Cooking device
By using microcrystal panels, bottom shells and sensor components in the cooking device, combined with the design of sealing strips, the problem of difficult to control the amount of ingredients and seasonings during cooking is solved, accurate weighing and safe use are achieved, and the cooking quality is improved and The taste of the dish.
Patent Information
- Application Number
- CN202323330630.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2023-12-06
- Publication Date
- 2024-12-17
- Estimated Expiration
- 2033-12-06
AI Technical Summary
During the cooking process, it is difficult to accurately control the amount of ingredients and seasonings, resulting in poor taste of the dishes. The prior art requires the use of weighing tools, which is inconvenient to operate and takes up space.
A cooking device including a microcrystal panel, bottom shell and sensor is designed. The sealing strip forms a gap between the microcrystal panel and bottom shell. The sensor assembly can be accurately weighed in real time and ensures normal downward through the elastic deformation of the sealing strip. It can be moved without affecting the weighing accuracy, and it also has waterproof, dustproof and insect-proof functions.
It realizes accurate control of ingredients and seasonings during cooking, improves the digitalization and standardization of cooking, simplifies operations, reduces cooking difficulty, and improves the taste and safety of dishes.
Smart Images

Figure CN222187035U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of household appliances, in particular to a cooking device. Background Art
[0002] Induction cookers (or electromagnetic cookers) and other cooking devices can cook main ingredients, auxiliary ingredients and seasonings together to obtain delicious dishes. In order to avoid affecting the taste of the dishes, it is necessary to accurately control the amount of main ingredients, auxiliary ingredients and seasonings added.
[0003] In most cases, users can only judge whether the weight of the main ingredients, auxiliary ingredients and seasonings is appropriate based on experience, which makes it difficult to ensure that the dish has the best taste. For users who lack cooking experience, the taste of the finished product is even more uncontrollable.
[0004] In order to accurately control the weight of the main ingredients, auxiliary ingredients and seasonings, some users will place weighing tools such as scales in the kitchen. Special weighing is required before or during cooking, and these materials are put into the cooker after weighing, which is inconvenient to operate and makes the cooking steps more complicated and time-consuming; in addition, weighing tools will take up kitchen space and the user experience is poor. Utility Model Content
[0005] The utility model aims to provide a cooking device, which solves the problem that the amount of food and seasoning added cannot be controlled during the cooking process and is safer to use.
[0006] To achieve this purpose, the utility model adopts the following technical solutions:
[0007] A cooking device, comprising: a microcrystalline panel assembly for carrying cooking utensils; a bottom shell assembly, arranged below the microcrystalline panel assembly, with a gap formed between the bottom shell assembly and the microcrystalline panel assembly; a sensor assembly, one end of which is connected to the microcrystalline panel assembly, and the other end of which is connected to the bottom shell assembly; and a sealing strip, arranged in the gap between the bottom shell assembly and the microcrystalline panel assembly, the sealing strip having elastic deformation capability.
[0008] In one of the preferred embodiments, a back glue layer is respectively provided on the side of the sealing strip in contact with the bottom shell assembly and the side of the sealing strip in contact with the microcrystalline panel assembly, and the back glue layer is adhered to the bottom shell assembly or the microcrystalline panel assembly.
[0009] In one of the preferred embodiments, the bottom shell assembly includes a bottom plate and a side plate extending vertically along the edge of the bottom plate, the top edge of the side plate extends outward to form a supporting edge, and the annular sealing strip is arranged between the microcrystalline panel assembly and the supporting edge.
[0010] In one of the preferred embodiments, the cross-section of the sealing strip is U-shaped, with the filling parts formed at both ends, a shielding part connected between the two filling parts, the filling part is arranged in the gap between the bottom shell assembly and the microcrystalline panel assembly, and the shielding part is located on the side of the gap.
[0011] In one of the preferred embodiments, the filling portion at one end is connected to the lower surface of the microcrystalline panel assembly through a back adhesive layer; the bottom shell assembly includes a bottom plate and a side plate extending vertically along the edge of the bottom plate, the top edge of the side plate extends outward to form a supporting edge, and the filling portion at the other end is connected to the lower surface of the supporting edge through a back adhesive layer.
[0012] In one preferred embodiment, the sealing strip is made of rubber; and / or the hardness of the sealing strip is within the range of 35±5 Shore hardness.
[0013] In one of the preferred embodiments, the microcrystalline panel assembly includes a microcrystalline panel and a top plate assembly connected below the microcrystalline panel, an edge of the microcrystalline panel exceeds an edge of the top plate assembly, and the sealing strip is disposed between the bottom shell assembly and the microcrystalline panel.
[0014] In one preferred embodiment, the top plate assembly includes a top plate body and a plurality of square tubes, the plurality of square tubes are respectively connected to the lower surface of the top plate body, and one end of the sensor assembly is connected to the square tubes.
[0015] In one of the preferred embodiments, the microcrystalline panel is rectangular, at least one of the square tubes is extended along the long side direction of the microcrystalline panel, and the length of the square tube is greater than the height of the square tube; and / or at least one of the square tubes is extended along the wide side direction of the microcrystalline panel, and the side surface of the square tube is trapezoidal, and the end of the side surface connected to the microcrystalline panel is wider than the end connected to the sensor component.
[0016] In one of the preferred embodiments, the sensor assembly includes a sensor body and a gasket that are connected to each other, a limiting groove is provided on the gasket, a plurality of limiting protrusions are arranged on the wall surface of the limiting groove, one end of the sensor body is connected to the microcrystalline panel assembly, the other end of the sensor body is embedded in the limiting groove, and the limiting protrusion abuts against the outer surface of the other end of the sensor body.
[0017] The cooking device disclosed in the utility model includes a sensor assembly. When the main ingredients, auxiliary ingredients and seasonings are added to the cooker, the sensor assembly can weigh them in a timely and accurate manner, solving the problem of being unable to control the amount of ingredients and seasonings added during the cooking process, and improving the digitization and standardization of the cooking process. A sealing strip with elastic deformation capability is provided in the gap between the bottom shell assembly and the microcrystalline panel assembly. When the microcrystalline panel is pressed downward toward the bottom shell assembly due to the increase in the weight of the objects in the cooker, the sealing strip can become thinner and will not prevent the normal downward movement of the microcrystalline panel. It has the functions of waterproof, dustproof and insect-proof without affecting the normal load-bearing capacity of the sensor assembly, and is safer to use. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] Figure 1 It is an exploded view of a cooking device provided in a specific embodiment of the utility model;
[0019] Figure 2 It is a structural schematic diagram of a sealing strip provided in a specific embodiment of the utility model;
[0020] Figure 3 yes Figure 2 A partial enlarged view of the middle A;
[0021] Figure 4 It is a cross-sectional view of a sealing strip provided in a specific embodiment of the utility model;
[0022] Figure 5 is a cross-sectional view of a cooking device provided in a specific embodiment of the utility model;
[0023] Figure 6 yes Figure 5 A partial enlarged view of point B in the middle;
[0024] Figure 7 It is a structural schematic diagram of a sensor assembly provided by a specific embodiment of the utility model;
[0025] Figure 8 is a cross-sectional view of a sensor assembly provided in a specific embodiment of the utility model;
[0026] Fig. 9 It is a bottom view of the cooking device provided by the specific embodiment of the utility model with the bottom shell assembly removed;
[0027] Fig.10 It is a schematic diagram of the combined structure of the top plate assembly and the sensor assembly provided in a specific implementation manner of the utility model.
[0028] In the figure:
[0029] 1. Bottom shell assembly; 2. Sensor assembly; 3. Sealing strip; 4. Microcrystalline panel; 5. Top plate assembly; 6. Control assembly; 7. Mica sheet; 8. Electromagnetic coil; 9. Electronic control assembly; 11. Support edge; 21. Sensor body; 22. Pad; 23. Limiting groove; 24. Limiting protrusion; 25. Bolt; 26. Gasket; 31. Adhesive layer; 32. Filling part; 33. Shielding part; 51. Top plate body; 52. Square tube; 221. Avoiding part; 222. Fixing part. DETAILED DESCRIPTION
[0030] In order to make the above-mentioned purposes, features and advantages of the utility model more obvious and easy to understand, the specific implementation methods of the utility model are described in detail below in conjunction with the accompanying drawings. In the following description, many specific details are set forth to facilitate a full understanding of the utility model. However, the utility model can be implemented in many other ways different from those described herein, and those skilled in the art can make similar improvements without violating the connotation of the utility model. Therefore, the utility model is not limited by the specific implementation methods disclosed below.
[0031] In the description of the present invention, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", "clockwise", "counterclockwise", "axial", "radial", "circumferential" and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be understood as a limitation on the present invention.
[0032] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" and "second" may explicitly or implicitly include at least one of the features. In the description of the present utility model, the meaning of "plurality" is at least two, such as two, three, etc., unless otherwise clearly and specifically defined.
[0033] In the present invention, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements, unless otherwise clearly defined. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.
[0034] In the present utility model, unless otherwise clearly specified and limited, a first feature being "above" or "below" a second feature may mean that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. Moreover, a first feature being "above", "above" or "above" a second feature may mean that the first feature is directly above or obliquely above the second feature, or simply means that the first feature is higher in level than the second feature. A first feature being "below", "below" or "below" a second feature may mean that the first feature is directly below or obliquely below the second feature, or simply means that the first feature is lower in level than the second feature.
[0035] It should be noted that when an element is referred to as being "fixed to" or "disposed on" another element, it may be directly on the other element or there may be a central element. When an element is considered to be "connected to" another element, it may be directly connected to the other element or there may be a central element at the same time. The terms "vertical", "horizontal", "upper", "lower", "left", "right" and similar expressions used herein are for illustrative purposes only and are not intended to be the only implementation method.
[0036] This embodiment discloses a cooking device, which may be, but is not limited to, an electromagnetic cooker, which can cook while bearing the weight of the cooker. This embodiment is described by taking an electromagnetic cooker as an example. Figure 1 As shown, the cooking device includes a microcrystalline panel 4, a mica sheet 7, an electromagnetic coil 8, a control component 6, a top plate component 5, a sensor component 2, an electronic control component 9, a bottom shell component 1 and a sealing strip 3.
[0037] The microcrystalline panel 4 is located at the top and is used to carry cooking utensils (not shown); the mica sheet 7, the electromagnetic coil 8 and the control assembly 6 are all located below the microcrystalline panel 4, which are used to generate cooking energy and realize human-computer interaction, including but not limited to real-time display of weighing results; the top plate assembly 5 is fixedly connected to the back of the microcrystalline panel 4, which improves the structural strength of the microcrystalline panel 4 and solves the problem of weak mechanical strength of the microcrystalline panel 4. The microcrystalline panel 4 and the top plate assembly 5 together constitute a microcrystalline panel group for carrying cooking utensils, the edge of the microcrystalline panel 4 exceeds the edge of the top plate assembly 5, and the sealing strip 3 is arranged between the bottom shell assembly 1 and the microcrystalline panel 4. It should be noted that when the strength of the microcrystalline panel 4 itself can meet the use requirements, the top plate assembly 5 may not be required, that is, the microcrystalline panel group only includes the microcrystalline panel 4.
[0038] The top plate assembly 5, the microcrystalline panel 4 and the coil positioning block (not shown) are bonded together by silicone adhesive to prevent the cookware or kitchenware from falling and damaging the microcrystalline panel 4. The top plate assembly 5 is fixedly connected to one end of the sensor assembly 2, and the other end of the sensor assembly 2 is connected to the bottom shell assembly 1. The sensor assembly 2 is fixed to the lower part of the top plate assembly 5. When the amount of the cookware located above the top plate assembly 5 changes (i.e., the main ingredients, auxiliary ingredients and seasonings are added), the sensor assembly 2 can be weighed in time and accurately, which solves the problem of being unable to control the amount of ingredients and seasonings added during the cooking process, and improves the digitization and standardization of the cooking process.
[0039] The electromagnetic coil 8 is connected to the microcrystalline panel 4 through a coil positioning block. When the weight of the main ingredients, auxiliary ingredients and seasonings in the cooker changes, the vertical height of the microcrystalline panel 4 will change. The electromagnetic coil 8 can rise and fall with the microcrystalline panel 4 without affecting the weighing of the sensor assembly 2.
[0040] In this embodiment, the electronic control component 9 may include a centralized or distributed controller. For example, the controller may be a single single-chip microcomputer or may be composed of multiple distributed single-chip microcomputers. The control program may be run in the single-chip microcomputer to control the electromagnetic coil 8 and the control component 6 to realize their functions.
[0041] A gap (not shown) needs to be formed between the bottom shell component 1 and the microcrystalline panel component. After adding materials into the cooker, the gap leaves room for the microcrystalline panel component to move downward, so as to avoid the microcrystalline panel component contacting the bottom shell component 1 when moving downward, resulting in the weight not being fully transferred to the sensor component 2, thereby ensuring the accuracy of weighing. The width of the gap between the bottom shell component 1 and the microcrystalline panel component is usually about 5 mm.
[0042] In this embodiment, the sealing strip 3 is arranged in the gap, which can prevent water, oil, vegetables and other objects used in the cooking process from entering the gap, and can also prevent insects, dust and other objects from entering the gap by mistake, and can also prevent knives, spatulas and other objects from being embedded in the gap, making it safer to use. The sealing strip 3 has elastic deformation ability. When the microcrystalline panel 4 is pressed down toward the bottom shell assembly 1 due to the increase in the weight of the objects in the cooker, the sealing strip 3 can become thinner, which will not prevent the normal downward movement of the microcrystalline panel 4, and will not affect the normal load-bearing capacity of the sensor assembly 2. The weighing is more accurate, the cooking quality is improved, the cooking difficulty is reduced, and the taste of the dishes is good.
[0043] The specific arrangement of the sealing strip 3 is not limited, as long as it can seal the gap between the bottom shell component 1 and the microcrystalline panel component. Figures 2 to 6 As shown, the side of the sealing strip 3 in contact with the bottom shell component 1 and the side of the sealing strip 3 in contact with the microcrystalline panel component are respectively provided with a back adhesive layer 31, and the back adhesive layer 31 is adhered to the bottom shell component 1 or the microcrystalline panel component. Regardless of whether the gap widens or narrows, the outer side of the sealing strip 3 can always be connected to the bottom shell component 1 or the microcrystalline panel component, avoiding the formation of a gap between the sealing strip 3 and the bottom shell component 1, and between the sealing strip 3 and the microcrystalline panel component.
[0044] The specific shape of the sealing strip 3 is not limited. In this embodiment, the sealing strip 3 is annular and completely seals the gap between the bottom shell component 1 and the microcrystalline panel component. The annular sealing strip 3 can be pulled radially and released after the alignment position. The annular sealing strip 3 can be retracted radially to be embedded in the gap between the bottom shell component 1 and the microcrystalline panel component. The assembly process is simple and fast, and the production efficiency is high.
[0045] On the basis of the above structure, the sealing strip 3 includes a filling portion 32 and a shielding portion 33. The filling portion 32 is arranged in the gap between the bottom shell assembly 1 and the microcrystalline panel assembly. The shielding portion 33 is not limited to being located on the inside or outside of the gap, and can block foreign matter from entering the gap between the bottom shell assembly 1 and the microcrystalline panel assembly from the side. Preferably, the filling portion 32 and the shielding portion 33 are both located on the inside, and the overall appearance of the cooking device is more beautiful.
[0046] like Figures 4 to 6As shown, the cross section of the sealing strip 3 is U-shaped, with filling parts 32 at both ends, and the shielding part 33 is connected between the two filling parts 32. The adhesive layer 31 is arranged on the outside of the filling part 32. After installation, the filling part 32 at one end is pasted on the bottom shell component 1, and the filling part 32 at the other end is pasted on the microcrystalline panel 4 of the microcrystalline panel assembly. Whether the microcrystalline panel 4 moves up or down, the shielding part 33 can always be connected between the bottom shell component 1 and the microcrystalline panel 4, so as to strictly seal the gap between the bottom shell component 1 and the microcrystalline panel assembly, which is safer to use. It should be noted that when the cross section of the sealing strip 3 is U-shaped, the thickness of the shielding part 33 is less than the thickness of the filling part 32 to avoid affecting the weighing accuracy due to excessive stress of the shielding part 33. The thinner the shielding part 33 is, the more it can reduce the supporting force of the sealing strip 3 on the microcrystalline panel 4, and improve the accuracy of weighing. In this embodiment, the thickness of the shielding part 33 is about 0.4mm, which can make the shielding part 33 as soft as possible under the condition of sufficient strength.
[0047] Based on the above structure, Figure 5 and Figure 6 As shown, the bottom shell assembly 1 includes a bottom plate (not shown) and a side plate (not shown) extending vertically along the edge of the bottom plate, the top edge of the side plate extends outward to form a supporting edge 11, and the annular sealing strip 3 is arranged between the microcrystalline panel assembly and the supporting edge 11. The planar supporting edge 11 supports the sealing strip 3 from below to ensure that the position of the sealing strip 3 is more stable after installation, and to prevent the sealing strip 3 from coming out of the gap between the bottom shell assembly 1 and the microcrystalline panel assembly due to accidental shaking, so as to provide a better user experience.
[0048] Specifically, the filling portion 32 at one end is connected to the lower surface of the microcrystalline panel 4 through the adhesive layer 31, and the filling portion 32 at the other end is connected to the lower surface of the supporting edge 11 through the adhesive layer 31. Figure 6 The back glue layer 31 can be covered with a larger area on the lower surface of the support edge 11, so that the back glue layer 31 is fully in contact with the lower surface of the support edge 11, thereby improving the stability of the bonding; considering that the gap between the microcrystalline panel 4 and the support edge 11 is narrow and difficult to paste, the filling portion 32 at one end (located at Figure 6 The adhesive layer 31 on the upper side of the support edge 11 needs to be moved outward in the horizontal direction (that is, in the horizontal direction, there is a distance between the adhesive layer 31 and the edge of the support edge 11) to ensure that the support edge 11 does not block the pasting operation of the adhesive layer 31.
[0049] In order to prevent the sealing strip 3 from hindering the microcrystalline panel 4 from moving downward, in this embodiment, the hardness of the sealing strip 3 is within the range of 35±5 Shore hardness. That is, the sealing strip 3 is as soft as possible to avoid applying force to the microcrystalline panel 4 and ensure that all weight can be transferred to the sensor assembly 2.
[0050] The specific material of the sealing strip 3 is not limited, and can be made of, but not limited to, rubber. In this embodiment, the sealing strip 3 is preferably made of nitrile rubber, which has good oil resistance and heat resistance, has the ability to prevent corrosion from edible oils, and is more suitable for environments with heavy oil smoke, such as kitchens.
[0051] like Figure 7 and Figure 8 As shown, the sensor assembly 2 includes a sensor body 21 and a cushion block 22 connected to each other, one end of the sensor body 21 is connected to the microcrystalline panel assembly, and the other end of the sensor body 21 is connected to the cushion block 22. Specifically, a limiting groove 23 is provided on the cushion block 22, and a plurality of limiting protrusions 24 are provided on the wall surface of the limiting groove 23. The other end of the sensor body 21 is embedded in the limiting groove 23, which is more convenient for installation; the limiting groove 23 wraps the other end of the sensor body 21 from three directions to prevent the sensor assembly 2 from rotating, and the structure is more stable, thereby improving the accuracy of data acquisition of the sensor assembly 2. The limiting protrusion 24 abuts against the outer surface of the other end of the sensor body 21, making the setting position of the sensor body 21 more accurate. The sensor assembly 2 will only receive forces in the vertical direction to avoid interference from forces in other directions, thereby improving the accuracy of the measurement data.
[0052] After the whole machine is assembled, screws and other connecting parts pass through the bottom shell assembly 1 from bottom to top (such as Figure 1 As shown in the figure, the pad 22 and the bottom shell assembly 1 are fixed together, and the assembly efficiency is high.
[0053] In this embodiment, the cushion block 22 includes an avoidance portion 221 and a fixed portion 222, and the fixed portion 222 is higher than the avoidance portion 221 to form a step-like structure. The other end of the sensor body 21 is connected to the fixed portion 222 by a bolt 25 and a gasket 26, and a gap is formed between the sensor body 21 and the avoidance portion 221. That is, the sensor body 21 is suspended to ensure that the middle convex bulge of the sensor body 21 (with components such as wires and chips built in) will not be squeezed, thereby extending the service life of the sensor body 21. The sensor body 21 will only receive forces in the vertical direction, avoiding forces in other directions from interfering with the sensor body 21, thereby improving the accuracy of the weighing data.
[0054] like Fig. 9 and Fig.10As shown, the top plate assembly 5 includes a top plate body 51 and a plurality of square tubes 52, and the plurality of square tubes 52 are respectively welded to the lower surface of the top plate body 51. One end of the sensor assembly 2 extends into the square tube 52, and is fixedly connected to the inner surface of the bottom edge of the square tube 52 by means of structures such as screws and gaskets, and the connection structure is stable; a certain space is formed in the square tube 52, and one end of the sensor assembly 2 is located in the space, which can prevent the surrounding structure from squeezing the sensor body 21, and has high measurement accuracy and extends the service life of the sensor assembly 2; it is easy to disassemble and assemble, and has high production efficiency; the sensor body 21 can timely and accurately measure the change in the weight of materials in the cooker, and the amount of cooking main ingredients, auxiliary ingredients and seasonings is more controlled, which improves the digitization and standardization of the cooking process, reduces the difficulty of cooking, improves the cooking quality, and makes the dishes more delicious.
[0055] The specific shape of the square tube 52 is not limited, as long as it can stably connect the sensor body 21. In this embodiment, the microcrystalline panel 4 is rectangular, at least one square tube 52 is extended along the long side direction of the microcrystalline panel 4, and the length of the square tube 52 is greater than the height of the square tube 52. That is, the square tube 52 is in the shape of a long tube, and after installation, the square tube 52 helps to increase the structural strength of the microcrystalline panel 4 through the top plate body 51.
[0056] On the basis of the above structure, at least one square tube 52 is extended along the wide side of the microcrystalline panel 4, and the side surface (not shown) of the square tube 52 is trapezoidal, and the end connected to the microcrystalline panel 4 is wider than the end connected to the sensor assembly 2. The structure of being wide at the top and narrow at the bottom saves space in the cooking device and avoids affecting the reasonable arrangement of the devices in the cooking device.
[0057] A special reinforcing rib structure may also be provided on the top plate body 51 to enhance the strength of the top plate body 51 and reduce deformation, thereby making the whole machine safer to use.
[0058] The specific number of the square tubes 52 is not limited and can be determined according to the number of sensor assemblies 2. Two, three and four sensor assemblies 2 are the most common. In this embodiment, three sensor assemblies 2 are arranged in the cooking device, and the three sensor assemblies 2 are respectively located at the three vertices of the isosceles triangle. The microcrystalline panel 4 and other structures are more stable, which prevents the microcrystalline panel 4 from warping and deformation, and prolongs the service life of the cooking device; it has high cost performance and good user experience; collecting gravity data can reduce tolerance accumulation and improve data accuracy.
[0059] Note that the above are only preferred embodiments of the present invention and the technical principles used. Those skilled in the art will understand that the present invention is not limited to the specific embodiments described herein, and that various obvious changes, readjustments and substitutions can be made by those skilled in the art without departing from the scope of protection of the present invention. Therefore, although the present invention is described in more detail through the above embodiments, the present invention is not limited to the above embodiments, but may include more other equivalent embodiments without departing from the concept of the present invention, and the scope of the present invention is determined by the scope of the appended claims.
Claims
1. Cooking device, It is characterized in that include: Microcrystalline panel assembly for carrying cookware; A bottom shell component (1) is arranged below the microcrystalline panel component, and a gap is formed between the bottom shell component (1) and the microcrystalline panel component; a sensor component (2), one end of which is connected to the microcrystalline panel component, and the other end of which is connected to the bottom shell component (1); and A sealing strip (3) is arranged in the gap between the bottom shell component (1) and the microcrystalline panel component, and the sealing strip (3) has elastic deformation capability.
2. The cooking device according to claim 1, It is characterized in that A back glue layer (31) is provided on the side of the sealing strip (3) in contact with the bottom shell assembly (1), and on the side of the sealing strip (3) in contact with the microcrystalline panel assembly, respectively; the back glue layer (31) is adhered to the bottom shell assembly (1) or the microcrystalline panel assembly.
3. The cooking device according to claim 1, It is characterized in that The bottom shell assembly (1) comprises a bottom plate and a side plate extending vertically along the edge of the bottom plate, the top edge of the side plate extending outwardly to form a supporting edge (11), and the annular sealing strip (3) is arranged between the microcrystalline panel assembly and the supporting edge (11).
4. The cooking device according to claim 1, It is characterized in that The sealing strip (3) has a U-shaped cross section, with filling portions (32) formed at both ends, a shielding portion (33) connected between the two filling portions (32), the filling portion (32) being arranged in the gap between the bottom shell assembly (1) and the microcrystalline panel assembly, and the shielding portion (33) being located on the side of the gap.
5. The cooking device according to claim 4, It is characterized in that The filling portion (32) at one end is connected to the lower surface of the microcrystalline panel assembly via a backing layer (31); the bottom shell assembly (1) comprises a bottom plate and a side plate extending vertically along the edge of the bottom plate, the top edge of the side plate extends outward to form a supporting edge (11), and the filling portion (32) at the other end is connected to the lower surface of the supporting edge (11) via a backing layer (31).
6. The cooking device according to claim 1, It is characterized in that The sealing strip (3) is made of rubber; and / or, The hardness of the sealing strip (3) is within the range of 35±5 Shore hardness.
7. The cooking device according to any one of claims 1 to 6, It is characterized in that The microcrystalline panel assembly comprises a microcrystalline panel (4) and a top plate assembly (5) connected below the microcrystalline panel (4); an edge of the microcrystalline panel (4) exceeds an edge of the top plate assembly (5); and the sealing strip (3) is arranged between the bottom shell assembly (1) and the microcrystalline panel (4).
8. The cooking device according to claim 7, It is characterized in that The top plate assembly (5) comprises a top plate body (51) and a plurality of square tubes (52), wherein the plurality of square tubes (52) are respectively connected to the lower surface of the top plate body (51), and one end of the sensor assembly (2) is connected to the square tube (52).
9. The cooking device according to claim 8, It is characterized in that The microcrystalline panel (4) is rectangular, at least one of the square tubes (52) is extended along the long side direction of the microcrystalline panel (4), and the length of the square tube (52) is greater than the height of the square tube (52); and / or, At least one of the square tubes (52) is extended along the wide side direction of the microcrystalline panel (4); the side surface of the square tube (52) is trapezoidal; the end of the side surface connected to the microcrystalline panel (4) is wider than the end connected to the sensor assembly (2).
10. The cooking device according to any one of claims 1 to 6, It is characterized in that The sensor assembly (2) comprises a sensor body (21) and a cushion block (22) connected to each other; a limiting groove (23) is provided on the cushion block (22); a plurality of limiting protrusions (24) are provided on the wall surface of the limiting groove (23); one end of the sensor body (21) is connected to the microcrystalline panel assembly; the other end of the sensor body (21) is embedded in the limiting groove (23); and the limiting protrusion (24) abuts against the outer surface of the other end of the sensor body (21).
