Fried food processing equipment

By introducing rotating and sliding mechanisms into the fried food processing equipment, the problem of low food extraction efficiency in the prior art is solved, and the rapid separation and efficient removal of food and oil are achieved, thereby improving production efficiency.

CN222284487UActive Publication Date: 2025-01-03SHANDONG DEPSEN MASCH TECH CO LTD
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Patent Information

Application Number
CN202420655894.7
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-04-01
Publication Date
2025-01-03
Estimated Expiration
2034-04-01

AI Technical Summary

Technical Problem

When producing fried food in a factory, in the prior art, taking the food out of the pot after frying is low efficiency, and the operator needs to hold a porous spoon to operate, resulting in low efficiency.

Method used

A fried food processing equipment is designed, including an electric heater and a porous fryer with an open top. It is equipped with a rotating mechanism and a sliding mechanism to quickly separate the fried food into the oil through the rotating and sliding mechanism and facilitate removal.

Benefits of technology

It realizes rapid separation and efficient removal of food and oil, and improves work efficiency.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model is applicable to the technical field of fryers, and provides fried food processing equipment which comprises an electric food warmer with the top in an open state, a porous fryer is placed at the top end of the electric food warmer, a body portion of the porous fryer is located on the inner wall of the electric food warmer, a stirring mechanism is arranged on the inner wall of the porous fryer, and the stirring mechanism is arranged on the inner wall of the porous fryer. A lifting mechanism for driving a stirring mechanism to move up and down is mounted outside the electric food warmer, and the stirring mechanism is used for stirring food in the porous frying pan; a rotating mechanism connected with the multi-hole frying pan is installed at the bottom of the electric heating pan, and the edge of the top end of the multi-hole frying pan is rotationally connected with the periphery of the electric heating pan through a rotating base and a supporting base. By arranging the driving mechanism and the sliding mechanism, food can be quickly separated from frying oil after the food is fried, the fried food can be conveniently taken out, and the working efficiency is improved.
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Description

Technical Field

[0001] The utility model belongs to the technical field of deep fryers, in particular to a deep frying food processing device. Background Art

[0002] Frying food is a cooking method in which the oil is heated to a suitable temperature, the food to be fried is added, and the high temperature is used to quickly shape or expand the surface of the food.

[0003] When a factory produces fried food, a fryer can fry more food at one time, so a stirring mechanism is generally provided to stir the fried food so that the food is heated evenly. After the food is fried, the stirring mechanism needs to be lifted upward by a lifting mechanism, and then the food is taken out of the fryer. When taking the food out, the operator generally takes the food out with a porous spoon, which is not very efficient. Utility Model Content

[0004] The utility model provides a fried food processing device, aiming to solve the problems mentioned in the above background technology.

[0005] The utility model is implemented as follows: a fried food processing device comprises an electric heating pot with an open top, a multi-hole frying pot is placed on the top of the electric heating pot, a pot body of the multi-hole frying pot is located on the inner wall of the electric heating pot, a stirring mechanism is arranged on the inner wall of the multi-hole frying pot, a lifting mechanism for driving the stirring mechanism to move in the up and down directions is installed outside the electric heating pot, and the stirring mechanism is used to stir the food in the multi-hole frying pot;

[0006] A rotating mechanism connected to the porous frying pot is installed at the bottom of the electric hot pot, and the top edge of the porous frying pot is rotatably connected to the outer periphery of the electric hot pot through a rotating seat and a supporting seat;

[0007] The rotating mechanism is used to drive the porous fryer to rotate at the rotating connection between the rotating seat and the supporting seat.

[0008] Preferably, the lifting mechanism comprises a fixing frame fixed on the outer wall of the electric hot pot, a forward and reverse motor is installed at the bottom end of the fixing frame, and an output end of the forward and reverse motor is connected to a stud penetrating to the top of the fixing frame.

[0009] Preferably, an anti-slip block protruding outward is integrally formed at the bottom end of the outer wall of the screw sleeve, and the top end of the anti-slip block is fixedly connected to a support plate by bolts;

[0010] The top of the electric hot pot is connected with a limiting sleeve in an L-shaped structure, and a transverse plate portion of the limiting sleeve is provided with a hexagonal groove that matches the outer wall of the screw sleeve.

[0011] Preferably, the stirring mechanism comprises a rotating motor installed at one end of the top of the support plate, and the output end of the rotating motor passes through the bottom of the support plate and is connected to a stirring rod;

[0012] A plurality of stirring meshes are welded below the outer wall of the stirring rod, and the plurality of stirring meshes are evenly distributed along the outer circumference of the stirring rod.

[0013] Preferably, the rotating mechanism comprises a driving shaft rotatably mounted below the electric hot pot, a worm gear is interference fitted in the middle section of the outer wall of the driving shaft, and a worm gear rotatably connected to the bottom end of the electric hot pot is meshed below the outer periphery of the worm gear;

[0014] A stepper motor is installed below the worm, and an output end of the stepper motor is connected to a shaft at one end of the worm;

[0015] Both ends of the driving shaft are fixedly connected with L-shaped driving rods, and the driving rods are connected to the electric hot pot through a sliding mechanism.

[0016] Preferably, the sliding mechanism comprises two symmetrically arranged connecting seats, and the connecting seats are welded to the bottom edge of the porous frying pot;

[0017] The connecting seat is of a hollow structure, and a long groove arranged along the length direction of the connecting seat is provided on the outer side of the connecting seat;

[0018] The inner cavity of the long groove is movably connected with a roller, and the center of the roller is rotatably connected with a rotating shaft fixedly connected to one end of the driving rod, and the rotating shaft passes through the long groove.

[0019] Preferably, a plurality of circular holes are provided inside the porous frying pot and the stirring mesh.

[0020] Preferably, the rotating seat is fixedly connected to the outer periphery of the porous frying pot, and the rotating seat is symmetrical to the fixing frame, and the supporting seat is welded to the outer periphery of the electric hot pot.

[0021] Compared with the prior art, the embodiments of the present application have the following beneficial effects:

[0022] The utility model is provided with a rotating mechanism and a sliding mechanism, so that after the food is fried, the food can be quickly separated from the frying oil, and the fried food can be conveniently taken out, thereby improving the work efficiency. BRIEF DESCRIPTION OF THE DRAWINGS

[0023] Figure 1 It is a structural schematic diagram provided by the utility model;

[0024] Figure 2 This is another perspective structural schematic diagram provided by the utility model;

[0025] Figure 3 The utility model provides Figure 2 A partial enlarged view of point A in the middle.

[0026] In the figure: 1. Electric hot pot; 2. Multi-hole fryer; 3. Fixed frame; 4. Forward and reverse motor; 5. Stud; 6. Screw sleeve; 7. Anti-slip block; 8. Limit sleeve; 9. Support plate; 10. Rotating motor; 11. Stirring rod; 12. Stirring mesh; 13. Rotating seat; 14. Support seat; 15. Connecting seat; 16. Long groove; 17. Driving rod; 18. Driving shaft; 19. Worm gear; 20. Worm; 21. Stepping motor; 22. Roller. DETAILED DESCRIPTION

[0027] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as those commonly understood by technicians in the technical field of this application; the terms used in the specification of the application herein are only for the purpose of describing specific embodiments and are not intended to limit this application; the terms "including" and "having" and any variations thereof in the specification and claims of this application and the above-mentioned drawings are intended to cover non-exclusive inclusions. The terms "first", "second", etc. in the specification and claims of this application or the above-mentioned drawings are used to distinguish different objects, not to describe a specific order.

[0028] Reference to "embodiments" herein means that a particular feature, structure, or characteristic described in conjunction with the embodiments may be included in at least one embodiment of the present application. The appearance of the phrase in various locations in the specification does not necessarily refer to the same embodiment, nor is it an independent or alternative embodiment that is mutually exclusive with other embodiments. It is explicitly and implicitly understood by those skilled in the art that the embodiments described herein may be combined with other embodiments.

[0029] The utility model provides a fried food processing device, such as Figure 1-3 As shown, the electric heating pot 1 includes an open top, a porous frying pot 2 is placed on the top of the electric heating pot 1, a pot body of the porous frying pot 2 is located on the inner wall of the electric heating pot 1, a stirring mechanism is arranged on the inner wall of the porous frying pot 2, and a lifting mechanism for driving the stirring mechanism to move in the up and down directions is installed outside the electric heating pot 1, and the stirring mechanism is used to stir the food in the porous frying pot 2;

[0030] A rotating mechanism connected to the porous frying pan 2 is installed at the bottom of the electric hot pot 1, and the top edge of the porous frying pan 2 is rotatably connected to the outer periphery of the electric hot pot 1 through a rotating seat 13 and a supporting seat 14;

[0031] The rotating mechanism is used to drive the porous fryer 2 to rotate at the rotating connection between the rotating seat 13 and the supporting seat 14.

[0032] In this embodiment: first, the stirring mechanism is driven by the lifting mechanism to achieve stirring and resetting of the stirring mechanism to the inside of the porous frying pot 2, and then the oil for frying is introduced. After the oil is hot, the food to be fried is added, and the stirring mechanism is started simultaneously, and the stirring mechanism fully stirs the food to make it evenly heated;

[0033] After frying is completed, the stirring mechanism is driven upward by the lifting mechanism until the stirring mechanism moves to the highest point, and the rotating mechanism is started. The rotating mechanism drives the porous frying pot 2 to rotate upward with the rotating point of the rotating seat 13 and the supporting seat 14 as the center through the sliding mechanism;

[0034] At this time, the porous frying pan 2 drives the fried food to rotate upward to separate the oil from the food, and after the porous frying pan 2 is tilted, the fried food can be taken out more conveniently.

[0035] In a further preferred embodiment of the present invention, Figure 1-3 As shown, the lifting mechanism includes a fixing frame 3 fixed on the outer wall of the electric hot pot 1, a forward and reverse motor 4 is installed at the bottom end of the fixing frame 3, and the output end of the forward and reverse motor 4 is connected to a stud 5 that penetrates the top of the fixing frame 3;

[0036] The outer wall of the stud 5 is threadedly connected with a screw sleeve 6, and the bottom end of the outer wall of the screw sleeve 6 is integrally formed with an anti-slip block 7 protruding outward, and the top of the anti-slip block 7 is fixedly connected with a support plate 9 by bolts;

[0037] The top of the electric hot pot 1 is connected with a limiting sleeve 8 with an L-shaped structure, and the horizontal plate portion of the limiting sleeve 8 is provided with a hexagonal groove that matches the outer wall of the screw sleeve 6.

[0038] In this embodiment, the stud 5 is driven to rotate by starting the forward and reverse motor 4. At this time, the screw sleeve 6 can only move up and down under the action of its internal thread and the limiting action of the limit sleeve 8. The up and down movement of the screw sleeve 6 can drive the support plate 9 to move up and down;

[0039] The support plate 9 moving up and down drives the stirring mechanism to move up and down. The stirring mechanism moving upward is separated from the inner wall of the porous fryer 2 , and the stirring mechanism moving downward drives its stirring part to enter the inner wall of the porous fryer 2 .

[0040] In a further preferred embodiment of the present invention, Figure 1-3 As shown, the stirring mechanism includes a rotating motor 10 installed at one end of the top of the support plate 9, and the output end of the rotating motor 10 passes through the bottom of the support plate 9 and is connected to a stirring rod 11;

[0041] A plurality of stirring meshes 12 are welded below the outer wall of the stirring rod 11 , and the plurality of stirring meshes 12 are evenly distributed along the outer circumference of the stirring rod 11 .

[0042] In this embodiment, after the stirring part of the stirring mechanism (i.e., the plurality of stirring meshes 12) enters the porous fryer 2, the rotary motor 10 is started, the rotary motor 10 drives the stirring rod 11 to rotate, and the stirring rod 11 drives the stirring meshes 12 to rotate, so that the food can be fully stirred and heated evenly.

[0043] In a further preferred embodiment of the present invention, Figure 1-3 As shown, the rotating mechanism includes a driving shaft 18 rotatably mounted below the electric heating pot 1, a worm gear 19 is interference fitted on the middle section of the outer wall of the driving shaft 18, and a worm 20 rotatably connected to the bottom end of the electric heating pot 1 is meshed below the outer periphery of the worm gear 19;

[0044] A stepper motor 21 is installed below the worm 20, and the output end of the stepper motor 21 is connected to one end of the shaft of the worm 20;

[0045] Both ends of the driving shaft 18 are fixedly connected with an L-shaped driving rod 17, and the driving rod 17 is connected to the electric hot pot 1 through a sliding mechanism;

[0046] The sliding mechanism includes two symmetrically arranged connecting seats 15, and the connecting seats 15 are welded to the bottom edge of the porous frying pot 2;

[0047] The connection seat 15 is a hollow structure, and a long groove 16 is provided on the outer side of the connection seat 15 along the length direction of the connection seat 15;

[0048] The inner cavity of the long groove 16 is movably connected to a roller 22 , and the center of the roller 22 is rotatably connected to a rotating shaft fixedly connected to one end of the driving rod 17 , and the rotating shaft passes through the long groove 16 .

[0049] In this embodiment, by starting the stepper motor 21, the stepper motor 21 drives the worm 20 to rotate, and the rotating worm 20 applies a squeezing force to the tooth block on the outer wall of the worm wheel 19. At this time, the worm wheel 19 rotates, and the rotating worm wheel 19 drives the drive shaft 18 to rotate synchronously;

[0050] The driving shaft 18 drives the driving rods 17 fixed at both ends thereof to rotate with the driving shaft 18 as the center. The rotating driving rods 17 drive the rollers 22 to make circular motion with the driving shaft 18 as the center through the connecting shaft. At this time, the rollers 22 squeeze the connecting seat 15.

[0051] The connecting seat 15 is rotated under force, and the frying oil is separated from the fried food during the rotation, and the fried food is driven to rotate, which can not only separate the food from the frying oil, but also facilitate the removal of the rotated food.

[0052] In a further preferred embodiment of the present invention, Figure 1-3 As shown, a plurality of circular holes are provided inside the porous frying pot 2 and the stirring mesh 12 .

[0053] In this embodiment, the circular holes on the porous fryer 2 facilitate separation of food from oil; the circular holes on the stirring mesh 12 are used to reduce the resistance of the stirring mesh 12 when it rotates.

[0054] In a further preferred embodiment of the present invention, Figure 1-3 As shown, the rotating seat 13 is fixedly connected to the outer periphery of the porous frying pan 2 , and the rotating seat 13 is symmetrical with the fixing frame 3 , and the supporting seat 14 is welded to the outer periphery of the electric hot pot 1 .

[0055] In this embodiment, when the porous fryer 2 rotates, the porous fryer 2 drives the rotating seat 13 to rotate inside the supporting seat 14 .

[0056] It should be noted that, for the above-mentioned embodiments, for the sake of simplicity, they are all described as a series of action combinations, but those skilled in the art should know that the utility model is not limited by the described action sequence, because according to the utility model, some steps may be performed in other sequences or simultaneously. Secondly, those skilled in the art should also know that the embodiments described in the specification are all preferred embodiments, and the actions and modules involved are not necessarily required by the utility model.

[0057] In the several embodiments provided in the present application, it should be understood that the disclosed devices can be implemented in other ways. For example, the device embodiments described above are merely schematic, such as the division of the above-mentioned units. There may be other division methods in actual implementation, such as multiple units or components can be combined or integrated into another system, or some features can be ignored or not executed. Another point is that the mutual coupling or communication connection shown or discussed can be through some interfaces, and the indirect coupling or communication connection between devices or units can be in the form of telecommunication or other forms.

[0058] The units described above as separate components may or may not be physically separated, and the components shown as units may or may not be physical units, that is, they may be located in one place or distributed on multiple network units. Some or all of the units may be selected according to actual needs to achieve the purpose of the solution of this embodiment.

[0059] The above embodiments are only used to illustrate the technical solutions of the utility model, rather than to limit the protection scope of the utility model. Obviously, the described embodiments are only some embodiments of the utility model, rather than all embodiments. Based on these embodiments, all other embodiments obtained by ordinary technicians in this field without making creative work are within the scope of protection of the utility model. Although the utility model has been described in detail with reference to the above embodiments, ordinary technicians in this field can still combine, add, delete or make other adjustments to the features in the various embodiments of the utility model according to the circumstances without conflict, without making creative work, so as to obtain different other technical solutions that do not deviate from the concept of the utility model in essence, and these technical solutions also belong to the scope of protection of the utility model.

Claims

1. A fried food processing device, comprising an electric hot pot (1) with an open top, a porous frying pot (2) placed on the top of the electric hot pot (1), the pot body of the porous frying pot (2) being located on the inner wall of the electric hot pot (1), characterized in that: The inner wall of the porous frying pot (2) is provided with a stirring mechanism, and the outside of the electric hot pot (1) is provided with a lifting mechanism for driving the stirring mechanism to move in the up and down directions, wherein the stirring mechanism is used to stir the food in the porous frying pot (2); A rotating mechanism connected to the porous frying pot (2) is installed at the bottom of the electric hot pot (1); the top edge of the porous frying pot (2) is rotatably connected to the outer periphery of the electric hot pot (1) via a rotating seat (13) and a supporting seat (14); The rotating mechanism is used to drive the porous frying pan (2) to rotate at the rotating connection between the rotating seat (13) and the supporting seat (14).

2. A fried food processing equipment as claimed in claim 1, characterized in that: The lifting mechanism comprises a fixing frame (3) fixed on the outer wall of the electric hot pot (1), a forward and reverse motor (4) is installed at the bottom end of the fixing frame (3), and the output end of the forward and reverse motor (4) is connected to a stud (5) penetrating to the top of the fixing frame (3); The outer wall of the stud (5) is threadedly connected with a screw sleeve (6), the bottom end of the outer wall of the screw sleeve (6) is integrally formed with an anti-slip block (7) protruding outward, and the top end of the anti-slip block (7) is fixedly connected with a support plate (9) by bolts; The top end of the electric hot pot (1) is connected to a limiting sleeve (8) with an L-shaped structure, and the horizontal plate portion of the limiting sleeve (8) is provided with a hexagonal groove that matches the outer wall of the screw sleeve (6).

3. A fried food processing equipment as claimed in claim 2, characterized in that: The stirring mechanism comprises a rotating motor (10) mounted on one end of the top of the supporting plate (9), and an output end of the rotating motor (10) passes through the bottom of the supporting plate (9) and is connected to a stirring rod (11); A plurality of stirring meshes (12) are welded below the outer wall of the stirring rod (11), and the plurality of stirring meshes (12) are distributed at equal distances along the outer circumference of the stirring rod (11).

4. A fried food processing equipment as claimed in claim 3, characterized in that: The rotating mechanism comprises a driving shaft (18) rotatably mounted below the electric hot pot (1), a worm gear (19) is interference fitted on the middle section of the outer wall of the driving shaft (18), and a worm (20) rotatably connected to the bottom end of the electric hot pot (1) is meshed below the outer periphery of the worm gear (19); A stepping motor (21) is installed below the worm (20), and an output end of the stepping motor (21) is connected to a shaft portion at one end of the worm (20); Both ends of the driving shaft (18) are fixedly connected to an L-shaped driving rod (17), and the driving rod (17) is connected to the electric hot pot (1) via a sliding mechanism.

5. A fried food processing equipment as claimed in claim 4, characterized in that: The sliding mechanism comprises two symmetrically arranged connecting seats (15), wherein the connecting seats (15) are welded to the bottom edge of the porous frying pot (2); The connecting seat (15) is of a hollow structure, and a long groove (16) is provided on the outer side of the connecting seat (15) along the length direction of the connecting seat (15); The inner cavity of the long groove (16) is movably connected to a roller (22), and the center of the roller (22) is rotatably connected to a rotating shaft fixedly connected to one end of the driving rod (17), and the rotating shaft passes through the long groove (16).

6. A fried food processing equipment as claimed in claim 3, characterized in that: The porous frying pan (2) and the stirring mesh (12) are both provided with a plurality of circular holes.

7. A fried food processing equipment as claimed in claim 2, characterized in that: The rotating seat (13) is fixedly connected to the outer periphery of the porous frying pan (2), and the rotating seat (13) is symmetrical with the fixing frame (3), and the supporting seat (14) is welded to the outer periphery of the electric hot pot (1).