Pretreatment sterilization device for sow thistle food processing
By using auxiliary components, down-pressure components and filter components in the pretreatment and sterilization device of bitter vegetable food, the problems of incomplete sterilization and water quality pollution are solved, comprehensive sterilization and water quality cleaning are achieved, and the production quality of bitter vegetable food is improved. .
Patent Information
- Application Number
- CN202420961526.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-06
- Publication Date
- 2024-12-17
- Estimated Expiration
- 2034-05-06
AI Technical Summary
When the existing sterilization device sterilizes bitter herbs, the top leaves are prone to float, resulting in incomplete disinfection, and surface dirt will contaminate the sterilization water, affecting the subsequent sterilization effect.
A pretreatment and sterilization device for bitter vegetable food processing, including auxiliary components, down pressure components and filter components is designed. It can heat and sterilize by heating plate, air pressure cylinder down pressure components prevent floating, grid plate separates bitter vegetable, filters water buckets and pumps The water pump realizes an automatic filtration system to ensure comprehensive sterilization and clean water quality.
Effectively prevent bitter herbs from floating, ensuring comprehensive sterilization, and removing surface and internal dirt through an automatic filtration system, improving the surface cleanliness and sterilization effect of bitter herbs, and improving the quality of food production.
Smart Images
Figure CN222171280U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of bitter vegetable food processing, in particular to a bitter vegetable food processing pretreatment sterilization device. Background Art
[0002] Dandelion is a perennial herb belonging to the Asteraceae family. In terms of shape, the stem of dandelion is upright, and the leaves are lanceolate or round, usually deeply pinnate. There are irregular sharp teeth on the edge. Dandelion is a perennial wild vegetable that people like to eat. It not only has high nutritional value, but also has medical effects such as clearing away heat and detoxification. Sterilization equipment is a commonly used equipment in the pretreatment of dandelion food processing. However, in actual use, the existing sterilization device has incomplete disinfection because some leaves of the top of the dandelion often float on the water surface during sterilization, and because some dirt will remain on the surface of the dandelion, the sterilization water will be contaminated after a period of processing, which will affect the subsequent sterilization effect. Utility Model Content
[0003] The utility model aims to provide a bitter vegetable food processing pretreatment sterilization device to solve the problem that the existing sterilization device cannot fully sterilize the bitter vegetable and the subsequent sterilization effect is poor.
[0004] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a bitter vegetable food processing pretreatment sterilization device, including a sterilization device main body, and also including a bitter vegetable delivery port, an auxiliary component, a first support frame, a downward pressure component, a second support frame, a connecting pipe, and a filtering component; a bitter vegetable delivery port is provided at the upper end of the sterilization device main body, an auxiliary component is connected to the lower end of the sterilization device main body, a first support frame is fixed to the outer side of the sterilization device main body, a downward pressure component is provided at the upper end of the first support frame, a second support frame is fixed to the outer side of the sterilization device main body, a connecting pipe is connected to the front of the sterilization device main body, and a filtering component is connected to the front of the connecting pipe.
[0005] Preferably, the auxiliary components are provided to facilitate heating and sterilizing the bitter herbs, and the downward pressure components are provided to effectively prevent the bitter herbs from floating to ensure comprehensive sterilization, and the filtering components are provided to effectively filter boiling water. Compared with traditional sterilization methods, the device has an automatic filtration system.
[0006] Preferably, the auxiliary component includes a connecting base and a heating plate. The lower end of the sterilization device body is connected to the connecting base, and a heating plate is arranged on the inner side of the connecting base. The water in the sterilization device body can be heated by the heating plate to sterilize the pre-treated bitter vegetables.
[0007] Preferably, the auxiliary component also includes a mesh plate, and the mesh plate is connected to the inner side of the sterilization device body. The mesh plate can be used to separate the bitter herbs, thereby preventing them from sinking to the bottom and clogging the connecting pipe, thereby facilitating the sinking and discharge of dirt and dust.
[0008] Preferably, the downward pressure assembly includes a pneumatic cylinder, a piston rod, a connecting arm, and an auxiliary pressure plate. The upper end of the first support frame is equipped with a pneumatic cylinder, the upper end of the pneumatic cylinder is connected to the piston rod, the upper end of the piston rod is connected to the connecting arm, and the lower end of the connecting arm is fixed with an auxiliary pressure plate. By starting the pneumatic cylinder, the auxiliary pressure plate can be raised and lowered to prevent the bitter vegetables from floating and failing to sterilize them fully.
[0009] Preferably, the filter assembly includes a filter water bucket, a limit frame, and a connecting frame. The filter water bucket is connected to the front of the connecting pipe, the limit frame is fixed on the inner side of the filter water bucket, the upper end of the limit frame is connected to the connecting frame, the connecting frame and the limit frame are snap-connected, and the connecting frame is snapped onto the limit frame to limit the filter pocket, thereby facilitating the filtering of dirt or dust.
[0010] Preferably, the filter assembly also includes a handle and a filter pocket. The handle is fixed to the upper end of the connecting frame, and the filter pocket is fixed to the lower end of the connecting frame. The filter pocket can effectively filter dirt or dust in the boiling water, so that the user can clean it in a centralized manner.
[0011] Preferably, the filtration assembly also includes a reflux pipe and a water pump. The outer side of the filter bucket is connected to the reflux pipe, and the upper end of the reflux pipe is installed with a water pump. The water pump provides suction force to send the filtered clean water back to the sterilization device body, thereby realizing circulation filtration.
[0012] Compared with the prior art, the beneficial effects of the utility model are:
[0013] 1. The bitter vegetable food processing pretreatment sterilization device facilitates the heating and sterilization of the bitter vegetable through the auxiliary components, and can effectively prevent the bitter vegetable from floating through the pressing component to ensure comprehensive sterilization, and can effectively filter the boiling water through the filtering component. Compared with the traditional sterilization method, the device has an automatic filtering system to effectively remove surface and internal dirt, thereby improving the cleanliness of the bitter vegetable surface and the sterilization effect, thereby improving the production quality of the bitter vegetable food;
[0014] 2. The bitter vegetable food processing pretreatment sterilization device is provided with a liftable auxiliary pressure plate at the upper end of the sterilization device body to assist in sterilizing the bitter vegetable, and a detachable filter bag is provided outside the sterilization device body, and the suction force of the water pump can be used to circulate and filter the sterilization water to remove dirt to ensure the cleanliness of the water quality, thereby maintaining the sterilization standard. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1It is a schematic diagram of the three-dimensional structure of the utility model;
[0016] Figure 2 This is a schematic diagram of the half-section structure of the utility model;
[0017] Figure 3 This is a schematic diagram of the structure of the pressing component of the utility model;
[0018] Figure 4 This is a schematic diagram of the structure of the filter assembly of the utility model.
[0019] In the figure: 1. Sterilization device body; 2. Bitter vegetable delivery port; 3. Auxiliary component; 4. First support frame; 5. Down-pressing component; 6. Second support frame; 7. Connecting pipe; 8. Filtering component; 301. Connecting base; 302. Heating plate; 303. Grid plate; 501. Pneumatic cylinder; 502. Piston rod; 503. Connecting arm; 504. Auxiliary pressure plate; 801. Filter water bucket; 802. Limiting frame; 803. Connecting frame; 804. Handle; 805. Filtering bag; 806. Reflux pipe; 807. Water pump. DETAILED DESCRIPTION
[0020] See also Figure 1-2 The utility model provides a technical solution: a bitter vegetable food processing pretreatment sterilization device, comprising a sterilization device body 1, and also comprising a bitter vegetable delivery port 2, an auxiliary component 3, a first support frame 4, a downward pressure component 5, a second support frame 6, a connecting pipe 7, and a filtering component 8; the upper end of the sterilization device body 1 is provided with a bitter vegetable delivery port 2, the lower end of the sterilization device body 1 is connected with the auxiliary component 3, the outer side of the sterilization device body 1 is fixed with a first support frame 4, the upper end of the first support frame 4 is provided with a downward pressure component 5, the outer side of the sterilization device body 1 is fixed with a second support frame 6, the front of the sterilization device body 1 is connected with a connecting pipe 7, and the front of the connecting pipe 7 is connected with a filtering component 8, the auxiliary component 3 is provided to facilitate the temperature increase and sterilization of the bitter vegetable, and the downward pressure component 5 is provided to effectively prevent The bitter herbs can be floated to ensure comprehensive sterilization, and the filtering component 8 can effectively filter the boiling water. Compared with the traditional sterilization method, the device has an automatic filtration system. The auxiliary component 3 includes a connecting base 301 and a heating plate 302. The lower end of the sterilization device body 1 is connected to the connecting base 301, and the inner side of the connecting base 301 is provided with a heating plate 302. The heating by the heating plate 302 can make the water in the sterilization device body 1 to be heated, so as to sterilize the pre-treated bitter herbs. The auxiliary component 3 also includes a grid plate 303. The inner side of the sterilization device body 1 is connected to the grid plate 303. The bitter herbs can be separated by the grid plate 303, so as to avoid the bitter herbs from sinking to the bottom and clogging the connecting pipe 7, thereby facilitating the sinking and discharge of dirt and dust.
[0021] See also Figure 3-4In the present embodiment, the pressing component 5 comprises a pneumatic cylinder 501, a piston rod 502, a connecting arm 503, and an auxiliary pressure plate 504. The upper end of the first support frame 4 is equipped with a pneumatic cylinder 501, the upper end of the pneumatic cylinder 501 is connected to the piston rod 502, the upper end of the piston rod 502 is connected to the connecting arm 503, and the lower end of the connecting arm 503 is fixed with an auxiliary pressure plate 504. By starting the pneumatic cylinder 501, the auxiliary pressure plate 504 can be lifted up and down to prevent the bitter vegetables from floating and failing to be fully sterilized. The filtering component 8 comprises a filtering water bucket 801, a limiting frame 802, and a connecting frame 803. The front of the connecting pipe 7 is connected to the filtering water bucket 801, the inner side of the filtering water bucket 801 is fixed with a limiting frame 802, the upper end of the limiting frame 802 is connected to the connecting frame 803, and the connecting pipe 7 is connected to the filtering water bucket 801. The connecting frame 803 is snap-connected with the limiting frame 802, and the connecting frame 803 is snapped on the limiting frame 802 to limit the filter pocket 805, thereby facilitating the filtering of dirt or dust. The filtering component 8 also includes a handle 804 and a filter pocket 805. The upper end of the connecting frame 803 is fixed with a handle 804, and the lower end of the connecting frame 803 is fixed with a filter pocket 805. The filter pocket 805 can effectively filter the dirt or dust in the boiling water, so that the user can centrally clean it. The filtering component 8 also includes a reflux pipe 806 and a water pump 807. The outer side of the filtered water bucket 801 is connected to the reflux pipe 806, and the upper end of the reflux pipe 806 is installed with a water pump 807. The suction force provided by the water pump 807 can send the filtered clean water back to the sterilization device body 1, thereby realizing circulation filtration.
[0022] When using the bitter vegetable food processing pretreatment sterilization device of the present technical solution, first add the bitter vegetables from the bitter vegetable inlet 2, and inject water into the sterilization device body 1, then start the heating plate 302 to heat the water in the sterilization device body 1, and then start the pneumatic cylinder 501 to drive the auxiliary pressure plate 504 to descend through the piston rod 502, so that all the bitter vegetables can be immersed in water for comprehensive sterilization.
[0023] Then, the bitter herbs and dirt are separated by the grid plate 303, and then the valve on the connecting pipe 7 is opened to allow the dirt at the bottom of the sterilization device body 1 to flow into the filter bucket 801 along with the water. Secondly, it is filtered and collected through the filter bag 805. Finally, the water pump 807 is started, and the filtered clean water can be sent back to the sterilization device body 1 through the reflux pipe 806 to achieve circulating filtration.
[0024] Through the above steps, the auxiliary component 3 is used to heat and sterilize the bitter vegetables, and then the pressing component 5 can effectively prevent the bitter vegetables from floating. Finally, the filtering component 8 can effectively filter the boiling water for comprehensive sterilization.
[0025] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A bitter vegetable food processing pretreatment sterilization device, comprising a sterilization device body (1), characterized in that: The invention also comprises a bitter vegetable inlet (2), an auxiliary component (3), a first support frame (4), a downward pressure component (5), a second support frame (6), a connecting pipe (7), and a filtering component (8); the upper end of the sterilizing device body (1) is provided with a bitter vegetable inlet (2), the lower end of the sterilizing device body (1) is connected with the auxiliary component (3), the outer side of the sterilizing device body (1) is fixed with a first support frame (4), the upper end of the first support frame (4) is provided with a downward pressure component (5), the outer side of the sterilizing device body (1) is fixed with a second support frame (6), the front of the sterilizing device body (1) is connected with a connecting pipe (7), and the front of the connecting pipe (7) is connected with a filtering component (8).
2. The bitter vegetable food processing pretreatment sterilization device according to claim 1, characterized in that: The auxiliary component (3) comprises a connecting base (301) and a heating plate (302). The lower end of the sterilizing device body (1) is connected to the connecting base (301), and the heating plate (302) is arranged on the inner side of the connecting base (301).
3. The bitter vegetable food processing pretreatment sterilization device according to claim 1, characterized in that: The auxiliary component (3) also includes a mesh plate (303), and the mesh plate (303) is connected to the inner side of the sterilization device body (1).
4. The bitter vegetable food processing pretreatment sterilization device according to claim 1, characterized in that: The pressing assembly (5) comprises a pneumatic cylinder (501), a piston rod (502), a connecting arm (503), and an auxiliary pressure plate (504); the pneumatic cylinder (501) is installed at the upper end of the first support frame (4); the upper end of the pneumatic cylinder (501) is connected to the piston rod (502); the upper end of the piston rod (502) is connected to the connecting arm (503); and the lower end of the connecting arm (503) is fixed with the auxiliary pressure plate (504).
5. The bitter vegetable food processing pretreatment sterilization device according to claim 1, characterized in that: The filter assembly (8) comprises a filter water bucket (801), a limit frame (802), and a connection frame (803); the filter water bucket (801) is connected to the front of the connection pipe (7); the limit frame (802) is fixed inside the filter water bucket (801); the upper end of the limit frame (802) is connected to the connection frame (803); and the connection frame (803) is snap-fitted and connected to the limit frame (802).
6. The bitter vegetable food processing pretreatment sterilization device according to claim 5, characterized in that: The filter assembly (8) also includes a handle (804) and a filter pocket (805). The handle (804) is fixed to the upper end of the connection frame (803), and the filter pocket (805) is fixed to the lower end of the connection frame (803).
7. The bitter vegetable food processing pretreatment sterilization device according to claim 6, characterized in that: The filter assembly (8) also includes a return pipe (806) and a water pump (807). The outer side of the filter water bucket (801) is connected to the return pipe (806), and the upper end of the return pipe (806) is installed with a water pump (807).