Intelligent thawing equipment for frozen meat

A frozen meat, intelligent technology, applied in the field of meat thawing, can solve problems such as incomplete thawing, local overheating, inconvenience to remind staff, etc., to achieve the effect of speeding up thawing, improving practicability, and increasing flexibility

Pending Publication Date: 2020-11-20
HUNAN JIAPIN JIAWEI BIOTECHNOLOGY CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The purpose of the present invention is to provide an intelligent thawing device for frozen meat to solve the above-mentioned background technology. The thawing equipment currently on the market generally adopts microwave thawing, but microwave thawing is only suitable for a small amount of meat, and there is local overheating. and incomplete thawing, especially for larger pieces of meat, which have been thawed on the outside but not thawed inside, which reduces the effect of thawing. It is easy to clean, which brings inconvenience to the cleaning work of the later staff, and after the thawing is over, it is not convenient to remind the staff, which reduces the practicality of the thawing equipment

Method used

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  • Intelligent thawing equipment for frozen meat
  • Intelligent thawing equipment for frozen meat
  • Intelligent thawing equipment for frozen meat

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Embodiment Construction

[0030] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0031] see Figure 1-9, the present invention provides a technical solution: an intelligent thawing device for frozen meat, including a cabinet body 1, a controller 2, a hydraulic cylinder 3, a connecting rod 4, a fixed pipe 5, an air outlet pipe 6, a fixed seat 7, and a hot air blower 8. Air inlet pipe 9, air exhaust pipe 10, distribution pipe 11, first air supply pipe 12, second air supply pipe 13, box body 14, rotating rod 15, fixed rod 16, transmission bel...

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PUM

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Abstract

The invention discloses an intelligent thawing equipment for frozen meat. The intelligent thawing equipment comprises a cabinet body, a controller, a hydraulic cylinder, a fixed seat, an air heater, afirst connecting gear, a temperature and humidity sensor and an alarm, wherein the controller is installed at the upper right part of the cabinet body; the hydraulic cylinder is arranged at the leftside of the controller; the output end of the hydraulic cylinder is connected with a connecting rod; a fixed pipe is connected with and arranged at the bottom part of the connecting rod; air outlet pipes are installed at the bottom part of the fixed pipe; a microswitch is arranged above an ejector rod; and the alarm is installed at the top part of the box body. According to the intelligent thawingequipment for the frozen meat, the box body is arranged above a ventilation groove; a sealing plug and the ejector rod are arranged in the box body; when the temperature of gas exhausted from the interior of the ventilation groove is too high, the sealing plug and the ejector rod can be pushed to move upwards; and the microswitch is triggered through upward movement of the ejector rod, and the alarm is then started to give an alarm, so a worker is reminded that the unfreezing work is finished, and the flexibility of the equipment is improved.

Description

technical field [0001] The invention relates to the technical field related to meat thawing, in particular to an intelligent thawing device for frozen meat. Background technique [0002] Frozen meat is relatively common in our life, because in the meat sales industry, if the meat cannot be sold in time, it will cause the meat to spoil. In order to prolong the storage period of the meat, the meat is usually frozen and kept fresh. Store at low temperature, so that the quality of meat will not be affected under the premise of ensuring the freshness of meat. However, frozen meat needs to be thawed before cooking or processing, so thawing equipment will be used. [0003] But existing thawing equipment still has some deficiencies in use, for example: [0004] 1. The existing thawing equipment generally adopts microwave thawing, but microwave thawing is only suitable for small amount of meat, and there are local overheating and incomplete thawing, especially for larger pieces of m...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23B4/07G08B21/24
CPCA23B4/07G08B21/24
Inventor 陈琬盈龚林
Owner HUNAN JIAPIN JIAWEI BIOTECHNOLOGY CO LTD
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