Cooking apparatus
By incorporating air ducts and guide elements into the door assembly of the cooking appliance to form an air guiding structure, the air in the drawer assembly is directed to the air duct for exhaust, thus solving the problem of excessive temperature rise in the drawer assembly and improving safety and ease of use.
Patent Information
- Application Number
- CN202310838453.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- Filing Date
- 2023-07-07
- Publication Date
- 2026-05-01
- Estimated Expiration
- 2043-07-07
AI Technical Summary
In existing cooking appliances, the drawer components can overheat, posing a safety hazard of scalding users. This is especially true in cooking appliances with drawer components, where heat can easily cause the drawer components to overheat, affecting safety during use.
An air duct, air inlet, and air outlet are installed in the door assembly of the cooking appliance, and a guide component is installed in the air duct to form an air guiding structure. This guides the air in the accommodating cavity of the drawer assembly into the air duct and discharges it through the exhaust assembly, thereby reducing heat loss and lowering the temperature rise of the drawer assembly.
It effectively improves the air exhaust efficiency of the drawer assembly, reduces temperature rise, enhances safety, reduces the risk of burns, and lowers the possibility of bottom plate fire.