Adjustable tea aroma enhancing device

Abstract

The utility model discloses an adjustable tea leaf fragrance enhancing device, which relates to the technical field of tea leaf fragrance enhancing, and comprises a processing box, a round rod is arranged in the processing box, the outer wall of the round rod is symmetrically sleeved with fragrance enhancing discs, a round cavity is formed in the round rod, and the fragrance enhancing discs are arranged in the round cavity. A jacking assembly for driving the two aroma enhancing discs to move up and down in a reciprocating manner is arranged in the treatment box, an adjusting assembly for driving the two aroma enhancing discs to adjust the height is arranged in the circular cavity, and a heating assembly for heating the interior of the treatment box is arranged on the outer wall of the left side of the treatment box. The driving motor is used for driving the rotating shaft rod to drive the eccentric wheel to rotate, so that the round rod is driven to drive the aroma enhancing disc to move up and down, tea in the aroma enhancing disc is vibrated, the tea is uniformly heated and subjected to aroma enhancing, the problem that the tea is not uniformly heated is effectively solved, and the aroma enhancing quality of the tea is improved.

Description

Technical Field

[0001] This utility model relates to the field of tea aroma enhancement technology, and in particular to an adjustable tea aroma enhancement device. Background Technology

[0002] Tea refers to the leaves and buds of the tea tree, and generally refers to the leaves of the evergreen shrub tea tree that can be used to make tea, as well as the beverage made from these leaves. Because tea contains a variety of antioxidants and antioxidant nutrients, it has a certain effect on eliminating free radicals. Heating to enhance aroma is an important step in the tea production process. Through aroma enhancement, the aroma and quality of tea can be increased.

[0003] However, existing aroma-enhancing equipment often results in uneven heating of the tea leaves during the heating process, thus affecting the quality of the finished tea product. Therefore, those skilled in the art have provided an adjustable tea aroma-enhancing device to solve the problems mentioned in the background section. Utility Model Content

[0004] In view of the shortcomings of the prior art, this utility model provides an adjustable tea aroma enhancement device, which solves the problem mentioned in the background art that the tea is easily heated unevenly during the process of heating and enhancing the aroma of tea, thereby affecting the quality of the finished tea product.

[0005] To achieve the above objectives, this utility model is implemented through the following technical solution: an adjustable tea aroma enhancement device, comprising a processing box, a through-type feed inlet on the top surface of the processing box, a discharge pipe connected through the center of the bottom surface of the processing box, a round rod inside the processing box, aroma enhancement discs symmetrically fitted on the outer wall of the round rod, a circular cavity inside the round rod, a lifting component for driving the two aroma enhancement discs to move up and down back and forth inside the processing box, an adjustment component for adjusting the height of the two aroma enhancement discs inside the circular cavity, and a heating component for heating the inside of the processing box on the left outer wall;

[0006] The lifting assembly includes a first stabilizing frame fixed to the inner wall of the feed inlet, a second stabilizing frame fixed to the inner wall of the processing box, a circular rod externally slidably sleeved on the inner side of the first and second stabilizing frames, a circular ring fixed to the outer wall of the circular rod, a return spring sleeved on the outer side of the circular rod, the two ends of the return spring being fixedly connected to the outer bottom surface of the first stabilizing frame and the outer top surface of the circular ring respectively, a circular block fixed to the outer bottom surface of the circular rod, a rotating shaft rotatably mounted on the inner wall of the processing box, an eccentric wheel fixed to the outer wall of the rotating shaft, and the outer side wall of the eccentric wheel abutting against the outer bottom surface of the circular block.

[0007] As a further technical solution of this utility model, a drive motor is fixed on the right outer wall of the processing box, and one end of the rotating shaft extends to the outside of the processing box and is fixedly connected to the output end of the drive motor.

[0008] As a further technical solution of this utility model, the adjustment component includes straight grooves symmetrically opened at both ends of the outer wall of the round rod and communicating with the circular cavity. A moving rod is slidably connected inside the circular cavity. Lifting blocks are slidably connected inside the two pairs of straight grooves. One end of the two pairs of lifting blocks is fixedly connected to the moving rod, while the other end is fixedly connected to both ends of the outer top surface of the two incense trays.

[0009] As a further technical solution of this utility model, a threaded rod is rotatably connected to the outer top surface of the circular rod. One end of the threaded rod is fixed with a knob, while the other end extends into the interior of the circular cavity and is rotatably connected to the movable rod.

[0010] As a further technical solution of this utility model, the heating component includes a hollow drainage ring fixed on the top surface of the processing box, and the outer bottom surface of the hollow drainage ring is connected to a nozzle distributed in a circular array. A hot air blower is fixed on the left outer wall of the processing box, and the output end of the hot air blower is connected to the hollow drainage ring through an air inlet pipe.

[0011] As a further technical solution of this utility model, a limiting ring is fixed on the inner wall of the processing box and below the two fragrance trays, and the two fragrance trays abut against the two limiting rings.

[0012] As a further technical solution of this utility model, a feeding square cover is fixedly installed on the outer top surface of the processing box and at the feeding port, and a base is fixed at the four corners of the outer bottom surface of the processing box.

[0013] This invention provides an adjustable tea aroma-enhancing device, which has the following advantages compared with the prior art:

[0014] Beneficial effects:

[0015] 1. This design provides an adjustable tea aroma-enhancing device. A drive motor is used as a power source to drive a rotating shaft to rotate an eccentric wheel, which in turn drives a round rod to move the aroma-enhancing disc up and down. This causes the tea leaves in the aroma-enhancing disc to vibrate, resulting in uniform heating and aroma enhancement. This effectively solves the problem of uneven heating of tea leaves and improves the quality of tea aroma enhancement.

[0016] 2. This design provides an adjustable tea aroma-enhancing device. Through the interaction of a threaded rod, a moving rod, and a lifting block, the aroma-enhancing disc can be adjusted in height on the moving rod. This allows for adjustment of the tea leaf falling speed based on the vibration amplitude, thereby increasing the flexibility of use. Attached Figure Description

[0017] Figure 1 A first three-dimensional structural schematic diagram of an adjustable tea aroma-enhancing device;

[0018] Figure 2 A second three-dimensional structural diagram of an adjustable tea aroma-enhancing device;

[0019] Figure 3 A cross-sectional three-dimensional structural diagram of an adjustable tea aroma-enhancing device;

[0020] Figure 4 A three-dimensional structural diagram of the heating component of an adjustable tea aroma-enhancing device:

[0021] Figure 5 A three-dimensional structural diagram of the lifting and adjusting components of an adjustable tea aroma-enhancing device:

[0022] Figure 6 for Figure 3 A magnified view of the local structure at point A in the middle.

[0023] In the picture:

[0024] 1. Processing box; 101. Feed inlet; 102. Discharge pipe; 103. Round rod; 104. Aroma tray; 105. Circular cavity; 106. Feed square cover; 107. Base;

[0025] 2. Lifting assembly; 201. Stabilizing frame one; 202. Stabilizing frame two; 203. Ring; 204. Return spring; 205. Circular block; 206. Rotating shaft; 207. Eccentric wheel; 208. Drive motor;

[0026] 3. Adjustment components; 301. Straight groove; 302. Moving rod; 303. Lifting block; 304. Threaded rod; 305. Knob;

[0027] 4. Heating components; 401. Hollow air guide ring; 402. Nozzle; 403. Hot air blower; 404. Air inlet pipe;

[0028] 5. Limiting ring. Detailed Implementation

[0029] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. All other embodiments obtained by those skilled in the art based on the embodiments of the present utility model without creative effort are within the protection scope of the present utility model.

[0030] Please see Figure 1-6This utility model provides an adjustable tea aroma-enhancing device: It includes a processing box 1, with a through-type inlet 101 on the top surface of the processing box 1, and an outlet pipe 102 connected through the center of the bottom surface of the processing box 1. Inside the processing box 1 is a round rod 103, with aroma-enhancing discs 104 symmetrically fitted on the outer wall of the round rod 103. A circular cavity 105 is formed inside the round rod 103. Inside the processing box 1 is a lifting assembly 2 that drives the two aroma-enhancing discs 104 to move up and down. The lifting assembly 2 includes a first stabilizing frame 201 fixed to the inner wall of the inlet 101, a second stabilizing frame 202 fixed to the inner wall of the processing box 1, and the outer side of the round rod 103 slidably sleeved within the inner sides of the first and second stabilizing frames 201 and 202. A circular ring 203 is fixed to the outer wall of the round rod 103, and a return spring 20 is fitted on the outer side of the round rod 103. 4. The two ends of the return spring 204 are fixedly connected to the outer bottom surface of the stabilizer 201 and the outer top surface of the ring 203, respectively. A round block 205 is fixed to the outer bottom surface of the round rod 103. A rotating shaft 206 is rotatably installed on the inner wall of the processing box 1. An eccentric wheel 207 is fixed to the outer wall of the rotating shaft 206. The outer side wall of the eccentric wheel 207 abuts against the outer bottom surface of the round block 205. A drive motor 208 is fixed to the right outer wall of the processing box 1. One end of the rotating shaft 206 extends to the outside of the processing box 1 and is fixedly connected to the output end of the drive motor 208. A limit ring 5 is fixed to the inner wall of the processing box 1 and below the two aroma trays 104. The two aroma trays 104 abut against the two limit rings 5. A feed cover 106 is fixedly installed on the outer top surface of the processing box 1 and at the feed inlet 101. A base 107 is fixed to the four corners of the outer bottom surface of the processing box 1. In use, tea leaves are first fed into the processing box 1 through the feed cover 106 and feed inlet 101. Then, the tea leaves are heated and the aroma is enhanced. Next, the drive motor 208 is started to drive the rotating shaft 206 to rotate the eccentric wheel 207 and push the round block 205 to move up and down. With the assistance of the first stabilizing frame 201, the second stabilizing frame 202 and the return spring 204, the round rod 103 carries the aroma-enhancing plate 104 to move up and down steadily, so as to achieve the vibration effect of the tea leaves in the aroma-enhancing plate 104. This ensures that the tea leaves are heated and the aroma is enhanced evenly, and avoids excessive accumulation of tea leaves, which would affect the aroma enhancement effect. At the same time, during the lifting and undulating process, the tea leaves flow into the bottom aroma-enhancing plate 104 through the gap between the limiting ring 5 and the uppermost aroma-enhancing plate 104, so that the tea leaves are evenly spread out. During this process, the tea leaves come into even contact with the hot air, which further improves the uniform heating and aroma enhancement effect. Finally, the valve on the discharge pipe 102 is opened to discharge and collect the aroma-enhancing tea leaves.

[0031] The circular cavity 105 is equipped with an adjustment assembly 3 that drives the two fragrance trays 104 to adjust their height. The adjustment assembly 3 includes straight grooves 301 symmetrically opened at both ends of the outer wall of the circular rod 103 and penetrating the circular cavity 105. A moving rod 302 is slidably connected inside the circular cavity 105. Lifting blocks 303 are slidably connected inside the two pairs of straight grooves 301. One end of the two pairs of lifting blocks 303 is fixedly connected to the moving rod 302, and the other end is fixedly connected to both ends of the outer top surface of the two fragrance trays 104. A threaded rod 304 is rotatably connected to the outer top surface of the circular rod 103. A knob 305 is fixed at one end of the threaded rod 304, and the other end extends into the interior of the circular cavity 105 and is rotatably connected to the moving rod 302. Turning the knob 305 drives the threaded rod 304 to move the moving rod 302 up and down inside the circular cavity 105, thereby allowing the lifting block 303 to slide the aroma-enhancing plate 104 in the straight groove 301. This adjusts the distance between the aroma-enhancing plate 104 and the limiting ring 5, thereby adjusting the speed at which the tea leaves fall according to the vibration amplitude. This reduces the risk of the tea leaves overheating, which could lead to poor aroma enhancement and affect the quality of aroma enhancement. This increases the flexibility and practicality of the product.

[0032] A heating assembly 4 for heating the interior of the processing chamber 1 is installed on the left outer wall. The heating assembly 4 includes a hollow guide ring 401 fixed to the top surface inside the processing chamber 1, and nozzles 402 arranged in a circular array are connected through the bottom surface of the hollow guide ring 401. A hot air blower 403 is fixed on the left outer wall of the processing chamber 1, and the output end of the hot air blower 403 is connected to the hollow guide ring 401 through an air inlet pipe 404. When the hot air blower 403 is started, hot air is generated and input into the hollow guide ring 401 along the air inlet pipe 404, and then discharged through the nozzles 402, so that the interior of the processing chamber 1 is always uniformly filled with a dry environment of hot air, thereby ensuring that the tea is heated evenly, improving the aroma enhancement effect and quality, which is beneficial for long-term use and promotion.

[0033] The working principle of this utility model is as follows: When in use, the hot air blower 403 is started to generate hot air and input into the hollow guide ring 401 along the air inlet pipe 404. After being sprayed out through the nozzle 402, it is discharged through the exhaust holes opened on both sides of the treatment box 1, so that the inside of the treatment box 1 is in a uniformly filled dry environment with hot air.

[0034] Simultaneously, tea leaves are fed into the processing box 1 along the feeding hood 106, and the drive motor 208 is started to drive the rotating shaft 206 to rotate the eccentric wheel 207, pushing the round block 205 to move up and down. With the assistance of the first stabilizing frame 201, the second stabilizing frame 202 and the return spring 204, the round rod 103 carries the aroma-enhancing plate 104 to stably move up and down to generate a vibration effect, so that the tea leaves are heated evenly and the aroma is enhanced. This avoids the tea leaves from piling up too much and affecting the aroma enhancement effect. During the lifting and undulating process, the tea leaves flow into the bottom aroma-enhancing plate 104 along the gap between the limiting ring 5 and the top aroma-enhancing plate 104, increasing the fluidity of the tea leaves and making the tea leaves spread out and heated evenly.

[0035] At the same time, turning the knob 305 drives the threaded rod 304 to move the moving rod 302 up and down inside the circular cavity 105, allowing the lifting block 303 to slide the aroma-enhancing plate 104 in the straight groove 301 to adjust the distance between the aroma-enhancing plate 104 and the limiting ring 5, thereby adjusting the speed at which the tea leaves fall according to the vibration amplitude, and avoiding the tea leaves from overheating and resulting in poor aroma enhancement.

[0036] Finally, the tea leaves are placed inside the base 107 and the valve on the discharge pipe 102 is opened to allow the tea leaves that have fallen into the bottom of the processing box 1 to be discharged and collected along the discharge pipe 102.

[0037] The above description is merely a preferred embodiment of this utility model. It should be noted that those skilled in the art can make various improvements and modifications without departing from the principles of this utility model, and these improvements and modifications should also be considered within the scope of protection of this utility model. Structures, devices, and operating methods not specifically described or explained in this utility model are implemented according to conventional methods in the art, unless otherwise specified or limited.

Claims

1. An adjustable tea leaf aroma extraction device, characterized in that, The utility model provides a kind of processing box, the outer top surface of the processing box (1) is provided with feed inlet (101) in through type, the outer bottom surface center position of the processing box (1) is connected with discharge pipe (102) through, the inside of the processing box (1) is equipped with round bar (103), the outer wall of the round bar (103) is symmetrically equipped with Xiang dish (104), the inside of the round bar (103) is provided with circular cavity (105), the inside of the processing box (1) is provided with lift group component (2) for driving two Xiang dish (104) to go up and down reciprocating motion, the inside of the circular cavity (105) is provided with adjusting component (3) for driving two Xiang dish (104) to carry out height adjustment, heating component (4) for heating is provided on the left outer wall of the processing box (1) inside for processing box (1); Wherein, the lift group component (2) includes the stable frame one (201) fixed on the inner wall of feed inlet (101), the stable frame two (202) is fixed on the inner wall of the processing box (1), the outside of the round bar (103) is slidably connected in the inside of stable frame one (201) and stable frame two (202), the outer wall of the round bar (103) is fixed with circular ring (203), the outside of the round bar (103) is equipped with reset spring (204), the two ends of reset spring (204) are fixedly connected with the outer bottom surface of stable frame one (201) and the outer top surface of circular ring (203) respectively, the outer bottom surface of the round bar (103) is fixed with circular block (205), the inner wall of the processing box (1) is rotatably installed with rotating shaft rod (206), the outer wall of rotating shaft rod (206) is fixed with eccentric wheel (207), the outer side wall of eccentric wheel (207) and the outer bottom surface of circular block (205) are mutually abutted.

2. An adjustable tea leaf fragrancing device as claimed in claim 1, wherein, The right outer wall of the processing box (1) is fixed with drive motor (208), one end of rotating shaft rod (206) extends to the outside of processing box (1) and is fixedly connected with the output end of drive motor (208).

3. The adjustable tea leaf fragrance enhancer as claimed in claim 1, wherein, The adjusting component (3) includes straight slot (301) that is symmetrically provided in the outer wall of the round bar (103) both ends and is connected with circular cavity (105), the inside of the circular cavity (105) is slidably connected with moving rod (302), the inside of two pairs of straight slot (301) is slidably connected with lifting block (303), one end of two pairs of lifting block (303) is fixedly connected with moving rod (302), and the other end is fixedly connected with the outer top surface both ends of two Xiang dish (104).

4. An adjustable tea leaf fragrancing device as claimed in claim 3, wherein, The outer top surface of the round bar (103) is rotatably connected with threaded rod (304), one end of threaded rod (304) is fixed with knob (305), and the other end extends to the inside of circular cavity (105) and is rotatably connected with moving rod (302).

5. The adjustable tea leaf fragrance enhancer as claimed in claim 1, wherein, The heating assembly (4) comprises a hollow drainage ring (401) fixed on the top surface of the processing box (1), and the outer bottom surface of the hollow drainage ring (401) is connected with a plurality of nozzles (402) arranged in a circumferential array in a penetrating mode, and a hot air blower (403) is fixed on the left outer wall of the processing box (1), and the output end of the hot air blower (403) is connected with the hollow drainage ring (401) in a penetrating mode through an air inlet pipe (404).

6. The adjustable tea leaf fragrancing device of claim 1, wherein, The inner wall of the processing box (1) and below the two Xiangpans (104) is fixed with a limiting ring (5), and the two Xiangpans (104) and the two limiting rings (5) abut against each other.

7. The adjustable tea leaf fragrance enhancer as claimed in claim 1, wherein, The outer top surface of the processing box (1) and at the feeding port (101) is fixedly installed with a feeding square cover (106), and the outer bottom surface of the processing box (1) is fixedly provided with a base (107) at four corners.

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