Coupling interlocking automatic deoxidation system

Through the coupled interlocking automatic deoxygenation system, the buffer tank and pipeline control valve are used to remove the oxygen when switching the fermentation tank during beer production, solving the problem of beer oxygenation and improving the quality and stability of beer.

CN223282908UActive Publication Date: 2025-08-29JINAN GAOGUAN BIOLOGICAL ENG CO LTD
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Patent Information

Application Number
CN202422676693.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-04
Publication Date
2025-08-29
Estimated Expiration
2034-11-04

AI Technical Summary

Technical Problem

During beer production, external air can easily enter the pipeline when switching the fermentation tank, resulting in an increase in oxygen, affecting the quality of the beer.

Method used

The coupled interlocking automatic deoxygenation system is adopted, including buffer tanks, nitrogen pipelines, deoxygenated water pipelines and sewage discharge pipelines. By controlling the filling and discharge of valves, nitrogen and deoxygenated water, the air entering during the switching process is removed and the pressure balance in the pipeline is maintained.

Benefits of technology

Effectively remove air entering during the switching process, improve the quality and stability of beer, reduce the impact of oxygen on beer, and ensure the quality of beer after brewing.

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Abstract

The utility model discloses a coupling interlocking automatic deoxidation system, and mainly relates to the technical field of beer production. Comprising a buffer tank communicated with a beer pipeline and a fermentation tank, and further comprises a nitrogen pipeline, a deoxygenated water pipeline and a blow-off pipeline, a nitrogen inlet communicated with the nitrogen pipeline is formed in the top of the buffer tank, and an inlet communicated with the fermentation tank and the deoxygenated water pipeline is formed in the middle of the buffer tank; the bottom of the buffer tank is provided with an outlet communicated with the beer pipeline and the blow-off pipeline, the nitrogen pipeline, the deoxygenated water pipeline, the blow-off pipeline, the fermentation tank and the beer pipeline are respectively provided with a first valve, a second valve, a third valve, a fourth valve and a fifth valve, and the top of the buffer tank is provided with a breather valve. The device has the beneficial effects that the problem of pipeline oxygenation in the fermentation tank switching process is solved, and the quality of brewed beer is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of beer production, in particular to a coupled interlocking automatic deoxygenation system. Background Art

[0002] The oxygen content in beer directly impacts its quality. Oxygen accelerates beer spoilage and shortens its shelf life, creating significant risks for beer manufacturers. Tests have shown that when the oxygen content reaches 0.8mg / L, beer begins to damage beverage equipment; at 1.5mg / L, beer becomes significantly damaged; and above 2.5mg / L, beer rapidly deteriorates. Many factors can cause beer to absorb oxygen during the beer production process, including the high-concentration dilution system, the backup gas pipeline and purity of the beer tank, the filtration system, the filling system, the air content in the bottleneck, and unstable bottle pressure relief.

[0003] Craft beer equipment is relatively small, and most beer lines are stainless steel, connected by hoses or jumper panels. During beer filtering or filling, different fermentation tanks or sake tanks need to be switched. During this process, outside air inevitably enters the lines, causing oxygenation and affecting the quality of the beer. Utility Model Content

[0004] The purpose of the utility model is to provide a coupled interlocking automatic deoxygenation system to solve the problem of pipeline oxygenation during the switching of fermentation tanks and improve the quality of brewed beer.

[0005] To achieve the above purpose, the utility model is implemented through the following technical solutions:

[0006] A coupled interlocked automatic deoxygenation system comprises a buffer tank connected to a beer pipeline and a fermentation tank, a nitrogen pipeline, a deoxygenated water pipeline and a sewage pipeline. The top of the buffer tank is provided with a nitrogen inlet connected to the nitrogen pipeline, the middle of the buffer tank is provided with an inlet connected to the fermentation tank and the deoxygenated water pipeline, and the bottom of the buffer tank is provided with an outlet connected to the beer pipeline and the sewage pipeline. The nitrogen pipeline, deoxygenated water pipeline, sewage pipeline, fermentation tank and beer pipeline are respectively provided with a first valve, a second valve, a third valve, a fourth valve and a fifth valve. The top of the buffer tank is provided with a breathing valve.

[0007] Furthermore, a cleaning pipeline is included. A cleaning port connected to the cleaning pipeline is provided in the middle of the buffer tank, and a sixth valve is provided on the cleaning pipeline.

[0008] Furthermore, a connecting pipeline communicating with the cleaning port is provided inside the buffer tank, a plurality of cleaning heads are provided on the connecting pipeline, and a plurality of spray holes are provided around the upper edge of the cleaning head.

[0009] Furthermore, the cleaning pipeline is connected to the hydrogen peroxide pipeline.

[0010] Furthermore, a pressure gauge is provided on the top of the buffer tank.

[0011] Furthermore, liquid level sensors are respectively provided at the top and bottom of the buffer tank.

[0012] Furthermore, the inlet and the sewage pipe are respectively provided with conductivity sensors.

[0013] Furthermore, the buffer tank adopts a double-layer reactor structure, and a second insulation layer is provided on the outside of the buffer tank.

[0014] Compared with the prior art, the beneficial effects of the present invention are:

[0015] 1. After switching the fermentation tank valve, open the fourth valve first and close the other valves. Pour a small amount of beer into the buffer tank through the tank to exhaust the air in the pipe connecting the fermentation tank to the inlet into the buffer tank to prevent oxygen from staying in the pipe connecting the fermentation tank and the inlet, thereby improving the quality of the brewed beer.

[0016] 2. Open the first valve and close the other valves to fill nitrogen into the buffer tank. The nitrogen will squeeze the air inside the buffer tank, causing the air inside the buffer tank to be discharged from the breathing valve at the top. At the same time, due to the relatively stable chemical properties of nitrogen, a small amount of residual nitrogen will not affect the quality of the beer, thereby improving the quality of the brewed beer. After the buffer tank is filled with nitrogen, close the first valve and open the second valve to fill the buffer tank with deoxygenated water. During this period, due to the lower density of nitrogen and air than deoxygenated water, the nitrogen and residual air in the buffer tank float to the top of the buffer tank and are discharged from the buffer tank through the breathing valve, thereby removing the air that entered during the valve switching process, improving the quality of the brewed beer, and maintaining the pressure balance in the buffer tank.

[0017] 3. After the deoxygenated water fills the tank, close the second valve and open the fourth valve to fill the buffer tank with beer through the fermentation tank and the inlet. At the same time, open the third valve to drain the deoxygenated water. In addition, the time for opening and closing the valves is calculated according to the pipeline flow, and a certain amount of time is reserved to ensure that the deoxygenated water is fully discharged from the sewage pipe. Then open the fifth valve and connect it to the beer main pipeline to remove the deoxygenated water added during the deoxygenation process. In addition, a small amount of residual deoxygenated water can reduce the impact of oxygen on beer and improve the stability of beer. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Attachment Figure 1 It is a structural schematic diagram of the deoxygenated water pipeline of the utility model.

[0019] Attachment Figure 2 It is a structural schematic diagram of the buffer tank of the utility model.

[0020] Reference numerals shown in the accompanying drawings:

[0021] 1. Beer pipeline; 2. Fermentation tank; 3. Buffer tank; 4. Nitrogen pipeline; 5. Deoxygenated water pipeline; 6. Sewage pipeline; 7. Nitrogen inlet; 8. Inlet; 9. Outlet; 10. First valve; 11. Second valve; 12. Third valve; 13. Fourth valve; 14. Fifth valve; 15. Breathing valve;

[0022] 16. Cleaning pipeline; 17. Cleaning port; 18. Sixth valve; 19. Connecting pipeline; 20. Cleaning head; 21. Spray hole; 22. Hydrogen peroxide pipeline; 23. Pressure gauge; 24. Liquid level sensor; 25. Conductivity sensor; 26. Second insulation layer. DETAILED DESCRIPTION

[0023] The present invention will be further described below with reference to specific embodiments. It should be understood that these embodiments are intended only to illustrate the present invention and are not intended to limit the scope of the present invention. Furthermore, it should be understood that after reading the contents of this invention, those skilled in the art may make various changes or modifications to the present invention, and that these equivalent forms also fall within the scope defined in this application.

[0024] A coupled interlocked automatic deoxygenation system includes a buffer tank 3 connected to a beer pipeline 1 and a fermentation tank 2, a nitrogen pipeline 4, a deoxygenated water pipeline 5, and a sewage pipeline 6. The top of the buffer tank 3 is provided with a nitrogen inlet 7 connected to the nitrogen pipeline 4, the middle of the buffer tank 3 is provided with an inlet 8 connected to the fermentation tank 2 and the deoxygenated water pipeline 5, and the bottom of the buffer tank 3 is provided with an outlet 9 connected to the beer pipeline 1 and the sewage pipeline 6. Nitrogen is filled into the buffer tank 3 through the nitrogen pipeline 4 and the nitrogen inlet 7. The filled nitrogen will squeeze out the The air inside the buffer tank 3 is compressed, so that the air inside the buffer tank 3 is discharged from the breathing valve 15 at the top. At the same time, due to the relatively stable chemical properties of nitrogen, a small amount of residual nitrogen will not affect the quality of the beer, thereby improving the quality of the brewed beer; deoxygenated water is filled into the buffer tank 3 through the deoxygenated water pipeline 5 and the inlet 8. During this period, since the density of nitrogen and air is less than that of deoxygenated water, the nitrogen and residual air in the buffer tank 3 float to the top of the buffer tank 3, and are discharged from the buffer tank 3 through the breathing valve 15, thereby clearing the switch valve. The air entering during the deoxygenation process improves the quality of the brewed beer and maintains the pressure balance in the buffer tank 3; beer is filled into the buffer tank 3 through the fermentation tank 2 and the inlet 8, and the third valve 12 is opened at the same time to discharge the deoxygenated water. In addition, the time of opening and closing the valve is calculated according to the pipeline flow, and a certain time is reserved to ensure that the deoxygenated water is fully discharged from the sewage pipe. Then the fifth valve 14 is opened to connect to the beer main pipeline to remove the deoxygenated water added during the deoxygenation process. In addition, a small amount of residual deoxygenated water can reduce the impact of oxygen on beer and improve the stability of beer; the nitrogen pipeline 4, deoxygenated water pipeline 5, sewage pipeline 6, fermentation tank 2 and beer pipeline 1 are respectively provided with a first valve 10, a second valve 11, a third valve 12, a fourth valve 13 and a fifth valve 14 to control the opening and closing of each pipeline. The top of the buffer tank 3 is provided with a breathing valve 15, through which nitrogen and air are discharged from the buffer tank 3, thereby removing the air entering during the valve switching process, improving the quality of the brewed beer and maintaining the pressure balance in the buffer tank 3.

[0025] Preferably, Figure 1 and Figure 2 As shown, a cleaning pipeline 16 is further included. A cleaning port 17 connected to the cleaning pipeline 16 is provided in the middle of the buffer tank 3. A sixth valve 18 is provided on the cleaning pipeline 16. By opening the sixth valve 18, clean water passes through the cleaning pipeline 16 and the cleaning port 17 into the buffer tank 3, thereby cleaning the buffer tank 3 to prevent residual substances from breeding bacteria and affecting the quality of the brewed beer.

[0026] Preferably, Figure 1 and Figure 2As shown, the interior of the buffer tank 3 is provided with a connecting pipe 19 connected to the cleaning port 17, and a plurality of cleaning heads 20 are provided on the connecting pipe 19. A plurality of spray holes 21 are provided around the upper edge of the cleaning head 20. After the cleaning liquid enters the buffer tank 3, the cleaning liquid is guided through the connecting pipe 19 so that the cleaning liquid is sprayed out from the spray holes 21 provided on the plurality of cleaning heads 20, fully contacting the wall of the buffer tank 3, further improving the cleaning effect of the buffer tank 3 and improving the quality of the brewed beer.

[0027] Preferably, Figure 1 and Figure 2 As shown, the cleaning pipeline 16 is connected to the hydrogen peroxide pipeline 22, and the buffer tank 3 is cleaned by hydrogen peroxide, which can have the effect of disinfection and sterilization. Secondly, a small amount of hydrogen peroxide residue will not affect the quality of the beer, thereby improving the quality of the brewed beer.

[0028] Preferably, Figure 1 and Figure 2 As shown, a pressure gauge 23 is provided on the top of the buffer tank 3. The pressure gauge 23 is used to detect the air pressure inside the buffer tank 3 to avoid excessive internal pressure caused by excessive nitrogen filling, thereby reducing the safety hazards caused by the deoxidation process. For details, please refer to the pressure gauge 23 of the YN100BF model.

[0029] Preferably, Figure 1 and Figure 2 As shown, liquid level sensors 24 are respectively provided at the top and bottom of the buffer tank 3. The liquid level inside the buffer tank 3 is measured in real time by two liquid level gauges, thereby improving the accuracy of measuring the liquid level inside the buffer tank 3, ensuring that the deoxygenated water fully discharges the air from the buffer tank 3, reducing the impact of oxygen in the air on the beer, and improving the quality of the brewed beer.

[0030] Preferably, Figure 1 and Figure 2 As shown, the inlet 8 and the sewage pipe 6 are respectively provided with conductivity sensors 25 to detect whether beer or deoxygenated water flows inside the inlet 8 and the sewage pipe 6, thereby ensuring that the deoxygenated water inside the buffer tank 3 is completely discharged and improving the quality of the brewed beer. For details, please refer to the sensor model CON615D.

[0031] Preferably, Figure 1 and Figure 2 As shown, the buffer tank 3 adopts a double-layer reactor structure, and a first insulation layer is formed between the two layers of the double-layer reactor wall to reduce the impact of external heat on the beer inside the buffer tank 3. A second insulation layer 26 is provided on the outside of the buffer tank 3. The insulation material is polyurethane material, which further reduces the impact of external heat on the beer inside the buffer tank 3, so that the beer is always in a low temperature state, thereby improving the quality of the brewed beer.

[0032] Example 1

[0033] The utility model provides a coupled interlocking automatic deoxidation system, such as Figure 1 and Figure 2 As shown, after switching the valve of the fermentation tank 2, the fourth valve 13 is opened first, and the other valves are closed. A small amount of beer is poured into the buffer tank 3, and the air in the pipe connecting the fermentation tank 2 and the inlet 8 is discharged into the buffer tank 3, so as to prevent oxygen from staying in the pipe connecting the fermentation tank 2 and the inlet 8, thereby improving the quality of the brewed beer;

[0034] Then, the first valve 10 is opened and the other valves are closed, thereby filling nitrogen into the buffer tank 3. The filled nitrogen will squeeze the air inside the buffer tank 3, causing the air inside the buffer tank 3 to be discharged from the breathing valve 15 at the top. At the same time, since the chemical properties of nitrogen are relatively stable, a small amount of residual nitrogen will not affect the quality of the beer, thereby improving the quality of the brewed beer; after the buffer tank 3 is filled with nitrogen, the first valve 10 is closed and the second valve 11 is opened, thereby filling deoxygenated water into the buffer tank 3. During this period, since the density of nitrogen and air is less than that of deoxygenated water, the nitrogen and residual air in the buffer tank 3 float to the top of the buffer tank 3 and are discharged from the buffer tank 3 through the breathing valve 15, thereby clearing the air that entered during the valve switching process, improving the quality of the brewed beer, and maintaining the pressure balance in the buffer tank 3;

[0035] After the deoxygenated water fills the tank, the second valve 11 is closed and the fourth valve 13 is opened to fill the buffer tank 3 with beer through the fermentation tank 2 and the inlet 8. At the same time, the third valve 12 is opened to discharge the deoxygenated water. In addition, the time for opening and closing the valves is calculated according to the pipeline flow, and a certain amount of time is reserved to ensure that the deoxygenated water is fully discharged from the sewage pipeline. Then, the fifth valve 14 is opened to connect to the beer main pipeline to remove the deoxygenated water added during the deoxygenation process. In addition, a small amount of residual deoxygenated water can reduce the impact of oxygen on beer and improve the stability of beer.

[0036] Example 2

[0037] Based on Example 1, Figure 1 and Figure 2 As shown, by opening the sixth valve 18, hydrogen peroxide enters the buffer tank 3 from the cleaning port 17 through the cleaning pipe 16, and then the hydrogen peroxide is guided through the connecting pipe 19 so that the hydrogen peroxide is sprayed out from the spray holes 21 provided on the plurality of cleaning heads 20, and fully contacts the pipe wall of the buffer tank 3, thereby further improving the cleaning effect of the buffer tank 3 and improving the quality of the brewed beer; in addition, cleaning the buffer tank 3 with hydrogen peroxide can, on the one hand, have the effect of disinfection and sterilization, and on the other hand, a small amount of hydrogen peroxide residue will not affect the quality of the beer, thereby improving the quality of the brewed beer.

[0038] Example 3

[0039] Based on Example 1, Figure 1 and Figure 2 As shown, a pressure gauge 23 is provided on the top of the buffer tank 3, and the pressure gauge 23 is used to detect the air pressure inside the buffer tank 3 to avoid excessive internal pressure caused by excessive nitrogen filling, thereby reducing the safety hazards caused by the deoxygenation process; liquid level sensors 24 are respectively provided on the top and bottom of the buffer tank 3, and the liquid level inside the buffer tank 3 is measured in real time by two liquid level gauges, thereby improving the accuracy of measuring the liquid level inside the buffer tank 3, ensuring that the deoxygenated water fully discharges the air from the buffer tank 3, reducing the impact of oxygen in the air on the beer, and improving the quality of the brewed beer; conductivity sensors 25 are respectively provided at the inlet 8 and the sewage pipe 6 to detect whether beer or deoxygenated water flows inside the inlet 8 and the sewage pipe 6, thereby ensuring that the deoxygenated water inside the buffer tank 3 is completely discharged, thereby improving the quality of the brewed beer;

[0040] In addition, the buffer tank 3 adopts a double-layer reactor structure, and a first insulation layer is formed between the two layers of the double-layer reactor wall to reduce the impact of external heat on the beer inside the buffer tank 3. At the same time, a second insulation layer 26 is provided on the outside of the buffer tank 3. The insulation material is polyurethane material, which further reduces the impact of external heat on the beer inside the buffer tank 3, so that the beer is always in a low temperature state, thereby improving the quality of the brewed beer.

Claims

1. A coupled interlocked automatic deoxygenation system, comprising a buffer tank (3) connected to a beer pipeline (1) and a fermentation tank (2), characterized in that: The buffer tank (3) further comprises a nitrogen pipeline (4), a deoxygenated water pipeline (5) and a sewage pipeline (6); a nitrogen inlet (7) connected to the nitrogen pipeline (4) is provided at the top of the buffer tank (3); an inlet (8) connected to the fermentation tank (2) and the deoxygenated water pipeline (5) is provided at the middle of the buffer tank (3); an outlet (9) connected to the beer pipeline (1) and the sewage pipeline (6) is provided at the bottom of the buffer tank (3); the nitrogen pipeline (4), the deoxygenated water pipeline (5), the sewage pipeline (6), the fermentation tank (2) and the beer pipeline (1) are respectively provided with a first valve (10), a second valve (11), a third valve (12), a fourth valve (13) and a fifth valve (14); and a breathing valve (15) is provided at the top of the buffer tank (3).

2. The coupled interlocking automatic deoxidation system according to claim 1, characterized in that: It also includes a cleaning pipeline (16). A cleaning port (17) communicating with the cleaning pipeline (16) is provided in the middle of the buffer tank (3). A sixth valve (18) is provided on the cleaning pipeline (16).

3. The coupled interlocking automatic deoxidation system according to claim 2, characterized in that: A connecting pipe (19) communicating with the cleaning port (17) is provided inside the buffer tank (3). A plurality of cleaning heads (20) are provided on the connecting pipe (19). A plurality of spray holes (21) are provided around the upper edge of the cleaning head (20).

4. The coupled interlocking automatic deoxidation system according to claim 2, characterized in that: It also includes a hydrogen peroxide pipeline (22), and the cleaning pipeline (16) is connected to the hydrogen peroxide pipeline (22).

5. The coupled interlocking automatic deoxidation system according to claim 1, characterized in that: A pressure gauge (23) is provided on the top of the buffer tank (3).

6. The coupled interlocking automatic deoxidation system according to claim 1, characterized in that: Liquid level sensors (24) are respectively provided at the top and bottom of the buffer tank (3).

7. The coupled interlocking automatic deoxidation system according to claim 1, characterized in that: The inlet (8) and the sewage discharge pipeline (6) are respectively provided with conductivity sensors (25).

8. The coupled interlocking automatic deoxidation system according to claim 1, characterized in that: The buffer tank (3) adopts a double-layer reactor structure, and a second heat-insulating layer (26) is provided on the outside of the buffer tank (3).