Rolling and kneading device for production of beef jerky
By designing material preparation brackets and rolling and kneading components, using motor-driven rolling guide rollers and counterweights to flexibly control pressure, the problem of weakening pressure and cleaning time-consuming beef jerky production equipment in the prior art is solved, and high efficiency is achieved. Even processing of beef jerky and improves equipment utilization.
Patent Information
- Application Number
- CN202420911011.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-29
- Publication Date
- 2024-12-13
- Estimated Expiration
- 2034-04-29
AI Technical Summary
During the rolling process, the existing beef jerky production equipment causes the meat block to be evenly distributed or collapsed and compressed due to continuous pressure, which weakens the pressure, and the cleaning process is time-consuming and labor-intensive, and the equipment utilization rate is low, so it cannot provide efficient rolling effect for a long time.
A rolling and kneading device for beef jerky production including material preparation bracket, processing tank, bracket and rolling and kneading assembly was designed. The rolling and kneading guide roller is driven by a motor and the pressure is flexibly controlled by the counterweight block to achieve high frequency Rolling and kneading effect, and quickly replace batches of beef through material preparation brackets to improve processing efficiency.
It achieves the high frequency rolling and kneading effect in a short time, ensures the consistency of the early and late rolling effect, improves processing uniformity and equipment utilization, and shortens the preparation and loading time.
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Figure CN222148865U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of beef jerky production, in particular to a tumbling and kneading device for producing beef jerky. Background Art
[0002] When producing beef jerky, the meat blocks need to be rolled and kneaded. The rolling and collision will loosen the muscle fibers, accelerate the diffusion and uniform distribution of the auxiliary materials, and enrich the taste. According to the prior art, such as the Chinese patent document CN202321313063.3, a rolling and kneading device for processing yak beef jerky is disclosed. The cleaning brush on the outer wall of the moving ring is used to clean the beef jerky adhering to the inner wall of the barrel, so that it can continue to be rolled and kneaded. The moving rod on the inner wall of the moving ring is used to break up the beef stuck together, thereby improving the rolling and kneading effect of the beef. Hot water can be introduced into the coil in the heating chamber to heat and keep the barrel warm, reducing the probability of beef fat condensation.
[0003] According to the technical solution disclosed by the company, when kneading is performed in the prior art, the structure that applies the kneading effect will always move back and forth along a preset moving path. However, the continuous pressure during the kneading process will cause the meat pieces to be evenly distributed, or to collapse and compress. This will weaken the pressure applied during the later kneading process, making it impossible to provide an efficient kneading effect for a long time. On the other hand, after kneading, some of the meat pieces will adhere to the inner wall, and the cleaning process will be time-consuming and labor-intensive. During cleaning, the device will also be unable to continue to be used for normal kneading, and the utilization rate of the equipment is low. Utility Model Content
[0004] In view of the shortcomings of the prior art, the purpose of the utility model is to provide a tumbling and kneading device for beef jerky production to solve the problems raised in the above-mentioned background technology. The utility model can flexibly control the tumbling and kneading pressure, has higher flexibility, and is convenient for material discharge and preparation.
[0005] In order to achieve the above-mentioned purpose, the utility model is realized through the following technical scheme: a tumbling and kneading device for producing beef jerky, comprising a tumbling and kneading device body, the tumbling and kneading device body comprising a material preparation bracket, a processing groove, a bracket and a tumbling and kneading assembly, a plug-in interlayer is provided at the bottom of the bracket, the material preparation bracket passes through the inside of the plug-in interlayer, a card slot is opened on the surface of the material preparation bracket, a plurality of processing grooves are provided, each processing groove is embedded in the inside of the card slot, the tumbling and kneading assembly is installed on the top of the bracket, and a pressure plate is installed at the bottom of the tumbling and kneading assembly.
[0006] Furthermore, the material preparation bracket includes a movable plate and a roller, the roller is installed at the bottom of the movable plate, the card slot is opened at the top of the movable plate, and a handle is installed on the side of the processing slot.
[0007] Furthermore, gaps are provided between the processing grooves, the height of the processing grooves is the same as the height of the plug-in interlayer, and the pressing plate is embedded into the interior of the processing grooves after lifting and lowering.
[0008] Furthermore, the bracket includes a base plate and a docking sleeve, support plates are arranged on both sides of the bottom of the docking sleeve, the bottom of the support plate is fixedly installed on the edge of the base plate, and a convex ring is arranged on the side of the docking sleeve.
[0009] Furthermore, the top and bottom of the docking sleeve are both in an open state, the movable plate is located above the bottom plate, and the support plate is symmetrically installed on the bottom side of the convex ring.
[0010] Furthermore, the tumbling assembly includes a motor and a pressure plate, the top of the convex ring is connected to a column, the top of the column is installed with a top plate, the motor is fixedly installed on the surface of the top plate, and the output end of the motor is installed with a drive shaft.
[0011] Furthermore, a kneading guide roller is installed at the bottom of the pressing plate, a lifting sleeve is installed in the middle of the top of the pressing plate, a flat key is installed on the surface of the driving shaft, and the driving shaft is embedded in the inner wall of the lifting sleeve through the flat key, a connecting plate is provided on the top of the column, and the column is fixed as a whole to the edge of the top through the connecting plate.
[0012] Furthermore, a guide rod is installed on the surface of the pressure plate, a counterweight block is sleeved on the surface of the guide rod, and the diameter of the pressure plate is the same as the inner wall diameter of the processing groove.
[0013] Beneficial effects of the utility model:
[0014] 1. The tumbling and kneading device for producing beef jerky drives multiple kneading guide rollers at the bottom to rotate through a motor in the tumbling and kneading assembly, so as to achieve tumbling and kneading of beef chunks stacked on the bottom plane, and can provide a high-frequency tumbling and kneading effect in a short time, thereby improving the tumbling and kneading efficiency and accelerating the processing of beef jerky.
[0015] 2. During the tumbling process, the tumbling and kneading device for producing beef jerky can be stopped at any time and the pressure effect of the tumbling and kneading component on the meat block can be increased by adding a counterweight block, thereby ensuring that the tumbling and kneading effects in the early and late stages are closer, and the pressure can be flexibly controlled according to the change in the amount of meat placed, thereby improving the uniformity of the tumbling and kneading process.
[0016] 3. The tumbling and kneading device for producing beef jerky places the processing trough through the material preparation bracket at the bottom. Therefore, after completing the tumbling and kneading process of one batch of beef, it can be taken out by pulling, and the next batch of beef that has been prepared can be quickly loaded, which shortens the time required for material preparation, unloading and loading, and improves the processing efficiency and the utilization rate of the device. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 This is a schematic structural diagram of the appearance of a tumbling and kneading device for producing beef jerky according to the utility model;
[0018] Figure 2 It is a structural schematic diagram of the material preparation bracket part of the utility model;
[0019] Figure 3 It is a structural schematic diagram of the support part of the utility model;
[0020] Figure 4 This is a schematic diagram of the structure of the tumbling assembly of the utility model;
[0021] In the figure: 1. material preparation bracket; 2. processing groove; 3. bracket; 4. rolling and kneading assembly; 5. movable plate; 6. slot; 7. roller; 8. handle; 9. plug-in interlayer; 10. bottom plate; 11. support plate; 12. docking sleeve; 13. convex ring; 14. column; 15. connecting plate; 16. top plate; 17. motor; 18. drive shaft; 19. lifting sleeve; 20. pressure plate; 21. guide rod; 22. counterweight block; 23. kneading guide roller. DETAILED DESCRIPTION
[0022] In order to make the technical means, creative features, objectives and effects achieved by the present invention easy to understand, the present invention is further described below in conjunction with specific implementation methods.
[0023] See also Figures 1 to 4The utility model provides a technical solution: a rolling and kneading device for producing beef jerky, comprising a rolling and kneading device body, the rolling and kneading device body comprising a material preparation bracket 1, a processing groove 2, a bracket 3 and a rolling and kneading component 4, the bottom of the bracket 3 is provided with a plug-in interlayer 9, the material preparation bracket 1 passes through the inside of the plug-in interlayer 9, the surface of the material preparation bracket 1 is provided with a card slot 6, the processing groove 2 is provided with a plurality of, each processing groove 2 is embedded in the inside of the card slot 6, the rolling and kneading component 4 is installed on the top of the bracket 3, and a pressing plate 20 is installed at the bottom of the rolling and kneading component 4. When the rolling and kneading device for producing beef jerky is used, different batches of beef jerky raw material meat blocks are placed into the inside of the processing groove 2, and then the material preparation bracket 1 is controlled to move until the processing groove 2 is moved to the bottom of the bracket 3. At this time, the rolling and kneading component 4 at the top is controlled to move, so that the bottom pressing plate 20 can be driven to rotate, and then the meat block inside the processing groove 2 is rolled and kneaded by means of the kneading guide roller 23 at the bottom of the pressing plate 20.
[0024] In this embodiment, the material preparation bracket 1 includes a movable plate 5 and a roller 7, the roller 7 is installed at the bottom of the movable plate 5, the card slot 6 is opened at the top of the movable plate 5, the side of the processing groove 2 is installed with a handle 8, a gap is set between the processing grooves 2, the height of the processing groove 2 is the same as the height of the plug-in interlayer 9, and the pressing plate 20 is embedded in the processing groove 2 after lifting and lowering. The processing groove 2 is placed by the material preparation bracket 1 at the bottom, so after completing the rolling and kneading process of one batch of beef, it can be taken out by pulling, and the next batch of beef that has been prepared can be quickly loaded, which shortens the time required for preparation, unloading and loading, and improves the processing efficiency and the utilization rate of the device.
[0025] Specifically, during processing, first put the beef chunks into one of the processing grooves 2, and then pull the movable plate 5 to move the processing groove 2 with the meat chunks placed therein to the inside of the plug-in interlayer 9, so as to dock with the tumbling assembly 4 on the top to realize the tumbling process. During this process, the next batch of beef chunks are placed in the processing groove 2 on the outside. After the tumbling process of this batch is completed, the pressing plate 20 can be lifted upward, and then the movable plate 5 is pulled to pull out the processing groove 2 after tumbling, and the second batch of meat chunks are automatically moved to the inside of the plug-in interlayer 9 to repeat the above tumbling process. During this process, the beef after tumbling can be taken out by pulling the handle 8.
[0026] In this embodiment, the bracket 3 includes a base plate 10 and a docking sleeve 12, support plates 11 are arranged on both sides of the bottom of the docking sleeve 12, the bottom of the support plate 11 is fixedly installed at the edge of the base plate 10, and a convex ring 13 is arranged on the side of the docking sleeve 12. The top and bottom of the docking sleeve 12 are both in an open state, the movable plate 5 is located above the base plate 10, and the support plate 11 is symmetrically installed on the bottom side of the convex ring 13.
[0027] Specifically, the top rolling and kneading assembly 4 is supported by the bracket 3, and the pressing plate 20 is also guided and the plug-in interlayer 9 at the bottom is provided to ensure that the pressing plate 20 can be accurately docked with the processing groove 2 at the bottom.
[0028] In this embodiment, the rolling and kneading assembly 4 includes a motor 17 and a pressure plate 20, the top of the convex ring 13 is connected to the column 14, the top of the column 14 is installed with a top plate 16, the motor 17 is fixedly installed on the surface of the top plate 16, the output end of the motor 17 is installed with a driving shaft 18, the bottom of the pressure plate 20 is installed with a kneading guide roller 23, the top middle of the pressure plate 20 is installed with a lifting sleeve 19, the surface of the driving shaft 18 is installed with a flat key, and the driving shaft 18 is embedded in the inner wall of the lifting sleeve 19 through the flat key, the top of the column 14 is provided with a connecting plate 15, and the column 14 is fixed to the edge of the top as a whole through the connecting plate 15, the surface of the pressure plate 20 is installed with a guide rod 21, the surface of the guide rod 21 is sleeved with a counterweight block 22, and the diameter of the pressure plate 20 is the same as the inner wall diameter of the processing groove 2. In the tumbling assembly 4, the motor 17 drives the multiple kneading guide rollers 23 at the bottom to rotate, so as to tumble and knead the beef chunks stacked on the bottom plane, and can provide a high-frequency tumbling effect in a short time, thereby improving the tumbling efficiency and accelerating the processing of the beef jerky.
[0029] Specifically, by starting the motor 17, the driving shaft 18 at the bottom can be driven to rotate, and the driving shaft 18 drives the lifting sleeve 19 below to rotate, so as to control the rotation of the bottom pressure plate 20. Since the driving shaft 18 and the lifting sleeve 19 are movably connected, the pressure plate 20 can be pressed on the meat block inside the processing groove 2 under the action of its own gravity. Therefore, after the kneading guide roller 23 at the bottom rotates, the kneading process of the meat block can be realized by means of pressure and rolling effects.
[0030] During the tumbling process, it is possible to stop at any time and increase the pressure effect of the tumbling assembly 4 on the meat block by adding a counterweight block 22, thereby ensuring that the tumbling effects in the early and later stages are closer, and the pressure can be flexibly controlled according to the changes in the amount of placed meat blocks, thereby improving the uniformity of the tumbling process. Specifically, when kneading, more counterweight blocks 22 can be installed on the guide rod 21 in the later stage to increase the pressure on the pressure plate 20, thereby increasing the pressing effect on the bottom meat block and realizing the control process of the kneading pressure.
[0031] The above shows and describes the basic principles and main features of the utility model and the advantages of the utility model. For those skilled in the art, it is obvious that the utility model is not limited to the details of the above exemplary embodiments, and can be implemented in other specific forms without departing from the spirit or basic features of the utility model. Therefore, no matter from which point of view, the embodiments should be regarded as exemplary and non-restrictive. The scope of the utility model is defined by the attached claims rather than the above description, and it is intended to include all changes within the meaning and scope of the equivalent elements of the claims. Any figure mark in the claims should not be regarded as limiting the claims involved.
[0032] In addition, it should be understood that although the present specification is described according to implementation modes, not every implementation mode contains only one independent technical solution. This description of the specification is only for the sake of clarity. Those skilled in the art should regard the specification as a whole. The technical solutions in each embodiment may also be appropriately combined to form other implementation modes that can be understood by those skilled in the art.
Claims
1. A tumbling and kneading device for producing beef jerky, comprising a tumbling and kneading device body, characterized in that: The main body of the rolling and kneading device comprises a material preparation bracket (1), a processing groove (2), a bracket (3) and a rolling and kneading assembly (4); a plug-in interlayer (9) is provided at the bottom of the bracket (3); the material preparation bracket (1) passes through the inside of the plug-in interlayer (9); a card slot (6) is provided on the surface of the material preparation bracket (1); a plurality of processing grooves (2) are provided, and each processing groove (2) is embedded in the inside of the card slot (6); the rolling and kneading assembly (4) is installed on the top of the bracket (3); and a pressure plate (20) is installed at the bottom of the rolling and kneading assembly (4).
2. The tumbling and kneading device for producing beef jerky according to claim 1, characterized in that: The material preparation bracket (1) comprises a movable plate (5) and a roller (7), wherein the roller (7) is installed at the bottom of the movable plate (5), the card slot (6) is opened at the top of the movable plate (5), and a handle (8) is installed on the side of the processing groove (2).
3. The tumbling and kneading device for producing beef jerky according to claim 2, characterized in that: Gaps are provided between the processing grooves (2); the height of the processing grooves (2) is the same as the height of the plug-in interlayer (9); and the pressing plate (20) is embedded in the interior of the processing grooves (2) through lifting and lowering movements.
4. The tumbling and kneading device for producing beef jerky according to claim 2, characterized in that: The bracket (3) comprises a base plate (10) and a docking sleeve (12), support plates (11) are arranged on both sides of the bottom of the docking sleeve (12), the bottom of the support plate (11) is fixedly mounted on the edge of the base plate (10), and a convex ring (13) is arranged on the side of the docking sleeve (12).
5. The tumbling and kneading device for producing beef jerky according to claim 4, characterized in that: The top and bottom of the docking sleeve (12) are both in an open state, the movable plate (5) is located above the bottom plate (10), and the support plate (11) is symmetrically installed on the bottom side of the convex ring (13).
6. The tumbling and kneading device for producing beef jerky according to claim 4, characterized in that: The tumbling assembly (4) comprises a motor (17) and a pressure plate (20); the top of the convex ring (13) is connected to a column (14); the top of the column (14) is mounted with a top plate (16); the motor (17) is fixedly mounted on the surface of the top plate (16); and the output end of the motor (17) is mounted with a drive shaft (18).
7. The tumbling and kneading device for producing beef jerky according to claim 6, characterized in that: A kneading guide roller (23) is installed at the bottom of the pressing plate (20), a lifting sleeve (19) is installed in the middle of the top of the pressing plate (20), a flat key is installed on the surface of the driving shaft (18), and the driving shaft (18) is embedded in the inner wall of the lifting sleeve (19) through the flat key, and a connecting plate (15) is provided at the top of the column (14), and the column (14) is fixed to the edge of the top as a whole through the connecting plate (15).
8. The tumbling and kneading device for producing beef jerky according to claim 7, characterized in that: A guide rod (21) is installed on the surface of the pressure plate (20), a counterweight block (22) is sleeved on the surface of the guide rod (21), and the diameter of the pressure plate (20) is the same as the inner wall diameter of the processing groove (2).
