Multifunctional chef machine

By designing the host of the multi-function chef machine and the cooking pot and noodle pot that can be placed selectively, the function switching is achieved by using the up and down rotation of the upper body, the existing multi-function chef machine has large size and poor user experience, and has achieved the problem of The whole machine is miniaturized and the user experience is improved.

CN222466744UActive Publication Date: 2025-02-14DONGGUAN COFAR ELECTRICAL APPLIANCES TECH CO LTD
View PDF 1 Cites 0 Cited by

Patent Information

Application Number
CN202420246652.2
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-01-31
Publication Date
2025-02-14
Estimated Expiration
2034-01-31

AI Technical Summary

Technical Problem

The existing multi-function chef machine has a large size, takes up a large space, and has poor user experience, especially in the use of noodles and cooking functions.

Method used

设计了一种多功能厨师机,其包括主机和可选择性地放置于主机上的料理锅和搅面锅。主机由上本体、下本体、搅面传动组件、料理传动组件及控制系统组成,通过上本体的上下转动实现料理锅和搅面锅的功能切换。

Benefits of technology

It realizes that the whole machine is small in size and is easy to store and manage. The user has better experience in stirring noodles and cooking when using it, and is highly practical, and is suitable for promotion and application.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN222466744U_ABST
    Figure CN222466744U_ABST
Patent Text Reader

Abstract

The utility model discloses a multifunctional chef machine which comprises a main machine, a cooking pot and a flour stirring pot, wherein the cooking pot and the flour stirring pot are selectively placed on the main machine. The main machine comprises an upper body, a lower body, a flour stirring transmission assembly, a cooking transmission assembly and a control system, and the control system is connected to the flour stirring transmission assembly and the cooking transmission assembly; the lower body comprises a base part and a stand column part extending upwards from the rear end of the base part, a hidden cavity is formed in the lower body, and the hidden cavity and the stand column part are arranged side by side in the left-right direction. In the first working state, the front end of the upper body rotates downwards into the hiding cavity, the cooking pot is placed in the concave position, and the cooking transmission assembly drives a cutter in the cooking pot to rotate so as to smash food materials in the cooking pot; in the second working state, the front end of the upper body rotates upwards to be separated from the hidden cavity and extends forwards horizontally, the flour stirring pot is placed in the concave position, the stirring accessory connected with the flour stirring transmission assembly extends into the flour stirring pot, and the flour stirring transmission assembly drives the stirring accessory to stir and mix the food materials in the flour stirring pot.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The utility model relates to the technology of the chef machine field, in particular to a multifunctional chef machine. Background Art

[0002] The current food processor has developed from a single function to a multifunctional integrated design. For example, CN205162720U discloses a multifunctional food processor combining noodle stirring and cooking, comprising a frame with a driving assembly inside, the driving assembly comprising a motor, an upper transmission assembly, a lower transmission assembly, and a clutch mechanism; a stirring assembly comprising a stirring cup and a stirring cover, the stirring cup can be detachably placed on the frame, the stirring cover can be detachably covered on the stirring cup, the stirring cover is pivotally provided with a stirring knife group detachably connected to the output end of the upper transmission assembly; a cooking assembly comprising a cooking cup with a stirring blade pivotally provided at the bottom, the stirring blade is connected to the output end of the lower transmission assembly; a heating assembly is arranged on the frame or the cooking assembly; a control unit is arranged on the frame, including a control switch; various cooking functions such as stirring, crushing, making soup, and beating can be realized by using the stirring assembly and the cooking assembly alone or in combination.

[0003] This multifunctional food processor for mixing noodles and cooking provides a variety of embodiments. Some embodiments show that a mixing cup and a cooking cup are each provided with a separate placement position, which is equivalent to combining a traditional mixer and a cooking machine. In this way, although it embodies multiple functions, the entire food processor is large in size and occupies a large space. In addition, it simply illustrates an embodiment, in which an upper arm can be horizontally pivoted at the upper end of a column. When mixing, the upper arm is horizontally pivoted to a position connected to a mixing knife group, so that the mixing knife group can be driven to achieve the purpose of mixing. When cooking, the mixing component is removed, and the cooking component is placed. The mixing blades are driven by the lower transmission component of the base, and the cooking cup is heated by the heating component, so as to achieve the purpose of cooking. At this time, the upper arm can be pivoted away from above the cooking cup. Theoretically, this embodiment is smaller in size than the aforementioned embodiment in which the mixing cup and the cooking cup are each provided with separate placement positions. However, the structure in which the upper arm is horizontally rotated and offset, when the upper arm is in a non-working state (including a storage state), whether the upper arm is extended forward or horizontally rotated and offset to one side of the base, has the problem of occupying a large space. Moreover, the upper arm cannot be lifted upward, making it inconvenient to remove and replace the mixing knife group. If a user purchases this food processor, the user experience when using it for mixing noodles is not as good as that of a traditional noodle mixer.

[0004] Therefore, it is necessary to further study and improve the multifunctional chef machine to solve the above problems. Utility Model Content

[0005] In view of this, the present invention aims to solve the deficiencies in the prior art, and its main purpose is to provide a multifunctional food processor, which has a small size and is easy to store and manage. In particular, when users use it, the experience of mixing noodles and cooking is better, the machine is highly practical, and is suitable for promotion and application.

[0006] In order to achieve the above purpose, the utility model adopts the following technical solutions:

[0007] A multifunctional chef machine, comprising a main machine and a cooking pot and a noodle mixing pot which can be selectively placed on the main machine;

[0008] The main machine comprises an upper body, a lower body, a noodle-mixing transmission assembly, a cooking transmission assembly and a control system, wherein the control system is connected to the noodle-mixing transmission assembly and the cooking transmission assembly respectively; the lower body comprises a base portion and a column portion extending upward from the rear end of the base portion; the base portion is provided with a recess for selectively placing the cooking pot and the noodle-mixing pot, and the cooking transmission assembly is arranged in the base portion; a first rotating shaft connecting end is provided at the upper end of the column portion, and the first rotating shaft connecting end is extended leftward and rightward relative to the center line of the rotating shaft, and a hidden cavity is provided on the lower body, and the hidden cavity and the column portion are arranged side by side leftward and rightward; the upper body is extended forward and backward, and the noodle-mixing transmission assembly is arranged in the upper body, and a second rotating shaft connecting end is provided at the rear end of the upper body, and the second rotating shaft connecting end is extended leftward and rightward relative to the center line of the rotating shaft, and the rear end of the upper body and the upper end of the column portion are arranged side by side in the left-right direction, and the second rotating shaft connecting end is rotatably mounted on the first rotating shaft connecting end, so that the upper body can rotate up and down relative to the first rotating shaft connecting end;

[0009] In the first working state, the front end of the upper body rotates downward into the hidden cavity, the cooking pot is placed in the recessed position, and the cooking transmission assembly drives the cutter in the cooking pot to rotate to crush the food in the cooking pot;

[0010] In the second working state, the front end of the upper body rotates upward to disengage from the hidden cavity and extends horizontally forward, the noodle mixing pot is placed in the recessed position, the stirring accessory connected to the noodle mixing transmission assembly extends into the noodle mixing pot, and the noodle mixing transmission assembly drives the stirring accessory to stir and mix the ingredients in the noodle mixing pot.

[0011] As a preferred solution, a first food processing drive unit is provided at the bottom of the front end of the upper body, the dough stirring transmission assembly is connected to the first food processing drive unit, and the stirring accessory is detachably connected to the first food processing drive unit, and the dough stirring transmission assembly drives the first food processing drive unit to rotate horizontally and then drives the stirring accessory to rotate horizontally along with the first food processing drive unit.

[0012] As a preferred solution, the cooking transmission assembly is connected to a second food processing drive unit, the second food processing drive unit is exposed at the inner bottom of the recess, a knife seat assembly is provided in the cooking pot, and the knife is detachably connected to the knife seat assembly; after the cooking pot is placed in the recess, the knife seat assembly is connected to the second food processing drive unit, so that: the cooking transmission assembly drives the second food processing drive unit to rotate horizontally and then drives the knife seat assembly and the knife to rotate horizontally.

[0013] As a preferred solution, the dough stirring transmission assembly and the cooking transmission assembly are each connected to a different motor, and the different motors provide power to the dough stirring transmission assembly and the cooking transmission assembly respectively;

[0014] Alternatively, the noodle stirring transmission assembly and the cooking transmission assembly are powered by the same motor.

[0015] As a preferred solution, the motor is located in the upper body, the column part or the base part.

[0016] As a preferred solution, two column parts are provided, and the hidden cavity is correspondingly located between the two column parts; the second rotating shaft connecting ends are respectively provided on the left and right sides of the rear end of the upper body, and the left and right second rotating shaft connecting ends are respectively rotatably installed on the corresponding two first rotating shaft connecting ends.

[0017] As a preferred solution, an unlock button is provided at the upper end of the column portion, and when the unlock button is pressed, the upper body can be rotated; after the unlock button is released, the current rotation position of the upper body is locked.

[0018] As a preferred solution, the upper end of the column portion is also provided with an elastic locking pin linked to the unlocking button, and the second rotating shaft connecting end is provided with a plurality of locking grooves arranged at intervals along the rotation circumferential direction; when the unlocking button is pressed, the elastic locking pin disengages from the locking groove, thereby releasing the lock on the upper body, and the upper body can be rotated; after releasing the unlocking button, the elastic locking pin automatically resets and is stuck in one of the locking grooves to lock the current rotation position of the upper body.

[0019] As a preferred solution, a first heating unit is further provided in the upper body, so that the top of the upper body serves as a heating placement area.

[0020] As a preferred solution, a second heating unit is further provided in the base portion, and / or a weighing component is further provided below the base portion.

[0021] Compared with the prior art, the utility model has obvious advantages and beneficial effects. Specifically, it can be seen from the above technical scheme that it mainly includes a main unit and a cooking pot and a noodle mixing pot that can be selectively placed on the main unit, wherein the main unit includes an upper body, a lower body, a noodle mixing transmission component, a cooking transmission component and a control system, the lower body includes a base part and a column part extending upward from the rear end of the base part, a hidden cavity is arranged on the lower body, and the hidden cavity and the column part are arranged side by side on the left and right; in the first working state, the front end of the upper body rotates downward into the hidden cavity, the cooking pot is placed in the recessed position, and the cooking transmission component drives the cooking pot to move. The knife rotates to crush the ingredients in the cooking pot; in the second working state, the front end of the upper body rotates upward to disengage from the hidden cavity and extends horizontally forward, the noodle mixing pot is placed in the recessed position, the stirring accessory connected to the noodle mixing transmission assembly extends into the noodle mixing pot, and the noodle mixing transmission assembly drives the stirring accessory to stir and mix the ingredients in the noodle mixing pot; in this way, the whole machine has a small volume, which is convenient for storage and management. Especially when the user uses it, the placement of the cooking pot and the noodle mixing pot, the folding and unfolding operations of the upper body, as well as the removal and replacement and cleaning of the knife are all very convenient, the noodle mixing and cooking experience are both better, the practicability is strong, and it is suitable for promotion and application.

[0022] In order to more clearly illustrate the structural features and functions of the present invention, the present invention is described in detail below in conjunction with the accompanying drawings and specific embodiments. BRIEF DESCRIPTION OF THE DRAWINGS

[0023] Figure 1 is an exploded view of a multifunctional chef machine according to an embodiment of the utility model;

[0024] Figure 2 This is a diagram showing a second working state of the multifunctional chef machine according to an embodiment of the utility model;

[0025] Figure 3 This is a diagram showing a second working state of the multifunctional chef machine according to an embodiment of the utility model (the noodle mixing pot is not shown);

[0026] Figure 4 It is a three-dimensional diagram of an egg beater of a multifunctional chef machine according to an embodiment of the utility model;

[0027] Figure 5 This is a diagram showing the upper body of the multifunctional chef machine in the embodiment of the utility model in a folded state;

[0028] Figure 6 This is a diagram showing a first working state of the multifunctional chef machine according to an embodiment of the utility model;

[0029] Figure 7 It is an exploded view of the main unit of the multifunctional chef machine according to an embodiment of the present utility model.

[0030] Description of the symbols in the accompanying drawings: lower body 10, base 11, recess 111, bottom cover 112, column 12, first rotating shaft connecting end 121, hidden cavity 13, unlocking button 14, upper body 20, relative rotation axis center line L1 of the first rotating shaft connecting end, relative rotation axis center line L2 of the second rotating shaft connecting end, first food processing drive unit 21, noodle stirring transmission assembly 22, noodle stirring hook 231, egg beating stick 232, stirrer 233, first motor 24, second rotating shaft connecting end 201, heating placement area 202, cooking transmission assembly 31, second food processing drive unit 32, second motor 33, noodle stirring pot 40, cooking pot 50, knife seat assembly 51, knife 52, lid 53, bottom heating device 60, weighing assembly 70, control panel 80. DETAILED DESCRIPTION

[0031] Please refer to Figures 1 to 7 As shown, it shows the specific structure of an embodiment of the utility model.

[0032] In the description of the present invention, it should be noted that the directions or positional relationships indicated by the terms "up", "down", "left", "right", etc. are based on the directions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore cannot be understood as a limitation on the present invention.

[0033] A multifunctional chef machine includes a main machine 100 and a noodle mixing pot 40 and a cooking pot 50 which can be selectively placed on the main machine 100.

[0034] The host 100 includes a lower body 10, an upper body 20, a dough-mixing transmission assembly 22, a cooking transmission assembly 31, and a control system. The control system is connected to the dough-mixing transmission assembly 22 and the cooking transmission assembly 31, respectively.

[0035] The lower body 10 includes a base portion 11 and a column portion 12. A control panel 80 is provided at the front side of the base portion 11, which is slightly tilted upwards for the convenience of user viewing and operation. The control panel can also be provided on the upper body 20 or the column, for example: the top or side of the upper body 20, the side or front of the column portion, or other suitable positions. The column portion 12 is extended upward, and the base portion 11 is connected to the lower end of the column portion 12. A first rotating shaft connecting end 121 is provided at the upper end of the column portion 12, and the first rotating shaft connecting end is extended to the left and right relative to the rotation axis center line L1. A hidden cavity 13 is provided on the lower body 10, and the hidden cavity 13 is arranged side by side with the column portion 12. A recess 111 for selectively placing the noodle mixing pot 40 and the cooking pot 5 is provided on the base portion 11, and the cooking transmission assembly 31 is provided in the base portion 11. Furthermore, a weighing assembly 70 may be provided below the base portion 11 to weigh the food.

[0036] The upper body 20 is extended forward and backward, and a first food processing drive unit 21 is provided at the bottom of the front end of the upper body 20. A dough stirring transmission assembly 22 is provided inside the upper body 20. The dough stirring transmission assembly is connected to the first food processing drive unit 21 to drive the first food processing drive unit to rotate. The first food processing drive unit 21 is rotatably connected with any stirring accessories such as a dough stirring hook 231, an egg beater 232, and a stirrer 233 to meet different food processing requirements. The dough stirring transmission assembly is connected to a power source; wherein the power source (first motor 24) is provided in the upper body 20; or, the power source is provided in the column; or, the power source is provided in the base portion 11 of the lower body 10. The rear end of the upper body 20 is provided with a second shaft connection end 201, and the second shaft connection end 201 is extended leftward and rightward relative to the rotation axis center line L2, and the rear end of the upper body 20 and the upper end of the column part 12 are arranged side by side in the left-right direction, and the second shaft connection end 201 is rotatably mounted on the first shaft connection end 121, so that the upper body 20 can rotate up and down relative to the first shaft connection end 121. Furthermore, the upper body 20 can also be selectively provided with a first heating unit, so that the top of the upper body 20 serves as a heating placement area 202.

[0037] The cooking pot is provided with a knife seat assembly 51 and a knife 52, the knife 52 is detachably connected to the knife seat assembly 51, the knife seat assembly 51 is also detachably designed in the cooking pot 50, and a lid 53 is usually provided on the top of the cooking pot 50. A second heating unit 60 may also be optionally provided in the base portion 11 to heat the food in the cooking pot.

[0038] When the multifunctional chef machine of this embodiment is in the first working state, the front end of the upper body 20 rotates downward into the hidden cavity 13, and the first food processing drive unit 21 is arranged backward. The cooking pot 50 is placed in the recess 111, and the cooking transmission assembly 31 drives the cutter 52 in the cooking pot 50 to rotate to grind the food in the cooking pot 50.

[0039] When the multifunctional chef machine of this embodiment is in the second working state, the front end of the upper body 20 rotates upward to disengage from the hidden cavity 13 and extends horizontally forward, the noodle mixing pot 40 is placed in the recessed position 111, the stirring accessory connected to the noodle mixing transmission assembly 22 extends into the noodle mixing pot 40, and the noodle mixing transmission assembly 22 drives the stirring accessory to stir and mix the ingredients in the noodle mixing pot 40.

[0040] In actual design and production, the noodle stirring transmission assembly 22 and the cooking transmission assembly 31 are each connected to different motors, and different motors provide power to the noodle stirring transmission assembly and the cooking transmission assembly respectively. For example, the noodle stirring transmission assembly 22 is driven by the first motor 24, and the cooking transmission assembly 31 is driven by the second motor 33. In this embodiment, the first motor 24 is arranged in the upper body 20, and the second motor 33 is arranged in the base part 11. Alternatively, the noodle stirring transmission assembly and the cooking transmission assembly are powered by the same motor, because, in actual use, only one of the first food processing drive part and the second food processing drive part is in working state, and the motor can be switched to drive the corresponding transmission assembly. In addition, the setting position of the motor can be selected in a variety of ways, for example, the motor is located in the upper body, in the column part, or in the base part.

[0041] In this embodiment, two pillars 12 are provided, and the concealed cavity 13 is correspondingly located between the two pillars 12; the second shaft connection ends 201 are respectively provided on the left and right sides of the rear end of the upper body 20, and the left and right second shaft connection ends 201 are respectively rotatably mounted on the corresponding two first shaft connection ends 121. The upper end of the pillar 12 is provided with an unlock button 14 and an elastic lock pin linked by the unlock button 14, and the second shaft connection end 201 is provided with a plurality of locking grooves arranged along the rotation circumferential spacing; when the unlock button 14 is pressed, the elastic lock pin is disengaged from the locking groove, and the lock of the upper body 20 is released, and the upper body 20 can be rotated; when the upper body 20 is rotated to the desired position, the unlock button 14 is released, and after the unlock button 14 is released, the elastic lock pin automatically resets and is stuck in one of the locking grooves to lock the current rotation position of the upper body 20. The elastic lock pin includes a lock pin and an elastic element that provides a force for the lock pin to return to the left and right directions; when the unlock button 14 is pressed, the unlock button 14 acts on the lock pin to make the lock pin disengage from the lock groove, and at the same time, the elastic element is in an energy storage state, and after the unlock button 14 is released, the elastic element acts on the lock pin to make the lock pin return to its original position, and at the same time, the unlock button 14 is returned to its original position. Usually, a first linkage slope can be provided on the lock pin, and a second linkage slope is provided at the inner end of the unlock button 14 or at the lower end of the accessory that is pressed down by the unlock button 14, and when the unlock button 14 is pressed inward, the second linkage slope acts on the first linkage slope, so that the lock pin moves in translation out of the lock groove, and after the unlock button 14 is released, the elastic element acts on the lock pin to make the lock pin move in translation and return to its original position, and at the same time, the first linkage slope acts on the second linkage slope, so that the unlock button 14 is returned to its original position.

[0042] In other embodiments, other different locking structures may also be used. For example, a damping mechanism is provided between the first shaft connection end 121 and the second shaft connection end 201 , and a rotational external force is applied to enable the second shaft connection end 201 to rotate up and down relative to the first shaft connection end 121 .

[0043] For the upper body 20, its unfolded state includes a first unfolded state and a second unfolded state; in the first unfolded state, the front end of the upper body 20 rotates upward by 85 to 95 degrees; in the second unfolded state, the front end of the upper body 20 rotates upward by 120 to 180 degrees. In actual design and production, corresponding gears (i.e., three gears) can be set at the 0-degree position (folded state), the 90-degree position (stirring working state), and the 180-degree position (raising state), so that the user can quickly rotate to the appropriate position during operation.

[0044] The design focus of the utility model is that the whole machine is small in size and easy to store and manage. Especially when the user uses it, the placement of the cooking pot and the noodle mixing pot, the folding and unfolding of the upper body, as well as the removal and cleaning of the knives are all very convenient. The user experience of mixing noodles and cooking is better, the practicability is strong, and it is suitable for promotion and application.

[0045] The above description is only a preferred embodiment of the present invention and does not limit the technical scope of the present invention. Therefore, any slight modifications, equivalent changes and modifications made to the above embodiments based on the technical essence of the present invention are still within the scope of the technical solution of the present invention.

Claims

1. A multifunctional chef machine, characterized by: It comprises a main unit and a cooking pot and a noodle mixing pot which can be selectively placed on the main unit; The main machine comprises an upper body, a lower body, a noodle-mixing transmission assembly, a cooking transmission assembly and a control system, wherein the control system is connected to the noodle-mixing transmission assembly and the cooking transmission assembly respectively; the lower body comprises a base portion and a column portion extending upward from the rear end of the base portion; the base portion is provided with a recess for selectively placing the cooking pot and the noodle-mixing pot, and the cooking transmission assembly is arranged in the base portion; a first rotating shaft connecting end is provided at the upper end of the column portion, and the first rotating shaft connecting end is extended leftward and rightward relative to the center line of the rotating shaft, and a hidden cavity is provided on the lower body, and the hidden cavity and the column portion are arranged side by side leftward and rightward; the upper body is extended forward and backward, and the noodle-mixing transmission assembly is arranged in the upper body, and a second rotating shaft connecting end is provided at the rear end of the upper body, and the second rotating shaft connecting end is extended leftward and rightward relative to the center line of the rotating shaft, and the rear end of the upper body and the upper end of the column portion are arranged side by side in the left-right direction, and the second rotating shaft connecting end is rotatably mounted on the first rotating shaft connecting end, so that the upper body can rotate up and down relative to the first rotating shaft connecting end; In the first working state, the front end of the upper body rotates downward into the hidden cavity, the cooking pot is placed in the recessed position, and the cooking transmission assembly drives the cutter in the cooking pot to rotate to crush the food in the cooking pot; In the second working state, the front end of the upper body rotates upward to disengage from the hidden cavity and extends horizontally forward, the noodle mixing pot is placed in the recessed position, the stirring accessory connected to the noodle mixing transmission assembly extends into the noodle mixing pot, and the noodle mixing transmission assembly drives the stirring accessory to stir and mix the ingredients in the noodle mixing pot.

2. The multifunctional chef machine according to claim 1, characterized in that: A first food processing drive unit is disposed at the bottom of the front end of the upper body, the dough stirring transmission assembly is connected to the first food processing drive unit, the stirring accessory is detachably connected to the first food processing drive unit, the dough stirring transmission assembly drives the first food processing drive unit to rotate horizontally and then drives the stirring accessory to rotate horizontally along with the first food processing drive unit.

3. The multifunctional chef machine according to claim 1, characterized in that: The cooking transmission assembly is connected to a second food processing drive unit, and the second food processing drive unit is exposed at the inner bottom of the recess. A knife seat assembly is provided in the cooking pot, and the knife is detachably connected to the knife seat assembly. After the cooking pot is placed in the recess, the knife seat assembly is connected to the second food processing drive unit, so that: the cooking transmission assembly drives the second food processing drive unit to rotate horizontally and then drives the knife seat assembly and the knife to rotate horizontally.

4. The multifunctional chef machine according to claim 1, characterized in that: The dough stirring transmission assembly and the cooking transmission assembly are each connected to a different motor, and the different motors provide power to the dough stirring transmission assembly and the cooking transmission assembly respectively; Alternatively, the noodle stirring transmission assembly and the cooking transmission assembly are powered by the same motor.

5. The multifunctional chef machine according to claim 4, characterized in that: The motor is located in the upper body, the column part or the base part.

6. The multifunctional chef machine according to claim 1, characterized in that: The column parts are provided with two, and the hidden cavity is located between the two column parts; the second rotating shaft connecting ends are respectively provided on the left and right sides of the rear end of the upper body, and the left and right second rotating shaft connecting ends are respectively rotatably installed on the corresponding two first rotating shaft connecting ends.

7. The multifunctional chef machine according to claim 1, characterized in that: An unlock button is arranged at the upper end of the column part. When the unlock button is pressed, the upper body can be rotated; after the unlock button is released, the current rotation position of the upper body is locked.

8. The multifunctional chef machine according to claim 7, characterized in that: The upper end of the column portion is also provided with an elastic locking pin linked to the unlocking button, and the second rotating shaft connecting end is provided with a plurality of locking grooves arranged at intervals along the rotation circumferential direction; when the unlocking button is pressed, the elastic locking pin disengages from the locking groove, releasing the lock on the upper body, and the upper body can be rotated; after releasing the unlocking button, the elastic locking pin automatically resets and is stuck in one of the locking grooves to lock the current rotation position of the upper body.

9. The multifunctional chef machine according to claim 1, characterized in that: A first heating unit is also arranged in the upper body, so that the top of the upper body serves as a heating placement area.

10. The multifunctional chef machine according to claim 1, characterized in that: A second heating unit is further provided in the base portion, and / or a weighing component is further provided below the base portion.

Citation Information

Patent Citations

  • Face that stirs and multi -functional cooking of culinary art combination machine

    CN205162720U