Automatic filling equipment for composite seasoning sauce

Abstract

The automatic filling equipment comprises a motor and a sauce barrel arranged below the motor, a rotating column is fixedly arranged at the output end of the motor, a plurality of stirring flat cutters are evenly and fixedly arranged at the lower end of the rotating column, stirring vertical cutters are fixedly arranged on the edges of the upper surfaces of the stirring flat cutters, and the stirring vertical cutters are fixedly arranged at the lower end of the rotating column. And inclined stirring cutters are fixedly arranged on the surfaces of the inner sides of the vertical stirring cutters, the inclined stirring cutters are fixedly connected with the surface of the outer side of the rotating column, a filling opening is formed in the lower portion of the sauce barrel in a penetrating mode, a splash-proof cover is rotationally arranged on the outer side of the filling opening, and all the vertical stirring cutters are jointly and fixedly connected with the splash-proof cover. According to the automatic filling equipment for the composite seasoning sauce, by arranging the stirring blades and the rotating column, the sauce is stirred while filling is conducted, the effect of preventing the sauce from agglomerating and caking is achieved, by arranging a top cover and a splash-proof cover, the sauce is sealed to a certain degree, and the effect of preventing the sauce from splashing is achieved.

Description

An automated filling equipment for compound seasoning sauce Technical Field

[0001] This utility model relates to the field of filling technology, specifically to an automated filling device for compound seasoning sauce. Background Technology

[0002] Automated filling equipment for compound seasoning sauces is a specialized production line used in food processing for the efficient and precise filling of high-viscosity or particulate sauces.

[0003] The automated filling equipment for compound seasoning sauce first arranges the containers, then fills the sauce into the containers, and then seals them. In traditional filling equipment, the sauce is directly poured into the container through the filling port. Because the viscosity of the sauce is too high, it will cause the sauce to clump together in the container if it is not treated during filling.

[0004] Therefore, an automated filling equipment for compound seasoning sauce is proposed to solve the problems mentioned above. Summary of the Invention

[0005] To address the shortcomings of existing technologies, this invention provides an automated filling device for compound seasoning sauces, which can stir the sauce after filling to solve problems such as agglomeration and clumping.

[0006] To achieve the above objectives, the present invention provides the following technical solution: including a motor and a sauce container disposed below the motor, a rotating column is fixedly disposed at the output end of the motor, a plurality of stirring flat blades are uniformly fixedly disposed at the lower end of the rotating column, a stirring vertical blade is fixedly disposed at the upper surface edge of the stirring flat blade, a stirring oblique blade is fixedly disposed at the inner surface of the stirring vertical blade, and the stirring oblique blade is fixedly connected to the outer surface of the rotating column.

[0007] A filling port is provided through the bottom of the sauce container, and a splash guard is rotatably provided on the outside of the filling port. All the stirring blades are fixedly connected to the splash guard.

[0008] Preferably, a top cover is fixedly provided at the upper end of the sauce container, and the top cover just closes the opening at the upper end of the sauce container.

[0009] Preferably, the rotating column penetrates the top cover, passes through the internal space of the injection port, and extends below the injection port.

[0010] Preferably, a feeding vane is sleeved on the outer side of the rotating column, and the feeding vane is located in the filling port and the internal space of the sauce barrel.

[0011] Preferably, a rotating ring is rotatably sleeved on the outside of the injection port, and the rotating ring is fixedly connected to the splash guard.

[0012] Preferably, there are at least four stirring blades, and the four stirring blades are connected together to a fixing ring, which is fixedly connected to the rotating column.

[0013] Preferably, the two ends of the stirring blades are distributed vertically, the stirring blades are inclined at an angle, and the four stirring blades are distributed horizontally from top to bottom.

[0014] Compared with the prior art, this utility model provides an automated filling device for compound seasoning sauce, which has the following beneficial effects:

[0015] 1. The automated filling equipment for this compound seasoning sauce, through the setting of stirring blades and rotating column, stirs the sauce while filling, thereby achieving the effect of preventing the sauce from agglomerating and clumping.

[0016] 2. The automated filling equipment for this compound seasoning sauce, through the setting of the top cover and the anti-splash cover, seals the sauce to a certain extent, thereby preventing the sauce from splashing.

[0017] 3. The automated filling equipment for this compound seasoning sauce uses multiple stirring blades of different shapes to stir the sauce from multiple directions, achieving a deep stirring effect. Attached Figure Description

[0018] Figure 1 is a schematic diagram of the overall structure of this utility model;

[0019] Figure 2 is a perspective structural diagram of this utility model;

[0020] Figure 3 is a schematic diagram of the rotating structure of this utility model;

[0021] Figure 4 is a schematic diagram of the blade structure of this utility model.

[0022] In the diagram: 1. Motor; 2. Rotating column; 3. Top cover; 4. Sauce container; 5. Rotating ring; 6. Splash guard; 7. Vertical stirring blade; 8. Angled stirring blade; 9. Feeding vane; 10. Fixing ring; 11. Horizontal stirring blade; 12. Filling port. Detailed Implementation

[0023] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0024] Example:

[0025] Please refer to Figures 1-4. An automated filling device for compound seasoning sauce in this embodiment includes a motor 1 and a sauce tank 4 disposed below the motor 1. A rotating column 2 is fixedly disposed at the output end of the motor 1. A plurality of stirring flat blades 11 are uniformly fixedly disposed at the lower end of the rotating column 2. A stirring vertical blade 7 is fixedly disposed at the edge of the upper surface of the stirring flat blade 11. A stirring oblique blade 8 is fixedly disposed on the inner surface of the stirring vertical blade 7. The stirring oblique blade 8 is fixedly connected to the outer surface of the rotating column 2.

[0026] A filling port 12 is provided through the bottom of the sauce container 4, and a splash guard 6 is rotatably provided on the outside of the filling port 12. All the stirring blades 7 are fixedly connected to the splash guard 6.

[0027] Since the other parts of the automated filling equipment for compound seasoning sauce are well-known technologies to those skilled in the art, they are not described in detail in this embodiment. Therefore, only the relevant structure for sauce filling is shown.

[0028] When the sauce container moves to the position directly below the filling port 12, the entire mechanism descends to a suitable position, causing the splash guard 6 to close the container opening. At this time, the motor 1 runs.

[0029] Driven by the motor 1, the rotating column 2 rotates, allowing the sauce to enter the container through the filling port 12. At this time, based on the fixed connection between the rotating column 2 and the stirring flat blade 11 and the stirring oblique blade 8, the stirring flat blade 11 rotates, and the stirring oblique blade 8 rotates. The stirring flat blade 11 and the stirring oblique blade 8 together drive the stirring vertical blade 7 to rotate. Based on the rotational connection between the splash cover 6 and the filling port 12, the splash cover 6 will not limit the stirring blades, allowing the mechanism to operate. While the sauce is being poured, the stirring flat blade 11, the stirring oblique blade 8, and the stirring vertical blade 7 stir the sauce, achieving the effect of preventing the sauce from agglomerating and clumping.

[0030] A top cover 3 is fixedly installed on the upper end of the sauce container 4, and the top cover 3 just closes the opening at the upper end of the sauce container 4;

[0031] The rotating column 2 penetrates the top cover 3, passes through the internal space of the injection port 12, and extends to below the injection port 12;

[0032] A feeding vane 9 is fitted on the outer side of the rotating column 2. The feeding vane 9 is located in the filling port 12 and the internal space of the sauce barrel 4.

[0033] A rotating ring 5 is rotatably sleeved on the outside of the filling port 12, and the rotating ring 5 is fixedly connected to the splash guard 6;

[0034] There are at least four stirring blades 11, and the four stirring blades 11 are connected to the fixing ring 10. The fixing ring 10 is fixedly connected to the rotating column 2.

[0035] The two ends of the stirring blades 8 are distributed vertically, and the stirring blades 8 are set at a 45-degree angle. The four stirring blades 8 are distributed horizontally from top to bottom.

[0036] Driven by the motor 1, the rotating column 2 rotates, causing the feeding vane 9 to rotate, thereby driving the sauce to rotate and fall, allowing the sauce to enter the container. Based on the sealing of the sauce container 4 by the top cover 3, the sauce will not overflow outside the sauce container 4. Based on the fixed connection between the stirring blade 11 and the fixed ring 10, and the fixed connection between the rotating column 2 and the fixed ring 10, the fixed ring 10 rotates, causing the stirring blade 11 to rotate, causing the stirring vertical blade 7 and the stirring oblique blade 8 to rotate. At this time, based on the rotational connection between the filling port 12 and the rotating ring 5, and the fixed connection between the anti-splash cover 6 and the rotating ring 5, the anti-splash cover 6 rotates.

[0037] During the mixing process, the anti-splash cover 6 seals the container opening to prevent the sauce from splashing and spilling.

[0038] The flat stirring blade 11 and the vertical stirring blade 7 are designed to fit the inner wall of the container, and scrape the inner wall of the container while rotating, so that the sauce does not stick to the inner wall of the container. The angled stirring blade 8, through its inclined design and the staggered distribution of multiple angled stirring blades 8, can better stir the sauce and make it more thoroughly stirred.

[0039] The installation, connection, or setting methods disclosed in this embodiment are all common mechanical connection methods. As long as they can achieve their beneficial effects, they can be implemented. Therefore, this embodiment will not elaborate on their specific structural composition and working principle.

[0040] It should be noted that, in this document, relational terms such as "first" and "second" are used only to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such a process, method, article, or apparatus. Without further limitations, an element defined by the phrase "comprising one..." does not exclude the presence of other identical elements in the process, method, article, or apparatus that includes said element.

[0041] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. An automated filling device for compound seasoning sauce, comprising a motor (1) and a sauce container (4) disposed below the motor (1), characterized in that: A rotating column (2) is fixedly installed at the output end of the motor (1). Several stirring flat blades (11) are evenly fixedly installed at the lower end of the rotating column (2). A stirring vertical blade (7) is fixedly installed on the upper edge of the stirring flat blade (11). A stirring oblique blade (8) is fixedly installed on the inner surface of the stirring vertical blade (7). The stirring oblique blade (8) is fixedly connected to the outer surface of the rotating column (2). A filling port (12) is provided through the bottom of the sauce container (4). A splash guard (6) is rotatably installed on the outer side of the filling port (12). All the stirring vertical blades (7) are fixedly connected to the splash guard (6).

2. The automated filling equipment for a compound seasoning sauce according to claim 1, characterized in that: The sauce container (4) is fixedly provided with a top cover (3) at the upper end, and the top cover (3) just closes the opening at the upper end of the sauce container (4).

3. The automated filling equipment for a compound seasoning sauce according to claim 2, characterized in that: The rotating column (2) penetrates the top cover (3), passes through the internal space of the injection port (12), and extends to below the injection port (12).

4. The automated filling equipment for a compound seasoning sauce according to claim 3, characterized in that: The rotating column (2) is fitted with a feeding vane (9) on its outer side, and the feeding vane (9) is located in the filling port (12) and the internal space of the sauce barrel (4).

5. The automated filling equipment for a compound seasoning sauce according to claim 4, characterized in that: A rotating ring (5) is rotatably sleeved on the outside of the filling port (12), and the rotating ring (5) is fixedly connected to the splash guard (6).

6. The automated filling equipment for a compound seasoning sauce according to claim 1, characterized in that: There are at least four stirring blades (11), and the four stirring blades (11) are connected together to a fixing ring (10), which is fixedly connected to the rotating column (2).

7. The automated filling equipment for a compound seasoning sauce according to claim 6, characterized in that: The two ends of the stirring blade (8) are distributed vertically, and the stirring blade (8) is inclined at a 45-degree angle. The four stirring blades (8) are distributed horizontally from top to bottom.

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