Food processing device

Abstract

The utility model provides a food processing device, and belongs to the technical field of cooking equipment. The food processing device comprises a base; the upper cover is buckled on the base, and a cooking cavity is defined by the upper cover and the base; the food processing part is arranged on the base, and the food processing part comprises a first food processing module and a second food processing module; the first food processing module comprises a food bearing piece and a first heating piece used for heating the food bearing piece. The second food processing module comprises a hot air channel and a hot air assembly, the hot air channel is communicated with the cooking cavity, the hot air assembly is arranged on the hot air channel, and the hot air assembly can generate hot air and enable the hot air to circularly flow in the hot air channel and the cooking cavity.

Description

TECHNICAL FIELD

[0001] The utility model belongs to cooking equipment technical field, especially relate to a food processing device. BACKGROUND

[0002] The existing electric oven has few air frying functions, and the few air frying functions are integrated on the upper cover, so that the upper cover is electrified and cannot be disassembled and cleaned. INNOVATION

[0003] In view of the above problems existing in the prior art, the purpose of the embodiments of the utility model is to provide a food processing device.

[0004] The technical scheme adopted by the embodiments of the utility model is:

[0005] A food processing device comprises:

[0006] A base;

[0007] An upper cover buckled on the base and surrounding the base to form a cooking cavity;

[0008] A food processing component arranged on the base, wherein the food processing component comprises a first food processing module and a second food processing module;

[0009] The first food processing module comprises a food supporting member and a first heating member for heating the food supporting member;

[0010] The second food processing module comprises a hot air channel and a hot air assembly, wherein the hot air channel is in communication with the cooking cavity, the hot air assembly is arranged on the hot air channel, and the hot air assembly can generate hot air and make the hot air circulate and flow in the hot air channel and the cooking cavity.

[0011] In some embodiments, the food processing component further comprises a third food processing module, and the third food processing module comprises a box seat and a smoke box;

[0012] The smoke box is used for placing smoke particles;

[0013] The box seat is fixed on the base, the box seat is provided with a third heating member and a smoke outlet pipeline in communication with the cooking cavity, the third heating member can heat the smoke particles to ignite and generate smoke, and the smoke is discharged into the cooking cavity through the smoke outlet pipeline. The device also integrates a smoking function, further improving the versatility of the device.

[0014] In some embodiments, the side of the base has a box opening, and the box seat is opposite to the box opening;

[0015] The smoke box can be detachably arranged on the box seat through the box opening. This structure facilitates replacement of new smoke particles during work of the smoking part.

[0016] In some embodiments, the first food processing module further comprises an oil receiving tray arranged below the food support, the food support being provided with oil dripping holes, and the smoke outlet pipeline being in communication with the oil receiving tray. This structure can eliminate the design of the pipeline for smoke entering the cooking cavity, and the smoke enters the cooking cavity through the oil receiving tray, thereby simplifying the structure.

[0017] In some embodiments, one end of the hot air channel is in communication with the oil receiving tray, and the other end is in communication with the cooking cavity.

[0018] In some embodiments, the hot air channel comprises a wind cover and a wind channel, the wind cover being located below the oil receiving tray and being in communication with the oil receiving tray, one end of the wind channel being in communication with the wind cover, and the other end extending into the cooking cavity and being in communication with the cooking cavity. This structure can enable the hot air in the cooking cavity to be sucked downward to the food support and then sucked into the wind channel again, thereby improving the air-frying effect of the food.

[0019] In some embodiments, the bottom of the oil receiving tray is provided with a cylindrical channel and an air inlet cover, the cylindrical channel being in communication with the oil receiving tray and the wind cover;

[0020] The cylindrical channel is arranged protruding from the bottom surface of the oil receiving tray, the air inlet cover is buckled at the entrance of the cylindrical channel, and the air inlet channel is defined between the air inlet cover and the cylindrical channel.

[0021] In some embodiments, the air inlet cover comprises:

[0022] a cover body located above the entrance of the cylindrical channel;

[0023] a supporting leg arranged around the cover body and abutting against the bottom surface of the oil receiving tray, so as to form the air inlet channel between the cover body and the entrance of the cylindrical channel. This structure is simple and facilitates installation of the air inlet cover. Moreover, the air inlet cover can prevent oil on the oil receiving tray from dropping into the wind cover, and the cylindrical channel can prevent oil in the oil receiving tray from flowing into the wind cover.

[0024] In some embodiments, the food support, the first heating member, and the oil receiving tray are detachably connected with the base respectively;

[0025] The air inlet cover is detachably connected with the oil receiving tray. This structure facilitates cleaning and replacement of the food support, the first heating member, the oil receiving tray, and the air inlet cover.

[0026] In some embodiments, the hot air assembly comprises:

[0027] The fan assembly comprises a hot air motor and a driving fan, the hot air motor is fixed on the hot air channel, the driving fan is connected with a motor shaft of the hot air motor, and the hot air motor can drive the driving fan to rotate, so that air in the cooking cavity and the hot air channel circulates and flows.

[0028] The second heating element is fixed in the hot air channel to heat the air entering the cooking cavity.

[0029] Compared with the prior art, the embodiment of the utility model has the beneficial effects that:

[0030] The food processing device can simultaneously have the functions of frying, baking and air frying, and the food processing part is arranged on the base, so that the weight of the upper cover is reduced, and the upper cover is convenient to clean.

[0031] It should be understood that the foregoing general description and the following detailed description are only exemplary and explanatory, rather than for limiting the utility model.

[0032] The foregoing general description and the following detailed description of various implementations or examples of the technology described in the utility model are not comprehensive disclosure of the entire scope or all features of the disclosed technology. BRIEF DESCRIPTION OF DRAWINGS

[0033] In the drawings which are not necessarily drawn to scale, like reference numerals can describe similar parts throughout the various figures. The drawings are generally intended for illustrative purposes rather than for limiting the embodiments of the utility model, and are used together with the specification and claims to explain the embodiments of the utility model. When appropriate, the same reference numerals are used throughout the drawings to refer to the same or similar parts.

[0034] Figure 1 It is an exploded view of the food processing device of the embodiment of the utility model;

[0035] Figure 2 It is a perspective view of the food processing device of the embodiment of the utility model;

[0036] Figure 3 It is an exploded view of the third food processing module of the embodiment of the utility model;

[0037] Figure 4 It is a first perspective view of the food processing device of the embodiment of the utility model;

[0038] Figure 5 It is a second perspective view of the food processing device of the embodiment of the utility model;

[0039] Figure 6 It is a hot air circulation diagram of the food processing device of the embodiment of the utility model;

[0040] Figure 7 The utility model discloses food processing device's air inlet cover structure chart for the embodiment.

[0041] In the drawing:

[0042] 1, baseplate; 11, box mouth;

[0043] 2, upper cover; 21, reflector cover;

[0044] 3, first food processing module; 31, first heating element; 32, food support piece;

[0045] 4, second food processing module;41, drive fan;42, hot air motor;43, cold fan;44, hot air channel;441, air cover;442, air duct;45, second heating element;

[0046] 5, third food processing module;51, smoke box;511, handle;512, box hole;52, box seat;521, smoke outlet channel;53, third heating element;

[0047] 6, oil receiving tray;62, air inlet cover;621, cover body;622, support leg;623, upper cover;624, air inlet;63, cylindrical channel;64, avoiding mouth;

[0048] 7, cooking cavity. DETAILED DESCRIPTION

[0049] In order to make the utility model embodiment's purpose, technical scheme and advantage more clearly, the following will combine the drawing of the utility model embodiment, and the technical scheme of the utility model embodiment is clearly and completely described. Obviously, the described embodiment is the part embodiment of the utility model, not all embodiments. Based on the described utility model embodiment, all other embodiments obtained by the ordinary skill in the art without the premise of creative labor belong to the range of the utility model protection.

[0050] Unless otherwise defined, the technical or scientific terms used in this utility model shall have the ordinary meaning understood by one of ordinary skill in the art to which this utility model pertains. The terms "first," "second," and similar terms used in this utility model do not indicate any order, quantity, or importance, but are merely used to distinguish different components. Terms such as "comprising" or "including" mean that the element or object preceding the word encompasses the elements or objects listed following the word and their equivalents, without excluding other elements or objects. Terms such as "connected" or "linked" are not limited to physical or mechanical connections, but can include electrical connections, whether direct or indirect. Terms such as "upper," "lower," "left," and "right" are used only to indicate relative positional relationships; when the absolute position of the described object changes, the relative positional relationship may also change accordingly. To keep the following description of the embodiments of this utility model clear and concise, detailed descriptions of known functions and known components are omitted.

[0051] like Figure 1 and 2 As shown in the figure, this utility model embodiment provides a food processing device, which mainly includes a base 1, an upper cover 2 fastened to the base 1, and food processing components disposed on the base 1.

[0052] The top cover 2 is attached to the base 1, forming a cooking cavity 7 together with the base 1. There may be no connecting structure between the top cover 2 and the base 1. That is, the top cover 2 and the base 1 can be two independent parts. When cooking food, the top cover 2 can be directly removed from the base 1, and then the food can be placed on the food support 32.

[0053] Alternatively, the top cover 2 and the base 1 can be detachably connected, and the top cover 2 and the base 1 can be rotatably connected. When food needs to be cooked, the top cover 2 can be rotated upward to open the cooking cavity 7, and then the food can be placed on the food support 32. Finally, the top cover 2 can be rotated downward to make the top cover 2 fasten onto the base 1.

[0054] The food processing components include a first food processing module 3 and a second food processing module 4.

[0055] The first food processing module 3 may include a food support 32 and a first heating element 31 for heating the food support 32. Food can be placed on the food support 32, and the food support 32 can be heated by the first heating element 31, thereby frying or grilling the food on the food support 32.

[0056] The second food processing module 4 may include a hot air channel 44 and a hot air assembly. The hot air channel 44 is connected to the cooking cavity 7, and the hot air assembly is disposed on the hot air channel 44. The hot air assembly can generate hot air and make the hot air circulate within the hot air channel 44 and the cooking cavity 7.

[0057] Similarly, after food is placed on the food support 32, hot air can be used to heat the food on the food support 32 to achieve the air frying function.

[0058] The food processing device of this embodiment can perform both grilling and air frying functions, which improves the versatility of the processing device. At the same time, placing the food processing components on the base 1 not only reduces the weight of the top cover 2, but also makes it easier to clean the top cover 2 since there are no electrical components on the top cover 2.

[0059] In some embodiments, a reflector 21 may also be provided on the upper cover 2. The shape of the reflector 21 matches the shape of the upper cover 2 and is located inside the upper cover 2. When the upper cover 2 is fastened to the base 1, the reflector 21 can cooperate with the base 1 or the food support 32 to form a cooking cavity 7. The reflector 21 can serve as a heat insulator to prevent heat in the cooking cavity 7 from being transferred to the upper cover 2.

[0060] In addition, the food support 32 used to place food can be a baking tray, a frying basket, or a grill rack, etc. When food is processed by the first food processing module 3, the food support 32 can be a baking tray; when food is processed by the second food processing module 4, the food support 32 can be a frying basket.

[0061] like Figure 2 and Figure 3 As shown, in some embodiments, the food processing component further includes a third food processing module 5, which includes a box base 52 and a smoking box 51.

[0062] The smoke box 51 is used to hold smoke particles. The box base 52 is fixed on the base 1. The box base 52 is equipped with a third heating element 53 and a smoke outlet pipe 521 that communicates with the cooking cavity 7.

[0063] After smoke particles are placed in the smoke box 51, the third heating element 53 heats the smoke particles to ignite them and generate smoke. The generated smoke can be discharged into the cooking chamber 7 through the smoke outlet pipe 521, thereby achieving the smoking function for food and further improving the versatility of the device.

[0064] Materials that can be used for smoked pellets include wood chips, tea leaves, and white sugar.

[0065] The third heating element 53 can be a heating tube. When the smoke box 51 is placed on the base 52, the heating tube is close to the smoke box 51. The heat generated by the heating tube after being powered on can be quickly transferred to the smoke particles inside the smoke box 51 and ignite them.

[0066] In some other embodiments, the third food processing module 5 may also include a temperature controller. The temperature controller may be set on the box base 52 or the base 1. The temperature controller is connected to the third heating element 53 and the controller of the device respectively. After the temperature controller detects that the temperature of the third heating element 53 exceeds the specified temperature, it will send a signal to the controller to stop heating. After receiving the signal, the controller will disconnect the power supply to the third heating element 53 to avoid the third heating element 53 from heating for too long and causing the temperature to be too high.

[0067] In some embodiments, the container base 52 in the third food processing module 5 is separate from the smoking box 51 and detachably connected. This design allows the smoking box 51 to be removed at any time during operation to observe whether the smoke particles have burned completely. When smoking for an extended period, it can be removed to replace the smoke particles.

[0068] For example, such as Figure 2 and Figure 3 As shown, in some embodiments, the side of the base 1 has a box opening 11, the box seat 52 is opposite to the box opening 11, and the smoke box 51 can be detachably mounted on the box seat 52 through the box opening 11. This structure facilitates the disassembly and installation of the smoke box 51.

[0069] Furthermore, the top of the smoke box 51 is open, and one of the side walls of the smoke box 51 is covered with through holes. The side covered with through holes faces the third heating element 53, thus ensuring that the heat generated when the third heating element 53 heats up can quickly ignite the smoke particles.

[0070] Correspondingly, in some embodiments, the smoke outlet 521 on the base 52 can be located above the smoke box 51. When the smoke box 51 is placed on the base 1, the smoke generated by the combustion of the smoke particles can be directly discharged into the cooking cavity 7 through the smoke outlet 521 at the top.

[0071] In some embodiments, a handle 511 may be provided on the outside of the smoke box 51, allowing the user to pull the smoke box 51 out of or slide it onto the base 1 by holding the handle 511. This facilitates easy removal during cooking to check the burning status of the smoke particles and to replace the smoke particles.

[0072] like Figure 1 and Figure 4As shown, in some embodiments, the first food processing module 3 may also include an oil receiving tray 6 located below the food support 32. The food support 32 is provided with an oil dripping hole, and the oil produced by the food on the food support 32 during the baking process can fall into the food support 32 through the oil dripping hole, thereby realizing the collection of oil.

[0073] The projected area of ​​the food support 32 on the base 1 is smaller than the projected area of ​​the oil tray 6 on the base 1, thereby ensuring that all the oil on the food support 32 can drip onto the oil tray 6.

[0074] In this embodiment, the smoke outlet pipe 521 on the base 52 is connected to the oil receiving tray 6. Smoke from the smoking box 51 can enter the oil receiving tray 6 through the smoke outlet pipe 521, and then enter the cooking chamber 7 through the oil dripping hole on the food support 32, thus achieving the smoking process. This structure eliminates the need for a separate pipe for smoke to enter the cooking chamber 7; the smoke enters the cooking chamber 7 through the oil receiving tray 6, simplifying the structure.

[0075] The connection position between the smoke exhaust channel 521 and the oil receiving tray 6 is not specifically limited in this embodiment. In some embodiments, the connection position between the smoke exhaust channel 521 and the oil receiving tray 6 can be located on the side of the oil receiving tray 6, thereby preventing grease from food on the food support 32 from dripping onto the connection position between the smoke exhaust channel and the oil receiving tray 6. The connection position between the smoke exhaust channel 521 and the oil receiving tray 6 can also be located on the bottom surface of the oil receiving tray 6, ensuring that it protrudes from the bottom surface of the oil receiving tray 6.

[0076] like Figure 1 and Figure 5 As shown, in some embodiments, one end of the hot air channel 44 in the second food module can be connected to the oil receiving tray 6, and the other end can be connected to the cooking cavity 7. In this way, the hot air channel 44 can also be connected to the cooking cavity 7 via the oil receiving tray 6.

[0077] After the hot air in the hot air duct 44 enters the cooking cavity 7, it can directly pass through the food support 32 or the frying basket and then enter the hot air duct 44, thereby heating the food in the food support 32 or the frying basket.

[0078] In some embodiments, the hot air passage 44 may include two parts: a fan shroud 441 and an air duct 442. The fan shroud 441 is located below and communicates with the oil receiving tray 6. One end of the air duct 442 extends below the oil receiving tray 6 and communicates with the fan shroud 441, while the other end passes through the oil receiving tray 6 and extends upward into the cooking cavity 7, communicating with the cooking cavity 7. The oil receiving tray 6 is provided with an obstruction opening 64 for the air duct 442 to pass through.

[0079] like Figure 1 , Figure 5 and Figure 6As shown, in some embodiments, the bottom of the oil receiving tray 6 has a cylindrical channel 63 and an air inlet cover 62. The cylindrical channel 63 connects the ventilation cover 441 and the oil receiving tray 6, and the cylindrical channel 63 protrudes from the bottom surface of the oil receiving tray 6.

[0080] The air inlet cover 62 is fastened to the entrance of the cylindrical channel 63, and defines an air inlet channel 65 between the cover and the cylindrical channel 63. Hot air from the cooking cavity 7 can enter the air hood 441 through the air inlet channel 65.

[0081] Furthermore, the projection of the air inlet cover 62 onto the bottom surface of the oil receiving pan 6 covers the cylindrical channel 63. The air inlet cover 62 can prevent grease on the oil receiving pan 6 from dripping into the air hood 441, while the cylindrical channel 63 can prevent grease in the oil receiving pan 6 from flowing into the air hood 441.

[0082] In some embodiments, the air inlet cover 62 is detachably connected to the oil tray 6, which facilitates cleaning of the air inlet cover 62.

[0083] For example, such as Figure 7 As shown, the air inlet cover 62 may include two parts: a cover body 621 and a support foot 622. The cover body 621 is a disc-shaped structure and is located above the inlet of the cylindrical channel 63.

[0084] There are multiple support feet 622, and the multiple support feet 622 are arranged around the cover 621 and in contact with the bottom surface of the oil receiving tray 6.

[0085] The height of each support foot 622 is greater than the height of the cylindrical channel 63, thus creating a certain distance between the cover 621 and the inlet of the cylindrical channel 63, thereby forming an air intake channel 65. The structure of this air intake cover 62 facilitates installation and disassembly by the user.

[0086] In some other embodiments, the air inlet cover 62 may also include a top cover 623, which is located above the cover body 621. An air inlet 624 communicating with the cylindrical channel 63 may also be defined between the top cover 623 and the cover body 621. Hot air entering the oil receiving pan 6 may also enter the air hood 441 through the air inlet 624.

[0087] In some embodiments, the food support 32, the first heating element 31, and the oil receiving tray 6 are detachably connected to the base 1.

[0088] The food support 32, the first heating element 31, and the drip tray 6 are placed on the base 1 from top to bottom. For example, the drip tray 6 is placed first, followed by the air inlet cover 62, then the first heating element 31, and finally the cooking accessories, such as the food support 32, a frying basket, or a grill rack, are placed on top. This structure facilitates the cleaning and replacement of the food support 32, the first heating element 31, the drip tray 6, and the air inlet cover 62. In particular, after smoking, they can all be removed for cleaning, thus preventing residual smoke flavors and ensuring that subsequent cooking does not result in cross-contamination of tastes, providing consumers with a better user experience.

[0089] Regarding the detachable connection method between the food support 32, the first heating element 31, and the oil receiving tray 6 and the base 1, this utility model does not impose specific limitations. For example, multiple shelves can be placed on the base 1, and the food support 32, the first heating element 31, and the oil receiving tray 6 can be placed on the corresponding shelves.

[0090] When the first heating element 31 uses a heating tube, a coupler can be installed on the corresponding shelf on the base 1. The coupler is connected to a power source. When the first heating element 31 is placed on the shelf, the first heating element 31 is connected to the coupler, thereby enabling power supply to the first heating element 31.

[0091] like Figure 1 and Figure 5 As shown, in some embodiments, the hot air assembly may include a fan assembly and a second heating element 45.

[0092] The fan assembly may include a hot air motor 42 and a drive fan 41. The hot air motor 42 is fixed on the hot air duct 44, and the drive fan 41 is connected to the motor shaft of the hot air motor 42. The hot air motor 42 can drive the drive fan 41 to rotate, thereby circulating air within the cooking cavity 7 and the hot air duct 44. A second heating element 45 is fixed inside the hot air duct 44 to heat the air entering the cooking cavity 7.

[0093] For example, such as Figure 5 As shown, the hot air motor 42 can be located below a portion of the fan shroud 441 of the hot air duct 44. The hot air motor 42 can be fixed to the base 1 or the hot air duct 44 by a motor bracket. The motor shaft of the hot air motor 42 extends into the hot air duct 44, and the drive fan 41 is fixedly connected to the motor shaft. Placing the hot air motor 42 outside the hot air duct 44 avoids the hot air affecting the operation of the drive motor.

[0094] The hot air motor 42 can be fixed to the motor frame by means of screws, clips, or riveting. The motor frame can be made of plastic, metal, etc.

[0095] The drive fan 41 can be a centrifugal fan. The air inlet of the centrifugal fan is opposite to the air inlet 624 of the fan shroud 441, and the air outlet of the centrifugal fan is opposite to the air duct 442. When the drive fan 41 rotates, the hot air in the cooking chamber 7 is drawn into the fan shroud 441 from below the food support 32 or the grill rack, and then blown above the food support 32 or the grill rack through the air duct 442. Passing through the food support 32 or the grill rack, it is drawn back into the bottom fan shroud 441 by the drive fan 41, thus forming a hot air circulation, thereby realizing the function of air frying.

[0096] The fan assembly may also include a cooling fan 43, which is fixed on the motor shaft of the hot air motor 42 and located below the drive fan 41. When the cooling fan 43 rotates, it can blow air onto the hot air motor 42 to cool it down.

[0097] In some embodiments, the second heating element 45 can also be a heating tube. The second heating element 45 can be located near the air outlet of the air duct 442. When the air in the air duct 442 is about to be blown out through the air duct 442, the blown air can be heated and then blown onto the food on the food support 32, so as to prevent the hot air from flowing in the air duct 442 for too long and cooling down, thereby improving the air frying function.

[0098] The above description is intended to be illustrative and not restrictive. Those skilled in the art can make variations, modifications, substitutions, and alterations to the above embodiments within the scope of this disclosure. Moreover, the above examples (or one or more of them) can be used in combination with each other, and these embodiments can be combined with each other in various combinations or arrangements.

Claims

1. A food processing device, characterized in that, The application relates to a food processing device, which comprises: a base (1); an upper cover (2) buckled on the base (1) and surrounding the base (1) to form a cooking cavity (7); a food processing component arranged on the base (1), wherein the food processing component comprises a first food processing module (3) and a second food processing module (4); the first food processing module (3) comprises a food supporting member (32) and a first heating member (31) for heating the food supporting member (32); the second food processing module (4) comprises a hot air channel (44) and a hot air assembly, the hot air channel (44) is communicated with the cooking cavity (7), and the hot air assembly is arranged on the hot air channel (44) and can generate hot air and make the hot air flow in the hot air channel (44) and the cooking cavity (7) in a circulating manner.

2. A food processing device as claimed in claim 1, characterised in that The food processing component further comprises a third food processing module (5), and the third food processing module (5) comprises a box seat (52) and a smoke box (51); the smoke box (51) is used for placing smoke particles; the box seat (52) is fixed on the base (1), the box seat (52) is provided with a third heating member (53) and a smoke outlet pipeline (521) communicated with the cooking cavity (7), the third heating member (53) can heat the smoke particles to ignite the smoke particles to generate smoke and make the smoke flow into the cooking cavity (7) through the smoke outlet pipeline (521).

3. A food processing device as claimed in claim 2, wherein The side of the base (1) is provided with a box opening (11), the box seat (52) is opposite to the box opening (11); the smoke box (51) can be detachably arranged on the box seat (52) through the box opening (11).

4. A food processing device as claimed in claim 2, wherein The first food processing module (3) further comprises an oil receiving disc (6) arranged below the food supporting member (32), the food supporting member (32) is provided with an oil dripping hole, and the smoke outlet pipeline (521) is communicated with the oil receiving disc (6).

5. A food processing device as claimed in claim 4, wherein the food processing device is a food processor. One end of the hot air channel (44) is communicated with the oil receiving disc (6), and the other end is communicated with the cooking cavity (7).

6. A food processing device as claimed in claim 4, wherein The hot air channel (44) comprises a fan cover (441) and an air duct (442), the fan cover (441) is located below the oil receiving disc (6) and communicated with the oil receiving disc (6), one end of the air duct (442) is communicated with the fan cover (441), and the other end extends into the cooking cavity (7) and is communicated with the cooking cavity (7).

7. A food processing device as claimed in claim 6, wherein The bottom of the oil receiving disc (6) is provided with a cylindrical channel (63) and an air inlet cover (62), the cylindrical channel (63) is communicated with the oil receiving disc (6) and the fan cover (441); the cylindrical channel (63) is arranged on the bottom surface of the oil receiving disc (6) and protrudes from the bottom surface, the air inlet cover (62) is buckled on the entrance of the cylindrical channel (63) and defines an air inlet channel with the cylindrical channel (63).

8. A food processing device as claimed in claim 7, characterised in that, The air inlet cover (62) comprises: a cover body (621) located above the entrance of the cylindrical channel (63). Supporting legs (622) are arranged around the cover (621) and abut against the bottom surface of the oil receiving disc (6) to form the air inlet channel between the cover (621) and the entrance of the cylindrical channel (63).

9. A food processing apparatus as claimed in claim 7, wherein the food processing apparatus is a food processor. The food supporting member (32), the first heating member (31) and the oil receiving disc (6) are respectively detachably connected with the base (1). The air inlet cover (62) is detachably connected with the oil receiving disc (6).

10. A food processing device as claimed in claim 1, characterised in that, The hot air assembly comprises: A fan assembly comprising a hot air motor (42) and a driving fan (41), the hot air motor (42) being fixed on the hot air channel (44), the driving fan (41) being connected with the motor shaft of the hot air motor (42), the hot air motor (42) being capable of driving the driving fan (41) to rotate to make the air in the cooking cavity (7) and the hot air channel (44) circulate and flow; A second heating member (45) is fixed in the hot air channel (44) to heat the air entering the cooking cavity (7).

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