Cooking equipment

Abstract

The utility model provides cooking equipment, and relates to the technical field of cooking equipment. The cooking apparatus comprises: a body; the heating component is arranged on the body, and the heating component comprises a heating structure and a transmission structure; the container is arranged on the body, and the container moving in the first direction can drive the heating structure to be close to the container through the transmission structure. By arranging the transmission structure, the heating structure can be gradually close to the container in the installation process of the container, and then the technical effects of improving the heating rate of the cooking equipment and improving the energy efficiency ratio of the cooking equipment are achieved.

Description

Technical Field

[0001] This utility model relates to the field of cooking equipment technology, and more specifically, to a cooking device. Background Technology

[0002] Multi-heat source cooking equipment has multiple heat sources. In addition to heating and cooking food through circulating hot air, it also uses a lower heat source for auxiliary heating, which can speed up the cooking process and achieve a more uniform heating effect.

[0003] In related technologies, the lower heat source of a pull-out multi-heat source air cooker is fixed inside the product. To avoid friction between the container and the heat source during disassembly and assembly, the container needs to be separated from the lower heat source, and generally an installation distance of at least 10mm is required.

[0004] However, the aforementioned installation distance will affect the heating effect of the heat source on the container, resulting in technical problems such as low heating efficiency and high heating energy consumption. Utility Model Content

[0005] This utility model aims to solve at least one of the technical problems existing in the prior art.

[0006] Therefore, this utility model proposes a cooking device.

[0007] In view of this, the present invention provides a cooking device, which includes: a main body; a heating component disposed on the main body, the heating component including a heating structure and a transmission structure; and a container disposed on the main body, wherein the container moving along a first direction can drive the heating structure to approach the container through the transmission structure.

[0008] This technical solution defines a cooking device that can rapidly heat the surface of food using a high-temperature airflow from a first heat source, resulting in a crispy outer layer and an appealing color. Simultaneously, the cooking device can also use a second heat source to provide auxiliary heating to improve heating efficiency and uniformity.

[0009] Specifically, cooking equipment includes: an air fryer or an oven.

[0010] The cooking equipment includes a main body, a heating element, and a container. The main body is the main structure of the cooking equipment, and the outer side of the main body forms the outer surface of the cooking equipment. The inner side of the main body encloses a cavity.

[0011] The heating element is located in the main body and corresponds to the aforementioned second heat source. The heating element can assist in heating food by working with a high-temperature airflow during operation.

[0012] The container is used to hold food. A high-temperature airflow blown from the first heat source directly enters the container and directly heats the outer surface of the food inside. The container needs to be installed in a first predetermined position within the main body; specifically, the container needs to be installed in the first predetermined position along a first direction, i.e., the insertion direction of the container.

[0013] Based on this, the heating component includes a heating structure and a transmission structure. The heating structure can move on the main body, and the transmission structure is set on the main body. The transmission structure is linked with the heating structure and can drive the heating structure to move on the main body.

[0014] The transmission structure works in conjunction with the container, and the container moving in the first direction can come into contact with the transmission structure during the movement, forcing the transmission structure to move. The moving transmission structure can drive the heating structure to move closer to the container. That is, as the container moves closer to the first predetermined position along the first direction, the distance between the heating structure and the container gradually decreases.

[0015] For example, when the container is not installed, the distance between the heating structure and the first predetermined position is 10mm. During the process of inserting the container in the first direction, the container drives the heating structure to approach the container through the transmission structure until the container reaches the first predetermined position, at which point the distance between the container and the heating structure is shortened to 2mm.

[0016] Therefore, by designing a transmission structure, the heating structure can gradually approach the container during installation. This avoids the container colliding with or rubbing against the heating structure during the initial insertion phase. Furthermore, by shortening the distance between the container and the heating structure, the heating effect is improved, reducing heat loss during heating. This solves the technical problems of low heating efficiency and high energy consumption in related technologies without increasing container assembly / disassembly losses. Ultimately, this achieves the technical effect of increasing the heating rate and energy efficiency ratio of the cooking equipment.

[0017] Specifically, when the container is smoothly installed to the first predetermined position along the first direction, the container can be separated from the heating structure, or the container can be in contact with the heating structure. This technical solution does not impose a rigid limitation on this, as long as the requirement that the distance between the container and the heating structure gradually decreases during the insertion process is met.

[0018] In addition, the cooking device provided by this utility model may also have the following additional technical features:

[0019] Optionally, in some technical solutions of this utility model, the main body includes: a base, a transmission structure rotatably connected to the base, and a container moving in the first direction can drive the transmission structure to rotate.

[0020] In this technical solution, the main body includes a base, a transmission structure, and a heating structure, all positioned above the base. The transmission structure is rotatably connected to the base. When the container is not in contact with the transmission structure, the transmission structure remains stationary, and the distance between the container and the heating structure does not change. After the container comes into contact with the transmission structure, it pushes the transmission structure, causing it to rotate on the base. The rotating transmission base then pulls the heating structure closer to the container, thereby shortening the distance between the container and the heating structure and enhancing the heating effect of the heating structure on the container.

[0021] Specifically, the base can provide positioning and support for the heating structure, transmission structure and container to ensure that the heating structure, transmission structure and container can work stably in the predetermined position and improve the transmission accuracy between the container, transmission structure and heating structure.

[0022] In some technical solutions of this utility model, optionally, the heating structure is connected to the transmission structure, and the transmission structure drives the heating structure to rotate synchronously.

[0023] In this technical solution, the heating structure is fixed on the transmission structure, and the transmission structure can drive the heating structure to rotate synchronously.

[0024] By fixing the transmission structure and the heating structure together, the fit gap between the transmission structure and the heating structure can be eliminated, thereby reducing the transmission error between the transmission structure and the heating structure. This avoids the transmission error from increasing the distance between the heating structure and the container at the first predetermined position, ensuring the heating effect of the container, and achieving the technical effect of improving the structural stability and heating reliability of the cooking equipment.

[0025] Optionally, in some technical solutions of this utility model, the transmission structure includes: a first plate, which is hinged to the base, and a container moving in a first direction contacts the first plate; a second plate, which is connected to the first plate, and there is an included angle between the first plate and the second plate; and a heating structure connected to the second plate.

[0026] In this technical solution, the transmission structure includes a first plate and a second plate.

[0027] The first plate has its first end hinged to the base, and the container moving in the first direction can drive the first plate to rotate on the base by pushing it. The first end of the second plate is connected to the middle section of the first plate, and the second end of the second plate is connected to the heating structure. There is an angle between the second plate and the first plate, that is, the second plate extends outward relative to the first plate.

[0028] As the first plate rotates relative to the base, the second plate rotates along with the first plate, and the rotating second plate drives the heating structure to rotate.

[0029] By setting up a first plate and a second plate, the transmission direction can be changed. As the container pushes the first plate, the first plate can, through the extended second plate, bring the heating structure closer to the container, thereby reducing the distance between the container and the heating structure and improving the heating effect on the container. Furthermore, the combination of the first and second plates has the advantage of low structural complexity, which helps reduce the production cost and failure rate of the transmission structure.

[0030] Specifically, the first plate is perpendicular to the second plate. When the container is not in contact with the first plate, the end of the heating structure away from the second plate sinks under gravity, causing the first plate to tilt via the second plate. As the container is inserted along the first direction, the sidewall of the container pushes the first plate upright, and simultaneously causes the end of the heating structure away from the second plate to tilt upwards, thereby shortening the distance between the heating structure and the container.

[0031] Specifically, the first plate and the second plate are an integral structure. The second plate can be punched out from a single plate. The integral structure has the advantages of high structural strength and low processing difficulty, which helps to reduce the production cost of the transmission structure and reduce the failure rate of the transmission structure.

[0032] In some technical solutions of this utility model, optionally, the heating structure is rotatably connected to the base, and the transmission structure drives the heating structure to rotate in the direction of the container.

[0033] In this technical solution, the heating structure is rotatably connected to the base.

[0034] During the process of the container driving the transmission structure to rotate through contact, the transmission structure can drive the heating structure to rotate on the base through contact, thereby adjusting the position of the heating structure on the base so that the heating structure can gradually approach the container.

[0035] Compared to fixing the heating structure to the transmission structure, setting up a transmission structure and heating structure with contact engagement can reduce the load on the transmission structure, thereby reducing the size of the transmission structure and the probability of damage to the transmission structure.

[0036] In some technical solutions of this utility model, optionally, the transmission structure is hinged to the base, with part of the transmission structure located on the side of the heating structure facing the container and part located on the side of the heating structure away from the container; the container drives the transmission structure to rotate by pushing the transmission structure on the side of the heating structure facing the container.

[0037] In this technical solution, the transmission structure is hinged to the base, the hinge area between the transmission structure and the base is located on the side of the heating structure facing the container, and the transmission structure extends to the side of the heating structure facing away from the container.

[0038] Therefore, the transmission structure located on the side of the heating structure facing the container is the triggering area. The container moving in the first direction can drive the transmission structure to rotate by pushing the triggering area. The transmission structure located on the side of the heating structure away from the container is the transmission area. The rotating transmission area can raise the free end of the heating structure, allowing the heating structure to rotate towards the container, thereby reducing the distance between the container and the heating structure. This allows the heating structure to be closer to the container for heating, thus improving the container's heating efficiency and enhancing heating energy efficiency.

[0039] Specifically, when the container is not in contact with the trigger area, the free end of the heating structure sinks under gravity, causing the trigger area to tilt via the transmission area. As the container is inserted along the first direction, the side wall of the container pushes the trigger area upright, and simultaneously causes the free end of the heating structure to tilt upwards via the transmission area, thereby shortening the distance between the heating structure and the container.

[0040] Specifically, the transmission structure is strip-shaped, and the strip-shaped transmission structure forms the trigger area and the transmission area through a bending process.

[0041] In some technical solutions of this utility model, optionally, the container needs to be installed in the second position along the first direction, and the container moving along the first direction contacts the transmission structure in the first position; when the container is in the first position, the maximum distance between the heating structure and the container in the second direction is the first distance; when the container is in the second position, the maximum distance between the heating structure and the container in the second direction is the second distance; the second direction is perpendicular to the first direction, and the second distance is less than the first distance.

[0042] In this technical solution, the container includes a first position and a second position on its body. The first position corresponds to the starting point of the container's movement trajectory, and the second position corresponds to the ending point of the container's movement trajectory. The second position corresponds to the aforementioned first predetermined position. In the first position, the container can contact the transmission structure, and the maximum distance between the heating structure and the container when the container is in the first position is the first distance. When the container moves to the second position, the heating structure reaches the second predetermined position, which is the working position of the heating structure. At this time, the maximum distance between the heating structure and the container is the second distance. The second distance is less than the first distance to ensure that the transmission structure can drive the heating structure closer to the container during the container installation process.

[0043] Therefore, by designing a transmission structure, the heating structure can gradually approach the container during installation. This avoids the container colliding with or rubbing against the heating structure during the initial insertion phase. Furthermore, by shortening the distance between the container and the heating structure, the heating effect is improved, reducing heat loss during heating. This solves the technical problems of low heating efficiency and high energy consumption in related technologies without increasing container assembly / disassembly losses. Ultimately, this achieves the technical effect of increasing the heating rate and energy efficiency ratio of the cooking equipment.

[0044] Optionally, in some technical solutions of this utility model, the base includes a groove, and when the container is in the first position, the container is misaligned with the groove, and at least part of the heating structure is located in the groove; when the container is in the second position, the container is opposite to the groove.

[0045] In this technical solution, a recessed groove is provided on the base, and the shape of the groove is adapted to the shape of the heating structure, so that the heating structure can be at least partially embedded in the groove.

[0046] Based on this, in the first position, the container is offset from the groove, and a large safety distance is reserved between the heating structure and the container. The heating structure is at least partially located within the groove. As the container moves along the first direction, the heating structure gradually rises along the groove under the action of the transmission structure until the container moves above the groove and stops rising. At this point, the container reaches the second position, and the distance between the heating structure and the container is less than the aforementioned safety distance, allowing the heating structure to heat the container at close range.

[0047] Therefore, by setting grooves, lifting space can be reserved for the heating structure, avoiding overlap between the lifting trajectory of the heating structure and the disassembly and assembly trajectory of the container. This reduces the probability of friction or collision between the container and the heating structure during disassembly and assembly, thereby achieving the technical effect of reducing container disassembly and assembly wear and extending the service life of the container.

[0048] Specifically, after the container is removed from the main body, the container no longer provides a limit to the transmission structure, and the heating structure can sink to the bottom of the groove under its own weight, avoiding accidental contact between the subsequently reinstalled container and the heating structure.

[0049] Optionally, in some technical solutions of this utility model, when the container is in the second position, the heating structure is in contact with the container.

[0050] In this technical solution, when the container moves to the second position, the transmission structure drives the heating structure to contact the bottom wall of the container, so that the heating structure can directly heat the container through contact.

[0051] Compared to the thermal conductivity between solids, air has a lower thermal conductivity. Bringing the container into contact with the heating structure can further improve the thermal conductivity between the heating structure and the container, thereby increasing the heating rate of the container by the heating structure.

[0052] Optionally, in some technical solutions of this utility model, the main body further includes: a shell, the shell including a cavity and an opening, a base disposed in the cavity, the opening facing the same direction as the first direction, and the container being able to be inserted into the cavity through the opening.

[0053] In this technical solution, the main body also includes a shell, within which a cavity is enclosed. The shell also includes an opening that connects to the cavity, with the opening facing a first direction, allowing the container to pass through the opening during assembly and disassembly.

[0054] The base is fixed inside the shell. When the container is installed in the first predetermined position, the container seals the opening to prevent heat loss from the opening.

[0055] Additional aspects and advantages of this invention will become apparent in the following description or may be learned by practice of this invention. Attached Figure Description

[0056] The above and / or additional aspects and advantages of this utility model will become apparent and readily understood from the description of the embodiments taken in conjunction with the following drawings, in which:

[0057] Figure 1 An exploded view of a cooking apparatus according to an embodiment of the present invention is shown;

[0058] Figure 2 A schematic diagram of the structure of a cooking device according to an embodiment of the present invention is shown;

[0059] Figure 3 A schematic diagram of the structure of a cooking device according to an embodiment of the present invention is shown;

[0060] Figure 4 A schematic diagram of a transmission structure according to an embodiment of the present invention is shown;

[0061] Figure 5 A schematic diagram of the structure of a cooking device according to an embodiment of the present invention is shown;

[0062] Figure 6 A schematic diagram of the structure of a cooking device according to an embodiment of the present invention is shown;

[0063] Figure 7 A schematic diagram of the structure of a cooking device according to an embodiment of the present invention is shown.

[0064] in, Figures 1 to 7The correspondence between the reference numerals and component names in the attached drawings is as follows:

[0065] 100 Cooking equipment, 110 Body, 112 Base, 1122 Groove, 114 Shell, 1142 Cavity, 1144 Opening, 120 Transmission structure, 122 First plate, 124 Second plate, 130 Heating structure, 140 Container, 150 Heating component. Detailed Implementation

[0066] To better understand the above-mentioned objectives, features, and advantages of this utility model, the present utility model will be further described in detail below with reference to the accompanying drawings and specific embodiments. It should be noted that, unless otherwise specified, the embodiments and features described in these embodiments can be combined with each other.

[0067] Many specific details are set forth in the following description in order to provide a full understanding of the present invention. However, the present invention may also be implemented in other ways different from those described herein. Therefore, the scope of protection of the present invention is not limited to the specific embodiments disclosed below.

[0068] The following reference Figures 1 to 7 This invention describes a cooking apparatus according to some embodiments of the present invention.

[0069] like Figure 1 , Figure 2 and Figure 3 As shown, one embodiment of the present invention provides a cooking device 100, which includes: a body 110; a heating element 150 disposed on the body 110, the heating element 150 including a heating structure 130 and a transmission structure 120; and a container 140 disposed on the body 110, wherein the container 140 moving along a first direction can drive the heating structure 130 to approach the container 140 via the transmission structure 120.

[0070] Figure 1 In the image, arrow 'a' indicates the first direction.

[0071] Figure 2 In the image, arrow a indicates the first direction, and container 140 is located in the first position.

[0072] Figure 3 In the image, arrow a indicates the first direction, and container 140 is located in the second position.

[0073] In this embodiment, a cooking device 100 is defined, which can rapidly heat the surface of food using a high-temperature airflow output from a first heat source to obtain food with a crispy outer skin and an appealing color. Simultaneously, the cooking device 100 can also use a second heat source to assist in heating the food, thereby improving heating efficiency and uniformity.

[0074] Specifically, cooking equipment 100 includes an air fryer or an oven.

[0075] The cooking device 100 includes a body 110, a heating element 150, and a container 140. The body 110 is the main structure of the cooking device 100. The outer side of the body 110 forms the outer surface of the cooking device 100, and the inner side of the body 110 encloses a cavity 1142.

[0076] The heating element 150 is disposed in the main body 110. The heating element 150 corresponds to the aforementioned second heat source. The heating element 150 can assist in heating food by cooperating with high-temperature airflow during operation.

[0077] The container 140 is used to hold food. The high-temperature airflow blown by the first heat source directly enters the container 140 and directly heats the outer surface of the food in the container 140. The container 140 needs to be installed in a first predetermined position in the main body 110. Specifically, the container 140 needs to be installed in the first predetermined position along a first direction, that is, the first direction is the insertion direction of the container 140.

[0078] Based on this, the heating component 150 includes a heating structure 130 and a transmission structure 120. The heating structure 130 can move on the body 110. The cooking device 100 also includes a transmission structure 120, which is disposed on the body 110 and is linked with the heating structure 130. The transmission structure 120 can drive the heating structure 130 to move on the body 110.

[0079] The transmission structure 120 cooperates with the container 140. The container 140, which moves along the first direction, can contact the transmission structure 120 during the movement, forcing the transmission structure 120 to move. The moving transmission structure 120 can drive the heating structure 130 to move closer to the container 140. That is, as the container 140 moves closer to the first predetermined position along the first direction, the distance between the heating structure 130 and the container 140 gradually decreases.

[0080] For example, when the container 140 is not installed, the distance between the heating structure 130 and the first predetermined position is 10 mm. During the process of inserting the container 140 along the first direction, the container 140 drives the heating structure 130 to approach the container 140 through the transmission structure 120 until the container 140 reaches the first predetermined position, and then the distance between the container 140 and the heating structure 130 is shortened to 2 mm.

[0081] Therefore, by setting the transmission structure 120, the heating structure 130 can gradually approach the container 140 during installation. This avoids the container 140 colliding with or rubbing against the heating structure 130 during the initial insertion stage. Furthermore, by shortening the distance between the container 140 and the heating structure 130, the heating effect of the heating structure 130 on the container 140 is improved, reducing heat loss during heating. This solves the technical problems of low heating efficiency and high heating energy consumption in related technologies without increasing the disassembly and assembly losses of the container 140. Ultimately, this achieves the technical effect of increasing the heating rate and energy efficiency ratio of the cooking equipment 100.

[0082] Specifically, when the container 140 is smoothly installed to the first predetermined position along the first direction, the container 140 can be separated from the heating structure 130, or the container 140 can be in contact with the heating structure 130. This embodiment does not impose a hard limit on this, as long as the requirement that the distance between the container 140 and the heating structure 130 gradually decreases during the insertion process is met.

[0083] like Figure 1 , Figure 2 and Figure 5 As shown, in some embodiments of this utility model, optionally, the body 110 includes: a base 112, a transmission structure 120 rotatably connected to the base 112, and a container 140 moving in the first direction can drive the transmission structure 120 to rotate.

[0084] In this embodiment, the body 110 includes a base 112, a transmission structure 120, and a heating structure 130 disposed above the base 112. The transmission structure 120 is rotatably connected to the base 112. When the container 140 is not in contact with the transmission structure 120, the transmission structure 120 is stationary, and the distance between the container 140 and the heating structure 130 remains unchanged. After the container 140 comes into contact with the transmission structure 120, the container 140 pushes the transmission structure 120, causing the transmission structure 120 to rotate on the base 112. The rotating transmission base 112 drives the heating structure 130 to gradually approach the container 140, thereby shortening the distance between the container 140 and the heating structure 130, and thus enhancing the heating effect of the heating structure 130 on the container 140.

[0085] Specifically, the base 112 can provide positioning and support for the heating structure 130, the transmission structure 120 and the container 140, so as to ensure that the heating structure 130, the transmission structure 120 and the container 140 can work stably in the predetermined position and improve the transmission accuracy between the container 140, the transmission structure 120 and the heating structure 130.

[0086] like Figure 2 and Figure 3 As shown, in some embodiments of this utility model, optionally, the heating structure 130 is connected to the transmission structure 120, and the transmission structure 120 drives the heating structure 130 to rotate synchronously.

[0087] In this embodiment, the heating structure 130 is fixed on the transmission structure 120, and the transmission structure 120 can drive the heating structure 130 to rotate synchronously.

[0088] By fixing the transmission structure 120 and the heating structure 130 together, the fitting gap between the transmission structure 120 and the heating structure 130 can be eliminated, thereby reducing the transmission error between the transmission structure 120 and the heating structure 130. This avoids the transmission error from increasing the distance between the heating structure 130 and the container 140 at the first predetermined position, ensuring the heating effect of the container 140, and achieving the technical effect of improving the structural stability and heating reliability of the cooking equipment 100.

[0089] like Figure 2 , Figure 3 and Figure 4 As shown, in some embodiments of this utility model, optionally, the transmission structure 120 includes: a first plate 122, which is hinged to the base 112, and the container 140 moving in the first direction contacts the first plate 122; a second plate 124, which is connected to the first plate 122, and there is an included angle between the first plate 122 and the second plate 124; and a heating structure 130 connected to the second plate 124.

[0090] In this embodiment, the transmission structure 120 includes a first plate 122 and a second plate 124.

[0091] The first plate 122 is hinged at its first end to the base 112. The container 140, which moves along the first direction, can rotate the first plate 122 on the base 112 by pushing the first plate 122. The first end of the second plate 124 is connected to the middle section of the first plate 122, and the second end of the second plate 124 is connected to the heating structure 130. There is an angle between the second plate 124 and the first plate 122, that is, the second plate 124 extends outward relative to the first plate 122.

[0092] As the first plate 122 rotates relative to the base 112, the second plate 124 rotates along with the first plate 122, and the rotating second plate 124 drives the heating structure 130 to rotate.

[0093] By setting the first plate 122 and the second plate 124, the transmission direction can be changed. As the container 140 pushes the first plate 122, the first plate 122 can, through the extended second plate 124, drive the heating structure 130 closer to the container 140, thereby reducing the distance between the container 140 and the heating structure 130 and improving the heating effect of the heating structure 130 on the container 140. Furthermore, the combination of the first plate 122 and the second plate 124 has the advantage of low structural complexity, which helps to reduce the production cost and failure rate of the transmission structure 120.

[0094] Specifically, the first plate 122 is perpendicular to the second plate 124. When the container 140 is not in contact with the first plate 122, the end of the heating structure 130 away from the second plate 124 sinks under gravity, causing the first plate 122 to tilt via the second plate 124. During the insertion of the container 140 along the first direction, the sidewall of the container 140 pushes the first plate 122 upright, while simultaneously causing the end of the heating structure 130 away from the second plate 124 to tilt upwards, thereby shortening the distance between the heating structure 130 and the container 140.

[0095] Specifically, the first plate 122 and the second plate 124 are an integral structure. The second plate 124 can be punched out from a single plate. The integral structure has the advantages of high structural strength and low processing difficulty, which helps to reduce the production cost of the transmission structure 120 and reduce the failure rate of the transmission structure 120.

[0096] like Figure 5 and Figure 6 As shown, in some embodiments of this utility model, optionally, the heating structure 130 is rotatably connected to the base 112, and the transmission structure 120 drives the heating structure 130 to rotate in the direction of the container 140.

[0097] In this embodiment, the heating structure 130 is rotatably connected to the base 112.

[0098] During the process of the container 140 driving the transmission structure 120 to rotate through contact, the transmission structure 120 can drive the heating structure 130 to rotate on the base 112 through contact, thereby adjusting the position of the heating structure 130 on the base 112 so that the heating structure 130 can gradually approach the container 140.

[0099] Compared to fixing the heating structure 130 to the transmission structure 120, setting the transmission structure 120 and the heating structure 130 to have a contact fit can reduce the load on the transmission structure 120, thereby reducing the size of the transmission structure 120 and reducing the probability of damage to the transmission structure 120.

[0100] like Figure 5 and Figure 6 As shown, in some embodiments of this utility model, optionally, the transmission structure 120 is hinged to the base 112, and part of the transmission structure 120 is located on the side of the heating structure 130 facing the container 140, and part of the heating structure 130 is located on the side of the heating structure 130 away from the container 140; the container 140 drives the transmission structure 120 to rotate by pushing the transmission structure 120 on the side of the heating structure 130 facing the container 140.

[0101] In this embodiment, the transmission structure 120 is hinged to the base 112, the hinge area of ​​the transmission structure 120 and the base 112 is located on the side of the heating structure 130 facing the container 140, and the transmission structure 120 extends to the side of the heating structure 130 facing away from the container 140.

[0102] Therefore, the transmission structure 120 located on the side of the heating structure 130 facing the container 140 is the triggering area. The container 140, moving in the first direction, can drive the transmission structure 120 to rotate by pushing the triggering area. The transmission structure 120 located on the side of the heating structure 130 facing away from the container 140 is the transmission area. The rotating transmission area can raise the free end of the heating structure 130, allowing the heating structure 130 to rotate towards the location of the container 140. This reduces the distance between the container 140 and the heating structure 130, allowing the heating structure 130 to be closer to the container 140 for heating, thereby improving the heating efficiency of the container 140 and enhancing heating energy efficiency.

[0103] Specifically, when the container 140 is not in contact with the trigger area, the free end of the heating structure 130 sinks under the action of gravity, causing the trigger area to tilt through the transmission area. During the insertion of the container 140 along the first direction, the side wall of the container 140 pushes the trigger area to stand up, and at the same time, it causes the free end of the heating structure 130 to tilt up through the transmission area, thereby shortening the distance between the heating structure 130 and the container 140.

[0104] Specifically, the transmission structure 120 is strip-shaped, and the strip-shaped transmission structure 120 forms the trigger area and the transmission area through a bending process.

[0105] like Figure 2 and Figure 3As shown, in some embodiments of this utility model, optionally, the container 140 needs to be installed in the second position along the first direction, and the container 140 moving along the first direction contacts the transmission structure 120 in the first position; when the container 140 is in the first position, the heating structure 130 and the container 140 in the second direction ( Figure 2 and Figure 3 In the diagram, the maximum distance on the arrow (b) is the first distance; when the container 140 is in the second position, the maximum distance between the heating structure 130 and the container 140 in the second direction is the second distance; the second direction is perpendicular to the first direction, and the second distance is less than the first distance.

[0106] In this embodiment, the container 140 includes a first position and a second position on the body 110. The first position corresponds to the starting point of the movement trajectory of the container 140, and the second position corresponds to the ending point of the movement trajectory of the container 140. The second position corresponds to the aforementioned first predetermined position. In the first position, the container 140 can contact the transmission structure 120, and when the container 140 is in the first position, the maximum distance between the heating structure 130 and the container 140 is the first distance. When the container 140 moves to the second position, the heating structure 130 reaches the second predetermined position, which is the working position of the heating structure 130. At this time, the maximum distance between the heating structure 130 and the container 140 is the second distance. The second distance is less than the first distance to ensure that the transmission structure 120 can drive the heating structure 130 closer to the container 140 during the installation process.

[0107] Therefore, by setting the transmission structure 120, the heating structure 130 can gradually approach the container 140 during installation. This avoids the container 140 colliding with or rubbing against the heating structure 130 during the initial insertion stage. Furthermore, by shortening the distance between the container 140 and the heating structure 130, the heating effect of the heating structure 130 on the container 140 is improved, reducing heat loss during heating. This solves the technical problems of low heating efficiency and high heating energy consumption in related technologies without increasing the disassembly and assembly losses of the container 140. Ultimately, this achieves the technical effect of increasing the heating rate and energy efficiency ratio of the cooking equipment 100.

[0108] like Figure 2 , Figure 3 and Figure 6 As shown, in some embodiments of the present invention, optionally, the base 112 includes a groove 1122. When the container 140 is in the first position, the container 140 is misaligned with the groove 1122, and at least part of the heating structure 130 is located in the groove 1122. When the container 140 is in the second position, the container 140 is opposite to the groove 1122.

[0109] In this embodiment, a recessed groove 1122 is provided on the base 112. The shape of the groove 1122 is adapted to the shape of the heating structure 130, so that the heating structure 130 can be at least partially embedded in the groove 1122.

[0110] Based on this, in the first position, the container 140 is offset from the groove 1122. At this time, a large safety distance is reserved between the heating structure 130 and the container 140, and the heating structure 130 is at least partially located within the groove 1122. During the movement of the container 140 in the first direction, the heating structure 130 gradually rises along the groove 1122 under the action of the transmission structure 120 until the container 140 moves above the groove 1122 and stops rising. At this time, the container 140 reaches the second position, and the distance between the heating structure 130 and the container 140 is less than the aforementioned safety distance, allowing the heating structure 130 to heat the container 140 at close range.

[0111] Therefore, by setting the groove 1122, a lifting space can be reserved for the heating structure 130, avoiding the overlap between the lifting trajectory of the heating structure 130 and the disassembly trajectory of the container 140. This reduces the probability of friction or collision between the container 140 and the heating structure 130 during disassembly and assembly, thereby achieving the technical effect of reducing the disassembly and assembly wear of the container 140 and extending the service life of the container 140.

[0112] Specifically, after the container 140 is removed from the body 110, the container 140 no longer provides a limit to the transmission structure 120, and the heating structure 130 can sink to the bottom of the groove 1122 under its own weight, so as to avoid the container 140 being accidentally contacted by the heating structure 130 when it is reinstalled.

[0113] In some embodiments of this utility model, optionally, when the container 140 is in the second position, the heating structure 130 is in contact with the container 140.

[0114] In this embodiment, when the container 140 moves to the second position, the transmission structure 120 drives the heating structure 130 to contact the bottom wall of the container 140, so that the heating structure 130 can directly heat the container 140 through contact.

[0115] Compared to the thermal conductivity between solids, air has a lower thermal conductivity. By bringing the container 140 into contact with the heating structure 130, the thermal conductivity between the heating structure 130 and the container 140 can be further improved, thereby increasing the heating rate of the container 140 by the heating structure 130.

[0116] like Figure 7As shown, in some embodiments of the present invention, optionally, the body 110 further includes a housing 114, the housing 114 including a cavity 1142 and an opening 1144, the base 112 is disposed in the cavity 1142, the opening 1144 is oriented in the same direction as the first direction, and the container 140 can be inserted into the cavity 1142 through the opening 1144.

[0117] In this embodiment, the main body 110 also includes a housing 114, which encloses a cavity 1142. The housing 114 also includes an opening 1144 communicating with the cavity 1142. The opening 1144 is oriented in a first direction, and the container 140 can pass through the opening 1144 during disassembly and assembly.

[0118] The base 112 is fixed inside the housing 114. When the container 140 is installed in the first predetermined position, the container 140 seals the opening 1144 to prevent heat loss from the opening 1144.

[0119] Specifically, when the opening 1144 is located on the periphery of the housing 114, the container 140 is inserted laterally into the cavity 1142; when the opening 1144 is located on the top of the housing 114, the container 140 is inserted longitudinally into the cavity 1142.

[0120] It should be clarified that in the claims, description, and drawings of this utility model, the term "multiple" refers to two or more. Unless otherwise explicitly defined, the terms "upper," "lower," etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings, and are only for the convenience of describing this utility model and simplifying the description process, not to indicate or imply that the device or element referred to must have the described specific orientation, or be constructed and operated in a specific orientation. Therefore, these descriptions should not be construed as limitations on this utility model. The terms "connection," "installation," "fixing," etc., should be interpreted broadly. For example, "connection" can be a fixed connection between multiple objects, a detachable connection between multiple objects, or an integral connection; it can be a direct connection between multiple objects or an indirect connection between multiple objects through an intermediate medium. For those skilled in the art, the specific meaning of the above terms in this utility model can be understood based on the specific circumstances of the above data.

[0121] In the claims, description, and drawings of this utility model, the terms "one embodiment," "some embodiments," "specific embodiment," etc., refer to a specific feature, structure, material, or characteristic described in connection with that embodiment or example, which is included in at least one embodiment or example of this utility model. In the claims, description, and drawings of this utility model, the illustrative expressions of the above terms do not necessarily refer to the same embodiment or example. Furthermore, the specific features, structures, materials, or characteristics described may be combined in any suitable manner in one or more embodiments or examples.

[0122] The above are merely preferred embodiments of this utility model and are not intended to limit the scope of this utility model. Various modifications and variations can be made to this utility model by those skilled in the art. Any modifications, equivalent substitutions, or improvements made within the spirit and principles of this utility model should be included within the protection scope of this utility model.

Claims

1. A cooking device, characterized in that, include: ontology; A heating element, which is disposed on the body, includes a heating structure and a transmission structure; A container is disposed on the body, and the container, which moves along a first direction, can drive the heating structure to approach the container via the transmission structure.

2. The cooking apparatus according to claim 1, characterized in that, The body includes: The base, the transmission structure is rotatably connected to the base, and the container moving in the first direction can drive the transmission structure to rotate.

3. The cooking apparatus according to claim 2, characterized in that, The heating structure is connected to the transmission structure, and the transmission structure drives the heating structure to rotate synchronously.

4. The cooking apparatus according to claim 3, characterized in that, The transmission structure includes: A first plate is hinged to the base, and the container moving along the first direction contacts the first plate. The second plate is connected to the first plate, and there is an included angle between the first plate and the second plate. The heating structure is connected to the second plate.

5. The cooking apparatus according to claim 2, characterized in that, The heating structure is rotatably connected to the base, and the transmission structure drives the heating structure to rotate in the direction of the container.

6. The cooking apparatus according to claim 5, characterized in that, The transmission structure is hinged to the base, with part of the transmission structure located on the side of the heating structure facing the container and part located on the side of the heating structure away from the container; The container drives the transmission structure to rotate by pushing the heating structure toward one side of the container.

7. The cooking apparatus according to any one of claims 2 to 6, characterized in that, The container needs to be installed in the second position along the first direction, and the container moving along the first direction contacts the transmission structure in the first position; When the container is in the first position, the maximum distance between the heating structure and the container in the second direction is the first distance; When the container is in the second position, the maximum distance between the heating structure and the container in the second direction is the second distance; The second direction is perpendicular to the first direction, and the second distance is less than the first distance.

8. The cooking apparatus according to claim 7, characterized in that, The base includes a groove, and when the container is in the first position, the container is misaligned with the groove, and at least part of the heating structure is located within the groove; When the container is in the second position, the container is opposite to the groove.

9. The cooking apparatus according to claim 7, characterized in that, When the container is in the second position, the heating structure is in contact with the container.

10. The cooking apparatus according to any one of claims 2 to 6, characterized in that, The body also includes: The housing includes a cavity and an opening, the base is disposed in the cavity, the opening is oriented in the same direction as the first direction, and the container can be inserted into the cavity through the opening.

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