Vegetable processing operation table
By designing multiple equidistantly distributed cutting knives and electric push rod systems, the problem of untidy and joint slicing of rhizome vegetables is solved, and the fixed-length slicing and moisture removal of vegetables is achieved, which improves the efficiency and quality of vegetable processing. .
Patent Information
- Application Number
- CN202420736036.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-11
- Publication Date
- 2025-01-07
- Estimated Expiration
- 2034-04-11
AI Technical Summary
In the prior art, it is difficult to cut into multiple equal-length sheets at one time when slicing the rhizome vegetables, and the cutting is not neat, making it prone to joint phenomena.
A vegetable processing operation table is designed, using multiple equidistantly distributed cutting knives and electric push rod systems, and a fixed-length slitting of vegetables is achieved through plywood and conveying components, and is equipped with a spin drying device to remove moisture.
The vegetables are cut into multiple portions at one time to ensure the neat cutting mouths and effectively remove moisture and prevent moisture from affecting subsequent processing.
Smart Images

Figure CN222308944U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of vegetable processing, in particular to a vegetable processing operating table. Background Art
[0002] Vegetable processing is the process of using vegetables as raw materials, and after pre-treatment such as washing, peeling, cutting (or not peeling, cutting) and blanching, using physical, chemical and biological methods to make food for preservation. After washing and peeling, the vegetables need to be placed on the operating table for cutting operations.
[0003] For example, publication number CN212859718U discloses a vegetable processing operating table, in which fixed feet are connected and fixed to the four corners of the lower end surface of the table body, and the central axis of the fixed feet is arranged at a 90° angle with the lower end surface of the table body. A card slot is provided on the right side of the upper end surface of the table body, and the card slot is a cubic slot structure. Placement slots are provided at the four corners of the card slot, and a cutting board is clamped inside the card slot. Limiting columns are arranged at the four corners of the cutting board, and the limiting columns are cylindrical structures, and the limiting columns are clamped with the placement slots.
[0004] In the prior art, when cutting some root vegetables, it is necessary to cut such vegetables into certain lengths, but usually there is only one cutting knife, and a vegetable needs to be cut multiple times. At the same time, the cutting edges of the vegetables are not neat, which may cause a joint phenomenon. Utility Model Content
[0005] The utility model aims to solve the problem in the prior art that vegetables cannot be directly cut into a plurality of slices of a certain length, and proposes a vegetable processing operating table.
[0006] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a vegetable processing operating table, including a processing table, a fixed frame is fixedly connected to one side of the processing table, a first electric push rod is fixedly connected to one side of the fixed frame, one end of the first electric push rod is fixedly connected to a fixed plate, one side of the fixed plate is fixedly connected to a cutting knife, both sides of the fixed frame are fixedly connected to second electric push rods, one end of the second electric push rod is fixedly connected to a movable plate, and one side of the movable plate is fixedly connected to a clamping plate.
[0007] Preferably, a connecting rod is fixedly connected to one side of the processing table, and a guide plate is fixedly connected to one end of the connecting rod.
[0008] Preferably, a conveying assembly is installed on one side of the processing table.
[0009] Preferably, an inclined plate is fixedly connected to one side of the processing table.
[0010] Preferably, a fixed barrel is fixedly connected to one side of the processing table, a rotating rod is rotatably connected inside the fixed barrel, and one end of the rotating rod is fixedly connected to a spin-drying barrel.
[0011] Preferably, a first gear is fixedly connected to the outside of the spin drying barrel, a second gear is meshed with one side of the first gear, a motor is fixedly connected to the middle of the second gear, a mounting plate is fixedly connected to one side of the motor, and one end of the mounting plate is fixedly connected to the outer surface of the fixed barrel.
[0012] Preferably, one side of the fixed barrel is fixedly connected with a connecting pipe.
[0013] Compared with the prior art, the advantages and positive effects of the utility model are:
[0014] 1. In the utility model, the first electric push rod pushes the fixed plate and the cutting knife downward to move, and a plurality of grooves corresponding to the cutting knife are opened on the clamping plate, so that the cutting knife is conveniently inserted into the clamping plate downward, and the cutting knife cuts the vegetables downward to prevent the vegetables from being connected. At the same time, the plurality of cutting knives are evenly distributed, and the vegetables can be cut into multiple portions at one time, thereby cutting the vegetables into fixed lengths.
[0015] 2. In the utility model, when the motor is working, it drives the first gear and the spin-drying barrel to rotate in turn. The bottom end of the spin-drying barrel is rotatably connected to the bottom of the fixed barrel through a rotating rod, which can support the rotating spin-drying barrel. The rotation of the spin-drying barrel can spin off the moisture carried by the vegetables to prevent the moisture from affecting the subsequent processing of the vegetables. BRIEF DESCRIPTION OF THE DRAWINGS
[0016] Figure 1 This is a first three-dimensional structural schematic diagram of a vegetable processing operating table proposed by the utility model;
[0017] Figure 2 This is a second three-dimensional structural schematic diagram of a vegetable processing operating table proposed by the utility model;
[0018] Figure 3 The utility model provides a schematic diagram of the planar structure of a vegetable processing operating table;
[0019] Figure 4 The utility model provides a schematic diagram of the internal cross-sectional structure of a fixed barrel of a vegetable processing operating table.
[0020] Legend: 1. Processing table; 2. Fixed barrel; 3. Connecting pipe; 4. First gear; 5. Drying barrel; 6. Inclined plate; 7. Conveying assembly; 8. Fixed frame; 9. Cutting knife; 10. Guide plate; 11. Clamping plate; 12. Fixed plate; 13. First electric push rod; 14. Moving plate; 15. Second electric push rod; 16. Second gear; 17. Mounting plate; 18. Motor; 19. Rotating rod; 20. Connecting rod. DETAILED DESCRIPTION
[0021] In order to more clearly understand the above-mentioned purpose, features and advantages of the utility model, the utility model is further described below in conjunction with the accompanying drawings and embodiments. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.
[0022] In the following description, many specific details are set forth to facilitate a full understanding of the present invention. However, the present invention may also be implemented in other ways than those described herein. Therefore, the present invention is not limited to the specific embodiments of the following disclosure.
[0023] Embodiment 1
[0024] like Figure 1-4 As shown, the utility model provides a vegetable processing operating table, including a processing table 1, one side of the processing table 1 is fixedly connected to a fixed frame 8, one side of the fixed frame 8 is fixedly connected to a first electric push rod 13, one end of the first electric push rod 13 is fixedly connected to a fixed plate 12, one side of the fixed plate 12 is fixedly connected to a cutting knife 9, both sides of the fixed frame 8 are fixedly connected to second electric push rods 15, one end of the second electric push rod 15 is fixedly connected to a moving plate 14, and one side of the moving plate 14 is fixedly connected to a clamping plate 11; one side of the processing table 1 is fixedly connected to a connecting rod 20, one end of the connecting rod 20 is fixedly connected to a guide plate 10; one side of the processing table 1 is installed with a conveying component 7.
[0025] The vegetables are transported by the conveying assembly 7. A guide plate 10 is arranged above the conveying assembly 7. The two guide plates 10 are gradually retracted. When the vegetables pass through the guide plates 10, the vegetables can be guided. Then the vegetables move to the bottom of the cutting knife 9. The second electric push rod 15 works to push the moving plate 14 to move, and the clamping plate 11 moves accordingly. The ends of the two clamping plates 11 are provided with inclined parts, which can scoop up the vegetables. The distance between the two clamping plates 11 is changed by pushing the second electric push rod 15. The two clamping plates 11 clamp the vegetables and fix the vegetables. The first electric push rod 13 pushes the fixed plate 12 and the cutting knife 9 downward to move. A plurality of grooves corresponding to the cutting knife 9 are opened on the clamping plate 11, which is convenient for the cutting knife 9 to be inserted downward into the clamping plate 11. The cutting knife 9 cuts the vegetables downward to prevent the vegetables from being connected. The plurality of cutting knives 9 are evenly distributed, and the vegetables can be cut into multiple portions at one time, thereby cutting the vegetables to a fixed length.
[0026] Embodiment 2
[0027] like Figure 1 and Figure 2 As shown, an inclined plate 6 is fixedly connected to one side of the processing table 1; a fixed barrel 2 is fixedly connected to one side of the processing table 1, and a rotating rod 19 is rotatably connected to the interior of the fixed barrel 2, and one end of the rotating rod 19 is fixedly connected to a spin-drying barrel 5; a first gear 4 is fixedly connected to the outside of the spin-drying barrel 5, a second gear 16 is meshed with one side of the first gear 4, a motor 18 is fixedly connected to the middle of the second gear 16, a mounting plate 17 is fixedly connected to one side of the motor 18, and one end of the mounting plate 17 is fixedly connected to the outer surface of the fixed barrel 2; a connecting pipe 3 is fixedly connected to one side of the fixed barrel 2.
[0028] The cut vegetables are transported to the other end of the conveying assembly 7, and are guided into the interior of the spin-drying barrel 5 through the inclined inclined plate 6. The second gear 16 is meshed with the first gear 4. When the motor 18 is working, it drives the first gear 4 and the spin-drying barrel 5 to rotate in turn. The bottom end of the spin-drying barrel 5 is rotatably connected to the bottom of the fixed barrel 2 through the rotating rod 19, which can support the rotating spin-drying barrel 5. The rotation of the spin-drying barrel 5 can dry out the moisture carried by the vegetables, and the moisture flows out through the connecting pipe 3 to prevent the moisture from affecting the subsequent processing of the vegetables.
[0029] The method of use and working principle of the device are as follows: the cleaned root vegetables are placed on the conveying assembly 7, and the vegetables are transported by the conveying assembly 7. When passing through the guide plate 10, the two guide plates 10 are gradually retracted to guide the vegetables. After being guided, the vegetables move to the bottom of the cutting knife 9, and the second electric push rod 15 works to push the moving plate 14 to move, and the clamping plate 11 moves accordingly to clamp the vegetables and fix the vegetables. The first electric push rod 13 pushes the fixing plate 12 and the cutting knife 9 downward to move and cut the vegetables. The multiple cutting knives 9 are evenly distributed and can be cut at one time. The vegetables are cut into multiple portions, thereby cutting the vegetables into fixed lengths. The cut vegetables are transported to the other end of the conveying assembly 7, and are guided into the interior of the spin-drying barrel 5 through the inclined inclined plate 6. The second gear 16 is meshed with the first gear 4. When the motor 18 is working, it drives the first gear 4 and the spin-drying barrel 5 to rotate in turn. The bottom end of the spin-drying barrel 5 is rotatably connected to the bottom of the fixed barrel 2 through the rotating rod 19, which can support the rotating spin-drying barrel 5. The rotation of the spin-drying barrel 5 can dry out the moisture carried by the vegetables, and the moisture flows out through the connecting pipe 3 to prevent the moisture from affecting the subsequent processing of the vegetables.
[0030] The above description is only a preferred embodiment of the present invention and does not limit the present invention in other forms. Any technician familiar with the profession may use the technical content disclosed above to change or modify it into an equivalent embodiment with equivalent changes and apply it to other fields. However, any simple modification, equivalent change and modification made to the above embodiment based on the technical essence of the present invention without departing from the content of the technical solution of the present invention still falls within the protection scope of the technical solution of the present invention.
Claims
1. A vegetable processing operation table, comprising a processing table (1), characterized in that: A fixed frame (8) is fixedly connected to one side of the processing table (1), a first electric push rod (13) is fixedly connected to one side of the fixed frame (8), one end of the first electric push rod (13) is fixedly connected to a fixed plate (12), one side of the fixed plate (12) is fixedly connected to a cutting knife (9), both sides of the fixed frame (8) are fixedly connected to second electric push rods (15), one end of the second electric push rod (15) is fixedly connected to a movable plate (14), and one side of the movable plate (14) is fixedly connected to a clamping plate (11).
2. A vegetable processing operation table according to claim 1, characterized in that: A connecting rod (20) is fixedly connected to one side of the processing table (1), and a guide plate (10) is fixedly connected to one end of the connecting rod (20).
3. A vegetable processing operation table according to claim 1, characterized in that: A conveying assembly (7) is installed on one side of the processing table (1).
4. A vegetable processing operation table according to claim 1, characterized in that: An inclined plate (6) is fixedly connected to one side of the processing table (1).
5. The vegetable processing operation table according to claim 1, characterized in that: A fixed barrel (2) is fixedly connected to one side of the processing table (1), a rotating rod (19) is rotatably connected inside the fixed barrel (2), and one end of the rotating rod (19) is fixedly connected to a spin-drying barrel (5).
6. A vegetable processing operation table according to claim 5, characterized in that: The outside of the spin-drying tub (5) is fixedly connected to a first gear (4), one side of the first gear (4) is meshed with a second gear (16), the middle of the second gear (16) is fixedly connected to a motor (18), one side of the motor (18) is fixedly connected to a mounting plate (17), and one end of the mounting plate (17) is fixedly connected to the outer surface of the fixed tub (2).
7. The vegetable processing operation table according to claim 5, characterized in that: One side of the fixed barrel (2) is fixedly connected with a connecting pipe (3).
Citation Information
Patent Citations
Vegetable processing operation table
CN212859718U