Equipment for continuously performing secondary fermentation, alcoholization and maintenance on finished cigars
By designing a secondary fermentation equipment of cigars including a connecting mechanism, a monitoring mechanism and a placement mechanism, the problem of poor humidification effect of existing equipment is solved, and a higher quality secondary fermentation of cigars and a more comfortable and rich taste is achieved.
Patent Information
- Application Number
- CN202420753959.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-10
- Publication Date
- 2025-02-18
- Estimated Expiration
- 2034-04-10
AI Technical Summary
The existing secondary fermentation equipment of cigars does not have a special humidification equipment installation area, resulting in poor humidification effect and affecting the fermentation quality.
A device including a connecting mechanism, a monitoring mechanism and a placement mechanism is designed. The connecting mechanism is used to fix the humidification equipment. The monitoring mechanism monitors and adjusts the environmental conditions in real time through a temperature and humidity detector and a display. The placement mechanism passes through dense hole partitions and arcs. The shaped partition ensures air circulation and the safety of the cigar.
Through improved equipment design, a more comprehensive humidification treatment is achieved, the quality and taste of the secondary fermentation of cigars is improved, and the optimal fermentation conditions of cigars are ensured through real-time monitoring and adjustment of environmental conditions.
Smart Images
Figure CN222486170U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of cigar fermentation, in particular to a device for performing secondary fermentation, mellowing and curing on finished cigars. Background Art
[0002] Cigar is a tobacco product made from dried and fermented tobacco. When smoking, one end is lit and the other end is inhaled with the mouth to produce smoke. After the finished cigar is tasted on the farm, it is fermented and mellowed again to upgrade the taste.
[0003] The existing cigar secondary fermentation equipment does not have a dedicated humidification equipment installation area, so that during the cigar fermentation process, the fermentation quality is affected due to poor humidification effect. Utility Model Content
[0004] The purpose of the utility model is to provide a device for continuing secondary fermentation, mellowing and curing of finished cigars, so as to solve the problems raised in the above-mentioned background technology.
[0005] In order to solve the above technical problems, the technical solution adopted by the utility model is:
[0006] A device for secondary fermentation, mellowing and curing of finished cigars comprises a connecting mechanism, a monitoring mechanism is fixedly connected to the top of the connecting mechanism, a placing mechanism is fixedly connected to the inside of the monitoring mechanism, and the placing mechanism is located below the connecting mechanism.
[0007] The connecting mechanism includes a hollow connecting frame, the outer part of which is sleeved with a U-shaped limit block, the upper surface of which is fixedly connected with a connecting block, the connecting block is sleeved in the hollow bottom of the hollow connecting frame, and the lower surface of the U-shaped limit block is fixedly connected with a threaded connecting ring.
[0008] A further improvement of the technical solution of the utility model is that: the internal thread of the threaded connecting ring is connected to a threaded block, the bottom of the threaded block is fixedly connected to a suction cup, and the rear side of the connecting block is fixedly connected to an electric push rod. When the top of the humidifying device is relatively smooth, the top of the humidifying device can be pressed on the suction cup to fix the humidifying device.
[0009] A further improvement of the technical solution of the utility model is that the electric push rod is located at the hollow bottom of the hollow connecting frame, and the tail end of the electric push rod is fixedly connected to the inner wall of the hollow connecting frame. The hollow connecting frame fixes the electric push rod, thereby preventing the electric push rod from shaking during operation.
[0010] A further improvement of the technical solution of the utility model is that the monitoring mechanism includes an oak barrel, the back of the oak barrel is fixedly connected to an air circulator, and the output end of the air circulator is located inside the oak barrel, and the front side of the oak barrel is fixedly connected to a lotus leaf door. Replacing the traditional separate round cover with a lotus leaf door can make better use of cigar entry and exit and ventilation.
[0011] A further improvement of the technical solution of the utility model is that a temperature and humidity detector is arranged on the back of the lotus leaf door, a display is arranged on the front side of the lotus leaf door, the display is electrically connected to the temperature and humidity detector, and a base is fixedly connected to the bottom of the oak barrel. The data of the temperature and humidity detector can be observed through the display, so as to facilitate timely adjustment of the equipment.
[0012] A further improvement of the technical solution of the utility model is that the placement mechanism includes a dense hole partition, the left and right sides of the dense hole partition are fixedly connected to the inner wall of the oak barrel, the bottom of the dense hole partition is sleeved with a T-shaped rod, and a plurality of ventilation holes are provided on the surface of the dense hole partition, thereby facilitating air circulation in the oak barrel, allowing the cigar to breathe freely and dissipate impurities in time, thereby obtaining a more comfortable and rich taste.
[0013] A further improvement of the technical solution of the utility model is that: an arc-shaped partition is fixedly connected to the bottom of the T-bar, a handle is provided on the front side of the arc-shaped partition, and an anti-leakage net is fixedly connected to the rear side of the arc-shaped partition, and the anti-leakage net seals the back of the arc-shaped partition, thereby preventing cigars from falling during movement.
[0014] Due to the adoption of the above technical solution, the utility model has achieved the following technical progress compared with the prior art:
[0015] 1. The utility model provides a device for continuing secondary fermentation, mellowing and curing of finished cigars. When the cigars in the oak barrel need to be humidified, the top of the humidifying device with a smooth top can be pressed on the suction cup to fix the humidifying device. If the top of the humidifying device has its own connecting bolts, the threaded block is unscrewed, and then the bolts on the top of the device are screwed into the threaded connecting ring to fix the humidifying device. After fixing, the humidifying device is started, and the electric push rod is started at the same time, and the U-shaped limit block is driven to slide on the hollow connecting frame through the connecting block, thereby changing the position of the humidifying device, so that the humidification of the cigar is more comprehensive, thereby improving the quality of the secondary fermentation of the cigar.
[0016] 2. The utility model provides a device for continuing secondary fermentation, mellowing and curing of finished cigars. The cigars that need secondary fermentation are placed on the upper part of a dense hole partition and an arc partition. A plurality of ventilation holes are provided on the surface of the arc partition and the dense hole partition, so as to facilitate air circulation in the oak barrel, so that the cigars can breathe freely and emit impurities in time, so as to obtain a more comfortable and rich taste. If it is necessary to check the fermentation degree of the cigars, the handle can be pulled to drive the front section of the arc partition to move out of the oak barrel, so as to facilitate the inspection of the secondary fermentation degree of the cigars, so that the equipment can be adjusted in time, thereby improving the taste of the cigars after the secondary fermentation. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 It is a schematic diagram of the overall structure of the utility model;
[0018] Figure 2 This is a schematic diagram of the connection mechanism structure of the utility model;
[0019] Figure 3 This is a schematic diagram of the monitoring mechanism structure of the utility model;
[0020] Figure 4 It is a schematic diagram of the placement mechanism structure of the utility model.
[0021] In the figure: 1. Connecting mechanism; 11. Hollow connecting frame; 12. U-shaped limit block; 13. Connecting block; 14. Threaded connecting ring; 15. Threaded block; 16. Suction cup; 17. Electric push rod; 2. Monitoring mechanism; 21. Oak barrel; 22. Air circulator; 23. Lotus leaf door; 24. Temperature and humidity detector; 25. Display; 26. Base; 3. Placing mechanism; 31. Densely perforated partition; 32. T-bar; 33. Arc partition; 34. Handle; 35. Anti-leakage net. DETAILED DESCRIPTION
[0022] The present invention is further described in detail below in conjunction with the embodiments:
[0023] Example 1
[0024] like Figure 1-4As shown, the utility model provides a device for continuing secondary fermentation, alcoholization and curing of finished cigars, comprising a connecting mechanism 1, a monitoring mechanism 2 is fixedly connected to the top of the connecting mechanism 1, a placing mechanism 3 is fixedly connected to the inside of the monitoring mechanism 2, the placing mechanism 3 is located below the connecting mechanism 1, the connecting mechanism 1 comprises a hollow connecting frame 11, a U-shaped limit block 12 is sleeved on the outside of the hollow connecting frame 11, a connecting block 13 is fixedly connected to the upper surface of the U-shaped limit block 12, the connecting block 13 is sleeved in the bottom hollow of the hollow connecting frame 11, a threaded connecting ring 14 is fixedly connected to the lower surface of the U-shaped limit block 12, a threaded block 15 is threadedly connected to the inner thread of the threaded connecting ring 14, a suction cup 16 is fixedly connected to the bottom of the threaded block 15, an electric push rod 17 is fixedly connected to the rear side of the connecting block 13, the electric push rod 17 is located in the bottom hollow of the hollow connecting frame 11, and the tail end of the electric push rod 17 is fixedly connected to the inner wall of the hollow connecting frame 11;
[0025] Specifically, when the cigars in the oak barrel 21 need to be humidified, a humidifying device needs to be added to the top of the oak barrel 21. If there are no bolts on the top of the humidifying device, the top of the humidifying device can be pressed on the suction cup 16 to fix the humidifying device. If the top of the humidifying device has its own connecting bolts, unscrew the threaded block 15, and then screw the bolts on the top of the device into the threaded connecting ring 14 to fix the humidifying device. After fixing, start the humidifying device and start the electric push rod 17 at the same time. The U-shaped limit block 12 is driven to slide on the hollow connecting frame 11 through the connecting block 13, thereby changing the position of the humidifying device, making the cigar humidification more comprehensive, thereby improving the quality of the secondary fermentation of the cigar.
[0026] Example 2
[0027] like Figure 1-4 As shown, on the basis of Example 1, the utility model provides a technical solution: preferably, the monitoring mechanism 2 includes an oak barrel 21, the back of the oak barrel 21 is fixedly connected to an air circulator 22, and the output end of the air circulator 22 is located inside the oak barrel 21, the front side of the oak barrel 21 is fixedly connected to a lotus leaf door 23, the back of the lotus leaf door 23 is provided with a temperature and humidity detector 24, the front side of the lotus leaf door 23 is provided with a display 25, the display 25 is electrically connected to the temperature and humidity detector 24, and the bottom of the oak barrel 21 is fixedly connected to a base 26;
[0028] Specifically, after the cigars that need secondary fermentation are placed, the temperature and humidity detector 24 is started to detect the temperature and humidity in the oak barrel 21, and then the lotus leaf door 23 is closed, and the traditional separate round cover is replaced with the lotus leaf door 23, which can make better use of the cigars in and out and ventilation. At the same time, the air circulator 22 is started to promote air circulation and make the aroma distribution more uniform. During the secondary fermentation of cigars, the temperature and humidity in the oak barrel 21 can be observed through the display 25, so as to adjust the equipment in time so that the environment in the oak barrel 21 meets the secondary fermentation of cigars.
[0029] Example 3
[0030] like Figure 1-4 As shown, on the basis of Example 1, the utility model provides a technical solution: preferably, the placement mechanism 3 includes a dense hole partition 31, the left and right sides of the dense hole partition 31 are fixedly connected to the inner wall of the oak barrel 21, the bottom of the dense hole partition 31 is sleeved with a T-shaped rod 32, the bottom of the T-shaped rod 32 is fixedly connected with an arc partition 33, the front side of the arc partition 33 is provided with a handle 34, and the rear side of the arc partition 33 is fixedly connected with an anti-leakage net 35;
[0031] Specifically, cigars that need secondary fermentation are placed on the upper part of the dense hole partition 31 and the curved partition 33. Multiple ventilation holes are provided on the surfaces of the curved partition 33 and the dense hole partition 31, so as to facilitate the air circulation in the oak barrel 21, so that the cigars can breathe freely and emit impurities in time, thereby obtaining a more comfortable and rich taste. If it is necessary to check the fermentation degree of the cigars, the handle 34 can be pulled to drive the curved partition 33 and the T-bar 32 to move outward, so that the front section of the curved partition 33 is moved out of the oak barrel 21, so as to facilitate the inspection of the secondary fermentation degree of the cigars. During the pulling process, the anti-leakage net 35 seals the back of the curved partition 33 to prevent the cigars from falling during the movement.
[0032] The following is a detailed description of the working principle of the equipment for secondary fermentation, mellowing and curing of finished cigars.
[0033] like Figure 1-4As shown, the cigars that need secondary fermentation are placed on the upper part of the dense hole partition 31 and the arc partition 33, and the temperature and humidity detector 24 is started to detect the temperature and humidity in the oak barrel 21. Then the lotus leaf door 23 is closed and the air circulator 22 is started to promote air circulation. During the secondary fermentation of the cigars, the temperature and humidity in the oak barrel 21 can be observed through the display 25. If the cigars in the oak barrel 21 need to be humidified, the top of the humidifying device with a smooth top can be pressed on the suction cup 16 to fix it. If the top of the humidifying device has its own connecting bolts, The threaded block 15 is unscrewed, and then the bolt on the top of the device is screwed into the threaded connecting ring 14 to fix the humidifying device. After fixing, the humidifying device is started, and the electric push rod 17 can be started to drive the U-shaped limit block 12 to slide on the hollow connecting frame 11 through the connecting block 13, thereby changing the position of the humidifying device, so that the cigar humidification is more comprehensive. If it is necessary to check the fermentation degree of the cigar, the handle 34 can be pulled to drive the arc partition 33 and the T-bar 32 to move outward, so that the front section of the arc partition 33 is moved out of the oak barrel 21, thereby facilitating the inspection of the secondary fermentation degree of the cigar.
[0034] The above generally describes the present invention in detail, but it is obvious to a person skilled in the art that some modifications or improvements can be made to the present invention. Therefore, modifications or improvements that do not deviate from the spirit of the present invention are within the scope of protection of the present invention.
Claims
1. A device for continuing secondary fermentation, aging and curing of finished cigars, comprising a connecting mechanism (1), characterized in that: The top of the connecting mechanism (1) is fixedly connected to a monitoring mechanism (2), the interior of the monitoring mechanism (2) is fixedly connected to a placement mechanism (3), and the placement mechanism (3) is located below the connecting mechanism (1); The connecting mechanism (1) comprises a hollow connecting frame (11), the outer portion of the hollow connecting frame (11) is sleeved with a U-shaped limit block (12), the upper surface of the U-shaped limit block (12) is fixedly connected with a connecting block (13), the connecting block (13) is sleeved at the bottom hollow portion of the hollow connecting frame (11), and the lower surface of the U-shaped limit block (12) is fixedly connected with a threaded connecting ring (14); The internal thread of the threaded connection ring (14) is connected to a threaded block (15), the bottom of the threaded block (15) is fixedly connected to a suction cup (16), and the rear side of the connection block (13) is fixedly connected to an electric push rod (17).
2. The device for secondary fermentation, aging and curing of finished cigars according to claim 1, characterized in that: The electric push rod (17) is located at the hollowed-out bottom of the hollow connecting frame (11), and the tail end of the electric push rod (17) is fixedly connected to the inner wall of the hollow connecting frame (11).
3. The device for secondary fermentation, aging and curing of finished cigars according to claim 1, characterized in that: The monitoring mechanism (2) comprises an oak barrel (21), the back of the oak barrel (21) is fixedly connected to an air circulator (22), and the output end of the air circulator (22) is located inside the oak barrel (21), and the front side of the oak barrel (21) is fixedly connected to a lotus leaf door (23).
4. The device for secondary fermentation, aging and curing of finished cigars according to claim 3, characterized in that: A temperature and humidity detector (24) is arranged on the back of the lotus leaf door (23), a display (25) is arranged on the front side of the lotus leaf door (23), the display (25) is electrically connected to the temperature and humidity detector (24), and a base (26) is fixedly connected to the bottom of the oak barrel (21).
5. The device for secondary fermentation, aging and curing of finished cigars according to claim 1, characterized in that: The placement mechanism (3) comprises a dense hole partition (31), the left and right sides of which are fixedly connected to the inner wall of the oak barrel (21), and the bottom of the dense hole partition (31) is sleeved with a T-shaped rod (32).
6. The device for secondary fermentation, aging and curing of finished cigars according to claim 5, characterized in that: The bottom of the T-shaped rod (32) is fixedly connected to an arc-shaped partition (33), a handle (34) is provided on the front side of the arc-shaped partition (33), and a leak-proof net (35) is fixedly connected to the rear side of the arc-shaped partition (33).