Dendrobium officinale stir-frying device with uniform heating function
By designing the rotation and stir-frying mechanism, the problem of uneven stir-frying of Dendrobium officinale is solved, and the uniform heating and stir-frying of Dendrobium officinale is achieved, which improves the practicality and processing effect of the device.
Patent Information
- Application Number
- CN202420457217.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-03-11
- Publication Date
- 2025-01-03
- Estimated Expiration
- 2034-03-11
AI Technical Summary
The existing Dendrobium officinale stir-frying device is difficult to stir-fry all Dendrobium officinale simultaneously, resulting in poor stir-frying effect and reducing the practicality of the device.
A uniformly heated Dendrobium officinale stir-frying device is designed, including a rotating mechanism and a stir-frying mechanism. The rotating mechanism consists of a transmission gear ring, a mounting base, a transmission gear, a first servo motor, and a limit structure. The stir-frying mechanism is composed of a second The servo motor, rotating shaft, connecting rod and flip plate are composed. Through the cooperation of these components, the overall turn and flip of Dendrobium officinale is achieved to ensure uniform heating.
Through the coordination of rotation and stir-frying mechanism, Dendrobium officinale is better when stir-frying, and is heated more evenly, improving the practicality and processing effect of the device.
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Figure CN222285970U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of dendrobium officinale processing, in particular to a dendrobium officinale stir-frying device with uniform heating. Background Art
[0002] Dendrobium candidum is a plant of the genus Dendrobium in the orchid family. It is a yin-tonifying medicine and is the dried stem of the orchid plant Dendrobium candidum. Dendrobium candidum has the effects of benefiting the stomach and promoting fluid production, nourishing yin and clearing away heat. It can be taken as a decoction, or boiled in water, cooked into porridge or soup;
[0003] Dendrobium officinale needs to be stir-fried during processing. However, the existing stir-frying device usually directly uses multiple stirring rods to stir-fry the Dendrobium officinale when in use. Since the fresh Dendrobium officinale strips are in the shape of long strips, it is inconvenient to stir-fry the entire Dendrobium officinale with the stirring rods, which makes the stir-frying effect of the Dendrobium officinale poor, thereby reducing the practicality of the device when in use. The utility model proposes a Dendrobium officinale stir-frying device with uniform heating to solve the above problem. Utility Model Content
[0004] In view of the above problems, the utility model proposes a stir-frying device for Dendrobium officinale with uniform heating, which solves the problem in the prior art that it is inconvenient to stir-fry the entire Dendrobium officinale synchronously, resulting in poor stir-frying effect of the Dendrobium officinale, thereby reducing the practicability of the device when in use.
[0005] To achieve the purpose of the utility model, the utility model is implemented through the following technical scheme: a device for stir-frying Dendrobium officinale with uniform heating, comprising a fixed cavity, supporting legs are installed at the four corners of the bottom end of the fixed cavity, a stir-frying cavity is rotatably installed inside the fixed cavity, a feed inlet is installed on the side above the stir-frying cavity, a discharge port is installed on the side below the stir-frying cavity, a rotating mechanism is arranged outside the stir-frying cavity, a stir-frying mechanism is arranged inside the stir-frying cavity, and an electric heating wire is installed inside the stir-frying cavity.
[0006] Further improvements are: the rotating mechanism includes a transmission gear ring, a mounting seat, a transmission gear, a first servo motor and a limiting structure, the transmission gear ring is installed on the outer wall of the stir-fry cavity, the mounting seat is installed on the inner wall of the fixed cavity, the first servo motor is installed on one side of the mounting seat, and the transmission gear is installed on the inner side of the mounting seat, the output end of the first servo motor is connected to one end of the transmission gear, and the transmission gear and the transmission gear ring are meshed with each other.
[0007] A further improvement is that the limiting structure includes a limiting block and a limiting groove, the limiting block is installed on the outer wall of the stir-frying cavity, the limiting groove is opened on the inner wall of the fixing cavity, and one end of the limiting block extends to the inside of the limiting groove.
[0008] A further improvement is that the outer diameter of the limit block is smaller than the inner diameter of the limit groove, and a sliding structure is formed between the limit block and the limit groove.
[0009] A further improvement is that the stir-fry mechanism includes a second servo motor, a rotating shaft, a connecting rod and a flip plate, the second servo motor is installed at one end of the stir-fry chamber, the rotating shaft is installed inside the stir-fry chamber, the output end of the second servo motor is connected to one end of the rotating shaft, a connecting rod is installed on the outer side wall of the rotating shaft, and a flip plate is installed at one end of the connecting rod.
[0010] A further improvement is that: two flip plates are provided on the outer wall of the rotating shaft, and the two flip plates are symmetrically distributed about the central axis of the rotating shaft.
[0011] The beneficial effects of the utility model are as follows: by arranging a rotating mechanism on the outer side of the stir-frying chamber, utilizing the mutual cooperation among the transmission gear ring, the mounting seat, the transmission gear, the first servo motor, the limit block and the limit groove of the rotating mechanism, when the stir-frying chamber rotates, the Dendrobium officinale can be driven to flip as a whole inside the stir-frying chamber, so that the Dendrobium officinale has a better effect when being stir-fried, thereby greatly improving the practicality of the device when in use; by arranging a stir-frying mechanism inside the stir-frying chamber, utilizing the mutual cooperation among the second servo motor, the rotating shaft, the connecting rod and the flip plate of the stir-frying mechanism, utilizing the flip plate of the plastic material to drive the Dendrobium officinale to be stir-fried, so that the Dendrobium officinale is heated more evenly when being stir-fried, so that the processing effect of the Dendrobium officinale is better, thereby greatly improving the comprehensiveness of the device when in use. BRIEF DESCRIPTION OF THE DRAWINGS
[0012] Figure 1 It is a schematic diagram of the overall structure of the utility model;
[0013] Figure 2 This is a schematic diagram of the cross-sectional structure of the stirring mechanism of the utility model;
[0014] Figure 3 It is a schematic diagram of the overall structure of the rotating mechanism of the utility model;
[0015] Figure 4 This is a schematic diagram of the stirring mechanism structure of the utility model.
[0016] Among them: 1. fixed cavity; 2. supporting legs; 3. stir-frying cavity; 4. feeding port; 5. discharging port; 6. heating wire; 7. transmission gear ring; 8. mounting seat; 9. transmission gear; 10. first servo motor; 11. limit block; 12. limit groove; 13. second servo motor; 14. rotating shaft; 15. connecting rod; 16. flip plate. DETAILED DESCRIPTION
[0017] In order to deepen the understanding of the present invention, the present invention will be further described in detail below in conjunction with an embodiment. The embodiment is only used to explain the present invention and does not constitute a limitation on the protection scope of the present invention.
[0018] according to Figure 1 , 2 As shown in Figures 3 and 4, the present embodiment proposes a stir-frying device for Dendrobium officinale with uniform heating, comprising a fixed cavity 1, wherein supporting legs 2 are installed at the four corners of the bottom end of the fixed cavity 1, a stir-frying cavity 3 is rotatably installed inside the fixed cavity 1, a feed inlet 4 is installed on the side above the stir-frying cavity 3, a discharge port 5 is installed on the side below the stir-frying cavity 3, a rotating mechanism is arranged outside the stir-frying cavity 3, a stir-frying mechanism is arranged inside the stir-frying cavity 3, and an electric heating wire 6 is installed inside the stir-frying cavity 3.
[0019] The rotating mechanism includes a transmission gear ring 7, a mounting seat 8, a transmission gear 9, a first servo motor 10 and a limiting structure. The transmission gear ring 7 is installed on the outer wall of the stir-fry cavity 3, the mounting seat 8 is installed on the inner wall of the fixed cavity 1, the first servo motor 10 is installed on one side of the mounting seat 8, and the transmission gear 9 is installed on the inner side of the mounting seat 8. The output end of the first servo motor 10 is connected to one end of the transmission gear 9, and the transmission gear 9 and the transmission gear ring 7 are meshed with each other. When in use, the first servo motor 10 is started to drive the transmission gear 9 to rotate. Since the transmission gear 9 and the transmission gear ring 7 are meshed with each other, the transmission gear ring 7 is driven to move, and then under the limitation of the limiting block 11 and the limiting groove 12, the transmission gear ring 7 is used to drive the stir-fry cavity 3 to rotate, and then the Dendrobium officinale in the stir-fry cavity 3 is driven to flip, which can drive the Dendrobium officinale to flip as a whole inside the stir-fry cavity 3, so that the Dendrobium officinale has a better effect when stir-frying, thereby greatly improving the practicality of the device when in use.
[0020] The limiting structure includes a limiting block 11 and a limiting groove 12, wherein the limiting block 11 is installed on the outer wall of the stir-fry cavity 3, and the limiting groove 12 is opened on the inner wall of the fixed cavity 1, one end of the limiting block 11 extends to the inside of the limiting groove 12, and the outer diameter of the limiting block 11 is smaller than the inner diameter of the limiting groove 12, and a sliding structure is formed between the limiting block 11 and the limiting groove 12. When in use, the mutual cooperation between the limiting block 11 and the limiting groove 12 can be used to limit the stir-fry cavity 3 during rotation, so that the stir-fry cavity 3 is more stable during rotation.
[0021] The stir-frying mechanism includes a second servo motor 13, a rotating shaft 14, a connecting rod 15 and a flip plate 16. The second servo motor 13 is installed at one end of the stir-frying cavity 3, and the rotating shaft 14 is installed inside the stir-frying cavity 3. The output end of the second servo motor 13 is connected to one end of the rotating shaft 14. The outer side wall of the rotating shaft 14 is installed with a connecting rod 15, and one end of the connecting rod 15 is installed with a flip plate 16. Two flip plates 16 are arranged on the outer wall of the rotating shaft 14, and the two flip plates 16 are symmetrically distributed about the central axis of the rotating shaft 14. When in use, the second servo motor 13 is started to drive the rotating shaft 14 to rotate, and then the connecting rod 15 is used to drive the flip plate 16 to rotate, so the connecting rod 15 is used to drive the Dendrobium officinale inside the stir-frying cavity 3 to flip, and the Dendrobium officinale inside the stir-frying cavity 3 is flipped, so that the Dendrobium officinale is heated more evenly during stir-frying, so that the processing effect of the Dendrobium officinale is better, thereby greatly improving the comprehensiveness of the device when in use.
[0022] Working principle: the staff first opens the feed port 4, and pours the Dendrobium officinale into the stir-frying cavity 3 through the feed port 4. At this time, the electric heating wire 6 is started to heat the Dendrobium officinale in the stir-frying cavity 3, and then the first servo motor 10 is started to drive the transmission gear 9 to rotate. Since the transmission gear 9 and the transmission gear ring 7 are meshed with each other, the transmission gear ring 7 is driven to move, and then under the limitation of the limit block 11 and the limit groove 12, the transmission gear ring 7 is used to drive the stir-frying cavity 3 to rotate, and then the Dendrobium officinale in the stir-frying cavity 3 is turned over. At this time, the second servo motor 13 is started to drive the rotating shaft 14 to rotate, and then the connecting rod 15 is used to drive the turning plate 16 to rotate, so the connecting rod 15 is used to drive the Dendrobium officinale in the stir-frying cavity 3 to turn over, and the Dendrobium officinale in the stir-frying cavity 3 is turned over. After stir-frying, the material is discharged through the discharge port 5.
[0023] The above shows and describes the basic principles, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only for explaining the principles of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection claimed by the utility model is defined by the attached claims and their equivalents.
Claims
1. A device for frying Dendrobium officinale with uniform heating, comprising a fixed chamber (1), characterized in that: Support legs (2) are installed at the four corners of the bottom end of the fixed cavity (1); a stir-fry cavity (3) is rotatably installed inside the fixed cavity (1); a feed inlet (4) is installed on one side above the stir-fry cavity (3); a discharge outlet (5) is installed on one side below the stir-fry cavity (3); a rotating mechanism is arranged outside the stir-fry cavity (3); a stir-fry mechanism is arranged inside the stir-fry cavity (3); and an electric heating wire (6) is installed inside the stir-fry cavity (3).
2. The device for frying Dendrobium officinale with uniform heating according to claim 1, characterized in that: The rotating mechanism comprises a transmission gear ring (7), a mounting seat (8), a transmission gear (9), a first servo motor (10) and a limiting structure, wherein the transmission gear ring (7) is mounted on the outer wall of the stir-frying cavity (3), the mounting seat (8) is mounted on the inner wall of the fixed cavity (1), the first servo motor (10) is mounted on one side of the mounting seat (8), the transmission gear (9) is mounted on the inner side of the mounting seat (8), the output end of the first servo motor (10) is connected to one end of the transmission gear (9), and the transmission gear (9) and the transmission gear ring (7) are meshed with each other.
3. The device for frying Dendrobium officinale with uniform heating according to claim 2, characterized in that: The limiting structure comprises a limiting block (11) and a limiting groove (12); the limiting block (11) is mounted on the outer wall of the stir-frying cavity (3); the limiting groove (12) is formed on the inner wall of the fixing cavity (1); and one end of the limiting block (11) extends to the interior of the limiting groove (12).
4. The device for frying Dendrobium officinale with uniform heating according to claim 3, characterized in that: The outer diameter of the limiting block (11) is smaller than the inner diameter of the limiting groove (12), and a sliding structure is formed between the limiting block (11) and the limiting groove (12).
5. The device for frying Dendrobium officinale with uniform heating according to claim 4, characterized in that: The stir-frying mechanism comprises a second servo motor (13), a rotating shaft (14), a connecting rod (15) and a flip plate (16); the second servo motor (13) is mounted at one end of the stir-frying chamber (3); the rotating shaft (14) is mounted inside the stir-frying chamber (3); the output end of the second servo motor (13) is connected to one end of the rotating shaft (14); the outer side wall of the rotating shaft (14) is mounted with a connecting rod (15); and one end of the connecting rod (15) is mounted with a flip plate (16).
6. The device for frying Dendrobium officinale with uniform heating according to claim 5, characterized in that: Two flip plates (16) are arranged on the outer wall of the rotating shaft (14), and the two flip plates (16) are symmetrically distributed about the central axis of the rotating shaft (14).