Cooking equipment

By designing detachably connected cooking equipment and utilizing the sealed connection and separation mechanism of the first and second water inlet parts, the problem of water flowing into the base when cleaning the pots is solved, improving cleaning convenience and the overall integrity of the equipment. performance.

CN222367543UActive Publication Date: 2025-01-21FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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Patent Information

Application Number
CN202420143243.X
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-01-19
Publication Date
2025-01-21
Estimated Expiration
2034-01-19

AI Technical Summary

Technical Problem

When cleaning pots and utensils, existing cooking equipment can easily cause water flow to enter the inside of the machine base, damage electrical components, and inconvenient cleaning.

Method used

A cooking device is designed, including a base, a first water inlet part, a pot and a second water inlet part. The pot is detachably connected to the machine base, and the second water inlet part is connected to the pot. When the pot is connected to the machine base, the first water inlet part and the second water inlet part are sealed and connected; during separation, they are phase separated to avoid water flow. Enter the machine base.

Benefits of technology

It realizes convenient cleaning of pots, reduces the damage rate of electrical components in the base, and improves the convenience of storing cooking equipment.

✦ Generated by Eureka AI based on patent content.

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  • Figure CN222367543U_ABST
    Figure CN222367543U_ABST
Patent Text Reader

Abstract

The utility model provides cooking equipment which comprises a machine base, a first water inlet part, a heating piece, a pot and a second water inlet part, and the first water inlet part is connected with the machine base; the heating piece is connected with the machine base or the cookware, the cookware is detachably connected to the machine base, and the heating piece is used for heating the cookware. The second water inlet part is connected with the cookware, when the cookware is connected with the machine base, the first water inlet part and the second water inlet part are connected in a sealed mode, and when the cookware is separated from the machine base, the first water inlet part and the second water inlet part are separated.
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Description

Technical Field

[0001] The utility model relates to the technical field of cooking equipment, in particular to a cooking equipment. Background Art

[0002] After the cooking device has finished cooking, the user needs to clean the pot in the cooking device. During the cleaning process, it is necessary to prevent water from entering the inside of the machine base to avoid damage to the electrical components inside the machine base, which makes it inconvenient for the user to clean the pot. Utility Model Content

[0003] The utility model aims to solve one of the technical problems existing in the prior art or related technology.

[0004] In view of this, in a first aspect, the utility model proposes a cooking device, comprising: a machine base; a first water inlet connected to the machine base; a pot detachably connected to the machine base; a heating element connected to the machine base or the pot, the heating element being used to heat the pot; a second water inlet connected to the pot, when the pot is connected to the machine base, the first water inlet and the second water inlet are sealed and connected, and when the pot is separated from the machine base, the first water inlet and the second water inlet are separated.

[0005] The cooker can be disassembled from the base, and the user can clean the cooker individually, thereby improving the convenience of cleaning the cooker for the user. Moreover, when cleaning the cooker individually, the base can be prevented from contacting with water flow, thereby reducing the damage rate of electrical components in the base.

[0006] In addition, when the cooker is separated from the base, the user can store the cooker and the base separately, which can improve the storage convenience of the cooking equipment.

[0007] A first water inlet is arranged on the machine base, and a second water inlet is arranged on the cooker. The first water inlet and the second water inlet can be connected to or separated from each other.

[0008] When the cooker is separated from the machine base, the second water inlet on the cooker and the first water inlet on the machine base also need to be separated from each other to avoid being entangled by the first water inlet and the second water inlet when the cooker is moved.

[0009] When the cooker is installed on the machine base, the first water inlet and the second water inlet are connected to each other. At this time, the first water inlet and the second water inlet are communicated, and water at the water source can be injected into the cooker through the first water inlet and the second water inlet. Moreover, at this time, the first water inlet and the second water inlet are sealed and connected to avoid water leakage at the connection position of the first water inlet and the second water inlet, thereby ensuring the sealing of the connection position of the first water inlet and the second water inlet.

[0010] In addition, the cooking device in the above technical solution provided by the utility model may also have the following additional technical features:

[0011] In some technical solutions, optionally, the cookware includes: a pot body and a pot cover, the pot cover is buckled on the pot body, and a mounting hole is provided on the pot body or the pot cover, and the second water inlet passes through the mounting hole.

[0012] In some technical solutions, optionally, a mounting hole is provided on the pot body, a water outlet is provided on a portion of the second water inlet extending into the pot body, and the water outlet is located at the bottom of the second water inlet.

[0013] In some technical solutions, optionally, the pot has a side wall and a bottom wall; wherein the water outlet is arranged opposite to the edge of the bottom wall, or the side wall is inclined compared to the bottom wall, so that the water discharged from the water outlet can flow along the side wall to the bottom wall.

[0014] In some technical solutions, optionally, a mounting hole is provided on the pot cover, and the mounting hole is arranged on the circumferential edge of the pot cover.

[0015] In some technical solutions, optionally, the cooking device also includes: a handle, which is arranged on the side of the pot body, a part of the second water inlet is located in the handle, the handle covers the mounting hole, and the second water inlet passes through the mounting hole and extends into the pot.

[0016] In some technical solutions, when the cooker is connected to the machine base, the first water inlet and the second water inlet are plugged into each other.

[0017] The first water inlet and the second water inlet are usually connected in a plug-in manner. When the cooker needs to be separated from the machine base, the first water inlet and the second water inlet can be separated by pulling. When the cooker is installed on the machine base, the installation can be completed by plugging the first water inlet and the second water inlet into each other without the help of other components. Therefore, the connection convenience of the first water inlet and the second water inlet can be improved, which provides convenience for users.

[0018] In some technical solutions, the first water inlet part includes: a first water inlet pipe connected to the machine base; a sealing sleeve connected to one end of the first water inlet pipe. When the cooker is connected to the machine base, one end of the second water inlet part is inserted into the sealing sleeve.

[0019] One end of the first water inlet pipe is used to be connected to a water source, and the other end of the first water inlet pipe is connected to a sealing sleeve. When the cooker is installed on the machine base, the second water inlet part is plugged into the sealing sleeve. Therefore, water at the water source can flow into the cooker through the first water inlet pipe, the sealing sleeve and the second water inlet part in sequence.

[0020] The sealing sleeve is relatively soft in texture. When the second water inlet is inserted into the sealing sleeve, the sealing sleeve can fit tightly against the surface of the second water inlet, so that a sealed connection is achieved between the second water inlet and the sealing sleeve, thereby ensuring the sealing reliability between the first water inlet and the second water inlet. When water flows through the sealing sleeve, the water can flow stably into the second water inlet, thereby avoiding water overflow.

[0021] In some technical schemes, the sealing sleeve is provided with a connecting hole, and the second water inlet part includes a second water inlet pipe, which is inserted into the connecting hole; the second water inlet pipe is cut along the width direction of the second water inlet pipe, and the cross-sectional area of ​​the second water inlet pipe is larger than the flow cross-sectional area of ​​the connecting hole.

[0022] When the first water inlet and the second water inlet are connected, the second water inlet pipe is inserted into the connecting hole. Since the cross-sectional area of ​​the second water inlet pipe is larger than the flow cross-sectional area of ​​the connecting hole, the second water inlet pipe is relatively "thick" and the connecting hole is relatively "thin". When the second water inlet pipe is inserted into the sealing sleeve, the second water inlet pipe squeezes the sealing sleeve, causing the sealing sleeve to deform. At this time, the sealing sleeve fits tightly on the surface of the second water inlet pipe. Since the sealing sleeve is deformed, the sealing sleeve and the second water inlet pipe have a larger contact area, thereby improving the sealing performance between the sealing sleeve and the second water inlet pipe and avoiding water leakage at the connection position of the first water inlet and the second water inlet.

[0023] In some technical solutions, the sealing sleeve includes: a sealing ring connected to one end of the first water inlet pipe; a sealing lip connected to the inner wall of the sealing ring, and a connecting hole is provided on the sealing lip.

[0024] The sealing ring is an annular structure, and a sealing lip is arranged on the inner wall of the sealing ring. The thickness of the sealing lip is relatively thin, so that the sealing lip is easily deformed when squeezed.

[0025] A connecting hole is provided on the sealing lip, so that a part of the second water inlet can pass through the sealing lip, and the second water inlet can squeeze the sealing lip, so that the sealing lip is deformed, and the sealing lip is tightly attached to the second water inlet. Since the sealing lip is easy to deform, it is ensured that the sealing lip can stably attach to the surface of the second water inlet, thereby ensuring the sealing performance between the second water inlet and the sealing lip.

[0026] In some technical solutions, the number of the sealing lips is at least two, and the at least two sealing lips are arranged at intervals along the length direction of the second water inlet pipe.

[0027] The number of the sealing lips is set to at least two, and when the second water inlet is connected to the sealing sleeve, at least two sealing lips are in sealing contact with the second water inlet.

[0028] A primary waterproof layer is formed between a sealing lip and the second water inlet. Since there are at least two sealing lips, at least two waterproof layers are formed between the sealing sleeve and the second water inlet. By increasing the number of waterproof layers, the sealing performance between the sealing sleeve and the second water inlet is further improved, thereby avoiding water leakage between the sealing sleeve and the second water inlet.

[0029] Furthermore, when there are at least two sealing lips, even if one sealing lip is damaged, the other sealing lips can stably perform the sealing function, thereby ensuring the sealing stability of the sealing sleeve.

[0030] In some technical solutions, the at least two sealing lips include: a first sealing lip and a second sealing lip, the first sealing lip is located on a side of the second sealing lip away from the first water inlet pipe, and the thickness of the first sealing lip is greater than that of the second sealing lip.

[0031] The distance between the first sealing lip and the first water inlet pipe is larger, and the distance between the second sealing lip and the first water inlet pipe is smaller. Therefore, the second sealing lip is located above the first sealing lip. When the second water inlet part is inserted into the sealing sleeve, the second water inlet part first contacts the first sealing lip and then contacts the second sealing lip.

[0032] When the second water inlet is installed on the sealing sleeve, the second water inlet may be misaligned relative to the connecting hole. At this time, the second water inlet causes excessive extrusion on part of the first sealing lip. By increasing the thickness of the first sealing lip, the first sealing lip is less likely to break when part of the first sealing lip is subjected to excessive extrusion, thereby ensuring that the first sealing lip can stably seal with the second water inlet.

[0033] As the second water inlet is inserted into the sealing sleeve, the position of the second water inlet will gradually return to the correct position, thereby preventing excessive squeezing of a portion of the second sealing lip and eliminating the need to set the second sealing lip to have a greater thickness.

[0034] In some technical solutions, the second water inlet pipe is provided with a plug connector, which is used to be plugged into the connecting hole. The plug connector is provided with a guide slope, and the sealing sleeve abuts against the guide slope.

[0035] When the plug connector is plugged into the sealing sleeve, the guiding bevel can move along the sealing sleeve. Under the guiding action of the guiding bevel, the plug connector can be stably plugged into the sealing sleeve, which is beneficial to improving the connection convenience between the plug connector and the sealing sleeve.

[0036] The radius of the connector gradually increases from the bottom to the top of the connector. The position with the smallest radius in the connector can be easily inserted into the sealing sleeve, thereby facilitating the alignment of the connector with the sealing sleeve. As the connector is inserted into the sealing sleeve, the degree of squeezing of the sealing sleeve by the connector gradually increases, so that the sealing sleeve fits tightly against the surface of the connector.

[0037] In some technical solutions, in the length direction of the second water inlet pipe, the projection of the second water inlet pipe and the projection of the sealing sleeve at least partially overlap.

[0038] The projections of the second water inlet pipe and the sealing sleeve at least partially overlap, ensuring that the two can be stably sealed and matched.

[0039] In some technical solutions, the cooking device also includes: a water tank connected to the machine base, and a first water inlet connected to the water tank; a pump body connected to the first water inlet, and the pump body is used to pump water in the water tank into the pot.

[0040] Before or during cooking, the pump can pump water out of the water tank, and the water pumped out of the water tank is transported to the pot through the water inlet pipe. The pumping rate of the water can be controlled by the program, and the pot is heated with less water, without heating the steamer water, and the steam is generated quickly.

[0041] When the cooking device comes with its own water tank, there is no need to connect the water inlet pipe to the indoor water source, and thus there is no need to place the cooking device close to the indoor water source. Users can place the cooking device according to their needs, making it convenient for users to use the cooking device flexibly.

[0042] Additional aspects and advantages of the present invention will become apparent in the following description or will be understood through practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0043] The above and / or additional aspects and advantages of the present invention will become apparent and easily understood from the description of the embodiments in conjunction with the following drawings, in which:

[0044] Figure 1 One of the structural schematic diagrams of the cooking device in the embodiment of the utility model is shown;

[0045] Figure 2 An exploded view of a cooking device in an embodiment of the present utility model is shown;

[0046] Figure 3 The second structural schematic diagram of the cooking device in the embodiment of the utility model is shown;

[0047] Figure 4 Shows Figure 3 The enlarged view of point A in the middle;

[0048] Figure 5 A schematic structural diagram of a sealing sleeve in an embodiment of the utility model is shown;

[0049] Figure 6 A partial schematic diagram of a sealing sleeve in an embodiment of the utility model is shown;

[0050] Figure 7 The third structural diagram of the cooking device in the embodiment of the utility model is shown;

[0051] Figure 8 The schematic diagram of the structure of the machine base, the pump body, the first water inlet pipe and the water tank in the embodiment of the utility model is shown.

[0052] Reference numerals:

[0053] 100 machine base, 200 first water inlet, 210 first water inlet pipe, 220 sealing sleeve, 221 connecting hole, 222 sealing ring, 223 sealing lip, 224 first sealing lip, 225 second sealing lip, 300 pot, 310 pot body, 320 pot cover, 330 mounting hole, 340 side wall, 350 bottom wall, 400 heating element, 500 second water inlet, 510 second water inlet pipe, 511 plug connector, 512 water guide column, 513 guiding slope, 520 water outlet, 521 water outlet, 600 water tank, 700 pump body, 800 steaming rack, 810 notch, 900 handle. DETAILED DESCRIPTION

[0054] In order to more clearly understand the above-mentioned purpose, features and advantages of the utility model, the utility model is further described in detail below in conjunction with the accompanying drawings and specific implementation methods. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.

[0055] In the following description, many specific details are set forth to facilitate a full understanding of the present invention. However, the present invention may also be implemented in other ways different from those described herein. Therefore, the protection scope of the present invention is not limited to the specific embodiments disclosed below.

[0056] Refer to the following Figures 1 to 8 The cooking device provided according to some embodiments of the present invention is described.

[0057] Combination Figure 1 , Figure 2 and Figure 3 As shown, in an embodiment of the utility model, a cooking device is proposed, comprising: a machine base 100, a first water inlet 200, a heating element 400, a pot 300 and a second water inlet 500, wherein the first water inlet 200 is connected to the machine base 100; the heating element 400 is connected to the machine base 100 or the pot 300, the pot 300 is detachably connected to the machine base 100, and the heating element 400 is used to heat the pot 300. The second water inlet 500 is connected to the pot 300, and when the pot 300 is connected to the machine base 100, the first water inlet 200 and the second water inlet 500 are sealed and connected, and when the pot 300 is separated from the machine base 100, the first water inlet 200 and the second water inlet 500 are separated.

[0058] The cookware 300 can be disassembled from the base 100, and the user can clean the cookware 300 separately, which improves the convenience of cleaning the cookware 300 for the user. Moreover, when cleaning the cookware 300 separately, the base 100 can be prevented from contacting with water flow, thereby reducing the damage rate of electrical components in the base 100.

[0059] In addition, when the pot 300 is separated from the base 100, the user can store the pot 300 and the base 100 separately, which can improve the storage convenience of the cooking device.

[0060] In a possible embodiment, an electronic control device is provided in the machine base 100, and the electronic control device is electrically connected to the heating element 400. The type of the heating element 400 is not limited, such as a heating tube, a hot plate assembly, a thermistor, an electromagnetic coil plate, etc., and the assembly method is not limited. It can be directly fixed to the cookware 300, or fixed on the machine base 100 and in contact with the cookware 300, as long as the function of heating the cookware 300 can be achieved.

[0061] A first water inlet 200 is disposed on the machine base 100 , and a second water inlet 500 is disposed on the cooker 300 . The first water inlet 200 and the second water inlet 500 may be connected to or separated from each other.

[0062] When the cooker 300 is separated from the base 100, the second water inlet 500 on the cooker 300 and the first water inlet 200 on the base 100 also need to be separated from each other to avoid the cooker 300 being pulled by the first water inlet 200 and the second water inlet 500 when being moved.

[0063] When the cooker 300 is installed on the base 100, the first water inlet 200 and the second water inlet 500 are connected to each other. At this time, the first water inlet 200 and the second water inlet 500 are communicated, and water at the water source can be injected into the cooker 300 through the first water inlet 200 and the second water inlet 500. Moreover, at this time, the first water inlet 200 and the second water inlet 500 are sealed and connected to avoid water leakage at the connection position of the first water inlet 200 and the second water inlet 500, thereby ensuring the sealing of the connection position of the first water inlet 200 and the second water inlet 500.

[0064] like Figure 2 As shown, in some embodiments, optionally, the cookware 300 includes: a pot body 310 and a pot cover 320, the pot cover 320 is buckled on the pot body 310, and a mounting hole 330 is provided on the pot body 310 or the pot cover 320, and the second water inlet 500 passes through the mounting hole 330.

[0065] An installation hole 330 is formed on the pot body 310 or the pot cover 320, and the second water inlet 500 can be installed on the pot body 310 or the pot cover 320. The second water inlet 500 is passed through the installation hole 330 so that the second water inlet 500 can extend into the pot 300, ensuring that the second water inlet 500 can stably inject water into the pot 300.

[0066] Combination Figure 2 , Figure 3 and Figure 4 As shown, in some embodiments, optionally, the mounting hole 330 is provided on the pot body 310 , and a water outlet 521 is provided on a portion of the second water inlet 500 extending into the pot body 310 , and the water outlet 521 is located at the bottom of the second water inlet 500 .

[0067] The water outlet 521 is arranged at the bottom of the second water inlet 500 so that water can be discharged from the bottom of the second water inlet 500 to prevent water from spraying onto the surface of food, thereby preventing food from being soaked in water, which is beneficial to improving the cooking effect of the cooking equipment on food.

[0068] The water outlet 521 can be along the plumb direction ( Figure 4 The direction of the arrow at the middle mark c can also be used to indicate the plumb direction) setting, or there is a certain angle relative to the plumb direction, but it is necessary to avoid spraying water directly towards the food.

[0069] Combination Figure 3 and Figure 4 As shown, in some embodiments, optionally, the pot 300 has a side wall 340 and a bottom wall 350. The water outlet 521 is arranged opposite to the edge of the bottom wall 350, or the side wall 340 is arranged inclined relative to the bottom wall 350, so that the water discharged from the water outlet 521 can flow along the side wall 340 to the bottom wall 350.

[0070] When the water outlet 521 is arranged relative to the edge of the bottom wall 350, it means that the length of the second water inlet 500 extending into the pot body 310 is shorter, so that the position of the water outlet 521 is closer to the side wall 340 of the pot 300, making it difficult to spray water toward the food in the middle of the pot 300.

[0071] When the side wall 340 is inclined relative to the bottom wall 350 , water discharged from the water outlet 521 can flow along the side wall 340 to the bottom wall 350 , thereby preventing the water from splashing and soaking the food.

[0072] In some embodiments, optionally, a mounting hole 330 is provided on the pot cover 320 , and the mounting hole 330 is arranged at the circumferential edge of the pot cover 320 .

[0073] Since the mounting hole 330 is disposed at the edge of the pot cover 320 , when the water outlet 521 discharges water into the pot 300 , the water is unlikely to contact the food, thereby preventing the food from being soaked.

[0074] Combination Figure 2 and Figure 4 As shown, in some embodiments, optionally, the cooking device also includes: a handle 900, which is arranged on the side of the pot body 310, a portion of the second water inlet 500 is located in the handle 900, the handle 900 covers the mounting hole 330, and the second water inlet 500 passes through the mounting hole 330 and extends into the pot 300.

[0075] A handle 900 is installed on the side of the pot body 310, and the user can hold the handle 900 to move the pot body 310. The handle 900 is usually arranged on the side of the pot body 310, and the mounting hole 330 is also arranged on the side of the pot body 310. The mounting position of the handle 900 can be made to correspond to the opening position of the mounting hole 330. When the handle 900 is installed, the handle 900 can cover the mounting hole 330, so that the mounting hole 330 is not exposed on the pot body 310, thereby ensuring the integrity of the appearance of the pot 300.

[0076] When the second water inlet 500 is installed in the mounting hole 330, a part of the second water inlet 500 needs to be extended into the handle 900, and the handle 900 covers the connection position between the second water inlet 500 and the pot body 310, thereby preventing the connection position between the second water inlet 500 and the pot body 310 from affecting the appearance of the cooking device.

[0077] The cooker 300 usually has a handle 900, which can shield the connection position between the second water inlet 500 and the pot body 310 by the cooker 300 itself, without the need for additional shielding components, which helps to simplify the structure of the product.

[0078] Combination Figure 2 and Figure 3 As shown, in some embodiments, when the cooker 300 is connected to the base 100, the first water inlet 200 and the second water inlet 500 are plugged into each other.

[0079] The first water inlet 200 and the second water inlet 500 are usually connected in a plug-in manner. When the cooker 300 needs to be separated from the machine base 100, the first water inlet 200 and the second water inlet 500 can be separated by pulling. When the cooker 300 is installed on the machine base 100, the installation can be completed by plugging the first water inlet 200 and the second water inlet 500 into each other without the aid of other components. Therefore, the connection convenience of the first water inlet 200 and the second water inlet 500 can be improved, which provides convenience for users.

[0080] Combination Figure 3 and Figure 4 As shown, in some embodiments, the first water inlet part 200 includes: a first water inlet pipe 210 and a sealing sleeve 220, the first water inlet pipe 210 is connected to the machine base 100, and the sealing sleeve 220 is connected to one end of the first water inlet pipe 210, and when the cooker 300 is connected to the machine base 100, one end of the second water inlet part 500 is inserted into the sealing sleeve 220.

[0081] One end of the first water inlet pipe 210 is used to be connected to a water source, and the other end of the first water inlet pipe 210 is connected to the sealing sleeve 220. When the cooker 300 is installed on the base 100, the second water inlet part 500 is plugged into the sealing sleeve 220. Therefore, water at the water source can flow into the cooker 300 through the first water inlet pipe 210, the sealing sleeve 220 and the second water inlet part 500 in sequence.

[0082] The sealing sleeve 220 has a relatively soft texture. When the second water inlet 500 is inserted into the sealing sleeve 220, the sealing sleeve 220 can fit tightly on the surface of the second water inlet 500, so that a sealed connection is achieved between the second water inlet 500 and the sealing sleeve 220, thereby ensuring the sealing reliability between the first water inlet 200 and the second water inlet 500. When water flows through the sealing sleeve 220, the water can flow stably into the second water inlet 500, thereby avoiding water overflow.

[0083] In a possible application, the sealing sleeve 220 may be made of rubber or silicone, the material of the second water inlet portion 500 is plastic or metal, and the material of the first water inlet pipe 210 is plastic or metal.

[0084] In a possible application, the sealing sleeve 220 is sleeved on the first water inlet pipe 210 , or the sealing sleeve 220 is fitted to the end of the first water inlet pipe 210 .

[0085] It should be noted that, in other embodiments, the second water inlet 500 may also include a sealing sleeve 220 (such as Figure 7 As shown), that is, only one of the first water inlet 200 and the second water inlet 500 includes the sealing sleeve 220, and the structure and principle are the same. In this embodiment and the following embodiments, the first water inlet 200 including the sealing sleeve 220 is used for exemplary description.

[0086] Combination Figure 4 and Figure 5 As shown, in some embodiments, the sealing sleeve 220 is provided with a connecting hole 221, and the second water inlet portion 500 includes a second water inlet pipe 510, and the second water inlet pipe 510 is inserted into the connecting hole 221. Figure 4The arrow at the mark b points to the width direction of the second water inlet pipe 510 ) when the second water inlet pipe 510 is intercepted, the cross-sectional area of ​​the second water inlet pipe 510 is larger than the flow cross-sectional area of ​​the connecting hole 221 .

[0087] When the first water inlet 200 and the second water inlet 500 are connected, the second water inlet pipe 510 is inserted into the connecting hole 221. Since the cross-sectional area of ​​the second water inlet pipe 510 is larger than the flow cross-sectional area of ​​the connecting hole 221, the second water inlet pipe 510 is relatively "thick" and the connecting hole 221 is relatively "thin". When the second water inlet pipe 510 is inserted into the sealing sleeve 220, the second water inlet pipe 510 squeezes the sealing sleeve 220, causing the sealing sleeve 220 to deform. At this time, the sealing sleeve 220 fits tightly on the surface of the second water inlet pipe 510. Since the sealing sleeve 220 is deformed, the sealing sleeve 220 and the second water inlet pipe 510 have a larger contact area, thereby improving the sealing performance between the sealing sleeve 220 and the second water inlet pipe 510 and avoiding water leakage at the connection position between the first water inlet 200 and the second water inlet 500.

[0088] The second water inlet 500 further includes a water outlet 520 , one end of which is connected to the second water inlet pipe 510 , and the other end of which extends into the cooker 300 .

[0089] Combination Figure 4 , Figure 5 and Figure 6 As shown, in some embodiments, the sealing sleeve 220 includes: a sealing ring 222 and a sealing lip 223, the sealing ring 222 is connected to one end of the first water inlet pipe 210, the sealing lip 223 is connected to the inner wall of the sealing ring 222, and a connecting hole 221 is provided on the sealing lip 223.

[0090] The sealing ring 222 is an annular structure, and a sealing lip 223 is provided on the inner wall of the sealing ring 222 . The sealing lip 223 is relatively thin, so that the sealing lip 223 is easily deformed when being squeezed.

[0091] The sealing lip 223 is provided with a connection hole 221, so that a part of the second water inlet 500 can pass through the sealing lip 223, and the second water inlet 500 can squeeze the sealing lip 223, so that the sealing lip 223 is deformed, and the sealing lip 223 is closely attached to the second water inlet 500. Since the sealing lip 223 is easy to deform, it is ensured that the sealing lip 223 can stably attach to the surface of the second water inlet 500, and the sealing performance between the second water inlet 500 and the sealing lip 223 is guaranteed.

[0092] The sealing sleeve 220 is provided with a sealing lip 223 to form a seal with the second water inlet 500, which can reduce the impact of the installation deviation of the pot 300 on the sealing effect of the connection position, and is easier for the user to align when using it.

[0093] In a possible application, the sealing ring 222 and the sealing lip 223 are an integral structure.

[0094] Combination Figure 4 , Figure 5 and Figure 6 As shown, in some embodiments, the number of the sealing lips 223 is at least two, and at least two sealing lips 223 are arranged along the length direction of the second water inlet pipe 510 ( Figure 4 The arrow at the middle mark c points to the length direction of the second water inlet pipe 510) which is arranged at intervals.

[0095] The number of the sealing lips 223 is set to at least two. When the second water inlet 500 is connected to the sealing sleeve 220 , at least two sealing lips 223 are sealed and fitted with the second water inlet 500 .

[0096] A primary waterproof layer is formed between a sealing lip 223 and the second water inlet 500. Since there are at least two sealing lips 223, at least two waterproof layers are formed between the sealing sleeve 220 and the second water inlet 500. By increasing the number of waterproof layers, the sealing performance between the sealing sleeve 220 and the second water inlet 500 is further improved, thereby avoiding water leakage between the sealing sleeve 220 and the second water inlet 500.

[0097] Moreover, when there are at least two sealing lips 223 , even if one sealing lip 223 is damaged, the other sealing lips 223 can stably perform the sealing function, thereby ensuring the sealing stability of the sealing sleeve 220 .

[0098] Combination Figure 4 , Figure 5 and Figure 6 As shown, in some embodiments, at least two sealing lips 223 include: a first sealing lip 224 and a second sealing lip 225, the first sealing lip 224 is located on the side of the second sealing lip 225 away from the first water inlet pipe 210, and the thickness of the first sealing lip 224 is greater than the thickness of the second sealing lip 225.

[0099] The distance between the first sealing lip 224 and the first water inlet pipe 210 is relatively large, while the distance between the second sealing lip 225 and the first water inlet pipe 210 is relatively small. Therefore, the second sealing lip 225 is located above the first sealing lip 224 . When the second water inlet part 500 is inserted into the sealing sleeve 220 , the second water inlet part 500 first contacts the first sealing lip 224 and then contacts the second sealing lip 225 .

[0100] When the second water inlet 500 is installed on the sealing sleeve 220, the second water inlet 500 may be misaligned relative to the connecting hole 221. At this time, the second water inlet 500 causes excessive squeezing of part of the first sealing lip 224. By increasing the thickness of the first sealing lip 224, it is less likely to break when part of the first sealing lip 224 is subjected to excessive squeezing, thereby ensuring that the first sealing lip 224 can be stably sealed with the second water inlet 500.

[0101] As the second water inlet 500 is inserted into the sealing sleeve 220, the position of the second water inlet 500 will gradually return to the correct position, thereby preventing excessive squeezing of a portion of the second sealing lip 225, and thus eliminating the need to set the second sealing lip 225 to have a greater thickness.

[0102] like Figure 4 As shown, in some embodiments, the second water inlet pipe 510 is provided with a plug connector 511 , which is used to be plugged into the connecting hole 221 . The plug connector 511 is provided with a guide slope 513 , and the sealing sleeve 220 abuts against the guide slope 513 .

[0103] When the plug connector 511 is plugged into the sealing sleeve 220 , the guide slope 513 can move along the sealing sleeve 220 . Under the guidance of the guide slope 513 , the plug connector 511 can be stably plugged into the sealing sleeve 220 , which is beneficial to improving the connection convenience between the plug connector 511 and the sealing sleeve 220 .

[0104] From the bottom to the top of the connector, the radius of the connector gradually increases, and the position with the smallest radius in the connector can be easily inserted into the sealing sleeve 220, so as to facilitate aligning the connector with the sealing sleeve 220. As the connector is inserted into the sealing sleeve 220, the degree of squeezing of the sealing sleeve 220 by the connector gradually increases, so that the sealing sleeve 220 fits tightly against the surface of the connector.

[0105] The second water inlet pipe includes a plug connector 511 and a water guide column 512 , one end of the water guide column 512 is connected to the plug connector 511 , and the other end of the water guide column 512 is connected to the water outlet 520 .

[0106] like Figure 4 As shown, in some embodiments, in the length direction of the second water inlet pipe 510 , the projection of the second water inlet pipe 510 and the projection of the sealing sleeve 220 at least partially overlap.

[0107] The projections of the second water inlet pipe 510 and the sealing sleeve 220 at least partially overlap, ensuring that the two can be stably sealed and matched.

[0108] In order to ensure the reliability of the water connection structure between the cooker 300 and the machine base 100, as well as the convenience for the user to take and place the cooker 300, the first water inlet 200 and the second water inlet 500 include a hard component (made of plastic, metal, etc.) and a soft component with a certain elasticity (made of silicone, etc.). The two components or structures are respectively arranged on the cooker 300 and the machine base 100. When the cooker 300 is normally assembled on the machine base 100, the cross-sectional projections of the two components or structures at least partially overlap.

[0109] Combination Figure 1 , Figure 2 and Figure 8 As shown, in some embodiments, the cooking device further includes: a water tank 600 and a pump body 700, the water tank 600 is connected to the base 100, the first water inlet 200 is connected to the water tank 600, the pump body 700 is connected to the first water inlet 200, and the pump body 700 is used to pump the water in the water tank 600 into the pot 300.

[0110] Before or during cooking, the pump body 700 can pump out the water in the water tank 600, and the water pumped out of the water tank 600 is transported to the pot 300 through the water inlet pipe. The pumping rate of the pump body 700 can be controlled by a program, and the pot 300 is heated with less water, and there is no need to heat the steamer water, and the steam generation speed is fast.

[0111] When the cooking device comes with a water tank 600, there is no need to connect the water inlet pipe to the indoor water source, and thus there is no need to place the cooking device close to the indoor water source. The user can place the cooking device according to their needs, making it convenient for the user to use the cooking device flexibly.

[0112] In this embodiment, at least two second water inlets 500 are arranged in the circumferential direction of the cookware 300, the number of the first water inlets 200 and the second water inlets 500 are the same, and the first water inlets 200 and the second water inlets 500 correspond to each other one by one, and by increasing the number of the second water inlets 500, the water inlet speed to the cookware 300 can be increased. Moreover, the distribution of the at least two second water inlets 500 on the cookware 300 can improve the uniformity of water inlet inside the cookware 300.

[0113] At least two second water inlets 500 simultaneously inlet water, which can also make the water vapor of the cooker 300 generate more evenly and fill the entire cavity more quickly.

[0114] There are many ways to install the water tank 600 to the base 100. For example, the water tank 600 is directly placed on the base 100 so that the end of the first water inlet 200 is connected to the water outlet of the water tank 600, or the water tank 600 is connected to the base 100 by a snap.

[0115] In a possible embodiment, the cooking device also includes: a steaming rack 800, which can be placed in the pot 300, and is used to place food or containers on the steaming rack 800. A plurality of notches 810 are provided on the edge of the steaming rack 800, especially at the corresponding position of the second water inlet 500, so that the water pumped into the pot 300 contacts the pot 300 to avoid obstruction.

[0116] The present embodiment utilizes the same pot 300 to accomplish various cooking methods such as frying, steaming, decocting, and boiling ingredients. To ensure that water can smoothly enter the pot 300 from the water tank, a reliable connection structure needs to be provided at the connection position between the pot 300 and the base 100 to avoid problems such as water leakage.

[0117] In a possible embodiment, a handle 900 is provided on the side of the cooker 300 , and a portion of the second water inlet 500 is located inside the handle 900 .

[0118] In the present invention, the term "plurality" means two or more than two, unless otherwise clearly defined. The terms "install", "connect", "connect", "fix" and the like should be understood in a broad sense. For example, "connect" can be a fixed connection, a detachable connection, or an integral connection; "connected" can be a direct connection or an indirect connection through an intermediate medium. For those of ordinary skill in the art, the specific meanings of the above terms in the present invention can be understood according to the specific circumstances.

[0119] In the description of this specification, the description of the terms "one embodiment", "some embodiments", "specific embodiments", etc. means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the utility model. In this specification, the schematic representation of the above terms does not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described can be combined in any one or more embodiments or examples in a suitable manner.

[0120] The above description is only the preferred embodiment of the utility model, and is not intended to limit the utility model. For those skilled in the art, the utility model can have various modifications and changes. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the utility model shall be included in the protection scope of the utility model.

Claims

1. A cooking device, characterized in that: include: Machine base; A first water inlet portion connected to the machine base; A cooker detachably connected to the base; A heating element connected to the machine base or the cookware, and used for heating the cookware; The second water inlet is connected to the cooker. When the cooker is connected to the machine base, the first water inlet and the second water inlet are sealed and connected. When the cooker is separated from the machine base, the first water inlet and the second water inlet are separated.

2. The cooking device according to claim 1, characterized in that: The cookware comprises: A pot body and a pot cover, wherein the pot cover is buckled on the pot body, and a mounting hole is provided on the pot body or the pot cover, and the second water inlet portion passes through the mounting hole.

3. The cooking device according to claim 2, characterized in that: The mounting hole is arranged on the pot body, and a water outlet is arranged on a part of the second water inlet extending into the pot body, and the water outlet is located at the bottom of the second water inlet.

4. The cooking device according to claim 3, characterized in that: The pot has a side wall and a bottom wall; The water outlet is arranged opposite to the edge of the bottom wall, or the side wall is arranged inclined relative to the bottom wall, so that the water discharged from the water outlet can flow along the side wall toward the bottom wall.

5. The cooking device according to claim 2, characterized in that: The pot cover is provided with the mounting hole, and the mounting hole is arranged at the circumferential edge of the pot cover.

6. The cooking device according to claim 2 or 3, characterized in that: The cooking device also includes: A handle is arranged on the side of the pot body, a part of the second water inlet is located in the handle, the handle covers the mounting hole, and the second water inlet passes through the mounting hole and extends into the pot.

7. The cooking device according to any one of claims 1 to 3, characterized in that: When the cooker is connected to the machine base, the first water inlet portion and the second water inlet portion are plugged into each other.

8. The cooking device according to any one of claims 1 to 3, characterized in that: The first water inlet portion comprises: A first water inlet pipe connected to the machine base; A sealing sleeve is connected to one end of the first water inlet pipe. When the cooker is connected to the machine base, one end of the second water inlet is inserted into the sealing sleeve.

9. The cooking device according to claim 8, characterized in that The sealing sleeve is provided with a connecting hole, and the second water inlet portion comprises a second water inlet pipe, and the second water inlet pipe is inserted into the connecting hole; The second water inlet pipe is cut along the width direction of the second water inlet pipe, and the cross-sectional area of ​​the second water inlet pipe is larger than the flow cross-sectional area of ​​the connecting hole.

10. The cooking device according to claim 9, characterized in that The sealing sleeve comprises: A sealing ring connected to one end of the first water inlet pipe; The sealing lip is connected to the inner wall of the sealing ring, and the connecting hole is provided on the sealing lip.

11. The cooking device according to claim 10, characterized in that The number of the sealing lips is at least two, and at least two of the sealing lips are arranged at intervals along the length direction of the second water inlet pipe.

12. The cooking device according to claim 10, characterized in that At least two of the sealing lips include: A first sealing lip and a second sealing lip, wherein the first sealing lip is located on a side of the second sealing lip away from the first water inlet pipe, and the thickness of the first sealing lip is greater than the thickness of the second sealing lip.

13. The cooking device according to claim 9, characterized in that The second water inlet pipe is provided with a plug connector, and the plug connector is used to be plugged into the connecting hole. The plug connector is provided with a guiding inclined surface, and the sealing sleeve abuts against the guiding inclined surface.

14. The cooking device according to claim 9, characterized in that In the length direction of the second water inlet pipe, the projection of the second water inlet pipe and the projection of the sealing sleeve at least partially overlap.

15. The cooking device according to any one of claims 1 to 3, characterized in that: The cooking device also includes: A water tank connected to the base, wherein the first water inlet is connected to the water tank; A pump body is connected to the first water inlet, and the pump body is used to pump the water in the water tank into the pot.