Upturning steam chili cooking machine

Abstract

The utility model belongs to the technical field of food processing, and particularly relates to an upturning steam chilli cooking machine which comprises a rack, a rotating shaft is rotatably arranged at the top of the rack, a heating hopper and a holed hopper located in the heating hopper are arranged in the rack, the outer side wall of the top end of the hopper is fixedly connected with the rotating shaft, one end of the rotating shaft is connected with an overturning motor, and the other end of the rotating shaft is connected with a steam generator. A heating device is further arranged in the heating hopper and located between the hopper and the heating hopper. Chili are placed in the hopper with holes, the heating hopper is filled with water, the water in the heating hopper is heated through the heating device, the hopper is arranged in the heating hopper, the chilli in the hopper is cooked through the water in the heating hopper, the hopper is driven by the overturning motor to rotate on the rack after cooking is completed, and then the chilli in the hopper is poured out. And the labor input is saved, the working workload is reduced, the working efficiency is improved, and the use safety of the equipment is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to an upward-turning steam pepper-cooking machine. Background Art

[0002] Peppers are loved by the vast number of consumers because of their unique spiciness and are indispensable vegetables and seasonings in people's lives. When making peppers into seasonings, the peppers need to be steamed first, and then the extracted pepper oil has a more intense fragrance or the fried peppers are not easy to stick to the pot. Therefore, in general enterprise production and processing, the peppers are first steamed.

[0003] Since the amount of peppers processed at one time by enterprises is large, if cooked in a traditional large pot, the efficiency is very low, and a lot of resources will be wasted, resulting in high production costs, which is not conducive to the production development needs of enterprises. Based on this, a pepper-cooking machine is designed to facilitate the automated production of enterprises. When using the pepper-cooking machine to steam peppers, the feeding can be carried out by a feeding machine to transport the peppers into the pepper-cooking machine. However, after the peppers are cooked, they need to be taken out of the pepper-cooking machine. At present, most of them are scooped out by workers with a water ladle. This method has very low efficiency, a large workload for workers, and because the temperature in the pepper-cooking machine is relatively high, it is easy to scald workers, and the safety of workers is relatively low.

[0004] In addition, due to the large amount of peppers inside the currently used pepper-cooking machine, the peppers are not evenly heated, which affects the quality of the subsequent pepper processing products.

[0005] In view of the above problems, the present utility model document proposes an upward-turning steam pepper-cooking machine. Content of the Utility Model

[0006] The utility model provides an upward-turning steam pepper-cooking machine, which reduces the workload of workers, improves work efficiency, improves the safety of workers' work, and at the same time makes the peppers evenly heated during steaming, ensuring the quality of pepper processing products.

[0007] The utility model provides the following technical solutions:

[0008] An upward-turning steam pepper-cooking machine, comprising a frame, a rotating shaft is rotatably arranged at the top of the frame, a heating hopper and a perforated hopper located inside the heating hopper are arranged inside the frame, the outer side wall of the top end of the hopper is fixedly connected with the rotating shaft, one end of the rotating shaft is connected with a turning motor, and a heating device is further arranged inside the heating hopper, and the heating device is located between the hopper and the heating hopper.

[0009] Furthermore, an installation beam is further arranged at the opening of the hopper, both ends of the installation beam are fixedly arranged on the opposite side surfaces of the hopper, and a cover plate matching the hopper is hinged on the side surface of the installation beam.

[0010] Further, the installation beam is located in the middle of the hopper, and cover plates are hingedly arranged on both symmetric side walls of the installation beam.

[0011] Further, a control mechanism for controlling the flipping of the cover plate is also provided on the installation beam. The control mechanism includes a support column, an installation plate is arranged on the support column, a cylinder is hingedly arranged on the installation plate, and the output shaft of the cylinder is hingedly connected to the side wall of the cover plate.

[0012] Further, a connecting shaft is fixedly arranged on the side wall of the cover plate, a fish-eye joint is threadedly connected to the output shaft of the cylinder, and the connecting shaft penetrates through the fish-eye joint.

[0013] Further, control mechanisms are arranged on both symmetric side walls of the cover plate along the length direction of the installation beam.

[0014] Further, a fixing plate is arranged on the side wall of the frame, a flipping motor is arranged on the fixing plate, the output shaft of the flipping motor is connected to a speed reducer, and the output end of the speed reducer is fixedly connected to a rotating shaft.

[0015] Further, a water delivery pipe is arranged on the side wall of the heating hopper, a water pump is arranged on the side wall of the frame, a spray pipe is arranged in the hopper, and both the spray pipe and the water delivery pipe are communicated with the water pump.

[0016] Further, a heat insulation outer cover is arranged on the frame, and heat insulation layers are arranged on the inner wall of the heat insulation outer cover corresponding to the positions of the hopper and the heating hopper.

[0017] In the present utility model, chili peppers are placed in the perforated hopper, the heating hopper is filled with water, the water in the heating hopper is heated and raised in temperature by a heating device, and the hopper is in the heating hopper, so that the water in the heating hopper steams the chili peppers in the hopper. After steaming is completed, the hopper is driven by a flipping motor to rotate on the frame, and then the chili peppers in the hopper are poured out, saving labor input, reducing the workload of the work, improving work efficiency, and improving the safety of equipment use. Description of the Drawings

[0018] Figure 1 is a three-dimensional structural schematic diagram of an upward-flipping steam chili-cooking machine provided by an embodiment of the present utility model;

[0019] Figure 2 is Figure 1 the enlarged view of part I in

[0020] Figure 3 is a right-view structural schematic diagram of an upward-flipping steam chili-cooking machine provided by an embodiment of the present utility model;

[0021] Figure 4 is a rear-view structural schematic diagram of an upward-flipping steam chili-cooking machine provided by an embodiment of the present utility model;

[0022] Figure 5 is Figure 4 the A-A cross-sectional view of;

[0023] Figure 6 is the left-view structural schematic diagram of an upward-turning steam pepper-cooking machine provided by an embodiment of the present utility model;

[0024] Figure 7 is Figure 6 the B-B cross-sectional view of;

[0025] Figure 8 is the three-dimensional structural schematic diagram of another working state of an upward-turning steam pepper-cooking machine provided by an embodiment of the present utility model;

[0026] Figure 9 is the right-view structural schematic diagram of another working state of an upward-turning steam pepper-cooking machine provided by an embodiment of the present utility model;

[0027] Figure 10 is the rear-view structural schematic diagram of another working state of an upward-turning steam pepper-cooking machine provided by an embodiment of the present utility model;

[0028] Figure 11 is Figure 10 the C-C cross-sectional view of.

[0029] Reference numerals:

[0030] 1, frame; 2, heating hopper; 3, hopper; 4, mounting beam; 5, support column; 6, mounting plate; 7, cylinder; 8, rotating shaft; 9, flipping motor; 10, reducer; 11, cover plate; 12, heating device; 13, water delivery pipe; 14, water pump; 15, spray pipe; 16, heat insulation layer; 17, heat insulation outer cover; 18, fish-eye joint; 19, connecting shaft. Specific embodiments

[0031] The embodiments of the present utility model will be described below with reference to the accompanying drawings in the embodiments of the present utility model.

[0032] In the description of the embodiments of the present utility model, it should be noted that, unless otherwise clearly specified and defined, the terms "connection" and "installation" should be understood in a broad sense. For example, "connection" can be a detachable connection or a non-detachable connection; it can be a direct connection or an indirect connection through an intermediate medium. In addition, "communication" can be a direct communication or an indirect communication through an intermediate medium. Among them, "fixing" means that they are connected to each other and the relative positional relationship after connection remains unchanged. The orientation terms mentioned in the embodiments of the present utility model, such as "inside", "outside", "top", "bottom", etc., are only references to the directions of the attached drawings. Therefore, the orientation terms are used to better and more clearly illustrate and understand the embodiments of the present utility model, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus cannot be understood as a limitation on the embodiments of the present utility model.

[0033] In the embodiments of the present utility model, the terms "first" and "second" are only used for descriptive purposes and cannot be understood as indicating or implying relative importance or implicitly specifying the quantity of the indicated technical features. Thus, the features defined with "first" and "second" may explicitly or implicitly include one or more of such features.

[0034] In the embodiments of the present utility model, "and / or" is merely a description of the association relationship of associated objects, indicating that three relationships may exist. For example, A and / or B may represent: A exists alone, A and B exist simultaneously, and B exists alone. In addition, the character " / " in this article generally represents an "or" relationship between the associated objects before and after.

[0035] The reference to "an embodiment" or "some embodiments" etc. described in this specification means that a specific feature, structure or characteristic described in combination with this embodiment is included in one or more embodiments of the present utility model. Thus, the statements "in an embodiment", "in some embodiments", "in other some embodiments", "in still other embodiments" etc. that appear in different places in this specification do not necessarily all refer to the same embodiment, but mean "one or more but not all embodiments", unless otherwise specifically emphasized in other ways. The terms "comprising", "including", "having" and their variants all mean "including but not limited to", unless otherwise specifically emphasized in other ways.

[0036] Embodiment:

[0037] Refer to Figures 1 to 11As shown in the figure, an upward-turning steam chili-cooking machine includes a frame 1. A rotating shaft 8 is rotatably arranged at the top of the frame 1. Inside the frame 1, there is a heating hopper 2 and a perforated hopper 3 located inside the heating hopper 2. The outer side wall at the top end of the hopper 3 is fixedly connected to the rotating shaft 8. One end of the rotating shaft 8 is connected to a turning motor 9. Inside the heating hopper 2, there is also a heating device 12, and the heating device 12 is located between the hopper 3 and the heating hopper 2.

[0038] Water is filled in the heating hopper 2, and chili peppers are placed in the hopper 3. Since the hopper 3 is arranged inside the heating hopper 2 and the hopper 3 has holes, the water in the heating hopper 2 enters the hopper 3 through the holes. The water in the heating hopper 2 is heated by the heating device 12, and then the chili peppers are steamed. After the steaming is completed, the turning motor 9 drives the rotating shaft 8 to rotate. Since the hopper 3 is fixedly connected to the rotating shaft 8, the hopper 3 is driven to turn over, so that the hopper 3 is turned out upward from the heating hopper 2. The turning of the hopper 3 drives the chili peppers to move, and the chili peppers in the hopper 3 can be poured out, saving labor input, reducing the labor intensity of workers, and improving work efficiency.

[0039] An installation beam 4 is also provided at the opening of the hopper 3. The two ends of the installation beam 4 are respectively fixedly arranged on the opposite side surfaces of the hopper 3, and a cover plate 11 matching the hopper 3 is hinged on the side surface of the installation beam 4.

[0040] By arranging the installation beam 4 at the opening of the hopper 3 and hinging the cover plate 11 on the installation beam 4, it is convenient for the installation of the cover plate 11 and prevents the cover plate 11 from falling off. At the same time, the hopper 3 can be sealed by the cover plate 11, improving the steaming efficiency of chili peppers.

[0041] The installation beam 4 is located in the middle of the hopper 3, and cover plates 11 are hinged on the opposite side walls of the installation beam 4.

[0042] By respectively arranging cover plates 11 on both sides of the installation beam 4, one cover plate 11 is used to open the hopper 3 for feeding, and the other cover plate 11 is used to open the hopper 3 for discharging, which is convenient for zoning operation. In addition, it can prevent chili peppers from falling from the feeding side of the hopper 3 when the turning motor 9 drives the hopper 3 to turn over.

[0043] A control mechanism for controlling the turning of the cover plate 11 is also provided on the installation beam 4. The control mechanism includes a support column 5. An installation plate 6 is provided on the support column 5, and a cylinder 7 is hinged on the installation plate 6. The output shaft of the cylinder 7 is hinged to the side wall of the cover plate 11.

[0044] By automatically controlling the opening and closing of the cover plate 11 through the control mechanism, on the one hand, it is convenient for the automatic control of the equipment, and on the other hand, the cover plate 11 can be pressed tightly by the control mechanism. It can prevent the cover plate 11 from automatically opening when the turning mechanism drives the hopper 3 to turn over, resulting in the leakage of chili peppers from the hopper 3.

[0045] A connecting shaft 19 is fixedly arranged on the side wall of the cover plate 11. A spherical eye joint 18 is threadedly connected to the output shaft of the air cylinder 7, and the connecting shaft 19 is arranged through the spherical eye joint 18.

[0046] Connected through the spherical eye joint 18 and the connecting shaft 19, the connecting shaft 19 can rotate within the spherical eye joint 18. The cover plate 11 is hingedly arranged on the mounting beam 4. When the air cylinder 7 drives the cover plate 11 to move, the cover plate 11 rotates relative to the mounting beam 4, and the rotating shaft 8 rotates relative to the spherical eye joint 18.

[0047] Control mechanisms are arranged on the side walls of the cover plate 11 that are symmetrically arranged along the length direction of the mounting beam 4.

[0048] By arranging control mechanisms on both sides of the cover plate 11, the forces on both sides of the cover plate 11 are made uniform, ensuring the stability of the opening and closing structures of the cover plate 11.

[0049] A fixed plate is provided on the side wall of the frame 1. A turning motor 9 is arranged on the fixed plate. The output shaft of the turning motor 9 is connected to a speed reducer 10, and the output end of the speed reducer 10 is fixedly connected to the rotating shaft 8.

[0050] The turning motor 9 and the speed reducer 10 are installed through the fixed plate. The turning motor 9 is connected to the rotating shaft 8 through the speed reducer 10 to drive the hopper 3 to turn and move, ensuring the stability of the turning and moving speed of the hopper 3 and preventing the peppers inside the hopper 3 from being thrown out due to too fast turning and moving speed.

[0051] A water delivery pipe 13 is provided on the side wall of the heating hopper 2. A water pump 14 is provided on the side wall of the frame 1. A spray pipe 15 is arranged inside the hopper 3, and both the spray pipe 15 and the water delivery pipe 13 are connected to the water pump 14.

[0052] The water pump 14 pumps the water in the heating hopper 2 out from the water delivery pipe 13, conveys it to the spray pipe 15, and then sprays the peppers in the hopper 3 from the spray pipe 15, enabling the surface of the peppers to fully contact the hot water. The hot water penetrates downward from the top of the peppers in the hopper 3, making the peppers in the hopper 3 heated evenly.

[0053] A heat insulation outer cover 17 is provided on the frame 1. A heat preservation layer 16 is provided on the inner wall of the heat insulation outer cover 17 corresponding to the positions of the hopper 3 and the heating hopper 2.

[0054] The heat insulation outer cover 17 reduces the heat loss in the heating hopper 2 and reduces energy waste. The heat preservation layer 16 provided at the positions of the heat insulation outer cover 17 corresponding to the hopper 3 and the heating hopper 2 reduces the heat energy from being transferred to the heat insulation outer cover 17 through heat transfer, resulting in heat energy loss in the heating hopper 2.

[0055] The heat insulation outer cover 17 can also prevent workers from accidentally touching the heating hopper 2 and getting scalded, improving the safety of workers' operations.

[0056] During use, water is filled into the heating hopper 2, and the water is heated by the heating device 12. At the same time, a discharge conveyor belt is arranged on one side of the frame 1 where the rotating shaft 8 is provided, and a feeding conveyor is arranged on the symmetrically opposite side. The cover plate 11 on the side of the hopper 3 corresponding to the feeding conveyor is opened through the cylinder 7, and the peppers are conveyed into the hopper 3 through the feeding conveyor. Then, the cover plate 11 on this side is closed. After the peppers enter the hopper 3, they come into contact with the water, and the peppers are steamed by the water. At the same time, the steam generated by heating the water rises to steam the peppers at the top. In addition, hot water is pumped out from the water delivery pipe 13 by the water pump 14 and then conveyed to the spray pipe 15. Then, the hot water sprays the peppers in the hopper 3 from the spray pipe 15, and the hot water penetrates downward from the top of the peppers, enabling the peppers at the top to fully absorb heat, further improving the evenness of heat absorption of the peppers in the hopper 3, and thus ensuring the quality of subsequent pepper processed products. After the peppers are heated, the cover plate 11 on one side of the discharge conveyor belt is driven by the cylinder 7, and then the flipping motor 9 is started. The flipping motor 9 drives the rotating shaft 8 to rotate, thereby driving the hopper 3 fixed on the rotating shaft 8 to flip upward. The hopper 3 flips upward to pour out the peppers in the hopper 3, and the peppers fall onto the discharge conveyor belt for subsequent processing.

[0057] In actual use, adjustable feet are provided at the bottom of the frame 1, and through the feet, the rotating shaft 8, the hopper 3, and the heating hopper 2 are in a horizontal state, ensuring the smoothness of the flipping of the hopper 3 and the stability of the operation of the equipment.

[0058] An outlet chute is arranged on one side of the top of the hopper 3 close to the rotating shaft 8, ensuring a stable direction for the peppers to pour out of the hopper 3 and preventing the peppers from failing to accurately fall onto the discharge conveyor belt during the flipping process of the hopper 3.

[0059] The above is only the specific implementation manner of the present utility model, but the protection scope of the present utility model is not limited thereto. Any person skilled in the art within the technical scope disclosed by the present utility model can easily think of changes or substitutions, which should all be covered within the protection scope of the present utility model; without conflict, the embodiments of the present utility model and the features in the embodiments can be combined with each other. Therefore, the protection scope of the present utility model shall be subject to the protection scope of the claims.

Claims

1. A steam pepper cooking machine with upward turning, characterized in that: The utility model comprises a frame, a rotating shaft is rotatably arranged on the top of the frame, a heating bucket and a hopper with holes located in the heating bucket are arranged inside the frame, an outer wall at the top end of the hopper is fixedly connected to the rotating shaft, one end of the rotating shaft is connected to a turning motor, a heating device is also arranged in the heating bucket, and the heating device is located between the hopper and the heating bucket.

2. The upward steam pepper cooking machine according to claim 1, characterized in that: A mounting beam is also provided on the opening of the hopper, and the two ends of the mounting beam are respectively fixedly arranged on two symmetrical side surfaces of the hopper, and a cover plate matching the hopper is hinged on the side surface of the mounting beam.

3. The upward steam pepper cooking machine according to claim 2, characterized in that: The mounting beam is located in the middle of the hopper, and cover plates are hingedly arranged on two symmetrical side walls of the mounting beam.

4. The upward steam pepper cooking machine according to claim 3, characterized in that: The mounting beam is also provided with a control mechanism for controlling the flipping of the cover plate, and the control mechanism includes a support column, a mounting plate is provided on the support column, a cylinder is hingedly provided on the mounting plate, and the output shaft of the cylinder is hingedly connected to the side wall of the cover plate.

5. The upward steam pepper cooking machine according to claim 4, characterized in that: A connecting shaft is fixedly arranged on the side wall of the cover plate, a fisheye joint is threadedly connected to the output shaft of the cylinder, and the connecting shaft is penetrated and arranged in the fisheye joint.

6. The upward steam pepper cooking machine according to claim 5, characterized in that: The cover plate is provided with control mechanisms on two symmetrical side walls along the length direction of the mounting beam.

7. The upward steam pepper cooking machine according to claim 6, characterized in that: The side wall of the frame is provided with a fixing plate, and a turning motor is arranged on the fixing plate. The output shaft of the turning motor is connected with a reducer, and the output end of the reducer is fixedly connected with the rotating shaft.

8. The upward steam pepper cooking machine according to claim 1, characterized in that: The side wall of the heating bucket is provided with a water pipe, the side wall of the frame is provided with a water pump, and a spray pipe is provided in the hopper, and the spray pipe and the water pipe are both connected with the water pump.

9. The upward steam pepper cooking machine according to claim 1, characterized in that: A heat-insulating outer cover is arranged on the frame, and a heat-insulating layer is arranged on the inner wall of the heat-insulating outer cover at positions corresponding to the hopper and the heating hopper.

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