Honey alcoholism dispelling black chocolates and preparation method thereof

Abstract

The present invention discloses honey alcoholism dispelling black chocolates. The honey alcoholism dispelling black chocolates are prepared from the following raw materials in parts by weight: 380-390 parts of cocoa butter, 30-32 parts of flaxseed oil, an appropriate amount of immobilized lipase and edible alcohol, 3-4 parts of chitosan, 20-22 parts of honey, 12-13 parts of coconut juice, 10-11 parts of glutinous rice, 3-4 parts of radix puerariae, 5-6 parts of flos puerariae, 2-3 parts of fructus schizandrae, 170-180 parts of cocoa powder, 380-390 parts of white granulated sugar, 50-55 parts of lactose, 5-6 parts of lecithin, 0.5-0.6 part of a beta-sitosterol preparation and 0.5-0.6 part of a gamma-oryzanol preparation. The chocolates are smooth on surface, delicate in mouthfeel and moderate in sweetness. After a transesterification reaction of the cocoa butter and the flaxseed oil, the content of beta crystal form is improved, so that the chocolates have a good stability and storage performance, and also have the effect of dispelling alcoholism.

Description

technical field

[0001] The invention relates to the technical field of food processing, in particular to a honey hangover-relief dark chocolate and a preparation method thereof. Background technique

[0002] Chocolate is a popular high-calorie food, and cocoa butter is the main raw material for chocolate production. Because the main fatty acids in cocoa butter are saturated fatty acids, traditional chocolate products have problems such as high calories and poor health. At present, with the improvement of living standards, people's demand for healthy chocolate products is also increasing. Therefore, chocolate with certain health functions can be prepared by modifying cocoa butter to change its fatty acid and triglyceride composition. Polyunsaturated fatty acids, such as linolenic acid, have important physiological functions, but the human body cannot synthesize them and must be obtained from food. Linolenic acid mainly exists in linseed oil, but in daily life, because this ...

Examples

Embodiment Construction

[0015] A kind of honey anti-alcohol dark chocolate, made of the following raw materials in parts by weight (kg):

[0016] Cocoa Butter 380, Linseed Oil 30, Immobilized Lipase Appropriate, Edible Alcohol Appropriate, Chitosan 3, Honey 20, Coconut Juice 12, Glutinous Rice 10, Pueraria 3, Pueraria 5, Schisandra 2, Cocoa Powder 170, White Sugar 380, lactose 50, lecithin 5, β-sitosterol preparation 0.5, γ-oryzanol preparation 0.5.

[0017] The preparation method of described honey hangover dark chocolate, comprises the following steps:

[0018] (1) Boil kudzu root, kudzu flower, and schisandra with 5 times the water for 40 minutes, filter to remove residue, and spray-dry the obtained filtrate to make powder to obtain Chinese medicine powder;

[0019] (2) Mix cocoa butter and linseed oil, then add immobilized lipase, react at a temperature of 60°C and a stirring rate of 200r / min for 155 minutes, and then filter out the immobilized lipase;

[0020] (3) Mix the material obtained in ...

technical field

[0001] The invention relates to the technical field of food processing, in particular to a honey hangover-relief dark chocolate and a preparation method thereof. Background technique

[0002] Chocolate is a popular high-calorie food, and cocoa butter is the main raw material for chocolate production. Because the main fatty acids in cocoa butter are saturated fatty acids, traditional chocolate products have problems such as high calories and poor health. At present, with the improvement of living standards, people's demand for healthy chocolate products is also increasing. Therefore, chocolate with certain health functions can be prepared by modifying cocoa butter to change its fatty acid and triglyceride composition. Polyunsaturated fatty acids, such as linolenic acid, have important physiological functions, but the human body cannot synthesize them and must be obtained from food. Linolenic acid mainly exists in linseed oil, but in daily life, because this ...

Examples

Embodiment Construction

[0015] A kind of honey anti-alcohol dark chocolate, made of the following raw materials in parts by weight (kg):

[0016] Cocoa Butter 380, Linseed Oil 30, Immobilized Lipase Appropriate, Edible Alcohol Appropriate, Chitosan 3, Honey 20, Coconut Juice 12, Glutinous Rice 10, Pueraria 3, Pueraria 5, Schisandra 2, Cocoa Powder 170, White Sugar 380, lactose 50, lecithin 5, β-sitosterol preparation 0.5, γ-oryzanol preparation 0.5.

[0017] The preparation method of described honey hangover dark chocolate, comprises the following steps:

[0018] (1) Boil kudzu root, kudzu flower, and schisandra with 5 times the water for 40 minutes, filter to remove residue, and spray-dry the obtained filtrate to make powder to obtain Chinese medicine powder;

[0019] (2) Mix cocoa butter and linseed oil, then add immobilized lipase, react at a temperature of 60°C and a stirring rate of 200r / min for 155 minutes, and then filter out the immobilized lipase;

[0020] (3) Mix the material obtained in ...