Tea making cup with squeezing function
By designing a tea cup with pressing function, the existing tea brewing tools are solved for cumbersome operation, inconvenient portability and long-term soaking of tea leaves in tea, achieving the effect of diversified functions, simple operation and easy use, and through spirals, it has achieved the effect of diversified functions, simple operation and easy use. The tea leak design effectively squeezes out the juice and tea water to separate.
Patent Information
- Application Number
- CN202421372961.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-17
- Publication Date
- 2025-02-11
- Estimated Expiration
- 2034-06-17
AI Technical Summary
The existing tea brewing tools have shortcomings in function and design, they are cumbersome to operate, and are inconvenient to carry. The tea leaves are soaked in tea for a long time and affect the taste, which is easy to produce tea stains and peculiar smells.
A tea cup with pressing function was designed, including the cup body, cup lid, tea leak and straw. The outer wall of the tea leak adopts a spiral structure, and the juice can be squeezed out by extrusion. The tea leak can not only be brewed. Flower tea and fruit tea can also be separated by tea water.
It realizes a tea cup with diverse functions, simple operation and easy use. The tea leak can effectively squeeze out juice through a spiral design, and the tea water separation function is easy to drink, meeting the needs of different consumers.
Smart Images

Figure CN222443766U_ABST
Abstract
Description
Technical field:
[0001] The utility model relates to a tea brewing cup with a squeezing function, belonging to the technical field of tea brewing cups. Background technology:
[0002] Tea cups are commonly used tea brewing tools in daily life, mainly divided into traditional Kung Fu tea sets and tea brewing water bottles with tea screens or independent tea rooms. Traditional Kung Fu tea sets are mainly divided into hot water kettles, tea cups, fairness cups, tea cups and other tea sets. The brewing method is professional and the tea brewed is the most flavorful. Tea brewing water cups add tea brewing function to the function of water bottles. The main structure is divided into various water cups and thermos cups with tea screens on the cup mouth; or professional tea brewing cups with independent tea rooms. Tea leaves are placed in the tea room. When tea needs to be brewed, hot water is connected to the tea room for brewing by inverting or pressing the valve.
[0003] Among the existing tea-making tools, Kung Fu tea sets have many utensils and are cumbersome to operate, and can only be used at home or fixed indoors. Although the tea-making water bottle is easy to carry, the hot water in the entire water bottle will be brewed into tea water in one brewing. After the tea water is left for a long time, it is easy to produce tea scale in the bottle. It is inconvenient to clean the deeper water bottle. It is easy to produce odor or breed bacteria over time, which is unhygienic. Moreover, tea leaves soaked in tea water for a long time will affect the taste. The existing tea-making cup structure design is not reasonable, the function is relatively single, and it can only be used for making tea, which cannot meet people's use needs. Utility model content:
[0004] In view of the above problems, the technical problem to be solved by the utility model is to provide a tea brewing cup with a squeezing function.
[0005] The utility model discloses a tea brewing cup with a squeezing function, which comprises a cup body, a cup cover, a tea strainer and a straw. The cup cover is arranged on the top of the cup body, and an extrusion outer thread is arranged on the cup cover, which is screwed with an extrusion inner thread at a cup mouth of the cup body; the tea strainer is arranged inside the cup body, and a plurality of clamping grooves are arranged on the outer edge of the upper end of the tea strainer, which are clamped and fixed with a plurality of clamping rods inside the cup cover; a spiral guide channel is arranged on the outer side wall of the tea strainer, and a spiral extrusion tooth is arranged at the bottom thereof; and a straw is arranged inside the cup cover.
[0006] Preferably, the outer part of the cup body is provided with a cup sleeve, and the cup sleeve is integrally provided with a handle.
[0007] Preferably, a dust cover is provided at the straw insertion opening at the upper end of the cup cover.
[0008] Preferably, the extruded external thread and the extruded internal thread both adopt a multi-turn extended thread design.
[0009] Preferably, an extrusion cavity is provided between the bottom of the tea strainer and the inner bottom of the cup body, and an extrusion residue guide channel is provided between the spiral guide channel on the outer wall of the tea strainer and the inner wall of the cup body.
[0010] Preferably, a plurality of water inlet and outlet filtering holes are arranged on the side wall of the tea strainer.
[0011] The beneficial effects of the utility model are as follows: it has a reasonable structural design, beautiful appearance, novel and unique shape, simple operation, easy use, and diversified functions. The outer wall of the tea strainer adopts a spiral structure design, and the juice can be squeezed out by squeezing. The effect is obvious, and more juice can be squeezed. The tea strainer can not only brew scented tea, fruit tea and various types of tea, but also separate tea and water for convenient drinking, which meets the use needs of different consumers. Description of the drawings:
[0012] For ease of explanation, the present invention is described in detail by the following specific implementations and drawings.
[0013] Figure 1 It is a schematic diagram of the structure of the utility model;
[0014] Figure 2 It is an exploded view of the utility model;
[0015] Figure 3 This is an exploded view of the installation of the cup cover and the tea strainer in the utility model;
[0016] Figure 4 This is a schematic diagram of the structure of the tea strainer in the utility model;
[0017] Figure 5 It is a cross-sectional view of the utility model.
[0018] 1-cup body; 11-extruded internal thread; 2-cup cover; 21-extruded external thread; 22-clamp rod; 3-tea strainer; 31-clamp slot; 32-spiral guide channel; 33-spiral extrusion teeth; 34-water inlet and outlet filter holes; 4-straw; 5-cup sleeve; 51-handle; 6-dust cover; 7-extrusion cavity; 8-extrusion residue guide channel. Specific implementation method:
[0019] like Figure 1-Figure 5As shown, this specific embodiment adopts the following technical scheme: it comprises a cup body 1, a cup cover 2, a tea strainer 3 and a straw 4, a cup cover 2 is arranged on the top of the cup body 1, an extruded external thread 21 is arranged on the cup cover 2, and is screwed with an extruded internal thread 11 at the cup mouth of the cup body 1, a tea strainer 3 is arranged inside the cup body 1, a plurality of card grooves 31 are arranged on the outer edge of the upper end of the tea strainer 3, and is fixed with a plurality of card rods 22 inside the cup cover 2, and a detachable design is adopted, which is more convenient to clean, a spiral guide channel 32 is arranged on the outer wall of the tea strainer 3, and a spiral extrusion tooth 33 is arranged at the bottom thereof, so that the extruded residue moves upward through the spiral guide channel 32 to extrude the space, and a straw 4 is arranged inside the cup cover 2.
[0020] The outer part of the cup body 1 is provided with a cup sleeve 5, and the cup sleeve 5 is integrally provided with a handle 51 for people to take drinking water conveniently.
[0021] A dust cover 6 is provided at the straw insertion opening at the upper end of the cup cover 2 to prevent dust from entering the straw 4 .
[0022] Both the extruded external thread 21 and the extruded internal thread 11 adopt a multi-turn extended thread design, and the extrusion effect is achieved by the extruded internal thread 11 of the cup body 1, the extruded internal thread 11 of the cup cover 2 and the spiral extrusion teeth 33 at the bottom of the tea strainer 3.
[0023] An extrusion cavity 7 is provided between the bottom of the tea strainer 3 and the inner bottom of the cup body 1 , and an extrusion residue guide channel 8 is provided between the spiral guide channel 32 on the outer wall of the tea strainer 3 and the inner wall of the cup body 1 .
[0024] A plurality of water inlet and outlet filtering holes 34 are arranged on the side wall of the tea strainer 3 .
[0025] The juicing principle of this specific embodiment is as follows: put the fruit into the bottom of the inner cavity of the cup body 1, fix the tea strainer 3 and the cup cover 2, and the bottom of the tea strainer 3 is designed to be opposite to the fruit. By rotating the cup cover 2, the extrusion outer thread 21 on the cup cover 2 rotates with the extrusion inner thread 11 on the upper part of the cup body 1, so that the spiral extrusion teeth 33 at the bottom of the tea strainer 3 move downward, so that the space between the spiral extrusion teeth 33 and the inner cavity at the bottom of the cup body 1 becomes smaller, forming an extrusion juicing of the fruit, and the squeezed residue will follow the extrusion residue guide channel 8 formed by the spiral guide channel 32 on the outer wall of the tea strainer 3 and the inner wall of the cup body 1. This design can squeeze more juice.
[0026] The cup body 1, cup cover 2 and tea strainer 3 in this specific embodiment adopt a separate structure design, which is more convenient to clean.
[0027] The specific implementation method has a reasonable structural design, beautiful appearance, novel and unique shape, simple operation, easy use, and diversified functions. The outer wall of the tea strainer adopts a spiral structure design, and the juice can be squeezed out by squeezing. The effect is obvious and more juice can be squeezed. The tea strainer can not only brew flower tea, fruit tea and various types of tea, but also separate tea and water for convenient drinking, which meets the usage needs of different consumers.
[0028] The above shows and describes the basic principle and main features of the utility model and the advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only for explaining the principle of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection claimed by the utility model is defined by the attached claims and their equivalents.
Claims
1. A tea brewing cup with a squeezing function, characterized in that: The invention comprises a cup body (1), a cup cover (2), a tea strainer (3) and a straw (4). The cup cover (2) is arranged above the cup body (1). The cup cover (2) is provided with an extruded external thread (21) which is screwed to an extruded internal thread (11) at the cup mouth of the cup body (1). The cup body (1) is provided with a tea strainer (3) inside. The upper outer edge of the tea strainer (3) is provided with a plurality of clamping grooves (31) which are clamped and fixed to a plurality of clamping rods (22) inside the cup cover (2). The outer wall of the tea strainer (3) is provided with a spiral guide channel (32), and the bottom of the tea strainer (3) is provided with spiral extrusion teeth (33). The cup cover (2) is provided with a straw (4).
2. The tea brewing cup with a squeezing function according to claim 1, characterized in that: The cup body (1) is externally covered with a cup sleeve (5), and the cup sleeve (5) is integrally provided with a handle (51).
3. The tea brewing cup with squeezing function according to claim 1, characterized in that: A dust cover (6) is provided at the straw insertion opening at the upper end of the cup cover (2).
4. The tea brewing cup with a squeezing function according to claim 1, characterized in that: The extruded external thread (21) and the extruded internal thread (11) both adopt a multi-turn extended thread design.
5. The tea brewing cup with a squeezing function according to claim 1, characterized in that: An extrusion cavity (7) is provided between the bottom of the tea strainer (3) and the inner bottom of the cup body (1), and an extrusion residue guide channel (8) is provided between the spiral guide channel (32) on the outer wall of the tea strainer (3) and the inner wall of the cup body (1).
6. The tea brewing cup with squeezing function according to claim 1, characterized in that: A plurality of water inlet and outlet filtering holes (34) are arranged on the side wall of the tea strainer (3).