High-speed shearing and blending structure for whey protein beverage
By designing the high-speed shearing and mixing structure of whey protein beverages, and using high-speed rotating blades and rolling blades, the problem of protein powder and water in traditional yogurt production is solved, the mixing efficiency is improved, and the safety and efficiency of yogurt production is ensured. .
Patent Information
- Application Number
- CN202420867539.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-25
- Publication Date
- 2024-12-17
- Estimated Expiration
- 2034-04-25
AI Technical Summary
Traditional yogurt production processes use raw milk as raw material, resulting in high energy consumption and risk of pathogenic bacteria. It is difficult for existing mixing devices to fully mix protein powder with water, forming powder spheres and difficult to chop.
A high-speed shearing and mixing structure of whey protein beverage is designed, including a cylindrical shear box with a rotating shaft, a driving motor, multiple sets of isometric blades and rolling shear components, so that proteins can be achieved through high-speed rotating blades and rolling blades. Full shear of the powder and mix with water.
Through the high-speed rotating blade and rolling blade, the protein powder balls can be effectively sheared, and the mixing efficiency with water is improved, which solves the problem that the powder balls are not easy to mix and achieves a better mixing effect.
Smart Images
Figure CN222173891U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of protein beverage processing, and in particular relates to a structure for high-speed shearing and mixing of whey protein beverage. Background Art
[0002] The production process of traditional yogurt uses raw cow's milk as raw material, which has the following disadvantages: using raw milk as production material means that more energy and manpower are needed to deal with the high risks it brings. Raw milk may carry high-risk pathogens; these pathogens may produce some toxins; even if the bacteria have been killed, these toxins will still remain in the milk. In order to avoid the presence of bacteria in dairy products, milk protein powder is generally mixed with water and other additives.
[0003] The existing mixing device needs to be stirred during the mixing process, but the protein powder will form multiple powder spheres when mixed with water, and cannot be fully mixed with water. The existing stirring device cannot chop the powder spheres well, so a structure for high-speed shearing and mixing of whey protein beverages is needed. Utility Model Content
[0004] The purpose of the utility model is to provide a structure for high-speed shearing and mixing of whey protein beverage with simple structure and reasonable design in order to solve the above problems.
[0005] The utility model achieves the above-mentioned purpose through the following technical solutions:
[0006] A structure for high-speed shearing and mixing of whey protein beverages comprises a shear box, a rotating shaft is rotatably arranged inside the shear box, a driving motor for driving the rotating shaft to rotate is fixedly arranged at one end of the shear box, a plurality of groups of blades equidistantly arranged on the circumference are arranged on the rotating shaft, and rolling shearing components are arranged between the plurality of groups of blades.
[0007] As a further optimization solution of the utility model, each of the rolling shearing components includes a rolling shaft rotatably arranged between two adjacent groups of blades, and a plurality of rolling blades are arranged on the outer arc surface of the rolling shaft.
[0008] As a further optimization solution of the utility model, a plurality of fixing rings are fixedly arranged on the rotating shaft, and a plurality of blades are arranged on the plurality of fixing rings.
[0009] As a further optimization solution of the utility model, the shear box adopts a cylindrical structure and is arranged horizontally, a water inlet pipe and a feed pipe are arranged on the upper side of the shear box, and a discharge pipe is arranged at the bottom of the shear box.
[0010] As a further optimization solution of the utility model, a sealing door is provided at one end of the shear box away from the driving motor, and a transparent window is provided on the sealing door.
[0011] As a further optimization solution of the utility model, a base is provided at the bottom of the shear box.
[0012] The beneficial effect of the utility model is that the driving motor drives the rotating shaft to rotate, thereby driving multiple cutters on the rotating shaft to rotate inside the shear box, so that the protein powder is sheared into small balls when it meets water, so that the protein powder is more fully mixed with water, and the multiple cutters drive the rolling blades between two adjacent horizontal cutters to rotate during the high-speed rotation, thereby expanding the shearing range and improving the shearing efficiency. BRIEF DESCRIPTION OF THE DRAWINGS
[0013] Figure 1 It is a schematic diagram of the first internal overall structure of the utility model;
[0014] Figure 2 It is a schematic diagram of the first internal overall structure of the utility model;
[0015] Figure 3 It is a schematic diagram of the overall structure of the utility model;
[0016] Figure 4 This utility model Figure 1 Enlarged view of point A in the middle.
[0017] In the figure: 1. shear box; 2. water inlet pipe; 3. feed pipe; 4. drive motor; 5. rotating shaft; 6. base; 7. discharge pipe; 8. blade; 9. rolling shear assembly; 901. rolling shaft; 902. rolling blade; 10. fixing ring; 11. sealing door. DETAILED DESCRIPTION
[0018] The present application is further described in detail below in conjunction with the accompanying drawings. It is necessary to point out here that the following specific implementation methods are only used to further illustrate the present application and cannot be understood as limiting the scope of protection of the present application. Technical personnel in this field can make some non-essential improvements and adjustments to the present application based on the above application content.
[0019] Example
[0020] like Figure 1 - Figure 4As shown, a structure for high-speed shearing and mixing of whey protein beverages comprises a shearing box 1. The shearing box 1 adopts a cylindrical structure and is arranged horizontally. The horizontal arrangement can increase the contact range between the internal cutter and the protein powder and improve the shearing effect. An inlet pipe 2 and a feed pipe 3 are arranged on the upper side of the shearing box 1, and a discharge pipe 7 is arranged at the bottom of the shearing box 1. The inlet pipe 2, the feed pipe 3 and the discharge pipe 7 can be provided with flow regulating valves thereon according to actual needs. A base 6 is arranged at the bottom of the shearing box 1. A rotating shaft 5 is rotatably arranged on the inner side of the shearing box 1. A driving motor 4 for driving the rotating shaft 5 to rotate is fixedly arranged at one end of the shearing box 1. A plurality of fixing rings 10 are fixedly arranged on the rotating shaft 5, and a plurality of blades 8 are arranged on the plurality of fixing rings 10. The blade 8 can be fixed to the fixed ring 10 by screws, and a rolling shearing assembly 9 is arranged between the multiple groups of blades 8. Each rolling shearing assembly 9 includes a rolling shaft 901 rotatably arranged between two adjacent groups of blades 8. The two ends of the rolling shaft 901 can be fixed to the center of the blade 8 by bolts. A plurality of rolling blades 902 are arranged on the outer arc surface of the rolling shaft 901. The rolling shaft 901 can make the multiple rolling blades 902 thereon revolve around the rotating shaft 5 driven by the blade 8, and because there is liquid with uneven density inside the shearing box 1, the multiple rolling blades 902 can also rotate around the rolling shaft 901, and then the multiple rolling blades 902 can rotate around the rotating shaft 5, so that the shearing effect is better.
[0021] When in use, the protein balls are sheared by multiple high-speed rotating blades 8 to improve the mixing effect of protein powder and water, and during the rotation of the multiple blades 8, the rolling shaft 901 and the rolling blades 902 are driven to rotate between multiple groups of horizontally adjacent blades 8, so that the range of shearing the protein balls is larger, the shearing efficiency is improved, and then the mixing efficiency is improved.
[0022] A further improvement on the above scheme is that, Figure 3 As shown, a sealing door 11 is provided at one end of the shear box 1 away from the driving motor 4, and a transparent window is provided on the sealing door 11. When in use, the sealing door 11 is convenient for inspecting and replacing the blade 8 and the rolling blade 902 inside the shear box 1, and it is convenient for inspection and maintenance, and the transparent window is convenient for checking the internal shearing situation, which is convenient for subsequent research and development and improvement.
[0023] It should be noted that, when using the structure of high-speed shearing and mixing of whey protein beverage, firstly, protein powder and water are added to the inside of the shear box 1 through the feed pipe 3 and the water inlet pipe 2 respectively, and then the rotating shaft 5 is driven to rotate by the driving motor 4, so that the multiple fixed rings 10 on the rotating shaft 5 rotate, driving the multiple blades 8 on the fixed ring 10 to rotate at high speed, and at the same time driving the multiple rolling shafts 901 and rolling blades 902 to rotate, thereby expanding the shearing range, improving the shearing efficiency, and improving the mixing effect.
[0024] The above-mentioned embodiments only express several implementation methods of the utility model, and the description is relatively specific and detailed, but it cannot be understood as limiting the scope of the patent of the utility model. It should be pointed out that for ordinary technicians in this field, several modifications and improvements can be made without departing from the concept of the utility model, which all belong to the protection scope of the utility model.
Claims
1. A structure for high-speed shearing and mixing of a whey protein beverage, comprising a shear box (1), characterized in that: A rotating shaft (5) is rotatably arranged inside the shear box (1), a driving motor (4) for driving the rotating shaft (5) to rotate is fixedly arranged at one end of the shear box (1), a plurality of groups of blades (8) equidistantly arranged on the circumference are arranged on the rotating shaft (5), and a rolling shearing assembly (9) is arranged between the plurality of groups of blades (8).
2. The structure of a whey protein beverage high-speed shearing preparation according to claim 1, characterized in that: Each rolling shearing assembly (9) comprises a rolling shaft (901) rotatably arranged between two adjacent groups of blades (8), and a plurality of rolling blades (902) are arranged on the outer arc surface of the rolling shaft (901).
3. The structure of a whey protein beverage high-speed shearing preparation according to claim 1, characterized in that: A plurality of fixing rings (10) are fixedly arranged on the rotating shaft (5), and a plurality of blades (8) are arranged on the plurality of fixing rings (10).
4. The structure of a whey protein beverage high-speed shearing preparation according to claim 1, characterized in that: The shear box (1) adopts a cylindrical structure and is arranged horizontally; a water inlet pipe (2) and a feed pipe (3) are arranged on the upper side of the shear box (1); and a discharge pipe (7) is arranged at the bottom of the shear box (1).
5. The structure of high-speed shearing preparation of a whey protein beverage according to claim 4, characterized in that: A sealing door (11) is provided at one end of the shear box (1) away from the drive motor (4), and a transparent window is provided on the sealing door (11).
6. The structure of high-speed shearing preparation of a whey protein beverage according to claim 1, characterized in that: A base (6) is provided at the bottom of the shear box (1).