Meat product chopping processing device
By introducing spacing adjustment and feeding control mechanisms into the meat product chopping and processing device, combined with fine chopping and screening, the problem of poor chopping quality of different types and quantities of meat products has been solved, achieving efficient and economical meat product processing.
Patent Information
- Application Number
- CN202511223335.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-08-29
- Publication Date
- 2025-11-18
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
Existing meat processing equipment cannot flexibly adjust the spacing of the cutting blades according to the type and quantity of meat products, resulting in poor cutting quality and affecting processing efficiency and diversified needs.
By setting up a spacing adjustment mechanism, combined with a feeding control mechanism and a fine chopping mechanism, the spacing between the chopping blades can be flexibly adjusted and the quantity of meat products can be precisely controlled. The dense blades are equipped for fine chopping and screening, ensuring an efficient and uniform processing process.
It significantly improves the efficiency and quality of meat product chopping and processing, reduces downtime for adjustments and tool replacements, ensures consistency and high standards for each batch of products, simplifies the processing flow, and improves overall production efficiency and economy.
Smart Images

Figure CN120959280A_ABST
Abstract
Description
Technical Field
[0001] This invention relates to the field of meat product chopping and processing technology, specifically to a meat product chopping and processing device. Background Technology
[0002] Meat products refer to cooked or semi-cooked meat products made primarily from livestock and poultry meat through seasoning, such as sausages, ham, bacon, braised meat, and barbecued meat. In today's food processing industry, meat product production occupies a crucial position. From common sausages and ham to various meat sauces, their production process relies heavily on a key step—mincing. As the core equipment for this process, the performance of meat product mincing and processing equipment directly affects product quality and production efficiency. Given the trend towards efficient, high-quality, and safe food processing, developing a new type of meat product mincing and processing equipment that can overcome the aforementioned shortcomings is urgently needed.
[0003] Existing meat processing equipment typically involves feeding meat into the device, where high-speed rotating blades completely chop the meat, thus replacing manual chopping and effectively improving processing efficiency.
[0004] However, existing meat processing and chopping equipment has the following shortcomings:
[0005] Existing meat processing equipment cannot flexibly adjust the spacing between the cutting blades according to the type and quantity of meat products input, resulting in poor quality of meat products of different types and quantities during cutting, which in turn affects the efficiency of the overall processing work and makes it difficult to meet diverse usage needs.
[0006] Therefore, we propose a meat product chopping and processing device to solve the problems mentioned above. Summary of the Invention
[0007] The purpose of this invention is to provide a meat product chopping and processing device. By setting a spacing adjustment mechanism, the spacing between the meat product chopping blades can be flexibly adjusted, thereby enabling the device to handle different types and quantities of meat products for chopping and processing, thus improving the overall processing efficiency and solving the problems mentioned in the background art.
[0008] To achieve the above objectives, the present invention provides the following technical solution: a meat product chopping and processing device, comprising a device body,
[0009] A spacing adjustment mechanism is located on the outside of the device body;
[0010] A rapid cutting mechanism is located inside the main body of the device;
[0011] A fine shredding mechanism is located inside the main body of the device;
[0012] The screening mechanism is located inside the main body of the device and directly below the fine chopping mechanism;
[0013] The feed control mechanism is located on the top of the device body;
[0014] The spacing adjustment mechanism includes two fixed frames, which are respectively installed on both sides of the device body. A first servo motor is installed at one end of each fixed frame. The output end of each first servo motor movably passes through a corresponding fixed frame and is connected to a bidirectional lead screw. Two sliding blocks are provided on the outer side of each bidirectional lead screw, and a mounting base is installed on the top of each sliding block.
[0015] Preferably, the feeding control mechanism includes a rotary valve, which is fixedly installed on the top of the device body. A feeding pipe is connected to the top of the rotary valve, and a feeding funnel is installed on the top of the feeding pipe. A PLC controller is installed on the surface of the device body, and the PLC controller is connected to the rotary valve and two first servo motors respectively through internal wires.
[0016] Preferably, the fine shredding mechanism includes a mounting frame, which is fixedly mounted on one side of the device body. A first synchronous gear roller is mounted on one end of the mounting frame. The output end of the first synchronous gear roller movably passes through the mounting frame and is connected to a third servo motor. A plurality of second synchronous gear rollers are provided on one side of the device body. A rotating shaft is installed inside each second synchronous gear roller. A plurality of sawtooth cutter wheels are mounted on the outside of each rotating shaft. A transmission toothed belt meshes with the third servo motor and the outside of the plurality of second synchronous gear rollers.
[0017] Preferably, the screening mechanism includes two guide frames, which are respectively fixedly installed on both sides of the inside of the device body. Each of the two guide frames has a sliding groove on its opposite side, and a screening plate is slidably installed inside the two sliding grooves. A servo electric cylinder is installed on one side of the device body, and the output end of the servo electric cylinder moves through the device body and a single guide frame and is connected to the screening plate.
[0018] Preferably, the rapid cutting mechanism includes two rotating shafts, each of which is installed between two corresponding mounting seats. Multiple cutting blades are installed on the outer side of each rotating shaft, and one end of each rotating shaft is movably inserted through a corresponding mounting seat and connected to a second servo motor.
[0019] Preferably, a spray cleaning mechanism is provided on the top of the device body, and the spray cleaning mechanism is located above the two rotating shafts;
[0020] The spray cleaning mechanism includes a water pump, which is installed on the top of the device body. The input end of the water pump is connected to an external pipe, and the output end of the water pump is connected to a connecting pipe. One end of the connecting pipe passes through the device body and is connected to a diversion pipe. Multiple nozzles are distributed on the outside of the diversion pipe.
[0021] Preferably, the device body is provided with a discharge guiding mechanism inside, and the discharge guiding mechanism is located below the screening plate;
[0022] The discharge guiding mechanism includes a guide frame, which is installed on the inner bottom of the device body. A discharge port is opened through one side of the device body. Two first hinges are installed on the bottom side of the device body. One end of the two first hinges is connected to a protective chamber door. A pull ring is installed on one side of the protective chamber door.
[0023] Preferably, guide vanes are installed on both sides of the inner side of the device body, and the two guide vanes are positioned above the two rotating shafts. Auxiliary blade assemblies are installed on both sides of the inner side of the device body, and the two auxiliary blade assemblies are positioned below the two rotating shafts.
[0024] Preferably, two second hinges are installed on one side of the device body, one end of each second hinge is connected to a maintenance compartment door, and one end of the maintenance compartment door is equipped with a handle.
[0025] Preferably, each of the four bottom corners of the device body is equipped with a stand, and each stand is equipped with an anti-slip pad.
[0026] Compared with the prior art, the beneficial effects of the present invention are:
[0027] 1. This invention, by setting a spacing adjustment mechanism, can flexibly and precisely adjust the spacing between meat product chopping blades. This design gives the device extremely high adaptability and flexibility, easily handling various types and quantities of meat product chopping and processing tasks without the need for cumbersome downtime adjustments or time-consuming and laborious customized blade replacements. This not only greatly improves overall processing efficiency and reduces time wasted in the production process, but also significantly reduces the use and maintenance costs of the device, avoiding additional costs caused by frequent blade replacements. It can fully meet the diverse usage needs of the market and bring users a more convenient, efficient, and economical processing experience.
[0028] 2. By setting up a feeding control mechanism, this invention can accurately adjust and control the quantity and feeding speed of meat products inside the feeding device, thereby effectively preventing the problem of blockage in the feeding channel caused by a large amount of meat products being fed at once. This control mechanism not only ensures the smooth feeding process, but also enables the meat products to be processed uniformly and efficiently during the chopping process. In this way, the quality of meat product chopping and processing is significantly improved, and the yield of defective products is greatly reduced. In addition, this invention can also effectively avoid the phenomenon of inconsistent quality of meat products in the same batch during processing, ensuring that each batch of meat products can reach a consistent high-quality standard.
[0029] 3. This invention, by setting up a fine chopping mechanism, enables more refined subsequent processing of already chopped meat products. This fine chopping mechanism is equipped with relatively dense and sharp blades, which can thoroughly and evenly chop the meat products, ensuring that each piece of meat is cut to the ideal fineness. In this way, not only is the processing quality of meat products significantly improved, making them more in line with high-standard production requirements, but the cumbersome secondary chopping steps required in traditional processing are also avoided. This not only simplifies the processing flow but also greatly improves the overall efficiency of meat product chopping and processing, bringing significant benefits and technological progress to the meat processing industry. Attached Figure Description
[0030] Figure 1 This is a perspective view of the main structure of a meat product chopping and processing device according to the present invention;
[0031] Figure 2 This is a side view perspective of the structure of a meat product chopping and processing device according to the present invention;
[0032] Figure 3 This is a three-dimensional cross-sectional view of a meat product chopping and processing device according to the present invention;
[0033] Figure 4 This is an enlarged perspective view of the spacing adjustment mechanism in a meat product chopping and processing device according to the present invention;
[0034] Figure 5 This is an enlarged perspective view of a portion of the structure of a meat product chopping and processing device according to the present invention;
[0035] Figure 6 This is an enlarged perspective view of the fine chopping mechanism in a meat product chopping and processing device of the present invention;
[0036] Figure 7 This is an enlarged perspective view of the screening mechanism in a meat product chopping and processing device of the present invention;
[0037] Figure 8 This is an enlarged perspective view of a spray cleaning mechanism in a meat product chopping and processing device according to the present invention.
[0038] In the diagram: 1. Device body; 2. Spacing adjustment mechanism; 201. Fixing frame; 202. First servo motor; 203. Bidirectional lead screw; 204. Sliding block; 205. Mounting base; 3. Rapid cutting mechanism; 301. Rotating shaft; 302. Cutting blade wheel; 303. Second servo motor; 4. Fine shredding mechanism; 401. Mounting frame; 402. First synchronous gear roller; 403. Third servo motor; 404. Second synchronous gear roller; 405. Transmission toothed belt; 406. Rotating shaft; 407. Sawtooth blade wheel; 5. Screening mechanism; 501. Guide frame; 502. Slide chute; 503. Screen 504. Servo electric cylinder; 6. Feed control mechanism; 601. Rotary valve; 602. Feed pipe; 603. Feed funnel; 7. PLC controller; 8. Spray cleaning mechanism; 801. Water pump; 802. External pipe; 803. Connecting pipe; 804. Diverter pipe; 805. Nozzle; 9. Discharge guiding mechanism; 901. Guide frame; 902. Discharge port; 903. First hinge; 904. Protective door; 905. Pull ring; 10. Guide plate; 11. Auxiliary knife assembly; 12. Second hinge; 13. Inspection door; 14. Handle; 15. Stand; 16. Anti-slip mat. Detailed Implementation
[0039] The technical solutions of the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only a part of the embodiments of the present invention, and not all of them. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of the present invention.
[0040] Please see the appendix Figure 1 -Appendix Figure 8 As shown, the present invention provides a technical solution: a meat product chopping and processing device, comprising a device body 1,
[0041] The spacing adjustment mechanism 2 is located on the outside of the device body 1;
[0042] The rapid cutting mechanism 3 is located inside the device body 1;
[0043] The fine shredding mechanism 4 is located inside the main body 1 of the device;
[0044] The screening mechanism 5 is located inside the main body 1 of the device and directly below the fine chopping mechanism 4;
[0045] The feed control mechanism 6 is located on the top of the device body 1;
[0046] The spacing adjustment mechanism 2 includes two fixed frames 201, which are respectively installed on both sides of the device body 1. A first servo motor 202 is installed at one end of each fixed frame 201. The output end of each first servo motor 202 is movably inserted through a corresponding fixed frame 201 and connected to a bidirectional lead screw 203. Two sliding blocks 204 are provided on the outer side of each bidirectional lead screw 203. A mounting seat 205 is installed on the top of each sliding block 204. Through the setting of the spacing adjustment mechanism 2, a highly flexible adjustment function can be realized, and the spacing between the meat product chopping blades can be precisely controlled. This design makes the entire device highly adaptable, and it can easily handle various types and quantities of meat product chopping and processing tasks without frequent machine stoppages for adjustment or cumbersome customized blade replacement. This not only significantly improves the overall processing efficiency and ensures the continuity and efficiency of the production process, but also greatly reduces the operating cost of the device and reduces the time and economic losses caused by machine stoppages or blade replacements. It can fully meet the diverse needs of the market and bring users a more convenient, efficient and economical processing experience.
[0047] according to Figure 1 , Figure 2 and Figure 3 As shown, the feeding control mechanism 6 includes a rotary valve 601, which is fixedly installed on the top of the device body 1. A feeding pipe 602 is connected to the top of the rotary valve 601, and a feeding funnel 603 is installed on the top of the feeding pipe 602. A PLC controller 7 is installed on the surface of the device body 1. The PLC controller 7 is connected to the rotary valve 601 and two first servo motors 202 via internal wires. Through the feeding control mechanism 6, the quantity and feeding speed of meat products fed into the device can be precisely controlled. This measure not only effectively prevents the problem of clogging the feeding channel caused by excessive meat product input, but also ensures that the input meat products are uniformly and efficiently chopped during processing. This optimization significantly improves the overall quality of meat product chopping and processing. This not only significantly reduces the output rate of defective products, but also ensures the uniformity and stability of the processing quality of meat products in the same batch, avoiding potential problems caused by inconsistent quality. Among these, the coordinated operation of the feeding control mechanism 6 and the spacing adjustment mechanism 2 is crucial. The two achieve a highly efficient linkage effect through the precise control of the PLC controller 7. The feeding control mechanism 6 is mainly responsible for accurately controlling the feeding amount and feeding speed of meat products, while the spacing adjustment mechanism 2 flexibly adjusts the spacing between the blades based on the real-time monitoring of the feeding amount and feeding speed of meat products. This intelligent automatic adjustment mechanism not only greatly simplifies the operation of the device, making the operation more convenient and user-friendly, but also significantly improves the overall work efficiency, bringing revolutionary progress to the meat processing industry.
[0048] according to Figure 2 , Figure 3 , Figure 5 and Figure 6 As shown, the fine shredding mechanism 4 includes a mounting frame 401, which is fixedly installed on one side of the device body 1. A first synchronous gear roller 402 is installed at one end of the mounting frame 401. The output end of the first synchronous gear roller 402 passes through the mounting frame 401 and is connected to a third servo motor 403. A plurality of second synchronous gear rollers 404 are arranged on one side of the device body 1. A rotating shaft 406 is installed inside each second synchronous gear roller 404. A plurality of sawtooth blades 407 are installed on the outside of each rotating shaft 406. A transmission toothed belt 405 meshes with the third servo motor 403 and the outside of the plurality of second synchronous gear rollers 404. Through the arrangement of the fine shredding mechanism 4, the shredded meat products can be finely processed. By using a relatively dense blade, the meat products are completely shredded, thereby improving the processing quality of the meat products. No secondary shredding processing is required, further improving the efficiency of meat product shredding processing.
[0049] according to Figure 2 , Figure 3 , Figure 5 and Figure 7 As shown, the screening mechanism 5 includes two guide frames 501, which are fixedly installed on both sides of the inner side of the device body 1. Each of the two guide frames 501 has a groove 502 on its opposite side. A screening plate 503 is slidably installed inside the two grooves 502. A servo electric cylinder 504 is installed on one side of the device body 1. The output end of the servo electric cylinder 504 passes through the device body 1 and a single guide frame 501 and is connected to the screening plate 503. Through the setting of the screening mechanism 5, the chopped meat products can be screened to ensure that the quality of the chopped meat products is highly uniform and greatly reduce the yield of defective products. The fine chopping mechanism 4 and the screening mechanism 5 can achieve a highly efficient linkage effect. The chopped meat products are screened by the screening mechanism 5, and the meat products that do not meet the screening standards will be repeatedly chopped by the fine chopping mechanism 4 until they meet the chopping processing standards, thereby further improving the processing quality of the meat products.
[0050] according to Figure 2 , Figure 3 and Figure 4As shown, the rapid cutting mechanism 3 includes two rotating shafts 301, each of which is installed between two corresponding mounting seats 205. Multiple cutting blades 302 are installed on the outer side of each rotating shaft 301. One end of each rotating shaft 301 is movably inserted through a corresponding mounting seat 205 and connected to a second servo motor 303. Through the setting of the rapid cutting mechanism 3, the meat products can be initially shredded. At the same time, the two sets of cutting blades 302 are staggered, which can meet the diverse needs of meat product shredding and greatly improve the quality of meat product shredding.
[0051] according to Figure 2 , Figure 3 and Figure 8 As shown, a spray cleaning mechanism 8 is provided on the top of the device body 1, and the spray cleaning mechanism 8 is located above the two rotating shafts 301.
[0052] The spray cleaning mechanism 8 includes a water pump 801, which is installed on the top of the device body 1. The input end of the water pump 801 is connected to an external pipe 802, and the output end of the water pump 801 is connected to a connecting pipe 803. One end of the connecting pipe 803 passes through the device body 1 and is connected to a diversion pipe 804. Multiple nozzles 805 are distributed on the outside of the diversion pipe 804. With the setting of the spray cleaning mechanism 8, comprehensive spray cleaning of the inside of the device can be achieved without manual cleaning, which greatly improves the cleaning efficiency and effectively saves labor and time costs.
[0053] according to Figure 1 , Figure 2 and Figure 3 As shown, the device body 1 is equipped with a discharge guiding mechanism 9, which is located below the screening plate 503.
[0054] The discharge guiding mechanism 9 includes a guide frame 901, which is installed on the inner bottom of the device body 1. A discharge port 902 is provided through one side of the device body 1. Two first hinges 903 are installed on one side of the bottom of the device body 1. One end of the two first hinges 903 is connected to a protective door 904. A pull ring 905 is installed on one side of the protective door 904. Through the setting of the discharge guiding mechanism 9, the meat products after shredding can be quickly discharged from the device. At the same time, the discharge position is protected to prevent external factors from contaminating the inside of the device, effectively improving work efficiency and enhancing the safety and protective performance of the device.
[0055] according to Figure 3As shown, guide plates 10 are installed on both sides of the interior of the device body 1. Both guide plates 10 are positioned above the two rotating shafts 301. Auxiliary blade groups 11 are installed on both sides of the interior of the device body 1. Both auxiliary blade groups 11 are positioned below the two rotating shafts 301. The guide plates 10 and auxiliary blade groups 11 can guide the meat products and guide the water flow during washing to prevent the meat products and water from seeping out of the sliding port. By using the auxiliary blade groups 11 in conjunction with the rapid cutting mechanism 3, the meat products can be cut more thoroughly and uniformly, further improving work efficiency and processing quality.
[0056] according to Figure 1 As shown, two second hinges 12 are installed on one side of the device body 1. One end of the two second hinges 12 is connected to the maintenance door 13. One end of the maintenance door 13 is equipped with a handle 14. Through the arrangement of the second hinges 12, the maintenance door 13 and the handle 14, the inside of the device can be inspected, thereby reducing the difficulty of manual maintenance, saving the later operation and maintenance cost of the device and optimizing the actual user experience.
[0057] according to Figure 1 , Figure 2 and Figure 3 As shown, each of the four corners of the bottom of the device body 1 is equipped with a stand 15, and each stand 15 is equipped with an anti-slip pad 16. The stand 15 and the anti-slip pad 16 can provide stable support for the device and improve the stability of the device during operation. At the same time, the anti-slip pad 16 increases the friction with the ground to prevent the device from sliding and thus improves the safety of the device during operation.
[0058] The usage method and working principle of this device are as follows: First, move the device body 1 to the designated position. The stand 15 provides stable support for the device. At the same time, the anti-slip pad 16 increases the friction with the ground to prevent the device from sliding. Then, connect the external power supply equipment to the internal electrical equipment of the device to provide stable power and ensure the normal operation of the device.
[0059] In the automatic adjustment stage, firstly, the meat product raw materials are fed into the rotary valve 601 from the feeding funnel 603. The rotary valve 601 controls the feeding speed so that the meat product raw materials enter the device body 1 at a uniform speed. Next, the PLC controller 7 controls the first servo motor 202 to start. The first servo motor 202 drives the bidirectional lead screw 203 to rotate, causing the sliding block 204 and the mounting base 205 to drive the rapid cutting mechanism 3 to slide on the bidirectional lead screw 203, thereby adjusting the distance between the two sets of cutting blades 302. Then, the mounting base 205 is started, and the mounting base 205 drives the rotating shaft 301 to drive the cutting blades 302 to rotate at high speed. At the same time, the cutting blades 302 cooperate with the auxiliary blade group 11 to initially chop the falling meat product raw materials.
[0060] In the screening and fine cutting stage, the initially chopped meat products fall to the top of the screening plate 503. At this time, the servo electric cylinder 504 is activated, and the servo electric cylinder 504 reciprocates, causing the screening plate 503 to slide repeatedly in the chute 502 to screen the meat products. Next, the first synchronous gear roller 402 is activated, which drives the third servo motor 403 to rotate. Under the transmission action of the transmission belt 405, multiple second synchronous gear rollers 404 drive their corresponding rotating shafts 406 and sawtooth cutter wheels 407 to rotate synchronously, thereby further finely chopping the meat products that have not met the screening standards. Then, under the synchronous operation of the fine chopping mechanism 4 and the screening mechanism 5, the meat products are completely chopped and continue to fall into the discharge system.
[0061] During the finished product discharge stage, firstly, pull the pull ring 905, causing the first hinge 903 to be forced to rotate and open the protective chamber door 904. Then, connect the input end of the external negative pressure suction device to the discharge port 902 and connect its output end to the external storage device. Start the external negative pressure suction device, so that the shredded meat product slides down the guide frame 901 and is sucked out through the discharge port 902 and put into the external storage device.
[0062] During the rinsing and cleaning stage, firstly, the external pipe 802 is connected to the external cleaning water, and the water pump 801 is started to draw in the cleaning water through the external pipe 802. The cleaning water is then transported to the diversion pipe 804 through the connecting pipe 803, and then sprayed out by the nozzle 805 to rinse the inner wall of the device and the blades inside the device. Next, the rapid cutting mechanism 3, the fine shredding mechanism 4, and the screening mechanism 5 are started to put them into operation, so that the cleaning water can rinse and clean them more thoroughly.
[0063] By operating the equipment as described above, you can complete the use of the meat product chopping and processing device.
[0064] Although the present invention has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present invention should be included within the protection scope of the present invention.
Claims
1. A meat product chopping apparatus, characterised in that: Including device body (1), Spacing adjustment mechanism (2), provided on the outside of the device body (1); Quick cutting mechanism (3), provided inside the device body (1); Fine cutting mechanism (4), provided inside the device body (1); Screening mechanism (5), provided inside the device body (1), and provided immediately below the fine cutting mechanism (4); Feed control mechanism (6), provided on the top of the device body (1); The spacing adjustment mechanism (2) comprises two fixed frames (201), two fixed frames (201) are respectively installed on both sides of the device body (1), one end of each fixed frame (201) is provided with a first servo motor (202), the output end of each first servo motor (202) is movably penetrated through the corresponding fixed frame (201) and connected with a bidirectional screw rod (203), two sliding blocks (204) are arranged on the outside of each bidirectional screw rod (203), and an installation seat (205) is arranged on the top of each sliding block (204).
2. The meat product chopping apparatus of claim 1, wherein: The feed control mechanism (6) comprises a rotary valve (601), the rotary valve (601) is fixedly installed on the top of the device body (1), the top of the rotary valve (601) is connected with a feed pipe (602), the top of the feed pipe (602) is provided with a feed hopper (603), the surface of the device body (1) is provided with a PLC controller (7), and the PLC controller (7) is connected with the rotary valve (601) and the two first servo motors (202) through internal wires.
3. The meat product chopping apparatus of claim 2, wherein: The fine cutting mechanism (4) comprises a mounting frame (401), the mounting frame (401) is fixedly installed on one side of the device body (1), one end of the mounting frame (401) is provided with a first synchronous gear roller (402), the output end of the first synchronous gear roller (402) is movably penetrated through the mounting frame (401) and connected with a third servo motor (403), a plurality of second synchronous gear rollers (404) are arranged on one side of the device body (1), a rotating shaft (406) is arranged in each second synchronous gear roller (404), a plurality of sawtooth cutter wheels (407) are arranged on the outside of each rotating shaft (406), and the third servo motor (403) and the plurality of second synchronous gear rollers (404) are meshed and connected with a transmission tooth belt (405).
4. The meat product chopping apparatus of claim 3, wherein: The screening mechanism (5) comprises two flow guide frames (501), two flow guide frames (501) are respectively fixedly installed on the two sides of the device body (1), a sliding groove (502) is formed in the opposite side of each flow guide frame (501), and a screening plate (503) is slidably installed in the sliding groove (502).
5. The meat product chopping apparatus of claim 4, wherein: The quick cutting mechanism (3) comprises two rotating shafts (301), each rotating shaft (301) is mounted between two corresponding mounting seats (205), a plurality of cutting wheels (302) are mounted on the outer side of each rotating shaft (301), and one end of each rotating shaft (301) is movably penetrated into the corresponding mounting seat (205) and connected with a second servo motor (303).
6. The meat product chopping apparatus of claim 5, wherein: The top of the device body (1) is provided with a spraying cleaning mechanism (8), and the spraying cleaning mechanism (8) is arranged above the two rotating shafts (301); The spraying cleaning mechanism (8) comprises a water pump (801), the water pump (801) is mounted on the top of the device body (1), an external pipeline (802) is connected to the input end of the water pump (801), a connecting pipeline (803) is connected to the output end of the water pump (801), one end of the connecting pipeline (803) penetrates the device body (1) and is connected with a shunt pipe (804), and a plurality of spray heads (805) are arranged on the outer side of the shunt pipe (804).
7. The meat product chopping apparatus of claim 6, wherein: The inside of the device body (1) is provided with a discharging guide mechanism (9), and the discharging guide mechanism (9) is arranged below the screening plate (503); The discharging guide mechanism (9) comprises a guide frame (901), the guide frame (901) is mounted on the inner bottom of the device body (1), a discharging port (902) is formed in one side of the device body (1), two first hinges (903) are mounted on one side of the bottom of the device body (1), one end of the two first hinges (903) is connected with a protective bin door (904), and one side of the protective bin door (904) is mounted with a pull ring (905).
8. The meat product chopping apparatus of claim 7, wherein: Both sides of the inside of the device body (1) are mounted with guide plates (10), both the guide plates (10) are arranged above the two rotating shafts (301), both sides of the inside of the device body (1) are mounted with auxiliary cutter groups (11), and both the auxiliary cutter groups (11) are arranged below the two rotating shafts (301).
9. The meat product chopping apparatus of claim 8, wherein: One side of the device body (1) is mounted with two second hinges (12), one end of the two second hinges (12) is connected with an inspection bin door (13), and one end of the inspection bin door (13) is mounted with a handle (14).
10. The meat product chopping apparatus of claim 9, wherein: The bottom of the device body (1) is provided with a foot stand (15), and the bottom of each foot stand (15) is provided with an antiskid pad (16).