Seasoning preparation process and preparation device

Abstract

The invention discloses a seasoning preparation process and a preparation device, and relates to the technical field of seasoning preparation. The device comprises a support, a material storage barrel is horizontally arranged on the support, a shaft rod is coaxially arranged in the material storage barrel, end plates rotationally connected with the material storage barrel are fixedly arranged at the two ends of the shaft rod correspondingly, the upper side and the lower side of the material storage barrel communicate with a feeding port and a discharging port correspondingly, and a sealing plate is detachably installed in the discharging port; seasoning is added into the multiple containing shells, the multiple containing shells rotate, meanwhile, the spraying pipe stirs the seasoning, the seasoning is turned over, thrown and in a loose state by means of stress of rotation and stirring, meanwhile, the air supply part conveys hot air into the containing shells through the air pipe and the spraying pipe, air flow escapes from inside to outside in a seasoning pile, and the seasoning is stirred through the spraying pipe. According to the seasoning drying device, seasoning can be blown through the air pressure of airflow, the loosening effect is improved, meanwhile, the seasoning can be dried rapidly and evenly, and therefore the practicability is improved.

Description

TECHNICAL FIELD

[0001] The present application relates to the technical field of seasoning preparation, in particular to a seasoning preparation process and preparation device. BACKGROUND

[0002] Seasoning, also known as condiment, refers to a food ingredient that is added in small amounts to other foods to improve the taste. Seasoning is generally divided into liquid seasoning and solid seasoning. Solid seasoning mainly refers to solid forms such as Sichuan pepper and star anise. In order to improve the shelf life of such seasoning, the solid seasoning is usually pre-dehydrated and then dried. However, the existing solid seasoning is usually dried in a drying box using a conveying belt. This method occupies a large space, and the seasoning accumulates on the conveying belt with a certain thickness. The upper layer can be effectively dried, while the lower layer is blocked by the upper layer, resulting in a large difference in drying efficiency between the upper and lower layers, and uneven drying. In order to ensure effective drying of the seasoning, the drying time needs to be increased to ensure that the lower layer can be effectively dried, which will affect the quality of the seasoning. For example, the Chinese invention patent (publication number: CN118912840B) discloses a "sterilization and drying device for food seasoning processing". The specification discloses that in the prior art, the quality of the seasoning has a high requirement on the temperature during drying. Over-drying should be avoided to prevent the product quality from decreasing. The drying time needs to be adjusted according to the humidity and thickness of the material. Long-time drying may result in loss of flavor and damage to nutrients. Meanwhile, many existing methods use a conveying belt for transportation and drying, which occupies a large space and consumes a lot of energy. The above-mentioned patent can prove the defects of the existing technology. Therefore, the present application provides a seasoning preparation process and preparation device. SUMMARY

[0003] The present application aims to solve the problems in the background art. The present application provides a seasoning preparation process and preparation device.

[0004] To achieve the above-mentioned purpose, the present application specifically adopts the following technical solutions: One of the purposes of the present application is to provide a seasoning preparation device, which comprises: A support is provided with a storage cylinder horizontally arranged thereon. A shaft is coaxially arranged in the storage cylinder. End plates are fixedly arranged at both ends of the shaft and are rotationally connected with the storage cylinder. An inlet and an outlet are respectively connected with the upper and lower sides of the storage cylinder. A sealing plate is detachably installed in the outlet. The disturbance drying mechanism comprises a plurality of containing shells arranged annularly between two end plates and abuttingly connected with the inner wall of the storage cylinder, a plurality of air pipes are arranged on one of the end plates and penetrate the end plate and are arranged in the containing shells, a plurality of spray pipes are connected to the air pipes, a driving member for driving the shaft and the air pipes to rotate synchronously is arranged on the support, and a gas supply member for supplying hot gas into the air pipes is arranged on the support.

[0005] Further, the driving member comprises a motor arranged on the support, a belt pulley assembly is connected between the output shaft of the motor and the shaft, a tooth ring is arranged on the storage cylinder, and a gear meshing with the tooth ring is arranged on each of the air pipes.

[0006] Further, the gas supply member comprises a heating fan arranged on the support, an air disc with an open end is connected to the air outlet of the heating fan, a disc cover fixed with the shaft is arranged on the open end of the air disc, a plurality of branch pipes are connected to the disc cover, and the branch pipes are connected to the air pipes through rotary joints.

[0007] Further, a plurality of sleeve pipes are movably arranged on the other end plate and are in transmission connection with the air pipes, and a plurality of push plates are arranged on the sleeve pipes.

[0008] Further, the sleeve pipe is movably arranged on the air pipe, a plurality of avoiding grooves are arranged on the sleeve pipe, and the spray pipes are movably arranged in the avoiding grooves.

[0009] Further, the push plate is in the shape of a cross, a linkage member is arranged on the storage cylinder, and when the air pipe rotates, the linkage member drives the sleeve pipe to reciprocally slide.

[0010] Further, the linkage member comprises a ring plate arranged on the storage cylinder, a plurality of conical plates arranged annularly on the ring plate, a contact spring connected between the sleeve pipe and the air pipe, and a rolling ball arranged on the end of the sleeve pipe.

[0011] Further, an arc-shaped plate is arranged between two adjacent containing shells and abuttingly connected with the inner wall of the storage cylinder.

[0012] Further, a plurality of insertion grooves are arranged on the opposite sides of the inner wall of the discharge port, a sliding rod is arranged on the sealing plate, a plurality of insertion blocks are movably arranged on the two ends of the sliding rod and are respectively inserted into the insertion grooves, and a limiting spring arranged on the sliding rod is arranged between the insertion blocks.

[0013] The second object of the present application provides a seasoning preparation process, which comprises the following steps: S1: the outlet is blocked by the sealing plate, the driving shaft of the driving member rotates slowly, and the seasoning is added into the plurality of containing shells through the inlet one by one; S2: the gas supply member sends hot gas into the plurality of air pipes, and the hot gas is sent into the containing shells through the spray pipe, at this time, the driving shaft of the driving member and the air pipe rotate, so that the seasoning rotates in the containing shell with the storage cylinder as the center, under the action of the rotating stress, the seasoning is thrown and flies in the containing shell, at the same time, when the air pipe rotates, the hot gas is sprayed out of the spray pipe and spreads from the inside to the outside of the seasoning pile thrown and flown, so that the seasoning is blown and dried; S3: when the air pipe rotates, the sleeve synchronously rotates, the seasoning is stirred and scooped by the stirring plate, at the same time, when the sleeve rotates with the air pipe, it can also slide along the air pipe under the action of the linkage, the cross-shaped structure of the stirring plate can not only stir the seasoning radially, but also stir the seasoning axially, so that the seasoning has a large throwing and flying range and a better drying effect; S4: when the seasoning is dried, the outlet is unblocked by the sealing plate, the driving shaft of the driving member rotates slowly, and the seasoning in the plurality of containing shells is discharged through the outlet one by one.

[0014] The beneficial effects of the present application are as follows: 1. In the present application, the seasoning is added in the plurality of containing shells, the plurality of containing shells rotate with the storage cylinder as the center, at the same time, the air pipe rotates to make the spray pipe stir the seasoning, the rotating and stirring stress makes the seasoning fly and scatter, and the seasoning is in a loose state and will not be excessively accumulated, at the same time, the gas supply member sends hot gas into the containing shells through the air pipe and the spray pipe, the airflow escapes from the inside to the outside of the seasoning pile, which not only blows and stirs the seasoning to improve the loosening effect, but also ensures that the seasoning can be uniformly dried, so that the seasoning can be quickly and uniformly dried, thereby improving the practicability.

[0015] 2. In the present application, the sleeve corresponding to the air pipe is movably arranged on the end plate, the sleeve is sleeved with the air pipe, the spray pipe and the stirring plate are staggered distributed through the opening of the avoiding groove, at the same time, when the air pipe rotates, the sleeve reciprocatingly slides under the action of the linkage, so that the stirring plate forms a dynamic stirring track, which can form bidirectional stirring in the axial and radial directions, thereby enhancing the loosening effect and improving the drying efficiency and drying uniformity.

[0016] 3. In the present application, the containing shell experiences a cycle of pressure increase and pressure release in the rotation period, when the inlet is not aligned, the continuous air inlet is greater than the micro leakage, the internal pressure rises, the hot gas stays for a long time, the heat conduction is enhanced, when the inlet is aligned, the concentrated exhaust gas is discharged to discharge the moisture, thereby improving the drying effect. BRIEF DESCRIPTION OF DRAWINGS

[0017] Figure 1It is a three-dimensional structural diagram of the present invention; Figure 2 This is another perspective three-dimensional structural diagram of the present invention; Figure 3 It is a sectional view of the three-dimensional structure of the present invention; Figure 4 This is another three-dimensional structural cross-sectional view of the present invention; Figure 5 This is a schematic diagram of the three-dimensional structure of the storage barrel of the present invention; Figure 6 This is a schematic diagram of the three-dimensional structure of the air pipe and the air supply component of the present invention; Figure 7 This is a schematic diagram of the three-dimensional structure of the catheter and linkage components of the present invention; Figure 8 This is a schematic diagram of the three-dimensional structure of the trachea and catheter of the present invention; Figure 9 This invention Figure 3 Enlarged view of point A in the middle; Figure 10 This invention Figure 3 Enlarged view of point B in the middle.

[0018] : Illustrations: 1. bracket; 2. storage barrel; 3. shaft; 4. end plate; 5. feed port; 6. discharge port; 7. sealing plate; 8. drying mechanism; 9. sleeve; 10. dial plate; 11. avoidance groove; 12. linkage member; 13. arc plate; 14. slot; 15. slide bar; 16. plug block; 17. limit spring; 801. accommodating shell; 802. air pipe; 803. nozzle; 804. driving member; 805. air supply member; 8041. motor; 8042. pulley assembly; 8043. gear ring; 8044. gear; 8051. heating fan; 8052. air disc; 8053. disc cover; 8054. branch pipe; 1201. ring plate; 1202. cone plate; 1203. resistance spring; 1204. ball bearing. DETAILED DESCRIPTION

[0019] To make the objectives, technical solutions and advantages of the embodiments of the present invention more clear, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention.

[0020] like Figures 1-10 As shown, a seasoning preparation device proposed in one embodiment of the present invention includes: The bracket 1 has a storage barrel 2 horizontally arranged on it, and a shaft 3 coaxially arranged in the storage barrel 2. Both ends of the shaft 3 are fixed with end plates 4 rotatably connected to the storage barrel 2. Preferably, the ports on both sides of the storage barrel 2 are open. The two end plates 4 can rotate with the shaft 3 and can also block the openings at both ends of the storage barrel 2. The upper and lower sides of the storage barrel 2 are respectively connected with a feed port 5 and a discharge port 6. A sealing plate 7 is detachably installed in the discharge port 6. Seasoning can be added to the storage barrel 2 through the feed port 5 and can also be discharged from the storage barrel 2 through the discharge port 6. This is a distinguishing feature of the prior art of the present invention. The technical features of the present application also include a disturbance drying mechanism 8, comprising a plurality of containing shells 801 fixed between the two end plates 4 and arranged in a ring shape, the open end of the containing shell 801 abuts the inner wall of the storage cylinder 2, preferably, the longitudinal section of the containing shell 801 is configured as a U shape, and the left and right ends are respectively fixedly connected with the two end plates 4, thereby forming a storage shell with one side open, the open end of the storage shell abuts the inner wall of the storage cylinder 2, and a plurality of containing shells 801 cooperate with the two end plates 4 to form a plurality of separate placement cavities, when the seasoning is added to the storage cylinder 2, it is respectively placed in a plurality of containing shells 801, when the material is added, the open end of the containing shell 801 corresponds to the feeding port 5, the seasoning can be added to the containing shell 801, when the open end of the containing shell 801 corresponds to the discharge port 6, the sealing plate 7 is opened, and the seasoning can be discharged, one of the end plates 4 is rotatably penetrated by a plurality of air pipes 802, and the plurality of air pipes 802 are respectively located in a plurality of containing shells 801, a plurality of spray pipes 803 are communicated on the air pipe 802, preferably, in actual use, the caliber of the spray pipe 803 is smaller than the diameter of the seasoning, or a one-way valve is arranged in the spray pipe 803, so that the seasoning cannot enter the spray pipe 803 and cause blockage, the support 1 is provided with a driving member 804 for driving the shaft rod 3 and the air pipe 802 to rotate synchronously, and the support 1 is provided with a gas supply member 805 for supplying hot gas into the plurality of air pipes 802, in order to make the scheme more reasonable, the seasoning is pre-dehydrated before drying, so that the seasoning has no obvious water stains, when the seasoning is dried, the discharge port 6 is blocked by the sealing plate 7, and then the seasoning is sequentially added from the feeding port 5 to the plurality of containing shells 801, and then the driving member 804 drives the shaft rod 3 and the air pipe 802 to rotate synchronously, when the shaft rod 3 rotates, the seasoning in the plurality of containing shells 801 rotates around the storage cylinder 2 as the center, in the process of rotation, under the stress of rotation, the seasoning in the containing shell 801 is thrown and scattered in a loose state and will not be excessively stacked, at the same time, when the air pipe 802 rotates, the plurality of spray pipes 803 can be used as stirring rods to stir the seasoning in the containing shell 801, so that the seasoning is more active and loose, at the same time, the gas supply member 805 supplies hot gas into the plurality of air pipes 802, the hot gas is branched from the air pipe 802 to the plurality of spray pipes 803 and then sprayed from the plurality of spray pipes 803, due to the stress of rotation of the shaft rod 3 and stirring of the spray pipe 803, the seasoning is thrown and scattered in a loose state, and the air pipe 802 and the spray pipe 803 are located in the seasoning pile, when the air pipe 802 rotates, the hot gas stream sprayed from the spray pipe 803 escapes from the inside to the outside of the seasoning pile, which not only blows the seasoning by using the gas pressure of the gas stream to improve the loosening effect, but also improves the drying efficiency of the seasoning, the seasoning is thrown and scattered, and is not easy to be stacked in one position, so as to ensure that the seasoning can be uniformly dried, and most importantly, the hot gas is continuously supplied into the containing shell 801, and the containing shell 801 is only rotated and moved to the position corresponding to the feeding port 5,The gas in the containing shell 801 can be discharged through the feeding port 5 only after one rotation of the containing shell 801, that is, the containing shell 801 is intermittently discharged, but the gas pipe 802 continuously supplies the gas, although the containing shell 801 is in lap fit with the inner wall of the storage cylinder 2, the lap fit part will leak the gas, but the amount of the leaked gas is small, with the continuous supply of the gas by the gas pipe 802, the amount of the gas entering the containing shell 801 will be greater than the amount of the gas discharging in the rotation process of the containing shell 801 (the part of the containing shell 801 not passing through the feeding port 5), so that the gas pressure in the containing shell 801 will gradually increase, when the containing shell 801 passes through the feeding port 5, the gas pressure is reduced through the discharge, so that the containing shell 801 will appear the state of the pressure increasing first and then the pressure reducing through the discharge in the rotation process, by using this state, not only the stay time of the hot gas in the containing shell 801 can be increased, the drying efficiency is improved, at the same time, the hot gas enters the containing shell 801 from the gas pipe 802 and is discharged through the discharging port 6, which can meet the flow circulation, the moisture generated in the drying process is discharged, compared with the traditional drying by the conveying belt, the drying device has small space occupation, and the seasoning can be quickly and uniformly dried. In the scheme, the seasoning is added in the plurality of containing shells 801, the plurality of containing shells 801 rotates around the storage cylinder 2, at the same time, the gas pipe 802 rotates to make the nozzle 803 agitate the seasoning, by using the stress of the rotation and the agitation, the seasoning is thrown and scattered, and is in a loose state and will not be excessively accumulated, at the same time, the gas supply member 805 supplies the hot gas to the containing shell 801 through the gas pipe 802 and the nozzle 803, the gas flow escapes from the seasoning pile from inside to outside, which not only can blow and wipe the seasoning by the gas pressure of the gas flow to improve the loosening effect, but also can ensure that the seasoning can be uniformly dried, the seasoning can be quickly and uniformly dried, and the practicability is improved.

[0021] As shown in Figure 2 and Figure 10 , the specific structure of the driving member 804 of the application is disclosed, the driving member 804 comprises a motor 8041 arranged on the support 1, a belt pulley assembly 8042 connected between the output shaft of the motor 8041 and the shaft rod 3, a gear ring 8043 fixed on the storage cylinder 2, and a plurality of gear wheels 8044 fixed on the plurality of gas pipes 802 and meshed with the gear teeth of the gear ring 8043, the motor 8041 works, the output shaft of the motor 8041 drives the shaft rod 3 to rotate through the linkage of the belt pulley assembly 8042, when the shaft rod 3 rotates, the end plate 4 is driven to rotate, and the plurality of gas pipes 802 are driven to rotate around the end plate 4 as the center, since the gear wheel 8044 is meshed with the gear teeth of the gear ring 8043 and the gear ring 8043 is fixed and does not move, the gear wheel 8044 rotates to drive the gas pipe 802 to rotate.

[0022] As shown in Figure 6 and Figure 10As shown in the figure, the specific structure of the air supply part 805 of the present application is disclosed, which comprises a heating fan 8051 arranged on the support 1, and the air outlet of the heating fan 8051 is communicated with an air disc 8052 with an open end, and the open end of the air disc 8052 is rotatably arranged with a disc cover 8053 fixed with the shaft rod 3, and the disc cover 8053 is communicated with a plurality of branch pipes 8054, and the plurality of branch pipes 8054 are respectively communicated with a plurality of air pipes 802 through rotary joints, preferably, the air disc 8052 is coaxially fixed on the storage cylinder 2 through a support rod, and the air outlet of the heating fan 8051 is communicated with the air disc 8052 through a conveying pipe, and the air disc 8052 and the disc cover 8053 form an air shell, but the disc cover 8053 can rotate, and the heating fan 8051 works, which sends the heated gas into the air disc 8052 through the conveying pipe, and then the gas is sent into the plurality of air pipes 802 through the plurality of branch pipes 8054, since the plurality of air pipes 802 will rotate with the end plate 4, and the air pipe 802 will also rotate, therefore, the disc cover 8053 is rotatably connected with the air disc 8052, and the disc cover 8053 is fixed with the shaft rod 3 and can rotate synchronously with the shaft rod 3, and the air pipe 802 is communicated with the branch pipe 8054 through the rotary joint, therefore, the air can be stably supplied into the air pipe 802 without affecting the rotation or self-rotation of the air pipe 802.

[0023] As shown in the figure, Figure 7 , Figure 8 and Figure 9 Further technical solutions of the present application for stirring the seasoning are disclosed, a plurality of sleeve pipes 9 are movably arranged on the other end plate 4, and the plurality of sleeve pipes 9 are respectively drivingly connected with the plurality of air pipes 802, and a plurality of push plates 10 are arrayed on the sleeve pipe 9, by movably arranging the sleeve pipe 9 on the other end plate 4, arraying the push plate 10 on the sleeve pipe 9, and drivingly connecting the sleeve pipe 9 with the air pipe 802, when the air pipe 802 rotates, the sleeve pipe 9 rotates synchronously, and the push plate 10 is used to stir the seasoning, thereby further improving the stirring effect of the seasoning, improving the activity of the seasoning, and improving the drying effect of the seasoning.

[0024] As shown in the figure, Figure 7 , Figure 8 and Figure 9As shown in

[0025] As shown in Figure 7 and Figure 8 As shown in

[0026] As shown in Figure 7 , Figure 8 and Figure 9 As shown in Figure 7 and Figure 9As shown, the abutment spring 1203 is located in the sleeve 9, and the sleeve 9 is in abutment with the ring plate 1201 at one end outside the containing shell 801 under the elastic abutment of the abutment spring 1203. When the trachea 802 drives the sleeve 9 to rotate synchronously, the end of the sleeve 9 slides along the ring plate 1201. When the sleeve 9 slides to the tapered plate 1202, the sleeve 9 slides along the tapered surface of the tapered plate 1202. Under the influence of the tapered surface, the sleeve 9 slides axially and extrudes the abutment spring 1203. When the sleeve 9 passes the tapered plate 1202, the sleeve 9 slides back to contact the ring plate 1201 again under the elastic abutment of the abutment spring 1203. With the rotation of the sleeve 9, the sleeve 9 will slide through several tapered plates 1202 in turn, thereby realizing the reciprocating sliding effect. By rolling the ball 1204 at the end of the sleeve 9, the ball 1204 rolls with the ring plate 1201 or the tapered plate 1202, thereby reducing the abutment friction and making the sleeve 9 move or rotate more smoothly.

[0027] As shown in the figure, Figure 4 Further technical solutions of the application for loading the containing shell 801 are disclosed. The adjacent two containing shells 801 are connected with the arc-shaped plate 13, and the arc-shaped plate 13 is in abutment with the inner wall of the storage cylinder 2. Since the plurality of containing shells 801 are distributed in a ring shape, there is a certain gap between the adjacent two containing shells 801. By connecting the arc-shaped plate 13 between the adjacent two containing shells 801, the outer arc surface of the arc-shaped plate 13 is in abutment with the inner wall of the storage cylinder 2, so as to block the gap. In the loading process, the seasoning can be sequentially filled into the plurality of containing shells 801 without falling into the storage cylinder 2 through the gap, which facilitates loading and unloading, thereby improving the practicability.

[0028] As shown in the figure, Figure 10 Further technical solutions of the application for installing or dismounting the sealing plate 7 are disclosed. The inner wall of the discharge port 6 is provided with the insertion slot 14 on the opposite side. The sealing plate 7 is provided with the sliding rod 15, and the two ends of the sliding rod 15 are movably sleeved with the insertion block 16. The two insertion blocks 16 are respectively inserted and matched with the two insertion slots 14, and the limiting spring 17 sleeved on the sliding rod 15 is installed between the two insertion blocks 16. When the sealing plate 7 is installed, the two insertion blocks 16 are first slid to approach each other and press the limiting spring 17. Then, the sealing plate 7 is movably inserted into the discharge port 6, and the insertion block 16 is aligned with the insertion slot 14. At this time, the insertion block 16 is loosened, and the two insertion blocks 16 are away from each other and respectively inserted and matched with the two insertion slots 14 under the elastic abutment of the limiting spring 17, so as to fix the sealing plate 7. When it is needed to remove the blockage, the two insertion blocks 16 are pressed to approach each other and are separated from the insertion slot 14. The installation or dismounting mode is simple and convenient. Preferably, the top of the sealing plate 7 is arc-shaped, and the inner wall is coplanar with the inner wall of the storage cylinder 2, so as to ensure that the normal rotation of the containing shell 801 is not affected.

[0029] A seasoning preparation process has the following steps: S1: the outlet 6 is blocked by the sealing plate 7, the driving member 804 drives the shaft rod 3 to rotate slowly, and the seasoning is sequentially added into the plurality of containing shells 801 through the inlet 5; S2: the gas supply member 805 sends hot air into the plurality of air pipes 802, and the hot air is sent into the containing shells 801 through the spray pipes 803, at this time, the driving member 804 drives the shaft rod 3 and the air pipes 802 to rotate, so that the seasoning rotates in the containing shells 801 with the storage cylinder 2 as the center, under the action of the rotating stress, the seasoning is thrown and scattered in the containing shells 801, at the same time, when the air pipes 802 rotate, the hot air is sprayed out of the spray pipes 803 and spreads from the inside to the outside of the thrown and scattered seasoning, so as to blow and dry the seasoning; S3: when the air pipes 802 rotate, the sleeve pipes 9 rotate synchronously, the seasoning is stirred and scooped by the stirring plates 10, at the same time, when the sleeve pipes 9 rotate following the air pipes 802, they can also slide reciprocally along the air pipes 802 under the action of the linkage members 12, the cross-shaped structure of the stirring plates 10 makes the stirring plates 10 not only stir the seasoning radially, but also stir the seasoning axially, so that the thrown and scattered seasoning has a large range and a better drying effect; S4: when the seasoning is dried, the sealing plate 7 is removed from the outlet 6, the driving member 804 drives the shaft rod 3 to rotate slowly, and the seasoning in the plurality of containing shells 801 is sequentially discharged through the outlet 6.

[0030] The above description of disclosed embodiments enables a person skilled in the art to implement or use the present application. Various modifications to these embodiments will be apparent to those skilled in the art, and the general principles defined herein can be implemented in other embodiments without departing from the spirit or scope of the present application. Therefore, the present application will not be limited to these embodiments shown herein, but will conform to the widest scope consistent with the principles and novel features disclosed herein.

Claims

1. A seasoning preparation device, characterized in that: include: A bracket (1) is provided with a storage barrel (2) horizontally arranged thereon, a shaft (3) is coaxially arranged in the storage barrel (2), both ends of the shaft (3) are fixedly provided with end plates (4) rotatably connected to the storage barrel (2), the upper and lower sides of the storage barrel (2) are respectively connected with a feed port (5) and a discharge port (6), and a sealing plate (7) is detachably installed in the discharge port (6); The disturbance drying mechanism (8) comprises a plurality of accommodating shells (801) fixedly arranged between two end plates (4) and distributed in an annular shape, wherein the open ends of the accommodating shells (801) are in contact with and overlap the inner wall of the storage barrel (2), a plurality of air pipes (802) are rotatably passed through one of the end plates (4), and the plurality of air pipes (802) are respectively located in the plurality of accommodating shells (801), the air pipes (802) are connected to a plurality of nozzles (803), the bracket (1) is provided with a driving member (804) for driving the shaft (3) and the air pipes (802) to rotate synchronously, and the bracket (1) is provided with an air supply member (805) for conveying hot air into the plurality of air pipes (802).

2. The seasoning preparation device according to claim 1, characterized in that: The driving member (804) includes a motor (8041) arranged on a bracket (1), a pulley assembly (8042) is connected between the output shaft of the motor (8041) and the shaft (3), a gear ring (8043) is fixedly provided on the storage barrel (2), and a plurality of the air pipes (802) are fixedly provided with gears (8044) that mesh with the teeth of the gear ring (8043).

3. The seasoning preparation device according to claim 1, characterized in that: The air supply component (805) includes a heating fan (8051) arranged on a bracket (1), an air outlet of the heating fan (8051) is connected to an air disk (8052) with an open end, a disk cover (8053) fixed to the shaft (3) is rotatably provided at the open end of the air disk (8052), and a plurality of branch pipes (8054) are connected to the disk cover (8053), and the plurality of branch pipes (8054) are respectively connected to the plurality of air pipes (802) via rotary joints.

4. The seasoning preparation device according to claim 1, characterized in that: A plurality of sleeves (9) are movably inserted on the other end plate (4), and the plurality of sleeves (9) are respectively connected to a plurality of air pipes (802) in a transmission manner. A plurality of shifting plates (10) are arranged in an array on the sleeves (9).

5. The seasoning preparation device according to claim 4, characterized in that: The sleeve (9) is movably sleeved on the air pipe (802), and a plurality of avoidance grooves (11) are formed through the sleeve (9), and a plurality of nozzles (803) movably penetrate the avoidance grooves (11).

6. The seasoning preparation device according to claim 5, characterized in that: The shift plate (10) is constructed in a cross shape, and a linkage member (12) is provided on the storage barrel (2). When the air pipe (802) rotates, the linkage member (12) drives the sleeve (9) to slide back and forth.

7. The seasoning preparation device according to claim 6, characterized in that: The linkage member (12) comprises a ring plate (1201) fixed on the storage barrel (2), a plurality of cone plates (1202) distributed in an annular shape are provided on the ring plate (1201), a resistance spring (1203) is connected between the sleeve (9) and the air pipe (802), and a ball (1204) is rollingly inserted at the end of the sleeve (9).

8. The seasoning preparation device according to claim 1, characterized in that: An arc-shaped plate (13) is connected between two adjacent accommodating shells (801), and the arc-shaped plate (13) is in contact with and overlapped with the inner wall of the storage barrel (2).

9. The seasoning preparation device according to claim 1, characterized in that: Slots (14) are provided through opposite sides of the inner wall of the discharge port (6), a slide bar (15) is provided on the sealing plate (7), plug blocks (16) are movably sleeved on both ends of the slide bar (15), and the two plug blocks (16) are respectively plugged into the two slots (14), and a limit spring (17) sleeved on the slide bar (15) is installed between the two plug blocks (16).

10. A seasoning preparation process, characterized in that: The following steps are involved: S1: The discharge port (6) is sealed with a sealing plate (7), and the driving member (804) drives the shaft (3) to rotate slowly, and the seasoning is added into the plurality of containing shells (801) in sequence through the feed port (5); S2: The air supply member (805) delivers hot air to the plurality of air pipes (802), and the hot air is then delivered to the housing (801) through the nozzle (803). At this time, the driving member (804) drives the shaft (3) and the air pipe (802) to rotate, so that the seasoning rotates in the housing (801) with the storage barrel (2) as the center. Under the action of the rotational stress, the seasoning is thrown and turned in the housing (801). At the same time, when the air pipe (802) rotates, the hot air is ejected from the nozzle (803) and radiated from the inside to the outside of the pile of thrown and turned seasoning, thereby blowing and drying the seasoning; S3: When the air pipe (802) rotates, it drives the sleeve (9) to rotate synchronously, and the seasoning is moved and shoveled by the paddle (10). At the same time, when the sleeve (9) rotates with the air pipe (802), it can also slide back and forth along the air pipe (802) under the action of the linkage member (12). The cross-shaped structure of the paddle (10) allows the paddle (10) to not only paddle the seasoning radially but also paddle the seasoning axially, so that the seasoning is thrown and flipped with a large amplitude, and the drying effect is better; S4: When the seasoning is dried, the sealing plate (7) is released from the discharge port (6), the driving member (804) drives the shaft (3) to rotate slowly, and the seasonings in the plurality of containing shells (801) are discharged in sequence through the discharge port (6).

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