Dried meat floss cake dishing device

Abstract

The utility model discloses a dried meat floss cake tray loading device which comprises a main body plate, a conveying belt is arranged on the top face of the main body plate, a controller is arranged on the top face of the main body plate, a positioning assembly is arranged on the top face of the main body plate, a conveying assembly is arranged on the top face of the main body plate, and the positioning assembly comprises a supporting frame. The supporting frame is fixedly connected to the top face of the main body plate, a fixing plate is fixedly connected to the side wall of the supporting frame, and a first electric shrinkage cylinder is fixedly connected to the side wall of the fixing plate. And then a telescopic shaft of a first electric telescopic cylinder extends out to drive a positioning block to move, so that the dried meat floss cakes on the surface of the positioning block can be conveniently positioned one by one, subsequent clamping and loading are facilitated, and the phenomenon that the dried meat floss cakes cannot fall on the ground in place when directly falling into a tray from the surface of the conveying belt is avoided.

Description

Technical Field

[0001] This utility model relates to the field of meat floss cake plating technology, specifically a meat floss cake plating device. Background Technology

[0002] Pork floss cakes, a popular baked good among consumers, hold a significant market share in the food industry. Their production involves multiple stages, with the packaging process playing a crucial role in ensuring packaging efficiency, transportation stability, and the final sales image.

[0003] In the existing technology, the traditional method of loading meat floss cakes into a tray involves the meat floss cakes falling directly from the surface of the conveyor belt into the tray. However, the placement of the meat floss cakes on the conveyor belt is not precise, and the movement of the conveyor belt before they fall can cause errors in the position between the meat floss cakes and the tray. This results in some meat floss cakes not fitting properly against the bottom of the tray after falling, which affects the loading efficiency and the loading effect. Therefore, there is an urgent need for a meat floss cake loading device to solve the above problems. Utility Model Content

[0004] The purpose of this utility model is to provide a meat floss cake plating device to solve the problem that some meat floss cakes do not fit the tray when using traditional meat floss cake plating devices mentioned in the background art.

[0005] To achieve the above objectives, the present invention provides the following technical solution: a meat floss cake loading device, comprising a main plate, a conveyor belt disposed on the top surface of the main plate, a controller disposed on the top surface of the main plate, a positioning component disposed on the top surface of the main plate, and a conveying component disposed on the top surface of the main plate;

[0006] The positioning component includes a support frame, which is fixedly connected to the top surface of the main body plate. A fixing plate is fixedly connected to the side wall of the support frame, and a first electric retractable cylinder is fixedly connected to the side wall of the fixing plate. The telescopic shaft of the first electric retractable cylinder is movably sleeved with the inner wall of the fixing plate. A clearance hole is provided on the top surface of the support frame, and a positioning block is fixedly connected to the top surface of the telescopic shaft of the first electric retractable cylinder. The first electric retractable cylinder is electrically connected to the controller.

[0007] In this technical solution, the positioning component allows the meat floss cakes on the conveyor belt to be transported to the surface of the positioning block. Then, the telescopic shaft of the first electric shrink cylinder extends to drive the positioning block to move, thereby facilitating the individual positioning of the meat floss cakes on the surface of the positioning block. This makes it easier to clamp and pack the meat floss cakes onto the tray later, and avoids the phenomenon of the meat floss cakes not landing properly when they fall directly from the surface of the conveyor belt into the tray.

[0008] Preferably, the conveying assembly includes a fixed frame, which is fixedly connected to the top surface of the main body plate. Two linear modules are disposed on the top surface of the main body plate. The side wall of the front linear module is fixedly connected to the side wall of the sliding block of the rear linear module. The bottom surface of the rear linear module is fixedly connected to the top surface of the fixed frame. A mounting frame is fixedly connected to the side wall of the sliding block of the front linear module. A triangular clamping device is fixedly connected to the bottom surface of the mounting frame. A second electric shrink cylinder is fixedly connected to the top surface of the mounting frame. The telescopic shaft of the second electric shrink cylinder is movably sleeved with the inner wall of the mounting frame. The lower end of the telescopic shaft of the second electric shrink cylinder is fixedly connected to the upper end of the moving block of the triangular clamping device. The second electric shrink cylinder is electrically connected to a controller.

[0009] In this technical solution, the conveying component facilitates the clamping and conveying of the meat floss cake on the surface of the positioning block when the telescopic shaft of the first electric shrink cylinder extends. The triangular clamping device further improves the stability of the clamping.

[0010] Preferably, a contact plate is fixedly connected to the inner wall of the claw of the triangular clamping device, and the contact plate is arc-shaped.

[0011] In this technical solution, the arc-shaped second electric shrink cylinder makes it easier for the side wall of the contact plate to fit more closely to the surface of the meat floss cake when clamping it, thus preventing the claws of the triangular clamping device from damaging the shape of the meat floss cake during clamping.

[0012] Preferably, both sides of the conveyor belt are fixedly connected to limit frames, the lower surface of the limit frame is rotatably connected to a rotating column, the surface of the rotating column is fixedly connected to a limit plate, the side wall of the limit plate is fixedly connected to a spring, and the other end of the spring is fixedly connected to the side wall of the limit frame.

[0013] In this technical solution, the limiting frame, limiting plate and spring are used in combination to facilitate the limiting of the meat floss cake on the surface of the conveyor belt, so that the meat floss cake can be smoothly conveyed to the surface of the positioning block.

[0014] Preferably, a limiting ring is fixedly connected to the top surface of the support frame, and a photoelectric sensor is fixedly connected to the inner wall of the limiting ring. The photoelectric sensor is electrically connected to the controller.

[0015] In this technical solution, a photoelectric sensor is used to facilitate sensing when the meat floss cake is conveyed to the surface of the positioning block.

[0016] Preferably, a fixed box is fixedly connected to the top surface of the main body plate, a storage battery is fixedly connected to the inner wall of the fixed box, and the bottom surface of the controller is fixedly connected to the inner wall of the fixed box.

[0017] In this technical solution, the installed battery facilitates the supply of power to the photoelectric sensor, the first electric shrink cylinder, the second electric shrink cylinder, and the linear module.

[0018] Compared with the prior art, the beneficial effects of this utility model are:

[0019] The positioning components allow the meat floss cakes on the conveyor belt to be transported to the surface of the positioning block. Then, the telescopic shaft of the first electric shrink cylinder extends and drives the positioning block to move, which facilitates the individual positioning of the meat floss cakes on the surface of the positioning block. This makes it easier to clamp and pack the meat floss cakes onto the tray later, and avoids the phenomenon of the meat floss cakes not landing properly when they fall directly from the surface of the conveyor belt into the tray. Attached Figure Description

[0020] Figure 1 This is a three-dimensional structural diagram of the present invention;

[0021] Figure 2 This is a schematic diagram of the fixing frame structure of this utility model;

[0022] Figure 3 This is a schematic diagram of the limiting frame structure of this utility model;

[0023] Figure 4 This is a schematic diagram of the positioning component structure of this utility model;

[0024] Figure 5 This is a schematic diagram of the mounting bracket structure of this utility model.

[0025] In the diagram: 1. Main body plate; 2. Conveyor belt; 3. Positioning assembly; 301. Support frame; 302. Fixing plate; 303. First electric retraction cylinder; 304. Alternating hole; 305. Positioning block; 306. Limiting ring; 307. Photoelectric sensor; 308. Limiting frame; 309. Rotating column; 310. Limiting plate; 311. Spring; 4. Conveying assembly; 401. Fixing frame; 402. Linear module; 403. Mounting frame; 404. Triangular clamping device; 405. Contact plate; 406. Second electric retraction cylinder; 5. Fixing box; 6. Battery. Detailed Implementation

[0026] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0027] Please see Figure 1-5This utility model provides a meat floss cake tray loading device, including a main body plate 1, a conveyor belt 2 on the top surface of the main body plate 1, a controller on the top surface of the main body plate 1, a positioning component 3 on the top surface of the main body plate 1, and a conveying component 4 on the top surface of the main body plate 1. The positioning component 3 includes a support frame 301, which is fixedly connected to the top surface of the main body plate 1. A fixing plate 302 is fixedly connected to the side wall of the support frame 301, and a first electric shrink cylinder 303 is fixedly connected to the side wall of the fixing plate 302. The telescopic shaft of the first electric shrink cylinder 303 is movably sleeved with the inner wall of the fixing plate 302. A clearance hole 304 is opened on the top surface of the support frame 301. A positioning block 305 is fixedly connected to the top surface of the telescopic shaft of cylinder 303. The first electric shrink cylinder 303 is electrically connected to the controller. Through the positioning component 3, the meat floss cake on the surface of the conveyor belt 2 is transported to the surface of the positioning block 305. Then, the telescopic shaft of the first electric shrink cylinder 303 extends and drives the positioning block 305 to move, thereby facilitating the individual positioning of the meat floss cake on the surface of the positioning block 305. This makes it easier to clamp and tray the meat floss cake in the future, and avoids the phenomenon that the meat floss cake does not land properly when it falls directly from the surface of the conveyor belt 2 into the tray. The controller is a common Huichuan PLC controller. The Huichuan PLC controller is considered as existing technology in this technology and will not be described in detail here.

[0028] Furthermore, the conveying assembly 4 includes a fixing frame 401, which is fixedly connected to the top surface of the main body plate 1. Two linear modules 402 are disposed on the top surface of the main body plate 1. The side wall of the front linear module 402 is fixedly connected to the side wall of the sliding block of the rear linear module 402. The bottom surface of the rear linear module 402 is fixedly connected to the top surface of the fixing frame 401. A mounting frame 403 is fixedly connected to the side wall of the sliding block of the front linear module 402. A triangular clamping device 404 is fixedly connected to the bottom surface of the mounting frame 403. The top surface of the first electric shrink cylinder 303 is fixedly connected to a second electric shrink cylinder 406. The telescopic shaft of the second electric shrink cylinder 406 is movably sleeved with the inner wall of the mounting bracket 403. The lower end of the telescopic shaft of the second electric shrink cylinder 406 is fixedly connected to the upper end of the moving block of the triangular clamping device 404. The second electric shrink cylinder 406 is electrically connected to the controller. The conveying component 4 facilitates the clamping and conveying of the meat floss cake on the surface of the positioning block 305 when the telescopic shaft of the first electric shrink cylinder 303 extends. The triangular clamping device 404 further improves the stability of the clamping.

[0029] Furthermore, a contact plate 405 is fixedly connected to the inner wall of the claw of the triangular clamping device 404. The contact plate 405 is arc-shaped. Through the arc-shaped second electric retraction cylinder 406, the side wall of the contact plate 405 is made to fit more closely to the surface of the meat floss cake when clamping it, so as to avoid the claw of the triangular clamping device 404 damaging the shape of the meat floss cake when clamping it.

[0030] Furthermore, limit frames 308 are fixedly connected to both sides of the conveyor belt 2. A rotating column 309 is rotatably connected to the lower surface of the limit frame 308. A limit plate 310 is fixedly connected to the surface of the rotating column 309. A spring 311 is fixedly connected to the side wall of the limit plate 310. The other end of the spring 311 is fixedly connected to the side wall of the limit frame 308. The limit frame 308, the limit plate 310 and the spring 311 work together to facilitate the limiting of the meat floss cake on the surface of the conveyor belt 2, so that the meat floss cake can be smoothly conveyed to the surface of the positioning block 305.

[0031] Furthermore, a limiting ring 306 is fixedly connected to the top surface of the support frame 301, and a photoelectric sensor 307 is fixedly connected to the inner wall of the limiting ring 306. The photoelectric sensor 307 is electrically connected to the controller. The photoelectric sensor 307 facilitates sensing when the meat floss cake is conveyed to the surface of the positioning block 305.

[0032] Furthermore, a fixed box 5 is fixedly connected to the top surface of the main body plate 1, and a storage battery 6 is fixedly connected to the inner wall of the fixed box 5. The bottom surface of the controller is fixedly connected to the inner wall of the fixed box 5. The storage battery 6 facilitates the supply of power to the photoelectric sensor 307, the first electric shrink cylinder 303, the second electric shrink cylinder 406, and the linear module 402.

[0033] Working principle: The meat floss cakes on the surface of the conveyor belt 2 are conveyed forward. The limiting frame 308, the limiting plate 310, and the spring 311 work together to limit the meat floss cakes on the surface of the conveyor belt 2, allowing them to be smoothly conveyed to the surface of the positioning block 305. When the photoelectric sensor 307 is blocked and thus senses a signal, it sends a signal to the controller. The controller then activates the first electric shrink cylinder 303. The telescopic shaft of the first electric shrink cylinder 303 extends and moves the positioning block 305, thus facilitating the individual positioning of the meat floss cakes on the surface of the positioning block 305. This makes it easier to clamp and load the meat floss cakes onto the tray later, preventing them from falling directly from the surface of the conveyor belt 2 into the tray and not landing properly. The conveying component 4 facilitates the clamping and conveying of the meat floss cakes on the surface of the positioning block 305 when the telescopic shaft of the first electric shrink cylinder 303 extends. The triangular clamping device 404 further improves the stability of the clamping.

[0034] It will be apparent to those skilled in the art that this invention is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or essential characteristics of this invention. Therefore, the embodiments should be considered illustrative and non-limiting in all respects, and the scope of this invention is defined by the appended claims rather than the foregoing description. Thus, it is intended that all variations falling within the meaning and scope of equivalents of the claims be included within this invention. No reference numerals in the claims should be construed as limiting the scope of the claims.

Claims

1. A meat floss cake plating device, comprising a main body plate (1), characterized in that: The top surface of the main body plate (1) is provided with a conveyor belt (2), the top surface of the main body plate (1) is provided with a controller, the top surface of the main body plate (1) is provided with a positioning component (3), and the top surface of the main body plate (1) is provided with a conveying component (4). The positioning component (3) includes a support frame (301), which is fixedly connected to the top surface of the main body plate (1). A fixing plate (302) is fixedly connected to the side wall of the support frame (301). A first electric retractable cylinder (303) is fixedly connected to the side wall of the fixing plate (302). The telescopic shaft of the first electric retractable cylinder (303) is movably sleeved with the inner wall of the fixing plate (302). A clearance hole (304) is opened on the top surface of the support frame (301). A positioning block (305) is fixedly connected to the top surface of the telescopic shaft of the first electric retractable cylinder (303). The first electric retractable cylinder (303) is electrically connected to the controller.

2. The meat floss cake plating device according to claim 1, characterized in that: The conveying assembly (4) includes a fixing frame (401) fixedly connected to the top surface of the main body plate (1). Two linear modules (402) are arranged on the top surface of the main body plate (1). The side wall of the front linear module (402) is fixedly connected to the side wall of the sliding block of the rear linear module (402). The bottom surface of the rear linear module (402) is fixedly connected to the top surface of the fixing frame (401), and the side wall of the sliding block of the front linear module (402) is fixedly connected to the top surface of the fixing frame (401). A mounting bracket (403) is provided, and a triangular clamping device (404) is fixedly connected to the bottom surface of the mounting bracket (403). A second electric retractable cylinder (406) is fixedly connected to the top surface of the mounting bracket (403). The telescopic shaft of the second electric retractable cylinder (406) is movably sleeved with the inner wall of the mounting bracket (403). The lower end of the telescopic shaft of the second electric retractable cylinder (406) is fixedly connected to the upper end of the moving block of the triangular clamping device (404). The second electric retractable cylinder (406) is electrically connected to the controller.

3. The meat floss cake plating device according to claim 2, characterized in that: The inner wall of the claw of the triangular clamping device (404) is fixedly connected to a contact plate (405), which is arc-shaped.

4. The meat floss cake plating device according to claim 1, characterized in that: Both sides of the conveyor belt (2) are fixedly connected to limit frames (308). A rotating column (309) is rotatably connected to the lower surface of the limit frame (308). A limit plate (310) is fixedly connected to the surface of the rotating column (309). A spring (311) is fixedly connected to the side wall of the limit plate (310). The other end of the spring (311) is fixedly connected to the side wall of the limit frame (308).

5. The meat floss cake plating device according to claim 1, characterized in that: A limiting ring (306) is fixedly connected to the top surface of the support frame (301), and a photoelectric sensor (307) is fixedly connected to the inner wall of the limiting ring (306). The photoelectric sensor (307) is electrically connected to the controller.

6. The meat floss cake plating device according to claim 1, characterized in that: The top surface of the main plate (1) is fixedly connected to a fixed box (5), the inner wall of the fixed box (5) is fixedly connected to a storage battery (6), and the bottom surface of the controller is fixedly connected to the inner wall of the fixed box (5).

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