Steak chopping machine
By using the counterweight pipe and rotatable collar design in the meat chopping machine, the problem of inconvenience in debugging after replacing the chopping knife by the existing chopping machine is solved, and the efficiency and accuracy of the tool change operation are improved.
Patent Information
- Application Number
- CN202420444053.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-03-08
- Publication Date
- 2025-02-28
- Estimated Expiration
- 2034-03-08
AI Technical Summary
After replacing the cutting tool, the existing cutting tool needs to be removed and reinstalled, and the counterweight installed on the welding is inconvenient for on-site debugging, resulting in low quality and efficiency of tool change operations.
A meat steak chopping machine is designed, using a counterweight pipe as the main component of the counterweight. It can be rotatably connected to the knife shaft through the collar, so that the corner of the counterweight pipe can be easily adjusted, and the on-site debugging after the cutter is replaced. At the same time, a limit ring groove and anti-loose toothed pattern are set to prevent the collar from squirting and misaligning; a shutdown limit assembly is set on the tool shaft to control the shutdown of the tool shaft through the electronic control system to ensure that the cutter cutter is completely stopped on the opposite side of the material cutting port.
The meat chopping machine is able to facilitate on-site debugging after replacing the chopping knife, improves the quality and efficiency of the knife change operation, and ensures the dynamic balance of the chopping knife and the accuracy of the shutdown.
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Figure CN222532603U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing equipment, in particular to a steak chopping machine. Background Art
[0002] The catering industry often needs to use slicing tools to cut steaks, ribs, and fresh meat into the slices required by users. Traditional methods require thawing first and then manually cutting with a bone knife, which is time-consuming and labor-intensive. For the catering industry with a large supply volume, there are now slicing machines on the market. They refer to equipment that uses the transmission system and the movement of the knife group to cut steaks, ribs, fresh meat, and other medium and large-sized ingredients into slices, segments, and dices. Slicing machines are widely used in meat processing plants, the production of family steaks, meat processing in fresh supermarkets, and production and processing in central kitchens of all sizes.
[0003] For example, the utility model patents with announcement numbers CN215968970U and CN210960176U both disclose relevant content about the chopping machine. In the cutting mechanism of the existing chopping machine, the counterweight block is often directly connected to the blade shaft of the chopping knife by welding. The welding is firm and the operation is relatively stable after the dynamic balance is calibrated. However, the chopping knife is installed at the end of the blade shaft with bolts. When the chopping knife is replaced after wear, it is necessary to remove the bolts and reinstall the chopping knife. Due to individual differences in the chopping knife and deviations in the threaded hole positions, it is often necessary to readjust the dynamic balance after installing the new knife. The welded counterweight is often not convenient for on-site debugging, so the counterweight assembly needs to be redesigned to facilitate on-site debugging.
[0004] Therefore, it is necessary to develop a steak chopping machine for the above-mentioned defects. Utility Model Content
[0005] The utility model aims to provide a meat steak chopping machine, which is convenient for on-site debugging after reinstalling the chopping knife and improves the quality and efficiency of knife changing operation.
[0006] In order to solve the above technical problems, the utility model adopts the following technical solutions:
[0007] The utility model discloses a meat steak chopping machine, comprising a frame body, a cutting mechanism, a feeding mechanism and an electric control system, wherein the cutting mechanism comprises a knife shaft, a chopping knife and a counterweight assembly, wherein the counterweight assembly comprises a counterweight tube, both ends of the counterweight tube are fixedly connected with a sleeve ring on the same side, and the sleeve ring is rotatably sleeved on the knife shaft; the sleeve ring is radially provided with a threaded hole and is threadedly connected with a top screw, the inner end of the top screw is pressed tightly against the outer wall of the knife shaft, a lock nut is threadedly connected to the top screw, and the lock nut locks the top screw against the outer wall of the sleeve ring.
[0008] Furthermore, there are two threaded holes on the collar, and the two threaded holes are symmetrically arranged on both sides of the line connecting the center of the counterweight tube and the knife axis and on the side away from the counterweight tube; the corresponding number of the top screws and lock nuts is two sets.
[0009] Furthermore, the knife shaft is provided with a limiting ring groove at the position of the collar, and the inner end of the top screw abuts against the bottom surface of the limiting ring groove.
[0010] Furthermore, an axial anti-loosening tooth-shaped pattern is arranged on the bottom surface of the limiting ring groove.
[0011] Furthermore, a stop limit component is also provided on the knife shaft, and the stop limit component collects the stop position information of the knife shaft and transmits it to the electronic control system.
[0012] Furthermore, the stop limit assembly includes a stop ring and a first proximity switch, the stop ring is sleeved on the rear end of the knife shaft, a protrusion is provided on the outer wall of the stop ring, the first proximity switch is installed on the frame body through a mounting plate, the first proximity switch is located directly below the stop ring and can collect the protrusion passing signal; when the electronic control system collects the protrusion passing signal of the first proximity switch, the knife shaft is braked, and the knife shaft stops the cutting knife on the opposite side of the cutting port.
[0013] Furthermore, a screw plug is threadedly connected to the shutdown ring sleeve, and the screw plug is in the form of a hexagonal countersunk head, and the inner end of the screw plug is tightly pressed against the outer wall of the knife shaft.
[0014] Furthermore, it also includes a deceleration ring sleeve and a second proximity switch, the deceleration ring sleeve is also sleeved on the rear end of the knife shaft and has the same structure as the shutdown ring sleeve, the second proximity switch is also installed on the mounting plate frame, and the second proximity switch is located below the deceleration ring sleeve; the electronic control system collects the signal of the second proximity switch and starts to control the deceleration of the knife shaft.
[0015] Compared with the prior art, the beneficial technical effects of the utility model are:
[0016] The utility model discloses a meat steak chopping machine. By adopting a counterweight tube as the main component of the counterweight, the mass adjustment of the counterweight can be achieved by changing the content of the counterweight particles in the tube cavity, and the operation is very convenient. A sleeve ring can be rotatably sleeved on the knife shaft. When the chopping knife needs to be replaced, the rotation angle of the counterweight tube needs to be adjusted. The top screw can be loosened, and the counterweight tube can be slightly rotated to adjust the rotation angle. The top screw can be locked again to detect whether the dynamic balance is controlled within a reasonable range. If it is not appropriate, the rotation angle of the counterweight tube can be adjusted. The utility model meat steak chopping machine is convenient for on-site debugging after the chopping knife is reinstalled, and the quality and efficiency of the knife replacement operation are improved.
[0017] In addition, by setting a limit ring groove on the knife shaft, the inner end of the top screw abuts against the bottom surface of the limit ring groove, which can prevent the ring from axially moving relative to the knife shaft; by setting an anti-loosening tooth pattern on the bottom surface of the limit ring groove, the ring can be prevented from rotating dislocation in the circumferential direction relative to the knife shaft. By setting the stop limit assembly on the knife shaft, the angular position information of the knife shaft can be collected and the shutdown can be controlled by the electronic control system to ensure that the chopping knife stops running completely when it is on the opposite side of the cutting opening. By setting the machine ring and the first proximity switch, the first proximity switch collects the signal of the protrusion passing by, and the angular position relationship between the protrusion and the chopping knife can ensure that when the first proximity switch collects the signal of the protrusion, the chopping knife is on the opposite side of the cutting opening. By using a countersunk screw as the screw plug, it can be avoided that the bolt head protrudes onto the outer wall of the stop ring sleeve, and the failure of the first proximity switch to collect the signal by mistake can be avoided. By adding a deceleration ring sleeve and a second proximity switch, it can be notified to the electronic control system to start controlling the deceleration of the knife shaft before the first proximity switch collects the signal of the protrusion passing by. After deceleration, when the first proximity switch sends a signal, rapid braking can be achieved to avoid inaccurate stopping position of the cutting knife due to inertial rotation. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] The utility model will be further described below in conjunction with the accompanying drawings.
[0019] Figure 1 It is a three-dimensional structural schematic diagram of the meat steak chopping machine of the utility model;
[0020] Figure 2 This is a schematic diagram of the three-dimensional structure of the utility model after removing the cover;
[0021] Figure 3 This is a schematic diagram of the main structure of the counterweight assembly of the utility model;
[0022] Figure 4 This is a schematic diagram of the main structure of the stop limit assembly of the utility model;
[0023] Figure 5 It is a left view structural schematic diagram of the stop limit assembly of the utility model.
[0024] Explanation of the reference numerals: 1. Main body; 101. Feed trough; 102. Discharge trough; 103. Chip box; 104. Cutting opening; 2. Knife shaft; 201. Limiting ring groove; 3. Chopping knife; 301. Mounting bolt; 4. Counterweight tube; 401. Sleeve ring; 402. Top screw; 403. Lock nut; 5. Shutdown ring sleeve; 501. Screw plug; 502. Bump; 6. First proximity switch; 601. Mounting plate frame; 7. Speed reduction ring sleeve; 8. Second proximity switch. DETAILED DESCRIPTION
[0025] The core of the utility model is to provide a meat steak chopping machine, which is convenient for on-site debugging after reinstalling the chopping knife, and improves the quality and efficiency of knife changing operation.
[0026] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0027] In the description of the present invention, it should be understood that the terms "upper", "lower", "front", "back", "left", "right", "top", "bottom", "inside", "outside", etc., indicating directions or positional relationships, are based on the directions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore should not be understood as a limitation on the present invention.
[0028] With reference to the accompanying drawings, Figure 1 It is a three-dimensional structural schematic diagram of the meat steak chopping machine of the utility model; Figure 2 This is a schematic diagram of the three-dimensional structure of the utility model after removing the cover; Figure 3 This is a schematic diagram of the main structure of the counterweight assembly of the utility model; Figure 4 This is a schematic diagram of the main structure of the limit assembly of the utility model; Figure 5 It is a left view structural schematic diagram of the limiting component of the utility model.
[0029] Example 1
[0030] like Figures 1 to 3As shown, a meat chopping machine includes a frame body 1, a cutting mechanism, a feeding mechanism and an electric control system. Like the existing chopping machine, the left and right ends of the top of the frame body 1 are respectively connected horizontally with a feed trough 101 and a discharge trough 102. The feeding clamp of the feeding mechanism is arranged in the feed trough 101. The cutting mechanism includes a knife shaft 2, a chopping knife 3 and a counterweight assembly. The two ends of the knife shaft 2 are horizontally mounted on the frame body 1 through a bearing seat. The chopping knife 3 is installed on the end of the knife shaft 2 by bolts. The chopping knife 3 rotates and passes through a cutting port 104 that continuously outputs materials. The cutting port 104 is located between the feed trough 101 and the discharge trough 102. A debris box 103 for collecting meat and bone particles is arranged at the bottom of the cutting port 104. The important difference between the present utility model and the existing row chopping machine is that the counterweight assembly includes a counterweight tube 4, and a collar 401 is fixedly connected to the same side of both ends of the counterweight tube 4. The collar 401 can be rotatably sleeved on the cutter shaft 2, that is, there is a clearance fit between the collar 401 and the cutter shaft 2. The counterweight tube 4 is sealed at both ends, and one section can be opened. The inner cavity of the counterweight tube 4 is provided with counterweight particles and fillers, and the counterweight particles can be lead particles. The collar 401 is radially provided with a threaded hole and is threadedly connected with a top screw 402. The inner end of the top screw 402 is pressed tightly against the outer wall of the cutter shaft 2. A lock nut 403 is threadedly connected to the top screw 402. The lock nut 403 locks the top screw 402 on the outer wall of the collar 401 to prevent the top screw 402 from loosening.
[0031] By using the counterweight tube 4 as the main component of the counterweight, the mass adjustment of the counterweight can be achieved by changing the content of the counterweight particles in the tube cavity, which is very convenient to operate. By setting the collar 401 to be rotatably sleeved on the knife shaft 2, when the chopping knife 3 needs to be replaced, the angle of the counterweight tube 4 needs to be adjusted, the top screw 402 can be loosened, the counterweight tube 4 is slightly rotated to adjust the angle, and the top screw 402 is locked again to detect whether the dynamic balance is controlled within a reasonable range. If it is not appropriate, continue to adjust the angle of the counterweight tube 4. The utility model of the meat chopping machine is convenient for on-site debugging after reinstalling the chopping knife, which improves the quality and efficiency of the knife replacement operation.
[0032] In a specific implementation of this embodiment, Figure 3 As shown, there are two threaded holes on the collar 401, which are symmetrically arranged on both sides of the center line of the counterweight tube 4 and the knife shaft 2 and on the side away from the counterweight tube 4. Correspondingly, there are two sets of top screws 402 and lock nuts 403.
[0033] Obviously, the number of sets of the top screw 402 assembly can be one set or three sets, and a reasonable arrangement can tighten the collar 401 on the knife shaft 2 to prevent the counterweight tube 4 from angularly deflecting relative to the knife shaft 2. Similar simple variations fall within the protection scope of the present utility model.
[0034] In a specific implementation of this embodiment, Figure 3As shown, the knife shaft 2 is provided with a limiting ring groove 201 at the position of the collar 401 . The cross section of the limiting ring groove 201 is rectangular, and the inner end of the top screw 402 abuts against the bottom surface of the limiting ring groove 201 .
[0035] Specifically, if Figure 3 As shown, an axial anti-loosening tooth pattern is arranged on the bottom surface of the limiting ring groove 201, and the inner end diameter of the top screw 402 is more than twice the pitch of the tooth pattern.
[0036] By setting a limiting ring groove 201 on the knife shaft 2, the inner end of the top screw 402 abuts against the bottom surface of the limiting ring groove 201, which can prevent the ring 401 from axially moving relative to the knife shaft 2; by setting an anti-loosening tooth-shaped pattern on the bottom surface of the limiting ring groove 201, the ring 401 can be prevented from circumferential rotational dislocation relative to the knife shaft 2.
[0037] Example 2
[0038] like Figure 4 As shown, if the chopping machine stops, the stop position of the knife shaft 2 makes the chopping knife 3 stop at the cutting opening 104, the feeding mechanism will push the meat material to the chopping knife 3, causing damage to the chopping knife 3. Or the chopping knife 3 stops just above the cutting opening 104, which will cause the initial speed of the chopping knife 3 to be low when it contacts the harder frozen meat, avoiding the situation of cutting obstruction.
[0039] This embodiment is formed by improving the above-mentioned problem on the basis of the above-mentioned embodiment 1. A stop limit component is also provided on the knife shaft 2, and the stop limit component collects the stop position information of the knife shaft 2 and transmits it to the electric control system.
[0040] By setting the stop limit assembly on the cutter shaft 2, the angular position information of the cutter shaft 2 can be collected and the stop can be controlled by the electronic control system to ensure that the cutting knife 3 completely stops running when it is on the opposite side of the cutting opening 104.
[0041] Specifically, if Figure 4 and Figure 5 As shown, the stop limit assembly includes a stop ring 5 and a first proximity switch 6. The stop ring 5 is sleeved on the tail end of the cutter shaft 2. A protrusion 502 is provided on the outer wall of the stop ring 5. The first proximity switch 6 is installed on the frame body 1 through a mounting plate frame 601. The first proximity switch 6 is located directly below the stop ring 5 and can collect the passing signal of the protrusion 502. When the electric control system collects the passing signal of the protrusion 502 of the first proximity switch 6, the cutter shaft 2 is braked, and the cutter shaft 2 stops the cutting row cutter 3 on the opposite side of the cutting opening 104. The brake of the cutter shaft 2 can be achieved by a brake motor.
[0042] Through the setting of the machine sleeve ring 5 and the first proximity switch 6, the first proximity switch 6 collects the signal of the protrusion 502 passing by. The angular position relationship between the protrusion 502 and the chopping knife 3 can ensure that when the first proximity switch 6 collects the signal of the protrusion 502, the chopping knife 3 is located on the opposite side of the cutting opening 104.
[0043] Specifically, if Figure 4 As shown, a screw plug 501 is threadedly connected to the stop ring sleeve 5 , and the screw plug 501 is in the form of a hexagonal countersunk head, and the inner end of the screw plug 501 is tightly pressed against the outer wall of the cutter shaft 2 .
[0044] By using a countersunk screw as the screw plug 501 , it is possible to prevent the bolt head from protruding onto the outer wall of the shutdown ring sleeve 5 , thereby preventing the first proximity switch 6 from erroneously collecting data.
[0045] In a specific implementation of this embodiment, Figure 4 and Figure 5 As shown, the utility model steak chopping machine also includes a deceleration ring sleeve 7 and a second proximity switch 8. The deceleration ring sleeve 7 is also sleeved on the tail end of the knife shaft 2 and has the same structure as the shutdown ring sleeve 5. A bump is also provided on the outer wall of the deceleration ring sleeve 7. The second proximity switch 8 is also installed on the mounting plate frame 601. The second proximity switch 8 is located below the deceleration ring sleeve 7 and can collect information about the bump passing thereon. The bump of the deceleration ring sleeve 7 first passes through the second proximity switch 8, and the bump 502 then passes through the first proximity switch 6, and the two bumps are staggered at a certain angle. The electronic control system collects the signal of the second proximity switch 8 and starts to control the deceleration of the knife shaft 2.
[0046] By adding the deceleration ring 7 and the second proximity switch 8, the electric control system can be notified to start controlling the deceleration of the cutter shaft 2 before the first proximity switch 6 collects the signal of the bump 502 passing by. The specific deceleration method can be achieved by a brake motor or an independently set brake. After deceleration, when the first proximity switch 6 sends a signal, rapid braking can be achieved to avoid inaccurate stopping position of the cutting knife 3 due to inertial rotation.
[0047] In summary, by using the counterweight tube 4 as the main component of the counterweight, the mass adjustment of the counterweight can be achieved by changing the content of the counterweight particles in the tube cavity, which is very convenient to operate. By setting the collar 401 to be rotatably sleeved on the knife shaft 2, when the chopping knife 3 needs to be replaced, the angle of the counterweight tube 4 needs to be adjusted, the top screw 402 can be loosened, the counterweight tube 4 is slightly rotated to adjust the angle, and the top screw 402 is locked again to detect whether the dynamic balance is controlled within a reasonable range. If it is not appropriate, continue to adjust the angle of the counterweight tube 4. The utility model of the meat chopping machine is convenient for on-site debugging after reinstalling the chopping knife, which improves the quality and efficiency of the knife changing operation. In addition, by setting the limiting ring groove 201 on the knife shaft 2, the inner end of the top screw 402 abuts against the bottom surface of the limiting ring groove 201, which can prevent the collar 401 from axially moving relative to the knife shaft 2; by setting the anti-loosening tooth pattern on the bottom surface of the limiting ring groove 201, the collar 401 can be prevented from circumferential rotation dislocation relative to the knife shaft 2. By setting the stop limit assembly on the cutter shaft 2, the angular position information of the cutter shaft 2 can be collected and the stop can be controlled by the electronic control system, ensuring that the chopping cutter 3 stops running completely when it is on the opposite side of the cutting opening 104. By setting the machine sleeve ring 5 and the first proximity switch 6, the first proximity switch 6 collects the signal of the protrusion 502 passing by. The angular position relationship between the protrusion 502 and the chopping cutter 3 can ensure that when the first proximity switch 6 collects the signal of the protrusion 502, the chopping cutter 3 is located on the opposite side of the cutting opening 104. By using the countersunk screw form of the screw plug 501, it can be avoided that the bolt head protrudes onto the outer wall of the stop ring sleeve 5, and the fault of the first proximity switch 6 collecting the wrong information can be avoided. By adding the deceleration ring sleeve 7 and the second proximity switch 8, it can be possible to first notify the electronic control system to start controlling the deceleration of the cutter shaft 2 before the first proximity switch 6 collects the signal of the protrusion 502 passing by. After deceleration, when the first proximity switch 6 sends a signal, rapid braking can be achieved to avoid the inaccurate stop position of the chopping cutter 3 caused by inertial rotation.
[0048] In this specification, each embodiment is described in a progressive manner, and each embodiment focuses on the differences from other embodiments. The same or similar parts between the embodiments can be referred to each other. For the device disclosed in the embodiment, since it corresponds to the method disclosed in the embodiment, the description is relatively simple, and the relevant parts can be referred to the method part.
[0049] The embodiments described above are only descriptions of the preferred methods of the present invention, and are not intended to limit the scope of the present invention. Without departing from the design spirit of the present invention, various modifications and improvements made to the technical solutions of the present invention by ordinary technicians in this field should fall within the protection scope determined by the claims of the present invention.
Claims
1. A steak chopping machine, comprising a frame (1), a cutting mechanism, a feeding mechanism and an electric control system, wherein the cutting mechanism comprises a knife shaft (2), a chopping knife (3) and a counterweight assembly, characterized in that: The counterweight assembly comprises a counterweight tube (4), and a collar (401) is fixedly connected to the same side of both ends of the counterweight tube (4), and the collar (401) can be rotatably sleeved on the knife shaft (2); the collar (401) is radially provided with a threaded hole and is threadedly connected with a top screw (402), the inner end of the top screw (402) is pressed tightly against the outer wall of the knife shaft (2), and a lock nut (403) is threadedly connected to the top screw (402), and the lock nut (403) locks the top screw (402) on the outer wall of the collar (401).
2. The steak chopping machine according to claim 1, characterized in that: There are two threaded holes on the collar (401), and the two threaded holes are symmetrically arranged on both sides of the line connecting the centers of the counterweight tube (4) and the knife shaft (2) and on the side away from the counterweight tube (4); the corresponding number of the top screw (402) and the lock nut (403) is two sets.
3. The steak chopping machine according to claim 1 or 2, characterized in that: The knife shaft (2) is provided with a limiting ring groove (201) at the position of the sleeve ring (401), and the inner end of the top screw (402) abuts against the bottom surface of the limiting ring groove (201).
4. The steak chopping machine according to claim 3, characterized in that: The bottom surface of the limiting ring groove (201) is provided with axial anti-loosening tooth-shaped patterns.
5. The steak chopping machine according to claim 1, characterized in that: The knife shaft (2) is also provided with a stop limit component, and the stop limit component collects the stop position information of the knife shaft (2) and transmits it to the electric control system.
6. The steak chopping machine according to claim 5, characterized in that: The stop limit assembly comprises a stop ring (5) and a first proximity switch (6); the stop ring (5) is sleeved on the rear end of the knife shaft (2); a protrusion (502) is arranged on the outer wall of the stop ring (5); the first proximity switch (6) is mounted on the frame body (1) via a mounting plate frame (601); the first proximity switch (6) is located directly below the stop ring (5) and can collect a signal of the protrusion (502) passing by; When the electric control system collects the signal of the protrusion (502) passing by the first proximity switch (6), the knife shaft (2) is braked, and the knife shaft (2) stops the chopping knife (3) on the opposite side of the cutting opening (104).
7. The steak chopping machine according to claim 6, characterized in that: The stop ring sleeve (5) is threadedly connected with a screw plug (501), the screw plug (501) is in the form of a hexagonal countersunk head, and the inner end of the screw plug (501) is tightly pressed against the outer wall of the knife shaft (2).
8. The steak chopping machine according to claim 7, characterized in that: It also includes a deceleration ring sleeve (7) and a second proximity switch (8), wherein the deceleration ring sleeve (7) is also sleeved on the rear end of the knife shaft (2) and has the same structure as the shutdown ring sleeve (5), and the second proximity switch (8) is also installed on the mounting plate frame (601), and the second proximity switch (8) is located below the deceleration ring sleeve (7); The electric control system collects the signal from the second proximity switch (8) and starts to control the knife shaft (2) to decelerate.
Citation Information
Patent Citations
Steak chopping device
CN210960176U
Chopping machine
CN215968970U