Disinfection machine for producing dried preserved fruit food
By designing an angle adjustment and rotation mechanism in the disinfection machinery for the production of candied dried fruit food, the problem of existing equipment being unable to easily remove food and low disinfection efficiency is solved, efficient food entry and exit and full disinfection is achieved, and production and disinfection efficiency is improved.
Patent Information
- Application Number
- CN202421170792.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-27
- Publication Date
- 2025-03-07
- Estimated Expiration
- 2034-05-27
AI Technical Summary
When used, the existing disinfection machinery for the production of dried candied fruit food cannot be easily removed from the equipment, which affects production efficiency and needs to be improved.
A disinfection machinery for the production of candied dried fruit foods was designed, and an angle adjustment mechanism and a rotating mechanism were used to facilitate the adjustment of the angle of the circular tube and drive the rotation of the circular tube, so as to realize the inlet and discharge of food and sufficient disinfection and sterilization of food.
Through the design of the angle adjustment and rotation mechanism, the convenient entry and exit of candied dried fruit foods and sufficient disinfection are achieved, and the production efficiency and disinfection efficiency are improved.
Smart Images
Figure CN222564959U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of candied fruit and dried fruit foods, in particular to a sterilizing machine for producing candied fruit and dried fruit foods. Background Art
[0002] Candied fruit is a traditional Chinese folk molasses fruit food, also known as preserved fruit. It is mainly made from fruits such as peach, apricot, plum, jujube, or fruits and vegetables such as winter melon and ginger, and is processed by pickling with sugar or honey. Candied fruit has a strong fruity aroma and unique taste, with a certain amount of juice, which is different from dried fruits and preserved fruits.
[0003] The disinfection machinery used in the production process of candied fruit and dried fruit foods are mainly those equipment that can effectively kill microorganisms and ensure food safety. At present, when the existing disinfection machinery for candied fruit and dried fruit food production is in use, the candied fruit and dried fruit food cannot be conveniently removed from the disinfection machinery, which affects the use of the disinfection machinery for candied fruit and dried fruit food production, and the disinfection efficiency of the existing disinfection machinery for candied fruit and dried fruit food production needs to be improved. Utility Model Content
[0004] The purpose of the utility model is to solve the above-mentioned shortcomings in the prior art and to propose a sterilizing machine for the production of candied fruit and dried fruit food.
[0005] In order to achieve the above purpose, the utility model adopts the following technical solutions:
[0006] A sterilizing machine for producing candied fruit and dried fruit food is designed, comprising a base, an angle adjustment mechanism is provided on the base, a mounting seat is provided on the angle adjustment mechanism, a round tube is rotatably connected to the inner wall of the mounting seat, a cover plate is plugged into one end of the round tube, a mounting plate is provided on the angle adjustment mechanism, the round tube is rotatably connected to the side of the mounting plate, a rotating mechanism is provided on the round tube, and a pipe is fixedly installed on the side of the mounting plate.
[0007] Furthermore, a through hole is opened on the pipe, and a partition plate is fixedly installed on the inner wall of the circular tube, and the number of the partition plates is six.
[0008] Furthermore, a mounting rod is fixedly mounted on the side of the mounting plate, and a disinfection lamp is fixedly mounted on the mounting rod.
[0009] Furthermore, the angle adjustment mechanism includes a receiving seat, which is fixedly mounted on the base, and the inner wall of the receiving seat is rotatably connected to a supporting platform.
[0010] Furthermore, a track is fixedly installed at the bottom end of the support platform, and the number of the tracks is two.
[0011] Furthermore, a cylinder is fixedly mounted on the base, a round rod is fixedly mounted on the piston rod end of the cylinder, and the round rod slides on the inner wall of the track.
[0012] Furthermore, the rotating mechanism includes a gear ring, which is fixedly mounted on the round tube, a motor is fixedly mounted on the side of the support platform, a gear is fixedly mounted on the rotating shaft end of the motor, and the gear is meshed with the gear ring.
[0013] The utility model proposes a sterilizing machine for the production of candied fruit and dried fruit foods, and has the beneficial effects that: the utility model is provided with an angle adjustment mechanism, so as to facilitate the adjustment of the angle of a circular tube, which is beneficial to the feeding and discharging of candied fruit and dried fruit foods; and is provided with a rotating mechanism, so as to drive the circular tube to rotate, which is beneficial to fully sterilize and sterilize the candied fruit and dried fruit foods, thereby achieving the purpose of improving efficiency. BRIEF DESCRIPTION OF THE DRAWINGS
[0014] Figure 1 It is a schematic diagram of the overall structure of the utility model;
[0015] Figure 2 It is a side view of the overall structure of the utility model;
[0016] Figure 3 It is a schematic diagram of a partition plate of the utility model;
[0017] Figure 4 It is a partial cross-sectional view of a circular tube of the present utility model.
[0018] In the figure: 1. base; 21. cylinder; 22. receiving seat; 23. round rod; 24. track; 25. support platform; 31. motor; 32. gear; 33. gear ring; 4. cover plate; 5. round tube; 6. mounting plate; 7. mounting seat; 8. partition plate; 9. disinfection lamp; 10. mounting rod; 11. pipeline; 12. through hole. DETAILED DESCRIPTION
[0019] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all of the embodiments.
[0020] Reference Figure 1-4A sterilizing machine for producing candied fruit and dried fruit food comprises a base 1, characterized in that: an angle adjustment mechanism is provided on the base 1, and the angle adjustment mechanism is provided to facilitate adjusting the angle of a round tube 5, which is beneficial to the feeding and discharging of candied fruit and dried fruit food; a mounting seat 7 is provided on the angle adjustment mechanism, and the mounting seat 7 is provided to facilitate the rotation of the round tube 5; the inner wall of the mounting seat 7 is rotatably connected with the round tube 5, and a cover plate 4 is plugged into one end of the round tube 5; a mounting plate 6 is provided on the angle adjustment mechanism, and the round tube 5 is rotatably connected to the side of the mounting plate 6; a rotating mechanism is provided on the round tube 5, and the rotating mechanism is provided to drive the round tube 5 to rotate, which is beneficial to fully disinfect and sterilize candied fruit and dried fruit food; a pipe 11 is fixedly installed on the side of the mounting plate 6.
[0021] In detail, a through hole 12 is provided on the pipe 11. The through hole 12 facilitates the light of the disinfection lamp 9 to irradiate the candied fruit and dried fruit foods. The inner wall of the circular tube 5 is fixedly installed with a partition plate 8. The number of the partition plates 8 is six. The partition plates 8 can be used to stir the candied fruit and dried fruit foods when the circular tube 5 rotates, which is beneficial for the disinfection lamp 9 to disinfect the candied fruit and dried fruit foods.
[0022] Furthermore, a mounting rod 10 is fixedly installed on the side of the mounting plate 6. The mounting rod 10 facilitates the installation of the disinfection lamp 9. The disinfection lamp 9 is fixedly installed on the mounting rod 10. The disinfection lamp 9 facilitates the disinfection and sterilization of candied fruit and dried fruit foods.
[0023] Furthermore, the angle adjustment mechanism includes a receiving seat 22, which is fixedly mounted on the base 1. The inner wall of the receiving seat 22 is rotatably connected to a support platform 25. The receiving seat 22 facilitates the installation of the support platform 25.
[0024] In more detail, a track 24 is fixedly installed at the bottom end of the support platform 25 , and there are two tracks 24 . The track 24 is provided to facilitate the sliding of the round rod 23 .
[0025] In general, a cylinder 21 is fixedly mounted on the base 1 . The cylinder 21 facilitates the lifting of the round rod 23 . The round rod 23 is fixedly mounted on the piston rod end of the cylinder 21 . The round rod 23 slides on the inner wall of the track 24 .
[0026] Finally, the rotating mechanism includes a gear ring 33, which is fixedly mounted on the circular tube 5. A motor 31 is fixedly mounted on the side of the base 25. The motor 31 is provided to facilitate driving the gear 32 to rotate. A gear 32 is fixedly mounted on the rotating shaft end of the motor 31. The gear 32 is meshed with the gear ring 33. The gear 32 and the gear ring 33 are provided to drive the circular tube 5 to rotate when the motor 31 is working.
[0027] Working mode: When working, open the cover 4, then put the candied fruit and dried fruit food into the circular tube 5, and cover the cover 4, start the motor 31 and the disinfection lamp 9, the motor 31 drives the gear 32 to rotate, the gear 32 is meshed with the gear ring 33, and will drive the circular tube 5 to rotate, and the circular tube 5 drives the candied fruit and dried fruit food to turn over through the partition plate 8, so that the disinfection lamp 9 can fully disinfect the candied fruit and dried fruit food, thereby achieving the purpose of improving efficiency.
[0028] When it is necessary to remove the candied fruit and dried fruit food, the cover plate 4 is opened and the round rod 23 is lifted by the cylinder 21. When the round rod 23 moves upward, it will drive the support 25 to deflect around the receiving seat 22 through the track 24 until the circular tube 5 deflects to a suitable inclination angle, so that the candied fruit and dried fruit food can be easily removed from the circular tube 5.
[0029] The above description is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.
Claims
1. A sterilizing machine for producing candied fruit and dried fruit, comprising a base (1), characterized in that: The base (1) is provided with an angle adjustment mechanism, the angle adjustment mechanism is provided with a mounting seat (7), the inner wall of the mounting seat (7) is rotatably connected to a round tube (5), one end of the round tube (5) is plugged with a cover plate (4), the angle adjustment mechanism is provided with a mounting plate (6), the round tube (5) is rotatably connected to the side of the mounting plate (6), the round tube (5) is provided with a rotating mechanism, and a pipe (11) is fixedly mounted on the side of the mounting plate (6).
2. A sterilizing machine for producing candied fruit and dried fruit according to claim 1, characterized in that: The pipeline (11) is provided with a through hole (12), and a partition plate (8) is fixedly installed on the inner wall of the circular tube (5), and the number of the partition plates (8) is six.
3. A sterilizing machine for producing candied fruit and dried fruit according to claim 2, characterized in that: A mounting rod (10) is fixedly mounted on the side of the mounting plate (6), and a disinfection lamp (9) is fixedly mounted on the mounting rod (10).
4. A sterilizing machine for producing candied fruit and dried fruit according to claim 1, characterized in that: The angle adjustment mechanism comprises a receiving seat (22), the receiving seat (22) is fixedly mounted on the base (1), and the inner wall of the receiving seat (22) is rotatably connected to a supporting platform (25).
5. A sterilizing machine for producing candied fruit and dried fruit according to claim 4, characterized in that: A track (24) is fixedly mounted on the bottom end of the support platform (25), and the number of the tracks (24) is two.
6. A sterilizing machine for producing candied fruit and dried fruit according to claim 5, characterized in that: A cylinder (21) is fixedly mounted on the base (1), a round rod (23) is fixedly mounted on the piston rod end of the cylinder (21), and the round rod (23) slides on the inner wall of the track (24).
7. The sterilizing machine for producing candied fruit and dried fruit according to claim 5, characterized in that: The rotating mechanism comprises a gear ring (33), the gear ring (33) is fixedly mounted on the circular tube (5), a motor (31) is fixedly mounted on the side of the support platform (25), a gear (32) is fixedly mounted on the rotating shaft end of the motor (31), and the gear (32) is meshed with the gear ring (33).