Noodle machine and stirring component

Abstract

The invention discloses a pasta machine and a stirring assembly. The stirring assembly comprises a dough kneading container with a dough inlet at the bottom and a through hole at the side wall, a stirrer arranged in the dough kneading container and a noodle extruding cylinder fixed below the dough kneading container, the rear end of the noodle extruding cylinder being connected and intersecting with the dough kneading container through the dough inlet; the stirrer comprises a stirring rod partially arranged horizontally in the dough kneading container and stirring teeth fixed on the stirring rod and located in the dough kneading container, and a stirring shaft is arranged at the end of the stirring rod extending out of the through hole; a noodle scraping tooth fixedly connected to the stirring rod is arranged above the dough inlet; the dough inlet is located at one side of the bottom center of the dough kneading container, the dough inlet and the stirring teeth are staggered, and the dough inlet is located at the orthographic projection of the stirring rod on the bottom of the dough kneading container or the extension line of the orthographic projection; the noodle extruding cylinder is fixed at one side of the bottom of the dough kneading container, and the orthographic projection of the noodle extruding cylinder and the through hole on the bottom of the dough kneading container are respectively located at two opposite sides of the bottom of the dough kneading container. The stirring assembly has a simple structure and good dough kneading performance.

Description

Technical Field

[0001] The invention relates to the field of pasta processing electrical appliances, in particular to a stirring component and a pasta machine with the stirring component. Background Art

[0002] This section only provides background information related to the present application to help those skilled in the art understand the present application more thoroughly and accurately, and it is not necessarily prior art.

[0003] Some existing pasta machines (such as noodle machines) are provided with a dough inlet at the bottom of the dough kneading container, and the dough inlet is located within the rotation range of the stirring teeth of the agitator. During the rotation of the agitator, the stirring teeth continuously push the dough-water mixture toward the dough inlet, which causes the dough-water mixture to easily fall from the dough inlet during the dough kneading process, so that some dry flour is not fully mixed with water, resulting in poor dough kneading effect and ultimately affecting the quality of the prepared pasta. Summary of the invention

[0004] The present invention aims to solve at least one of the technical problems existing in the prior art. To this end, the present invention provides a stirring assembly with a simple structure and good dough kneading effect.

[0005] The present invention also provides a pasta machine with a stirring assembly, which has a good noodle making effect, and the assembly structure of the noodle container on the machine base is firm, thereby ensuring the working reliability of the pasta machine.

[0006] The present invention proposes a stirring assembly, comprising a dough kneading container with a dough inlet at the bottom and a through hole at the side wall, a stirrer arranged in the dough kneading container and a noodle extruding cylinder fixed under the dough kneading container, the rear end of the noodle extruding cylinder being connected to the dough kneading container through the dough inlet; the stirrer comprising a stirring rod partially arranged horizontally in the dough kneading container and stirring teeth fixed on the stirring rod and located in the dough kneading container, and a stirring shaft being provided at the end of the stirring rod extending out of the through hole; a dough scraping tooth fixedly connected to the stirring rod is provided above the dough inlet; the dough inlet is located on one side of the center of the bottom of the dough kneading container, the dough inlet and the stirring teeth are staggered, and the dough inlet is located on the orthographic projection of the stirring rod on the bottom of the dough kneading container or on the extension line of the orthographic projection; the noodle extruding cylinder is fixed on one side of the bottom of the dough kneading container, and the orthographic projection of the noodle extruding cylinder and the through hole on the bottom of the dough kneading container are respectively located on two opposite sides of the bottom of the dough kneading container.

[0007] In a preferred embodiment, the end of the stirring rod located in the dough kneading container is suspended, and the dough inlet is located on the extension line of the orthographic projection of the stirring rod on the bottom of the dough kneading container.

[0008] In a preferred embodiment, a sleeve is provided on the side wall of the dough kneading container relative to the through hole, and the sleeve is coaxially arranged with the through hole, one end of the stirring rod is pivotally connected in the sleeve, and the dough inlet is located below the sleeve and on the positive projection of the stirring rod on the bottom of the dough kneading container.

[0009] In a preferred embodiment, the scraping teeth are fixedly connected to the stirring rod via a cutting rod; the length of the scraping teeth in the extending direction of the stirring rod is greater than the length of the dough inlet in the extending direction of the stirring rod.

[0010] In a preferred embodiment, at least one stirring tooth close to the scraping tooth has a horizontal projection that partially overlaps with a horizontal projection of the scraping tooth.

[0011] In a preferred embodiment, the noodle extruder and the noodle kneading container are an integrally formed structure.

[0012] In a preferred embodiment, the front end of the noodle extruder extends out of the noodle kneading container, and the upper half side surface of the front end of the noodle extruder is provided with a half thread.

[0013] In a preferred embodiment, a noodle outlet is provided at the front end of the noodle extrusion cylinder, a center hole is provided at the rear end of the noodle extrusion cylinder, and the center hole is coaxially arranged with the noodle extrusion cylinder.

[0014] In a preferred embodiment, the central axis of the noodle extruder is arranged to intersect with the horizontal projection of the stirring rod.

[0015] The present invention discloses a pasta machine, comprising a machine base with a built-in driving motor, a mounting platform, a mounting groove located on one side of the mounting platform and a retaining wall protruding on the other side of the mounting platform relative to the mounting groove, wherein a first assembly hole is provided on the retaining wall; and the machine base also comprises a stirring assembly, wherein a dough kneading container is arranged on the mounting platform, a dough extruder is located in the mounting groove, and a stirring shaft is inserted in the first assembly hole and is transmission-connected to the driving motor.

[0016] Compared with the prior art, the present invention has the following beneficial effects:

[0017] The stirring assembly disclosed in the present invention has the following beneficial technical effects compared with the prior art in which the dough inlet is arranged below the stirring teeth: the dough inlet is located on one side of the bottom center of the dough kneading container, and the dough inlet and the stirring teeth are staggered so that the dough inlet is not within the rotation range of the stirring teeth when the stirrer rotates as much as possible, and the dough-water mixture at the dough inlet is scraped up by the dough-scraping teeth, which can significantly reduce the probability of the dough-water mixture being pushed into the dough inlet when the stirring teeth rotate, and increases the opportunity for the dough-water mixture to be stirred in the dough kneading container, thereby achieving a better dough kneading effect compared with the prior art; the orthographic projections of the dough extruding cylinder and the through hole on the bottom of the dough kneading container are respectively located on two opposite sides of the bottom of the dough kneading container, which provides conditions for applying the stirring assembly to a pasta machine and assembling and fixing the two sides of the dough kneading container by the dough extruding cylinder and the stirring shaft passing through the through hole. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 It is a schematic diagram of the three-dimensional decomposition structure of the dough kneading container.

[0019] Figure 2 This is a schematic diagram of the three-dimensional structure of the dough kneading container without the barrel top cover.

[0020] Figure 3 It is a schematic diagram of the three-dimensional structure when the bottom of the dough kneading container is facing upward.

[0021] Figure 4 It is a schematic diagram of the three-dimensional structure of the agitator.

[0022] Figure 5 It is a schematic diagram of the internal structure of the stirring component.

[0023] Figure 6 It is a schematic diagram of the exploded structure of a preferred embodiment of a pasta machine.

[0024] Figure 7 It is a schematic diagram of the internal structure of a preferred embodiment of a pasta machine. DETAILED DESCRIPTION

[0025] In order to further explain the technical means and effects adopted by the present application to achieve the predetermined purpose, the specific implementation methods, structures, features and effects of the present application are described in detail below in conjunction with the accompanying drawings and preferred embodiments. In the following description, different "one embodiment" or "embodiment" does not necessarily refer to the same embodiment. In addition, specific features, structures, or characteristics in one or more embodiments may be combined in any suitable form.

[0026] Combination Figure 1-Figure 5 As shown, the present invention discloses a stirring assembly, comprising a dough kneading container 3 with a dough inlet 32 ​​at the bottom and a through hole 301 at the side wall, a stirrer 4 arranged in the dough kneading container 3 and a dough extruding cylinder 5 fixed below the dough kneading container 3, the rear end of the dough extruding cylinder 5 being connected to the dough kneading container 3 through the dough inlet 32; a barrel top cover 33 is arranged on the top of the dough kneading container 3, and a stirring chamber 31 is arranged in the dough kneading container 3; the stirrer 4 comprises a stirring rod 41 partially arranged horizontally in the dough kneading container 3, stirring teeth 42 fixed on the stirring rod 41 and located in the dough kneading container 3, and a stirring chamber 31 is arranged in the dough kneading container 3. A scraping tooth 44 is fixedly connected to the stirring rod 41 above the dough inlet 32, and a stirring shaft 412 is provided at the end of the stirring rod 41 extending out of the through hole 301; the dough inlet 32 ​​is located on one side of the bottom center of the dough kneading container 3, the dough inlet 32 ​​and the stirring tooth 42 are staggered, and the dough inlet 32 ​​is at the orthographic projection of the stirring rod 41 on the bottom of the dough kneading container 3 or the extension line of the orthographic projection; the dough extruder 5 is fixed on one side of the bottom of the dough kneading container 3, and the orthographic projection of the dough extruder 5 and the through hole 301 on the bottom of the dough kneading container 3 are respectively located on two opposite sides of the bottom of the dough kneading container 3.

[0027] Compared with the prior art in which the noodle inlet 32 ​​is arranged below the stirring teeth 42, the stirring assembly disclosed in the present invention has the following beneficial technical effects: 1. The noodle inlet 32 ​​is located at one side of the bottom center of the noodle kneading container 3, and the noodle inlet 32 ​​and the stirring teeth 42 are arranged in a staggered manner, so that the noodle inlet 32 ​​is not within the rotation range of the stirring teeth 42 when the stirrer 4 rotates as much as possible, and the noodle-water mixture at the noodle inlet 32 ​​is scraped up by the scraping teeth 44, which can significantly reduce the probability of the noodle-water mixture being pushed into the noodle inlet 32 ​​when the stirring teeth 42 rotate, and increase the opportunity for the noodle-water mixture to be stirred in the noodle kneading container 3, thereby obtaining a better noodle kneading effect than the prior art. 2. The orthographic projections of the noodle extruding cylinder 5 and the through hole 301 at the bottom of the noodle kneading container 3 are respectively located at two opposite sides of the bottom of the noodle kneading container 3, which provides conditions for applying the stirring assembly in a noodle machine, and using the noodle extruding cylinder 5 and the stirring shaft 412 passing through the through hole 301 to respectively assemble and fix the two sides of the noodle kneading container 3.

[0028] In one embodiment, the end of the stirring rod 41 located in the dough container 3 is suspended, so that the dough inlet 32 ​​is located on the extension line of the orthographic projection of the stirring rod 41 on the bottom of the dough container 3. The stirrer 4 of this structure is easy to assemble because only one end passes through the through hole 301 of the dough container 3.

[0029] In another embodiment, a shaft sleeve 302 is provided on the side wall of the dough kneading container 3 relative to the through hole 301, and the shaft sleeve 302 is coaxially arranged with the through hole 301. When the stirrer 4 is assembled into the dough kneading container 3, the stirring shaft 412 is arranged through the through hole 301, and the other end of the stirring rod 41 is pivoted in the shaft sleeve 302. At this time, the dough inlet 32 ​​is located below the shaft sleeve 302 and on the positive projection of the stirring rod 41 at the bottom of the dough kneading container 3. The two ends of the stirrer 4 of this structure are respectively pivoted to the two opposite side walls of the dough kneading container 3, so that the stirring rod 41 will not shake up and down when rotating, the operation is more reliable, and the dough kneading effect is better.

[0030] In addition, a detachable barrel side cover 34 is provided on one side wall of the dough kneading container 3, and a shaft sleeve 302 is provided on the inner side of the barrel side cover 34. When installing the agitator 4, the barrel side cover 34 is first removed, and the agitator 4 is placed into the dough kneading container 3 from the side, so that the agitator shaft 412 is arranged through the through hole 301, and then the shaft sleeve 302 of the barrel side cover 34 is aligned with the other end of the agitator rod 41 and inserted, and then the barrel side cover 34 is installed on the dough kneading container 3. This structure provides convenience for the agitator 4 to be disassembled and assembled relative to the dough kneading container 3, and is convenient for users to use.

[0031] The scraping teeth 44 are fixedly connected to the stirring rod 41 through the cutting rod 45. When the stirring assembly is used to knead dough, the scraping teeth 44 will scrape up the dough-water mixture that falls around the dough inlet 32 ​​and the dough-water mixture that is pushed back from the dough extrusion tube 5 to the bottom of the dough-kneading container 3 by the reverse rotation of the dough extrusion screw 6 during rotation, so as to prevent the dough-water mixture from falling into the dough extrusion tube 5 from the dough inlet 32; at the same time, the scraping teeth 44 cause the dough-water mixture to flip up and down, so as to prevent the dough-water mixture from sticking to the bottom of the dough-kneading container 3 and being unable to be stirred by the stirring teeth 42, thereby facilitating further improving the stirring ability of the stirrer 4; furthermore, the cutting rod 45 can also cut the dough-water mixture during rotation, so that the dough-water mixture can be cut into many smaller volumes, which is conducive to fully mixing the dough-water mixture, thereby improving the dough-kneading ability of the stirring assembly.

[0032] The length of the scraping teeth 44 in the extending direction of the stirring rod 41 is greater than the length of the dough inlet 32 ​​in the extending direction of the stirring rod 41. When the stirring assembly is used to knead dough, it is ensured that the scraping teeth 44 can scrape up the dough-water mixture at the dough inlet 32 ​​during the rotation process, which can reduce the probability of the dough-water mixture entering the dough extrusion cylinder 5 from the dough inlet 32 ​​during the dough kneading stage, and prevent dry flour from entering the dough extrusion cylinder 5 and affecting the effect of the prepared noodles.

[0033] Furthermore, the horizontal projection of at least one stirring tooth 42 near the scraping teeth 44 partially overlaps with the horizontal projection of the scraping teeth 44. This structure enables the dough-water mixture to be pushed by the stirring teeth 42 in the direction away from the scraping teeth 44, so that even if a small amount of the dough-water mixture falls into the bottom of the dough-kneading container 3, it can be scraped up by the scraping teeth 44, so that when the dough-water mixture is scraped up and falls with the rotation of the stirring teeth 44, it can fall back to the area that can be stirred by a stirring tooth 42 near the scraping teeth 44, thereby promoting the dough-water mixture to be quickly mixed and evenly mixed, and further improving the dough-kneading ability of the stirrer 4.

[0034] The noodle extrusion cylinder 5 can be detachably mounted on the bottom of the dough kneading container 3; the noodle extrusion cylinder 5 can also be an integrally formed structure with the dough kneading container 3. The noodle extrusion cylinder 5 is preferably an integrally formed structure with the dough kneading container 3, so that the connection structure between the two is more solid and reliable. The front end of the noodle extrusion cylinder 5 is extended out of the dough kneading container 3, and the upper half side surface of the front end of the noodle extrusion cylinder 5 is provided with a half thread 52. A noodle extrusion cavity 51 is provided in the noodle extrusion cylinder 5, a noodle outlet is provided at the front end of the noodle extrusion cylinder 5, and a center hole 53 is provided at the rear end of the noodle extrusion cylinder 5, and the center hole 52 is coaxially arranged with the noodle extrusion cavity 51 of the noodle extrusion cylinder 5.

[0035] Since the noodle cylinder 5 is located at one side of the bottom of the dough kneading container 3 away from the through hole 301, and the central axis of the noodle cylinder 5 is arranged to intersect with the horizontal projection of the stirring rod 41. This structure makes the noodle cylinder 5 and the stirring rod 41 neither coaxially arranged nor located in the same plane, and provides conditions for applying the stirring assembly to the noodle machine, and using the noodle cylinder 5 and the stirring shaft 412 passing through the through hole 301 to respectively assemble and fix the two sides of the dough kneading container 3.

[0036] Further integration Figure 6 and Figure 7 As shown. The present invention also discloses a pasta machine, comprising a base 1 with a driving motor installed therein, a mounting platform 11, a mounting groove 12 located on one side of the mounting platform 11, and a retaining wall 111 protruding on the other side of the mounting platform 11 relative to the mounting groove 12, and a first assembly hole 13 is provided on the retaining wall 111; a dough container 3 is arranged on the mounting platform 11, a dough extruder 5 is located in the mounting groove 12, and a stirring shaft 412 is inserted in the first assembly hole 13 and is connected to the driving motor 2 by transmission; a second assembly hole 14 corresponding to the center hole 52 is provided at the end of the mounting groove 12. Therefore, the dough extruder 5 is located in the mounting groove 12, and the mounting groove 12 limits one side of the dough container 3, and the other opposite side of the dough container 3 is inserted in the first assembly hole 13 after the stirring shaft 412 passes through the through hole 301, so that the dough container 3 can be limited and assembled on the mounting platform 11 of the base 1 from two different directions, and the assembly structure is reliable, ensuring the working reliability of the pasta machine.

[0037] Specifically, a noodle extrusion screw 6 is provided in the noodle extrusion barrel 5, and a noodle outlet die 81 is provided at the noodle outlet of the noodle extrusion barrel 5. The noodle extrusion screw 6 includes a screw body 61 and a spiral 62 provided on the screw body 61, and a screw shaft 63 is provided at the rear end of the noodle extrusion screw 6. The screw shaft 63 passes through the central hole 52 and the second assembly hole 14 of the noodle extrusion barrel 5 and is connected to the driving motor 2 to drive the noodle extrusion screw 6 to rotate in the noodle extrusion cavity 51.

[0038] The mounting groove 12 has a fixed end extending out of the machine base 1, and a lower half thread 121 is provided on the lower side of the fixed end; the die cover 82 is screwed together with the lower half thread 121 and the half thread 52 to fix the noodle outlet 81 at the noodle outlet of the front end of the noodle extrusion cylinder 5. The noodle outlet 81 includes a die sheet 811 and a plurality of surface holes 812 provided on the die sheet 811.

[0039] The horizontal pasta machine disclosed in the present invention provides pasta making, including a dough kneading stage and a dough extruding stage. In the dough kneading stage, the stirrer 4 rotates to mix the water and dry flour in the dough kneading container 3 evenly to form dough. In the dough extruding stage, the dough extruding screw 6 rotates forward, and the dough enters the dough extruding cavity of the dough extruding cylinder 5 from the dough inlet 32, and the dough extruding component extrudes the dough into shape to finally make pasta.

[0040] The dough-mixing container 3 is provided with a plurality of flour-water mixtures, and the plurality of flour-water mixtures are placed in the plurality of dough-mixing containers 3. The plurality of flour-water mixtures are placed in the plurality of dough-mixing containers 3. The plurality of flour-water mixtures are placed in the plurality of dough-mixing containers 3. The plurality of flour-water mixtures are placed in the plurality of dough-mixing containers 3. The plurality of flour-water mixtures are placed in the plurality of dough-mixing containers 3. The plurality of flour-water mixtures are placed in the plurality of dough-mixing containers 3.

[0041] The dough is then pulled out of the noodle making cylinder 5 and into the noodle making cylinder 5 so that the dough can be easily pulled out of the noodle making cylinder 5.

[0042] The above description is only a preferred embodiment of the present application and is not intended to limit the present application. Any modifications, equivalent substitutions and improvements made within the spirit and principles of the present application should be included in the protection scope of the present application.

Claims

1. A stirring assembly, comprising a dough kneading container with a dough inlet at the bottom and a through hole at the side wall, a stirrer arranged in the dough kneading container and a dough extruding cylinder fixed below the dough kneading container, wherein the rear end of the dough extruding cylinder is connected to the dough kneading container through the dough inlet; the stirrer comprises a stirring rod partially arranged horizontally in the dough kneading container and stirring teeth fixed on the stirring rod and located in the dough kneading container, and a stirring shaft is arranged at the end of the stirring rod extending out of the through hole; It is characterized in that A scraping tooth fixedly connected to the stirring rod is provided above the dough inlet; The dough inlet is located at one side of the bottom center of the dough kneading container, the dough inlet is staggered with the stirring teeth, and the dough inlet is located on the orthographic projection of the stirring rod on the bottom of the dough kneading container or on the extension line of the orthographic projection; The noodle extruder is fixed on one side of the bottom of the noodle kneading container, and the orthographic projections of the noodle extruder and the through hole on the bottom of the noodle kneading container are respectively located at two opposite sides of the bottom of the noodle kneading container; A shaft sleeve is provided on the side wall of the dough kneading container opposite to the through hole, and the shaft sleeve is coaxially arranged with the through hole, one end of the stirring rod is pivotally connected in the shaft sleeve, and the dough inlet is located below the shaft sleeve and on the positive projection of the stirring rod on the bottom of the dough kneading container; The scraping teeth are fixedly connected to the stirring rod through the cutting rod; the length of the scraping teeth in the extending direction of the stirring rod is greater than the length of the dough inlet in the extending direction of the stirring rod.

2. The stirring assembly according to claim 1, characterized in that: The end of the stirring rod is located in the dough kneading container and is suspended, and the dough inlet is located on the extension line of the orthographic projection of the stirring rod on the bottom of the dough kneading container.

3. The stirring assembly according to claim 1, characterized in that: The horizontal projection of at least one stirring tooth close to the scraping tooth partially overlaps with the horizontal projection of the scraping tooth.

4. The stirring assembly according to claim 1, characterized in that: The noodle extruder and the noodle kneading container are an integrally formed structure.

5. The stirring assembly according to claim 1, characterized in that: The front end of the noodle extruding cylinder extends out of the noodle kneading container, and the upper half side surface of the front end of the noodle extruding cylinder is provided with a half thread.

6. The stirring assembly according to claim 1, characterized in that: The front end of the noodle extrusion cylinder is provided with a noodle outlet, the rear end of the noodle extrusion cylinder is provided with a center hole, and the center hole is coaxially arranged with the noodle extrusion cylinder.

7. The stirring assembly according to any one of claims 1 to 6, characterized in that: The central axis of the noodle extruder is arranged to intersect with the horizontal projection of the stirring rod.

8. A pasta machine, comprising a base with a drive motor installed therein, a mounting platform, a mounting slot located on one side of the mounting platform, and a retaining wall protruding on the other side of the mounting platform relative to the mounting slot, wherein a first assembly hole is provided on the retaining wall; characterized in that: It also includes a stirring assembly as described in any one of claims 1-7, the dough kneading container is arranged on the mounting table, the dough extruder is located in the mounting groove, and the stirring shaft is inserted in the first assembly hole and is connected to the driving motor.

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