Grinding device for producing solid mushroom soup base material
By integrating drying and grinding devices, the problems of clumping and clogging of moist food in the grinder are solved, achieving efficient and uniform food processing and improving production efficiency and product quality.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- CHENGDU DINGWEI FOOD TECHNOLOGY CO LTD
- Filing Date
- 2025-01-15
- Publication Date
- 2026-04-28
AI Technical Summary
Existing grinding machines are ineffective at processing moist food, especially fungi, leading to clumping, blockages, energy waste, and frequent cleaning, which affects production efficiency and costs.
A device integrating drying and grinding functions was designed. The device removes moisture from the food through a drying box and a heat conduction box, and uses a fixed shaft, connecting sleeve column and receiving plate structure to ensure uniform drying. Combined with dispersing spiral blades and high-efficiency grinding tank, it achieves uniform grinding.
It improves the grinding efficiency and uniformity of moist feed, avoids clumping and clogging, reduces equipment damage and cleaning frequency, and enhances production continuity and product quality.
Smart Images

Figure CN224167633U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of food processing equipment, specifically to a grinding device for producing solid mushroom soup base. Background Technology
[0002] Grinding is a crucial step in food processing, pharmaceuticals, and chemicals. Grinding machines are widely used to process various foods, such as spices, seasonings, fungi, and other powdery substances. Different types of foods exhibit different properties during processing, especially humidity, which significantly impacts grinding efficiency. The grinding of moist foods is particularly challenging when processing fungi, spices, and seasonings.
[0003] However, due to the high natural moisture content of fungi, excessive moisture can easily cause clumping and blockage inside the grinder during the grinding process, and may even lead to equipment damage. Furthermore, damp food may stick to the inner wall of the equipment during grinding, resulting in energy waste and requiring frequent cleaning, which increases production downtime and labor costs. Utility Model Content
[0004] To address the problem that existing grinding mills lack a drying structure, making it difficult to grind moist food materials, this application provides a grinding device for producing solid mushroom soup base to solve the aforementioned problem.
[0005] To achieve the above objectives, the technical solution adopted in this application is as follows:
[0006] A grinding device for producing solid mushroom broth base includes a support frame, which is hollow. A driving component and a grinding component are disposed inside the support frame. The driving component is drivenly connected to the grinding component. A drying component is connected to the feed end of the grinding component.
[0007] The drying component includes a drying chamber and a heat-conducting chamber. The top surface of the drying chamber has a feed inlet. Two heat-conducting chambers are provided and installed on both sides of the drying chamber. Each heat-conducting chamber is equipped with an electric heating tube. The drying chamber is equipped with a fixed shaft inside. The two sides of the fixed shaft are respectively connected to the inner wall of the drying chamber. A connecting sleeve is rotatably connected to the outside of the fixed shaft. Both sides of the connecting sleeve are connected to a receiving plate for receiving food. The top edge of the receiving plate is also connected to a lifting plate, and one end of the lifting plate extends to the outside of the drying chamber, with a handle connected to the top surface of the extended end.
[0008] The discharge end of the grinding component is connected to a discharge component.
[0009] As a further improvement of this utility model, the grinding component includes a first fixed cover, a second fixed cover, a rotating shaft, a fixing member, and a rotating member. The first fixed cover is installed on the top surface of the support frame, and the second fixed cover is screwed onto the top surface of the first fixed cover. The rotating shaft is disposed inside the first fixed cover and the second fixed cover, and one end of the rotating shaft is drivenly connected to the driving component. The other end of the rotating shaft extends into the interior of the second fixed cover. The fixing member is snapped into the upper end of the interior of the second fixed cover. The rotating member is installed at the lower end of the interior of the second fixed cover and is fixedly installed outside the rotating shaft. A cover plate for fixing the fixing member is screwed onto the upper end of the second fixed cover. The fixing member and the rotating member are vertically aligned, and the outer wall of the rotating member is provided with a grinding groove for grinding food.
[0010] As a further improvement of this utility model, the fixing member is further provided with a dispersing component for breaking up the food. The dispersing component is a dispersing spiral blade, which is fixedly connected to the top of the rotating shaft.
[0011] As a further improvement of this utility model, the driving component includes the driving motor, the transmission wheel and the transmission belt. The driving motor is mounted on the top surface of the support frame, and the driving shaft of the driving motor passes through the inside of the support frame. Two transmission wheels are provided and are respectively mounted on the outside of the driving shaft and the rotating shaft. The two ends of the transmission belt are respectively connected to the two transmission wheels.
[0012] As a further improvement of this utility model, the discharge component includes a discharge pipe, which is connected to the discharge port opened on the outer wall of the second fixed cover.
[0013] As a further improvement of this utility model, the discharge component also includes a reflux pipe and a reflux valve. The reflux valve is installed at the discharge end of the discharge pipe, one end outlet of the reflux valve is located inside the discharge pipe, the other end outlet of the reflux valve is connected to the reflux pipe, and the top reflux port of the reflux pipe bends and extends directly above the feed inlet opened on the top surface of the drying box.
[0014] As a further improvement of this utility model, a conical feed hopper is also provided at the feed inlet on the top surface of the drying box.
[0015] Compared with the prior art, the technical solution provided by this utility model has the following advantages and effects:
[0016] 1. This application combines drying and grinding functions. Traditional grinding equipment often cannot effectively handle moist food, as the moisture in the food affects grinding efficiency and may cause the food to stick or accumulate. This device integrates a drying component into the grinding system, allowing the food to be dried before entering the grinding zone. Dried food is easier to grind, and the grinding effect is more uniform and efficient.
[0017] 2. The drying oven in this application is equipped with a heat-conducting box and electric heating tubes. The heating method helps to remove moisture from the food. This design not only improves the drying efficiency, but also allows for more even heating of the food through the heat-conducting box, ensuring that the entire food is dried evenly and avoiding uneven drying that could cause some food to be too wet or too dry. In addition, the design of the fixed shaft, connecting sleeve and receiving plate allows the food to remain inside the drying oven during the falling process. After drying, the operator can operate the lifting plate to tilt the receiving plate, allowing the dried food to slide down and grind the parts, which helps to evenly heat the food and prevent moisture from accumulating in one part of the food. Attached Figure Description
[0018] To more clearly illustrate the technical solutions in the embodiments of this application or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this application. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.
[0019] Figure 1 This is an isometric drawing of this utility model;
[0020] Figure 2 This is an axonometric view of the concealed support frame of this utility model;
[0021] Figure 3 This is an axonometric view of the concealed support frame of this utility model from another angle;
[0022] Figure 4 This is a front view of the concealed support frame of this utility model;
[0023] Figure 5 yes Figure 4 A sectional view along section symbol AA;
[0024] Figure 6 This is a left view of the concealed support frame of this utility model;
[0025] Figure 7 yes Figure 6 A sectional view along the section symbol BB;
[0026] Figure 8 yes Figure 7Enlarged view of a portion of area A in the middle;
[0027] Figure 9 yes Figure 7 A magnified view of a section in area B.
[0028] In the diagram: 10, support frame; 20, drive component; 210, drive motor; 220, transmission wheel; 230, transmission belt; 30, grinding component; 310, first fixed cover; 320, second fixed cover; 330, rotating shaft; 340, cover plate; 350, fixing component; 360, rotating component; 370, grinding tank; 40, drying component; 410, drying box; 420, heat conduction box; 430, electric heating tube; 440, fixed shaft; 450, connecting sleeve column; 460, receiving plate; 470, lifting plate; 50, feed hopper; 60, discharge component; 610, discharge pipe; 620, return pipe; 630, return valve; 70, dispersing component. Detailed Implementation
[0029] To make the objectives, technical solutions, and advantages of the embodiments of this application clearer, the technical solutions of the embodiments of this application will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of this application, and not all embodiments. The components of the embodiments of this application described and shown in the accompanying drawings can generally be arranged and designed in various different configurations.
[0030] Therefore, the following detailed description of the embodiments of this application provided in the accompanying drawings is not intended to limit the scope of the claimed application, but merely to illustrate selected embodiments of the application. All other embodiments obtained by those skilled in the art based on the embodiments of this application without inventive effort are within the scope of protection of this application.
[0031] It should be noted that similar labels and letters in the following figures indicate similar items. Therefore, once an item is defined in one figure, it does not need to be further defined and explained in subsequent figures.
[0032] In the description of this application, it should be noted that the use of terms such as "center," "upper," "lower," "left," "right," "vertical," "horizontal," "inner," and "outer" to indicate orientation or positional relationships is based on the orientation or positional relationships shown in the accompanying drawings, or the orientation or positional relationships commonly used when the product is in use. These terms are used solely for the convenience of describing this application and for simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on this application. Furthermore, the use of terms such as "first" and "second" in the description of this application is only used to distinguish descriptions and should not be construed as indicating or implying relative importance.
[0033] Furthermore, the use of terms such as "horizontal" and "vertical" in the description of this application does not imply that the component is required to be absolutely horizontal or suspended, but rather that it may be slightly tilted. For example, "horizontal" simply means that its direction is more horizontal than "vertical," and does not mean that the structure must be completely horizontal, but rather that it may be slightly tilted.
[0034] In the description of this application, it should also be noted that, unless otherwise expressly specified and limited, the terms "set up," "install," "connect," and "link" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium; and they can refer to the internal connection between two components. Those skilled in the art can understand the specific meaning of the above terms in this application based on the specific circumstances.
[0035] Example:
[0036] A grinding device for producing solid mushroom broth base includes a support frame 10, which is hollow. A driving component 20 and a grinding component 30 are disposed inside the support frame 10. The driving component 20 is drivenly connected to the grinding component 30. A drying component 40 is connected to the feed end of the grinding component 30.
[0037] The drying component 40 includes a drying chamber 410 and a heat-conducting chamber 420. The top surface of the drying chamber 410 has a feed inlet. Two heat-conducting chambers 420 are provided and installed on both sides of the drying chamber 410 respectively. Each heat-conducting chamber 420 is equipped with an electric heating tube 430. The drying chamber 410 is equipped with a fixed shaft 440. The two sides of the fixed shaft 440 are respectively connected to the inner wall surface of the drying chamber 410. A connecting sleeve 450 is rotatably connected to the outside of the fixed shaft 440. The two sides of the connecting sleeve 450 are connected to a receiving plate 460 for receiving food. The top edge of the receiving plate 460 is also connected to a lifting plate 470, and one end of the lifting plate 470 extends to the outside of the drying chamber 410, and a handle is connected to the top surface of the extended end.
[0038] The discharge end of the grinding component 30 is connected to the discharge component 60.
[0039] The support frame 10 houses the drive component 20 and the grinding component 30. The main function of the drive component 20 is to provide power to the grinding component 30, ensuring that the grinding component 30 can rotate and perform the grinding operation. The grinding component 30 is one of the core components of the device, responsible for grinding the raw materials. The drying component 40 is used to dry the raw materials. The drying process helps to remove moisture from the raw materials, providing suitable dry raw materials for subsequent grinding and preventing damp raw materials from affecting the grinding effect and product quality.
[0040] Specifically, in the drying component 40, the drying chamber 410 is the drying area, with a feed inlet for feeding raw materials into the chamber for drying. Heat-conducting boxes 420 are located on both sides of the drying chamber 410 for heating and heat transfer. By installing heating elements 430, the heat-conducting boxes 420 can effectively heat the air or transfer heat to the interior of the drying chamber 410, promoting efficient drying. Furthermore, the design of the fixed shaft 440, connecting sleeve 450, and receiving plate 460 allows the food to remain inside the drying chamber 410 during its descent. After drying, the operator operates the lifting plate 470 to tilt the receiving plate 460, causing the dried food to slide down onto the grinding component 30. This helps to ensure even heating and prevents moisture accumulation in certain areas of the food. The receiving plate 460 supports the food and rotates during the drying process to ensure even heating and prevent localized overheating or over-wetting. After the grinding component 30 grinds the raw materials, the discharging component 60 is responsible for outputting the ground product.
[0041] Refer to the attached diagrams in the instruction manual. Figures 1-9 As shown, the grinding component 30 includes a first fixed cover 310, a second fixed cover 320, a rotating shaft 330, a fixing member 350, and a rotating member 360. The first fixed cover 310 is mounted on the top surface of the support frame 10, and the second fixed cover 320 is screwed onto the top surface of the first fixed cover 310. The rotating shaft 330 is disposed inside the first fixed cover 310 and the second fixed cover 320, and one end of the rotating shaft 330 is drivenly connected to the driving component 20, while the other end of the rotating shaft 330 extends... Inside the second fixed cover 320, the fixing member 350 is snapped into the upper part of the second fixed cover 320, and the rotating member 360 is installed inside the lower part of the second fixed cover 320 and fixedly installed outside the rotating shaft 330. The upper part of the second fixed cover 320 is also screwed with a cover plate 340 for fixing the fixing member 350. The fixing member 350 and the rotating member 360 are vertically corresponding, and the outer wall of the rotating member 360 is provided with a grinding groove 370 for grinding food.
[0042] The grinding tank 370 is designed with a special geometry to enhance the grinding effect on the food, ensuring that the ground particles are fine and uniform. The gap between the fixed component 350 and the rotating component 360 is precisely calculated to ensure both flexible rotation of the rotating component 360 and to prevent excessive wear on the food. The drive component 20, through an efficient power transmission mechanism, ensures that the rotating shaft 330 remains stable even at high speeds, thereby improving grinding efficiency. Furthermore, the cover plate 340 is designed not only for the fixed component 350 but also to prevent food splashing, ensuring safety and cleanliness during operation. The overall structure is compact, easy to disassemble and clean, and meets the hygiene standards for food processing equipment. Through this design, the grinding component 30 not only efficiently completes the grinding task but also ensures the quality and taste of the final product.
[0043] Refer to the attached diagrams in the instruction manual. Figures 1-9 As shown, the fixing member 350 is also provided with a dispersing component 70 for breaking up the food. The dispersing component 70 is a dispersing spiral blade, which is fixedly connected to the top end of the rotating shaft 330.
[0044] The design of the dispersing spiral blades cleverly utilizes the characteristics of a spiral structure to effectively disperse and evenly distribute the food material before it enters the grinding zone, thus preventing clumping during grinding. This design not only improves the uniformity of grinding but also reduces grinding time, enhancing overall work efficiency. The fixed connection between the dispersing spiral blades and the top of the rotating shaft 330 uses high-strength materials to ensure that it will not loosen or fall off during high-speed rotation, further guaranteeing the stability and safety of the equipment. Furthermore, the surface treatment of the dispersing spiral blades undergoes a special process to prevent food adhesion, facilitating cleaning and maintenance. Through this series of optimized designs, the grinding device demonstrates excellent performance and reliability in practical applications, providing a solid equipment guarantee for the production of high-quality solid mushroom broth base.
[0045] Refer to the attached diagrams in the instruction manual. Figures 1-9 As shown, the driving component 20 includes the driving motor 210, the transmission wheel 220 and the transmission belt 230. The driving motor 210 is mounted on the top surface of the support frame 10, and the drive shaft of the driving motor 210 passes through the interior of the support frame 10. Two transmission wheels 220 are provided and are respectively mounted on the outside of the drive shaft and the rotating shaft 330. The two ends of the transmission belt 230 are respectively connected to the two transmission wheels 220.
[0046] The drive motor 210 provides continuous and stable power output, ensuring the grinding device maintains high efficiency during long-term operation. The connection between the drive motor 210 and the transmission wheel 220 employs a precise fitting process, reducing energy loss and improving transmission efficiency. Furthermore, the overall layout of the drive component 20 is compact, facilitating installation and disassembly, further enhancing the ease of equipment maintenance.
[0047] Refer to the attached diagrams in the instruction manual. Figures 1-9 As shown, the discharge component 60 includes a discharge pipe 610, which is connected to the discharge port opened on the outer wall of the second fixed cover 320. The discharge component 60 also includes a return pipe 620 and a return valve 630. The return valve 630 is installed at the discharge end of the discharge pipe 610. One end outlet of the return valve 630 is located inside the discharge pipe 610, and the other end outlet of the return valve 630 is connected to the return pipe 620. The top return port of the return pipe 620 bends and extends directly above the feed inlet opened on the top surface of the drying oven 410.
[0048] The discharge unit 60 not only efficiently transports the ground food materials to the next process, but also, through the return pipe 620 and return valve 630, allows for secondary grinding of food materials with insufficient grinding precision. This avoids food waste and improves the final grinding precision of the food materials. The precise control of the return valve 630 ensures that there is no leakage or blockage during the return process, guaranteeing the continuity and stability of the production process. Furthermore, the ingenious design of the top return port of the return pipe 620 ensures that the food materials accurately fall into the feed inlet of the drying chamber 410, further enhancing the automation level and ease of operation of the entire system.
[0049] It is worth noting that a conical feed hopper 50 is also provided at the feed inlet on the top surface of the drying box 410.
[0050] The above description is merely a preferred embodiment of this application and is not intended to limit this application. Various modifications and variations can be made to this application by those skilled in the art. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of this application should be included within the protection scope of this application.
Claims
1. A grinding device for producing solid mushroom broth base, comprising a support frame (10), wherein the support frame (10) is hollow, characterized in that: The support frame (10) is provided with a driving component (20) and a grinding component (30). The driving component (20) is driven to connect with the grinding component (30). The feeding end of the grinding component (30) is connected to a drying component (40). The drying component (40) includes a drying chamber (410) and a heat-conducting chamber (420). The top surface of the drying chamber (410) is provided with a feed inlet. Two heat-conducting chambers (420) are provided and installed on both sides of the drying chamber (410). Each heat-conducting chamber (420) is provided with an electric heating tube (430). The drying chamber (410) is provided with a fixed shaft (440). The two sides of the fixed shaft (440) are respectively connected to the inner wall of the drying chamber (410). A connecting sleeve (450) is rotatably connected to the outside of the fixed shaft (440). A receiving plate (460) for receiving food is connected to both sides of the connecting sleeve (450). A lifting plate (470) is also connected to the top edge of the receiving plate (460). One end of the lifting plate (470) extends to the outside of the drying chamber (410) and a handle is connected to the top surface of the extended end. The discharge end of the grinding component (30) is connected to the discharge component (60).
2. The grinding apparatus for producing solid mushroom broth base according to claim 1, characterized in that, The grinding component (30) includes a first fixed cover (310), a second fixed cover (320), a rotating shaft (330), a fixing member (350), and a rotating member (360). The first fixed cover (310) is mounted on the top surface of the support frame (10), and the second fixed cover (320) is screwed onto the top surface of the first fixed cover (310). The rotating shaft (330) is disposed inside the first fixed cover (310) and the second fixed cover (320), and one end of the rotating shaft (330) is drivenly connected to the driving component (20), while the other end of the rotating shaft (330) extends... The fixing member (350) extends into the second fixing cover (320), and is snapped into the upper part of the second fixing cover (320). The rotating member (360) is installed in the lower part of the second fixing cover (320) and fixedly installed outside the rotating shaft (330). The upper part of the second fixing cover (320) is also screwed with a cover plate (340) for fixing the fixing member (350). The fixing member (350) and the rotating member (360) are vertically aligned, and the outer wall of the rotating member (360) is provided with a grinding groove (370) for grinding food.
3. The grinding apparatus for producing solid mushroom broth base according to claim 2, characterized in that, The fixing member (350) is also provided with a dispersing component (70) for dispersing food. The dispersing component (70) is a dispersing spiral blade, which is fixedly connected to the top of the rotating shaft (330).
4. A grinding apparatus for producing solid mushroom broth base according to claim 2, characterized in that, The drive component (20) includes a drive motor (210), a transmission wheel (220), and a transmission belt (230). The drive motor (210) is mounted on the top surface of the support frame (10), and the drive shaft of the drive motor (210) extends through the inside of the support frame (10). Two transmission wheels (220) are provided and are respectively mounted on the outside of the drive shaft and the rotating shaft (330). The two ends of the transmission belt (230) are respectively connected to the two transmission wheels (220).
5. A grinding apparatus for producing solid mushroom broth base according to claim 2, characterized in that, The discharge component (60) includes a discharge pipe (610), which is connected to the discharge port opened on the outer wall of the second fixed cover (320).
6. A grinding apparatus for producing solid mushroom broth base according to claim 5, characterized in that, The discharge component (60) also includes a return pipe (620) and a return valve (630). The return valve (630) is installed at the discharge end of the discharge pipe (610). One end of the return valve (630) is located inside the discharge pipe (610), and the other end of the return valve (630) is connected to the return pipe (620). The top return port of the return pipe (620) bends and extends directly above the feed inlet opened on the top surface of the drying box (410).
7. A grinding apparatus for producing solid mushroom broth base according to any one of claims 1-6, characterized in that, The drying box (410) is also equipped with a conical feed hopper (50) at the feed inlet on the top surface.