Intelligent electric heating noodle cooking furnace for daily use

Abstract

This utility model provides a smart electric noodle cooker for everyday use, comprising: a base and a main body. The main body includes an outer tank and an inner tank. An annular plate is provided at the upper end of the inner tank and is fixedly connected to the outer tank. A heating element is provided on the lower side of the main body. Multiple evenly distributed first locking slots are provided on the upper part of the outer tank. This utility model provides a smart electric noodle cooker for everyday use. The double-layer structure formed by the outer and inner tanks, fixed with the annular plate, enhances stability. The heating medium cavity transfers heat through the heating medium, avoiding direct contact between the heating element and the noodle soup, reducing the burning sensation caused by localized high temperatures and thus minimizing flavor degradation. The multiple first locking slots, combined with a hanging bracket, allow for the simultaneous hanging of multiple noodle pieces, improving efficiency. The structural design of the hanging bracket, noodle pieces, and blocking end makes installation and disassembly of each component convenient. The blocking end can prevent floating ingredients from entering, facilitating noodle placement and cleaning.

Description

Technical Field

[0001] This utility model relates to the field of kitchen utensils technology, and in particular to a smart electric noodle cooker for everyday use. Background Technology

[0002] A noodle cooker is a kitchen appliance specifically designed for cooking noodles; it is also known as a noodle stove or noodle oven. It typically uses electricity or natural gas as its energy source and features a large, pot-shaped container that can hold a large amount of water and noodles. It is commonly used in restaurants, noodle shops, and similar establishments, and is suitable for producing noodles in bulk.

[0003] Current conventional noodle cookers, especially electric countertop noodle cookers, have heating elements placed inside the water in the pot. After prolonged use, this heating method can easily lead to excessively high local temperatures, causing the soup near the heating element to develop a burnt taste. This significantly affects the flavor of both the soup and the noodles, reducing the quality of the cooked noodles. At the same time, bones used for making the soup and floating ingredients during the cooking process need to be repeatedly skimmed off, increasing the workload.

[0004] Therefore, it is necessary to provide a smart electric noodle cooker for everyday use to solve the above-mentioned technical problems. Utility Model Content

[0005] This utility model provides an intelligent electric noodle cooker for everyday use, which solves the problems of heating elements placed in the water inside the pot causing localized high temperatures during long-term operation, resulting in a burnt taste in the soup and affecting the flavor of the soup and noodles, and the need to repeatedly remove bones and floating ingredients during soup making, increasing the workload.

[0006] To solve the above-mentioned technical problems, this utility model provides a smart electric noodle cooker for daily use, comprising: a base and a noodle cooker body. The noodle cooker body includes an outer tank and an inner tank. An annular plate is provided at the upper end of the inner tank and is fixedly connected to the outer tank. A heating element is provided on the lower side of the noodle cooker body. Multiple evenly distributed first locking openings are provided at the upper part of the outer tank. A hanging frame is provided at the first locking opening. A cooking surface is provided at one end of the hanging frame near the inside of the noodle cooker body. A symmetrically arranged second locking opening is provided at the upper part of the inner tank. A blocking end is provided at the second locking opening. A drain pipe is provided at the bottom of the inner tank. The drain pipe passes through the outer tank and extends to its outside. A sealing valve is provided on the drain pipe.

[0007] Preferably, the space between the outer tank and the inner tank is a heating medium cavity, and the side of the outer tank is provided with an inlet pipe and an outlet pipe, and the inlet pipe and the outlet pipe are respectively provided with a first control valve and a second control valve.

[0008] Preferably, the heating element includes a power supply terminal and a heating element, the heating element being located inside the heating medium cavity, and the heating element coiling upwards from the bottom of the heating medium cavity.

[0009] Preferably, the suspension frame includes a first locking plate and a second locking plate. The position of the first locking plate corresponds to the first locking opening. A first handle is provided at one end of the first locking plate located on the outer side of the outer tank. The second locking plate is fixedly connected to the first locking plate. A suspension groove is provided at one end of the second locking plate located on the inner side of the inner tank.

[0010] Preferably, the noodle cooking basket includes a hanging rod, the position of which corresponds to the hanging groove. A second handle is provided on the upper part of the hanging rod, and a connecting rod is fixedly connected to the lower part of the hanging rod. The lower end of the connecting rod is fixedly connected to the noodle cooking basket.

[0011] Preferably, the blocking end includes an extension rod, the upper end of which is fixedly connected to a third locking plate, the position of which corresponds to the second locking opening, and the lower end of the extension rod is fixedly connected to a blocking mesh.

[0012] Compared with related technologies, the intelligent electric noodle cooker for daily use provided by this utility model has the following beneficial effects:

[0013] This utility model provides a smart electric noodle cooker for everyday use. The double-layer structure formed by the outer and inner tanks, along with the ring plate for fixation, enhances stability. The heating medium chamber transfers heat through the heating medium, avoiding direct contact between the heating element and the noodle soup, thus reducing the burnt taste of the soup caused by localized high temperatures and minimizing flavor degradation. Multiple first-clamping openings, combined with the hanging frame, allow multiple noodle cookers to be hung simultaneously, improving efficiency. The structural design of the hanging frame, noodle cookers, and barrier end makes it easy to install and disassemble each component. The barrier end can block floating ingredients, facilitating the handling and cleaning of noodles. Attached Figure Description

[0014] Figure 1 A schematic diagram of a preferred embodiment of a smart electric noodle cooker for everyday use provided by this utility model;

[0015] Figure 2 This is a schematic diagram of the structure of the noodle cooker body and heating element in this utility model;

[0016] Figure 3 This is a schematic diagram of the hanging frame and the cooking surface in this utility model;

[0017] Figure 4 This is a schematic diagram of the blocking end in this utility model.

[0018] Numbered in the diagram: 1. Base, 2. Main body of noodle cooker, 21. Outer tank, 22. Inner tank, 23. Annular plate, 24. Heating medium chamber, 25. Inlet pipe, 26. Outlet pipe, 27. First control valve, 28. Second control valve, 3. Heating unit, 31. Power supply end, 32. Heating element, 4. First locking port, 5. Suspension frame, 51. First locking plate, 52. First handle, 53. Second locking plate, 54. Suspension groove, 6. Cooking surface, 61. Suspension rod, 62. Second handle, 63. Connecting rod, 64. Noodle basket, 7. Second locking port, 8. Barrier end, 81. Extension rod, 82. Third locking plate, 83. Barrier strainer, 9. Water drain pipe, 10. Closing valve. Detailed Implementation

[0019] The present invention will be further described below with reference to the accompanying drawings and embodiments.

[0020] Please refer to the following: Figure 1 , Figure 2 , Figure 3 and Figure 4 ,in, Figure 1 A schematic diagram of a preferred embodiment of a smart electric noodle cooker for everyday use provided by this utility model;

[0021] Figure 2 This is a schematic diagram of the structure of the noodle cooker body and heating element in this utility model;

[0022] Figure 3 This is a schematic diagram of the hanging frame and the cooking surface in this utility model;

[0023] Figure 4 This is a schematic diagram of the blocking end in this utility model.

[0024] A smart electric noodle cooker for everyday use includes: a base 1 and a noodle cooker body 2. The noodle cooker body 2 includes an outer tank 21 and an inner tank 22. An annular plate 23 is provided at the upper end of the inner tank 22 and is fixedly connected to the outer tank 21. A heating element 3 is provided on the lower side of the noodle cooker body 2. Multiple evenly distributed first locking openings 4 are provided on the upper part of the outer tank 21. A hanging frame 5 is provided at the first locking opening 4. A cooking surface 6 is provided at one end of the hanging frame 5 near the inside of the noodle cooker body 2. A symmetrically arranged second locking opening 7 is provided on the upper part of the inner tank 22. A blocking end 8 is provided at the second locking opening 7. A drain pipe 9 is provided at the bottom of the inner tank 22. The drain pipe 9 passes through the outer tank 21 and extends to its outside. A sealing valve 10 is provided on the drain pipe 9.

[0025] When in use, first inject the heating medium into the main body 2 of the noodle cooker. The heating part 3 heats the medium, and the heat is transferred to the noodle soup inside through the inner tank 22. After the noodle soup boils, put the noodles into the noodle cooker 6 and hang them on the hanging rack 5 at the first clamp 4 so that they are immersed in the noodle soup. The blocking end 8 can block floating noodles and other ingredients. After the noodles are cooked, lift the noodle cooker 6 and pour them out. Finally, drain the noodle soup from the bottom through the drain pipe 9 and the sealing valve 10.

[0026] The outer tank 21 and the inner tank 22 are connected to a heating medium chamber 24. An inlet pipe 25 and an outlet pipe 26 are provided on the side of the outer tank 21. A first control valve 27 and a second control valve 28 are respectively provided on the inlet pipe 25 and the outlet pipe 26.

[0027] Heating medium chamber 24 is filled and discharged with heating medium (such as heat transfer oil or water) through inlet pipe 25 and outlet pipe 26. In conjunction with first control valve 27 and second control valve 28, the heating medium is circulated or replaced. Heat is transferred to the noodle soup in inner tank 22 through the medium, avoiding direct contact between heating part 3 and noodle soup, reducing local high temperature and reducing flavor loss caused by scorching.

[0028] The heating part 3 includes a power supply terminal 31 and an electric heating tube 32. The electric heating tube 32 is located inside the heating medium cavity 24 and is coiled upward from the bottom of the heating medium cavity 24.

[0029] The power supply end 31 provides power to the heating element 32. The design of the heating element 32, which is coiled from the bottom to the top in the heating medium cavity 24, increases the contact area with the heating medium, making the heating more uniform. The heat is transferred to the inner tank 22 more efficiently through the medium, avoiding local overheating.

[0030] The suspension bracket 5 includes a first locking plate 51 and a second locking plate 53. The position of the first locking plate 51 corresponds to the first locking opening 4. A first handle 52 is provided at one end of the first locking plate 51 located on the outside of the outer tank 21. The second locking plate 53 is fixedly connected to the first locking plate 51. A suspension groove 54 is provided at one end of the second locking plate 53 located on the inside of the inner tank 22.

[0031] The first locking plate 51 engages with the first locking opening 4, and the first handle 52 corresponds to the inner tank 22, enabling the stable installation and disassembly of the hanging frame 5, and facilitating the insertion and removal of the hanging frame 5; the second locking plate 53 and the hanging groove 54 can securely suspend the cooking surface 6, keeping the cooking surface 6 stable during the cooking process, preventing shaking that could cause the noodles to fall, and making it convenient to remove the cooked noodles.

[0032] The noodle cooking basket 6 includes a suspension rod 61, the position of which corresponds to the suspension groove 54. A second handle 62 is provided on the upper part of the suspension rod 61, and a connecting rod 63 is fixedly connected to the lower part of the suspension rod 61. A noodle cooking basket 64 is fixedly connected to the lower end of the connecting rod 63.

[0033] The suspension rod 61 cooperates with the suspension groove 54 to suspend the noodle cooking basket 64. The second handle 62 makes it easy to lift the noodle cooking basket 64 and add or remove cooked noodles. The connecting rod 63 connects the suspension rod 61 and the noodle cooking basket 64, so that the noodle cooking basket 64 is in the noodle soup in the inner tank 22, ensuring that the noodles are fully heated and cooked.

[0034] The blocking end 8 includes an extension rod 81, the upper end of which is fixedly connected to a third locking plate 82, the position of which corresponds to the second locking opening 7, and the lower end of the extension rod 81 is fixedly connected to a blocking mesh 83.

[0035] The extension rod 81 supports the third locking plate 82, which cooperates with the second locking joint 7 to fix the blocking end 8; the blocking mesh 83 can effectively block noodles, vegetable leaves and other ingredients floating in the cooking process, keep the area around the stove clean, and also make it easy to remove large bones used for making soup, reducing the workload.

[0036] The working principle of the intelligent electric noodle cooker for everyday use provided by this utility model is as follows:

[0037] When in use, first inject the heating medium into the main body 2 of the noodle cooker. The heating part 3 heats the medium, and the heat is transferred to the noodle soup inside through the inner tank 22. After the noodle soup boils, put the noodles into the noodle cooker 6 and hang them on the hanging rack 5 at the first clamp 4 so that they are immersed in the noodle soup. The blocking end 8 can block floating noodles and other ingredients. After the noodles are cooked, lift the noodle cooker 6 and pour them out. Finally, drain the noodle soup from the bottom through the drain pipe 9 and the sealing valve 10.

[0038] Compared with related technologies, the intelligent electric noodle cooker for daily use provided by this utility model has the following beneficial effects:

[0039] The double-layer structure formed by the outer tank 21 and the inner tank 22, together with the annular plate 23 for fixation, enhances stability. The heating medium cavity 24 transfers heat through the heating medium, avoiding direct contact between the heating part 3 and the soup, reducing the burnt feeling of the soup caused by local high temperature, which would reduce the flavor. Multiple first locking ports 4, together with the hanging frame 5, can hang multiple cooking noodles 6 at the same time, improving efficiency. The structural design of the hanging frame 5, cooking noodles 6 and the blocking end 8 makes it easy to install and disassemble each component. The blocking end 8 can block floating ingredients, making it easy to pick up and put down noodles and clean them.

[0040] The above description is merely an embodiment of this utility model and does not limit the patent scope of this utility model. Any equivalent structural or procedural transformations made based on the content of this utility model specification and drawings, or direct or indirect applications in other related technical fields, are similarly included within the patent protection scope of this utility model.

Claims

1. A smart electric noodle boiler for daily use, characterized in that, The utility model relates to a cooking stove for cooking noodles, which comprises a base and a cooking stove body. The outer tank body and the inner tank body are connected by a heating medium cavity.

2. The intelligent electric noodle boiler for daily use according to claim 1, characterized in that, The heating part comprises a power supply end and an electric heating tube.

3. The intelligent electric noodle boiler for daily use according to claim 2, characterized in that, The hanging frame comprises a first clamping plate and a second clamping plate.

4. The intelligent electric noodle boiler for daily use according to claim 1, characterized in that, The cooking part comprises a hanging rod.

5. The intelligent electric noodle boiler for daily use according to claim 4, characterized in that, The blocking end comprises an extension rod.

6. The intelligent electric noodle boiler for daily use according to claim 1, characterized in that, The extension rod is fixedly connected with a third clamping plate at the upper end. The third clamping plate is located corresponding to the second clamping port. The extension rod is fixedly connected with a blocking screen at the lower end.

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