Dental implant capable of enhancing taste stimulation and reducing alveolar bone loss

Abstract

The utility model relates to a dental implant capable of enhancing taste stimulation and reducing alveolar bone loss, which comprises an implant body, threads are integrally formed on the outer wall of the implant body, a growth cavity is formed in the lower part of the implant body, a plurality of side through holes communicated with the growth cavity are uniformly formed on the outer wall of the implant body, and the side through holes are communicated with the growth cavity. And an expansion guide groove is formed above the outer opening of each side through hole. According to the utility model, the through growth cavity is formed at the lower part of the implant body, so that the alveolar bone can grow into the implant body cavity, and the new blood vessel in the alveolar bone can receive more taste stimulation caused by chewing food, so that the pain and discomfort caused by chewing of the implant tooth can be relieved to a certain extent; meanwhile, by enhancing taste stimulation during chewing, loss (bone resorption) of the alveolar bone can be reduced, growth of the alveolar bone can be promoted, the bone mass can be increased, the alveolar bone and the implant can be combined more tightly and firmly, and the lasting stability of the implant tooth is improved.

Description

Technical Field

[0001] This utility model relates to the field of dental implant technology, and in particular to a dental implant that can enhance taste stimulation and reduce alveolar bone loss. Background Technology

[0002] With advancements in technology, dental implants, as an advanced dental restoration technique, have brought greater benefits to many patients with dental diseases. Dental implant technology involves surgically inserting an implant into the jawbone at the site of the missing tooth. After the surgical wound heals, a crown (prosthetic tooth) is attached to the implant using an abutment. The core of dental implant technology lies in the implant itself, which acts like the root of a natural tooth, playing a crucial role in the overall stability of the tooth. The abutment connects the implant to the crown. The principle of dental implants is primarily based on osseointegration. A screw-shaped implant is inserted into the alveolar bone, and after the healing period, the implant and alveolar bone fuse (bone cells completely adhere to the implant surface), making the implant stable and preventing it from loosening or shifting under chewing forces.

[0003] Currently available dental implants, due to their design structure, do not allow alveolar bone and the vascular and nervous system to grow within the implant, resulting in limited integration. This leads to poor taste sensation when chewing food and often causes some degree of pain or discomfort. Furthermore, insufficient integration between the alveolar bone and the implant can easily lead to implant loosening and reduced stability, resulting in various adverse consequences (such as alveolar bone inflammation and bone loss). Utility Model Content

[0004] The technical problem to be solved by this utility model is to provide a dental implant that can enhance taste stimulation and reduce alveolar bone loss, so as to overcome the defects and shortcomings of existing similar technologies and products as described in the background art.

[0005] The technical solution adopted by this utility model to solve its technical problem is: a dental implant that can enhance taste stimulation and reduce alveolar bone loss, including an implant body, the outer wall of the implant body is integrally formed with threads, the upper part of the implant body has an abutment connecting cavity and a threaded hole, the lower part of the implant body has a growth cavity, a number of side through holes that communicate with the growth cavity are uniformly formed on the outer wall of the implant body, and an expansion guide groove is formed above the outer opening of each side through hole.

[0006] Furthermore, a bottom through-hole is formed at the bottom of the plant body, which is connected to the growth cavity.

[0007] Preferably, there are four side openings formed on the outer wall of the plant body that communicate with the growth cavity.

[0008] To elaborate further, several barrier rings are formed at the upper end of the outer wall of the implant body.

[0009] Preferably, the barrier ring formed at the upper end of the outer wall of the implant body has three layers.

[0010] Furthermore, the lower half of the abutment connecting cavity formed within the implant body is in the shape of a regular hexagonal prism.

[0011] The beneficial effects of this invention are as follows: Compared with similar products currently on the market, the dental implant of this invention forms a permeable growth cavity in the lower part of the implant, allowing alveolar bone to grow into the implant cavity. The newly formed blood vessels in the alveolar bone can receive more taste stimulation from chewing food, thereby reducing and alleviating the pain and discomfort caused by chewing dental implants to a certain extent, helping dental implant users to get through the adaptation period as soon as possible. At the same time, by increasing taste stimulation during chewing, it can reduce alveolar bone loss (bone resorption), promote alveolar bone growth, increase bone volume, and make the integration of alveolar bone and implant more compact and firm, thus improving the long-term stability of dental implants. Attached Figure Description

[0012] The present invention will be further described below with reference to the accompanying drawings and embodiments.

[0013] Figure 1 , Figure 2 All are three-dimensional structural schematic diagrams of this utility model (from different perspectives);

[0014] Figure 3 This is a schematic diagram of the main structure of this utility model;

[0015] Figure 4 for Figure 3 A schematic diagram of the AA-direction cross-section structure;

[0016] Figure 5 This is a top view of the structure of this utility model.

[0017] In the figure: 1. Plant body; 1-1. Abutment connection cavity; 1-2. Screw hole; 1-3. Growth cavity; 1-4. Side through hole; 1-5. Extended guide groove; 1-6. Bottom through hole; 1-7. Barrier ring. Detailed Implementation

[0018] A type of dental implant that can enhance taste stimulation and reduce alveolar bone loss, such as Figures 1 to 5As shown, it includes an implant body 1, the outer wall of which is integrally formed with threads, the upper part of the implant body 1 has a base connecting cavity 1-1 and a screw hole 1-2, the lower part of the implant body 1 has a growth cavity 1-3, and a number of side through holes 1-4 connected to the growth cavity 1-3 are uniformly formed on the outer wall of the implant body 1. An expansion guide groove 1-5 is formed above the outer opening of each side through hole 1-4. By creating a permeable growth cavity 1-3 in the lower part of the implant body 1, alveolar bone can grow into the implant cavity. Newly formed blood vessels in the alveolar bone can receive more taste stimulation from chewing food, thus reducing or alleviating pain and discomfort during chewing and helping implant users adapt more quickly. Simultaneously, by enhancing taste stimulation during chewing, alveolar bone loss (bone resorption) can be reduced, alveolar bone growth can be promoted, and bone volume can be increased, resulting in a tighter and stronger bond between the alveolar bone and the implant, improving the long-term stability of the implant. The extended guide groove 1-5 is integrated with the growth cavity 1-3, guiding alveolar bone growth and providing more growth space, giving the implant a larger contact and fusion area with the alveolar bone, further improving the stability of the implant and preventing loosening.

[0019] In this example, a bottom through hole 1-6 is formed at the bottom of the implant body 1, which is connected to the growth cavity 1-3. Alveolar bone can also grow from the bottom of the implant body 1 into the growth cavity 1-3, thereby improving the fusion with the implant body 1 and enhancing the stability of the implant.

[0020] In this example, there are four lateral openings 1-4 formed on the outer wall of the plant body 1 that communicate with the growth cavities 1-3.

[0021] To prevent foreign substances from invading the alveolar bone through the gap between the implant body 1 and the gingiva, causing alveolar bone corrosion, inflammation, atrophy, etc., several barrier rings 1-7 are formed at the upper end of the outer wall of the implant body 1. The barrier rings 1-7 can prevent foreign substances from flowing in.

[0022] In this example, there are three barrier rings 1-7 formed at the upper end of the outer wall of the implant body 1 to ensure that foreign substances can be effectively blocked.

[0023] To improve the stability of the connection between the abutment and the implant body 1, and to prevent the abutment from shifting relative to the implant body 1 under stress, thus causing loosening, the lower half of the abutment connection cavity 1-1 formed within the implant body 1 is shaped like a regular hexagonal prism (see...). Figure 4 , Figure 5 Correspondingly, the lower half of the matching abutment is also made into a regular hexagonal prism shape to match the abutment connection cavity 1-1 of the implant body 1. Under this shape and structure, the abutment will not be able to rotate relative to the implant.

[0024] The above embodiments are only used to explain the present utility model and are not intended to limit the protection of the present utility model. Any non-substantial modifications made based on the essential solution of the present utility model shall fall within the protection scope of the present utility model.

Claims

1. A dental implant capable of enhancing taste stimulation and reducing alveolar bone loss, comprising an implant body (1), the outer wall of which is integrally formed with threads, and an abutment connecting cavity (1-1) and a screw hole (1-2) formed in the upper part of the implant body (1), characterized in that: A growth cavity (1-3) is formed in the lower part of the plant body (1). Several side through holes (1-4) that communicate with the growth cavity (1-3) are uniformly formed on the outer wall of the plant body (1). An extended guide groove (1-5) is formed above the outer opening of each side through hole (1-4).

2. The dental implant according to claim 1, which can enhance taste stimulation and reduce alveolar bone loss, is characterized in that: A bottom through hole (1-6) is formed at the bottom of the plant body (1) and communicates with the growth cavity (1-3).

3. The dental implant according to claim 1, which can enhance taste stimulation and reduce alveolar bone loss, is characterized in that: There are four side openings (1-4) formed on the outer wall of the plant body (1) that communicate with the growth cavity (1-3).

4. The dental implant according to claim 1, which can enhance taste stimulation and reduce alveolar bone loss, is characterized in that: Several barrier rings (1-7) are formed at the upper end of the outer wall of the implant body (1).

5. The dental implant according to claim 4, which can enhance taste stimulation and reduce alveolar bone loss, is characterized in that: There are three barrier rings (1-7) formed at the upper end of the outer wall of the implant body (1).

6. The dental implant according to claim 1, which can enhance taste stimulation and reduce alveolar bone loss, is characterized in that: The lower half of the abutment connecting cavity (1-1) formed within the implant body (1) is in the shape of a regular hexagonal prism.

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