Digital diet management method for children with obesity
Through real-time collection and analysis of children's body fat data, combined with nutritional physiological needs, and dynamic adjustment of diet plans, the problem of inaccurate childhood obesity management in the existing technology is solved, and accurate determination and personalized management of childhood obesity are achieved to ensure nutrition Balance and health.
Patent Information
- Application Number
- CN202411129628.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-08-16
- Publication Date
- 2024-12-10
AI Technical Summary
The prior art is difficult to accurately determine the obesity status of children and cannot be applied to children because children's weight changes rapidly and cannot accurately grasp the obesity situation through weight alone, resulting in insufficient scientific diet and exercise guidance.
By obtaining children's body fat data, comparing with standard body fat parameters, judging obesity status, and formulating a diet plan based on daily nutritional and physiological needs, dynamically adjusting pre-meal exercise volume to adjust dietary intake, and using wearable human monitoring ring Collect body fat data in real time to improve detection accuracy and convenience.
It realizes accurate determination of childhood obesity and personalized diet management, ensures balanced nutritional intake, avoids the impact of health after exercise, provides an intelligent diet plan, and improves the accuracy and convenience of diet management.
Smart Images

Figure CN119108083A_ABST
Abstract
Description
Technical Field
[0001] The present invention relates to the technical field of health management, in particular to the technical field of digital dietary management methods for childhood obesity. Background Art
[0002] As people's living standards improve, more and more overnutrition problems appear in front of people. Overnutrition can lead to obesity, and obesity can bring a series of health problems, especially the problem of childhood obesity, which deserves more attention. The hazards of childhood obesity are multifaceted, which can be summarized as follows: First, the impact on growth and development. Obese children who are overweight will increase the burden on the lower limbs, causing damage to the load-bearing parts of the joints, and even bone problems such as bow legs and flat feet. At the same time, the estrogen content in adipose tissue is high, and estrogen can promote the closure of epiphyses and affect height development. Obesity may also affect the development of children's intelligence, leading to problems such as slow thinking and poor memory; Second, the impact on physiological functions. Obese children are prone to metabolic diseases such as hyperlipidemia, hypertension, and diabetes. Obesity can lead to increased blood lipids, slow blood flow, and increase pressure on blood vessel walls, thereby increasing blood pressure. In addition, obesity can also cause insulin resistance and acanthosis nigricans, which will increase the risk of diabetes in the long run; obesity will increase the burden on the heart and lungs, increase the heart load, and affect the heart's pumping function. At the same time, obesity can also affect the expansion of the lungs, reduce lung capacity, and easily cause symptoms such as dyspnea and hypoxia, and even affect the development of children's respiratory system; obesity can also lead to diseases such as fatty liver and arthritis. When fatty liver is severe, it can cause liver fibrosis and further develop into liver cancer. Obesity also increases the risk of vascular diseases such as lower limb venous thrombosis and atherosclerosis; third, the impact on mental health. Obese children may be ridiculed and ridiculed by their peers due to their unsightly appearance, leading to inferiority complex. They may therefore be unwilling to participate in group activities, affecting their social skills; obesity may also cause children to have psychological problems such as mental depression and loneliness, and in severe cases, they may even withdraw from society. Fourth, the impact on health in adulthood. If childhood obesity is not controlled in time, it will continue into adulthood and increase the risk of chronic diseases such as hypertension, diabetes, and hyperlipidemia. These diseases not only affect physical health, but may also reduce the quality of life and increase the medical burden. In summary, the harm of childhood obesity is multifaceted, including affecting growth and development, physiological functions, mental health, and increasing the risk of illness in adulthood. Therefore, parents and society should pay attention to the problem of childhood obesity and take positive measures to help children control their weight and maintain a healthy lifestyle.
[0003] In this regard, a Chinese invention patent with publication number CN112599222A proposes a diet and exercise guidance method for people with abnormal weight, which includes the following steps: obtaining the actual weight value and the standard weight value of the current user; generating a diet plan and an exercise plan based on the difference between the current actual weight value and the standard weight value. The invention reasonably formulates an exercise plan and a diet plan based on the difference between the actual weight value and the standard weight value of the user, and specifies a reasonable exercise type and exercise intensity. However, the above method formulates an exercise plan and a diet plan based on the difference between the actual weight value and the standard weight value of the user, because it is unscientific to judge whether the user is obese by weight alone, and it is more accurate to judge by body fat percentage, and this method is not suitable for children, because children grow fast and their weight changes fast, and it is impossible to accurately grasp whether the child is obese by weight alone. Summary of the invention
[0004] The purpose of the present invention is to solve the problems in the prior art and to propose a digital dietary management method for childhood obesity, which can determine whether a child is obese by obtaining the child's body fat data and provide guidance for the child to lose weight.
[0005] To achieve the above-mentioned purpose, the present invention proposes a digital diet management method for childhood obesity, including obtaining basic information of children; Rely on the body fat tool to obtain children's body fat data; Obtaining a standard body fat parameter range for the child based on the basic information of the child, comparing the body fat data with the standard body fat parameter range to determine whether the child is obese, and if the child is obese, determining a fat reduction amount based on the standard body fat parameter range, and specifying a fat reduction plan; Calculate the daily nutritional and physiological requirements of the child based on the child's basic information. The nutritional and physiological requirements are the necessary amounts of heat energy and various nutrients required by the human body to maintain the user's health, achieve the appropriate development level, and fully and efficiently complete various physical and mental activities, and feed back the data to the user; Formulate a recommended meal plan for the day based on the user's daily nutritional and physiological requirements, so that the daily dietary intake can ensure that the nutritional and physiological requirements are met, and feed back the recommended meal plan for the day to the user; Obtain the user's pre-meal exercise data. If the user does not exercise before a meal or the amount of exercise is normal, the meal plan will not be modified. If the user's pre-meal exercise amount is greater than the normal amount of exercise, the meal plan will still be adjusted to increase the amount of exercise, and the data will be fed back to the user.
[0006] Preferably, the body fat tool comprises a human monitoring ring that can be worn on a human wrist or ankle, the human monitoring ring comprises a first ring body and a second ring body, the first ring body and the second ring body both comprise a wristband body and wristband straps arranged on both sides of the wristband body, the wristband body is provided with a microprocessor and a battery electrically connected to the microprocessor, a movable block is provided on a side of the wristband body close to human skin, a body fat detection electrode is provided on the movable block, the body fat detection electrode is electrically connected to the microprocessor, and a driving mechanism for driving the movable block to move toward or away from human skin is provided between the wristband body and the movable block; The first ring body and the second ring body are respectively worn on the two wrists of the human body or the two ankles of the human body. Before obtaining the body fat data of the child, the driving mechanism first controls the movable block to move towards the direction close to the human skin so that the body fat detection electrode fits the human skin, and calculates the user's body fat rate based on the body fat detection electrode data of the first ring body and the second ring body.
[0007] Preferably, the driving mechanism includes an airbag arranged between the movable block and the bracelet body, and a micro air pump arranged in the bracelet body, the output end of the micro air pump is connected to the airbag, and the microprocessor is controlled and connected to the micro air pump.
[0008] Preferably, a reset elastic member is provided between the movable block and the bracelet body for driving the movable block to move in a direction away from human skin.
[0009] Preferably, a pedometer module is provided in the human body monitoring ring, and the pedometer module is used to record step count data.
[0010] Preferably, any one of the first ring body and the second ring body serves as the main ring body and the other ring body serves as the slave ring body, the main ring body is used to control the slave ring body to send instructions to the slave ring body, the main ring body and the slave ring body are connected via Bluetooth or WIFI communication, and the main ring body is provided with an interactive panel.
[0011] Preferably, a time module connected to the microprocessor is provided in the human body monitoring ring, and a variety of exercise modes and consumption data corresponding to the exercise modes are recorded in the human body monitoring ring. Before starting exercise, the corresponding exercise is selected on the human body monitoring ring and a start exercise instruction is issued. After the exercise, an end exercise instruction is given on the human body monitoring ring. The human body monitoring ring calculates the total consumption of this exercise based on the exercise time recorded by the time module and the consumption data corresponding to the exercise mode, adjusts the total consumption to increase the meal plan, and feeds back the data to the user.
[0012] Preferably, when selecting a corresponding exercise on the human body monitoring ring, at least three exercise intensity options are provided, including a normal exercise intensity option, a low intensity option with lower intensity than the normal exercise option, and a high intensity option with higher intensity than the normal exercise option. The user selects a suitable exercise intensity option based on the actual exercise intensity, and the consumption data corresponding to the exercise mode is adjusted according to the exercise intensity option selected by the user, and the total consumption of the user in this exercise is calculated based on the adjusted user consumption parameter value.
[0013] Preferably, a food scale is further included, and the food scale is connected to the human body monitoring ring or an APP provided in the mobile terminal for data communication. The energy contained in a unit quantity of food of various ingredients or dishes is recorded in the human body monitoring ring or the APP of the mobile terminal. The user selects the corresponding ingredients or dishes in the human body monitoring ring or the APP of the mobile terminal before or during weighing and then weighs the weight. The total energy of all ingredients or dishes is calculated based on the weight of the ingredients or dishes, and whether the intake meets or exceeds the standard is judged based on the dietary recommendation plan for the meal, and suggestions are given to the user to increase or decrease the corresponding ingredients or dishes.
[0014] Preferably, the basic information of the child obtained includes height, weight, age and gender.
[0015] The beneficial effects of a digital diet management method for childhood obesity of the present invention are as follows: the present invention analyzes whether the user is in an obese state by collecting the user's body fat situation every day, and the determination method is more accurate. By feeding back the daily nutritional physiological requirements to the user in a digitized manner, it is convenient for the user to understand the daily nutritional requirements, and it is convenient for the user to control diet and avoid obesity caused by excessive intake. The current meal diet plan is dynamically adjusted according to the user's pre-meal exercise volume, and a diet plan is established more intelligently to avoid the user's health being affected by insufficient intake after exercise. In addition, the present application collects the user's body fat data through a human body monitoring ring, and the first ring body and the second ring body are respectively worn at the positions of the two wrists of the human body or the two ankles of the human body, so that the upper body or lower body fat data of the child can be conveniently obtained in real time. The first ring body and the second ring body are respectively worn on the two sides of the human body, so that the measurement is more accurate and convenient. In addition, in this embodiment, a driving mechanism for driving the movable block to move toward or away from the human skin is arranged on the ring body, and the driving mechanism can make the body fat detection electrode fit the human skin to facilitate detection and improve the detection accuracy, so as to avoid the detection electrode and the human body from having a bad contact and affecting the accuracy during the detection process.
[0016] The features and advantages of the present invention will be described in detail through embodiments in conjunction with the accompanying drawings. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 The present invention is a schematic structural diagram of a human body monitoring ring of a digital dietary management method for childhood obesity when in use.
[0018] Figure 2 It is a main structural diagram of a human body monitoring ring for digital dietary management of childhood obesity according to the present invention.
[0019] Figure 3 The present invention is a schematic structural diagram of a human body monitoring ring airbag during expansion for digital dietary management of childhood obesity.
[0020] Figure 4 The present invention is a schematic diagram of a top view of the structure of a human body monitoring ring for digital dietary management of childhood obesity.
[0021] Figure 5 It is a schematic diagram of the driving mechanism structure.
[0022] in: 1-first ring body; 2-second ring body; 11-bracelet body; 12-bracelet strap; 111-movable block; 112-body fat detection electrode; 113-air bag; 114-micro air pump. DETAILED DESCRIPTION
[0023] In order to make the purpose, technical scheme and advantages of the present invention clearer, the present invention is further described in detail below through the accompanying drawings and embodiments. However, it should be understood that the specific embodiments described herein are only used to explain the present invention and are not intended to limit the scope of the present invention. In addition, in the following description, the description of known structures and technologies is omitted to avoid unnecessary confusion of the concept of the present invention.
[0024] In the description of the present invention, it should be noted that when an element is referred to as being "fixed to" or "disposed on" another element, it may be directly on the other element or indirectly on the other element. When an element is referred to as being "connected to" another element, it may be directly connected to the other element or indirectly connected to the other element.
[0025] In the description of the present invention, it should be noted that the terms "center", "length", "width", "thickness", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside" and the like indicate positions or positional relationships based on the positions or positional relationships shown in the accompanying drawings, or the positions or positional relationships in which the invention product is usually placed when in use, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as limiting the present invention. In addition, the terms "first", "second", "third" and the like are only used to distinguish descriptions, and cannot be understood as indicating or implying relative importance. Thus, the features defined as "first" and "second" may explicitly or implicitly include one or more of the features. In the description of the present invention, "multiple" means two or more, unless otherwise clearly and specifically defined. "Several" means one or more, unless otherwise clearly and specifically defined.
[0026] In the description of the present invention, it is also necessary to explain that, unless otherwise clearly specified and limited, the terms "set", "install", "connect", and "connect" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two elements. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances. Embodiment 1
[0027] The present invention provides a digital diet management method for childhood obesity, comprising: Obtain basic information about children, including height, weight, age, and gender; Rely on the body fat tool human monitoring ring to obtain children's body fat data; Obtaining the standard body fat parameter range of the child based on the basic information of the child. Generally, the body fat rate of boys is 15%-18% as the standard body fat parameter range, and the body fat rate of girls is 25%-28% as the standard body fat parameter range. Those exceeding the parameter range are judged as obese. The body fat data is compared with the standard body fat parameter range to determine whether the child is obese. If the child is obese, the amount of fat reduction is determined according to the standard body fat parameter range, and a fat reduction plan is specified; The daily nutritional and physiological requirements of children are calculated based on their height, weight, age and gender. The nutritional and physiological requirements are the necessary amounts of heat energy and various nutrients needed by the human body to maintain the health of the user, achieve the proper development level and fully and efficiently complete various physical and mental activities, and the data is fed back to the user; by feeding back the daily nutritional and physiological requirements to the user in a digitized manner, it is convenient for the user to understand the nutrition needed daily, control the diet, and avoid obesity caused by excessive intake.
[0028] Formulate a recommended meal plan for the day based on the user's daily nutritional and physiological requirements, so that the daily dietary intake can ensure that the nutritional and physiological requirements are met, and feed back the recommended meal plan for the day to the user; Obtain the user's pre-meal exercise data. If the user does not exercise before a meal or the amount of exercise is normal, the meal plan will not be modified; if the user's pre-meal exercise is greater than the normal amount of exercise, the meal plan will be adjusted according to the amount of exercise and the data will be fed back to the user. The meal plan for the current meal is dynamically adjusted based on the user's pre-meal exercise amount, and a more intelligent diet plan is established to prevent the user from not consuming enough after exercise and affecting their health. Embodiment 2
[0029] See also Figure 1-Figure 5 On the basis of the first embodiment, in order to facilitate the detection of body fat, the body fat tool includes a human monitoring ring that can be worn on the wrist or ankle of a human body, the human monitoring ring includes a first ring body 1 and a second ring body 2, the first ring body 1 and the second ring body 2 both include a wristband body 11 and wristbands 12 arranged on both sides of the wristband body 11, the wristband body 11 is provided with a microprocessor and a battery electrically connected to the microprocessor, a movable block 111 is provided on a side of the wristband body 11 close to the human skin, a body fat detection electrode 112 is provided on the movable block 111, and the body fat detection electrode 112 is electrically connected to the microprocessor, and a driving mechanism for driving the movable block 111 to move toward or away from the human skin is provided between the wristband body 11 and the movable block 111; The first ring body 1 and the second ring body 2 are respectively worn at the positions of the two wrists of the human body or the two ankles of the human body. Before obtaining the body fat data of the child, the driving mechanism first controls the movable block 111 to move in the direction close to the human skin, so that the body fat detection electrode 112 fits the human skin, and the user's body fat rate is calculated based on the body fat detection electrode 112 data of the first ring body 1 and the second ring body 2. In this embodiment, by wearing the first ring body 1 and the second ring body 2 at the positions of the two wrists of the human body or the two ankles of the human body, it is convenient to obtain the upper or lower body fat data of the child in real time. The first ring body 1 and the second ring body 2 are respectively worn on both sides of the human body, and the measurement is more accurate and convenient. In this embodiment, a driving mechanism for driving the movable block 111 to move in the direction close to the human skin or away from the human skin is set on the ring body. The driving mechanism can make the body fat detection electrode 112 fit the human skin to facilitate detection and improve detection accuracy, so as to avoid the detection electrode 112 from contacting the human body during the detection process and affecting the accuracy.
[0030] See also Figure 3 and Figure 5 The driving mechanism includes an airbag 113 disposed between the movable block 111 and the wristband body 11, and a micro air pump 114 disposed in the wristband body 11. The output end of the micro air pump 114 is connected to the airbag 113, and the microprocessor is controlled and connected to the micro air pump 114. When the micro air pump 114 blows air into the airbag 113, it can control the expansion of the airbag 113, thereby driving the movable block 111 to fit the human skin, so as to improve the detection accuracy.
[0031] See also Figure 3 and Figure 5 A resetting elastic member is provided between the movable block 111 and the wristband body 11 for driving the movable block 111 to move away from the human skin. When the body fat detection is completed, the micro air pump 114 stops working, and the airbag 113 loses pressure. At this time, the resetting elastic member can drive the movable block 111 to retract and avoid the movable block 111 affecting the user's comfort.
[0032] See also Figure 3 and Figure 5 The human body monitoring ring is provided with a pedometer module, which is used to record step data. For monitoring the number of steps, part of the user's pre-meal exercise data is derived from the step data.
[0033] Preferably, the first ring body 1 and the second ring body 2 serve as the main ring body and the second ring body 2 serves as the slave ring body. The main ring body is used to control the slave ring body to send instructions to the slave ring body. The main ring body and the slave ring body are connected via Bluetooth communication. An interactive panel is provided on the main ring body. A WIFI communication module is also provided inside the main ring body. The WIFI communication module can be used to access the Internet or connect to a mobile phone, thereby achieving intercommunication with other devices.
[0034] Preferably, the first ring body 1, i.e., the main ring body, is provided with a time module connected to the microprocessor, and the first ring body 1, i.e., the main ring body, records a variety of exercise modes and consumption data corresponding to the exercise modes. Before starting exercise, select the corresponding exercise on the human body monitoring ring and issue a start exercise instruction. After the exercise, an end exercise instruction is given on the human body monitoring ring. The human body monitoring ring calculates the total consumption of this exercise based on the exercise time recorded by the time module and the consumption data corresponding to the exercise mode, and adjusts the meal plan based on the total consumption, and feeds the data back to the user. By recording the user's exercise type and exercise time and calculating the consumption through the human body monitoring ring, the calculation is more accurate and can be recorded at any time, so it is convenient to adjust and increase the meal plan based on the exercise data before each meal.
[0035] When selecting a corresponding exercise on the human body monitoring ring, three exercise intensity options are provided, including a normal exercise intensity option, a low intensity option with a lower intensity than the normal exercise option, and a high intensity option with a higher intensity than the normal exercise option. The user selects a suitable exercise intensity option according to the actual exercise intensity, and the consumption data corresponding to the exercise mode is adjusted according to the exercise intensity option selected by the user, and the total consumption of the user's exercise is calculated according to the adjusted user consumption parameter value. Since the consumption corresponding to various exercise intensities is different, this method sets a variety of exercise intensity options for users to choose from, so that the user's exercise consumption can be calculated more accurately, and the adjustment and increase of the meal plan can be given more accurately.
[0036] Preferably, it also includes a food scale 3, which is connected to the human body monitoring ring or the APP located in the mobile terminal for data communication, and the energy contained in the unit quantity of food of various ingredients or dishes is recorded in the human body monitoring ring or the APP of the mobile terminal. The user selects the corresponding ingredients or dishes in the human body monitoring ring or the APP of the mobile terminal before or during weighing and then weighs the weight, calculates the total energy of all ingredients or dishes based on the weight of the ingredients or dishes, judges whether the intake meets or exceeds the standard based on the dietary recommendation plan for the meal, and gives the user suggestions on increasing or decreasing the corresponding ingredients or dishes.
[0037] The standard parts used in this application document can all be purchased from the market, and the specific connection methods of each part adopt mature conventional means such as bolts, rivets, welding, etc. in the prior art. The electric slide rail slide, cylinder, welding machine, electric telescopic rod and internal components of the controller all adopt conventional models in the prior art, and their internal structures belong to the prior art structure. Workers can complete normal operation of them according to the existing technical manual. In addition, the circuit connection adopts the conventional connection method in the prior art, and no specific description is given here.
[0038] It should be noted that, although the above embodiments have been described in this article, the scope of patent protection of the present invention is not limited thereby. Therefore, based on the innovative concept of the present invention, changes and modifications made to the embodiments described herein, or equivalent structures or equivalent process changes made using the contents of the present specification and drawings, directly or indirectly applying the above technical solutions to other related technical fields are all included in the scope of protection of the patent of the present invention.
Claims
1. A digital dietary management method for childhood obesity, characterized in that: include: Obtain basic information about children; Rely on the body fat tool to obtain children's body fat data; Obtaining a standard body fat parameter range for the child based on the basic information of the child, comparing the body fat data with the standard body fat parameter range to determine whether the child is obese, and if the child is obese, determining a fat reduction amount based on the standard body fat parameter range, and specifying a fat reduction plan; Calculate the daily nutritional and physiological requirements of the child based on the child's basic information. The nutritional and physiological requirements are the necessary amounts of heat energy and various nutrients required by the human body to maintain the user's health, achieve the appropriate development level, and fully and efficiently complete various physical and mental activities, and feed back the data to the user; Formulate a recommended meal plan for the day based on the user's daily nutritional and physiological requirements, so that the daily dietary intake can ensure that the nutritional and physiological requirements are met, and feed back the recommended meal plan for the day to the user; Obtain the user's pre-meal exercise data. If the user does not exercise before a meal or the amount of exercise is normal, the meal plan will not be modified. If the user's pre-meal exercise amount is greater than the normal amount of exercise, the meal plan will still be adjusted to increase the amount of exercise, and the data will be fed back to the user.
2. A digital diet management method for childhood obesity as claimed in claim 1, characterized in that: The body fat tool comprises a human monitoring ring that can be worn on a human wrist or ankle, the human monitoring ring comprising a first ring body (1) and a second ring body (2), the first ring body (1) and the second ring body (2) both comprising a wristband body (11) and wristband straps (12) arranged on both sides of the wristband body (11), the wristband body (11) being provided with a microprocessor and a storage battery electrically connected to the microprocessor, a movable block (111) being provided on a side of the wristband body (11) close to human skin, a body fat detection electrode (112) being provided on the movable block (111), the body fat detection electrode (112) being electrically connected to the microprocessor, and a driving mechanism for driving the movable block (111) to move towards or away from human skin is provided between the wristband body (11) and the movable block (111); The first ring body (1) and the second ring body (2) are respectively worn on the two wrists of a human body or the two ankles of a human body. Before obtaining the body fat data of a child, the driving mechanism first controls the movable block (111) to move in a direction close to the human skin so that the body fat detection electrode (112) fits the human skin. The user's body fat percentage is calculated based on the body fat detection electrode (112) data of the first ring body (1) and the second ring body (2).
3. A digital diet management method for childhood obesity as claimed in claim 2, characterized in that: The driving mechanism comprises an air bag (113) provided between the movable block (111) and the bracelet body (11), and a micro air pump (114) provided in the bracelet body (11); an output end of the micro air pump (114) is in communication with the air bag (113); and the microprocessor is control-connected to the micro air pump (114).
4. A digital diet management method for childhood obesity as claimed in claim 3, characterized in that: A resetting elastic member is provided between the movable block (111) and the bracelet body (11) and is used to drive the movable block (111) to move in a direction away from human skin.
5. A digital diet management method for childhood obesity as claimed in claim 3, characterized in that: A pedometer module is provided in the human body monitoring ring, and the pedometer module is used to record step count data.
6. A digital diet management method for childhood obesity as claimed in claim 3, characterized in that: Any one of the first ring body (1) and the second ring body (2) serves as a master ring body and the other serves as a slave ring body. The master ring body is used to control the slave ring body to send instructions to the slave ring body. The master ring body and the slave ring body are connected via Bluetooth or WIFI communication. An interactive panel is provided on the master ring body.
7. A digital diet management method for childhood obesity as claimed in claim 3, characterized in that: The human body monitoring ring is provided with a time module connected to the microprocessor, and the human body monitoring ring records a variety of exercise methods and the consumption data corresponding to the exercise methods. Before starting the exercise, the corresponding exercise is selected on the human body monitoring ring and a start exercise instruction is issued. After the exercise, an end exercise instruction is given on the human body monitoring ring. The human body monitoring ring calculates the total consumption of this exercise based on the exercise time recorded by the time module and the consumption data corresponding to the exercise method, adjusts the total consumption to increase the meal plan, and feeds back the data to the user.
8. A digital diet management method for childhood obesity as claimed in claim 7, characterized in that: When selecting a corresponding exercise on the human body monitoring ring, at least three exercise intensity options are provided, including a normal exercise intensity option, a low intensity option with lower intensity than the normal exercise option, and a high intensity option with higher intensity than the normal exercise option. The user selects a suitable exercise intensity option based on the actual exercise intensity, and the consumption data corresponding to the exercise mode is adjusted according to the exercise intensity option selected by the user, and the total consumption of the user's exercise is calculated based on the adjusted user consumption parameter value.
9. A digital diet management method for childhood obesity as claimed in claim 1, characterized in that: It also includes a food scale, which is connected to the human body monitoring ring or an APP located in the mobile terminal for data communication. The energy contained in a unit quantity of food of various ingredients or dishes is recorded in the human body monitoring ring or the APP of the mobile terminal. Before or during weighing, the user selects the corresponding ingredients or dishes in the human body monitoring ring or the APP of the mobile terminal and then weighs the weight. The total energy of all ingredients or dishes is calculated based on the weight of the ingredients or dishes, and whether the intake meets or exceeds the standard is judged based on the dietary recommendation plan for the meal, and suggestions are given to the user to increase or decrease the corresponding ingredients or dishes.
10. A digital diet management method for childhood obesity as claimed in claim 1, characterized in that: The basic information of the child includes height, weight, age and gender.
