Frying device for food processing
By introducing telescopic rod and stirring rod structures into the frying device, the problem of inconvenience of frying food and adhesion is solved, and the production efficiency and food quality are improved.
Patent Information
- Application Number
- CN202422273032.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-18
- Publication Date
- 2025-08-12
- Estimated Expiration
- 2034-09-18
AI Technical Summary
When used, the existing frying device is not convenient to remove the fried food, and when the food is added too much, it is easy to stick, resulting in a decrease in the quality of the fried food.
A frying device is designed, including a frying box, telescopic rod, frying basket, motor, crankshaft, connecting sleeve, connecting rod and mixing rod. The mixing rod is driven by the telescopic rod and the crankshaft driven by the motor to prevent food from sticking, and facilitate food pouring through the inclined frying basket.
It realizes effective stirring of fried food, avoids adhesions, and improves production efficiency and food quality.
Smart Images

Figure CN223207776U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing, in particular to a frying device for food processing. Background Art
[0002] Fried food is one of the traditional foods in my country. Fried food is loved by many adults and children because of its crispy taste, fragrant aroma and appetite-stimulating properties. In order to meet production needs, frying equipment is needed.
[0003] Existing frying devices are inconvenient to remove fried food when in use, and due to excessive addition of food, the food sticks together during the frying process, reducing the quality of the fried food. Therefore, we propose a frying device for food processing to solve the above problems. Utility Model Content
[0004] The purpose of the present invention is to provide a frying device for food processing, so as to solve the problems of the current frying device proposed in the above background art, that is, it is inconvenient to remove the fried food when in use, and due to excessive addition of food, the food sticks together during the frying process, thereby reducing the quality of the fried food.
[0005] To achieve the above-mentioned purpose, the present invention provides the following technical solution: a frying device for food processing, comprising:
[0006] A frying box, wherein a first telescopic rod and a second telescopic rod are provided on the outside of the frying box, and the first telescopic rod is located behind the second telescopic rod, the top of the first telescopic rod is connected to a first connecting plate, and a sliding groove is provided inside the first connecting plate, and the top of the second telescopic rod is connected to the second connecting plate;
[0007] A frying basket is provided in the frying cavity of the frying box, and a mounting bracket is installed above the frying basket, a motor is installed on the top of the mounting bracket, and the output end of the motor is connected to a crankshaft, a connecting sleeve is provided on the outside of the crankshaft, and a connecting rod is connected below the connecting sleeve, a stirring rod is connected below the connecting rod, and the stirring rod is provided on the top of the frying basket, a backboard is provided on the front side of the frying basket, and a handle is connected to the top of the backboard, and a connecting shaft is connected to the outside of the frying basket.
[0008] Preferably, the four corners of the frying basket are each provided with a connecting shaft, and the connecting shaft is an "L"-shaped structure.
[0009] Preferably, the connecting rod is rotationally connected to the crankshaft through a connecting sleeve, and the connecting rod is rotationally connected to the stirring rod.
[0010] Preferably, the stirring rods are arranged at equal intervals in the frying basket, and the stirring rods and the frying basket form a telescopic structure.
[0011] Preferably, the bottom of the backboard is rotatably connected to the frying basket, and grids are provided at the connections between the left and right ends of the backboard and the frying basket.
[0012] Preferably, the telescopic length of the first telescopic rod is greater than the telescopic length of the second telescopic rod, and the second telescopic rod is rotatably connected to the connecting shaft on the front side of the frying basket through the second connecting plate.
[0013] Preferably, the first connecting plate is slidably connected to the connecting shaft at the rear side of the frying basket through a sliding groove.
[0014] Compared with the prior art, the utility model has the following beneficial effects: the frying device for food processing is convenient for stirring fried food, preventing fried food from sticking, and convenient for pouring out fried food, thereby improving production efficiency;
[0015] 1. A crankshaft, connecting sleeve, connecting rod and stirring rod are set. When the crankshaft rotates, the connecting sleeve pulls the connecting rod, so that the connecting rod drives the stirring rod to extend and slide in the frying basket, thereby facilitating the stirring of fried foods and preventing them from sticking.
[0016] 2. A first telescopic rod and a second telescopic rod are provided. The telescopic length of the first telescopic rod is greater than the telescopic length of the second telescopic rod, so that there is a height difference between the first connecting plate and the second connecting plate, thereby driving the frying basket to rotate and tilt, and making it convenient to pour out the fried food, thereby improving production efficiency. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 This is a schematic diagram of the front view cutaway structure of the utility model;
[0018] Figure 2 This is a schematic diagram of the utility model in the frying state;
[0019] Figure 3 This is a schematic diagram of the structure of the utility model in the feeding state;
[0020] Figure 4 This is a schematic diagram of the discharge state structure of the utility model.
[0021] In the figure: 1. frying box; 2. frying basket; 3. mounting frame; 4. motor; 5. crankshaft; 6. connecting sleeve; 7. connecting rod; 8. stirring rod; 9. backboard; 10. handle; 11. connecting shaft; 12. first telescopic rod; 13. first connecting plate; 14. slide; 15. second telescopic rod; 16. second connecting plate. DETAILED DESCRIPTION
[0022] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.
[0023] See also Figure 1-4 The utility model provides a technical solution: a frying device for food processing, comprising: a frying box 1, a frying basket 2, a mounting frame 3, a motor 4, a crankshaft 5, a connecting sleeve 6, a connecting rod 7, a stirring rod 8, a backboard 9, a handle 10, a connecting shaft 11, a first telescopic rod 12, a first connecting plate 13, a slide 14, a second telescopic rod 15 and a second connecting plate 16;
[0024] A frying box 1 is provided with a first telescopic rod 12 and a second telescopic rod 15 on the outside of the frying box 1, and the first telescopic rod 12 is located behind the second telescopic rod 15. The top of the first telescopic rod 12 is connected to a first connecting plate 13, and a slide groove 14 is formed inside the first connecting plate 13. The top of the second telescopic rod 15 is connected to a second connecting plate 16;
[0025] Frying basket 2, the frying basket 2 is arranged in the frying cavity of the frying box 1, and a mounting frame 3 is installed above the frying basket 2, a motor 4 is installed on the top of the mounting frame 3, and the output end of the motor 4 is connected to the crankshaft 5, a connecting sleeve 6 is provided on the outside of the crankshaft 5, and a connecting rod 7 is connected to the bottom of the connecting sleeve 6, a stirring rod 8 is connected to the bottom of the connecting rod 7, and the stirring rod 8 is arranged on the top of the frying basket 2, a backboard 9 is provided on the front side of the frying basket 2, and a handle 10 is connected to the top of the backboard 9, and a connecting shaft 11 is connected to the outside of the frying basket 2.
[0026] like Figure 1 and Figure 2 The four corners of the frying basket 2 are all provided with connecting shafts 11, and the connecting shafts 11 are in an "L"-shaped structure, which facilitates the frying basket 2 to sink into the frying cavity of the frying box 1.
[0027] The connecting rod 7 is rotatably connected to the crankshaft 5 through the connecting sleeve 6, and the connecting rod 7 is rotatably connected to the stirring rod 8, which facilitates the lifting and lowering of the stirring rod 8. The stirring rods 8 are arranged at equal intervals in the frying basket 2, and the stirring rod 8 and the frying basket 2 form a telescopic structure, which facilitates the movement of fried food in the frying basket 2.
[0028] like Figure 3 and Figure 4The bottom of the middle backboard 9 is rotatably connected to the frying basket 2, and grids are provided at the connections between the left and right ends of the backboard 9 and the frying basket 2 to facilitate the opening of the backboard 9. The telescopic length of the first telescopic rod 12 is greater than the telescopic length of the second telescopic rod 15, and the second telescopic rod 15 is rotatably connected to the connecting shaft 11 on the front side of the frying basket 2 through the second connecting plate 16, which facilitates the lifting and tilting of the frying basket 2. The first connecting plate 13 is slidably connected to the connecting shaft 11 on the rear side of the frying basket 2 through the slide groove 14, providing conditions for the rotation of the frying basket 2.
[0029] Working principle: When using the frying device for food processing, Figure 3 As shown, the backboard 9 is rotated by the handle 10 to open the opening of the frying basket 2, so that the fried food ingredients are conveniently added to the frying basket 2. After the fried food ingredients are added, the backboard 9 is closed, and the first telescopic rod 12 and the second telescopic rod 15 are retracted so that the first telescopic rod 12 and the second telescopic rod 15 drive the frying basket 2 to move down into the frying chamber of the frying box 1 to fry the fried food ingredients. During frying, Figure 1 As shown, by starting the motor 4, the motor 4 drives the crankshaft 5 to rotate, and the crankshaft 5 drives the connecting rod 7 to move through the connecting sleeve 6, so that the connecting rod 7 pulls the stirring rod 8 to move, so that the stirring rod 8 can be extended and retracted in the frying basket 2, stirring the fried food ingredients in the frying basket 2 to prevent the fried food ingredients from sticking;
[0030] After frying, Figure 4 As shown, by extending the first telescopic rod 12 and the second telescopic rod 15, the first telescopic rod 12 and the second telescopic rod 15 drive the frying basket 2 to rise through the connecting shaft 11, so that the frying basket 2 is separated from the frying chamber of the frying box 1. The first telescopic rod 12 is continuously extended, so that the connecting shaft 11 at the rear side of the frying basket 2 slides in the sliding groove 14 of the first connecting plate 13, so that the frying basket 2 is tilted above the frying box 1. At the same time, by opening the backboard 9, the discharge of the oily food in the frying basket 2 is facilitated. After the fried food is discharged, as shown in FIG. Figure 3 As shown, by retracting the first telescopic rod 12, the connecting shaft 11 on the rear side of the frying basket 2 slides in the first connecting plate 13, causing the frying basket 2 to tilt in the opposite direction, making it easier to add fried food ingredients to the frying basket 2 again. This is the entire working process of the frying device for food processing. Matters not described in detail in this specification belong to the prior art known to professionals in this field.
[0031] The standard parts used in this utility model can all be purchased from the market, and special-shaped parts can be customized according to the description in the specification and the drawings. The specific connection methods of each part adopt conventional means such as mature bolts, rivets, welding, etc. in the existing technology. The machinery, parts and equipment all adopt conventional models in the existing technology, and the circuit connection adopts the conventional connection method in the existing technology, which will not be described in detail here.
[0032] Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments, or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the scope of protection of the present invention.
Claims
1. A frying device for food processing, characterized in that: include: A frying box (1), wherein a first telescopic rod (12) and a second telescopic rod (15) are provided on the outside of the frying box (1), and the first telescopic rod (12) is located at the rear side of the second telescopic rod (15); the top of the first telescopic rod (12) is connected to a first connecting plate (13), and a sliding groove (14) is provided inside the first connecting plate (13); and the top of the second telescopic rod (15) is connected to a second connecting plate (16); A frying basket (2) is provided in a frying chamber of a frying box (1), and a mounting frame (3) is installed above the frying basket (2), a motor (4) is installed on the top of the mounting frame (3), and the output end of the motor (4) is connected to a crankshaft (5), a connecting sleeve (6) is provided on the outside of the crankshaft (5), and a connecting rod (7) is connected below the connecting sleeve (6), a stirring rod (8) is connected below the connecting rod (7), and the stirring rod (8) is provided on the top of the frying basket (2), a backboard (9) is provided on the front side of the frying basket (2), and a handle (10) is connected to the top of the backboard (9), and a connecting shaft (11) is connected to the outside of the frying basket (2).
2. A frying device for food processing according to claim 1, characterized in that: The four corners of the frying basket (2) are all provided with connecting shafts (11), and the connecting shafts (11) are in an "L"-shaped structure.
3. A frying device for food processing according to claim 1, characterized in that: The connecting rod (7) is rotationally connected to the crankshaft (5) via a connecting sleeve (6), and the connecting rod (7) is rotationally connected to the stirring rod (8).
4. A frying device for food processing according to claim 1, characterized in that: The stirring rods (8) are arranged at equal intervals in the frying basket (2), and the stirring rods (8) and the frying basket (2) form a telescopic structure.
5. The frying device for food processing according to claim 1, characterized in that: The bottom of the backboard (9) is rotatably connected to the frying basket (2), and grids are provided at the connection points between the left and right ends of the backboard (9) and the frying basket (2).
6. A frying device for food processing according to claim 1, characterized in that: The telescopic length of the first telescopic rod (12) is greater than the telescopic length of the second telescopic rod (15), and the second telescopic rod (15) is rotatably connected to the connecting shaft (11) on the front side of the frying basket (2) through the second connecting plate (16).
7. The frying device for food processing according to claim 1, characterized in that: The first connecting plate (13) is slidably connected to the connecting shaft (11) on the rear side of the frying basket (2) via a sliding groove (14).