Automatic food cooking device

Abstract

The utility model provides an automatic food cooking device which is applied to cooking fast-cooking frozen food. The automatic food cooking device comprises a device body, a boiler unit, a first heating unit, a second heating unit and a cooking module. The device body is provided with a bearing platform for placing quick-cooking frozen food. The boiler unit stores the cooking liquid from the cooking liquid supply unit and preheats the cooking liquid. The first heating unit stores the cooking liquid from the boiler unit and heats the cooking liquid to a boiling state to generate high-temperature cooking liquid. The second heating unit stores the cooking liquid from the boiler unit and heats the cooking liquid to a steam state to generate cooking steam. And the cooking module inputs the high-temperature cooking liquid and the cooking steam into the quick-cooking frozen food according to a preset proportion. The automatic food cooking device disclosed by the utility model is miniaturized in size, simple to operate and safe and rapid in heating.

Description

TECHNICAL FIELD

[0001] The utility model relates to the technical field of kitchen cooking device, in particular to an automatic food cooking device using steaming method. BACKGROUND

[0002] The current automatic cooking device, such as air fryer, cooking machine and the like, usually needs the user to prepare food materials and seasoning elements by himself, and places them in a specific position, and then starts to use. Therefore, the preparation of food materials and seasoning elements is inconvenient, and the cooking time is long, which is not good for the user experience.

[0003] Therefore, a fast-cooking frozen food package appears on the market, which freezes the food after cooking, so that the user can eat after heating for a short time. In one of the ways, the user can heat and eat by himself using the method of pouring hot water, water heating and the like; however, the method is still inconvenient for the user. Another way is to use a steaming appliance, which can automatically heat the fast-cooking frozen food package for eating after the user places and positions the fast-cooking frozen food package; however, the steaming appliance mostly has problems of large size and complex structure. SUMMARY

[0004] The purpose of the utility model is to provide an automatic food cooking device to improve the above problems.

[0005] In order to achieve the above purpose, the utility model provides an automatic food cooking device, which comprises a device body, a boiler unit, a first heating unit, a second heating unit and a cooking module. The device body has a bearing table; the fast-cooking frozen food is placed on the bearing table. The boiler unit is arranged in the device body, and the boiler unit is connected to a cooking liquid supply unit; the boiler unit stores a cooking liquid from the cooking liquid supply unit and preheats the cooking liquid. The first heating unit is arranged in the device body and connected to the boiler unit; the first heating unit stores the cooking liquid from the boiler unit and heats the cooking liquid to generate a high-temperature cooking liquid. The second heating unit is arranged in the device body and connected to the boiler unit; the second heating unit stores the cooking liquid from the boiler unit and heats the cooking liquid to a steam state to generate a cooking steam. The cooking module is arranged in the device body and corresponds to the bearing table, and one end of the cooking module is exposed outside the device body and is configured to displace relative to the fast-cooking frozen food. The cooking module is connected to the first heating unit and the second heating unit to receive the high-temperature cooking liquid and the cooking steam, and inputs the high-temperature cooking liquid and the cooking steam to the fast-cooking frozen food in a predetermined proportion.

[0006] Preferably, the cooking module comprises a cooking element; the cooking element comprises an inner tube, an outer tube and a piercing head; the inner tube is arranged in the outer tube; one end of the inner tube is connected to the first heating unit; one end of the outer tube is connected to the second heating unit; the piercing head is arranged at the other end of the outer tube, and the inner tube is connected to a first channel of the piercing head, and the outer tube is connected to a second channel of the piercing head.

[0007] Preferably, the cooking module comprises a bearing cylinder; the bearing cylinder is arranged outside the cooking element; the bearing cylinder is provided with a stopper near one end of the piercing head; the stopper is in the shape of a suction disc.

[0008] Preferably, the cooking module comprises two telescopic positioning elements; the two sides of the bearing cylinder are respectively provided with a plurality of positioning portions; the two telescopic positioning elements are arranged oppositely on the two sides of the bearing cylinder, and the two telescopic positioning elements are embedded in or separated from one of the positioning portions.

[0009] Preferably, the top of the device body is provided with a fixing portion; the cooking liquid supply unit is a cylinder body storing cooking liquid, which is arranged in the fixing portion.

[0010] Preferably, the cooking liquid supply unit is a domestic water pipeline.

[0011] Preferably, the cooking module comprises a driving module; the driving module comprises a driving frame, a driving unit, a transmission rod, a plurality of guide rods and an additional circuit board; the driving unit and the plurality of guide rods are arranged in the driving frame; the transmission rod is connected to the driving unit; the additional circuit board fixes the cooking element and is screwed on the transmission rod and allows the plurality of guide rods to slide through.

[0012] Preferably, the lower side of the bearing table is provided with a liquid storage unit; the liquid storage unit is connected to the second heating unit.

[0013] Preferably, the automatic food cooking device comprises a processing module; the bearing table is provided with a reading unit to read an identification unit of the quick-cooking frozen food; the processing module controls the cooking module to input into the quick-cooking frozen food according to the predetermined proportion corresponding to the signal of the identification unit according to the signal of the identification unit.

[0014] Preferably, the processing module controls the cooking module to cook the quick-cooking frozen food according to the cooking time corresponding to the signal of the identification unit according to the signal of the identification unit.

[0015] Preferably, the cooking module comprises a temperature sensing unit arranged in the cooking module; the processing module adjusts the predetermined proportion and the cooking time according to the signal of the temperature sensing unit.

[0016] Preferably, a first flow regulating unit is arranged between the first heating unit and the boiler unit or between the second heating unit and the boiler unit, and is electrically connected to the processing module.

[0017] Preferably, a second flow regulating unit is arranged between the second heating unit and the boiler unit or between the first heating unit and the boiler unit, and is electrically connected to the processing module.

[0018] The technical features of the present application will be described in detail below with specific embodiments and the accompanying drawings, so that the skilled in the art can easily understand the purpose, technical features and advantages of the present application. BRIEF DESCRIPTION OF DRAWINGS

[0019] In order to more clearly illustrate the technical scheme of the embodiments of the present application, the drawings needed in the description of the embodiments of the present application will be briefly introduced. Obviously, the drawings described below are only some embodiments of the present application, and other drawings can also be obtained by the skilled in the art according to these drawings.

[0020] Figure 1 It is a first structural schematic diagram of the automatic food cooking device of the present application.

[0021] Figure 2 It is a second structural schematic diagram of the automatic food cooking device of the present application.

[0022] Figure 3 It is a third structural schematic diagram of the automatic food cooking device of the present application.

[0023] Figure 4 It is a fourth structural schematic diagram of the automatic food cooking device of the present application.

[0024] Figure 5 It is a structural schematic diagram of the cooking module of the automatic food cooking device of the present application.

[0025] Figure 6 It is a structural schematic diagram of the cooking module of the automatic food cooking device of the present application.

[0026] Figure 7 It is a structural schematic diagram of the driving module of the automatic food cooking device of the present application.

[0027] Figure 8The automatic food cooking device of the utility model is a block diagram.

[0028] Figure 9 The automatic food cooking device of the utility model is a block diagram.

[0029] Symbol explanation:

[0030] 100: automatic food cooking device; 1: device body; 11: containing space; 12: bearing table; 13: liquid storage unit; 14: reading unit; 2: boiler unit; 21: cooking liquid supply unit; 3: first heating unit; 31: first flow regulating unit; 4: second heating unit; 41: second flow regulating unit; 5: cooking module; 51: cooking piece; 511: inner tube; 512: outer tube; 513: puncture head; 5131: first channel; 5132: second channel; 52: bearing cylinder; 521: stop piece; 522: positioning part; 53: telescopic positioning piece; 54: driving module; 541: driving frame; 542: driving unit; 543: transmission rod; 544: guide rod; 545: additional circuit board; 55: temperature sensing unit; 6: processing module; 61: predetermined proportion; 611: first predetermined proportion; 612: second predetermined proportion; 62: cooking time; 621: first cooking time; 622: second cooking time; 9: fast-cooking frozen food; 91: first fast-cooking frozen food; 911: first identification unit; 92: second fast-cooking frozen food; 921: second identification unit; 93: puncture part. DETAILED DESCRIPTION

[0031] The advantages, features and achieved technical methods of the utility model will be described in more detail and more easily understood with reference to the exemplary embodiments and the attached drawings, and the utility model can be realized in different forms, so it should not be understood as being limited to the embodiments described herein, on the contrary, the provided embodiments will make the disclosure of the utility model more thorough and comprehensive and convey the scope of the utility model completely.

[0032] It should be understood that although the terms "first", "second", etc. can be used in the utility model to describe various components, parts, regions, sections, layers and / or parts, these components, parts, regions, sections, layers and / or parts should not be limited by these terms. These terms are only used to distinguish one component, part, region, section, layer and / or part from another component, part, region, section, layer and / or part.

[0033] Unless otherwise defined, all terms (including technical and scientific terms) used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this application belongs. It will be further understood that terms, such as those defined in commonly used dictionaries, should be interpreted as having a meaning that is consistent with their meaning in the context of the relevant art and the present application and will not be interpreted in an overly idealized or overly formal sense unless expressly so defined herein.

[0034] Please refer to Figures 1 to 9 . Among them, Figures 1 to 3 is a related schematic diagram of the automatic food cooking device of the present application showing part of the shell assembly. Figure 4 is a schematic diagram of the automatic food cooking device of the present application showing the overall appearance and placing the quick-cooking frozen food. Figures 5 to 7 is a related schematic diagram of the cooking module of the automatic food cooking device of the present application. Figure 8 is a block schematic diagram of the automatic food cooking device of the present application. Figure 9 is a schematic diagram of the quick-cooking frozen food of the automatic food cooking device of the present application.

[0035] As shown in the figure, the automatic food cooking device 100 of the present application is applied to cook a quick-cooking frozen food 9. The automatic food cooking device 100 mainly comprises a device body 1, a boiler unit 2, a first heating unit 3, a second heating unit 4 and a cooking module 5. Among them, the quick-cooking frozen food 9 can be frozen and packaged into a box-shaped structure or a bowl-shaped structure after cooking the food materials; as shown in Figure 9, preferably, the shape of the quick-cooking frozen food 9 is a bowl-shaped structure, and the top of the quick-cooking frozen food 9 has a puncture part 93 for the cooking module 5 to insert or extend into it for heating.

[0036] Among them, the device body 1 can be formed by a plastic shell or a combination of a plastic shell and a metal sheet, in the embodiment, the device body 1 has a containing space 11 for containing the required components. Among them, the front side of the outside of the device body 1 has a bearing table 12. The quick-cooking frozen food 9 is placed on the bearing table 12. Incidentally, in different embodiments, the bearing table 12 can also be arranged on the left side or the right side of the outside of the device body 1, which can be configured according to actual needs, which is not limited here.

[0037] The boiler unit 2 can be a boiler known or commonly used by those skilled in the art, which is arranged in the accommodating space 11, preferably, the boiler unit 2 is arranged adjacent to the rear side of the device body 1. The boiler unit 2 is connected to a cooking liquid supply unit 21. The boiler unit 2 stores the cooking liquid from the cooking liquid supply unit 21 and preheats the cooking liquid. The preheating can be, for example, boiling the cooking liquid first and then maintaining at a predetermined temperature, such as 80°C, 85°C or 90°C, or directly heating to the predetermined temperature and maintaining at the predetermined temperature, which is not limited herein.

[0038] It is worth mentioning that the cooking liquid can be, for example, drinking water or indoor tap water. That is, the cooking liquid supply unit 21 can be an indoor water pipeline, for example, the boiler unit 2 is connected to a faucet in the indoor space through the pipeline. Preferably, the top of the device body 1 is provided with a fixing part 13, and the cooking liquid supply unit 21 is a cylinder storing cooking liquid, which is arranged in the fixing part 13 and connected to the boiler unit 2 through the pipeline. It is particularly worth mentioning that in the related drawings of the present application, in order to avoid the content of the drawings being too complex and not conducive to understanding the characteristics of the present application, the pipeline connecting the components and the components is omitted. In addition, the boiler unit 2 can include components related to drainage, heating components such as heating rods, and temperature sensing units for temperature monitoring.

[0039] The first heating unit 3 can be a boiler known or commonly used by those skilled in the art, and the capacity of the first heating unit 3 is smaller than that of the boiler unit 2. The first heating unit 3 is arranged in the accommodating space 11, preferably, the first heating unit 3 is located in front of the boiler unit 2. The first heating unit 3 is connected to the boiler unit 2 through the pipeline.

[0040] The first heating unit 3 stores the cooking liquid from the boiler unit 2 and heats the cooking liquid to generate a high-temperature cooking liquid. As for the high-temperature cooking liquid, for example, when the boiler unit 2 boils the cooking liquid first and then maintains at a predetermined temperature, the high-temperature cooking liquid is at a temperature higher than the predetermined temperature, such as 95°C or the like; or, when the boiler unit 2 directly heats to the predetermined temperature and maintains at the predetermined temperature, the high-temperature cooking liquid is boiled first and then maintained at a temperature higher than the predetermined temperature. In addition, the first heating unit 3 can include components related to drainage, heating components such as heating rods, and temperature sensing units for temperature monitoring.

[0041] The second heating unit 4 can be a boiler known or commonly used by those skilled in the art, and the capacity of the second heating unit 4 is less than that of the boiler unit 2 and the same as that of the first heating unit 3. The second heating unit 4 is arranged in the accommodation space 11, preferably, the second heating unit 4 is located on the front side of the boiler unit 2 and is spaced apart from the first heating unit 3. The second heating unit 4 is connected to the boiler unit 2 via a pipeline, and the second heating unit 4 stores cooking liquid from the boiler unit 2 and heats the cooking liquid to a steam state to generate cooking steam. In addition, the second heating unit 4 can include components related to water drainage, heating-related components such as heating rods, and temperature sensing units for temperature monitoring.

[0042] Please cooperate Figures 5 to 7 The cooking module 5 includes a cooking piece 51, a bearing cylinder 52, two telescopic positioning pieces 53, and a driving module 54. The cooking module 5 is arranged in the accommodation space 11 corresponding to the bearing table 12, and one end thereof is exposed outside the device body 1 and is configured to be displaced relative to the fast-cooking frozen food 9. The cooking module 5 is connected to the first heating unit 3 and the second heating unit 4 via a pipeline to receive the high-temperature cooking liquid and the cooking steam, and input the high-temperature cooking liquid and the cooking steam to the fast-cooking frozen food 9 in a predetermined ratio 61. The predetermined ratio 61 will be described below.

[0043] Further, the cooking piece 51 has an inner tube 511, an outer tube 512, and a piercing head 513. The inner tube 511 and the outer tube 512 can be made of high-temperature-resistant plastic or rubber material, or can be made of metal material, or the outer tube 512 can be made of metal material and coated with a protective layer that can block heat transfer on the outer peripheral surface. The inner tube 511 is arranged in the outer tube 512, thereby forming an inner tube flow channel and an outer tube flow channel between the outer tube and the inner tube. One end of the inner tube 511 is connected to the first heating unit 3 via a pipeline, and one end of the outer tube 512 is connected to the second heating unit 4 via a pipeline. The way the inner tube 511 is connected to the first heating unit 3 and the outer tube 512 is connected to the second heating unit 4 can be achieved by using a pipe joint (such as a VCR joint). The piercing head 513 is arranged at the other end of the outer tube 512, and the piercing head communicates the outer tube 512 and the inner tube 511. The inner tube 511 communicates to a first channel 5131 of the piercing head 513, and the outer tube 512 communicates to a second channel 5132 of the piercing head 513.

[0044] When the cooking member 51 is driven to displace, so that the piercing head 513 is inserted or extended into the instant frozen food 9 through the piercing portion 93, the cooking member 51 can output the high-temperature cooking liquid through the first passage 5131 and output the cooking steam through the second passage 5132 into the instant frozen food 9, so as to heat the food contained in the instant frozen food 9. It is worth mentioning that, preferably, the piercing portion 93 can be provided with a film or a sealing film, so as to preserve or prevent the contained food from leaking, and the piercing head 513 can be inserted or extended into the instant frozen food 9 by piercing or breaking the film or the sealing film.

[0045] It is particularly pointed out that, although the above-mentioned embodiment refers to the implementation mode that the first passage 5131 outputs the high-temperature cooking liquid and the second passage 5132 outputs the cooking steam, in actual application, it can be changed according to the needs, for example, the inner tube 511 is connected to the second heating unit 4, and the outer tube 512 is connected to the first heating unit 3. Therefore, the exemplary embodiment in the utility model should not be limited. In addition, only the high-temperature cooking liquid or only the cooking steam can be output in actual application.

[0046] The bearing cylinder 52 can be made of high-temperature-resistant plastic material or rubber material, or can be made of metal material. The bearing cylinder 52 is sleeved outside the cooking member 51 and fixed to the cooking member 51, so as to displace with the cooking member 51.

[0047] It is worth mentioning that, the two sides of the bearing cylinder 52 are respectively provided with a plurality of positioning portions 522, the two telescopic positioning members 53 are oppositely arranged on the two sides of the bearing cylinder 52, and the two telescopic positioning members 53 are embedded or separated from one of the positioning portions 522. For example, the plurality of positioning portions 522 can be a plurality of circular holes arranged at intervals, and the telescopic positioning member 53 can be a pneumatic cylinder or a hydraulic cylinder; when the cooking member 51 and the bearing cylinder 52 displace to the positioning point, the telescopic end of the telescopic positioning member 53 can be inserted or embedded into the circular hole of the positioning portion 522, so as to prevent unintended displacement of the cooking member 51 during heating of the food contained in the instant frozen food 9. It is also worth mentioning that, the end of the bearing cylinder 52 adjacent to the piercing head 513 is provided with a stop member 521, and the stop member 521 is in the form of a suction cup. For example, when the cooking member 51 and the bearing cylinder 52 displace, the stop member 521 first adheres to the top surface of the instant frozen food 9, then the piercing head 513 extends from the stop member 521 and is inserted or extended into the instant frozen food 9. When the cooking member 51 and the bearing cylinder 52 displace to the positioning point, the piercing head 513 can extend from the stop member 521 and be inserted or extended into the instant frozen food 9, at this time, the stop member 521 can adhere to the top surface of the instant frozen food 9, so as to prevent the overflow of the cooking steam or the high-temperature cooking liquid.

[0048] The driving module 54 comprises a driving frame 541, a driving unit 542, a transmission rod 543, a plurality of guide rods 544, and an additional circuit board 545. The driving frame 541 can be made of plastic material, metal material, or a combination of plastic material and metal material. The driving frame 541 generally comprises two plate bodies arranged in an upper-lower manner, and a peripheral wall or a connecting rod is arranged between the two plate bodies. The driving unit 542 and the plurality of guide rods 544 are arranged in the driving frame 541. The driving unit 542 can be a motor arranged outside the two plate bodies, and the plurality of guide rods 544 are arranged between the two plate bodies. The transmission rod 543 is arranged between the two plate bodies, and one end of the transmission rod 543 is connected to the driving unit 542, and the other end of the transmission rod 543 is rotatably arranged on the plate body opposite to the driving unit 542, so as to be driven to rotate by the driving unit 542. The additional circuit board 545 is fixed to the cooking element 51, and is screwed to the transmission rod 543, and the plurality of guide rods 544 are slidably arranged in the additional circuit board 545.

[0049] When the driving unit 542 drives the transmission rod 543 to rotate, the additional circuit board 545 is driven to move linearly, so that the cooking element 51 can move close to or away from the quick-cooked frozen food 9. When the cooking element 51 is positioned, the telescopic end of the telescopic positioning element 53 can be inserted into or embedded in the circular hole of the positioning portion 522, so as to prevent the cooking element 51 from moving unintentionally, and the stability of the cooking element 51 when the cooking steam and the high-temperature cooking liquid are injected can be improved.

[0050] Please refer to FIG. 8. The quick-cooked frozen food 9 applied to the automatic food cooking device 100 can be various quick-cooked frozen foods, such as soy sauce ramen, salt ramen, pork bone ramen, or miso ramen; or chicken leg rice, spare rib rice, char siu rice, or beef (pork) donburi; or large bowl capacity, medium bowl capacity, or small bowl capacity. The required cooking steam and high-temperature cooking liquid of different quick-cooked frozen foods 9 are different, and the heating time is also different.

[0051] For example, the instant frozen food 9 includes a first instant frozen food 91 and a second instant frozen food 92; wherein the first instant frozen food 91 can be, for example, pork bone ramen, and the second instant frozen food 92 can be, for example, miso ramen. Since the first instant frozen food 91 and the second instant frozen food 92 are different, the ratio of cooking steam and high-temperature cooking liquid is also different, and the heating time is also different; therefore, the processing module 6 of the automatic food cooking device 100 accordingly stores a first predetermined ratio 611 and a first cooking time 621 corresponding to the first instant frozen food 91, and a second predetermined ratio 612 and a second cooking time 622 corresponding to the second instant frozen food 92.

[0052] On the other hand, the instant frozen food 9 has an identification unit, for example, the first instant frozen food 91 and the second instant frozen food 92 respectively have a first identification unit 911 and a second identification unit 921. The support table 12 is provided with a reading unit 14 to read the first identification unit 911 or the second identification unit 921. For example, the identification unit can be arranged at the bottom of the instant frozen food 9, and the reading unit 14 can be arranged on the top surface of the support table 12, when the instant frozen food 9 is placed on the support table 12, the reading unit 14 can read the identification unit 14 at the same time. Wherein the identification unit 14 can be, for example, RFID or QR CODE, etc.

[0053] Therefore, the processing module 6 controls the cooking module 5 to heat the instant frozen food 9 according to the predetermined ratio 61 and the cooking time 62 corresponding to the signal of the first identification unit 911 or the second identification unit 921 according to the signal of the first identification unit 911 or the second identification unit 921.

[0054] For example, when the first instant frozen food 91 is placed on the support table 12, the processing module 6 corresponds to the signal of the first identification unit 911, and according to the first predetermined ratio 611 to inject cooking steam and high-temperature cooking liquid into the first instant frozen food 91, and inject the first cooking time 621. For another example, when the first instant frozen food 91 is a large bowl capacity, the processing module 6 corresponds to the signal of the first identification unit 911 to control the driving module 54 to displace the cooking piece 51 to a height corresponding to the first instant frozen food 91, and then according to the first predetermined ratio 611 to inject cooking steam and high-temperature cooking liquid into the first instant frozen food 91, and inject the first cooking time 621. When the second instant frozen food 92 is a small bowl capacity, the processing module 6 controls the driving module 54 to displace the cooking piece 51 to a height corresponding to the second instant frozen food 92 according to the signal of the second identification unit 921, and the rest is similar to the first instant frozen food 91, which will not be described here.

[0055] It is worth mentioning that the cooking module 5 comprises a temperature sensing unit 55 arranged in the cooking module 5, and the processing module 6 adjusts the predetermined proportion 61 and the cooking time 62 according to the signal of the temperature sensing unit 55.

[0056] In addition, a first flow regulating unit 31 is arranged between the first heating unit 3 and the boiler unit 2 or between the second heating unit 4 and the boiler unit 2 and is electrically connected to the processing module 6. A second flow regulating unit 41 is arranged between the second heating unit 4 and the boiler unit 2 or between the first heating unit 3 and the boiler unit 2 and is electrically connected to the processing module 6. For example, the first flow regulating unit 31 is arranged between the first heating unit 3 and the boiler unit 2, and the second flow regulating unit 41 is arranged between the second heating unit 4 and the boiler unit 2. The processing module 6 can control the first flow regulating unit 31 and the second flow regulating unit 41, so that the cooking steam and the high-temperature cooking liquid are injected into the fast-cooking frozen food 9 according to the predetermined proportion 61.

[0057] In summary, the automatic food cooking device is small in size and easy to operate, and is safe and fast in heating.

[0058] Through the description of the above embodiments, those skilled in the art can clearly understand that each embodiment can be realized by software and a necessary general hardware platform, and of course, can also be realized by hardware. Based on such understanding, the above technical solutions or the part of the known technology can be embodied in the form of software products, and the computer software products can be stored in a computer readable storage medium, such as ROM / RAM, magnetic disk, optical disk, etc., and include a plurality of instructions to make a computer device (which can be a personal computer, a server, or a network device, etc.) execute the method described in each embodiment or some part of the embodiment.

[0059] The above is only an example, not a limiting one. Any equivalent modification or change made without departing from the spirit and scope of the present application shall be included in the appended claims.

Claims

1. An automatic food cooking apparatus, characterized by, The automatic food cooking device comprises: a device body having a supporting table for placing a quick-cooking frozen food; a boiler unit arranged in the device body and connected to a cooking liquid supply unit, the boiler unit storing and pre-heating cooking liquid from the cooking liquid supply unit; a first heating unit arranged in the device body and connected to the boiler unit, the first heating unit storing and heating cooking liquid from the boiler unit to generate high-temperature cooking liquid; a second heating unit arranged in the device body and connected to the boiler unit, the second heating unit storing and heating cooking liquid from the boiler unit to a steam state to generate cooking steam; and a cooking module arranged in the device body and corresponding to the supporting table, one end of the cooking module being exposed outside the device body and configured to displace relative to the quick-cooking frozen food, the cooking module being connected to the first heating unit and the second heating unit to receive the high-temperature cooking liquid and the cooking steam and input the high-temperature cooking liquid and the cooking steam to the quick-cooking frozen food at a predetermined ratio. The cooking module comprises a cooking piece having an inner tube, an outer tube and a piercing head, one end of the inner tube being connected to the first heating unit, one end of the outer tube being connected to the second heating unit, the piercing head being arranged at the other end of the outer tube, and the inner tube being communicated to a first channel of the piercing head, the outer tube being communicated to a second channel of the piercing head.

2. The automatic food cooking apparatus as claimed in claim 1, characterized in that, The cooking module comprises a supporting cylinder sleeved outside the cooking piece, one end of the supporting cylinder being provided with a stop piece adjacent to the piercing head, the stop piece being in the shape of a suction disc.

3. The automatic food cooking apparatus as claimed in claim 2, wherein The cooking module comprises two telescopic positioning pieces, two sides of the supporting cylinder are respectively provided with a plurality of positioning portions, the two telescopic positioning pieces are oppositely arranged at the two sides of the supporting cylinder, and the two telescopic positioning pieces are embedded in or separated from one of the positioning portions.

4. The automatic food cooking apparatus as claimed in claim 3, characterized in that, A top of the device body is provided with a fixing portion, the cooking liquid supply unit is a cylinder body storing cooking liquid, which is arranged in the fixing portion.

5. The automatic food cooking apparatus as claimed in claim 4, wherein The cooking liquid supply unit is a household water pipeline.

6. The automatic food cooking apparatus as claimed in claim 4, wherein The cooking module comprises a driving module, the driving module comprises a driving frame, a driving unit, a transmission rod, a plurality of guide rods and an additional circuit board, the driving unit and the plurality of guide rods are arranged in the driving frame, the transmission rod is connected to the driving unit, the additional circuit board fixes the cooking piece and is screwed on the transmission rod and allows the plurality of guide rods to slide through.

7. The automatic food cooking apparatus as claimed in claim 2, wherein An underside of the supporting table is provided with a liquid storage unit, the liquid storage unit is connected to the second heating unit.

8. The automatic food cooking apparatus according to any one of claims 1 to 7, characterized by, The automatic food cooking device comprises a processing module, the supporting table is provided with a reading unit connected to the processing module to read an identification unit of the quick-cooking frozen food, the processing module controls the cooking module to input the high-temperature cooking liquid and the cooking steam to the quick-cooking frozen food at the predetermined ratio corresponding to the signal of the identification unit according to the signal of the identification unit.

9. The automatic food cooking apparatus according to any one of claims 1 to 7, characterized by, ​ 10. The automatic food cooking apparatus as claimed in claim 9, characterized by, The processing module controls the cooking module to cook the quick-cooking frozen food according to a cooking time corresponding to the signal of the identification unit.

11. The automatic food cooking apparatus as claimed in claim 10, wherein The cooking module comprises a temperature sensing unit arranged in the cooking module, and the processing module further adjusts the predetermined proportion and the cooking time according to a signal of the temperature sensing unit.

12. The automatic food cooking apparatus as claimed in claim 11, characterized by, A first flow regulating unit is arranged between the first heating unit and the boiler unit or between the second heating unit and the boiler unit, and is electrically connected to the processing module; a second flow regulating unit is arranged between the second heating unit and the boiler unit or between the first heating unit and the boiler unit, and is electrically connected to the processing module.

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