Fermentation device for producing lactobacillus fermented vegetable protein beverage

Abstract

The utility model discloses a fermentation device for producing lactobacillus fermented vegetable protein beverage, which comprises a barrel, a feed inlet is arranged on the rear side of the top end of the barrel, a driving mechanism is mounted in the middle of the top end of the barrel, and a plurality of groups of annular heating pipes are mounted on the barrel at equal intervals. And rotating rods are rotationally connected to the left side and the right side of the interior of the barrel correspondingly. The rotating rods, the screw rod and the driving mechanism are matched for use, during reaction, the output end of the driving motor drives the rotating shaft to rotate, so that a group of fourth bevel gears and two groups of third bevel gears rotate synchronously, the screw rod and two groups of rotating rods are driven to rotate synchronously, and the stirring rods stir fermentation liquor; a movable plate and a scraping plate synchronously move up and down and also have a certain stirring effect, and after the reaction is finished, water and a cleaning agent are added into the barrel, and a driving motor is started, so that the scraping plate can clean the inner wall of the barrel, and the requirements of workers are met.

Description

Technical Field

[0001] The utility model relates to the technical field of lactobacillus fermentation, in particular to a fermentation device for producing lactobacillus fermented plant protein beverage. Background Art

[0002] Lactic acid bacteria beverage is a common and popular beverage variety. The lactic acid bacteria contained in lactic acid bacteria beverage can not only improve the nutritional value of food and improve the flavor of food, but also has special physiological activity and nutritional function. In the production process of lactic acid bacteria beverage, lactic acid bacteria needs to be fermented.

[0003] Chinese patent CN201920965330.2 discloses a fermentation device for producing lactic acid bacteria fermented plant protein beverages, comprising a cylinder, a cylinder cover is provided on the top of the cylinder, a motor is provided at the center of the cylinder cover, the output shaft of the motor passes through the cylinder cover, and a main shaft is provided at the output shaft end of the motor, the main shaft is coaxially connected with the output shaft of the motor, a first support column is provided at the end of the main shaft, a second support column is provided at both ends of the first support column, a thermometer is provided at the bottom of the cylinder cover near the edge, a heating rod is provided at the bottom of the cylinder cover near the edge and away from the thermometer, a feed port is embedded in the outer wall of the cylinder, a circular hole is opened at the middle position of the bottom of the cylinder, a right-angle tube is provided below the circular hole, and a valve is provided at the end of the right-angle tube; the fermentation device for producing lactic acid bacteria fermented plant protein beverages uses stirring to ensure the uniformity of the fermentation liquid, the sealing is increased, and the heating rod and the thermometer are provided to monitor the temperature, the insulation effect is increased, energy saving and emission reduction are achieved, and the utilization rate is improved.

[0004] However, the above device is not provided with a cleaning mechanism. After the fermentation is completed, it is not convenient to clean the inner wall of the cylinder, which is difficult to meet the needs of the staff and, to a certain extent, reduces the practicality of the device. Utility Model Content

[0005] In order to solve the above technical problems, a fermentation device for producing lactic acid bacteria fermented plant protein beverages is provided. This technical solution solves the problem raised in the above background technology that it is inconvenient to clean the inner wall of the cylinder after the fermentation is completed.

[0006] In order to achieve the above purpose, the technical solution adopted by the utility model is:

[0007] A fermentation device for producing lactic acid bacteria fermented plant protein beverages comprises a cylinder, a feed port is provided on the rear side of the top end of the cylinder, a driving mechanism is installed in the middle part of the top end of the cylinder, a plurality of groups of annular heating tubes are equidistantly installed on the cylinder, the left and right sides of the interior of the cylinder are rotatably connected with rotating rods, a plurality of groups of stirring rods are fixedly connected on the surface of the rotating rods, and a screw rod is rotatably connected at the middle position of the interior of the cylinder, a movable plate is threadedly connected to the surface of the screw rod, the movable plate is fixedly connected to the inner side of a scraper, and the scraper is fitted with the inner wall of the cylinder, the top ends of the rotating rod and the screw rod extend to the outside of the cylinder, and a first bevel gear and a second bevel gear are fixedly installed thereon respectively, the movable plate is slidably connected to the surface of the fixed rod, and the fixed rod is fixedly installed inside the cylinder.

[0008] Preferably, the driving mechanism includes a mounting plate, the bottom end of the mounting plate is fixedly connected to the top end of the cylinder, a driving motor is fixedly mounted on the outer side of the mounting plate, the output end of the driving motor is fixedly connected to one end of the rotating shaft, a set of fourth bevel gears and two sets of third bevel gears are fixedly mounted on the rotating shaft, the rotating shaft is rotatably connected to the inside of the fixed plate, and the fixed plate is welded to the cylinder.

[0009] Preferably, the first bevel gear is meshed with the third bevel gear, and the second bevel gear is meshed with the fourth bevel gear.

[0010] Preferably, a first container and a second container are respectively installed on both sides of the top end of the cylinder, and the bottom end of the first container is connected to the interior of the cylinder through a first feeding pipe.

[0011] Preferably, the second container is connected to the interior of the cylinder through a second feeding pipe.

[0012] Preferably, both the first feed pipe and the second feed pipe are provided with metering valves.

[0013] Preferably, a temperature monitor and a pH detector are respectively provided on both sides of the bottom end of the cylinder.

[0014] Compared with the prior art, the utility model provides a fermentation device for producing lactic acid bacteria fermented plant protein beverages, which has the following beneficial effects:

[0015] The utility model is provided with a rotating rod, a screw rod and a driving mechanism for coordinated use. During the reaction, the output end of the driving motor is used to drive the rotating shaft to rotate, so that a group of fourth bevel gears and two groups of third bevel gears rotate synchronously, driving the screw rod and the two groups of rotating rods to rotate synchronously, so that the stirring rod stirs the fermentation liquid. At the same time, the movable plate and the scraper move up and down synchronously, and also have a certain stirring effect. After the reaction is completed, water and cleaning agent are added to the interior of the cylinder, and the driving motor is started, so that the scraper can clean the inner wall of the cylinder, meeting the needs of the staff. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0017] Figure 2 It is a structural schematic diagram of the driving mechanism in the utility model;

[0018] Figure 3 It is a schematic diagram of the internal structure of the utility model;

[0019] Figure 4 It is a schematic diagram of the overall structure of the scraper and the rotating rod in the utility model.

[0020] The numbers in the figure are:

[0021] 1. Cylinder; 101. Feed inlet; 102. First container; 103. First feed pipe; 104. Second container; 105. Second feed pipe; 106. Metering valve; 107. Temperature monitor; 108. PH detector; 109. Ring heating tube; 110. Screw; 111. Movable plate; 112. Scraper; 113. Fixed rod; 114. Rotating rod; 115. Stirring rod; 116. First bevel gear; 117. Second bevel gear; 2. Driving mechanism; 201. Mounting plate; 202. Driving motor; 203. Rotating shaft; 204. Third bevel gear; 205. Fixed plate; 206. Fourth bevel gear. DETAILED DESCRIPTION

[0022] The following description is used to disclose the present invention so that those skilled in the art can implement the present invention. The preferred embodiments described below are only examples, and those skilled in the art may think of other obvious variations. Example

[0023] Please refer to Figure 1 and Figure 3 As shown, a fermentation device for producing lactic acid bacteria fermented plant protein beverages includes a cylinder 1, a feed port 101 is arranged on the rear side of the top end of the cylinder 1, a driving mechanism 2 is installed in the middle of the top end of the cylinder 1, and a plurality of groups of annular heating tubes 109 are installed on the cylinder 1 at equal intervals, and the annular heating tubes 109 have a large contact area and a better heating effect.

[0024] Please refer to Figure 3 and Figure 4As shown, the left and right sides of the cylinder 1 are rotatably connected with a rotating rod 114, and a plurality of groups of stirring rods 115 are fixedly connected to the surface of the rotating rod 114, and a screw rod 110 is rotatably connected at the middle position of the cylinder 1, and a movable plate 111 is threadedly connected to the surface of the screw rod 110, and the movable plate 111 is fixedly connected to the inner side of the scraper 112, and the scraper 112 is fitted with the inner wall of the cylinder 1, and the top ends of the rotating rod 114 and the screw rod 110 extend to the outside of the cylinder 1, and are fixedly installed with a first bevel gear 116 and a second bevel gear 117 respectively, and the movable plate 111 is slidably connected to the surface of the fixed rod 113, and the fixed rod 113 is fixedly installed inside the cylinder 1. Example

[0025] Please refer to Figure 2 As shown, the driving mechanism 2 includes a mounting plate 201, the bottom end of the mounting plate 201 is fixedly connected to the top end of the cylinder 1, a driving motor 202 is fixedly installed on the outer side of the mounting plate 201, the output end of the driving motor 202 is fixedly connected to one end of the rotating shaft 203, a group of fourth bevel gears 206 and two groups of third bevel gears 204 are fixedly installed on the rotating shaft 203, the rotating shaft 203 is rotatably connected to the inside of the fixed plate 205, and the fixed plate 205 is welded to the cylinder 1, and the first bevel gear 116 is meshed with the third bevel gear 204, and the second bevel gear 117 is meshed with the fourth bevel gear 206.

[0026] The output end of the driving motor 202 drives the rotating shaft 203 to rotate, so that a group of fourth bevel gears 206 and two groups of third bevel gears 204 rotate synchronously, driving the screw 110 and the two groups of rotating rods 114 to rotate synchronously, so that the stirring rod 115 stirs the fermentation liquid. At the same time, the movable plate 111 and the scraper 112 move up and down synchronously, and also have a certain stirring effect. After the reaction is completed, water and cleaning agent are added to the inside of the cylinder 1, and the driving motor 202 is started, so that the scraper 112 can clean the inner wall of the cylinder 1, meeting the needs of the staff. Example

[0027] Please refer to Figure 1 As shown, a first container 102 and a second container 104 are respectively installed on both sides of the top of the cylinder 1, the bottom end of the first container 102 is connected to the interior of the cylinder 1 through a first feed pipe 103, and the second container 104 is connected to the interior of the cylinder 1 through a second feed pipe 105, and a metering valve 106 is provided on the first feed pipe 103 and the second feed pipe 105, and a temperature monitor 107 and a pH detector 108 are respectively provided on both sides of the bottom of the cylinder 1, and an acidic solution is stored in the first container 102, which is quantitatively added through the metering valve 106, and an alkaline solution is stored in the second container 104 to adjust the pH value during the fermentation process. At the same time, the temperature monitor 107 and the pH detector 108 respectively monitor the temperature and pH during the reaction process.

[0028] The working principle and use process of the utility model: when the utility model is used, the lactic acid bacteria fermented plant protein to be fermented is added into the cylinder 1 through the feed port 101, and then the output end of the driving motor 202 is used to drive the rotating shaft 203 to rotate, so that a group of fourth bevel gears 206 and two groups of third bevel gears 204 rotate synchronously, driving the screw 110 and the two groups of rotating rods 114 to rotate synchronously, so that the stirring rod 115 stirs the fermentation liquid, and at the same time, the movable plate 111 and the scraper 112 move up and down synchronously, and also have a certain stirring effect, and after the reaction is completed, water and cleaning agent are added to the inside of the cylinder 1, and the driving motor 202 is started, so that the scraper 112 can clean the inner wall of the cylinder 1, meeting the needs of the staff.

[0029] The above shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and the specification only describe the principles of the utility model. The utility model may be subject to various changes and improvements without departing from the spirit and scope of the utility model. These changes and improvements fall within the scope of the utility model to be protected. The scope of protection claimed by the utility model is defined by the attached claims and their equivalents.

Claims

1. A fermentation device for producing a lactic acid bacteria fermented plant protein beverage, comprising a cylinder (1), characterized in that: A feed port (101) is provided at the rear side of the top end of the cylinder (1), a driving mechanism (2) is installed at the middle of the top end of the cylinder (1), a plurality of groups of annular heating tubes (109) are installed at equal intervals on the cylinder (1), a rotating rod (114) is rotatably connected to both the left and right sides of the cylinder (1), a plurality of groups of stirring rods (115) are fixedly connected to the surface of the rotating rod (114), and a screw rod (110) is rotatably connected to the middle position of the cylinder (1), and the surface of the screw rod (110) is screwed. A movable plate (111) is connected to the groove, the movable plate (111) is fixedly connected to the inner side of the scraper (112), and the scraper (112) is in contact with the inner wall of the cylinder (1), the top ends of the rotating rod (114) and the screw rod (110) extend to the outside of the cylinder (1), and are respectively fixedly mounted with a first bevel gear (116) and a second bevel gear (117), the movable plate (111) is slidably connected to the surface of a fixed rod (113), and the fixed rod (113) is fixedly mounted inside the cylinder (1).

2. A fermentation device for producing lactic acid bacteria fermented plant protein beverage according to claim 1, characterized in that: The driving mechanism (2) comprises a mounting plate (201), the bottom end of the mounting plate (201) being fixedly connected to the top end of the cylinder (1), a driving motor (202) being fixedly mounted on the outer side of the mounting plate (201), an output end of the driving motor (202) being fixedly connected to one end of a rotating shaft (203), a group of fourth bevel gears (206) and two groups of third bevel gears (204) being fixedly mounted on the rotating shaft (203), the rotating shaft (203) being rotatably connected to the inside of a fixing plate (205), and the fixing plate (205) being welded to the cylinder (1).

3. A fermentation device for producing lactic acid bacteria fermented plant protein beverage according to claim 2, characterized in that: The first bevel gear (116) is meshed with the third bevel gear (204), and the second bevel gear (117) is meshed with the fourth bevel gear (206).

4. A fermentation device for producing lactic acid bacteria fermented plant protein beverage according to claim 1, characterized in that: A first container (102) and a second container (104) are respectively installed on both sides of the top end of the cylinder (1), and the bottom end of the first container (102) is connected to the interior of the cylinder (1) through a first feeding pipe (103).

5. A fermentation device for producing lactic acid bacteria fermented plant protein beverage according to claim 4, characterized in that: The second container (104) is connected to the interior of the cylinder (1) via a second feeding pipe (105).

6. A fermentation device for producing lactic acid bacteria fermented plant protein beverage according to claim 5, characterized in that: The first feeding pipe (103) and the second feeding pipe (105) are both provided with metering valves (106).

7. A fermentation device for producing lactic acid bacteria fermented plant protein beverage according to claim 1, characterized in that: A temperature monitor (107) and a pH detector (108) are respectively arranged on both sides of the bottom end of the cylinder (1).

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