Cooking equipment for cooked meat products

Abstract

The utility model discloses cooked meat product cooking equipment, and relates to the technical field of cooked meat products, the cooked meat product cooking equipment comprises a heating assembly, the heating assembly is used for cooking cooked meat products; the placing assembly is arranged in an inner cavity of the heating assembly, and the placing assembly is used for placing cooked meat products; the sealing assembly is arranged at the open end of the top of the heating assembly and used for improving the sealing performance of the heating assembly, the heating assembly comprises a heating box, an electric heating plate is arranged in the middle of the surface of the bottom of an inner cavity of the heating box, and a heat conduction plate is arranged on the surface of the top of the electric heating plate; according to the cooking device, cooked meat products can be cooked, cooked meat can be conveniently taken and placed, and the placing plate can be conveniently disassembled and assembled, so that the cooked meat can be conveniently placed, the placing plate can be conveniently cleaned, and convenience can be improved.

Description

TECHNICAL FIELD

[0001] The utility model relates to cooked meat product technical field, concretely is a cooked meat product cooking equipment. BACKGROUND

[0002] Cooked meat refers to meat products that have been cooked and are ready to eat. Cooked meat products are meat products that have been processed through methods such as marinating, braising, smoking, roasting, pickling, steaming, and boiling. These foods are popular among consumers because they are nutritious and convenient to eat. The cooking of cooked meat products is an important step in food processing, as it serves to kill bacteria, soften the meat, denature the protein, and make the meat more delicious and palatable. Cooked meat products are one of the most common foods in daily life due to their convenience, deliciousness, and nutritional value.

[0003] The inventors believe that the above-mentioned related technology has the following defects: Although the cooked meat products can be cooked, it is not convenient to disassemble and assemble the multiple placing plates, which can facilitate the placement and cleaning of the cooked meat products, thereby improving the convenience. Therefore, we propose a cooked meat product cooking equipment to solve the above-mentioned problems. SUMMARY

[0004] In view of the deficiencies of the prior art, the utility model provides a cooked meat product cooking equipment, which solves the problem of inconvenient disassembly and assembly of multiple placing plates.

[0005] To achieve the above-mentioned purposes, the utility model realizes the following technical scheme: a cooked meat product cooking equipment, comprising a heating assembly, the heating assembly is used for cooking cooked meat products;

[0006] a placing assembly, the placing assembly is arranged in the inner cavity of the heating assembly, and the placing assembly is used for placing cooked meat products; and

[0007] a sealing assembly, the sealing assembly is arranged at the top opening end of the heating assembly, and the sealing assembly is used to improve the sealing performance of the heating assembly.

[0008] Preferably, the heating assembly comprises a heating box, an electric heating plate is arranged at the center of the bottom surface of the inner cavity of the heating box, a heat-conducting plate is arranged on the top surface of the electric heating plate, a water feeding pipe is arranged at the upper position of one side surface of the heating box, a supporting plate is arranged at the upper position of the inner cavity of the heating box, the supporting plate is connected with the placing assembly, and a sealing groove is formed in the top surface of the heating box.

[0009] Preferably, a supporting column is arranged at the center of the top surface of the heat-conducting plate, and the top end of the supporting column is connected with the placing assembly.

[0010] Preferably, the placing assembly comprises a placing rack, the placing rack is arranged in the inner cavity of the heating box, a clamping column is arranged in the middle of the inner cavity of the placing rack, a sleeve is sleeved on the clamping column, a placing plate is arranged at the top end of the sleeve, and a plurality of placing plates and sleeves are arranged in a linear array.

[0011] Preferably, a limiting plate is arranged at the open top end of the placing rack, and the limiting plate is connected with the supporting plate.

[0012] Preferably, first handles are arranged on both sides of the top surface of the placing rack, so that the placing rack can be easily lifted.

[0013] Preferably, the sealing assembly comprises a sealing plate, the sealing plate is arranged at the open top end of the heating box, an exhaust pipe is arranged on one side of the top surface of the sealing plate, second handles are arranged at the middle positions of both sides of the top surface of the sealing plate, a sealing ring is arranged on the bottom surface of the sealing plate, and a protective plate is arranged outside the sealing ring.

[0014] Beneficial effects

[0015] The utility model provides a cooked meat product steaming equipment, has the following beneficial effects compared with prior art:

[0016] The cooked meat product steaming equipment, when needing to steam cooked meat products, first, the heating assembly is placed in the preset position, then the placing assembly is placed in the inner cavity of the heating assembly, so that the cooked meat products can be placed on the placing assembly, and then the heating assembly can provide support for the placing assembly, so that the heating assembly can steam the placing assembly, and because the sealing assembly is movably connected with the open top end of the heating assembly, the sealing property of the heating assembly can be improved, the steaming effect can be improved, and the steaming time can be shortened. BRIEF DESCRIPTION OF DRAWINGS

[0017] Figure 1 It is the whole section structure schematic diagram of the utility model;

[0018] Figure 2 It is the section structure schematic diagram of the heating assembly of the utility model;

[0019] Figure 3 It is the section structure schematic diagram of the placing assembly of the utility model;

[0020] Figure 4 It is the section structure schematic diagram of the sealing assembly of the utility model.

[0021] In the figure: 1, heating assembly; 11, heating box; 12, electric heating plate; 13, heat conducting plate; 14, water feeding pipe; 15, supporting column; 16, supporting plate; 17, sealing groove; 2, placing assembly; 21, placing rack; 22, clamping column; 23, sleeve; 24, placing plate; 25, limiting plate; 26, first handle; 3, sealing assembly; 31, sealing plate; 32, exhaust pipe; 33, second handle; 34, sealing ring; 35, protective plate. DETAILED DESCRIPTION

[0022] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by those skilled in the art without creative labor fall within the scope of protection of the utility model.

[0023] Please refer to Figures 1-4 The utility model provides a kind of technical scheme: a cooked meat product cooking equipment, including heating assembly 1, heating assembly 1 is used to cook meat product is cooked;Placing assembly 2, placing assembly 2 is set in the inner cavity of heating assembly 1, and placing assembly 2 is used to place cooked meat product;And sealing assembly 3, sealing assembly 3 is set in the top opening end of heating assembly 1, and sealing assembly 3 is used to improve the sealing property of heating assembly 1;

[0024] When cooked meat product needs to be cooked, first, heating assembly 1 is placed in the preset position, then placing assembly 2 is placed in the inner cavity of heating assembly 1, so that cooked meat product can be placed on placing assembly 2, and then heating assembly 1 can provide support for placing assembly 2, so that heating assembly 1 can cook placing assembly 2, since sealing assembly 3 is movably connected to the top opening end of heating assembly 1, so that the sealing property of heating assembly 1 can be improved, and then the cooking effect can be improved, so that the cooking time can be shortened.

[0025] Please refer to Figure 1 、 Figure 2 Heating assembly 1 includes heating box 11, electric heating plate 12 is arranged on the inner cavity bottom surface of heating box 11 at the center position, heat conducting plate 13 is arranged on the top surface of electric heating plate 12, water feeding pipe 14 is arranged on the upper position of one side surface of heating box 11, supporting plate 16 is arranged on the upper position in the inner cavity of heating box 11, supporting plate 16 is connected with placing assembly 2, sealing groove 17 is opened on the top surface of heating box 11, supporting column 15 is arranged on the top surface of heat conducting plate 13 at the center position, and the top end of supporting column 15 is connected with placing assembly 2;

[0026] By heating the heating box 11 in the assembly 1, both can be placed in the preset position, and can provide installation basis for the electric heating plate 12, because the electric heating plate 12 top surface is fixedly connected with the heat conduction plate 13, and the heating box 11 side surface is embedded with the water pipe 14, so that the staff can add water to the heating box 11 cavity through the water pipe 14, and then the electric heating plate 12 can heat the heat conduction plate 13, so that the heat conduction plate 13 can heat the water, because the heating box 11 cavity is fixedly connected with the support plate 16, and the support plate 16 is connected with the placing assembly 2, and the top surface of the heat conduction plate 13 is fixedly connected with the support column 15, so that the support plate 16 and the support column 15 can provide support for the placing assembly 2, and then the placing assembly 2 can be placed in the water, so that the water can transmit heat to the cavity of the placing assembly 2, and then the cooked meat products in the cavity of the placing assembly 2 can be cooked, because the top surface of the heating box 11 is provided with the sealing groove 17, and the sealing groove 17 is connected with the sealing assembly 3, so that the heating box 11 can provide support for the sealing assembly 3, and then the sealing property of the heating box 11 can be improved, so that the effect of cooking can be improved.

[0027] Referring to Figure 1 、 Figure 3 , the placing assembly 2 comprises a placing rack 21, the placing rack 21 is arranged in the heating box 11, the placing rack 21 is provided with a clamping column 22 in the middle of the cavity, the clamping column 22 is sleeved with a sleeve pipe 23, the sleeve pipe 23 is provided with a placing plate 24 at the top end, the placing plate 24 and the sleeve pipe 23 are provided with a plurality of, the plurality of placing plate 24 and the sleeve pipe 23 are distributed in linear array mode, the placing rack 21 is provided with a limiting plate 25 at the top opening end, the limiting plate 25 is connected with the support plate 16, the placing rack 21 is provided with a first handle 26 on both sides of the top surface, the first handle 26 is convenient to lift the placing rack 21;

[0028] The placing assembly 2 is movably connected in the inner cavity of the heating box 11, and can provide a mounting base for the clamping column 22. The sleeve pipe 23 is sleeved on the clamping column 22, and the placing plate 24 is arranged at the top end of the sleeve pipe 23. The placing plate 24 and the sleeve pipe 23 are arranged in multiple and linear array. The clamping column 22 can provide support for the placing plate 24 and the sleeve pipe 23, so that the sleeve pipe 23 can separate the two placing plates 24. The staff can place the cooked meat products on the placing plate 24, and then take out the cooked meat products through the placing plate 24 and the sleeve pipe 23. The placing plate 24 and the sleeve pipe 23 can be disassembled and cleaned. The limiting plate 25 is fixedly connected to the top opening end of the placing rack 21, and the limiting plate 25 is connected with the supporting plate 16. The supporting plate 16 can provide support for the limiting plate 25, so that the limiting plate 25 can provide support for the placing rack 21, thereby improving the stability of the placing rack 21. The first handle 26 is fixedly connected to the top surface of the placing rack 21. The staff can take out the placing rack 21 through the first handle 26, so that the staff can take out the cooked meat products conveniently.

[0029] Referring to Figure 1 、 Figure 4 The sealing assembly 3 comprises a sealing plate 31 arranged at the top opening end of the heating box 11. The sealing plate 31 is provided with an exhaust pipe 32 on one side of the top surface, and a second handle 33 is arranged at the center of the top surface of the sealing plate 31. The bottom surface of the sealing plate 31 is provided with a sealing ring 34, and the outer side of the sealing ring 34 is provided with a protective plate 35.

[0030] The sealing plate 31 of the sealing assembly 3 is fixedly connected to the top opening end of the heating box 11, and can provide a mounting base for the exhaust pipe 32. The second handle 33 is fixedly connected to the center of the top surface of the sealing plate 31, so that the exhaust pipe 32 can exhaust the hot air of the heating box 11. The staff can open the sealing plate 31 through the second handle 33, so that the staff can take out the sealing plate 31 conveniently. The sealing ring 34 is fixedly connected to the bottom surface of the sealing plate 31, and the protective plate 35 is fixedly connected to the outer side of the sealing ring 34. The protective plate 35 is clamped at the top opening end of the heating box 11, so that the sealing plate 31 can be inserted into the sealing groove 17. The sealing property of the heating box 11 is improved, so that the cooking effect is improved.

[0031] When the cooked meat products need to be cooked, first, the heating assembly 1 is placed in the preset position, and then the placing assembly 2 is placed in the inner cavity of the heating assembly 1, so that the cooked meat products can be placed on the placing assembly 2, and the heating assembly 1 can support the placing assembly 2, so that the heating assembly 1 can cook the placing assembly 2. Since the sealing assembly 3 is movably connected to the open end of the top of the heating assembly 1, the sealing property of the heating assembly 1 is improved, and the cooking effect is improved, so that the cooking time is shortened.

[0032] The heating box 11 in the heating assembly 1 can be placed in the preset position and provide a mounting base for the electric heating plate 12. Since the heat-conducting plate 13 is fixedly connected to the top surface of the electric heating plate 12, and the water pipe 14 is inlaidly connected to the upper side surface of the heating box 11, the worker can pour water into the inner cavity of the heating box 11 through the water pipe 14, and then the electric heating plate 12 can heat the heat-conducting plate 13, so that the heat-conducting plate 13 can heat the water. Since the support plate 16 is fixedly connected to the upper inner cavity of the heating box 11, and the support plate 16 is connected to the placing assembly 2, and the support column 15 is fixedly connected to the top surface of the heat-conducting plate 13, the support plate 16 and the support column 15 can support the placing assembly 2, so that the placing assembly 2 can be seated in the water, and the water can transmit heat to the inner cavity of the placing assembly 2, so that the cooked meat products in the inner cavity of the placing assembly 2 can be cooked. Since the sealing groove 17 is formed in the top surface of the heating box 11 and connected to the sealing assembly 3, the heating box 11 can support the sealing assembly 3, so that the sealing property of the heating box 11 is improved, and the cooking effect is improved.

[0033] Through the placement of the placing frame 21 in the assembly 2, it can be movably connected in the inner cavity of the heating box 11, and can provide a mounting base for the clamping column 22. Since the clamping column 22 is sleeved with the sleeve 23, and the sleeve 23 is provided with a placing plate 24 at the top end, and the placing plate 24 and the sleeve 23 are provided with a plurality of linear array distribution, so that the clamping column 22 can provide support for the placing plate 24 and the sleeve 23, and the sleeve 23 can separate the two placing plates 24, so that the staff can place the cooked meat products on the placing plate 24, and then through the placing plate 24 and the sleeve 23, so that the staff can take out and place conveniently, and then can be disassembled for cleaning. Since the placing frame 21 is fixedly connected with the limiting plate 25 at the top opening end, and the limiting plate 25 is connected with the supporting plate 16, so that the supporting plate 16 can provide support for the limiting plate 25, and the limiting plate 25 can provide support for the placing frame 21, so as to improve the stability of the placing frame 21. Since the first handle 26 is fixedly connected to the both sides of the top surface of the placing frame 21, so that the staff can take out the placing frame 21 through the first handle 26, and then the staff can take out the cooked meat products conveniently, so as to improve the convenience.

[0034] Through the sealing plate 31 in the sealing assembly 3, it can be fixedly connected to the top opening end of the heating box 11, and can provide a mounting base for the exhaust pipe 32. Since the second handle 33 is fixedly connected to the both sides of the top surface of the sealing plate 31, so that the exhaust pipe 32 can exhaust the hot air of the heating box 11, and the staff can open the sealing plate 31 through the second handle 33, so as to facilitate the staff to take out. Since the sealing ring 34 is fixedly connected to the bottom surface of the sealing plate 31, and the protective plate 35 is fixedly connected to the outside of the sealing ring 34, and the protective plate 35 is clamped at the top opening end of the heating box 11, so that the sealing plate 31 is inserted into the inner cavity of the sealing groove 17, and the sealing property of the heating box 11 is improved, so as to improve the cooking effect.

[0035] As described above, the device can cook the cooked meat products, and can conveniently take out and place the cooked meat, and can conveniently disassemble and assemble the placing plate, so as to conveniently place the cooked meat and clean the placing plate, so as to improve the convenience.

[0036] Meanwhile, the contents not described in detail in the specification are all prior art known to those skilled in the art.

Claims

1. A cooked meat product retort apparatus, characterized by: The utility model relates to a heating component (1) for cooking cooked meat products, a placing component (2) arranged in the inner cavity of the heating component (1) for placing cooked meat products, and a sealing component (3) arranged at the top opening end of the heating component (1) for improving the sealing property of the heating component (1). The heating component (1) comprises a heating box (11), an electric heating plate (12) arranged at the central position of the bottom surface of the inner cavity of the heating box (11), a heat-conducting plate (13) arranged at the top surface of the electric heating plate (12), a water feeding pipe (14) arranged at the upper position of one side surface of the heating box (11), a support plate (16) arranged at the upper position of the inner cavity of the heating box (11), the support plate (16) being connected with the placing component (2), and a sealing groove (17) formed at the top surface of the heating box (11), The heat-conducting plate (13) comprises a support column (15) arranged at the central position of the top surface of the heat-conducting plate (13), the support column (15) being connected with the placing component (2) at the top end, The placing component (2) comprises a placing rack (21) arranged in the inner cavity of the heating box (11), a clamping column (22) arranged at the central position of the inner cavity of the placing rack (21), a sleeve pipe (23) sleeved on the clamping column (22), a placing plate (24) arranged at the top end of the sleeve pipe (23), and a plurality of placing plates (24) and sleeve pipes (23) arranged in a linear array. The placing rack (21) comprises a limiting plate (25) arranged at the opening end of the top of the placing rack (21), the limiting plate (25) being connected with the support plate (16). The placing rack (21) comprises a first handle (26) arranged at each of the two sides of the top surface of the placing rack (21), the first handle (26) facilitating the lifting of the placing rack (21). The sealing component (3) comprises a sealing plate (31) arranged at the opening end of the top of the heating box (11), an exhaust pipe (32) arranged at one side of the top surface of the sealing plate (31), a second handle (33) arranged at the central position of each of the two sides of the top surface of the sealing plate (31), a sealing ring (34) arranged at the bottom surface of the sealing plate (31), and a protective plate (35) arranged outside the sealing ring (34).

2. A cooked meat product retort apparatus as claimed in claim 1, characterised in that: ​ 3. A cooked meat product retort apparatus as claimed in claim 2, characterised in that: ​ 4. A cooked meat product retort apparatus as defined in claim 1, wherein: ​ ​

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