Combined storage glass tableware

Abstract

The utility model discloses a kind of combined glass tableware of storage, belong to tableware technical field, including the side of the soup bowl Fixedly arranged with limiting strip, when the rice bowl is placed in the interior of soup bowl, the limiting strip and the sidewall of rice bowl form abutting cooperation, the side of the soup bowl outer periphery is equipped with annular anti-scald strip, when the dinner plate is inverted on the top of soup bowl, the anti-scald strip and the sidewall of dinner plate form abutting cooperation, the inner surface of the dinner plate is equipped with a plurality of convex points, when the water cup is placed between rice bowl and dinner plate, the convex point and the cup mouth edge of water cup form positioning cooperation, the utility model has the advantages that glass tableware is conveniently stored and moved.

Description

Technical Field

[0001] This utility model relates to the field of tableware technology, specifically to a modular glass tableware storage system. Background Technology

[0002] Glassware is tableware that has undergone surface treatment. It is clean, hygienic, and free of toxic substances. Glass is an amorphous inorganic non-metallic material, generally made from various inorganic minerals such as quartz sand, borax, boric acid, barite, barium carbonate, limestone, feldspar, and soda ash as the main raw materials, with the addition of small amounts of auxiliary materials. It is used to insulate against wind and allow light to pass through, and is a mixture. The material itself is derived from nature, and the high temperatures involved in its manufacturing process cause harmful substances to evaporate, making it relatively safe. Furthermore, glass is heat-resistant and has good thermal conductivity, making it suitable for microwave cooking.

[0003] Tableware typically includes soup bowls, plates, rice bowls, water cups, etc. Each piece of tableware has different functions and uses depending on its size and shape. After use, the soup bowls are washed, and the washed tableware is usually stacked or placed separately.

[0004] However, tableware is usually stored by simple stacking, and there is a lack of mutual restraint between the tableware, which makes it easy for them to fall and break during movement.

[0005] Based on this, the present invention designs a modular glass tableware storage solution to address the aforementioned problems. Utility Model Content

[0006] To achieve the above objectives, this utility model provides the following technical solution: a limiting strip is fixedly provided on the side of the soup bowl; when the rice bowl is placed inside the soup bowl, the limiting strip and the side wall of the rice bowl form a tight fit; an annular anti-scalding strip is provided around the outer edge of the side of the soup bowl; when the plate is inverted on top of the soup bowl, the anti-scalding strip and the side wall of the plate form a pressing fit; a plurality of protrusions are provided on the inner surface of the plate; when the water cup is placed between the rice bowl and the plate, the protrusions and the edge of the water cup form a positioning fit.

[0007] By adopting the above technical solution, the nested design of soup bowls, rice bowls, water cups, and plates allows multiple pieces of tableware to be stacked stably, reducing space occupation. The limiting strip ensures that the rice bowl will not wobble or tilt inside the soup bowl, avoiding collision damage during transportation or storage. The raised dot design provides positioning for the water cup, preventing it from shifting during movement and avoiding direct contact between the cup wall and the inner wall of the plate, reducing wear and slippage. The anti-scalding strip not only prevents users from directly contacting the hot soup bowl, but also increases the frictional resistance between the soup bowl and the plate, making it less likely to slip off after the plate is locked. It also serves as a dustproof function, facilitating the storage and carrying of tableware.

[0008] Preferably, the upper surface of the anti-scalding strip is provided with a plurality of grooves, and the inner wall of the plate is provided with a plurality of protrusions, the protrusions being slidably connected to the grooves.

[0009] By adopting the above technical solution, the grooves on the anti-scalding strips cooperate with the protrusions on the inner wall of the plate, making it less likely for the plates to rotate or slip when stacked, thus further enhancing the stability of the combination tableware.

[0010] Preferably, the number of protrusions is half the number of grooves.

[0011] By adopting the above technical solution, when the plate covers the soup bowl, the protrusion is located in half of the groove, and the groove area not covered by the protrusion forms a ventilation channel, which avoids the plate and soup bowl being completely sealed, thus preventing moisture retention and reducing the risk of mold growth.

[0012] Preferably, the surface of the limiting strip is set as an inclined surface, and when the rice bowl and the limiting strip are pressed together, there is a height difference between the bottom of the rice bowl and the bottom of the soup bowl.

[0013] By adopting the above technical solution, a height difference is formed between the bottom of the rice bowl and the bottom of the soup bowl, forming a suspended storage structure. This allows residual water after washing to flow naturally to the bottom of the soup bowl, then evaporate upwards along the inclined surface of the soup bowl, and the drying is accelerated by the side ventilation groove after the soup bowl and plate are fastened together.

[0014] In summary, this application has the following beneficial technical effects: the nested design of soup bowls, rice bowls, water cups, and plates allows multiple tableware to be stacked stably, reducing space occupation; the limiting strip ensures that the rice bowl will not shake or tilt inside the soup bowl, avoiding collision damage during transportation or storage; the raised dot design provides positioning for the water cup, preventing displacement during movement and avoiding direct contact between the cup wall and the inner wall of the plate, reducing wear and slippage; the anti-scalding strip not only prevents users from directly contacting the hot soup bowl, but also increases the frictional resistance between the soup bowl and the plate, making it less likely to slip off after the plate is locked, and also serves as a dustproof function, facilitating the storage and movement of tableware. Attached Figure Description

[0015] To more clearly illustrate the technical solutions of the embodiments of this utility model, the accompanying drawings used in the description of the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0016] Figure 1 This is a schematic diagram showing the positional structure of the soup bowl, rice bowl, and water cup in this embodiment; Figure 2 This is a schematic diagram of the assembly structure of the modular tableware in this embodiment; Figure 3 This is a schematic diagram of the plate structure in this embodiment; Figure 4 This is a schematic diagram of the assembly cross-sectional structure of the modular tableware in this embodiment.

[0017] The attached diagram lists the components represented by each number as follows: 1. Soup bowl; 2. Anti-scalding strip; 3. Groove; 4. Rice bowl; 5. Water cup; 6. Dinner plate; 7. Raised block; 8. Raised dot; 9. Limiting strip. Detailed Implementation

[0018] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those skilled in the art without creative effort are within the protection scope of the present utility model.

[0019] The following is in conjunction with the appendix Figure 1-4 This application will be described in further detail.

[0020] A modular glass tableware set includes a soup bowl 1, a rice bowl 4, a water cup 5, and a plate 6. A limiting strip 9 is fixedly provided on the side of the soup bowl 1. An annular anti-scalding strip 2 is provided around the outer perimeter of the side of the soup bowl 1. The side of the anti-scalding strip 2 near the opening of the soup bowl 1 is set as an inclined surface, and the side of the anti-scalding strip 2 near the bottom of the soup bowl 1 is set as a horizontal surface. The inner surface of the plate 6 is provided with a number of raised dots 8, which are arranged in a circle on the plate 6.

[0021] When using, first place the soup bowl 1 on the table, then place the rice bowl 4 inside the soup bowl 1. The side of the rice bowl 4 presses against the limiting strip 9, so that the side of the rice bowl 4 and the soup bowl 1 form a tight fit, and the soup bowl 1 is stably fixed inside the soup bowl 1. Next, place the water cup 5 inside the rice bowl 4, and then place the plate 6 upside down on the soup bowl 1, so that several protrusions 8 in the soup bowl 1 are located inside the mouth of the water cup 5. The protrusions 8 play a limiting role for the water cup 5, so that the water cup 5 will not easily move during the movement. After the plate 6 is upside down on the soup bowl 1, the side wall of the plate 6 fits against the anti-scalding strip 2 under the action of gravity. After the soup bowl 1, rice bowl 4, water cup 5 and plate 6 are stacked, they achieve a mutual limiting effect, which not only plays a role in preventing dust, but also makes it easier to store and move tableware.

[0022] The upper surface of the anti-scalding strip 2 is provided with several grooves 3, and the inner wall of the plate 6 is provided with several protrusions 7. The protrusions 7 are slidably connected to the grooves 3. The number of protrusions 7 is half the number of grooves 3. When the plate 6 is inverted on the soup bowl 1, the protrusions 7 on the inner wall are intermittently inserted into the grooves 3. The cooperation between the protrusions 7 and the grooves 3 makes it difficult for the plate 6 to rotate or slip off. The area of ​​the grooves 3 not covered by the protrusions 7 forms a ventilation channel, which avoids the plate 6 and the soup bowl 1 from being completely sealed, thus preventing moisture from being trapped and reducing the risk of mold growth.

[0023] The surface of the limiting strip 9 is set as an inclined surface. The diameter of the limiting strip 9 gradually decreases from the bottom of the soup bowl 1 to the side closer to the opening of the soup bowl 1. When the rice bowl 4 is placed in the soup bowl 1, the bottom of the rice bowl 4 and the bottom of the soup bowl 1 form a height difference, which constitutes a suspended storage structure. This allows the residual water after washing to flow naturally to the bottom of the soup bowl 1, then evaporate upwards along the inclined surface of the soup bowl 1, and the drying is accelerated through the side ventilation groove after the soup bowl 1 and the plate 6 are fastened together.

[0024] The implementation principle of this embodiment is as follows: When in use, first place the soup bowl 1 on the table, then place the rice bowl 4 inside the soup bowl 1. The side of the rice bowl 4 and the limiting strip 9 press against each other, so that the side of the rice bowl 4 and the soup bowl 1 form a tight fit, and the soup bowl 1 is stably limited in the soup bowl 1. Next, place the water cup 5 inside the rice bowl 4, and then invert the plate 6 on the soup bowl 1, so that several protrusions 8 in the soup bowl 1 are located inside the mouth of the water cup 5. The protrusions 8 play a limiting role for the water cup 5, so that the water cup 5 will not easily move during the movement. After the plate 6 is inverted on the soup bowl 1, the side wall of the plate 6 fits against the anti-scalding strip 2 under the action of gravity. The protrusions 7 on the inner wall of the plate 6 are spaced into the groove 3. After the soup bowl 1, rice bowl 4, water cup 5 and plate 6 are stacked, they achieve the effect of mutual limiting. This not only makes it easy to store and move, but also reduces the accumulation of moisture while preventing dust.

[0025] In the description of this utility model, it should be understood that the terms "coaxial", "bottom", "one end", "top", "middle", "other end", "upper", "side", "top", "inner", "front", "center", "both ends", etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings. They are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on this utility model.

[0026] In this utility model, unless otherwise explicitly specified and limited, the terms "installation", "setting", "connection", "fixing", "screw connection", etc., should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral part; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium; they can refer to the internal connection of two components or the interaction between two components. Unless otherwise explicitly limited, those skilled in the art can understand the specific meaning of the above terms in this utility model according to the specific circumstances.

[0027] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A set of glass tableware comprising a soup bowl (1), a rice bowl (4), a water cup (5) and a dinner plate (6), characterized in that: The side of the soup bowl (1) is fixedly provided with a limiting strip (9). When the rice bowl (4) is placed inside the soup bowl (1), the limiting strip (9) and the side wall of the rice bowl (4) form a tight fit. The side of the soup bowl (1) is provided with an annular anti-scalding strip (2). When the plate (6) is inverted on top of the soup bowl (1), the anti-scalding strip (2) and the side wall of the plate (6) form a pressing fit. The inner surface of the plate (6) is provided with several protrusions (8). When the water cup (5) is placed between the rice bowl (4) and the plate (6), the protrusions (8) and the edge of the water cup (5) form a positioning fit.

2. The modular glass tableware as described in claim 1, characterized in that: The upper surface of the anti-scalding strip (2) is provided with several grooves (3), and the inner wall of the plate (6) is provided with several protrusions (7), and the protrusions (7) are slidably connected to the grooves (3).

3. The modular glass tableware as described in claim 2, characterized in that: The number of protrusions (7) is half the number of grooves (3).

4. The modular glass tableware as described in claim 1, characterized in that: The surface of the limiting strip (9) is set as an inclined surface. When the rice bowl (4) and the limiting strip (9) press against each other, there is a height difference between the bottom of the rice bowl (4) and the bottom of the soup bowl (1).

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