Cooking and stirring device, automatic meal delivery robot and automatic meal delivery trolley

By designing a foldable cooking mixing device and rotary power transmission system, the hygiene problems caused by hot steam aggregation are solved, and an efficient and safe cooking mixing process is achieved.

CN222840861UActive Publication Date: 2025-05-09GUANGXI LANHUI INTELLIGENT TECH CO LTD
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Patent Information

Application Number
CN202420904303.5
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-04-28
Publication Date
2025-05-09
Estimated Expiration
2034-04-28

AI Technical Summary

Technical Problem

The existing cooking mixing mechanism will cause hot steam to aggregate on the lid to form condensation water to reflux or drip into the cooking container, causing hygiene and safety issues.

Method used

A cooking stirring device is designed, using two foldable folding arms, which can rotate and fold and retract the stirring rod through a rotary drive assembly to avoid hot steam aggregation, and rotate power transmission by connecting the soft shaft to improve hygiene and safety.

Benefits of technology

Convenient cooking stirring is achieved, hygiene problems caused by hot steam aggregation is avoided, costs are saved, space utilization of the cooking process is improved, and hygiene and safety is improved.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a cooking stirring device, an automatic meal delivery robot and an automatic meal delivery trolley, and relates to the technical field of automatic processing of food materials. The device comprises a mounting plate, a rotary driving assembly is arranged on the outer end face of the mounting plate, the rotary driving end of the rotary driving assembly is connected with one end of a first folding arm, the other end of the first folding arm is movably connected with one end of a second folding arm, and a stirring rod is arranged at the other tail end of the second folding arm. A rotating shaft of the stirring rod is connected with a first rotating driving piece; when the rotation driving end of the rotation driving assembly drives the first folding arm to rotate upwards clockwise to be folded, the second folding arm is folded under the action of gravity. By arranging the two foldable folding arms, food in the cooking container is stirred, and the problem that according to an existing cooking stirring mechanism, hot steam agglutinates on a cover to form condensate water which flows back or drips into the cooking container, and sanitation is poor is solved.
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Description

Technical Field

[0001] The utility model belongs to the technical field of automatic food processing, and in particular relates to a cooking and stirring device, an automatic meal dispensing robot and an automatic meal dispensing vehicle. Background Art

[0002] In the catering industry, dumplings, wontons, noodles, rice noodles, etc. need to be stirred during the cooking process to prevent sticking, sticking to the pan, promote uniform heating, increase taste, and prevent clumping. These measures help improve the quality of the final food and the eating experience.

[0003] At present, people mainly rely on manual stirring to stir dumplings, wontons, noodles and rice noodles, which can easily cause the hands of the stirrers to be injured by hot steam. Of course, there are also some automatic or semi-automatic mixers that install a stirring mechanism on the lid above the cooking container to stir. This method can improve the prevention of hot steam from harming people, but this method will cause hot steam to condense on the lid to form condensed water that flows back or drips into the cooking container, which can easily cause health and safety problems. Utility Model Content

[0004] The purpose of the utility model is to provide a cooking and stirring device, an automatic food delivery robot and an automatic food delivery vehicle, so as to overcome the defect that the existing cooking and stirring mechanism causes hot steam to condense on the lid to form condensed water that flows back or drips into the cooking container. The specific technical solution is as follows:

[0005] A cooking and stirring device comprises a mounting plate, wherein a rotation driving assembly is arranged on the outer end surface of the mounting plate, the rotation driving end of the rotation driving assembly is connected to one end of a first folding arm, the other end of the first folding arm is movably connected to one end of a second folding arm, the other end of the second folding arm is provided with a stirring rod, the rotating shaft of the stirring rod is connected to the first rotation driving member, and a cooking container is arranged below the stirring rod; when the rotation driving end of the rotation driving assembly drives the first folding arm to rotate and fold upward clockwise, the second folding arm follows and folds under the action of gravity.

[0006] Preferably, the cooking and stirring device further comprises a connecting flexible shaft; the first rotating driving member is mounted on the inner end surface of the mounting plate; and the output shaft of the first rotating driving member is connected to the rotating shaft of the stirring rod via the connecting flexible shaft.

[0007] Preferably, the cooking and stirring device also includes a flexible shaft pressure plate; an open groove is provided at one end where the first folding arm is connected to the second folding arm, and the flexible shaft pressure plate is connected above the open groove to form a channel between the open groove and the flexible shaft pressure plate; the connecting flexible shaft is connected to the output shaft of the first rotating drive member and then passes through the channel to be connected to the rotating shaft of the stirring rod.

[0008] Preferably, the rotation drive assembly includes a second rotation drive member, a second mounting plate, a coupling, a first bearing seat, a second bearing seat and a square shaft; the second mounting plate is vertically connected to the mounting plate; the second rotation drive member is mounted on the second mounting plate; the output shaft of the second rotation drive member is connected to the square shaft through the coupling; the two ends of the square shaft are respectively movably connected to the first bearing seat and the second bearing seat; the lower end surface of the square shaft is fixedly connected to the upper end surface of the first folding arm.

[0009] Preferably, the rotary drive assembly further includes a status sensor; the status sensor is mounted on a side end surface of the first bearing seat.

[0010] Preferably, two upright connecting blocks are provided on the lower end surface of the end of the first folding arm; a circular shaft is installed between the two connecting blocks; a circular hole matching the movably connected circular shaft is provided at one end of the second folding arm; based on the cooperation between the circular shaft and the circular hole, the first folding arm and the second folding arm are movably connected.

[0011] Preferably, a counterweight is provided on one end of the second folding arm connected to the stirring rod.

[0012] Preferably, the cooking and stirring device further comprises a second coupling; the rotating shaft of the stirring rod is connected to the connecting flexible shaft via the second coupling.

[0013] A cooking and automatic meal serving robot comprises the aforementioned cooking and stirring device.

[0014] A cooking and automatic food delivery vehicle comprises the above-mentioned cooking and stirring device.

[0015] Compared with the existing technology, the utility model has the following beneficial effects:

[0016] 1. The cooking and stirring device of the utility model is provided with two foldable folding arms. When it is necessary to stir the food in the cooking container, the first folding arm can be rotated counterclockwise by the rotary drive component, and the second folding arm is extended into the cooking container for stirring. When stirring is not needed, the first folding arm is rotated clockwise by the rotary drive component to be folded and retracted, and the second folding arm is driven to fold along under the action of gravity, so as to conveniently realize the stirring of the food in the cooking container, and overcome the defect of the existing cooking and stirring mechanism that hot steam condenses on the lid to form condensed water that refluxes or drips into the cooking container, causing hygiene problems. At the same time, through the ingenious structural design, the two folding arms are folded and retracted at the same time by using a rotary power source, which saves costs and improves the space utilization rate of the cooking process.

[0017] 2. The utility model transmits rotary power by connecting the flexible shaft, so that the first rotary drive member can be installed on the mounting plate, away from the top of the cooking container, avoiding the situation where impurities generated during the rotation of the first rotary drive member fall into the cooking container, thereby improving hygiene and safety.

[0018] 3. The utility model forms a passage by setting a flexible shaft pressure plate and by the cooperation between the flexible shaft pressure plate and the opening groove of the first folding arm. By limiting the connecting flexible shaft in the passage, it prevents the connecting flexible shaft from shaking greatly during rotation, causing the device to shake and affecting the cooking process. It also prevents impurities generated by excessive shaking of the device from contaminating food.

[0019] 4. The utility model provides a circular hole at one end of the second folding arm that matches the circular shaft of the first folding arm, and based on the cooperation between the circular shaft and the circular hole, the first folding arm and the second folding arm are movably connected, so that the two folding arms can be folded and retracted at the same time by using a rotating power source, which saves costs and improves space utilization during the cooking process. BRIEF DESCRIPTION OF THE DRAWINGS

[0020] In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the following briefly introduces the drawings required for describing the embodiments. In all drawings, similar elements or parts are generally identified by similar reference numerals. In the drawings, the elements or parts are not necessarily drawn according to the actual scale.

[0021] Figure 1 This is a schematic diagram of the cooking and stirring device of the utility model in the unfolded stirring state;

[0022] Figure 2 It is a schematic diagram of the cooking and stirring device of the utility model in a retracted and folded state;

[0023] Figure 3 It is a structural schematic diagram of a stirring mechanism in the prior art;

[0024] Figure 4 It is a structural schematic diagram of an embodiment of a cooking and stirring device of the utility model;

[0025] Figure 5 It is a structural schematic diagram of another embodiment of the cooking and stirring device of the utility model;

[0026] Figure 6 It is a structural schematic diagram of another embodiment of the cooking and stirring device of the utility model.

[0027] Description of main reference numerals:

[0028] 1-mounting plate; 2-rotational drive assembly, 21-second rotational drive member, 22-second mounting plate, 23-coupling, 24-first bearing seat, 25-second bearing seat, 26-square shaft, 27-state sensor; 3-first folding arm, 31-opening groove, 32-connecting block; 4-second folding arm, 41-stirring rod, 42-round shaft, 43-counterweight; 5-cooking container; 6-first rotational drive member; 7-connecting flexible shaft; 8-flexible shaft pressure plate; 9-second coupling; 100-stirring member; 200-lid; 300-container. DETAILED DESCRIPTION

[0029] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0030] In the description of the present invention, it should be noted that the terms "center", "longitudinal", "lateral", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "top", "bottom", "top surface", "bottom surface", "inside", "outside", "inside", "outside" and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present invention.

[0031] In the description of the present utility model, "several" means one or more, "more" means more than two, "greater than", "less than", "exceed" etc. are understood to exclude the number itself, and "above", "below", "within" etc. are understood to include the number itself. If the terms "first", "second", "third" are described, they are only used for the purpose of description and distinguishing technical features, and cannot be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features or implicitly indicating the order of the indicated technical features.

[0032] In the description of the present invention, it should be noted that, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", and "set" should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal connection of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances. The following is a description of the embodiments of the present invention based on its overall structure.

[0033] Example 1

[0034] like Figure 1 and Figure 2 As shown, this embodiment provides a cooking and stirring device, including a mounting plate 1, a rotation driving component 2 is arranged on the outer end surface of the mounting plate 1, the rotation driving end of the rotation driving component 2 is connected to one end of a first folding arm 3, the other end of the first folding arm 3 is movably connected to one end of a second folding arm 4, the other end of the second folding arm 4 is provided with a stirring rod 41, the rotating shaft of the stirring rod 41 is connected to a first rotation driving member 6, and a cooking container 5 is arranged below the stirring rod 41; when the rotation driving end of the rotation driving component 2 drives the first folding arm 3 to rotate and fold upward in a clockwise direction, the second folding arm 4 follows the folding under the action of gravity.

[0035] It should be noted that the mounting plate 1 can be installed on a wall, or integrated into a bracket of a device, or in a position where it can be fixed.

[0036] In this embodiment, the stirring rod 41 is used to stir dumplings, wontons, noodles, rice noodles and other foods that need to be cooked. Its stirring shape can be a stirring head with a spiral or twisted shape. The design of this stirring rod increases the surface area, so that it can better contact with the liquid or ingredients and improve the stirring efficiency. Of course, in other embodiments, it can also be a fan-shaped stirring claw. This shape of stirring claw is similar to an unfolded fan, has a large stirring area, and is suitable for occasions that require rapid and large-scale mixing; or a claw-shaped stirring claw, the stirring claw has multiple claws, similar to the claws of animals, and each claw can penetrate into the liquid or material to achieve more uniform stirring; or a spiral stirring claw, the stirring claw is designed to be spiral, which can generate a rotating force during stirring, which helps the mixing and flow of materials or liquids; or a blade-type stirring claw, the stirring claw is equipped with a blade-like structure, which can rotate like a fan to generate a strong stirring force; or a detachable stirring claw, some stirring claws are designed to be detachable, and stirring claws of different shapes can be replaced according to different stirring needs. In addition to the common shapes mentioned above, there are also some specially designed stirring claws, such as stirring claws with different inclination angles, stirring claws with holes, etc., to meet specific process and mixing requirements. When choosing a stirring rod, you only need to consider its shape, material, stirring efficiency and compatibility with the stirring container. The specific stirring structure design is not limited.

[0037] In this embodiment, the drive motor can be a DC motor, which uses the electromagnetic field generated by a DC power supply to achieve the rotation of the motor through the force of the current in the magnetic field; or an AC motor, which uses the rotating magnetic field generated by an AC power supply to achieve the rotation of the motor through the force of the magnetic field on the current; or a stepper motor, a special motor that converts electrical pulse signals into mechanical rotational motion, which has the advantages of high positioning accuracy and simple control; or a servo motor: a special motor that converts input electrical signals into mechanical rotational motion, with an encoder installed inside, which can detect the rotation angle and speed of the motor in real time to achieve precise control. The drive motor is used to provide power and driving force, or to control the movement and function of various mechanical parts. The specific selection can be made according to the actual movement to be controlled, and no specific limitation is made here.

[0038] The working principle of the cooking and stirring device of the present application is as follows:

[0039] like Figure 2The cooking and stirring device is shown in the figure when cooking and stirring are not in progress. At this time, the first folding arm 3 and the second folding arm 4 are in a folded and retracted state, and the first folding arm 3 and the second folding arm 4 form a vertical parallel state with each other, and the entire stirring device completely avoids the top of the cooking container 5, so that when cooking is not in progress, the utilization of space can be improved; when cooking is required, the first folding arm 3 is driven by the rotating driving end of the rotating driving assembly 2 to rotate counterclockwise, and rotated until the first folding arm 3 and the mounting plate 1 form a vertical state, so that the second folding arm 4 extends into the cooking container 5 under the driving effect of gravity, and at this time the second folding arm 4 and the first folding arm 3 also form a vertical state, and the stirring state is unfolded as shown in FIG. Figure 1 As shown, the stirring rod 41 is driven by the first rotary drive member 6 to stir the food in the cooking container 5; after the cooking is completed, the first folding arm 3 is rotated clockwise by the rotary drive end of the rotary drive assembly 2 to fold and retract, and the second folding arm 4 is driven to fold and retract under the action of gravity until the food is retracted as shown in FIG. Figure 2 Status shown.

[0040] like Figure 3 The stirring mechanism in the prior art includes a stirring member 100, a lid 200 and a container 300. The stirring mechanism causes hot steam to condense on the lid 200 to form condensed water to flow back or drip into the cooking container. The cooking stirring device in the utility model is provided with two foldable folding arms. When the food in the cooking container needs to be stirred, the first folding arm 3 can be rotated counterclockwise by the rotating driving component 2, and the second folding arm 4 is extended into the cooking container for stirring. When stirring is not needed, the first folding arm 3 is rotated clockwise by the rotating driving component 2 to be folded and retracted, and the second folding arm 4 is driven to fold with it under the action of gravity, so as to conveniently realize the stirring of the food in the cooking container, and overcome the defect of the existing cooking stirring mechanism that hot steam condenses on the lid 200 to form condensed water to flow back or drip into the cooking container, causing hygienic problems. At the same time, through the ingenious structural design, the two folding arms are folded and retracted at the same time by using a rotating power source, which saves costs and improves the space utilization rate of the cooking process.

[0041] Example 2

[0042] See also Figure 4 The cooking and stirring device also includes a connecting flexible shaft 7; the first rotating driving member 6 is installed on the inner end surface of the mounting plate 1; the output shaft of the first rotating driving member 6 is connected to the rotating shaft of the stirring rod 41 through the connecting flexible shaft 7.

[0043] Specifically, the cooking and stirring device also includes a flexible shaft pressure plate 8; an opening groove 31 is provided at one end where the first folding arm 3 and the second folding arm 4 are connected, and the flexible shaft pressure plate 8 is connected above the opening groove 31 to form a channel between the opening groove 31 and the flexible shaft pressure plate 8; the connecting flexible shaft 7 is connected to the output shaft of the first rotating drive member 6 and then passes through the channel to be connected to the rotating shaft of the stirring rod 41.

[0044] The utility model transmits rotational power through the connecting flexible shaft, so that the first rotating driving member 6 can be installed on the mounting plate 1, away from the top of the cooking container, avoiding the impurities generated during the rotation of the first rotating driving member 6 from falling into the cooking container, thereby improving hygiene and safety. At the same time, by setting the flexible shaft pressing plate 8, and by the flexible shaft pressing plate 8 and the opening groove 31 of the first folding arm 1 to form a channel, by limiting the connecting flexible shaft 7 in the passage, it is prevented from generating large shaking during the rotation of the connecting flexible shaft 7, causing the shaking of the device and affecting the cooking process, and also preventing the impurities generated by excessive shaking of the device from contaminating the food.

[0045] In other embodiments, a fixed pipe may be provided on the first folding arm 3 or the second folding arm 4, and the connecting flexible shaft 7 may be limited by the pipe to prevent the connecting flexible shaft 7 from shaking greatly during the rotation process, causing the shaking of the device and affecting the cooking process. Alternatively, multiple annular holes may be provided to limit the connecting flexible shaft 7 by the annular holes to prevent the connecting flexible shaft 7 from shaking greatly during the rotation process, causing the shaking of the device and affecting the cooking process. The limiting structure of the rotation action of the connecting flexible shaft 7 includes but is not limited to the above examples.

[0046] Example 3

[0047] See also Figure 5 and Figure 6 In this embodiment, the rotary drive assembly 2 includes a second rotary drive member 21, a second mounting plate 22, a coupling 23, a first bearing seat 24, a second bearing seat 25 and a square shaft 26; the second mounting plate 22 is vertically connected to the mounting plate 1; the second rotary drive member 21 is installed on the second mounting plate 22; the output shaft of the second rotary drive member 21 is connected to the square shaft 26 through the coupling 23; the two ends of the square shaft 26 are respectively movably connected to the first bearing seat 24 and the second bearing seat 25; the lower end surface of the square shaft 26 is fixedly connected to the upper end surface of the first folding arm 3.

[0048] Specifically, the rotary drive assembly 2 further includes a status sensor 27 ; the status sensor 27 is installed on the side end surface of the first bearing seat 24 .

[0049] Specifically, two upright connecting blocks 32 are provided on the lower end surface of the end of the first folding arm 3; a circular shaft 42 is installed between the two connecting blocks 32; a circular hole matching the movably connected circular shaft 42 is provided at one end of the second folding arm 4; based on the cooperation between the circular shaft and the circular hole, the first folding arm 3 and the second folding arm 4 are movably connected.

[0050] In a specific embodiment, the second rotary drive member 21 drives the coupling 23 and then drives the square shaft 26 to rotate. Since the square shaft 26 is fixedly connected to the first folding arm 3, the first folding arm 3 is driven to rotate during the rotation of the square shaft 26, thereby realizing the rotation control of the first folding arm 3. When the first folding arm 3 rotates, the second folding arm 4 forms an active connection with the first folding arm 3 circular shaft 42 and the circular hole, and the second folding arm 4 folds with the first folding arm 3 under the action of gravity. Through a clever structural design, a rotary power source is used to realize the simultaneous folding and retracting of two folding arms, saving costs and improving the space utilization rate of the cooking process. At the same time, the state sensor 27 is used to detect whether the device is in a folded state or an unfolded stirring state.

[0051] Example 4

[0052] See also Figure 6 In this embodiment, a counterweight 43 is provided on one end of the second folding arm 4 connected to the stirring rod 41 .

[0053] Specifically, the cooking and stirring device further includes a second coupling 9 ; the rotating shaft of the stirring rod 41 is connected to the connecting flexible shaft 7 via the second coupling 9 .

[0054] In a specific implementation, since the connecting flexible shaft 7 has a certain elasticity, when in the folded and retracted state, the folded part can be retracted more smoothly under the gravity of the counterweight block 43, and the second folding arm 4 can be parallel to the vertical plane.

[0055] Example 5

[0056] This embodiment also provides an automatic cooking and serving robot, comprising the aforementioned cooking and stirring device.

[0057] The cooking and stirring device of the present application can be combined in an automatic food serving robot or automatic food serving equipment for use. The beneficial effects of this embodiment are the same as those of the cooking and stirring device of embodiment 1, and will not be repeated here.

[0058] Example 6

[0059] This embodiment also provides an automatic food delivery vehicle, comprising the aforementioned cooking and stirring device.

[0060] The cooking and stirring device of the present application can be integrated in an automatic food delivery vehicle for use. The automatic food delivery vehicle can be a cart or a multi-wheeled motor vehicle. The beneficial effects of this embodiment are the same as those of the cooking and stirring device of embodiment 1, and will not be repeated here.

[0061] In summary, the foregoing descriptions of specific exemplary embodiments of the present invention are for the purpose of explanation and illustration. These descriptions are not intended to limit the present invention to the precise form disclosed, and it is obvious that many changes and variations can be made based on the above teachings. Although an embodiment of the present invention has been shown and described, this specific embodiment is merely an explanation of the present invention and is not a limitation of the present invention. The specific features, structures, materials or characteristics described may be combined in a suitable manner in any one or more embodiments or examples. The purpose of selecting and describing the exemplary embodiments is to explain the specific principles of the present invention and its practical application, so that those skilled in the art can make modifications, substitutions, variations and various choices and changes to the embodiments without creative contribution as needed after reading this specification without departing from the principles and purpose of the present invention, but as long as they are within the scope of the claims of the present invention, they are protected by patent law.

Claims

1. A cooking and stirring device, characterized in that: It comprises a mounting plate, an outer end surface of which is provided with a rotation driving assembly, a rotation driving end of the rotation driving assembly is connected to one end of a first folding arm, the other end of the first folding arm is movably connected to one end of a second folding arm, a stirring rod is provided at the other end of the second folding arm, a rotating shaft of the stirring rod is connected to a first rotation driving member, and a cooking container is provided below the stirring rod; when the rotation driving end of the rotation driving assembly drives the first folding arm to rotate and fold upward in a clockwise direction, the second folding arm follows and folds under the action of gravity.

2. A cooking and stirring device according to claim 1, characterized in that: It also includes a connecting flexible shaft; the first rotary drive member is installed on the inner end surface of the mounting plate; the output shaft of the first rotary drive member is connected to the rotating shaft of the stirring rod through the connecting flexible shaft.

3. A cooking and stirring device according to claim 2, characterized in that: It also includes a flexible shaft pressure plate; an open groove is provided at one end where the first folding arm is connected to the second folding arm, and the flexible shaft pressure plate is connected above the open groove to form a channel between the open groove and the flexible shaft pressure plate; the connecting flexible shaft is connected to the output shaft of the first rotating drive member and then passes through the channel to be connected to the rotating shaft of the stirring rod.

4. A cooking and stirring device according to claim 1, characterized in that: The rotary drive assembly includes a second rotary drive member, a second mounting plate, a coupling, a first bearing seat, a second bearing seat and a square shaft; the second mounting plate is vertically connected to the mounting plate; the second rotary drive member is mounted on the second mounting plate; the output shaft of the second rotary drive member is connected to the square shaft through the coupling; the two ends of the square shaft are movably connected to the first bearing seat and the second bearing seat respectively; the lower end surface of the square shaft is fixedly connected to the upper end surface of the first folding arm.

5. A cooking and stirring device according to claim 4, characterized in that: The rotary drive assembly also includes a status sensor; the status sensor is installed on the side end surface of the first bearing seat.

6. A cooking and stirring device according to claim 1, characterized in that: The lower end surface of the end of the first folding arm is provided with two upright connecting blocks; a circular shaft is installed between the two connecting blocks; a circular hole matching the movable connection with the circular shaft is provided at one end of the second folding arm; based on the cooperation between the circular shaft and the circular hole, the first folding arm and the second folding arm are movably connected.

7. A cooking and stirring device according to claim 1, characterized in that: A counterweight is provided on one end of the second folding arm connected to the stirring rod.

8. A cooking and stirring device according to claim 2, characterized in that: It also includes a second coupling; the rotating shaft of the stirring rod is connected to the connecting flexible shaft through the second coupling.

9. A cooking and automatic meal serving robot, characterized in that: A cooking and stirring device comprising any one of claims 1-8.

10. An automatic food delivery vehicle, characterized in that: A cooking and stirring device comprising any one of claims 1-8.