Uniform baking equipment for pastry processing

Abstract

The utility model discloses uniform baking equipment for pastry processing, and relates to the field of pastry production and processing, the uniform baking equipment comprises a baking oven, the open end of the baking oven is provided with an oven door, the top end of the inner cavity of the baking oven is provided with a heat source lamp, one end of the baking oven is provided with an electric control box, and the electric control box and the baking oven are integrally formed; a through groove communicated with the electric control box is formed in the inner cavity wall of the end, close to the electric control box, of the baking box, and a rotating mechanism is arranged between the baking box and the electric control box. According to the utility model, the rotating mechanism is arranged between the baking oven and the electric cabinet, and the plurality of staggered trays are driven by the rotating mechanism to slowly rotate in the baking oven, so that pastries in the trays are always far away from and close to the heat source lamp in the rotating process, and the heat source lamp uniformly irradiates and heats each end face of the pastries, so that the pastries are uniformly baked; and meanwhile, the pastries are prevented from being burnt due to local uneven heating.

Description

Technical Field

[0001] The utility model relates to the technical field of cake production and processing, in particular to uniform baking equipment for cake processing. Background Art

[0002] Baking (also known as roasting or baking) refers to the process of dehydrating, drying and hardening materials by dry heat below the ignition point of the materials. Baking is an indispensable step in the production of bread, cakes and pastries. After baking, the starch undergoes gelatinization, the protein undergoes denaturation and a series of chemical changes, which can mature the bread and cakes and change the taste of the food.

[0003] When existing baking equipment bakes cakes, the position between the cakes and the heat source lamp is fixed, but the cakes are not heated evenly on the side facing the heat source lamp and the side facing away from the heat source lamp, which easily leads to poor overall baking effect of the cakes. Utility Model Content

[0004] The purpose of the utility model is to provide a uniform baking device for cake processing in order to solve the problems mentioned in the above background technology.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a uniform baking device for pastry processing, comprising a baking box, an opening end of the baking box is provided with a box door, a heat source lamp is provided at the top of the inner cavity of the baking box, an electric control box is provided at one end of the baking box, and the electric control box is integrally formed with the baking box;

[0006] A through groove communicating with the electric control box is provided on the inner cavity wall of the baking box close to one end of the electric control box, and a rotating mechanism is provided between the baking box and the electric control box;

[0007] The rotating mechanism comprises a shielding disc rotatably connected to the through slot, a rotating frame is provided on the side of the shielding disc away from the baking box, a first gear is provided between the rotating frame and the shielding disc, at least two second gears are provided around the outer side of the first gear, at least two of the second gears are meshed with the first gear, and at least two of the second gears are rotatably connected to the rotating frame through bearings;

[0008] The baking box is provided with tray racks having the same number as the second gears, and one end of the tray rack passes through the shielding disc and is fixedly connected to the middle of the second gear.

[0009] As a further solution of the utility model: the shielding disc and the through groove are rotatably connected via a bearing, and a through hole for the tray rack to penetrate and connect is opened on the shielding disc.

[0010] As a further solution of the utility model: a pallet matching the pallet rack is placed inside the pallet rack.

[0011] As a further solution of the utility model: a driving assembly is installed in the electric control box, and the driving assembly is used to drive the rotating mechanism to drive the tray to rotate.

[0012] As a further solution of the present invention: the driving assembly includes a sleeve shaft fixedly connected to the central axis of the rotating frame, the end of the sleeve shaft away from the rotating frame is fixedly connected to the first driven gear, a second driven gear is provided on one side of the first driven gear, a driven shaft is rotatably connected to the central axis of the sleeve shaft, one end of the driven shaft is fixedly connected to the first gear, and the other end of the driven shaft is fixedly connected to the second driven gear.

[0013] As a further solution of the utility model: the driving assembly also includes a motor installed on one side of the driven shaft, the driving end of the motor is connected to the driving shaft through a coupling, one end of the driving shaft is connected to the first driving gear, and the end of the driving shaft close to the motor is connected to the second driving gear.

[0014] As a further solution of the utility model: the first driving gear is meshed with the first driven gear, and the second driving gear is meshed with the second driven gear.

[0015] Compared with the prior art, the beneficial effects of the utility model are:

[0016] The utility model provides a rotating mechanism between a baking box and an electric control box, and utilizes the rotating mechanism to slowly rotate a plurality of staggered trays in the baking box, so that the cakes in the trays are alternately moved away from and sometimes close to a heat source lamp during the rotation process, and the heat source lamp is evenly irradiated and heats each end surface of the cakes, so that the cakes are evenly baked, and also the cakes are prevented from being burnt due to uneven heating of a part. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 This is a schematic diagram of the main structure of the utility model;

[0018] Figure 2 It is a schematic diagram of the internal structure of the utility model;

[0019] Figure 3 This is a schematic diagram of the rotating mechanism structure of the utility model;

[0020] Figure 4 It is a schematic diagram of the structure of the rotating mechanism and the driving assembly of the utility model.

[0021] In the figure: 1. baking box; 2. box door; 3. electric control box; 4. heat source lamp; 5. through slot; 6. rotating mechanism; 601. shielding disc; 602. rotating frame; 603. first gear; 604. second gear; 605. tray frame; 7. tray; 8. driving assembly; 801. sleeve shaft; 802. driven shaft; 803. first driven gear; 804. second driven gear; 805. driving shaft; 806. first driving gear; 807. second driving gear; 808. motor. DETAILED DESCRIPTION

[0022] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0023] See also Figures 1 to 4 In an embodiment of the utility model, a uniform baking device for pastry processing includes a baking box 1, a box door 2 is installed at the open end of the baking box 1, and a heat source lamp 4 is installed at the top of the inner cavity of the baking box 1. An electric control box 3 is provided at one end of the baking box 1, and the electric control box 3 is integrally formed with the baking box 1;

[0024] A through slot 5 connected to the electric control box 3 is provided on the inner cavity wall of the baking box 1 near one end of the electric control box 3, and a rotating mechanism 6 is provided between the baking box 1 and the electric control box 3;

[0025] The rotating mechanism 6 includes a shielding disc 601 rotatably connected to the through slot 5, a rotating frame 602 is provided on the side of the shielding disc 601 away from the baking box 1, a first gear 603 is provided between the rotating frame 602 and the shielding disc 601, at least two second gears 604 are provided around the outer side of the first gear 603, at least two second gears 604 are meshed with the first gear 603, and at least two second gears 604 are rotatably connected to the rotating frame 602 through bearings;

[0026] The baking box 1 is provided with tray racks 605 having the same number as the second gears 604, one end of the tray rack 605 passes through the shielding disc 601 and is fixedly connected to the middle of the second gear 604;

[0027] A tray 7 matching the tray rack 605 is placed inside the tray rack 605;

[0028] The shielding disc 601 is rotatably connected to the through slot 5 via a bearing, and a through hole for the tray frame 605 to penetrate and connect is provided on the shielding disc 601 .

[0029] In this embodiment: when the existing baking equipment bakes cakes, the position between the cakes and the heat source lamp is fixed, and the cakes facing the heat source lamp and the side facing away from the heat source lamp are not heated evenly, which may easily lead to poor baking effect of the cakes as a whole. Therefore, this solution sets a rotating mechanism 6 between the baking box 1 and the electric control box 3, and uses the rotating mechanism 6 to slowly rotate multiple staggered trays 7 in the baking box 1, so that the cakes in the trays 7 are sometimes far away from the heat source lamp 4 during the rotation process, and the heat source lamp 4 evenly irradiates and heats each end surface of the cakes, so that the cakes are evenly baked, and at the same time, it is also possible to avoid uneven heating of the cakes locally and cause them to burn.

[0030] Specifically, when the angle that the second gear 604 rotates during the revolution along the first gear 603 and the angle that it rotates during the rotation around itself maintain a certain difference, the second gear 604 can be kept in a non-rotating state during the revolution, that is, the direction is kept unchanged at all times during the rotation. Therefore, during the rotation of the tray 7, its opening direction is always facing upward, and the pastries rotate smoothly in the baking box 1. The baking ability of the pastries can be improved by baking at varying distances from the heat source lamp 4.

[0031] Please refer to Figure 4 A driving assembly 8 is installed in the electric control box 3, and the driving assembly 8 is used to drive the rotating mechanism 6 to drive the tray 7 to rotate; the driving assembly 8 includes a sleeve shaft 801 fixedly connected to the central axis of the rotating frame 602, and the end of the sleeve shaft 801 away from the rotating frame 602 is fixedly connected to the first driven gear 803, and a second driven gear 804 is provided on one side of the first driven gear 803. The central axis of the sleeve shaft 801 is rotatably connected to the driven shaft 802, and one end of the driven shaft 802 is fixedly connected to the first gear 603, and the driven shaft The other end of 802 is fixedly connected to a second driven gear 804; the driving assembly 8 also includes a motor 808 installed on one side of the driven shaft 802, the driving end of the motor 808 is connected to the driving shaft 805 through a coupling, one end of the driving shaft 805 is connected to the first driving gear 806, and the end of the driving shaft 805 close to the motor 808 is connected to the second driving gear 807; the first driving gear 806 is meshed with the first driven gear 803, and the second driving gear 807 is meshed with the second driven gear 804.

[0032] In this embodiment: the motor 808 drives the driving shaft 805, which in turn drives the first driving gear 806 and the second driving gear 807 to rotate, the second driving gear 807 drives the second driven gear 804 to rotate, and the second driven gear 804 drives the first gear 603 to rotate through the driven shaft 802; the first driving gear 806 drives the first driven gear 803 to rotate, and the first driven gear 803 drives the second gear 604 to rotate through the rotating frame 602.

[0033] What is described above is only a preferred specific implementation manner of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes within the technical scope disclosed by the present invention according to the technical scheme and the utility model concept of the present invention, which should be covered by the protection scope of the present invention.

Claims

1. A uniform baking device for pastry processing, comprising a baking box (1), wherein an opening end of the baking box (1) is provided with a box door (2), and a heat source lamp (4) is provided at the top of the inner cavity of the baking box (1), characterized in that: An electric control box (3) is provided at one end of the baking box (1), and the electric control box (3) and the baking box (1) are integrally formed; A through groove (5) connected to the electric control box (3) is provided on the inner cavity wall of the baking box (1) at one end close to the electric control box (3), and a rotating mechanism (6) is provided between the baking box (1) and the electric control box (3); The rotating mechanism (6) comprises a shielding disc (601) rotatably connected to the through slot (5); a rotating frame (602) is provided on a side of the shielding disc (601) away from the baking box (1); a first gear (603) is provided between the rotating frame (602) and the shielding disc (601); at least two second gears (604) are provided around the outer side of the first gear (603); at least two of the second gears (604) are meshed with the first gear (603); and at least two of the second gears (604) are rotatably connected to the rotating frame (602) via bearings; The baking box (1) is provided with tray racks (605) having the same number as the second gears (604), one end of the tray rack (605) passes through the shielding disc (601) and is fixedly connected to the middle part of the second gear (604).

2. A uniform baking device for cake processing according to claim 1, characterized in that: The shielding disc (601) is rotatably connected to the through slot (5) via a bearing, and a through hole for the tray frame (605) to penetrate and connect is provided on the shielding disc (601).

3. A uniform baking device for cake processing according to claim 2, characterized in that: A tray (7) matching the tray rack (605) is placed inside the tray rack (605).

4. The uniform baking equipment for cake processing according to claim 3, characterized in that: A driving assembly (8) is installed in the electric control box (3), and the driving assembly (8) is used to drive the rotating mechanism (6) to drive the tray (7) to rotate.

5. The uniform baking equipment for cake processing according to claim 4, characterized in that: The driving assembly (8) comprises a sleeve shaft (801) fixedly connected to the central axis of the rotating frame (602); one end of the sleeve shaft (801) away from the rotating frame (602) is fixedly connected to a first driven gear (803); a second driven gear (804) is provided on one side of the first driven gear (803); a driven shaft (802) is rotatably connected to the central axis of the sleeve shaft (801); one end of the driven shaft (802) is fixedly connected to the first gear (603); and the other end of the driven shaft (802) is fixedly connected to the second driven gear (804).

6. The uniform baking equipment for cake processing according to claim 5, characterized in that: The driving assembly (8) further comprises a motor (808) mounted on one side of the driven shaft (802); a driving end of the motor (808) is connected to a driving shaft (805) via a coupling; one end of the driving shaft (805) is connected to a first driving gear (806); and one end of the driving shaft (805) close to the motor (808) is connected to a second driving gear (807).

7. A uniform baking device for cake processing according to claim 6, characterized in that: The first driving gear (806) is meshed with the first driven gear (803), and the second driving gear (807) is meshed with the second driven gear (804).

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