Drying device for mushroom processing
CN224685152UActive Publication Date: 2026-08-28CHONGQING WULING MOUNTAIN GREEN KING FOOD DEV CO LTD
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Patent Information
- Application Number
- CN202522051966.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-09-24
- Publication Date
- 2026-08-28
- Estimated Expiration
- 2035-09-24
AI Technical Summary
Technical Problem
[0003]然而,静态层架的设计导致烘干箱内部的热空气分布不均匀,根据热空气自然上升的原理,箱内上部的温度通常高于下部,这会造成上层蘑菇脱水过快,甚至可能烤焦,而底层蘑菇则可能因受热不足而干燥不彻底,水分残留过多,影响后续储存和食用安全,这种受热不均的问题大大降低了烘干效率和产品质量的稳定性
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Figure CN224685152U_ABST
Abstract
The utility model relates to edible mushroom processing technical field especially is a kind of drying device for mushroom processing, including drying cabinet, in the utility model, by designing a kind of drying device for mushroom processing, set up fine hole, medium hole and coarse hole on mushroom placing plate, different thickness of mushroom stalk can be respectively corresponded and kept vertical state, which avoids the bending, breaking and cap damage problem caused by traditional inclination or stacking placement, significantly improves the integrity and appearance quality of mushroom after drying, through motor drive transmission chain drive connecting rod and mushroom placing plate and carry out cyclic movement, so that the mushroom placed on the plate moves position in drying cabinet, which effectively overcomes the problem of uneven heating of upper and lower layers caused by hot air natural rising of static layer frame, ensures that the mushroom in each place in the box can be heated evenly, thereby improves the consistency of overall drying efficiency and drying quality.
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