American ginseng yangling paste and preparation method thereof

By strictly selecting, grinding, steaming and sterilizing materials during the preparation process of American ginseng Yuling paste, the problems of unstable raw materials and pasting the pot are solved, the safety and storage period of the product are improved, and better The finished product quality and taste.

CN119138501AInactive Publication Date: 2024-12-17贾庆钦
View PDF 0 Cites 1 Cited by

Patent Information

Application Number
CN202411425021.8
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2024-10-12
Publication Date
2024-12-17
Estimated Expiration
Not applicable · inactive patent

AI Technical Summary

Technical Problem

During the preparation process, the quality of raw materials screening and processing of existing American ginseng Yuling paste is poor, resulting in unstable finished product quality and easy to produce paste. The drying of raw materials and insufficient powder uniformity, which may introduce harmful substances, affecting product safety and Storage period.

Method used

The methods of material selection, grinding, steaming, filling, sterilization and packaging are adopted to ensure that the raw materials are fresh and free of diseases and pests, improve mixing uniformity through drying and crushing treatment, and improve product quality and shelf life of the steaming and sterilization process.

Benefits of technology

It improves the finished product quality and storage period of American ginseng Yuling Paste, reduces the risk of microbial contamination, enhances the safety and taste of the product, and extends the shelf life.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN119138501A_ABST
    Figure CN119138501A_ABST
Patent Text Reader

Abstract

The invention relates to the technical field of American ginseng Yuling paste preparation, and discloses an American ginseng Yuling paste and a preparation method thereof, the preparation method comprises material selection, grinding, steaming, filling, sterilization and packaging, the material proportion in the material selection process is as follows: 500g of longan aril, fresh longan fruits without plant diseases and insect pests need to be selected, and the longan fruits are peeled, denucleated and cut into small blocks. According to the American ginseng yangling paste and the preparation method thereof, through a unique formula combining the three components of the longan aril, the white granulated sugar and the American ginseng, the longan aril has the effects of tonifying heart and spleen and replenishing qi and blood; the white granulated sugar can provide energy; american ginseng can tonify qi, nourish yin, clear away fire and promote salivation, combination of the three components has a certain positive effect on health, longan aril, white granulated sugar and American ginseng are processed into powder through drying and grinding processes, mixing uniformity and follow-up steaming efficiency are improved, and through steaming and sterilization processes, the health-care food is prepared from the longan aril, the white granulated sugar and American ginseng. The taste of the product can be improved.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The invention relates to the technical field of American ginseng Yuling paste preparation, in particular to American ginseng Yuling paste and a preparation method thereof. Background Art

[0002] American ginseng Yuling paste is an ancient Chinese medicine recipe for dietary therapy, which originated from the "Sui Xi Ju Diet" by Wang Mengying in the Qing Dynasty. The recipe is mainly made of dried longan pulp (longan pulp) and American ginseng powder. It has the effects of replenishing qi, blood, calming the nerves, etc., and can improve sleep and nourish the spleen and stomach. However, the existing American ginseng Yuling paste has poor raw material screening and processing quality during the preparation process, which can easily lead to unstable finished product quality, and easy to produce pot sticking during the steaming process. At the same time, the drying of the raw materials and the uniformity of the powder are weak, which may lead to the introduction of harmful substances into the finished product, affecting the safety of the product. In addition, the unstable quality of the finished product may shorten the shelf life of the product and easily deteriorate. Summary of the invention

[0003] The purpose of this section is to summarize some aspects of embodiments of the present invention and briefly introduce some preferred embodiments. Some simplifications or omissions may be made in this section and the specification abstract and the invention title of this application to avoid blurring the purpose of this section, the specification abstract and the invention title, and such simplifications or omissions cannot be used to limit the scope of the present invention.

[0004] In view of the poor quality of raw material screening and processing in the above-mentioned or prior art, the quality of the finished product is easily unstable, and the pot is easily sticky during the steaming process. At the same time, the drying of the raw materials and the uniformity of the powder are weak, which may lead to the introduction of harmful substances into the finished product, affecting the safety of the product. In addition, the unstable quality of the finished product may shorten the storage period of the product and easily cause deterioration.

[0005] To achieve the above object, the present invention provides the following technical solutions:

[0006] A kind of American ginseng Yuling paste and a preparation method thereof, wherein the preparation method comprises material selection, powder grinding, steaming, filling, sterilization and packaging.

[0007] As a further solution of the present invention: the proportion of materials in the material selection process is as follows:

[0008] Longan flesh: 500g. Choose fresh longan fruits that are free of disease and insect pests. Remove the shell and core and cut into small pieces.

[0009] Granulated sugar: 200g. Choose high-quality granulated sugar and sieve it to remove impurities.

[0010] American ginseng: 100g. Choose dry, mildew-free and insect-free American ginseng. Wash it and cut it into small pieces.

[0011] As a further solution of the present invention: the specific steps in the grinding process are as follows:

[0012] Put the longan pulp into an oven and dry it at 60°C for 4 hours, then put the dried longan pulp into a grinder and grind it into powder, and pass it through an 80-mesh sieve for later use;

[0013] Grind the white sugar into powder and pass it through an 80-mesh sieve for later use;

[0014] Put the American ginseng into an oven and dry it at 60°C for 4 hours. Then put the dried American ginseng into a grinder and grind it into powder. Pass it through an 80-mesh sieve for later use.

[0015] As a further solution of the present invention: during the steaming process, the longan pulp powder, the white sugar powder and the American ginseng powder are uniformly mixed in a ratio of: longan pulp: white sugar: American ginseng = 5:2:1;

[0016] Finally, put the mixed powder into the steamer and steam it over high heat for 30 minutes, stirring constantly during the process to prevent the bottom of the pot from sticking.

[0017] As a further solution of the present invention: during the filling process, the steamed American ginseng Yuling paste needs to be filled into a pre-prepared bottle or other container while it is hot, and the sealing portion needs to ensure a good seal.

[0018] As a further solution of the present invention: during the sterilization process, the filled American ginseng Yuling paste is placed in a high-temperature sterilizer, sterilized with steam for 15 minutes, the temperature is controlled at 121° C., and then cooled to room temperature.

[0019] As a further solution of the present invention: during the packaging process, the sterilized American ginseng Yuling paste is taken out, packaged after cooling, sealed with sterile packaging materials (aluminum foil bags), and finally labeled to indicate the product name, production date and shelf life information.

[0020] Compared with the prior art, the present invention has the following beneficial effects:

[0021] 1. Through the unique formula combining the three ingredients of longan pulp, white sugar and American ginseng, longan pulp has the effects of nourishing the heart and spleen, and replenishing qi and blood; white sugar can provide energy; American ginseng can nourish qi and yin, clear away heat and promote the production of body fluids. The combination of these three ingredients has a certain positive impact on health. By adopting the drying and grinding process, longan pulp, white sugar and American ginseng are processed into powder form, which helps to improve the mixing uniformity and subsequent steaming efficiency. Through the steaming and sterilization process, not only can the taste of the product be improved, but also the shelf life of the product can be extended and the risk of microbial contamination can be reduced;

[0022] 2. Longan pulp is rich in nutrients, including vitamin C and minerals, which help relieve mental stress and improve mood. In addition, longan is believed to have a calming effect and is helpful in treating insomnia and anxiety. American ginseng is a very good natural energy supplement that can effectively improve fatigue, increase physical vitality and endurance, and the ingredients in American ginseng Yuling Paste can help improve the function of the digestive system and have a certain relieving effect on indigestion or stomach discomfort. At the same time, American ginseng is rich in antioxidants, which helps fight free radicals and slow down the aging process. In addition, its effect of improving blood circulation may also have a positive impact on skin health, making the skin look younger and more energetic. BRIEF DESCRIPTION OF THE DRAWINGS

[0023] Figure 1 This is a comparative test chart of the preparation of American ginseng Yuling paste and its preparation method. DETAILED DESCRIPTION

[0024] In order to make the above-mentioned objects, features and advantages of the present invention more obvious and understandable, the specific implementation modes of the present invention are described in detail below in conjunction with the accompanying drawings.

[0025] In the following description, many specific details are set forth to facilitate a full understanding of the present invention, but the present invention may also be implemented in other ways different from those described herein, and those skilled in the art may make similar generalizations without violating the connotation of the present invention. Therefore, the present invention is not limited to the specific embodiments disclosed below.

[0026] Secondly, the term "one embodiment" or "embodiment" as used herein refers to a specific feature, structure, or characteristic that may be included in at least one implementation of the present invention. The term "in one embodiment" that appears in different places in this specification does not necessarily refer to the same embodiment, nor does it refer to a separate or selective embodiment that is mutually exclusive with other embodiments.

[0027] Example 1

[0028] A kind of American ginseng Yuling paste and preparation method thereof, the specific steps include:

[0029] Step 1. Prepare the ingredients: 500g longan pulp, 200g white sugar, 100g American ginseng;

[0030] Step 2, grinding process: put the longan flesh into an oven, dry it at a temperature of 60°C for 4 hours, put the longan flesh into a grinder and grind it into powder, pass it through an 80-mesh sieve for later use, grind the white sugar into powder, pass it through an 80-mesh sieve for later use, put the American ginseng into an oven, dry it at a temperature of 60°C for 4 hours, put the American ginseng into a grinder and grind it into powder, pass it through an 80-mesh sieve for later use;

[0031] Step 3: Steaming: Mix longan pulp powder, white sugar powder and American ginseng powder in a ratio of 5:2:1. Put the mixed powder into a steamer and steam over high heat for 30 minutes, stirring constantly.

[0032] Step 4: Filling process: Pour the steamed American ginseng Yuling paste into bottles or other containers while it is still hot, and ensure that the seal is well sealed;

[0033] Step 5, sterilization process: put the filled American ginseng Yuling paste into a high-temperature sterilizer, sterilize with steam for 15 minutes, control the temperature at 121°C, and cool to room temperature;

[0034] Step 6: Packaging process:

[0035] Take out the sterilized American ginseng Yuling paste, package it after cooling, seal it with sterile packaging materials (aluminum foil bags), and finally attach a label with the product name, production date and shelf life information.

[0036] Example 2

[0037] A kind of American ginseng Yuling paste and preparation method thereof, the specific steps include:

[0038] Step 1. Prepare the ingredients: 300g longan pulp, 600g white sugar, 150g American ginseng;

[0039] Step 2: Grinding process:

[0040] Put the longan pulp in an oven and dry it at 60°C for 4 hours, put the longan pulp in a grinder and grind it into powder, pass through an 80-mesh sieve for later use, grind the white sugar into powder, pass through an 80-mesh sieve for later use, put the American ginseng in an oven and dry it at 60°C for 4 hours, put the American ginseng in a grinder and grind it into powder, pass through an 80-mesh sieve for later use;

[0041] Step 3: Steaming: Mix longan pulp powder, white sugar powder and American ginseng powder in a ratio of 3:6:1.5. Put the mixed powder into a steamer and steam over high heat for 25 minutes, stirring constantly.

[0042] Step 4: Filling process: Pour the steamed American ginseng Yuling paste into bottles or other containers while it is still hot, and ensure that the seal is well sealed;

[0043] Step 5, sterilization process: put the filled American ginseng Yuling paste into a high-temperature sterilizer, sterilize with steam for 10 minutes, control the temperature at 121°C, and cool to room temperature;

[0044] Step 6. Packaging process: Take out the sterilized American ginseng Yuling paste, package it after cooling, seal it with sterile packaging materials (aluminum foil bags), and finally attach a label to indicate the product name, production date and shelf life information.

[0045] Specifically, the experimental data are as follows:

[0046] project Example 1 Example 2 Longan Meat 500g 300g white sugar 200g 600g American Ginseng 100g 150g Steaming time 30 minutes 25 minutes Proportion Longan meat: white sugar: American ginseng = 5:2:1 Longan meat: white sugar: American ginseng = 3:6:1.5

[0047] Specifically, the comparison test of American ginseng Yuling paste is as follows Figure 1 shown.

[0048] Importantly, it should be noted that the construction and arrangement of the present application shown in a plurality of different exemplary embodiments are only exemplary. Although only a few embodiments are described in detail in this disclosure, it should be readily understood by those who refer to this disclosure that many modifications are possible (e.g., the size, scale, structure, shape and proportion of various elements, and parameter values ​​(e.g., temperature, pressure, etc.), installation arrangement, use of materials, color, directional changes, etc.) without substantially departing from the novel teachings and advantages of the subject matter described in the application. For example, the element shown as integrally formed can be composed of multiple parts or elements, the position of the element can be inverted or otherwise changed, and the nature or number or position of the discrete element can be changed or changed. Therefore, all such modifications are intended to be included in the scope of the present invention. The order or sequence of any process or method steps can be changed or reordered according to alternative embodiments. In the claims, any "device plus function" clause is intended to cover the structure of performing the function described herein, and is not only structurally equivalent but also equivalent structure. Without departing from the scope of the present invention, other replacements, modifications, changes and omissions can be made in the design, operating conditions and arrangement of the exemplary embodiments. Therefore, the invention is not limited to a specific embodiment, but extends to several modifications still falling within the scope of the appended claims.

[0049] Additionally, in order to provide a concise description of exemplary embodiments, all features of an actual embodiment (ie, those features that are not relevant to the best mode presently contemplated for carrying out the invention or those that are not relevant to implementing the invention) may not be described.

[0050] It will be appreciated that in the development of any actual implementation, as in any engineering or design project, numerous implementation-specific decisions may be made. Such a development effort may be complex and time-consuming, but will be a routine task of design, fabrication, and production for those of ordinary skill having the benefit of this disclosure without undue experimentation.

[0051] It should be noted that the above embodiments are only used to illustrate the technical solutions of the present invention rather than to limit it. Although the present invention has been described in detail with reference to the preferred embodiments, those skilled in the art should understand that the technical solutions of the present invention may be modified or replaced by equivalents without departing from the spirit and scope of the technical solutions of the present invention, which should all be included in the scope of the claims of the present invention.

Claims

1. A kind of American ginseng Yuling paste and preparation method thereof, characterized in that: The preparation method includes material selection, powder grinding, steaming, filling, sterilization and packaging.

2. A kind of American ginseng Yuling paste and preparation method thereof according to claim 1, characterized in that: The specific proportions of materials in the material selection process are as follows: Longan flesh: 500g. Choose fresh longan fruits that are free of disease and insect pests. Remove the shell and core and cut into small pieces. Granulated sugar: 200g. Choose high-quality granulated sugar and sieve it to remove impurities. American ginseng: 100g. Choose dry, mildew-free and insect-free American ginseng. Wash it and cut it into small pieces.

3. A kind of American ginseng Yuling paste and preparation method thereof according to claim 1, characterized in that: The specific steps in the grinding process are as follows: Put the longan pulp into an oven and dry it at 60°C for 4 hours, then put the dried longan pulp into a grinder and grind it into powder, and pass it through an 80-mesh sieve for later use; Grind the white sugar into powder and pass it through an 80-mesh sieve for later use; Put the American ginseng into an oven and dry it at 60°C for 4 hours. Then put the dried American ginseng into a grinder and grind it into powder. Pass it through an 80-mesh sieve for later use.

4. A kind of American ginseng Yuling paste and preparation method thereof according to claim 1, characterized in that: During the steaming process, the longan pulp powder, white sugar powder and American ginseng powder are uniformly mixed in a ratio of: longan pulp: white sugar: American ginseng = 5:2:1; Finally, put the mixed powder into the steamer and steam it over high heat for 30 minutes, stirring constantly during the process to prevent the bottom of the pot from sticking.

5. A kind of American ginseng Yuling paste and preparation method thereof according to claim 1, characterized in that: During the filling process, the steamed American ginseng Yuling paste needs to be filled into the pre-prepared bottles or other containers while it is hot, and the sealing part needs to ensure good sealing.

6. A kind of American ginseng Yuling paste and preparation method thereof according to claim 1, characterized in that: During the sterilization process, the filled American ginseng Yuling paste is placed in a high-temperature sterilizer, sterilized with steam for 15 minutes, the temperature is controlled at 121° C., and then cooled to room temperature.

7. A kind of American ginseng Yuling paste and preparation method thereof according to claim 1, characterized in that: During the packaging process, the sterilized American ginseng Yuling paste is taken out, packaged after cooling, sealed with sterile packaging materials (aluminum foil bags), and finally labeled with the product name, production date and shelf life information.

Citation Information

Cited By

  • Longan aril steamed American ginseng processed product for regulating blood sugar as well as preparation method and application of longan aril steamed American ginseng processed product

    CN120617365A