Edible phellinus igniarius high-temperature sterilization device convenient to clean

Abstract

The utility model discloses an edible phellinus igniarius high-temperature sterilization device convenient to clean, which relates to the technical field of high-temperature sterilization and comprises a steam furnace used for generating high-temperature steam; the bottom of the shell is fixedly connected with the top of the steam furnace; the outer side of the rotating door is rotationally connected with the outer side of the shell; the edible phellinus igniarius high-temperature sterilization device convenient to clean further comprises a sterilization assembly, wherein the bottom of the sterilization assembly is fixedly connected with the bottom of the inner cavity of the shell; and the outer side of the placing assembly is in sliding connection with the inner side of the sterilizing assembly. According to the edible phellinus igniarius high-temperature sterilization device convenient to clean, by arranging the placement assembly, the placement assembly can be pulled out after high-temperature sterilization, workers can conveniently clean the interiors of the placement assembly and the sterilization device, steam generated by the steam furnace flows back to the interior of the steam furnace along the backflow pipe, heat energy loss can be reduced, and water resources are saved.

Description

Technical Field

[0001] The utility model relates to the technical field of high-temperature sterilization, in particular to a high-temperature sterilization device for edible Phellinus igniarius which is easy to clean. Background Art

[0002] Phellinus is a general term for a type of fungi in the family Morinaceae and the genus Morinius. The fruiting body is a basidiocarp, all of which have a cap, which is irregularly round or semicircular. The cap is darker than the flesh, ranging from dark brown, dark brown to gray-black. It is corky when fresh, and hardwood when mature and old. The surface of the pore relative to the cap of Phellinus is egg yolk to dark brown, and the flesh is homogeneous or heterogeneous.

[0003] In the prior art, mulberry ignia needs to be sterilized at high temperature during processing, but the cleaning process of the existing sterilization device is cumbersome and inconvenient to clean, and most high-temperature sterilization devices directly discharge the generated steam, and the thermal energy of the steam cannot be fully utilized. In order to solve the above problems, we propose a high-temperature sterilization device for edible mulberry ignia that is easy to clean. Utility Model Content

[0004] To achieve the above objectives, the utility model is implemented through the following technical solutions: an edible mulberry linterus high temperature sterilization device that is easy to clean, comprising a steam furnace, the steam furnace is used to generate high-temperature steam; a shell, the bottom of the shell is fixedly connected to the top of the steam furnace; a rotating door, the outer side of the rotating door is rotatably connected to the outer side of the shell;

[0005] The edible mulberry lindera high-temperature sterilization device that is easy to clean also includes: a sterilization component, the bottom of the sterilization component is fixedly connected to the bottom of the inner cavity of the shell, and the sterilization component is used to sterilize mulberry lindera; the sterilization component includes a high-temperature component, the bottom of the high-temperature component is fixedly connected to the bottom of the inner cavity of the shell, the top of the high-temperature component is fixedly connected with an air outlet pipe, the top of the air outlet pipe is fixedly connected with a return pipe, the bottom end of the return pipe penetrates the shell and is fixedly connected to the top of the steam furnace; a placement component, the outer side of the placement component is slidably connected to the inner side of the sterilization component, and the placement component is used to place edible mulberry lindera;

[0006] Edible Coriolus versicolor can be placed by placing components. After high-temperature sterilization, the placement components can be pulled out, which makes it convenient to take out the Coriolus versicolor and clean the placement components. The steam generated by the steam furnace flows back to the inside of the steam furnace along the reflux pipe, which can reduce the loss of heat energy and save water resources.

[0007] Preferably, the high-temperature component includes a sterilization chamber, the bottom of the sterilization chamber is fixedly connected to the bottom of the inner cavity of the shell, a fixed plate is fixedly connected to the inner side of the sterilization chamber, and a hydrogel component is fixedly connected to the top of the inner cavity of the sterilization chamber. The edible Coriolus versicolor is sterilized at high temperature by the high-temperature component, and the sterilization chamber allows steam to fully contact with the edible Coriolus versicolor to achieve the purpose of high-temperature sterilization.

[0008] Preferably, the top of the sterilization chamber is fixedly connected to the bottom end of the outlet pipe, and the outside of the sterilization chamber is fixedly connected to the outside of the return pipe. By setting the return pipe, the steam is recycled and the heat of the steam is utilized more fully, reducing the loss of heat energy. At the same time, steam recovery reduces the waste of water resources.

[0009] Preferably, the hydrogel assembly includes a hydrogel plate, the top of which is fixedly connected to the top of the inner cavity of the shell, the bottom of which is fixedly connected to a guide plate, the bottom of which is fixedly connected to a connecting pipe, the bottom of which passes through the shell and is fixedly connected to the outside of the reflux pipe. By setting up the hydrogel assembly, water droplets condensed from the steam are collected to prevent the water droplets from falling into the sterilization chamber and affecting the sterilization effect of Coriolus versicolor.

[0010] Preferably, the placement component includes a sliding plate, the bottom of the sliding plate is slidably connected to the top of the fixed plate, the outer side of the sliding plate is slidably connected to the inner side of the outer shell, and an air hole is opened in the wall of the sliding plate. By setting up the placement component, the placement component can be easily pulled out after sterilization, making it convenient for workers to clean the inside of the sterilization device and the placement component.

[0011] The utility model provides a high-temperature sterilization device for edible mulberry linterus that is easy to clean. It has the following beneficial effects:

[0012] 1. The easy-to-clean high-temperature sterilization device for edible mulberry fungus recycles steam by setting a reflux pipe, makes fuller use of the heat of the steam, reduces the loss of heat energy, and at the same time, reduces the waste of water resources by recycling the steam.

[0013] Second, the easy-to-clean edible mulberry fungus high-temperature sterilization device has a placement component. After sterilization, the placement component can be easily pulled out, making it convenient for workers to clean the inside of the sterilization device and the placement component. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 This is a schematic diagram of the external structure of an edible mulberry linterus high-temperature sterilization device that is easy to clean according to the utility model;

[0015] Figure 2 This is a schematic diagram of the internal structure of the utility model;

[0016] Figure 3This is a schematic diagram of the structure of the sterilization component of the utility model;

[0017] Figure 4 This is a schematic diagram of the high temperature component structure of the utility model;

[0018] Figure 5 This is a cross-sectional view of the structure of the hydraulic assembly of the utility model;

[0019] Figure 6 This is a schematic diagram of the structure of the components of the utility model.

[0020] In the figure: 1. Steam oven; 2. Outer shell; 3. Rotating door; 4. Sterilization component; 41. High temperature component; 411. Sterilization chamber; 412. Fixed plate; 413. Hydrogel component; 4131. Hydrogel plate; 4132. Guide plate; 4133. Connecting pipe; 42. Exhaust pipe; 43. Return pipe; 5. Placement component; 51. Sliding plate; 52. Air hole. DETAILED DESCRIPTION

[0021] The present invention is further described in detail below in conjunction with the accompanying drawings and specific embodiments. The embodiments of the present invention are provided for the purpose of illustration and description, and are not intended to be exhaustive or to limit the present invention to the disclosed forms. Many modifications and variations are obvious to those of ordinary skill in the art. The embodiments are selected and described in order to better illustrate the principles and practical applications of the present invention, and to enable those of ordinary skill in the art to understand the present invention and thereby design various embodiments with various modifications suitable for specific purposes.

[0022] Example:

[0023] like Figure 1-Figure 6 As shown, the utility model provides a technical solution: a high-temperature sterilization device for edible mulberry linterus that is easy to clean, comprising a steam oven 1, the steam oven 1 is used to generate high-temperature steam; a shell 2, the bottom of the shell 2 is fixedly connected to the top of the steam oven 1; a rotating door 3, the outer side of the rotating door 3 is rotatably connected to the outer side of the shell 2;

[0024] The edible mulberry lindera high temperature sterilization device that is easy to clean also includes: a sterilization component 4, the bottom of the sterilization component 4 is fixedly connected to the bottom of the inner cavity of the shell 2, and the sterilization component 4 is used to sterilize the mulberry lindera; the sterilization component 4 includes a high-temperature component 41, the bottom of the high-temperature component 41 is fixedly connected to the bottom of the inner cavity of the shell 2, the top of the high-temperature component 41 is fixedly connected with an outlet pipe 42, the top of the outlet pipe 42 is fixedly connected with a return pipe 43, the bottom end of the return pipe 43 passes through the shell 2 and is fixedly connected to the top of the steam furnace 1; a placement component 5, the outer side of the placement component 5 is slidably connected to the inner side of the sterilization component 4, and the placement component 5 is used to place edible mulberry lindera;

[0025] When in use, edible Phellinus linteus is placed on the surface of the placement component 5, and then the placement component 5 is placed inside the high-temperature component 41, and the rotating door 3 is closed, and the steam oven 1 generates high-temperature steam, and the steam moves upward to the inside of the high-temperature component 41, and the edible Phellinus linteus inside the high-temperature component 41 is sterilized at high temperature, and the steam continues to flow upward to the inside of the outlet pipe 42, and the steam flows along the outlet pipe 42 to the inside of the return pipe 43, and then flows along the return pipe 43 to the inside of the steam oven 1;

[0026] Edible Coriolus versicolor is placed by placing component 5, and the placing component 5 can be pulled out after high-temperature sterilization, which is convenient for taking out Coriolus versicolor and cleaning the placing component 5. The steam generated by the steam furnace 1 flows back to the inside of the steam furnace 1 along the reflux pipe 43, which can reduce the loss of heat energy and save water resources.

[0027] The high-temperature component 41 includes a sterilization chamber 411, the bottom of which is fixedly connected to the bottom of the inner cavity of the outer shell 2, a fixing plate 412 is fixedly connected to the inner side of the sterilization chamber 411, and a hydrogel component 413 is fixedly connected to the top of the inner cavity of the sterilization chamber 411. When in use, steam flows upward into the sterilization chamber 411 to perform high-temperature sterilization on the edible Coriolus versicolor in the sterilization chamber 411. Water droplets condensed by the steam above the sterilization chamber 411 are collected by the hydrogel component 413, and the edible Coriolus versicolor is sterilized at high temperature through the high-temperature component 41. The sterilization chamber 411 allows the steam to fully contact with the edible Coriolus versicolor to achieve the purpose of high-temperature sterilization.

[0028] The top of the sterilization chamber 411 is fixedly connected to the bottom end of the air outlet pipe 42, and the outer side of the sterilization chamber 411 is fixedly connected to the outer side of the return pipe 43. When in use, the return pipe 43 surrounds the outer side of the high-temperature component 41, and the steam flows downward along the return pipe 43. The heat emitted by the steam heats and insulates the interior of the high-temperature component 41. The high-temperature water flow condensed by the steam flows along the return pipe 43 to the interior of the steam furnace 1, and the steam furnace 1 reheats the higher temperature water flow. By setting the return pipe 43, the steam is recycled and utilized, the heat of the steam is utilized more fully, and the loss of heat energy is reduced. At the same time, steam recovery reduces the waste of water resources.

[0029] The hydrogel assembly 413 includes a hydrogel plate 4131, the top of which is fixedly connected to the top of the inner cavity of the shell 2, the bottom of the hydrogel plate 4131 is fixedly connected to a guide plate 4132, the bottom of the guide plate 4132 is fixedly connected to a connecting pipe 4133, the bottom of the connecting pipe 4133 passes through the shell 2 and is fixedly connected to the outer side of the return pipe 43. When in use, the steam moves upward to the hydrogel plate 4131, and part of the steam condenses into small water droplets, which adhere to the surface of the hydrogel plate 4131. When the water droplets are condensed, the water droplets slide downward along the hydrogel plate 4131 and slide to the guide plate 4132. The water droplets flow along the guide plate 4132 to the inside of the connecting pipe 4133, and then flow along the connecting pipe 4133 to the inside of the return pipe 43. By setting the hydrogel assembly 413, the water droplets condensed by the steam are collected to prevent the water droplets from falling into the sterilization chamber 411 and affecting the sterilization effect of Phellinus igniarius.

[0030] The placement component 5 includes a sliding plate 51, the bottom of the sliding plate 51 is slidably connected to the top of the fixed plate 412, the outer side of the sliding plate 51 is slidably connected to the inner side of the shell 2, and an air hole 52 is opened in the wall of the sliding plate 51. When in use, the edible mulberry lindera is placed on the sliding plate 51, and then the sliding plate 51 is pushed into the sterilization chamber 411 along the fixed plate 412. There are several fixed plates 412, and the position of the sliding plate 51 can be adjusted according to needs. During sterilization, the steam flows upward along the air hole 52 and contacts the mulberry lindera. The steam sterilizes the mulberry lindera at high temperature. By setting the placement component 5, after sterilization, the placement component 5 can be easily pulled out, which is convenient for workers to clean the inside of the sterilization device and the placement component 5.

[0031] When in use, edible Coriolus versicolor is placed on the sliding plate 51, and the sliding plate 51 is pushed into the sterilization chamber 411, and the rotating door 3 is closed. The steam furnace 1 generates high-temperature steam, and the steam flows into the sterilization chamber 411 to sterilize the edible Coriolus versicolor at high temperature. The steam moves upward to the hydrogel plate 4131, and part of the steam condenses into small water droplets. The water droplets slide along the hydrogel plate 4131 to the guide plate 4132, and the water droplets flow along the guide plate 4132 to the inside of the connecting pipe 4133, and then flow along the connecting pipe 4133 to the inside of the return pipe 43, and the remaining steam flows upward to the inside of the outlet pipe 42, and the steam flows along the outlet pipe 42 to the inside of the return pipe 43, and the steam and condensed water will flow along the return pipe 43 to the inside of the steam furnace 1.

[0032] Obviously, the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field and related fields without creative work should fall within the scope of protection of the present invention. Structures, devices and operating methods not specifically described and explained in the present invention shall be implemented according to conventional means in the field unless otherwise specified and limited.

Claims

1. A high-temperature sterilization device for edible Phellinus igniarius that is easy to clean, comprising: A steam furnace (1), wherein the steam furnace (1) is used to generate high-temperature steam; A shell (2), the bottom of which is fixedly connected to the top of the steam furnace (1); A rotating door (3), the outer side of the rotating door (3) being rotatably connected to the outer side of the housing (2); It is characterized in that The easy-to-clean edible mulberry linterus high-temperature sterilization device also includes: A sterilization component (4), the bottom of the sterilization component (4) being fixedly connected to the bottom of the inner cavity of the housing (2), and the sterilization component (4) being used to sterilize Phellinus igniarius; The sterilization component (4) comprises a high-temperature component (41), the bottom of the high-temperature component (41) is fixedly connected to the bottom of the inner cavity of the outer shell (2), the top of the high-temperature component (41) is fixedly connected to an air outlet pipe (42), the top of the air outlet pipe (42) is fixedly connected to a return pipe (43), and the bottom end of the return pipe (43) passes through the outer shell (2) and is fixedly connected to the top of the steam furnace (1); A placement component (5), the outer side of the placement component (5) is slidably connected to the inner side of the sterilization component (4), and the placement component (5) is used to place edible Phellinus igniarius.

2. The easy-to-clean edible Phellinus igniarius high-temperature sterilization device according to claim 1, characterized in that: The high-temperature component (41) comprises a sterilization chamber (411), the bottom of the sterilization chamber (411) is fixedly connected to the bottom of the inner cavity of the shell (2), a fixing plate (412) is fixedly connected to the inner side of the sterilization chamber (411), and a hydrogel component (413) is fixedly connected to the top of the inner cavity of the sterilization chamber (411).

3. The easy-to-clean edible Phellinus igniarius high-temperature sterilization device according to claim 2, characterized in that: The top of the sterilization chamber (411) is fixedly connected to the bottom end of the air outlet pipe (42), and the outside of the sterilization chamber (411) is fixedly connected to the outside of the return pipe (43).

4. The easy-to-clean edible Phellinus igniarius high-temperature sterilization device according to claim 2, characterized in that: The hydrogel assembly (413) comprises a hydrogel plate (4131), the top of which is fixedly connected to the top of the inner cavity of the outer shell (2), the bottom of which is fixedly connected to a guide plate (4132), the bottom of which is fixedly connected to a connecting pipe (4133), the bottom of which passes through the outer shell (2) and is fixedly connected to the outer side of the return pipe (43).

5. The easy-to-clean edible Phellinus igniarius high-temperature sterilization device according to claim 1, characterized in that: The placement component (5) comprises a sliding plate (51), the bottom of the sliding plate (51) is slidably connected to the top of the fixed plate (412), the outer side of the sliding plate (51) is slidably connected to the inner side of the housing (2), and an air hole (52) is provided in the wall of the sliding plate (51).

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