Energy-saving drying tower for producing instant non-dairy creamer with zero trans-fatty acid

By using a rotating seat in the drying tower to drive the fixing frame and extrusion rod scraping and stirring rod, the problem of short adhesion and diffusion time of the vegetable powder is solved, and a more efficient drying effect is achieved.

CN222317536UActive Publication Date: 2025-01-07JIANGXI CHANGHUI FOOD
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Patent Information

Application Number
CN202421131422.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-23
Publication Date
2025-01-07
Estimated Expiration
2034-05-23

AI Technical Summary

Technical Problem

During the drying process of the fat-grain powder, the fat-grain powder is prone to stick to the inner wall of the drying tower without spraying, and cannot be collected, and the diffusion time is short, so complete water vapor evaporation cannot be guaranteed.

Method used

An energy-saving drying tower for the production of instant zero-trans fatty acid fat-grain powder was designed. The rotating seat was used to drive the fixing frame and the extrusion rod to fit the inner wall of the drying tower through spring bounce. Combined with the rotation of the stirring rod, the bonding of the fat-graining tower is achieved. The scraping and agitation of the powder will extend the residence time of the spray and improve the drying effect.

Benefits of technology

It effectively prevents the adhesion of the fat-grain powder on the inner wall of the drying tower, extends the residence time of the spray, improves the evaporation efficiency of the water vapor, and ensures the complete drying of the fat-grain powder.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses an energy-saving drying tower for producing instant non-dairy creamer with zero trans-fatty acid, and relates to the field of non-dairy creamer production. The energy-saving drying tower for producing the instant non-dairy creamer with zero trans-fatty acid comprises a drying tower body, and a scraping unit and a stirring unit are arranged in the drying tower body. According to the energy-saving drying tower for producing the instant non-dairy creamer with zero trans-fatty acid, in the drying process of the non-dairy creamer, a driving mechanism drives a rotating seat to rotate, under the rotation of the rotating seat, a fixing frame moves along with the rotating seat, the fixing frame drives an extrusion rod to rotate through a spring, and under the rebound of the spring, the extrusion rod is driven to rotate; and under rotation of the fixing frame, a connecting rod is matched to drive the stirring rod to rotate, under rotation of the stirring rod, sprayed non-dairy creamer is stirred, the staying time in the drying tower body is prolonged, and the drying effect is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of non-dairy creamer production, in particular to an energy-saving drying tower for the production of instant zero-trans fatty acid non-dairy creamer. Background Art

[0002] During the production of non-dairy creamer, the processed non-dairy creamer raw materials are sprayed into a drying tower through a nozzle, and the water in the non-dairy creamer is evaporated in the drying tower to obtain dry powder. The dry powder is collected and then subjected to subsequent processing.

[0003] In the current existing technology, during the drying process of non-dairy creamer, the non-dairy creamer raw material is connected to the drying tower through a conveying pipe, and the non-dairy creamer is dispersed in the drying tower through high-pressure spraying. The dispersion of the non-dairy creamer improves the drying of the non-dairy creamer. However, when the non-dairy creamer is not sprayed, the non-dairy creamer is sprayed onto the inner wall of the drying tower and adheres to the inner wall of the drying tower and cannot be collected. In addition, the non-dairy creamer only diffuses when it is just sprayed, and under the action of gravity, it falls, gathers together and is collected. The diffusion time is short, and it cannot ensure that the water vapor is completely evaporated. Therefore, we propose an energy-saving drying tower for the production of instant zero-trans fatty acid non-dairy creamer. Utility Model Content

[0004] In view of the deficiencies in the prior art, the utility model provides an energy-saving drying tower for the production of instant zero-trans fatty acid non-dairy creamer, which solves the problems that when the non-dairy creamer is not sprayed, the non-dairy creamer is sprayed onto the inner wall of the drying tower and sticks to the inner wall of the drying tower and cannot be collected, and the non-dairy creamer only diffuses when it is just sprayed, and the diffusion time is short, which cannot ensure that the water vapor is completely evaporated.

[0005] To achieve the above purpose, the utility model is implemented through the following technical solutions: an energy-saving drying tower for the production of instant zero trans fatty acid non-dairy creamer, comprising a drying tower body, a mounting seat is fixedly installed on the bottom end surface of the drying tower body, a connecting pipe is installed on the top end surface of the drying tower body, a rotating seat is rotatably connected on the inner wall of the drying tower body, the connecting pipe is installed in the rotating seat, the connecting pipe is rotatably connected to the rotating seat, a nozzle is installed at the bottom of the connecting pipe, and the drying tower body is provided with:

[0006] The scraping unit includes a fixed frame and a squeezing rod. The fixed frame is fixedly connected to the bottom end surface of the rotating seat. A plurality of springs are fixedly connected between the fixed frame and the squeezing rod. The squeezing rod is in contact with the inner wall of the drying tower body. The scraping unit scrapes the non-dairy cream powder on the inner wall of the drying tower body through the squeezing rod.

[0007] The stirring unit comprises a stirring rod and a connecting rod, wherein the stirring rod is connected to the fixing frame through the connecting rod, and the stirring unit rotates to stir the non-dairy creamer in the drying tower body.

[0008] Preferably, one end of the rotating seat is outside the drying tower body.

[0009] Preferably, a sprocket is sleeved on one end of the rotating seat outside the drying tower body, and the sprocket is connected to the driving mechanism through a chain.

[0010] Preferably, a fixing seat is fixedly connected to the inner wall of the drying tower body, and a connecting seat is rotatably connected to the top end surface of the fixing seat.

[0011] Preferably, the outer wall of the connecting seat is fixedly connected to the connecting rod, the top end surface of the connecting seat is connected to the stirring rod, and the stirring rod is connected to the connecting rod through the connecting seat.

[0012] Preferably, one end of the connecting rod away from the connecting seat is fixedly connected to the fixing frame, and the connecting seat is fixedly connected to the fixing frame via the connecting rod.

[0013] Preferably, a sliding rod is slidably connected to the inner wall of the fixing frame.

[0014] Preferably, one end of the sliding rod is fixedly connected to the extrusion rod, and the other end of the sliding rod is fixedly connected to the limiting block.

[0015] The utility model discloses an energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer, which has the following beneficial effects:

[0016] The energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer has a driving mechanism that drives the rotating seat to rotate during the process of drying the non-dairy creamer. The rotation of the rotating seat causes the fixed frame to rotate accordingly, so that the fixed frame drives the extrusion rod to rotate through the spring. Under the rebound of the spring, it is ensured that the extrusion rod is always in contact with the inner wall of the drying tower body to complete the scraping of the non-dairy creamer powder. Under the rotation of the fixed frame, the connecting rod drives the stirring rod to rotate. Under the rotation of the stirring rod, the sprayed non-dairy creamer is stirred, and the residence time in the drying tower body is increased, thereby improving the drying effect. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] In order to more clearly illustrate the embodiments of the utility model or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the utility model. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative work.

[0018] Figure 1 It is a schematic diagram of the structure of the utility model;

[0019] Figure 2 It is a cross-sectional view of the utility model;

[0020] Figure 3 This is a schematic diagram of the connection of the stirring rod of the utility model;

[0021] Figure 4 For this utility model Figure 3 Enlarged diagram of the middle fixing bracket.

[0022] In the figure: 1, drying tower body; 101, fixed seat; 2, mounting seat; 3, rotating seat; 301, connecting pipe; 302, sprocket; 303, nozzle; 4, fixed frame; 401, extrusion rod; 402, sliding rod; 403, spring; 404, limit block; 5, stirring rod; 501, connecting rod; 502, connecting seat. DETAILED DESCRIPTION

[0023] In order to make the purpose, technical solution and advantages of the embodiments of the utility model clearer, the technical solution in the embodiments of the utility model is described clearly and completely. Obviously, the described embodiments are part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] The embodiment of the present application provides an energy-saving drying tower for the production of instant zero-trans fatty acid non-dairy creamer, which solves the problem that when the non-dairy creamer is not sprayed, the non-dairy creamer is sprayed onto the inner wall of the drying tower and adheres to the inner wall of the drying tower and cannot be collected, and the non-dairy creamer only diffuses when it is just sprayed, and the diffusion time is short, and it is impossible to ensure that the water vapor is completely evaporated. In the process of drying the non-dairy creamer, the driving mechanism drives the rotating seat 3 to rotate, and the rotation of the rotating seat 3 causes the fixed frame 4 to rotate accordingly, so that the fixed frame 4 drives the extrusion rod 401 to rotate through the spring 403, and the rebound of the spring 403 ensures that the extrusion rod 401 is always in contact with the inner wall of the drying tower body 1, so that the non-dairy creamer powder is scraped off, and the rotation of the fixed frame 4 cooperates with the connecting rod 501 to drive the stirring rod 5 to rotate, and the rotation of the stirring rod 5 causes the sprayed non-dairy creamer to be stirred, and the residence time in the drying tower body 1 is increased, thereby improving the drying effect.

[0025] In order to better understand the above technical solution, the above technical solution will be described in detail below in conjunction with the accompanying drawings and specific implementation methods.

[0026] The utility model embodiment discloses an energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer.

[0027] According to the attached Figure 1-4As shown, it includes a drying tower body 1, a mounting seat 2 is fixedly mounted on the bottom end surface of the drying tower body 1, and a connecting pipe 301 is mounted on the top end surface of the drying tower body 1, which is connected to the feed pipe through the connecting pipe 301;

[0028] The inner wall of the drying tower body 1 is rotatably connected with a rotating seat 3, a connecting pipe 301 is installed in the rotating seat 3, the connecting pipe 301 is rotatably connected with the rotating seat 3, a nozzle 303 is installed at the bottom of the connecting pipe 301, the non-dairy creamer is sprayed into the interior of the drying tower body 1 through the connecting pipe 301 and the nozzle 303, and the non-dairy creamer is diffused in the drying tower body 1 to quickly dry it. The drying tower body 1 is provided with:

[0029] The scraping unit includes a fixed frame 4 and an extrusion rod 401. The fixed frame 4 is fixedly connected to the bottom end surface of the rotating seat 3. A plurality of springs 403 are fixedly connected between the fixed frame 4 and the extrusion rod 401. The extrusion rod 401 is in contact with the inner wall of the drying tower body 1. The scraping unit scrapes the non-dairy cream powder on the inner wall of the drying tower body 1 through the extrusion rod 401. During the drying of the non-dairy cream powder, the rotating seat 3 is driven to rotate by the driving mechanism. Under the rotation of the rotating seat 3, the fixed frame 4 is driven accordingly, so that the fixed frame 4 drives the extrusion rod 401 to rotate through the spring 403. Under the rebound of the spring 403, it is ensured that the extrusion rod 401 is always in contact with the inner wall of the drying tower body 1, so as to complete the scraping of the non-dairy cream powder and avoid the situation that the non-dairy cream powder sticks to the inner wall of the drying tower body 1.

[0030] The stirring unit includes a stirring rod 5 and a connecting rod 501. The stirring rod 5 is connected to the fixed frame 4 through the connecting rod 501. The stirring unit rotates to stir the non-dairy creamer in the drying tower body 1. When the fixed frame 4 rotates, the connecting rod 501 drives the stirring rod 5 to rotate. When the stirring rod 5 rotates, the sprayed non-dairy creamer is stirred, and the residence time in the drying tower body 1 is increased, thereby improving the drying effect.

[0031] One end of the rotating seat 3 is outside the drying tower body 1.

[0032] A sprocket 302 is sleeved on one end of the rotating seat 3 outside the drying tower body 1. The sprocket 302 is connected to the driving mechanism through a chain. The driving mechanism drives the sprocket 302 to rotate. Under the rotation of the sprocket 302, the rotating seat 3 rotates on the drying tower body 1.

[0033] A fixing seat 101 is fixedly connected to the inner wall of the drying tower body 1 , and a connecting seat 502 is rotatably connected to the top end surface of the fixing seat 101 . Under the action of the fixing seat 101 , the stirring rod 5 and the connecting seat 502 rotate stably inside the drying tower body 1 .

[0034] The outer wall of the connecting seat 502 is fixedly connected to the connecting rod 501 , the top end surface of the connecting seat 502 is connected to the stirring rod 5 , and the stirring rod 5 is connected to the connecting rod 501 through the connecting seat 502 .

[0035] One end of the connecting rod 501 away from the connecting seat 502 is fixedly connected to the fixing frame 4, and the connecting seat 502 is fixedly connected to the fixing frame 4 through the connecting rod 501. When the rotating seat 3 rotates, the fixing frame 4 rotates accordingly. At this time, the fixing frame 4 drives the connecting rod 501 to rotate. The rotation of the connecting rod 501 causes the connecting seat 502 and the stirring rod 5 to rotate.

[0036] As the stirring rod 5 rotates, the sprayed non-dairy cream powder is stirred, and the residence time in the drying tower body 1 is increased, thereby improving the drying effect.

[0037] A sliding rod 402 is slidably connected to the inner wall of the fixing frame 4 .

[0038] One end of the slide bar 402 is fixedly connected to the extrusion bar 401, and the other end of the slide bar 402 is fixedly connected to the limit block 404. At the same time, when the fixing frame 4 rotates, the slide bar 402 sliding on the inner wall of the fixing frame 4 drives the extrusion bar 401 to rotate;

[0039] At the same time, the spring 403 rebounds and pushes the extrusion rod 401 to contact and squeeze the inner wall of the drying tower body 1, so that the extrusion rod 401 scrapes off the vegetable fat on the inner wall of the drying tower body 1 to avoid adhesion to the inner wall of the drying tower body 1.

[0040] The above shows and describes the basic principle and main features of the utility model and the advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only for explaining the principle of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection claimed by the utility model is defined by the attached claims and their equivalents.

Claims

1. An energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer, comprising a drying tower body (1), a mounting seat (2) being fixedly mounted on the bottom end surface of the drying tower body (1), and a connecting pipe (301) being mounted on the top end surface of the drying tower body (1), characterized in that: A rotating seat (3) is rotatably connected to the inner wall of the drying tower body (1), the connecting pipe (301) is installed in the rotating seat (3), the connecting pipe (301) is rotatably connected to the rotating seat (3), a nozzle (303) is installed at the bottom of the connecting pipe (301), and the drying tower body (1) is provided with: A scraping unit, the scraping unit comprising a fixed frame (4) and an extrusion rod (401), the fixed frame (4) being fixedly connected to the bottom end surface of the rotating seat (3), a plurality of springs (403) being fixedly connected between the fixed frame (4) and the extrusion rod (401), the extrusion rod (401) being in contact with the inner wall of the drying tower body (1), and the scraping unit scrapes the non-dairy creamer on the inner wall of the drying tower body (1) through the extrusion rod (401); The stirring unit comprises a stirring rod (5) and a connecting rod (501), wherein the stirring rod (5) is connected to the fixing frame (4) via the connecting rod (501), and the stirring unit rotates to stir the non-dairy creamer in the drying tower body (1).

2. The energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer according to claim 1, characterized in that: One end of the rotating seat (3) is located outside the drying tower body (1).

3. The energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer according to claim 2, characterized in that: One end of the rotating seat (3) outside the drying tower body (1) is sleeved with a sprocket (302), and the sprocket (302) is connected to a driving mechanism via a chain.

4. The energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer according to claim 3, characterized in that: A fixing seat (101) is fixedly connected to the inner wall of the drying tower body (1), and a connecting seat (502) is rotatably connected to the top end surface of the fixing seat (101).

5. The energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer according to claim 4, characterized in that: The outer wall of the connecting seat (502) is fixedly connected to the connecting rod (501), the top end surface of the connecting seat (502) is connected to the stirring rod (5), and the stirring rod (5) is connected to the connecting rod (501) via the connecting seat (502).

6. The energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer according to claim 5, characterized in that: One end of the connecting rod (501) away from the connecting seat (502) is fixedly connected to the fixing frame (4), and the connecting seat (502) is fixedly connected to the fixing frame (4) via the connecting rod (501).

7. The energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer according to claim 6, characterized in that: A sliding rod (402) is slidably connected to the inner wall of the fixing frame (4).

8. The energy-saving drying tower for producing instant zero-trans fatty acid non-dairy creamer according to claim 7, characterized in that: One end of the sliding rod (402) is fixedly connected to the extrusion rod (401), and the other end of the sliding rod (402) is fixedly connected to the limiting block (404).