Screen quick-release structure for seasoning spreader based on biscuit production
The design of the limiting mechanism and the elastic adjustment mechanism enables the rapid replacement of the screen of the seasoning spreader, solving the problem of cumbersome screen replacement and improving the spreading efficiency of biscuit production.
Patent Information
- Application Number
- CN202422921262.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-28
- Publication Date
- 2025-10-31
- Estimated Expiration
- 2034-11-28
AI Technical Summary
The screen replacement of existing seasoning dispensers used in biscuit production is cumbersome, resulting in low dispensing efficiency.
A quick-release sieve structure for a seasoning dispenser used in biscuit production was designed. The sieve can be quickly installed and removed through a limiting mechanism, a cam, and a spring adjustment mechanism. The cam drives the hopper to vibrate and screen, and the H-shaped structure of the insert plate and the insertion port achieves stable fixation.
It improves the convenience of screen replacement and the efficiency of seasoning application, simplifies the screen replacement process, and enhances the efficiency of biscuit production.
Smart Images

Figure CN223491409U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the technical field of seasoning dispenser accessories, and in particular to a quick-release structure for a seasoning dispenser used in biscuit production. Background Technology
[0002] A seasoning spreader is a device used to evenly spread seasonings during food processing. It typically spreads seasonings evenly onto food by vibration. With societal development, seasoning spreaders are now needed in biscuit production to evenly spread seasonings onto biscuits.
[0003] Existing seasoning dispensers used in biscuit production typically have a screen inside the hopper. The screen is vibrated by a sieving drive mechanism to sieve and disperse the seasonings. Traditionally, the screen is fixed in the hopper with bolts. When it is necessary to change the screen to a different mesh size, a screwdriver or other auxiliary tools are required to remove the screen, which is very cumbersome and not conducive to quick screen removal. This reduces the efficiency of the seasoning dispenser in spreading seasonings during biscuit production. Therefore, we propose a quick-release screen structure for seasoning dispensers used in biscuit production to solve the above problems. Utility Model Content
[0004] To address the shortcomings of existing technologies, this utility model provides a quick-release structure for a seasoning dispenser used in biscuit production, thereby solving the aforementioned problems.
[0005] To achieve the above objectives, the present invention adopts the following technical solution:
[0006] A quick-release sieve structure for a seasoning dispenser used in biscuit production includes a seasoning dispenser body and a hopper. The seasoning dispenser body and the hopper are connected by a limiting mechanism. One end of a rotating rod is rotatably mounted on the inner wall of one side of the seasoning dispenser body. The other end of the rotating rod extends rotatably out of the seasoning dispenser body and is fixedly mounted with a first bevel gear. Multiple cams are fixedly mounted on the rotating rod. A sieving drive mechanism for the first bevel gear is provided on one side of the seasoning dispenser body. Two mounting slots are respectively opened on the inner wall of the hopper. Two insertion ports are respectively opened on the inner wall of the mounting slots. The same sieve frame is inserted into the two mounting slots. A sieve mesh is provided in the sieve frame. Two movable chambers are respectively opened in the sieve frame. Two insert plates are installed in the movable chambers through a spring adjustment mechanism. The ends of the two insert plates that are far apart from each other both movably pass through the outside of the sieve frame and are respectively inserted into the corresponding insertion ports. A hopper cover is rotatably mounted on the top side of the hopper.
[0007] Preferably, the limiting mechanism includes a limiting groove, a limiting block, and a side plate. Multiple limiting grooves are respectively opened on the hopper, and a limiting block is movably installed in each of the multiple limiting grooves. The same side plate is fixedly installed on two corresponding limiting blocks. The sides of the two side plates that are far apart from each other are fixedly installed on the inner walls of both sides of the seasoning and spreading machine body, so as to limit and support the hopper during the up and down screening process.
[0008] Preferably, the inner wall of the hopper is provided with a distribution plate, and the distribution plate is provided with two ramps, so that the screened seasonings fall through the two ramps and are sprinkled on the biscuits below.
[0009] Preferably, multiple cams are arranged at equal intervals, and each cam has two lugs. The cams are located directly below the material distribution plate. When the lugs on the multiple cams abut against the bottom side of the material distribution plate, they drive the hopper to move upward, thereby sieving the material in the hopper.
[0010] Preferably, the sieving drive mechanism includes a side box, a motor, and a second bevel gear. A side box is fixedly installed on one side of the seasoning and spreading machine body, and a motor is fixedly installed on the top side of the side box. The output shaft of the motor extends into the side box and a second bevel gear is fixedly installed thereon. The second bevel gear meshes with the first bevel gear.
[0011] Preferably, the socket is H-shaped, and the insert plate and the socket are compatible. When the H-shaped insert plate is inserted into the H-shaped socket, the screen frame is stably fixed in the hopper.
[0012] Preferably, the elastic adjustment mechanism includes a movable component and a spring. Two movable components are movably installed in the movable chamber. The same spring is fixedly installed on the side of the two movable components that are close to each other, and the side of the two movable components that are far from each other is fixedly connected to the corresponding insert plate. The elastic adjustment mechanism can realize the movement adjustment of the two insert plates.
[0013] Compared with the prior art, the beneficial effects of this utility model are as follows: This seasoning dispenser for biscuit production uses a quick-release screen structure. By holding the two sets of movable parts, the two springs are deformed and compressed, thereby retracting the two sets of insert plates into the screen frame. Then, the screen frame and screen can be quickly removed from the hopper. A new screen frame is then placed into the hopper along the two mounting slots. By releasing the two sets of movable parts, when multiple H-shaped insert plates are inserted into the corresponding H-shaped slots, the screen frame is stably fixed in the hopper. This allows for quick replacement of the screen during biscuit production, improving the efficiency of the seasoning dispenser in distributing seasonings during biscuit production. Attached Figure Description
[0014] Figure 1 This is a three-dimensional partial cross-sectional structural schematic diagram of the present invention;
[0015] Figure 2 This utility model Figure 1 A schematic diagram of the structure of part A;
[0016] Figure 3 This is a partial cross-sectional view of the side of the present invention.
[0017] Figure 4 This utility model Figure 3 A structural diagram of section B;
[0018] Figure 5 This is a partial cross-sectional view of the mounting groove of this utility model.
[0019] Figure 6 This utility model Figure 5 A structural diagram of part C.
[0020] In the diagram: 1. Seasoning and dispensing machine body; 2. Hopper; 3. Limiting groove; 4. Limiting block; 5. Side plate; 6. Rotating rod; 7. Cam; 8. First bevel gear; 9. Side box; 10. Motor; 11. Second bevel gear; 12. Distributing plate; 13. Mounting groove; 14. Insertion port; 15. Screen frame; 16. Screen mesh; 17. Moving chamber; 18. Insert plate; 19. Moving part; 20. Spring; 21. Hopper cover. Detailed Implementation
[0021] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0022] Example: Refer to Figure 1-6A quick-release sieve structure for a seasoning dispenser used in biscuit production includes a seasoning dispenser body 1 and a hopper 2. The seasoning dispenser body 1 and the hopper 2 are connected by a limiting mechanism, which includes limiting grooves 3, limiting blocks 4, and side plates 5. Multiple limiting grooves 3 are respectively opened on the hopper 2, and limiting blocks 4 are movably installed in each of the multiple limiting grooves 3. The same side plate 5 is fixedly installed on two corresponding limiting blocks 4. The sides of the two side plates 5 that are furthest from each other are fixedly installed on the inner walls of both sides of the seasoning dispenser body 1, facilitating the dispensing of seasonings onto the hopper 2. The sieving process limits and supports the hopper 2; one end of a rotating rod 6 is rotatably mounted on the inner wall of one side of the seasoning spreading machine body 1, and the other end of the rotating rod 6 extends rotatably to the outside of the seasoning spreading machine body 1 and is fixedly mounted with a first bevel gear 8. Multiple cams 7 are fixedly mounted on the rotating rod 6. A sieving drive mechanism for the first bevel gear 8 is provided on one side of the seasoning spreading machine body 1. The sieving drive mechanism includes a side box 9, a motor 10, and a second bevel gear 11. A side box 9 is fixedly mounted on one side of the seasoning spreading machine body 1, and the top side of the side box 9 is fixedly mounted with a side box 9. A motor 10 is fixedly installed, and the output shaft of the motor 10 extends into the side box 9 and is fixedly installed with a second bevel gear 11, which meshes with the first bevel gear 8. Two mounting slots 13 are respectively opened on the inner wall of the hopper 2, and two insertion ports 14 are respectively opened on the inner wall of the mounting slots 13. A screen frame 15 is inserted into the two mounting slots 13, and a screen mesh 16 is provided inside the screen frame 15. Two movable chambers 17 are respectively opened inside the screen frame 15, and two insert plates 18 are installed in the movable chambers 17 through a spring adjustment mechanism. The sectional mechanism includes a movable part 19 and a spring 20. Two movable parts 19 are movably installed in the movable chamber 17. The same spring 20 is fixedly installed on the side of the two movable parts 19 that are close to each other. The side of the two movable parts 19 that are far apart from each other is fixedly connected to the corresponding insert plate 18. The movement of the two insert plates 18 can be adjusted by the elastic adjustment mechanism. The ends of the two insert plates 18 that are far apart from each other can movably pass through the outside of the screen frame 15 and are respectively inserted into the corresponding inserts 14. The top side of the hopper 2 is rotatably installed with a hopper cover 21.
[0023] Furthermore, the inner wall of the hopper 2 is provided with a distribution plate 12, which has two ramps to facilitate the screening of seasonings to fall through the two ramps and be sprinkled on the biscuits below.
[0024] Furthermore, multiple cams 7 are arranged at equal intervals, and each cam 7 has two lugs. The cams 7 are located directly below the material distribution plate 12. When the lugs on the multiple cams 7 abut against the bottom side of the material distribution plate 12, they drive the hopper 2 to move upward, thereby sieving the material in the hopper 2.
[0025] Furthermore, the insertion port 14 is designed in an H-shape, and the insertion plate 18 is adapted to the insertion port 14. When the H-shaped insertion plate 18 is inserted into the H-shaped insertion port 14, the screen frame 15 is stably fixed in the hopper 2.
[0026] In use: During biscuit production, when it is necessary to replace the screen 16 inside the seasoning dispenser 1, the operator opens the hopper cover 21 on the hopper 2, extends both hands into the hopper 2, and holds each of the two sets of movable parts 19. Then, the two sets of movable parts 19 are adjusted synchronously, causing them to slide and move closer together within their corresponding movable chambers 17. This causes the two springs 20 to deform and compress, thereby retracting the two sets of insert plates 18 into the sieve frame 15. The sieve frame 15 and screen 16 can then be quickly removed from the hopper 2. This process is repeated to retract the two sets of insert plates 18 onto the new sieve frame 15. The new screen frame 15 is placed inside the hopper 2 along the two mounting slots 13. When the screen frame 15 is pressed against the bottom inner wall of the two mounting slots 13, the two sets of movable parts 19 are released. Under the elastic force of the two springs 20, multiple insert plates 18 are inserted into the corresponding sockets 14. The operation is very simple and quick. When the H-shaped insert plate 18 is inserted into the H-shaped socket 14, the screen frame 15 is stably fixed in the hopper 2, thereby quickly completing the replacement of the new screen 16 in the biscuit production process and improving the efficiency of the seasoning spreading machine 1 in spreading seasonings in the biscuit production process.
[0027] It should be noted that, in this document, relational terms such as "first" and "second" are used only to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such process, method, article, or apparatus.
[0028] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.
Claims
1. A quick-release sieve structure for a seasoning dispenser used in biscuit production, comprising a seasoning dispenser body (1) and a hopper (2), characterized in that, The seasoning spreading machine body (1) and the hopper (2) are connected by a limiting mechanism. One end of a rotating rod (6) is rotatably mounted on the inner wall of one side of the seasoning spreading machine body (1). The other end of the rotating rod (6) extends rotatably to the outside of the seasoning spreading machine body (1) and is fixedly mounted with a first bevel gear (8). Multiple cams (7) are fixedly mounted on the rotating rod (6). A screening drive mechanism for the first bevel gear (8) is provided on one side of the seasoning spreading machine body (1). Two mounting slots (13) are respectively opened on the inner wall of the hopper (2). The inner wall of the mounting groove (13) has two insertion ports (14) respectively. The same screen frame (15) is inserted into the two mounting grooves (13). The screen frame (15) is provided with a screen mesh (16). The screen frame (15) has two movable chambers (17) respectively. The movable chambers (17) are equipped with two insert plates (18) through the elastic adjustment mechanism. The ends of the two insert plates (18) that are far apart from each other can move through the outside of the screen frame (15) and are respectively inserted into the corresponding insertion ports (14). The top side of the hopper (2) is rotatably equipped with a hopper cover (21).
2. The quick-release structure of a sieve for a seasoning dispenser used in biscuit production according to claim 1, characterized in that, The limiting mechanism includes a limiting groove (3), a limiting block (4) and a side plate (5). Multiple limiting grooves (3) are respectively opened on the hopper (2). A limiting block (4) is movably installed in each of the multiple limiting grooves (3). The same side plate (5) is fixedly installed on two corresponding limiting blocks (4). The two side plates (5) are fixedly installed on the inner walls of the two sides of the seasoning spreading machine body (1).
3. The quick-release structure of a sieve for a seasoning dispenser in biscuit production according to claim 1, characterized in that, The inner wall of the hopper (2) is provided with a material distribution plate (12), and the material distribution plate (12) is provided with two ramps.
4. The quick-release structure of a sieve for a seasoning dispenser used in biscuit production according to claim 3, characterized in that, Multiple cams (7) are arranged at equal intervals. Each cam (7) has two lugs and is located directly below the material distribution plate (12).
5. The quick-release structure of a sieve for a seasoning dispenser in biscuit production according to claim 1, characterized in that, The sieving drive mechanism includes a side box (9), a motor (10), and a second bevel gear (11). The side box (9) is fixedly installed on one side of the seasoning spreading machine body (1). The motor (10) is fixedly installed on the top side of the side box (9). The output shaft of the motor (10) extends into the side box (9) and is fixedly installed with the second bevel gear (11). The second bevel gear (11) meshes with the first bevel gear (8).
6. The quick-release structure of a sieve for a seasoning dispenser in biscuit production according to claim 1, characterized in that, The socket (14) is arranged in an H-shape, and the insert plate (18) is adapted to the socket (14).
7. The quick-release structure of a sieve for a seasoning dispenser in biscuit production according to claim 1, characterized in that, The elastic adjustment mechanism includes a movable part (19) and a spring (20). Two movable parts (19) are movably installed in the movable chamber (17). The same spring (20) is fixedly installed on the side of the two movable parts (19) that are close to each other. The sides of the two movable parts (19) that are far apart from each other are fixedly connected to the corresponding insert plates (18).