Cooking device
By installing nozzles and a blower structure on the top of the gas stove, the problems of buzzing noise and uncomfortable temperature control during kitchen cooking have been solved, resulting in a better user experience and improved gas stove efficiency.
Patent Information
- Application Number
- CN202520562418.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-03-27
- Publication Date
- 2026-02-13
- Estimated Expiration
- 2035-03-27
AI Technical Summary
When users are cooking in the kitchen, the closed windows can cause buzzing noises or discomfort from temperature changes, affecting their user experience.
Multiple nozzles and a blower structure are installed on the top of the gas stove. The nozzles are adjacent to the edge of the gas stove, and the blower structure is connected to the outside to deliver air upwards to insulate heat or provide airflow.
It effectively avoids buzzing noise, improves cooling effect, and enhances the combustion efficiency and user experience of the gas stove.
Smart Images

Figure CN223909586U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] Embodiments of the present application relate to the technical field of kitchen appliances, and in particular to a cooking device. BACKGROUND
[0002] With the development of economy, users gradually improve the quality of life. The range hood, gas stove and air conditioner have become essential appliances in the kitchen.
[0003] In winter, when cooking in the kitchen and starting the range hood, the user will close the window, and the range hood will suck air from the living room door gap, bedroom window gap, and bathroom exhaust air duct. Due to the small gap, a sharp and piercing buzzing sound will be produced, which will bring a poor user experience. If the kitchen window is opened, cold air will enter the kitchen and then be sucked to the range hood position, which will make the user feel cold. In summer, when making food in the kitchen, it will feel hot, especially during the cooking process, the gas stove continuously releases heat, which greatly reduces the user's comfort. At this time, the user will start the living room air conditioner or air conditioner for cooling. However, the range hood will continuously suck away the cold air, reducing the cooling effect.
[0004] Therefore, the user experience is poor. CONTENT OF THE INVENTION
[0005] Embodiments of the present application provide a cooking device, which has a good user experience.
[0006] Embodiments of the present application provide a cooking device, which includes:
[0007] A gas stove;
[0008] A plurality of nozzles, the plurality of nozzles are embedded in the top of the gas stove, the nozzles are adjacent to the edge of the gas stove, and the plurality of nozzles are arranged along the circumferential side of the gas stove at intervals;
[0009] A blowing structure, the blowing structure is in communication with the nozzles and the outside of the kitchen; the blowing structure is configured to transport air upward through the nozzles.
[0010] The cooking device provided by the application comprises a gas stove, a plurality of nozzles and a blowing structure. The plurality of nozzles are embedded on the top of the gas stove, adjacent to the edge of the gas stove, and are arranged at intervals along the circumferential side of the gas stove. The blowing structure is communicated with the nozzles and the outside of the kitchen. The blowing structure is configured to deliver air upward through the nozzles. In this way, when the weather is cold, the user closes the window, but the blowing structure can provide the required air volume, effectively avoiding the occurrence of a buzzing sound. When the air conditioner is cooling, since the air supply volume of the blowing structure can meet the air suction volume of the extractor hood, the cold air blown out by the air conditioner can achieve a better cooling effect. When the weather is hot, the flame of the gas stove is isolated by the surrounding airflow, and the hot gas is continuously carried upward by the airflow, so most of the heat is eventually sucked away by the extractor hood. There are three ways of heat transfer: thermal radiation, heat conduction and convection, and the flame radiation and heat conduction of the gas stove are blocked by the airflow, and convection is not formed with the inside of the kitchen. Moreover, since a large amount of fresh air is sent into the surrounding of the gas stove, the natural gas and the fresh air are fully mixed and contacted, so the combustion efficiency is higher, thereby providing a better experience for the user.
[0011] In some embodiments, the top of the nozzle is flush with the panel of the gas stove.
[0012] In this way, the top of the nozzle is flush with the panel of the gas stove, and the overall appearance of the cooking device is better. Moreover, when the user operates, it is not easy to collide with the nozzle.
[0013] In some embodiments, the nozzle is a fan-shaped nozzle, and the fan-shaped nozzle is configured to form an air curtain, and the air curtains formed by two adjacent fan-shaped nozzles partially overlap.
[0014] In this way, the air curtains formed by two adjacent fan-shaped nozzles partially overlap, which can improve the uniformity of the air curtain and improve the heat insulation effect of the gas stove. Moreover, the effect of secondary air supply to the gas stove can be improved.
[0015] In some embodiments, the distance between the axes of two adjacent fan-shaped nozzles is less than 100 mm.
[0016] And / or, the distance between the axis of the fan-shaped nozzle and the edge of the adjacent gas stove is less than 10 mm.
[0017] When the distance between the axes of two adjacent fan-shaped nozzles is greater than 100 mm, the distance is far, and the overlap of the air curtains formed by the two adjacent fan-shaped nozzles is small, which is not conducive to the uniformity of the air curtain.
[0018] When the distance between the axis of the fan-shaped nozzle and the edge of the adjacent gas stove is less than 10 mm, the fan-shaped nozzle is close to the edge of the gas stove, which has little effect on the appearance of the gas stove, and is conducive to improving the appearance. Moreover, the fan-shaped nozzle is close to the edge of the gas stove, and under the condition of a certain interval, the number of fan-shaped nozzles can be increased, which is conducive to improving the formation effect of the air curtain.
[0019] In some embodiments, the number of fan-shaped nozzles is multiple, and the multiple fan-shaped nozzles include a first fan-shaped nozzle adjacent to an edge of the gas stove;
[0020] The first fan-shaped nozzle is provided with a first opening, and the extension direction of the first opening is consistent with the radial direction of the first fan-shaped nozzle, and the extension direction of the first opening is consistent with the extension direction of the adjacent edge of the gas stove.
[0021] In this way, the extension plane of the air curtain formed by the first fan-shaped nozzle is parallel to the extension direction of the edge of the adjacent gas stove.
[0022] In some embodiments, the number of fan-shaped nozzles is multiple, and the multiple fan-shaped nozzles include a second fan-shaped nozzle arranged at a corner of the gas stove;
[0023] The second fan-shaped nozzle is provided with a second opening, and the extension direction of the second opening is consistent with the radial direction of the second fan-shaped nozzle, and the extension direction of the second opening has an included angle with the extension direction of the edges of the two adjacent gas stoves.
[0024] Through the cooperation of the first fan-shaped nozzle and the second fan-shaped nozzle, the uniformity of the air curtain can be improved, and the heat insulation effect can be improved.
[0025] In some embodiments, the included angle between the extension direction of the second opening and the extension direction of the edges of the two adjacent gas stoves is 45°.
[0026] In this way, through the cooperation of the first fan-shaped nozzle and the second fan-shaped nozzle, the uniformity of the air curtain is higher, and the heat insulation effect is improved.
[0027] In some embodiments, further comprising:
[0028] A controller, the gas stove is electrically connected with the controller, and the air blowing structure is electrically connected with the controller, the controller is configured to be electrically connected with the extractor hood, and the controller is configured to:
[0029] Control the rotating speed of the air blowing structure according to the gear of the extractor hood.
[0030] In this way, it is beneficial to improve the air blowing effect of the air blowing structure, increase the required air volume, and effectively avoid the occurrence of the bee sound. Moreover, the air supply volume of the air blowing structure can meet the air suction volume of the extractor hood, so that the cold air blown by the air conditioner can achieve a better refrigeration effect.
[0031] In some embodiments, the controller is configured to be electrically connected with the air conditioner;
[0032] The controller is configured to:
[0033] receive the first preset temperature, the second preset temperature, the third preset temperature and the ambient temperature, wherein the third preset temperature is greater than the second preset temperature, and the second preset temperature is greater than the first preset temperature;
[0034] compare the first preset temperature, the second preset temperature, the third preset temperature and the ambient temperature;
[0035] when the ambient temperature is not less than the third preset temperature, control the air conditioner to run in a cooling mode and control the air blowing structure to run;
[0036] when the ambient temperature is less than the third preset temperature and not less than the second preset temperature, control the air conditioner to stop running and control the air blowing structure to run;
[0037] when the ambient temperature is less than the second preset temperature and not less than the first preset temperature, control the air conditioner to stop running and control the air blowing structure to stop running;
[0038] when the ambient temperature is less than the first preset temperature, control the air conditioner to run in a heating mode and control the air blowing structure to stop running.
[0039] In this way, the cooking device has a high degree of automation, which is beneficial to improve the user experience.
[0040] In some embodiments, the terminal device is further provided, and the terminal device is electrically connected with the controller. The terminal device is provided with an interactive component configured to interact information with the user.
[0041] In this way, the convenience of operation is improved, and the user experience is improved. BRIEF DESCRIPTION OF DRAWINGS
[0042] In order to more clearly illustrate the technical solutions in the embodiments of the present application or the prior art, the following will briefly introduce the drawings needed to be used in the embodiment or prior art description. Obviously, the drawings in the following description are some embodiments of the present application, and other drawings can also be obtained by those skilled in the art without creative labor.
[0043] Figure 1 a use scenario diagram of the cooking device provided by the embodiments of the present application;
[0044] Figure 2 a structure schematic diagram of the cooking device provided by the embodiments of the present application;
[0045] Figure 3 a structure schematic diagram of the panel and the nozzle in the cooking device provided by the embodiments of the present application;
[0046] Figure 4 a structure schematic diagram of the panel and the nozzle in the cooking device provided by the embodiments of the present application; Figure 3 a local enlarged view of A in FIG. 8;
[0047] Figure 5 A structure schematic view of a nozzle in a cooking device provided by an embodiment of the present application;
[0048] Figure 6 A top view of Figure 3 ;
[0049] Figure 7 A partial enlarged view of B in Figure 6 ;
[0050] Figure 8 A partial enlarged view of C in Figure 6 ;
[0051] Figure 9 A partial enlarged view of D in Figure 6 ;
[0052] Figure 10 A control principle diagram of a cooking device provided by an embodiment of the present application.
[0053] Explanation of reference signs:
[0054] 100 - air conditioner;
[0055] 200 - extractor hood;
[0056] 300 - gas stove; 310 - panel; 311 - avoiding port; 320 - first edge; 330 - second edge; 340 - third edge; 350 - fourth edge;
[0057] 400 - nozzle; 410 - first fan-shaped nozzle; 411 - first opening; 420 - second fan-shaped nozzle; 421 - second opening;
[0058] 500 - air blowing structure; 510 - air blower; 520 - one-way air inlet valve;
[0059] 600 - controller;
[0060] 700 - terminal device;
[0061] 800 - flue. DETAILED DESCRIPTION
[0062] As described in the background, with the development of economy, users gradually improve the quality of life. Scene one: when it is cold in winter, the user will close the window, the exhaust hood works, and the air will be sucked from the gap between the living room door and the bedroom window, due to the small gap, it will produce a sharp and piercing buzzing sound, which will bring a bad user experience. If the kitchen window is opened, cold air will enter the kitchen and then be sucked to the exhaust hood position, which will make the user feel cold. Scene two: in summer, when making food in the kitchen, it will feel hot, especially during the cooking process, the gas stove will continuously release heat, which will greatly reduce the user's comfort. At this time, the user will turn on the air conditioner in the living room or the air conditioner for cooling. But the exhaust hood will continuously suck away the cold air, reducing the cooling effect.
[0063] To solve the above technical problems, the cooking device provided by the present application comprises a gas stove, a plurality of nozzles and a blowing structure. The plurality of nozzles are embedded on the top of the gas stove, the nozzles are adjacent to the edge of the gas stove, and the plurality of nozzles are arranged at intervals along the circumferential side of the gas stove. The blowing structure is communicated with the nozzles and the outside of the kitchen. The blowing structure is configured to transport air upward through the nozzles. In this way, when the weather is cold, the user closes the window, but the blowing structure can provide the required air volume, effectively avoiding the occurrence of buzzing sound. When the air conditioner is cooling, since the air supply amount of the blowing structure can meet the air suction amount of the exhaust hood, the cold air blown by the air conditioner can achieve better cooling effect. When the weather is hot, the flame of the gas stove is isolated by the surrounding airflow, and the airflow continuously flows upward to take away the hot gas, so most of the heat is eventually sucked away by the exhaust hood. There are three ways of heat transfer: heat radiation, heat conduction and convection, the flame radiation and heat conduction of the gas stove are blocked by the airflow, and convection is not formed with the inside of the kitchen. Moreover, since a large amount of fresh air is sent into the surrounding of the gas stove, the natural gas and the fresh air are fully mixed and contacted, so the combustion efficiency is higher, thereby bringing a better experience to the user.
[0064] To make the purpose, implementation and advantages of the present application clearer, the following will combine the drawings in the exemplary embodiments of the present application to clearly and completely describe the exemplary embodiments of the present application. Obviously, the described exemplary embodiments are only a part of the embodiments of the present application, not all the embodiments.
[0065] It should be noted that the brief description of the terms in the present application is only for the convenience of understanding the following described embodiments, and is not intended to limit the embodiments of the present application. Unless otherwise stated, these terms should be understood according to their ordinary and general meanings.
[0066] Moreover, the terms "first", "second", "third", etc. are used herein for descriptive purposes and are not to be construed as indicating or implying relative importance or a quantity of indicia to which they refer. It is to be understood that a term "comprising", "including" or "having" etc., when used in this specification, specifies the presence of stated features, integers, steps, operations, objects, or components but does not preclude the presence or addition of one or more other features, integers, steps, operations, objects, components, or groups thereof.
[0067] In the description of the present application, it is necessary to understand that the terms "center", "upper", "lower", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer" and the like indicate the orientation or positional relationship shown in the drawings, which are only for the purpose of facilitating the description of the present application and simplifying the description, and do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore cannot be understood as a limitation on the present application.
[0068] The terms "first", "second", "third", etc. are used herein for descriptive purposes and are not to be construed as indicating or implying relative importance or a quantity of indicia to which they refer. It is to be understood that a term "comprising", "including" or "having" etc., when used in this specification, specifies the presence of stated features, integers, steps, operations, objects, or components but does not preclude the presence or addition of one or more other features, integers, steps, operations, objects, components, or groups thereof.
[0069] In the description of the present application, it is necessary to understand that the terms "center", "upper", "lower", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer" and the like indicate the orientation or positional relationship shown in the drawings, which are only for the purpose of facilitating the description of the present application and simplifying the description, and do not indicate or imply that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore cannot be understood as a limitation on the present application.
[0070] The technical solutions in the embodiments of the present application will be described clearly and completely in the following with reference to the drawings in the embodiments of the present application. Obviously, the described embodiments are only a part of the embodiments of the present application, rather than all the embodiments. Based on the embodiments in the present application, all other embodiments obtained by those skilled in the art without creative work fall within the scope of protection of the present application.
[0071] Figure 1 The use scenario diagram of the cooking device provided in the embodiments of the present application is shown.
[0072] The cooking device provided in the embodiments of the present application is used in a kitchen.
[0073] In some use scenarios, an air conditioner 100 is arranged in the kitchen.
[0074] In some use scenarios, an extractor hood 200 is arranged in the kitchen. The kitchen is provided with a flue 800, and the extractor hood 200 is in communication with the flue 800.
[0075] Figure 2 A structural schematic diagram of a cooking device provided by an embodiment of the present application is shown.
[0076] Referring to Figure 2 As shown, in some embodiments, the cooking device includes a gas stove 300. The gas stove 300 is used for cooking food.
[0077] The gas stove 300 is located below the extractor hood 200.
[0078] It should be noted that the gas stove 300 and the extractor hood 200 can be integrally arranged. Alternatively, the gas stove 300 and the extractor hood 200 can be separately arranged.
[0079] In some embodiments, the cooking device includes a plurality of nozzles 400. The nozzles 400 are used for spraying air upward.
[0080] The plurality of nozzles 400 are embedded on the top of the gas stove 300, the nozzles 400 are adjacent to the edges of the gas stove 300, and the plurality of nozzles 400 are arranged at intervals along the circumferential side of the gas stove 300.
[0081] It can be understood that the nozzles 400 are adjacent to the edges of the gas stove 300, and the plurality of nozzles 400 are arranged at intervals along the circumferential side of the gas stove 300. In this way, the flame burned by the gas stove 300 is isolated by the surrounding airflow, and the hot gas is continuously carried upward by the airflow, so that most of the heat is eventually sucked away by the extractor hood 200, reducing the temperature of the kitchen. Under the condition of a certain interval, the number of arrangements of the nozzles 400 can be increased, which is beneficial to improve the effect of heat insulation and supplementary secondary air.
[0082] In some embodiments, the cooking device includes a blowing structure 500.
[0083] The blowing structure 500 is in communication with the nozzles 400 and the outside of the kitchen. The blowing structure 500 is configured to transport air upward through the nozzles 400.
[0084] It can be understood that the cooking device provided by the embodiment of the present application comprises a gas stove 300, a plurality of nozzles 400 and a blowing structure 500. The plurality of nozzles 400 are embedded on the top of the gas stove 300, the nozzles 400 are adjacent to the edge of the gas stove 300, and the plurality of nozzles 400 are arranged at intervals along the circumferential side of the gas stove 300. The blowing structure 500 is in communication with the nozzles 400 and the outside of the kitchen. The blowing structure 500 is configured to deliver air upward through the nozzles 400. In this way, in cold weather, although the user closes the window, the blowing structure 500 can provide the required air volume, effectively avoiding the occurrence of a buzzing sound. When the air conditioner 100 is cooling, since the air supply amount of the blowing structure 500 can meet the air suction amount of the range hood 200, the cold air blown out by the air conditioner 100 can achieve a better cooling effect. In hot weather, the flame burned by the gas stove 300 is isolated by the surrounding airflow, and the airflow continuously flows upward to take away the hot air, so most of the heat is eventually sucked away by the range hood 200. There are three ways of heat transfer: heat radiation, heat conduction and convection, and the flame radiation and heat conduction of the gas stove 300 are blocked by the airflow, and convection is not formed with the inside of the kitchen. Moreover, since a large amount of fresh air is sent into the surrounding of the gas stove 300, natural gas and fresh air are fully mixed and contacted, so the combustion efficiency is higher, thereby bringing a better experience to the user.
[0085] In some embodiments, the blowing structure 500 comprises a blower 510, and the blower 510 is in communication with the nozzles 400.
[0086] In some embodiments, the blowing structure 500 comprises a one-way air inlet valve 520, and the one-way air inlet valve 520 is in communication with the air inlet end of the blower 510, so that the air outside enters the blower 510 in one direction.
[0087] In some embodiments, the gas stove 300 comprises a shell. The shell can play a role in containing and protecting other devices.
[0088] In some embodiments, the shell comprises a bottom shell. The bottom shell surrounds a mounting cavity with an opening. The mounting cavity can be used to contain components such as burners.
[0089] Specifically, in some embodiments, the bottom shell can comprise a side plate and a bottom plate. The side plate is located on one side of the bottom plate and is arranged around the bottom plate. The bottom plate and the side plate surround the above-mentioned mounting cavity.
[0090] For example, the bottom plate and the side plate can surround a rectangular parallelepiped-shaped mounting cavity. It can be understood that the shape of the mounting cavity can be designed according to actual conditions, which is not limited further herein.
[0091] Figure 3 The structure diagram of the panel and the nozzle in the cooking device provided by the embodiment of the present application.
[0092] Referring to Figure 3As shown, in some embodiments, the shell includes a panel 310. The panel 310 can be used to carry and support the articles.
[0093] The panel 310 is arranged at the top of the bottom shell, and the panel 310 is used to cover the opening of the mounting cavity.
[0094] In some embodiments, the gas stove 300 includes a burner. The burner can be used to generate flames and heat to achieve heating of the pot.
[0095] The burner is embedded at the top of the shell. Specifically, the panel 310 is provided with a relief opening 311 for avoiding the burner. The relief opening 311 can be used to place the burner so that the burner can heat the pot.
[0096] Figure 4 For Figure 3 The local enlarged view at A.
[0097] Referring to Figure 3 and Figure 4 As shown, in some embodiments, the top of the nozzle 400 is flush with the panel 310 of the gas stove 300.
[0098] It can be understood that the top of the nozzle 400 is flush with the panel 310 of the gas stove 300, and the overall appearance of the cooking device is better. Moreover, when the user operates, it is not easy to collide with the nozzle 400.
[0099] Figure 5 The structure schematic diagram of the nozzle in the cooking device provided by the embodiments of the present application.
[0100] Referring to Figure 5 As shown, in some embodiments, the nozzle 400 is a fan-shaped nozzle, and the fan-shaped nozzle is configured to form a wind curtain. Adjacent two fan-shaped nozzles form a partially overlapping wind curtain.
[0101] It can be understood that by using the fan-shaped nozzle, the spray shape formed by the fan-shaped nozzle is a fan shape with multiple angles. Due to the influence of the gravity of the earth, there will be an "edge effect", that is, the edge spray particles of the fan-shaped cross section of the spray are gradually thinned, and the spray particles are small and uniform. When multiple nozzles are arranged, a certain overlap is required to make the arrangement uniform in the whole direction. Therefore, the partially overlapping wind curtain formed by the adjacent two fan-shaped nozzles can improve the uniformity of the wind curtain and improve the heat insulation effect on the gas stove 300. Moreover, the effect of secondary air supply to the gas stove 300 can be improved.
[0102] Exemplarily, the overlapping rate of the wind curtain formed by the adjacent two fan-shaped nozzles is 25%-30%.
[0103] It should be noted that the fan-shaped nozzle can be a fan-shaped nozzle commonly used in the related art, and the embodiments will not be described here.
[0104] Figure 6 For Figure 3 the top view, Figure 7 for Figure 6 the partial enlarged view at B in FIG.
[0105] Referring to Figure 6 and Figure 7 , in some embodiments, the distance a between the axes of the two adjacent fan-shaped nozzles is not greater than 100 mm.
[0106] In some embodiments, the distance a between the axes of the two adjacent fan-shaped nozzles is less than 100 mm.
[0107] When the distance a between the axes of the two adjacent fan-shaped nozzles is greater than 100 mm, the distance is far, and the overlap of the air curtain formed by the two adjacent fan-shaped nozzles is small, which is not conducive to the uniformity of the air curtain.
[0108] Exemplarily, the distance a between the axes of the two adjacent fan-shaped nozzles can be 100 mm, 110 mm, 120 mm, 130 mm, or 140 mm, etc.
[0109] In some embodiments, the distance b between the axis of the fan-shaped nozzle and the edge of the adjacent gas stove 300 is not greater than 10 mm.
[0110] In some embodiments, the distance b between the axis of the fan-shaped nozzle and the edge of the adjacent gas stove 300 is less than 10 mm.
[0111] When the distance b between the axis of the fan-shaped nozzle and the edge of the adjacent gas stove 300 is less than 10 mm, the fan-shaped nozzle is close to the edge of the gas stove 300, which has less influence on the appearance of the gas stove 300, and is conducive to improving the aesthetic appearance. Moreover, the fan-shaped nozzle is close to the edge of the gas stove 300, and under the condition of a certain spacing, the number of fan-shaped nozzles can be increased, which is conducive to improving the formation effect of the air curtain.
[0112] In some embodiments, the distance b between the axis of the fan-shaped nozzle and the edge of the adjacent gas stove 300 is 5 mm, 6 mm, 7 mm, 8 mm, 9 mm, or 10 mm, etc.
[0113] Figure 8 For Figure 6 the partial enlarged view at C in FIG.
[0114] Referring to Figure 6 and Figure 8As shown, in some embodiments, the number of fan-shaped nozzles is multiple, and the multiple fan-shaped nozzles include a first fan-shaped nozzle 410, which is adjacent to the edge of the gas stove 300.
[0115] The first fan-shaped nozzle 410 is provided with a first opening 411, the extension direction of the first opening 411 is consistent with the radial direction of the first fan-shaped nozzle 410, and the extension direction of the first opening 411 is consistent with the extension direction of the edge of the adjacent gas stove 300. In this way, the extension plane of the air curtain formed by the first fan-shaped nozzle 410 is parallel to the extension direction of the edge of the adjacent gas stove 300.
[0116] Specifically, the number of first fan-shaped nozzles 410 is multiple, and the multiple first fan-shaped nozzles 410 are arranged in the extension direction of the edge.
[0117] It should be noted that the gas stove 300 has a first edge 320, a second edge 330, a third edge 340 and a fourth edge 350 connected in sequence from head to tail. Among them, the extension direction of the first edge 320 and the third edge 340 is consistent. The extension direction of the first edge 320 and the third edge 340 is the direction shown by the X axis in the figure. The extension direction of the second edge 330 and the fourth edge 350 is consistent. The extension direction of the second edge 330 and the fourth edge 350 is the direction shown by the Y axis in the figure. Among them, the extension direction of the first opening 411 of the first fan-shaped nozzle 410 close to the first edge 320 is the direction shown by the X axis in the figure. The extension direction of the first opening 411 of the first fan-shaped nozzle 410 close to the second edge 330 is the direction shown by the Y axis in the figure. The extension direction of the first opening 411 of the first fan-shaped nozzle 410 close to the third edge 340 is the direction shown by the X axis in the figure. The extension direction of the first opening 411 of the first fan-shaped nozzle 410 close to the fourth edge 350 is the direction shown by the Y axis in the figure.
[0118] Figure 9 For Figure 6 The local enlarged view at D.
[0119] Referring to Figure 9 As shown, in some embodiments, the number of fan-shaped nozzles is multiple, and the multiple fan-shaped nozzles include a second fan-shaped nozzle 420, which is arranged at the corner of the gas stove 300.
[0120] The second fan-shaped nozzle 420 is provided with a second opening 421, the extension direction of the second opening 421 is consistent with the radial direction of the second fan-shaped nozzle 420, and the extension direction of the second opening 421 has an included angle with the extension direction of the edges of the two adjacent gas stoves 300.
[0121] Specifically, the number of second fan-shaped nozzles 420 is four, and the four second fan-shaped nozzles 420 are arranged at the four corners of the gas stove 300, respectively.
[0122] It can be understood that the uniformity of the air curtain can be improved by the cooperation of the first fan-shaped nozzle 410 and the second fan-shaped nozzle 420, and the heat insulation effect is improved.
[0123] In some embodiments, the included angle between the extension direction of the second opening 421 and the extension direction of the edges of the two adjacent gas stoves 300 is 45°. In this way, the uniformity of the air curtain is higher by the cooperation of the first fan-shaped nozzle 410 and the second fan-shaped nozzle 420, and the heat insulation effect is improved.
[0124] Exemplarily, the included angle between the extension direction of the second opening 421 and the extension direction of the first edge 320 is 45° at the corner surrounded by the first edge 320 and the second edge 330. The included angle between the extension direction of the second opening 421 and the extension direction of the second edge 330 is 45°.
[0125] Figure 10 The control principle diagram of the cooking device provided in the embodiments of the present application is shown.
[0126] Referring to Figure 10 It is shown that in some embodiments, the controller 600 is further included.
[0127] The gas stove 300 is electrically connected with the controller 600, the air blowing structure 500 is electrically connected with the controller 600, and the controller 600 is electrically connected with the extractor hood 200. The controller 600 is configured to control the rotating speed of the air blowing structure 500 according to the gear of the extractor hood 200. In this way, it is beneficial to improve the air blowing effect of the air blowing structure 500, improve the required air volume, and effectively avoid the occurrence of the buzzing sound. Moreover, the air supply volume of the air blowing structure 500 can meet the air suction volume of the extractor hood 200, so that the cold air blown out by the air conditioner 100 can achieve a better refrigeration effect.
[0128] Specifically, when the extractor hood is in gear 1, the air blower 510 of the air blowing structure 500 rotates at a first rotating speed. When the extractor hood is in gear 2, the air blower 510 of the air blowing structure 500 rotates at a second rotating speed. The suction force of the extractor hood in gear 1 is less than that in gear 2, and the first rotating speed is lower than the second rotating speed.
[0129] It should be noted that the controller 600 can be located inside the gas stove 300, or the controller 600 can be located outside the gas stove 300, which is not specifically limited in the embodiments.
[0130] In some embodiments, the controller 600 is electrically connected with the air conditioner 100.
[0131] The controller 600 is configured to:
[0132] receive the first preset temperature, the second preset temperature, the third preset temperature and the ambient temperature, wherein the third preset temperature is greater than the second preset temperature, and the second preset temperature is greater than the first preset temperature.
[0133] compare the first preset temperature, the second preset temperature, the third preset temperature and the ambient temperature.
[0134] when the ambient temperature is not less than the third preset temperature, control the air conditioner 100 to run in a cooling mode, and control the air blowing structure 500 to run.
[0135] when the ambient temperature is less than the third preset temperature and not less than the second preset temperature, control the air conditioner 100 to stop running, and control the air blowing structure 500 to run.
[0136] when the ambient temperature is less than the second preset temperature and not less than the first preset temperature, control the air conditioner 100 to stop running, and control the air blowing structure 500 to stop running.
[0137] when the ambient temperature is less than the first preset temperature, control the air conditioner 100 to run in a heating mode, and control the air blowing structure 500 to stop running.
[0138] It can be understood that when the ambient temperature is greater than the third preset temperature, for example, in hot summer, the heat of the gas stove 300 needs to be isolated by the air curtain, and at the same time, the air conditioner 100 needs to be turned on to cool.
[0139] when the ambient temperature is less than the third preset temperature and not less than the second preset temperature. For example, before and after the May Day or National Day, it is generally a better temperature interval for comfort, at this time, the air conditioner 100 does not need to be turned on to cool, and only the heat of the gas stove 300 needs to be isolated by using the air curtain.
[0140] when the ambient temperature is less than the second preset temperature and not less than the first preset temperature. For example, in early spring or late autumn, there is a certain chilliness, and a certain heat is needed, the air conditioner 100 does not need to be turned on to heat, and the heat of the gas stove 300 does not need to be isolated by using the air curtain, on the contrary, the heat generated by the gas stove 300 is needed to bring warmth to the kitchen.
[0141] when the ambient temperature is less than the first preset temperature, for example, before and after the New Year's Day or the Spring Festival, the heat generated by the gas stove 300 is needed, and at the same time, the air conditioner 100 needs to be turned on to heat.
[0142] It can be understood that the cooking device provided by the embodiment has a high degree of automation, which is beneficial to improve the user experience.
[0143] It should be noted that the user can set the temperature values of the first preset temperature, the second preset temperature and the third preset temperature according to the needs. Alternatively, the temperature values of the first preset temperature, the second preset temperature and the third preset temperature can be the default recommended temperature values in the controller 600.
[0144] The ambient temperature can be detected by the air conditioner 100. Alternatively, a temperature detector can be separately provided to detect the ambient temperature in the kitchen. The temperature detector is electrically connected to the controller 600.
[0145] In some embodiments, a terminal device 700 is further included, which is electrically connected to the controller 600. The terminal device 700 is provided with an interactive component configured to interact with the user. In this way, the convenience of operation is improved, and the user experience is improved.
[0146] Specifically, the terminal device 700 can be a mobile phone or a tablet computer, etc.
[0147] In some embodiments, the interactive component includes a touch screen.
[0148] In other embodiments, the interactive component includes a display screen and operation buttons.
[0149] In some embodiments, the user sets the temperature values of the first preset temperature, the second preset temperature and the third preset temperature through the terminal device 700 as follows:
[0150] The user opens an application software on the terminal device 700, and the terminal device 700 displays a setting interface.
[0151] The user reads the setting introduction content.
[0152] The user confirms that the reading has been completed.
[0153] The user selects whether to set the temperature values autonomously. If yes, the user sets the temperature values of the first preset temperature, the second preset temperature and the third preset temperature. If no, the user selects the default recommended temperature. The controller 600 defaults the temperature values of the first preset temperature, the second preset temperature and the third preset temperature.
[0154] Finally, it should be noted that: the above embodiments are only used to illustrate the technical solutions of the present application, and not to limit them; although the present application has been described in detail with reference to the foregoing embodiments, those skilled in the art should understand that: it can still modify the technical solutions recorded in the foregoing embodiments, or make equivalent replacement for part or all of the technical features; and these modifications or replacements do not make the essence of the corresponding technical solutions deviate from the scope of the technical solutions of the embodiments of the present application.
[0155] For the sake of convenience, the foregoing description has been presented in terms of specific implementations. Again, the foregoing discussion has not necessarily been limited to these specific implementations. Various modifications and alterations to this implementation will occur to others upon reading and understanding the preceding discussion. It is intended to cover in those implementations included within the spirit and scope of the application, as defined by the appended claims, and their equivalents.
Claims
1. A cooking apparatus, characterized by, The application relates to a gas stove (300) and a plurality of nozzles (400) embedded in the top of the gas stove (300), wherein the nozzles (400) are adjacent to the edges of the gas stove (300) and are arranged at intervals along the circumferential side of the gas stove (300); an air blowing structure (500) is in communication with the nozzles (400) and the outside of the kitchen, and is configured to deliver air upward through the nozzles (400). The top of the nozzle (400) is flush with the panel of the gas stove (300). The nozzle (400) is a fan-shaped nozzle configured to form an air curtain, and the air curtains formed by two adjacent fan-shaped nozzles partially overlap. The distance between the axes of two adjacent fan-shaped nozzles is less than 100 mm.
2. The cooking apparatus according to claim 1, characterized in that, The distance between the axis of the fan-shaped nozzle and the edge of the adjacent gas stove (300) is less than 10 mm.
3. The cooking apparatus according to claim 1, characterized in that, The plurality of fan-shaped nozzles comprises a first fan-shaped nozzle (410) adjacent to the edge of the gas stove (300).
4. The cooking apparatus according to claim 3, characterized in that, The first fan-shaped nozzle (410) is provided with a first opening (411) extending in the radial direction of the first fan-shaped nozzle (410) and in the direction of the edge of the adjacent gas stove (300). The plurality of fan-shaped nozzles comprises a second fan-shaped nozzle (420) arranged at the corner of the gas stove (300).
5. The cooking apparatus according to claim 3, wherein The second fan-shaped nozzle (420) is provided with a second opening (421) extending in the radial direction of the second fan-shaped nozzle (420) and at an angle to the directions of the edges of the two adjacent gas stoves (300). The angle between the extension direction of the second opening (421) and the extension directions of the edges of the two adjacent gas stoves (300) is 45 degrees.
6. The cooking apparatus according to claim 5, wherein Further comprising: A controller (600) electrically connected to the gas stove (300) and the air blowing structure (500), and configured to be electrically connected to an extractor hood, wherein the controller (600) is configured to:
7. The cooking apparatus according to claim 6, characterized in that, Control the rotating speed of the air blowing structure (500) according to the gear of the extractor hood.
8. The cooking apparatus according to any one of claims 1 to 7, characterized in that, The controller (600) is electrically connected to an air conditioner. The controller (600) is configured to: Receive a first preset temperature, a second preset temperature, a third preset temperature and an ambient temperature, wherein the third preset temperature is greater than the second preset temperature, and the second preset temperature is greater than the first preset temperature; 9. The cooking apparatus according to claim 8, wherein Compare the first preset temperature, the second preset temperature, the third preset temperature and the ambient temperature; When the ambient temperature is not less than the third preset temperature, the air conditioner is controlled to run in a cooling mode, and the air blowing structure (500) is controlled to run; When the ambient temperature is less than the third preset temperature and not less than the second preset temperature, the air conditioner is controlled to stop running, and the air blowing structure (500) is controlled to run; When the ambient temperature is less than the second preset temperature and not less than the first preset temperature, the air conditioner is controlled to stop running, and the air blowing structure (500) is controlled to stop running; When the ambient temperature is less than the first preset temperature, the air conditioner is controlled to run in a heating mode, and the air blowing structure (500) is controlled to stop running.
10. The cooking apparatus according to claim 8, wherein The control system further comprises a terminal device (700) electrically connected with the controller (600), wherein the terminal device (700) is provided with an interaction component configured to interact information with a user.