Chopping board of induction cooker
By designing an induction cooker cutting board, combining the bent connection between the warm-up area and the induction cooker area, the portability and versatility of the induction cooker cutting board is realized, solving the problem of the cold food when cooking in the induction cooker and providing effective insulation and cooking solutions.
Patent Information
- Application Number
- CN202420614451.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-03-27
- Publication Date
- 2024-12-10
- Estimated Expiration
- 2034-03-27
AI Technical Summary
When cooking with an induction cooker, the cooked food will easily become cooler in cold weather, which will affect the taste and health of food, and the existing warm cutting boards lack portability and versatility.
A induction cooker cutting board including a warm vegetable area, a bent area and an induction cooker area is designed. It is connected by a soft silicone board, embedded in an induction cooker and heating cable, and has portable folding and dual cooking insulation functions, which is suitable for traveling.
It realizes the effective insulation and cooking function of the meal, avoids the coldness of the meal, and is portable, suitable for a variety of cooking needs, saving time and space.
Smart Images
Figure CN222129968U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of heat preservation, in particular to an electromagnetic cooker vegetable warming plate. Background Art
[0002] Induction cooker, also known as electromagnetic stove, does not require open flame or conduction heating, but allows heat to be generated directly at the bottom of the pot, so the thermal efficiency is greatly improved. It is a highly efficient and energy-saving kitchen appliance, which is completely different from all traditional kitchen appliances with or without fire conduction heating. Induction cooker is an electrical cooking appliance made by the principle of electromagnetic induction heating. It consists of high-frequency induction heating coil, high-frequency power conversion device, controller and ferromagnetic material bottom cooker. When in use, an alternating current is passed through the heating coil, and an alternating magnetic field is generated around the coil. Most of the magnetic lines of the alternating magnetic field pass through the metal pot body, generating a large amount of eddy current in the bottom of the pot, thereby generating the heat required for cooking. There is no open flame during the heating process, so it is safe and hygienic.
[0003] Cooking rice with an induction cooker is a common phenomenon in modern life, and preparing meals often requires cooking multiple dishes. When the weather is cold, the cooked food will become cold, affecting the taste and flavor of the food, and eating cold food may also cause physical discomfort. Utility Model Content
[0004] The utility model aims to provide an electromagnetic cooker vegetable warming plate which has both cooking and heat preservation functions, so as to prevent the cooked food from getting cold, and the plate is portable and foldable, so as to be suitable for travel.
[0005] In order to achieve the above-mentioned purpose, the technical solution of the utility model provides an induction cooker food warming plate, comprising a food warming area, a bending area and an induction cooker area, the food warming area is connected to the induction cooker area through the bending area, the induction cooker area is embedded with an induction cooker, and the food warming area is provided with a heating cable; the bending area is a soft silicone plate.
[0006] Furthermore, a power interface is provided on the side of the warm food plate, and the induction cooker area includes an induction cooker and a glass cover plate arranged on the induction cooker.
[0007] Furthermore, the induction cooker is fixed to the side of the bending area by glue, and the glass cover is fixedly connected to the induction cooker by glue; and a plurality of feet are arranged at the bottom of the food warming area.
[0008] Furthermore, the food warming area is a hard silicone plate, the food warming board is a long sheet-shaped food warming board, the length:width ratio of the food warming board is 2:1, and the foot pads are conical foot pads.
[0009] Furthermore, the warming board is a rounded rectangular warming board, the length of the warming board is 840 mm, the width is 420 mm, the hard silicone board is a 70-degree hard silicone board, and the glue is silicone glue.
[0010] Furthermore, the number of the food warming zones and bending zones is 2, and the food warming plate is, from left to right, a first food warming zone, a first bending zone, an induction cooker zone, a second bending zone, and a second food warming zone.
[0011] Furthermore, a wire channel is provided in the bending area, and electric wires are provided in the wire channel; the food warming area and the induction cooker in the induction cooker area are electrically connected through the wire channel; the width of the wire channel is 3-7 mm wider than the width of the electric wires, and the length of the electric wires in the wire channel is 1-10 mm longer than the length of the wire channel.
[0012] Furthermore, the number of the induction cooker area and the bending area is 2, and the warming food plate is, from left to right, a first induction cooker area, a first bending area, a warming food area, a second bending area, and a second induction cooker area.
[0013] Furthermore, the first induction cooker area is provided with two induction cookers, and the second induction cooker area is provided with one induction cooker; the induction cooker in the first induction cooker area is a round induction cooker, and the induction cooker in the second induction cooker area is a rectangular induction cooker; the induction cookers include slow cooking induction cookers and fast cooking induction cookers, the one in the first induction cooker area is a fast cooking induction cooker, and the one in the second induction cooker area is a slow cooking induction cooker.
[0014] Furthermore, the food warming area is a plastic plate.
[0015] To sum up, the device structure of the utility model is reasonably designed, and the use of the technical scheme of the utility model has the following beneficial effects: the utility model includes a food warming area, a bending area and an induction cooker area, and the bending area is provided, and the food warming area and the induction cooker area are connected through the bending area of the soft silicone plate, so that the utility model is portable and foldable, and suitable for travel; the induction cooker area is provided, and the induction cooker area is embedded with an induction cooker, so that the utility model has a cooking function; the food warming area is provided, and the food warming area is provided with a heating cable, so that the utility model can keep the food warm. BRIEF DESCRIPTION OF THE DRAWINGS
[0016] Figure 1 This is a schematic diagram of the three-dimensional structure of the warming plate of Embodiment 1 of the utility model;
[0017] Figure 2 yes Figure 1 Schematic diagram of the bottom structure;
[0018] Figure 3 yes Figure 1 A schematic diagram of the side structure of
[0019] Figure 4 It is a schematic diagram of the combined structure of a bending area on one side, a food warming area and an induction cooker in Embodiment 1 of the present utility model;
[0020] Figure 5 yes Figure 4 Schematic diagram of the bottom structure;
[0021] Figure 6 yes Figure 4 A schematic diagram of the side structure of
[0022] Figure 7 This is a schematic diagram of the bending structure of the warm vegetable plate of Embodiment 1 of the utility model;
[0023] Figure 8 This is a schematic diagram of the second bending structure of the vegetable warming plate in Embodiment 1 of the utility model;
[0024] Fig. 9 This is a schematic diagram of the third bending structure of the vegetable warming plate in Embodiment 1 of the utility model;
[0025] Fig.10 This is a three-dimensional structural schematic diagram of a vegetable warming board according to Embodiment 2 of the present utility model;
[0026] Fig.11 yes Figure 1 Schematic diagram of the bottom structure;
[0027] Fig.12 yes Figure 1 A schematic diagram of the side structure of
[0028] Fig.13 This is a schematic structural diagram of the warming plate of Embodiment 2 of the utility model after the glass cover is removed;
[0029] Fig.14 This is another three-dimensional structural schematic diagram of the vegetable warming board of Embodiment 2 of the present utility model;
[0030] Fig.15 This is a schematic diagram of the bending structure of the warm vegetable plate of Embodiment 2 of the present utility model;
[0031] Explanation of the reference numerals: 1-food warming area; 2-first bending area; 3-induction cooker area, 301-induction cooker, 302-glass cover; 4-second bending area; 5-heating cable; 6-wire channel; 7-foot pad; 8-power interface; 9-glue. DETAILED DESCRIPTION
[0032] The technical solutions in the embodiments of the present invention will be described clearly and completely below in conjunction with the accompanying drawings in the embodiments of the present invention, but this does not constitute a limitation on the protection scope of the present invention.
[0033] In the present invention, for a clearer description, the following explanation is made: the observer faces the attached Figure 1For observation, the left front side of the observer is set as the front, the right rear side of the observer is set as the rear, the left rear side of the observer is set as the left, the right front side of the observer is set as the right, the top of the observer is set as the top, and the bottom of the observer is set as the bottom. It should be pointed out that the terms "front end", "rear end", "left side", "right side", "middle", "top", "bottom" and the like in the text indicate the orientation or position relationship based on the orientation or position relationship set in the drawings, which is only for the convenience of clearly describing the utility model, and does not indicate or imply that the structure or component referred to must have a specific orientation or be constructed in a specific orientation, and therefore cannot be understood as a limitation on the utility model. In addition, the terms "first", "second", "third", and "fourth" are only used for the purpose of clarifying or simplifying the description, and cannot be understood as indicating or implying relative importance or quantity.
[0034] Example 1
[0035] See also Figure 1-Figure 8 The utility model provides an induction cooker food warming plate, comprising a food warming area 1, a bending area and an induction cooker area 3. The food warming area 1 is connected to the induction cooker area 3 through the bending area. The induction cooker area 3 is embedded with an induction cooker 301. The food warming area 1 is provided with a heating cable 5, and the bending area is a soft silicone plate.
[0036] The utility model comprises a food warming area 1, a bending area and an induction cooker area 3. The bending area is provided, and the food warming area 1 is connected with the induction cooker area 3 through the bending area, so that the utility model is portable and foldable, and suitable for travel; the induction cooker area 3 is provided, and the induction cooker area 3 is embedded with an induction cooker 301, so that the utility model has a cooking function; the food warming area 1 is provided, and the food warming area 1 is provided with a heating cable 5, so that the food warming area 1 has a heating function, so that the utility model can keep the food warm.
[0037] Specifically, the number of warming zones 1 and bending zones is 2, and the warming plate is, from left to right, a first warming zone, a first bending zone 2, an induction cooker zone 3, a second bending zone 4, and a second warming zone.
[0038] As a preferred embodiment of the present invention, see Figure 2 The induction cooker area 3 includes an induction cooker 301 and a glass cover plate 302 disposed on the induction cooker 301; the power interface 8 is disposed on the side of the induction cooker area 3; see Figure 4 The induction cooker 301 is fixed to the side of the bending area by glue 9, and the glass cover 302 is fixedly connected to the induction cooker 301 by glue 9; a plurality of feet 7 are arranged at the bottom of the warm food area 1.
[0039] See also Figure 3A glass cover 302 is provided in the induction cooker area 3 to prevent the cover that is not resistant to high temperatures from being melted and damaged when the induction cooker 301 is heated; a power interface 8 is provided on the side of the induction cooker area 3, which saves space and is beautiful; a plurality of feet 7 are provided at the bottom of the warming area 1 so that the warming area 1 can place dishes stably.
[0040] As a preferred embodiment of the present invention, see Figure 2 , a wire channel 6 is arranged in the bending area; the food warming area 1 is a 70-degree hard silicone plate, and the bending area is a soft silicone plate; the foot pad 7 is a conical foot pad 7.
[0041] As a preferred embodiment of the utility model, wires are arranged in the wire channel 6; the food warming area 1 is electrically connected to the induction cooker 301 in the induction cooker area 3 through the wire channel 6; the width of the wire channel 6 is 3-7 mm wider than the width of the wires, and the length of the wires is 1-10 mm longer than the length of the wire channel 6.
[0042] The width of the wire channel 6 in the bending area is 3-7mm wider than the width of the wire, and the length of the wire in the wire channel 6 is 1-10mm longer than the length of the wire channel 6. This setting is to prevent the warming plate from pulling the wires during the bending process. If there is no excess wire, the wires will be stretched during the bending process, which is not only unsafe but also shortens the service life of the warming plate.
[0043] Specifically, the glue 9 is silicone glue, and the warming board is a rounded rectangular warming board, which is 840 mm long and 420 mm wide.
[0044] See also Figure 7-Figure 9 , is a bending schematic diagram of the utility model. The utility model can not only cook new dishes while keeping cooked dishes warm; there is also another method of use, which can effectively keep dishes warm. Place the food that needs to be kept warm on the induction cooker area 3, and then bend the first warming area and the second warming area, so that the cooked food can be double-warmed.
[0045] Example 2
[0046] See also Figure 10-15 The utility model provides an induction cooker food warming plate, comprising a food warming area 1, a bending area and an induction cooker area 3. The food warming area 1 is connected to the induction cooker area 3 through the bending area. The induction cooker area 3 is embedded with an induction cooker 301. The food warming area 1 is provided with a heating cable 5, and the bending area is a soft silicone plate.
[0047] The utility model comprises a food warming area 1, a bending area and an induction cooker area 3. The bending area is provided, and the food warming area 1 is connected with the induction cooker area 3 through the bending area, so that the utility model is portable and foldable, and suitable for travel; the induction cooker area 3 is provided, and the induction cooker area 3 is embedded with an induction cooker 301, so that the utility model has a cooking function; the food warming area 1 is provided, and the food warming area 1 is provided with a heating cable 5, so that the food warming area 1 has a heating function, so that the utility model can keep the food warm.
[0048] Specifically, the number of induction cooker zones 3 and bending zones is 2, and the warming plate is from left to right the first induction cooker zone, the first bending zone 2, the warming zone 1, the second bending zone 4, and the second induction cooker zone.
[0049] See also Fig.14 The number of the induction cooker zones 3 is 2, so that the induction cookers 301 in the induction cooker zones 3 on both sides can cook at the same time, reducing the cooking time and saving the user's time.
[0050] As a preferred embodiment of the present invention, see Fig.10 The power interface 8 is arranged on the side of the induction cooker area 3, the induction cooker area 3 includes an induction cooker 301 and a glass cover 302 arranged on the induction cooker 301; the induction cooker 301 is fixed to the induction cooker area 3 by glue, and the glass cover 302 is fixedly connected to the induction cooker 301 by glue; a plurality of feet 7 are arranged at the bottom of the warm food area 1.
[0051] See also Fig.12 A glass cover 302 is provided in the induction cooker area 3 to prevent the cover that is not resistant to high temperatures from being melted and damaged when the induction cooker 301 is heated; a power interface 8 is provided on the side of the induction cooker area 3, which saves space and is beautiful; a plurality of feet 7 are provided at the bottom of the warming area 1 so that the warming area 1 can place dishes stably.
[0052] As a preferred embodiment of the utility model, the food warming area 1 is a 70-degree hard silicone plate, and the bending area is a soft silicone plate; the foot pads 7 are conical foot pads; the food warming board is 840 mm long and 420 mm wide, and the glue is silicone glue.
[0053] Specifically, the warming board is a rounded rectangular warming board, and the length:width ratio of the warming board is 2:1.
[0054] As a preferred embodiment of the utility model, the first induction cooker area is provided with two induction cookers 301, and the second induction cooker area is provided with one induction cooker 301; the induction cooker 301 in the first induction cooker area is a circular induction cooker, and the induction cooker 301 in the second induction cooker area is a rectangular induction cooker; the induction cookers 301 include slow cooking induction cookers and fast cooking induction cookers, the one in the first induction cooker area is a fast cooking induction cooker, and the one in the second induction cooker area is a slow cooking induction cooker.
[0055] The utility model is provided with three electromagnetic cookers 301, which can meet the needs of customers to cook various dishes at the same time. Each electromagnetic cooker has its own independent switch, and electromagnetic cookers of different specifications can be selected according to needs.
[0056] The induction cooker 301 includes a slow cooking induction cooker and a fast cooking induction cooker. This configuration allows different induction cookers 301 to be selected for cooking according to different needs, which is more convenient while being more versatile.
[0057] Specifically, the induction cookers in the first induction cooker area are 600W induction cookers and 2000W precision temperature control induction cookers, and the induction cookers in the second induction cooker area are 800W precision temperature control induction cookers.
[0058] See also Fig.15 , Fig.15 The utility model is a bending schematic diagram. The utility model can not only cook new dishes while keeping the cooked dishes warm, but also has another method of use, which can effectively keep the dishes warm. Place the food that needs to be kept warm on the warm food area 1, and then bend the first induction cooker area and the second induction cooker area, so that the cooked food can be kept warm and heated, while saving space.
[0059] The food warming area of the food warming board in the prior art is a hard board food warming area, while the utility model adopts a hard silicone board as the food warming area, so that the food warming area has a little elasticity and can better fit the food, and can be placed more stably.
[0060] The above is a preferred embodiment of the present invention. It should be pointed out that a person skilled in the art can make several improvements and modifications without departing from the principle of the present invention. These improvements and modifications are also considered to be within the protection scope of the present invention.
Claims
1. An induction cooker food warming plate, comprising a food warming area, a bending area and an induction cooker area, characterized in that: The food warming area is connected to the induction cooker area through a bending area, an induction cooker is embedded in the induction cooker area, and a heating cable is arranged in the food warming area; the bending area is a soft silicone plate.
2. The induction cooker vegetable warming plate according to claim 1, characterized in that: A power interface is arranged on the side of the warm food plate, and the induction cooker area comprises an induction cooker and a glass cover plate arranged on the induction cooker.
3. The induction cooker vegetable warming plate according to claim 2, characterized in that: The induction cooker is fixed to the side of the bending area by glue, and the glass cover is fixedly connected to the induction cooker by glue; and a plurality of feet are arranged at the bottom of the food warming area.
4. The induction cooker vegetable warming plate according to claim 3, characterized in that: The food warming area is a hard silicone plate, the food warming board is a long piece of food warming board, the length:width ratio of the food warming board is 2:1, and the foot pads are conical foot pads.
5. The induction cooker vegetable warming plate according to claim 4, characterized in that: The warming board is a rectangular warming board with rounded corners, the length of the warming board is 840 mm, the width is 420 mm, the hard silicone board is a 70-degree hard silicone board, and the glue is silicone glue.
6. The induction cooker vegetable warming plate according to claim 5, characterized in that: The number of the food warming zones and bending zones is 2, and the food warming plate is, from left to right, a first food warming zone, a first bending zone, an induction cooker zone, a second bending zone, and a second food warming zone.
7. The induction cooker vegetable warming plate according to claim 6, characterized in that: A wire channel is arranged in the bending area, and electric wires are arranged in the wire channel; the food warming area is electrically connected to the induction cooker in the induction cooker area through the wire channel; the width of the wire channel is 3-7 mm wider than the width of the electric wires, and the length of the electric wires in the wire channel is 1-10 mm longer than the length of the wire channel.
8. The induction cooker vegetable warming plate according to claim 5, characterized in that: The number of the induction cooker area and the bending area is 2, and the food warming plate is, from left to right, a first induction cooker area, a first bending area, a food warming area, a second bending area, and a second induction cooker area.
9. The induction cooker vegetable warming plate according to claim 8, characterized in that: The first induction cooker area is provided with two induction cookers, and the second induction cooker area is provided with one induction cooker; the induction cooker in the first induction cooker area is a round induction cooker, and the induction cooker in the second induction cooker area is a rectangular induction cooker; the induction cookers include slow cooking induction cookers and fast cooking induction cookers, the first induction cooker area is a fast cooking induction cooker, and the second induction cooker area is a slow cooking induction cooker.
10. The induction cooker vegetable warming plate according to claim 1, 2 or 3, characterized in that: The food warming area is a plastic plate.