Thin pancake edible oil seasoning metering device

Abstract

The utility model discloses a thin pancake edible oil seasoning metering device which comprises a flow meter arranged on a conveying pipe and further comprises a buffering mechanism arranged on the conveying pipe and used for buffering impact force of edible oil, and the buffering mechanism comprises an installation box fixedly connected to the conveying pipe. The installation box is located on one side of the liquid inlet end of the flowmeter and fixedly connected with a circular plate, the circular plate is connected with buffer plates through a plurality of sliding assemblies, the buffer plates are located in the installation pipe, the installation pipe is filled with damping liquid, and buffer holes are formed in the buffer plates. Through the arrangement of the buffer mechanism, under the rotation action of the rotating mechanism, each buffer plate is driven to rotate in the damping liquid, so that a damping buffer mechanism is formed, the impact force of edible oil is buffered and decelerated, and the flow velocity of the edible oil is gentle and stable before the edible oil passes through the flow meter; and more bubbles caused by overlarge impact force are avoided.

Description

Technical Field

[0001] The utility model relates to the technical field of pancake production, in particular to a pancake edible oil seasoning metering device. Background Art

[0002] The pancake cooking oil seasoning metering device is a device specially used to measure cooking oil in the process of making pancakes. This device can ensure the accuracy of cooking oil addition, thereby improving the quality and taste of the pancakes.

[0003] The existing edible oil metering device is mainly composed of a storage tank for storing edible oil, a metering system, a conveying system and a control system. The metering system is a core component and mainly uses a flow meter to measure the amount of edible oil with high precision.

[0004] The edible oil stored in the storage tank is transported through the pipeline by a pump. When the flow speed of the edible oil is too fast, the oil will be violently disturbed when flowing in the pipeline. This disturbance will cause the gas originally dissolved in the oil to be quickly released to form bubbles. At the same time, the faster flow rate will also increase the friction between the oil and equipment such as pipelines or valves, thereby generating more heat, further promoting the generation of bubbles. When the oil with bubbles passes through the flow meter, it will change the flow state of the liquid in the pipeline, making it impossible for the flow meter to correctly calculate the flow of the liquid, thereby further affecting the accuracy of the edible oil measurement.

[0005] Therefore, a pancake cooking oil seasoning metering device is urgently needed to solve the above problems. Utility Model Content

[0006] The utility model aims to provide a pancake cooking oil seasoning metering device to solve the problem that the bubbles in the cooking oil affect the metering accuracy proposed in the above background technology.

[0007] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a pancake cooking oil seasoning metering device, an oil storage tank, a delivery pipe and a flow meter arranged on the delivery pipe, one end of the delivery pipe is connected to the oil storage tank, and also includes a buffer mechanism arranged on the delivery pipe for buffering the impact force of the cooking oil;

[0008] The buffer mechanism includes an installation box fixedly connected to the delivery pipe, the installation box is located on one side of the liquid inlet end of the flowmeter, a rotating shaft is rotatably connected in the installation box, one end of the rotating shaft passes through the installation box and is fixedly connected to a circular plate, the circular plate is connected to a buffer plate through a plurality of sliding components, a mounting tube is fixedly connected to one side of the installation box close to the circular plate, each of the buffer plates is located in the mounting tube, the mounting tube is filled with damping fluid, each of the buffer plates is provided with a buffer hole, the damping fluid passes through each buffer hole, and a rotating mechanism for rotating each buffer plate is provided on the installation box.

[0009] A baffle is fixedly connected to the inner wall of the mounting tube, and the other end of the baffle is arranged to abut against the side wall of the circular plate.

[0010] Two opposite side walls of each buffer plate are provided with inclined surfaces, and each inclined surface slides on the side wall of the baffle plate.

[0011] The sliding assembly includes a sliding hole opened on a circular plate, guide grooves are opened on two opposite inner walls of the sliding hole, guide plates are slidably connected to the two guide grooves, opposite ends of the two guide plates are connected to a buffer plate, and a reset assembly for resetting the buffer plate is provided on the sliding hole.

[0012] The reset component is a spring, and two ends of the spring are respectively connected to the bottom wall of the sliding hole and the buffer plate.

[0013] The rotating mechanism is a plurality of rotating plates, each of which is fixed in a circular array on the side wall of the rotating shaft located inside the installation box, and the rotating shaft is eccentrically arranged with respect to the conveying pipe.

[0014] Compared with the prior art, the beneficial effects of the utility model are:

[0015] The utility model provides a buffer mechanism, under the rotation action of the rotating mechanism, drives each buffer plate to rotate in the damping liquid, thereby forming a damping buffer mechanism, buffering and slowing down the impact force of the edible oil, so that the flow rate of the edible oil is smooth and stable before passing through the flow meter, avoiding the generation of a large number of bubbles due to excessive impact force, thereby reducing the influence of the bubbles on the measurement of the flow meter, and further improving the accuracy of the measurement of the edible oil. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0017] Figure 2 This is a schematic diagram of the structure of the buffer mechanism of the utility model;

[0018] Figure 3 This is a schematic diagram of the internal structure of the sliding component of the utility model;

[0019] Figure 4 for Figure 3 Enlarged view of point A in the middle.

[0020] In the figure: 101, oil storage tank; 102, delivery pipe; 103, flow meter; 201, installation box; 202, rotating shaft; 203, circular plate; 204, buffer plate; 205, installation pipe; 206, buffer hole; 3, baffle; 4, inclined surface; 501, sliding hole; 502, guide groove; 6, spring; 7, rotating plate. DETAILED DESCRIPTION

[0021] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0022] Example 1

[0023] See also Figure 1-Figure 4 , a pancake cooking oil seasoning metering device shown in the figure includes an oil storage tank 101, a delivery pipe 102 and a flow meter 103 arranged on the delivery pipe 102, one end of the delivery pipe 102 is connected to the oil storage tank 101, and also includes a buffer mechanism arranged on the delivery pipe 102 for buffering the impact force of the cooking oil;

[0024] The buffer mechanism includes an installation box 201 fixedly connected to the delivery pipe 102, the installation box 201 is located on one side of the liquid inlet end of the flow meter 103, a rotating shaft 202 is rotatably connected in the installation box 201, one end of the rotating shaft 202 is arranged through the installation box 201, and is fixedly connected to a circular plate 203, a buffer plate 204 is connected to the circular plate 203 through a plurality of sliding components, a mounting tube 205 is fixedly connected to one side of the installation box 201 close to the circular plate 203, each buffer plate 204 is located in the mounting tube 205, the mounting tube 205 is filled with damping fluid, each buffer plate 204 is provided with a buffer hole 206, the damping fluid passes through each buffer hole 206, and a rotating mechanism for rotating each buffer plate 204 is provided on the installation box 201;

[0025] It should be noted here that: through the setting of the buffer mechanism, under the rotation of the rotating mechanism, each buffer plate 204 is driven to rotate in the damping liquid, thereby forming a damping buffer mechanism, which buffers and slows down the impact force of the edible oil, so that the flow rate of the edible oil is smooth and stable before passing through the flow meter 103, avoiding the generation of more bubbles due to excessive impact force, thereby reducing the influence of bubbles on the measurement of the flow meter 103, and further improving the accuracy of edible oil measurement.

[0026] It is worth noting that: as a prior art, the specific structure and working principle of the flow meter 103 have been mastered by those skilled in the art, and will not be elaborated here.

[0027] See also Figure 3 and Figure 4 , a baffle 3 is fixedly connected to the inner wall of the mounting tube 205 shown in the figure, and the other end of the baffle 3 is set against the side wall of the circular plate 203;

[0028] It should be noted here that: through the setting of the baffle 3, when the buffer plate 204 squeezes the damping liquid in the mounting tube 205, the blocking force of the baffle 3 makes the damping liquid only pass through the buffer hole 206, thereby ensuring the formation of the damping mechanism.

[0029] See also Figure 3 and Figure 4 , the two opposite side walls of each buffer plate 204 shown in the figure are provided with inclined surfaces 4, and each inclined surface 4 slides on the side wall of the baffle 3;

[0030] It should be noted that: through the setting of the inclined surface 4, when the buffer plate 204 and the baffle plate 3 are against each other, the buffer plate 204 will be pushed to shrink into the sliding hole 501 under the interaction force of the inclined surface 4 and the guiding action of the sliding component.

[0031] See also Figure 3 and Figure 4 The sliding assembly shown in the figure includes a sliding hole 501 formed on the circular plate 203, guide grooves 502 are formed on two inner walls opposite to each other of the sliding hole 501, guide plates are slidably connected to the two guide grooves 502, opposite ends of the two guide plates are connected to the buffer plate 204, and a reset assembly for resetting the buffer plate 204 is provided on the sliding hole 501;

[0032] It should be noted here that: the setting of the sliding assembly provides a guiding and limiting function for the movement of the buffer plate 204.

[0033] See also Figure 3 and Figure 4 , the reset component in the figure is a spring 6, and the two ends of the spring 6 are respectively connected to the bottom wall of the sliding hole 501 and the buffer plate 204;

[0034] It should be noted here that: through the setting of the reset component, when the buffer plate 204 passes over the baffle plate 3, the buffer plate 204 will be pushed out of the sliding hole 501 under the elastic action of the spring 6.

[0035] Working principle: When edible oil is needed for making pancakes, a pump is used to transport the edible oil in the oil storage tank 101 to the processing equipment through the delivery pipe 102. When the delivery pipe 102 transports the oil for use, the flow meter 103 is used to measure the edible oil, thereby ensuring the accuracy of the addition of the edible oil;

[0036] In addition, during the transportation of the edible oil in the delivery pipe 102, the rotating shaft 202 will be driven to rotate under the action of the rotating mechanism. During the rotation of the rotating shaft 202, the plurality of buffer plates 204 on the circular plate 203 will be driven to rotate in the mounting pipe 205. Since the mounting pipe 205 is filled with damping liquid, during the rotation of the buffer plate 204, the damping liquid can only pass through the buffer hole 206 on the buffer plate 204, thereby forming a damping buffer mechanism, damping the rotation of the rotating shaft 202, and further damping the rotation of the rotating plate 7, thereby buffering and slowing down the impact force of the edible oil, so that the flow rate of the edible oil is smooth and stable before passing through the flow meter 103, avoiding the generation of more bubbles due to excessive impact force, thereby reducing the influence of bubbles on the measurement of the flow meter 103, and further improving the accuracy of the measurement of the edible oil;

[0037] When the buffer plate 204 squeezes the damping liquid in the mounting tube 205, the blocking force of the baffle 3 makes the damping liquid only pass through the buffer hole 206, thereby ensuring the formation of the damping mechanism. As the buffer plate 204 continues to rotate, when the buffer plate 204 and the baffle 3 are against each other, under the interaction force of the inclined surface 4 and the guiding action of the sliding component, the buffer plate 204 will be pushed to shrink into the sliding hole 501. When the buffer plate 204 passes over the baffle 3, under the elastic action of the spring 6, the buffer plate 204 will be pushed out of the sliding hole 501, thereby continuing to squeeze the damping liquid.

[0038] Example 2

[0039] See also Figure 2 This embodiment further explains Example 1. The rotating mechanism shown in the figure is a plurality of rotating plates 7. Each rotating plate 7 is fixed in a circular array on the side wall of the rotating shaft 202 located inside the installation box 201. The rotating shaft 202 is eccentrically arranged with respect to the conveying pipe 102.

[0040] It should be noted here that: through the setting of the rotating plate 7, in the process of edible oil being transported from the oil storage tank 101 to the delivery pipe 102 through the pump, when the edible oil enters the installation box 201, since the rotating shaft 202 and the delivery pipe 102 are eccentrically arranged, the edible oil will impact on the side wall of the rotating plate 7, thereby driving the rotating plate 7 to rotate under the impact force, and further driving the rotating shaft 202 to rotate.

[0041] It is obvious to those skilled in the art that the present invention is not limited to the details of the exemplary embodiments described above, and that the present invention can be implemented in other specific forms without departing from the spirit or essential features of the present invention. Therefore, the embodiments should be regarded as exemplary and non-restrictive from any point of view, and the scope of the present invention is defined by the appended claims rather than the above description, and it is intended that all changes falling within the meaning and scope of the equivalent elements of the claims be included in the present invention. Any reference numeral in a claim should not be regarded as limiting the claim to which it relates.

Claims

1. A pancake cooking oil seasoning metering device, comprising: An oil storage tank (101), a delivery pipe (102), and a flow meter (103) arranged on the delivery pipe (102), wherein one end of the delivery pipe (102) is connected to the oil storage tank (101); It is characterized by further comprising: A buffer mechanism disposed on the delivery pipe (102) and used to buffer the impact force of the edible oil; The buffer mechanism comprises an installation box (201) fixedly connected to the delivery pipe (102), the installation box (201) being located at one side of the liquid inlet end of the flow meter (103), a rotating shaft (202) being rotatably connected inside the installation box (201), one end of the rotating shaft (202) passing through the installation box (201) being provided with and fixedly connected to a circular plate (203), a buffer plate (204) being connected to the circular plate (203) via a plurality of sliding components, a mounting tube (205) being fixedly connected to one side of the installation box (201) close to the circular plate (203), each buffer plate (204) being located inside the installation tube (205), the installation tube (205) being filled with damping fluid, each buffer plate (204) being provided with a buffer hole (206), the damping fluid passing through each buffer hole (206), and the installation box (201) being provided with a rotating mechanism for rotating each buffer plate (204).

2. A pancake cooking oil seasoning metering device according to claim 1, characterized in that: A baffle (3) is fixedly connected to the inner wall of the mounting tube (205), and the other end of the baffle (3) is disposed against the side wall of the circular plate (203).

3. A pancake cooking oil seasoning metering device according to claim 2, characterized in that: Two opposite side walls of each buffer plate (204) are provided with inclined surfaces (4), and each inclined surface (4) slides on the side wall of the baffle plate (3).

4. The pancake cooking oil seasoning metering device according to claim 1, characterized in that: The sliding assembly comprises a sliding hole (501) formed on a circular plate (203); guide grooves (502) are formed on two opposite inner walls of the sliding hole (501); guide plates are slidably connected to the two guide grooves (502); opposite ends of the two guide plates are connected to a buffer plate (204); and a reset assembly for resetting the buffer plate (204) is provided on the sliding hole (501).

5. The pancake cooking oil seasoning metering device according to claim 4, characterized in that: The reset component is a spring (6), and the two ends of the spring (6) are respectively connected to the bottom wall of the sliding hole (501) and the buffer plate (204).

6. The pancake cooking oil seasoning metering device according to claim 1, characterized in that: The rotating mechanism is a plurality of rotating plates (7), each of which is fixed in a circular array on a side wall of a rotating shaft (202) located inside the installation box (201), and the rotating shaft (202) is eccentrically arranged with respect to the conveying pipe (102).

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