Electric pressure cooker and congee cooking method

An electric pressure cooker and porridge cooking technology, which is applied to pressure cookers, cooking utensils, household utensils, etc., can solve the problems of long cooking time, easy overflow, and affecting the taste

Active Publication Date: 2018-11-13
ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
View PDF7 Cites 73 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Because it is very easy to overflow when cooking porridge
The usual way is not to exhaust to avoid overflow. The cooking method in the pressure holding stage is to set a temperature value first. When the temperature reaches the temperature, stop heating. Through natural cooling method, after the temperature in the pot drops, restart the heating. , so it usually takes a long time to cook porridge, and the whole process is similar to the way of stuffy cooking. The rice grains are not rolled enough in the pot, which affects the taste

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Electric pressure cooker and congee cooking method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] Reference will now be made in detail to the exemplary embodiments, examples of which are illustrated in the accompanying drawings. When the following description refers to the accompanying drawings, the same numerals in different drawings refer to the same or similar elements unless otherwise indicated. The implementations described in the following exemplary embodiments do not represent all implementations consistent with this application. Rather, they are merely examples of devices, systems, devices, and methods consistent with aspects of the present application as recited in the appended claims.

[0018] The terminology used in this application is for the purpose of describing particular embodiments only, and is not intended to limit the application. As used in this application and the appended claims, the singular forms "a", "the", and "the" are intended to include the plural forms as well, unless the context clearly dictates otherwise. It should also be understoo...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention provides a congee cooking method, and is applied to an electric pressure cooker. After being heated, the electric pressure cooker internally reaches a preset pressure and then enters a pressure maintaining stage, the pressure maintaining stage comprises a first stage and a second stage, wherein in the first stage, low-power heating is carried out to exhaust outward continuously and inflate the electric pressure cooker simultaneously; in the second stage, low-power heating is carried out continuously, and periodic exhaust is carried out simultaneously. The congee cooking method has the advantages that congee is prevented from overflowing the pot through inflation during congee cooking, continuous heating, continuous boiling and continuous exhaust are achieved in the pressure maintaining stage, so that rice grains keep continuous rolling, and the taste of congee is improved.

Description

technical field [0001] The application relates to an electric pressure cooker and a porridge cooking method thereof. Background technique [0002] Chinese patent CN201210111843.X discloses a control method for cooking porridge in an electric pressure cooker. After heating, when the pressure in the pot reaches the preset value, the heating state is transferred to the pressure maintaining state, so that the pressure in the pot is maintained at the preset value for 15 minutes; After completion, at the same time, the pressure holding state is transferred to the heat preservation state, and the temperature is maintained at 70°C. The electric pressure cooker makes nutritious and delicious porridge in a fully automatic manner without manual intervention. Because it is very easy to overflow when cooking porridge. The usual way is not to exhaust to avoid overflow. The cooking method in the pressure holding stage is to set a temperature value first. When the temperature reaches the ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/08A47J36/00
CPCA47J27/08A47J36/00
Inventor 丁金炬何国营李建
Owner ZHEJIANG SHAOXING SUPOR DOMESTIC ELECTRICAL APPLIANCE CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products