Sterilization device for persimmon vinegar brewing
By combining a sterilization tank, a ring-shaped heating coil, and a stirring mechanism, the problem of efficient sterilization in persimmon vinegar sterilization was solved, achieving uniform heating and automated operation of persimmon vinegar, thus improving production efficiency.
Patent Information
- Application Number
- CN202423230838.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-26
- Publication Date
- 2025-12-19
- Estimated Expiration
- 2034-12-26
AI Technical Summary
Existing methods for sterilizing persimmon vinegar involve boiler cooking, which leads to reduced yield and low production efficiency, and also requires manual stirring.
It adopts a sterilization tank, a persimmon vinegar sterilization barrel, a ring heating coil and a stirring mechanism, and uses the heat of water source for sterilization and automatic stirring to avoid high temperature evaporation and uneven heating. Combined with the improved design of the feeding pipe, it realizes automated operation.
It improves the sterilization efficiency of persimmon vinegar, prevents yield reduction, and achieves uniform heating through automatic stirring, simplifying the operation process.
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Figure CN223688315U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to persimmon vinegar processing equipment technical field, concretely relates to a kind of for persimmon vinegar brewing sterilization device. BACKGROUND
[0002] Persimmon vinegar is a kind of vinegar brewed with mature persimmon, and the traditional brewing method of persimmon vinegar is to manually pick wild persimmons that are naturally mature and undamaged, wash and air dry them, put them into traditional large pottery jars, seal the jars, and ferment them naturally to produce persimmon vinegar over time. However, since the raw materials may contain harmful substances such as bacteria, sterilization treatment is required after brewing persimmon vinegar. The existing technology has the following problems:
[0003] Because the existing sterilization method uses boiler cooking sterilization, it is necessary to directly cook the persimmon vinegar, which not only causes the persimmon vinegar to evaporate and reduce yield due to high temperature, but also requires manual stirring during the cooking process to avoid uneven heating, thus resulting in low production efficiency. SUMMARY
[0004] The utility model provides a kind of for persimmon vinegar brewing sterilization device to solve the problems raised in the above background technology.
[0005] To solve the above technical problems, the utility model adopts the following technical scheme:
[0006] A persimmon vinegar brewing sterilization device includes a sterilization tank, a water level visualization window is provided on the front side of the sterilization tank, a water inlet is fixedly connected to the left side of the sterilization tank, a sealing top cover is fixedly installed on the top of the sterilization tank, a stirring mechanism is fixedly installed through the center of the sealing top cover, a pressure gauge is fixedly installed on the left side of the top of the sealing top cover, and a pressure relief port is fixedly installed on the right side of the top of the sealing top cover.
[0007] The further improvement of the utility model technical scheme is that a persimmon vinegar sterilization barrel is fixedly installed at the center of the bottom of the inner wall of the sterilization tank, an outlet pipe is fixedly connected to the right side of the persimmon vinegar sterilization barrel, the outlet pipe penetrates to the right side of the sterilization tank, and three annular heating rings are fixedly installed on the bottom of the inner wall of the sterilization tank.
[0008] The further improvement of the utility model technical scheme is that a splash plate is fixedly installed on the top of the persimmon vinegar sterilization barrel, a water level plate is fixedly installed on the side of the inner wall of the sterilization tank, and the water level plate is below the horizontal line of the splash plate.
[0009] The further improvement of the utility model technical scheme is that the stirring mechanism includes a fixed disc, the fixed disc is fixedly connected to the hole through the center of the sealing top cover, and a stirring motor is fixedly installed on the top of the fixed disc.
[0010] The further improvement of the technical scheme of the utility model lies in that a stirring rod is fixedly installed on the bottom end output shaft of the stirring motor, a plurality of stirring rods are uniformly fixedly installed on the left and right sides below the stirring rod, the bottom of each of the plurality of stirring rods is fixedly installed with an inclined plate, and a cleaning scraper is fixedly installed on the end of each of the plurality of stirring rods away from the stirring rod.
[0011] The further improvement of the technical scheme of the utility model lies in that the side of the cleaning scraper away from the stirring rod is fixedly installed with an inclined stainless steel strip, and the side of the inclined stainless steel strip away from the cleaning scraper is lapped with the inner wall side of the persimmon vinegar sterilization barrel.
[0012] The further improvement of the technical scheme of the utility model lies in that a feeding pipe hole is formed through the upper and lower sides of the rear side of the fixing disc, a feeding pipe is arranged through the inner cavity of the feeding pipe hole, a threaded wall is arranged below the outer wall of the feeding pipe, the threaded wall is in threaded connection with the feeding pipe hole, a discharging head is fixedly connected to the bottom end of the feeding pipe, a sealing gasket is fixedly installed on the top of the discharging head, and the feeding pipe is arranged through the center of the sealing gasket.
[0013] The further improvement of the technical scheme of the utility model lies in that the outer thread of the threaded side wall formed on the upper side of the outer wall of the feeding pipe is externally threaded with a threaded cover.
[0014] Thanks to the above technical scheme, the utility model has the following technical progress compared with the prior art:
[0015] 1. The utility model provides a sterilization device for persimmon vinegar brewing, which is characterized in that the sterilization tank, the persimmon vinegar sterilization barrel and the annular heating ring are cooperated to prevent the persimmon vinegar from being directly boiled, utilize the heat of the water source to sterilize, and further prevent the weight of the persimmon vinegar from being reduced.
[0016] 2. The utility model provides a sterilization device for persimmon vinegar brewing, which is characterized in that the stirring mechanism, the persimmon vinegar sterilization barrel and the feeding pipe are cooperated to automatically stir the persimmon vinegar during high-temperature sterilization, so that the persimmon vinegar is heated more uniformly, the sterilization effect is better, water can be added to the persimmon vinegar sterilization barrel by the feeding pipe after sterilization, and the cleaning scraper contained in the stirring mechanism is used to clean the barrel. BRIEF DESCRIPTION OF DRAWINGS
[0017] Figure 1 It is a whole schematic view of the utility model structure;
[0018] Figure 2 It is a sectional view schematic view of the sterilization tank of the utility model structure;
[0019] Figure 3 It is a stirring mechanism schematic view of the utility model structure;
[0020] Figure 4 It is the local enlarged schematic view of the cleaning scraper of the utility model structure;
[0021] Figure 5 It is the sectional view of the fixed disc of the utility model structure.
[0022] In the figure: 1, sterilization tank; 11, water level visualization window; 12, water inlet; 13, water level plate; 14, persimmon vinegar sterilization barrel; 141, discharge pipe; 142, splash guard; 15, annular heating ring; 2, sealing top cover; 21, pressure gauge; 22, pressure relief port; 3, stirring mechanism; 31, fixed disc; 311, feeding pipe hole; 312, feeding pipe; 3121, threaded wall; 3122, discharge head; 3123, gasket; 3124, threaded cover; 32, stirring motor; 321, stirring rod; 322, stirring rod; 323, inclined plate; 324, cleaning scraper; 3241, inclined stainless steel strip. DETAILED DESCRIPTION
[0023] In order to make the technical means, creative features, purposes and effects achieved by the utility model easy to understand, the utility model is further described below in combination with specific embodiments.
[0024] As Figure 1 shown, the utility model provides a kind of for persimmon vinegar brewing sterilization device, including sterilization tank 1, the front side of sterilization tank 1 is provided with water level visualization window 11, the left side of sterilization tank 1 is fixedly connected with water inlet 12, the top of sterilization tank 1 is fixedly installed with sealing top cover 2, the centre of sealing top cover 2 is fixedly installed with stirring mechanism 3 and passes through, the left side of the top of sealing top cover 2 is fixedly installed with pressure gauge 21, the right side of the top of sealing top cover 2 is fixedly installed with pressure relief port 22;
[0025] water source can be injected into the inner cavity of sterilization tank 1 in advance by water inlet 12, and water level can be observed using the water level visualization window 11 of tempered glass material, to prevent too much water, sealing top cover 2 is installed on the top of sterilization tank 1 using the mode of bolt fixation, can be disassembled, facilitate to overhaul inside, pressure gauge 21 can observe the air pressure in sterilization tank 1, simultaneously using pressure relief port 22 can be relieved, avoid that the pressure in tank is too big.
[0026] As Figure 2 , Figure 3 , Figure 4As shown, the inner wall of the bottom of the sterilization tank 1 is fixedly installed with persimmon vinegar sterilization barrel 14, the right side of the persimmon vinegar sterilization barrel 14 is fixedly connected with discharge pipe 141, the discharge pipe 141 penetrates to the right side of the sterilization tank 1, the persimmon vinegar sterilized can be connected to the discharge pipe 141 to discharge, the inner wall of the bottom of the sterilization tank 1 is uniformly fixedly installed with three annular heating rings 15, the top of the persimmon vinegar sterilization barrel 14 is fixedly installed with splash plate 142, which can effectively prevent the boiling water from splashing into the persimmon vinegar sterilization barrel 14 or the persimmon vinegar in the persimmon vinegar sterilization barrel 14 from splashing out, the inner wall of the sterilization tank 1 is fixedly installed with water level plate 13, the water level plate 13 is below the horizontal line of the splash plate 142, the stirring mechanism 3 comprises a fixed disc 31, the fixed disc 31 is fixedly connected with the hole through the center of the sealing top cover 2, the top of the fixed disc 31 is fixedly installed with stirring motor 32, the bottom end output shaft of the stirring motor 32 is fixedly installed with stirring rod 321, the lower side of the stirring rod 321 is fixedly installed with a plurality of stirring rods 322, the bottom of the plurality of stirring rods 322 is fixedly installed with inclined plate 323, the end of the plurality of stirring rods 322 away from the stirring rod 321 is fixedly installed with cleaning scraper 324, the side of the cleaning scraper 324 away from the stirring rod 322 is fixedly installed with inclined stainless steel strip 3241, the side of the inclined stainless steel strip 3241 away from the cleaning scraper 324 is lapped with the inner wall of the persimmon vinegar sterilization barrel 14;
[0027] By using the annular heating ring 15 connected with the power supply to heat the water in the sterilization tank 1 to boiling, the fire is reduced after boiling, so that the water source always maintains the boiling state, thereby generating a large amount of heat in the sterilization tank 1, the persimmon vinegar in the persimmon vinegar sterilization barrel 14 is sterilized at high temperature by using the heat generated in the sterilization tank 1, at the same time, the persimmon vinegar in the persimmon vinegar sterilization barrel 14 can also be stirred by starting the stirring motor 32 to drive the stirring rod 321 to rotate, thereby using the plurality of stirring rods 322 and the inclined plate 323 to stir the persimmon vinegar in the persimmon vinegar sterilization barrel 14, so that the persimmon vinegar is heated more evenly and the sterilization efficiency is higher, at the same time, when the stirring rod 322 rotates, the cleaning scraper 324 and the inclined stainless steel strip 3241 can clean the inner wall of the persimmon vinegar sterilization barrel 14, preventing the attachment of residues.
[0028] As shown in Figure 5 The rear side of the fixed disc 31 is provided with a feeding pipe hole 311 through the upper and lower sides, the inner cavity of the feeding pipe hole 311 is provided with a feeding pipe 312, the outer wall of the feeding pipe 312 is provided with a threaded wall 3121 below, the threaded wall 3121 is threadedly connected with the feeding pipe hole 311, the bottom end of the feeding pipe 312 is fixedly connected with a discharge head 3122, the top of the discharge head 3122 is fixedly installed with a sealing gasket 3123 made of rubber material, which can prevent air leakage, the feeding pipe 312 penetrates the center of the sealing gasket 3123, the threaded side wall provided on the outer wall of the feeding pipe 312 is externally threadedly installed with a threaded cover 3124;
[0029] By rotating the feeding tube 312, the threaded wall 3121 rotates within the feeding tube hole 311, thus moving downwards. When the threaded wall 3121 disengages from the feeding tube hole 311, the entire feeding tube 312 can move downwards, positioning the outlet head 3122 within the persimmon vinegar sterilization tank 14. This prevents persimmon vinegar from failing to accurately enter the sterilization tank 14 when added from the higher outlet head 3122. Then, by rotating and opening the threaded cap 3124, persimmon vinegar can be added into the sterilization tank 14 using the feeding tube 312. After adding the vinegar, the feeding tube 312 can be pulled upwards until the threaded wall 3121 abuts against the bottom of the feeding tube hole 311. Then, it is rotated in the opposite direction until the sealing gasket 3123 at the top of the outlet head 3122 is tightly attached to the bottom of the fixing plate 31, thus securing the feeding tube 312. Finally, the threaded cap 3124 is rotated in the opposite direction to seal the feeding tube 312.
[0030] The working principle of the sterilization device used for persimmon vinegar brewing will be explained in detail below.
[0031] like Figures 1-5 As shown, water can be pre-filled into the inner cavity of the sterilization tank 1 through the water inlet 12. The water level can be observed using the tempered glass water level visualization window 11 and the water level plate 13 on the inner wall of the sterilization tank 1. The water level can be stopped when it reaches the water level plate 13. Then, the water in the sterilization tank 1 is heated to boiling using the annular heating coil 15 connected to an external power source. After boiling, the heat is reduced to keep the water in a boiling state, thereby generating a large amount of heat in the sterilization tank 1. Then, the feeding pipe 312 is rotated, causing the threaded wall 3121 to rotate within the feeding pipe hole 311 and move downward. When the threaded wall 3121 disengages from the feeding pipe hole 311, the entire feeding pipe 312 can move downward, so that the outlet head 3122 is located inside the persimmon vinegar sterilization tank 14. Then, the threaded cover 3124 is rotated open to allow the water to be used for sterilization. Persimmon vinegar is added into the persimmon vinegar sterilization tank 14 via the feed pipe 312. After addition, the feed pipe 312 is pulled upwards until the threaded wall 3121 is against the bottom of the feed pipe hole 311. Then, it is rotated in the opposite direction until the sealing gasket 3123 at the top of the discharge head 3122 is tightly attached to the bottom of the fixing plate 31, thus fixing the feed pipe 312. Then, the threaded cover 3124 is rotated in the opposite direction to seal the feed pipe 312. The heat generated in the sterilization tank 1 can then be used to sterilize the persimmon vinegar in the persimmon vinegar sterilization tank 14 at high temperature. At the same time, the persimmon vinegar in the persimmon vinegar sterilization tank 14 can also be stirred by starting the stirring motor 32 to drive the stirring rod 321 to rotate, thereby using several stirring rods 322 and the inclined plate 323 to stir the persimmon vinegar in the persimmon vinegar sterilization tank 14, making the persimmon vinegar heat more evenly.
[0032] The utility model is described in detail above, but some modifications or improvements can be made on the basis of the utility model, which is obvious to the general technical personnel in the technical field. Therefore, the modifications or improvements without departing from the utility model's ideological spirit are within the utility model's protection scope.
Claims
1. A device for sterilization of persimmon vinegar brewing, comprising a sterilization tank (1), characterized in that: The front side of the sterilization tank (1) is provided with a water level visualization window (11), the left side of the sterilization tank (1) is fixedly connected with a water inlet (12), the top of the sterilization tank (1) is fixedly installed with a sealing top cover (2), the center of the sealing top cover (2) is fixedly installed with a stirring mechanism (3) penetrating up and down, the top left side of the sealing top cover (2) is fixedly installed with a pressure gauge (21), and the top right side of the sealing top cover (2) is fixedly installed with a pressure relief port (22).
2. The persimmon vinegar brewing and sterilizing device according to claim 1, characterized in that: The inner wall bottom of the sterilization tank (1) is fixedly installed with a persimmon vinegar sterilization barrel (14), the right side of the persimmon vinegar sterilization barrel (14) is fixedly connected with a discharge pipe (141), the discharge pipe (141) penetrates to the right side of the sterilization tank (1), and the inner wall bottom of the sterilization tank (1) is uniformly fixedly installed with three annular heating rings (15).
3. The persimmon vinegar brewing and sterilizing device according to claim 2, characterized in that: The top of the persimmon vinegar sterilization barrel (14) is fixedly installed with a splash plate (142), the inner wall side of the sterilization tank (1) is fixedly installed with a water level plate (13), and the water level plate (13) is located below the horizontal line of the splash plate (142).
4. The persimmon vinegar brewing and sterilizing device according to claim 1, characterized in that: The stirring mechanism (3) comprises a fixed disc (31), the fixed disc (31) is fixedly connected with a hole penetrating up and down in the center of the sealing top cover (2), and the top of the fixed disc (31) is fixedly installed with a stirring motor (32).
5. The persimmon vinegar brewing and sterilizing apparatus according to claim 4, wherein: A stirring rod (321) is fixedly installed on the bottom end output shaft of the stirring motor (32), a plurality of stirring rods (322) are uniformly fixedly installed on the left and right sides below the stirring rod (321), an inclined plate (323) is fixedly installed at the bottom of each of the plurality of stirring rods (322), and a cleaning scraper (324) is fixedly installed at the end of each of the plurality of stirring rods (322) away from the stirring rod (321).
6. The persimmon vinegar brewing and sterilizing device according to claim 5, characterized in that: The cleaning scraper (324) is fixedly installed with an inclined stainless steel strip (3241) on the side away from the stirring rod (322), and the inclined stainless steel strip (3241) is lapped with the inner wall side of the persimmon vinegar sterilization barrel (14) on the side away from the cleaning scraper (324).
7. The persimmon vinegar brewing and sterilizing apparatus according to claim 4, wherein: A feeding pipe hole (311) is formed penetrating up and down on the back side of the fixed disc (31), a feeding pipe (312) is arranged penetrating in the inner cavity of the feeding pipe hole (311), a threaded wall (3121) is arranged below the outer wall of the feeding pipe (312), the threaded wall (3121) is threadedly connected with the feeding pipe hole (311), a discharge head (3122) is fixedly connected with the bottom end of the feeding pipe (312), a sealing gasket (3123) is fixedly installed on the top of the discharge head (3122), and the feeding pipe (312) penetrates the center of the sealing gasket (3123).
8. The persimmon vinegar brewing and sterilizing device according to claim 7, characterized in that: A threaded cover (3124) is externally threadedly installed on the threaded side wall formed above the outer wall of the feeding pipe (312).