Windproof energy-saving baking tray
By designing a central heating area and a windproof cover on the main body of the baking tray to form a combustion chamber, and combining it with heat-conducting ribs to form a heating channel, the problems of poor windproof performance and low energy utilization are solved, heating uniformity and stability are achieved, energy utilization is improved, and safety hazards are reduced.
Patent Information
- Application Number
- CN202422962393.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-03
- Publication Date
- 2025-10-17
- Estimated Expiration
- 2034-12-03
AI Technical Summary
Existing baking trays have poor windproof performance, low energy utilization, uneven heating, potential safety hazards, and waste of energy.
A structure including a grilling pan main body and a wind shield is designed. The central heating area and the wind shield constitute a combustion chamber, and a heating channel is formed in combination with heat-conducting ribs. The wind shield is connected to the barbecue grill. The heat insulation baffle and the heat insulation baffle are used for uniform heating and prevention of overheating. The connecting base is stably connected to the barbecue grill.
It improves energy utilization, ensures heating uniformity, prevents the handle from overheating, enhances the stability and safety of the baking tray, and reduces energy waste.
Smart Images

Figure CN223438360U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to barbecue utensil technical field, especially a windproof energy -conserving baking tray of good windproof effect, even heating, high energy utilization rate. BACKGROUND
[0002] The baking tray is one of the barbecue utensils that are commonly used in daily life, can be used in the room and can be used in the open air, and is deeply loved by the majority of consumers. For a long time, the existing ordinary baking tray is not even heated when being used because the burning flame is exposed to the ambient air, a large amount of heat energy generated by the gas combustion cannot be utilized, the energy utilization rate is low, generally not more than 40%, especially when being used in the open air, the wind has a greater impact on the burning flame, when encountering a small gust of wind, the burning flame will be blown to one side, the baking tray is not evenly heated, when encountering a large gust of wind, there is a safety hazard that the burning flame is blown out by the gust of wind, the cooking requirement cannot be met, not only a large amount of heat is taken away when being used, energy is wasted, but the exhaust gas and heat emitted to the surrounding environment are obviously increased, which is contrary to the current energy saving and emission reduction and environmental protection goals; the poor windproof performance, low energy utilization rate and uneven heating of the baking tray are the problems that the current industry urgently needs to solve. For this reason, many manufacturers and research institutes have carried out development and research, but there is no ideal solution so far. SUMMARY
[0003] In order to overcome the above problems existing in the prior art, the utility model aims at providing a windproof energy -conserving baking tray with reasonable structure design, convenient operation and use, stable and reliable baking tray placement, good windproof effect, high energy utilization and even heating.
[0004] The utility model solves the technical scheme that it adopts, it includes the baking tray main part, the windproof cover, the bottom middle of baking tray main part is equipped with the center heating area and is evenly distributed with the heat conduction rib that extends from the center heating area to the outside, the windproof cover is fixed in the bottom of baking tray main part, the lower part of windproof cover is equipped with the connecting seat that matches with the center heating area and can be installed on the barbecue oven, the center heating area and windproof cover constitute the combustion chamber, and windproof cover and evenly distributed heat conduction rib constitute the heating channel that communicates with the combustion chamber.
[0005] The further scheme of the utility model, the center heating area of baking tray main part bottom is equipped with the heat insulation baffle, the heat insulation baffle prevents the center heating area from overheating when heating, and ensures that the baking tray main part is evenly heated.
[0006] The further scheme of the utility model, the both sides of baking tray main part are symmetrically equipped with the handle, and the heat insulation baffle is arranged at the outlet of the heating channel corresponding to the handle, so that the heat blown out from the heating channel corresponding to the handle is blocked when heating.
[0007] The further scheme of the utility model discloses a plurality of concave-convex grooves are arranged in the baking tray main body, and the baking tray main body edge is equipped with an oil pouring opening.
[0008] The further scheme of the utility model discloses that the heat conduction rib is a linear heat conduction rib or a cyclone heat conduction rib for deflecting the combustion flame.
[0009] The further scheme of the utility model discloses that the connecting seat of the wind shield is equipped with a clamping seat matched with the barbecue oven.
[0010] The further scheme of the utility model discloses that the connecting seat of the wind shield is equipped with a positioning groove matched with the barbecue oven to prevent rotation.
[0011] Compared with the prior art, the above-mentioned structure has the following advantages and effects: first, the central heating area and the wind shield form a combustion chamber, the barbecue oven is combusted and heated in the combustion chamber, the connecting seat of the wind shield is installed on the barbecue oven, and the wind shield is matched with the barbecue oven to achieve a wind blocking effect, thereby ensuring normal use in the wild. Second, the wind shield and the heat conduction rib form a heating channel communicated with the combustion chamber, the combustion chamber is not affected by the gust of wind, the combustion flame uniformly heats the baking tray main body along the heating channel, the combination of the combustion chamber and the heating channel not only has an energy gathering effect, but also uniformly heats the baking tray main body, and greatly improves the combustion efficiency and energy utilization rate, thereby achieving the purpose of energy saving and emission reduction. Third, the heat insulation baffle is arranged on the central heating area at the bottom of the baking tray main body, and the heat insulation baffle can solve the problem of overheating of the central heating area during heating, thereby ensuring uniform heating of the baking tray main body. Fourth, the heat insulation baffle is arranged at the outlet of the heating channel corresponding to the two handles, and the heat insulation baffle can block the heat blown out of the heating channel during heating, thereby preventing the two handles from overheating and scalding hands when lifting the baking tray main body. Fifth, the connecting seat is equipped with the clamping seat matched with the barbecue oven and the positioning groove matched with the barbecue oven to prevent rotation, thereby ensuring stable and reliable connection of the baking tray main body and the barbecue oven. BRIEF DESCRIPTION OF DRAWINGS
[0012] Figure 1 It is a three-dimensional structure schematic view of the utility model.
[0013] Figure 2 It is a top view structure schematic view of the utility model.
[0014] Figure 3 It is a bottom view structure schematic view of the utility model.
[0015] Figure 4 It is a bottom view structure schematic view of the baking tray main body of the utility model.
[0016] Figure 5 It is a front view structure schematic view of the utility model.
[0017] Figure 6 It is a three-dimensional structure schematic view of the utility modelFigure 2 AA cross-sectional structure diagram.
[0018] Figure 7 For this utility model Figure 2 Schematic diagram of the BB cross-section structure.
[0019] Among them, 1 is a main body, 11 is a handle, 12 is a concave-convex groove, 13 is an oil pouring port, 14 is a heat-conducting rib, 15 is a heat-insulating baffle, 16 is a heating channel, 17 is a central heating area, 2 is a windproof cover, 21 is a connecting seat, 22 is a card seat, 23 is a positioning groove, 24 is a combustion chamber, and 3 is a heat-insulating baffle. DETAILED DESCRIPTION
[0020] Figures 1 to 7 The figure shows a specific embodiment of the windproof and energy-saving grill pan of the present invention. The grill pan comprises a grill pan body 1 and a wind shield 2. A central heating zone 17 is provided in the center of the bottom of the grill pan body 1, and heat-conducting ribs 14 are evenly distributed, extending outward from the central heating zone 17. The wind shield 2 is fixed to the bottom of the grill pan body 1. A connecting base 21 is provided at the lower portion of the wind shield 2, which matches the central heating zone 17 and can be mounted on a barbecue grill. The central heating zone 17 and the wind shield 2 form a combustion chamber 24. The wind shield 2 and the evenly distributed heat-conducting ribs 14 form a heating channel 16 connected to the combustion chamber 24. The wind shield 2 not only provides wind protection, but also forms a heating channel 16 with the heat-conducting ribs 14, which guides heat and provides uniform heating. The heat-conducting ribs 14 can be either straight heat-conducting ribs or cyclonic heat-conducting ribs that deflect the combustion flame.
[0021] In order to prevent the central heating area 17 of the baking pan body 1 from being locally overheated, an insulating baffle 3 is provided on the central heating area 17 at the bottom of the baking pan body 1. The insulating baffle 3 prevents the central heating area 17 from being overheated during heating, ensuring that the baking pan body 1 is heated evenly.
[0022] In order to prevent the handles 11 on both sides from overheating and scalding your hands when lifting the grill pan body 1, handles 11 are symmetrically provided on both sides of the grill pan body 1, and insulation bars 15 are provided at the outlets of the heating channels 16 corresponding to the handles 11 on both sides. The insulation bars 15 block the heat blown out from the heating channels 16 corresponding to the handles 11 during heating.
[0023] For ease of use, the grill pan body 1 is provided with a plurality of concave and convex grooves 12 , and an oil pouring port 13 is provided on the edge of the grill pan body 1 .
[0024] In order to ensure a stable and reliable connection with the barbecue grill, the connecting seat 21 of the wind shield 2 is provided with a clamping seat 22 that is buckled with the barbecue grill; the connecting seat 21 of the wind shield 2 is provided with a positioning groove 23 that cooperates with the barbecue grill to prevent rotation.
[0025] The above is only one embodiment of the present application, and does not limit the present application in any form, and simple modifications, equivalent changes or modifications made without departing from the technical scheme of the present application all fall within the protection scope of the present application.
Claims
1. A windproof and energy-saving grill pan, comprising a grill pan body (1) and a windproof cover (2), characterized in that: A central heating zone (17) is provided in the middle of the bottom of the grilling pan body (1) and heat-conducting ribs (14) are evenly distributed and extend outward from the central heating zone (17); the wind shield (2) is fixed to the bottom of the grilling pan body (1), and a connecting seat (21) that matches the central heating zone (17) and can be installed on the barbecue grill is provided at the lower part of the wind shield (2); the central heating zone (17) and the wind shield (2) constitute a combustion chamber (24), and the wind shield (2) and the evenly distributed heat-conducting ribs (14) constitute a heating channel (16) connected to the combustion chamber (24).
2. The windproof and energy-saving baking tray according to claim 1 is characterized by: A heat-insulating baffle (3) is provided on the central heating area (17) at the bottom of the baking pan body (1). The heat-insulating baffle (3) prevents the central heating area (17) from overheating during heating, thereby ensuring that the baking pan body (1) is heated evenly.
3. The windproof and energy-saving baking tray according to claim 1 is characterized by: Handles (11) are symmetrically provided on both sides of the baking pan body (1), and heat insulation bars (15) are provided at the outlets of the heating channels (16) corresponding to the handles (11) on both sides. The heat insulation bars (15) block the heat blown out from the heating channels (16) corresponding to the handles (11) during heating.
4. The windproof and energy-saving baking tray according to claim 1 is characterized by: A plurality of concave and convex grooves (12) are provided in the baking pan body (1), and an oil pouring port (13) is provided on the edge of the baking pan body (1).
5. The windproof and energy-saving baking tray according to claim 1 is characterized by: The heat-conducting ribs (14) are straight heat-conducting ribs, or cyclone heat-conducting ribs that deflect the combustion flame.
6. The windproof and energy-saving baking tray according to any one of claims 1 to 5, characterized in that: The connecting seat (21) of the wind shield (2) is provided with a clamping seat (22) that is buckled and matched with the barbecue grill.
7. The windproof and energy-saving baking tray according to claim 6 is characterized by: The connecting seat (21) of the wind shield (2) is provided with a positioning groove (23) for cooperating with the barbecue grill to prevent rotation.
Citation Information
Cited By
Windproof and energy-saving grill pan
WO2026118794A1