Preparation method of red ginseng oral liquid with antithrombotic effect

Abstract

The invention discloses a preparation method of red ginseng oral liquid with antithrombotic effect, and relates to the technical field of health food, and the preparation method comprises the following steps: step 1, weighing quantitative raw materials, and standing for later use; 2, the raw materials are crushed through a wall breaking machine; and thirdly, the crushed raw materials are screened, the raw materials which are not completely crushed are removed, and the raw materials which are not completely crushed are subjected to secondary crushing. The red ginseng root powder, the hawthorn fruit powder, the apple powder, the kiwi fruit powder, the soybean powder and the corn powder which are crushed are sequentially and respectively screened through a screening device, the raw materials which are not completely crushed are screened out, the raw materials which are completely crushed are intensively collected for standby application, and the raw materials which are not completely crushed are put into a wall breaking machine again to be subjected to secondary crushing, so that the red ginseng root powder, the hawthorn fruit powder, the apple powder, the kiwi fruit powder, the soybean powder and the corn powder are obtained. And then the screening device is used for screening the raw materials subjected to secondary crushing again, so that complete crushing of the raw materials is guaranteed, the subsequent cooking process is facilitated, waste of nutrient substances is reduced, and the effect of the oral liquid is guaranteed.

Description

Technical Field

[0001] The invention relates to the technical field of health food, and in particular to a method for preparing red ginseng oral liquid with anti-thrombotic effect. Background Art

[0002] Red ginseng is a perennial herb of the genus Panax in the Araliaceae family. The rhizome is short and upright, with one additional node per year, commonly known as the "reed head", and sometimes one or several adventitious roots (taro) grow on it. The taproot is thick, fleshy, cylindrical or spindle-shaped. The palmate compound leaves are whorled at the end of the stem, with long petioles, and the leaflets are mostly 5, with fine serrations on the edges and sparse bristles along the veins on the upper surface. Red ginseng is the dried roots and rhizomes of the cultivated product of the Araliaceae family Panax ginseng after steaming. It is dug in autumn, washed, steamed, and dried. Red ginseng has high medicinal value.

[0003] Patent publication number CN103689602B discloses a method for preparing Korean red ginseng oral liquid. Put Korean red ginseng 5-year root powder, mulberry, jujube, black plum, hawthorn, monk fruit, and licorice powder into a stainless steel container, add water and boil for 3 times, filter to obtain filtrate, combine the filtrates, add sake lactobacillus for fermentation; decompress and concentrate the filtrate, and bottle or bag it.

[0004] The prior art is to decoct mulberry, jujube, black plum, hawthorn and monk fruit as a whole, obtain the filtrate after decoction, and concentrate and ferment it to produce oral liquid. However, if the whole is decocted, the inside of the fruit may not be completely decocted, resulting in a waste of some nutrients, which in turn leads to the problem of low nutritional value of the prepared oral liquid. Summary of the invention

[0005] The purpose of the present invention is to provide a method for preparing a red ginseng oral liquid with anti-thrombotic effect, so as to solve the problems raised in the above background technology.

[0006] In order to solve the above technical problems, the technical solution adopted by the present invention is: A method for preparing red ginseng oral liquid with anti-thrombotic effect comprises the following steps: Step 1, weigh a certain amount of raw materials and set aside for later use; Step 2: crush the raw materials using a wall breaking machine; Step 3: Screen the crushed raw materials, remove the incompletely crushed raw materials, and crush the incompletely crushed raw materials for a second time; Step 4: add water to the crushed raw materials and boil them; Step 5, fermenting the decocted solution; Step 6, concentrating the fermented solution, collecting the concentrated solution, and obtaining an oral solution; The step 1, weighing a certain amount of raw materials and setting them aside specifically includes: weighing 2g of red ginseng root, 1.5g of hawthorn, 2g of apple, 1.5g of kiwi fruit, 3g of soybean, 1.3g of corn, and some lactobacilli, and setting them aside.

[0007] A further improvement of the technical solution of the present invention is that: the step three, screening the crushed raw materials, removing the incompletely crushed raw materials, and re-crushing the incompletely crushed raw materials specifically includes: the crushed red ginseng root powder, hawthorn powder, apple powder, kiwi powder, soybean powder, and corn powder are screened through a screening device in turn, the incompletely crushed raw materials are screened out, the completely crushed raw materials are collected and set aside, the incompletely crushed raw materials are re-put into the wall breaking machine for secondary crushing, and then the secondary crushed raw materials are screened again by using the screening device, the completely crushed raw materials are kept for use, and the raw materials that are still not crushed are kept for feeding livestock and poultry.

[0008] A further improvement of the technical solution of the present invention is that the step 4 of boiling the crushed raw materials with water specifically includes: putting the completely crushed raw materials into a cooking pot, adding clean water to the cooking pot for boiling, the amount of water added is 3 times the total amount of the completely crushed raw materials, and boiling at a temperature of 90 degrees for 4 hours.

[0009] A further improvement of the technical solution of the present invention is that the step 5, fermenting the decoction solution specifically includes: cooling the boiled raw materials at room temperature for 7-8 hours, and after the raw materials are completely cooled, putting the raw materials into a fermentation container, adding lactic acid bacteria to the solution, and then sealing the container and fermenting at a temperature of 45 degrees Celsius for 24-36 hours.

[0010] A further improvement of the technical solution of the present invention is that the step six, concentrating the fermented solution, collecting the concentrated liquid, and obtaining the oral liquid specifically includes: putting the fermented solution into a concentration device, concentrating the solution using the concentration device, collecting the concentrated liquid using a packaging bottle during the concentration process, and after the concentrated liquid is completely cooled, the concentrated liquid in the packaging bottle is the oral liquid, and finally the packaging bottle is packaged.

[0011] A further improvement of the technical solution of the present invention is that the screening device includes a base plate, the four corners of the top surface of the base plate are fixedly connected to pillars, the top side surfaces of the pillars are fixedly connected to guide rails, the surface of the guide rails is slidably connected to sliders, a collecting trough is placed in the middle of the top surface of the base plate, the top surfaces of the two pillars are fixedly connected to support plates, the top surface of the support plates is fixedly connected to a motor, the output shaft of the motor is fixedly connected to an elliptical plate, and the top surface of the slider is provided with a screening assembly.

[0012] A further improvement of the technical solution of the present invention is that the screening assembly includes a screening frame fixedly connected to the top surface of the slider, a force-bearing plate fixedly connected to one side of the screening frame, the force-bearing plate is slidably connected to the elliptical plate, an elastic member fixedly connected to the other side of the screening frame, and the top surfaces of the other two pillars are fixedly connected to fixed plates, and one end of the elastic member is fixedly connected to the side of the fixed plate.

[0013] A further improvement of the technical solution of the present invention is that a bearing bar is fixedly connected to the inner cavity of the screening frame, a screen is overlapped on the top surface of the bearing bar, slots are provided on the front and back of the screen, and positioning blocks are fixedly connected to the front and back of the screening frame.

[0014] A further improvement of the technical solution of the present invention is that: a movable plate is movably sleeved in the inner cavity of the positioning block, a clamping plate is fixedly connected to one side of the movable plate, one side of the clamping plate extends to the interior of the screening frame and is clamped with the clamping slot, both ends of the other side of the movable plate are fixedly connected to transmission rods, one end of the transmission rod extends to the outside of the positioning block and is fixedly connected to a pull plate, an elastic sheet and an airbag are fixedly connected to the middle part of the other side of the movable plate, and one end of the elastic sheet and the airbag is fixedly connected to the inner side of the positioning block.

[0015] Due to the adoption of the above technical solution, the present invention has the following technical advances compared with the prior art: 1. The present invention provides a method for preparing a red ginseng oral liquid with an anti-thrombotic effect, which comprises the following steps: crushing red ginseng root powder, hawthorn powder, apple powder, kiwi powder, soybean powder and corn powder, respectively, through a screening device for screening, screening out raw materials that are not completely crushed, collecting the completely crushed raw materials for standby use, re-adding the raw materials that are not completely crushed into a wall-breaking machine for secondary crushing, and then using a screening device to screen the secondary crushed raw materials again, thereby ensuring that the raw materials are completely crushed, facilitating the subsequent steaming process, reducing the waste of nutrients, and ensuring the effect of the oral liquid. At the same time, red ginseng has the effects of enhancing immune function, anti-oxidation, anti-stress, anti-radiation, anti-aging, cardiotonic, It can resist hypoxia and protect the myocardium, protect and stimulate the hematopoietic function of the bone marrow. Hawthorn contains substances such as vitamin C and carotene, which can effectively prevent arteriosclerosis. Apples contain pectin, vitamin C and trace elements such as magnesium, which can lower blood cholesterol levels, lower blood pressure and reduce the incidence of cerebral thrombosis. Kiwi fruit is rich in vitamin C, which can regulate the metabolism of pigments in the skin, and has the effect of increasing appetite and promoting digestion. Soybeans can effectively reduce the cholesterol content in the body and have a very good effect on preventing thrombosis. Corn is rich in dietary fiber, which can effectively promote the excretion of toxins and waste in the body, and has a very good effect on unblocking blood vessels and reducing blood viscosity.

[0016] 2. The present invention provides a method for preparing red ginseng oral liquid with anti-thrombotic effect, which adopts the cooperation of a bottom plate, a pillar, a collecting trough, a guide rail, a slider, a screening assembly, a support plate, a motor, an elliptical plate, a force-bearing plate, an elastic member, and a fixed plate. The elliptical plate is driven to rotate by the motor, and the major axis end of the elliptical plate pushes the force-bearing plate to move left, and the force-bearing plate drives the screening assembly to move left, and the screening assembly drives the slider to slide on the surface of the guide rail. At the same time, the screening assembly squeezes the elastic member to generate elastic force. When the elliptical plate rotates to the minor axis end, the elastic member restores the elastic force to drive the screening assembly to move right and rebound, and then the elliptical plate rotates to the major axis end again, so as to drive the screening assembly to move left and right in a cycle for screening, thereby improving the screening effect.

[0017] 3. The present invention provides a method for preparing red ginseng oral liquid with anti-thrombotic effect, which adopts the cooperation of a screening component, a screening frame, a bearing bar, a screen, a slot, a positioning block, a movable plate, a slot, a transmission rod, a pull plate, an elastic member, and an air bag. The pull plate is pulled to drive the transmission rod to move, the transmission rod drives the movable plate to move, the movable plate drives the slot to move, and at the same time, the movable plate squeezes the elastic sheet and the air bag to generate elastic force. At this time, the screen is placed on the bearing bar surface of the screening frame. After the pull plate is released, the elastic sheet and the air bag restore the elastic force to drive the slot to be clamped into the slot of the screen for fixing, so that the screen is easy to install. When dismantling, the pull plate is pulled to separate the slot from the slot, which is convenient for removing the screen for maintenance or replacing the screen with different sieve holes, thereby improving the convenience of use. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 It is a schematic diagram of the preparation process of the present invention; Figure 2 It is a schematic structural diagram of the screening device of the present invention; Figure 3 It is a side structural schematic diagram of the screening device of the present invention; Figure 4 It is a schematic diagram of the structure of the screening assembly of the present invention; Figure 5 It is a schematic cross-sectional structural diagram of the positioning block of the present invention.

[0019] In the figure: 1. bottom plate; 2. pillar; 3. collecting trough; 4. guide rail; 5. slider; 6. screening assembly; 61. screening frame; 62. bearing bar; 63. screen; 64. slot; 65. positioning block; 651. moving plate; 652. clamping plate; 653. transmission rod; 654. pulling plate; 655. elastic sheet; 656. airbag; 7. supporting plate; 8. motor; 9. elliptical plate; 10. force plate; 11. elastic member; 12. fixing plate. DETAILED DESCRIPTION

[0020] The present invention is further described in detail below in conjunction with embodiments: Example 1 like Figure 1-5 As shown, the present invention provides a method for preparing a red ginseng oral liquid with anti-thrombotic effect, comprising the following steps: Step 1, weigh a certain amount of raw materials and set aside for later use; Step 2: crush the raw materials using a wall breaking machine; Step 3: Screen the crushed raw materials, remove the incompletely crushed raw materials, and crush the incompletely crushed raw materials for a second time; Step 4: add water to the crushed raw materials and boil them; Step 5, fermenting the decocted solution; Step 6, concentrating the fermented solution, collecting the concentrated solution, and obtaining an oral solution; The first step is to weigh a certain amount of raw materials and set them aside for use, which specifically includes: weighing 2g of red ginseng root, 1.5g of hawthorn, 2g of apple, 1.5g of kiwi fruit, 3g of soybean, 1.3g of corn, and some lactobacilli, and setting them aside for use; The third step is to screen the crushed raw materials to remove the raw materials that are not completely crushed, and to perform secondary crushing on the raw materials that are not completely crushed, which specifically includes: screening the crushed red ginseng root powder, hawthorn powder, apple powder, kiwi powder, soybean powder, and corn powder in turn through a screening device, screening out the raw materials that are not completely crushed, collecting the completely crushed raw materials for standby use, re-adding the raw materials that are not completely crushed into a wall breaking machine for secondary crushing, and then using a screening device to screen the secondary crushed raw materials again, leaving the completely crushed raw materials for standby use, and leaving the raw materials that are still not crushed for feeding livestock and poultry; The fourth step of boiling the crushed raw materials with water specifically includes: putting the completely crushed raw materials into a cooking pot, adding water to the cooking pot for boiling, the amount of water added is 3 times the total amount of the completely crushed raw materials, and boiling at a temperature of 90 degrees for 4 hours; The step 5 of fermenting the boiled solution specifically comprises: cooling the boiled raw material at room temperature for 7-8 hours, and after the raw material is completely cooled, putting the raw material into a fermentation container, adding lactobacillus to the solution, and then sealing the container and fermenting at a temperature of 45 degrees Celsius for 24-36 hours; The sixth step, concentrating the fermented solution and collecting the concentrated liquid to obtain the oral liquid, specifically comprises: putting the fermented solution into a concentration device, concentrating the solution using the concentration device, collecting the concentrated liquid using a packaging bottle during the concentration process, and after the concentrated liquid is completely cooled, the concentrated liquid in the packaging bottle is the oral liquid, and finally the packaging bottle is packaged.

[0021] The crushed red ginseng root powder, hawthorn powder, apple powder, kiwi powder, soybean powder and corn powder are screened in turn through the screening device to screen out the raw materials that are not completely crushed, and the completely crushed raw materials are collected and reserved. The raw materials that are not completely crushed are put back into the wall breaking machine for secondary crushing, and then the screening device is used to screen the secondary crushed raw materials again to ensure that the raw materials are completely crushed, which is convenient for the subsequent steaming process, reduces the waste of nutrients, and ensures the effect of the oral liquid. At the same time, red ginseng has the effects of enhancing immune function, anti-oxidation, anti-stress, anti-radiation, anti-aging, cardiotonic, anti-hypoxia and myocardial protection, protection and stimulation of bone Myeloid hematopoietic function, hawthorn contains substances such as vitamin C and carotene, which can effectively prevent arteriosclerosis. Apples contain pectin, vitamin C and trace elements such as magnesium, which can lower blood cholesterol levels, lower blood pressure and reduce the incidence of cerebral thrombosis. Kiwi fruit is rich in vitamin C, which can regulate the metabolism of pigments in the skin, and has the effect of increasing appetite and promoting digestion. Soybeans can effectively reduce the cholesterol content in the body and have a very good effect on preventing thrombosis. Corn is rich in dietary fiber, which can effectively promote the excretion of toxins and waste in the body, and has a very good effect on unblocking blood vessels and reducing blood viscosity.

[0022] Example 2 like Figure 1-5 As shown, on the basis of Example 1, the present invention provides a technical solution: preferably, the screening device includes a bottom plate 1, the four corners of the top surface of the bottom plate 1 are fixedly connected with pillars 2, the top side surfaces of the pillars 2 are fixedly connected with guide rails 4, the surface of the guide rails 4 is slidably connected with sliders 5, a collecting trough 3 is placed in the middle of the top surface of the bottom plate 1, the top surfaces of the two pillars 2 are fixedly connected with support plates 7, the top surfaces of the support plates 7 are fixedly connected with motors 8, the output shaft of the motor 8 is fixedly connected with an elliptical plate 9, a screening assembly 6 is provided on the top surface of the slider 5, the screening assembly 6 includes a screening frame 61 fixedly connected to the top surface of the slider 5, one side of the screening frame 61 is fixedly connected with a force plate 10, the force plate 10 is slidably connected to the elliptical plate 9 Next, an elastic member 11 is fixedly connected to the other side of the screening frame 61, and a fixed plate 12 is fixedly connected to the top surfaces of the other two pillars 2. One end of the elastic member 11 is fixedly connected to the side of the fixed plate 12. The motor 8 drives the elliptical plate 9 to rotate, and the long axis end of the elliptical plate 9 pushes the force-bearing plate 10 to move left, and the force-bearing plate 10 drives the screening assembly 6 to move left. The screening frame 61 drives the slider 5 to slide on the surface of the guide rail 4. At the same time, the screening frame 61 squeezes the elastic member 11 to generate elastic force. When the elliptical plate 9 rotates to the short axis end, the elastic member 11 restores the elastic force to drive the screening frame 61 to move right and rebound, and then the elliptical plate 9 rotates to the long axis end again, thereby driving the screening assembly 6 to move left and right in a cycle for screening, thereby improving the screening effect.

[0023] Example 3 like Figure 1-5As shown, on the basis of Example 2, the present invention provides a technical solution: preferably, the inner cavity of the screening frame 61 is fixedly connected with a bearing bar 62, the top surface of the bearing bar 62 is overlapped with a screen 63, the front and back of the screen 63 are provided with a card slot 64, the front and back of the screening frame 61 are fixedly connected with a positioning block 65, the inner cavity of the positioning block 65 is movably sleeved with a moving plate 651, one side of the moving plate 651 is fixedly connected with a card plate 652, one side of the card plate 652 extends to the interior of the screening frame 61 and is carded with the card slot 64, the other two ends of the moving plate 651 are fixedly connected with a transmission rod 653, one end of the transmission rod 653 extends to the outside of the positioning block 65 and is fixedly connected with a pull plate 654, and the middle part of the other side of the moving plate 651 is fixedly connected with an elastic sheet 655 and an air Bag 656, one end of the elastic sheet 655 and the air bag 656 are fixedly connected to the inner side of the positioning block 65, and the transmission rod 653 is driven to move by pulling the pull plate 654, and the transmission rod 653 drives the movable plate 651 to move, and the movable plate 651 drives the clamping plate 652 to move. At the same time, the movable plate 651 squeezes the elastic sheet 655 and the air bag 656 to generate elastic force. At this time, the screen 63 is placed on the surface of the bearing bar 62 of the screening frame 61. After releasing the pull plate 654, the elastic sheet 655 and the air bag 656 restore the elastic force to drive the clamping plate 652 to be clamped into the clamping slot 64 of the screen 63 for fixation, thereby facilitating the installation of the screen 63. When removing, pull the pull plate 654 to separate the clamping plate 652 from the clamping slot 64, so as to facilitate the removal of the screen 63 for maintenance or replacement of the screen 63 with different sieve holes.

[0024] In summary, the effects of the present invention are as follows: the crushed red ginseng root powder, hawthorn powder, apple powder, kiwi powder, soybean powder and corn powder are respectively screened through a screening device in sequence, the raw materials that are not completely crushed are screened out, the completely crushed raw materials are collected and reserved, the raw materials that are not completely crushed are put back into the wall breaking machine for secondary crushing, and then the screening device is used to screen the secondary crushed raw materials again to ensure that the raw materials are completely crushed, which is convenient for the subsequent steaming process, reduces the waste of nutrients, and ensures the effect of the oral liquid. At the same time, red ginseng has the effects of enhancing immune function, anti-oxidation, anti-stress, anti-radiation, anti-aging, cardiotonic, anti-hypoxia and myocardial protection. Protect and stimulate bone marrow hematopoietic function. Hawthorn contains substances such as vitamin C and carotene, which can effectively prevent arteriosclerosis. Apples contain pectin, vitamin C and trace elements such as magnesium, which can lower blood cholesterol levels, lower blood pressure and reduce the incidence of cerebral thrombosis. Kiwi fruit is rich in vitamin C, which can regulate the metabolism of pigments in the skin, and has the effect of increasing appetite and promoting digestion. Soybeans can effectively reduce the cholesterol content in the body and have a very good effect on preventing thrombosis. Corn is rich in dietary fiber, which can effectively promote the excretion of toxins and waste in the body, and has a very good effect on unblocking blood vessels and reducing blood viscosity.

[0025] The above generally describes the present invention in detail, but it is obvious to a person skilled in the art that some modifications or improvements can be made to the present invention. Therefore, modifications or improvements that do not depart from the spirit of the present invention are within the scope of protection of the present invention.

Claims

1. A method for preparing a red ginseng oral liquid having an anti-thrombotic effect, characterized in that: The following steps are involved: Step 1, weigh a certain amount of raw materials and set aside for later use; Step 2: crush the raw materials using a wall breaking machine; Step 3: Screen the crushed raw materials, remove the raw materials that are not completely crushed, and crush the raw materials that are not completely crushed for the second time; Step 4: add water to the crushed raw materials and boil them; Step 5, fermenting the decocted solution; Step 6, concentrating the fermented solution, collecting the concentrated solution, and obtaining an oral solution; The step 1, weighing a certain amount of raw materials and setting them aside specifically includes: weighing 2g of red ginseng root, 1.5g of hawthorn, 2g of apple, 1.5g of kiwi fruit, 3g of soybean, 1.3g of corn, and some lactobacilli, and setting them aside.

2. The method for preparing a red ginseng oral liquid with antithrombotic effect according to claim 1, characterized in that: The step three of screening the crushed raw materials to remove the raw materials that are not completely crushed, and re-crushing the raw materials that are not completely crushed specifically includes: screening the crushed red ginseng root powder, hawthorn powder, apple powder, kiwi powder, soybean powder, and corn powder in turn through a screening device to screen out the raw materials that are not completely crushed, and collect the completely crushed raw materials for standby use, and put the raw materials that are not completely crushed back into the wall breaking machine for secondary crushing, and then use the screening device to screen the secondary crushed raw materials again, leaving the completely crushed raw materials for standby use, and the raw materials that are still not crushed are kept for feeding livestock and poultry.

3. The method for preparing a red ginseng oral liquid with antithrombotic effect according to claim 1, characterized in that: The step 4 of boiling the crushed raw materials with water specifically includes: putting the completely crushed raw materials into a cooking pot, adding clean water into the cooking pot for boiling, the amount of water added is 3 times the total amount of the completely crushed raw materials, and boiling at a temperature of 90 degrees for 4 hours.

4. The method for preparing a red ginseng oral liquid with antithrombotic effect according to claim 1, characterized in that: The step 5 of fermenting the boiled solution specifically includes: cooling the boiled raw material at room temperature for 7-8 hours, putting the raw material into a fermentation container after the raw material is completely cooled, adding lactobacillus to the solution, and then sealing the container and fermenting at a temperature of 45 degrees Celsius for 24-36 hours.

5. The method for preparing a red ginseng oral liquid with antithrombotic effect according to claim 1, characterized in that: The step six, concentrating the fermented solution, collecting the concentrated liquid, and obtaining the oral liquid specifically comprises: putting the fermented solution into a concentration device, concentrating the solution using the concentration device, collecting the concentrated liquid using a packaging bottle during the concentration process, and after the concentrated liquid is completely cooled, the concentrated liquid in the packaging bottle is the oral liquid, and finally the packaging bottle is packaged.

6. The method for preparing a red ginseng oral liquid with antithrombotic effect according to claim 2, characterized in that: The screening device comprises a bottom plate (1), the top surface of the bottom plate (1) is fixedly connected to pillars (2) at four corners, the top side surfaces of the pillars (2) are fixedly connected to guide rails (4), the surface of the guide rails (4) is slidably connected to a slider (5), a collecting trough (3) is placed in the middle of the top surface of the bottom plate (1), the top surfaces of the two pillars (2) are fixedly connected to support plates (7), the top surface of the support plates (7) is fixedly connected to a motor (8), the output shaft of the motor (8) is fixedly connected to an elliptical plate (9), and the top surface of the slider (5) is provided with a screening assembly (6).

7. The method for preparing a red ginseng oral liquid with antithrombotic effect according to claim 6, characterized in that: The screening assembly (6) comprises a screening frame (61) fixedly connected to the top surface of the slider (5); a force-bearing plate (10) is fixedly connected to one side of the screening frame (61); the force-bearing plate (10) is slidably connected to the elliptical plate (9); an elastic member (11) is fixedly connected to the other side of the screening frame (61); the top surfaces of the other two pillars (2) are fixedly connected to a fixing plate (12); one end of the elastic member (11) is fixedly connected to the side surface of the fixing plate (12).

8. The method for preparing a red ginseng oral liquid with antithrombotic effect according to claim 7, characterized in that: The inner cavity of the screening frame (61) is fixedly connected to a bearing bar (62), the top surface of the bearing bar (62) is overlapped with a screen (63), the front and back surfaces of the screen (63) are provided with a clamping groove (64), and the front and back surfaces of the screening frame (61) are fixedly connected to a positioning block (65).

9. The method for preparing a red ginseng oral liquid with antithrombotic effect according to claim 8, characterized in that: The inner cavity of the positioning block (65) is movably sleeved with a movable plate (651), one side of the movable plate (651) is fixedly connected to a clamping plate (652), one side of the clamping plate (652) extends to the interior of the screening frame (61) and is clamped with the clamping groove (64), both ends of the other side of the movable plate (651) are fixedly connected to transmission rods (653), one end of the transmission rod (653) extends to the exterior of the positioning block (65) and is fixedly connected to a pull plate (654), and an elastic sheet (655) and an air bag (656) are fixedly connected to the middle of the other side of the movable plate (651), one end of the elastic sheet (655) and the air bag (656) are fixedly connected to the inner side of the positioning block (65).

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