Body of a cooking pot

Abstract

1. The name of the design product: the body of the cooking pot. 2. The use of the design product: for cooking food, the part claimed is the body of the cooking pot. 3. The design points of the design product: the shape of the part claimed. 4. The picture or photo that best shows the design points: Design 1 perspective view. 5. Design 1 is designated as the basic design. 6. Other circumstances that need to be explained: The partial designs of Design 1-Design 4 are claimed, i.e. the red cover part of Design 1-Design 4 is not within the scope of protection.

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